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2021 Fontodi Chianti Classico Gran Selezione Terrazze San Leolino

Tuscany, ITALY
$245. 00
Bottle
$2940.00 Dozen

ABV: 14.5%

Closure: Cork

Fontodi sits in the heart of Chianti Classico, in the famed Conca d’Oro (“golden shell”) amphitheatre just south of Panzano. This valley has long been celebrated for its vineyards, thanks to a mix of high elevation, calcareous clay-schist soils, abundant sunlight, and a climate that balances warm days with cooler nights. Under the stewardship of the Manetti family, Fontodi has become one of the benchmark estates of the region, producing wines that marry precision and depth with a strong sense of place.
The Terrazze San Leolino Gran Selezione is drawn from terraced vineyards near the historic San Leolino church. Here the higher altitude and exposure lend a lifted, finely detailed character to Sangiovese, with elevage in French oak and large casks bringing polish and harmony.
Other Reviews....
Now showing the Panzano UGA on the front label, the Fontodi 2021 Chianti Classico Gran Selezione Panzano Terrazze San Leonlino (made with certified organic fruit) is a delightful wine and a relatively new addition to a portfolio that excels in a classic vintage such as 2021. Taking full advantage of new regulations that give identity to appellation subzones (or UGAs), the wine exudes the depth, richness and sunshine that Panzano fruit is known for. The bouquet is stitched together with generous black fruit, pencil shaving and light spice, but the wine ultimately stands apart for its threefold balance of fruit versus acidity versus oak spice. Drink 2025-2046.
96+ points
Monica Larner - Robert Parker's Wine Advocate
The 2021 Chianti Classico Gran Selezione Terrazze San Leolino is another highlight in this range from Fontodi. It's a huge step up from the 2020. Red cherry, iron, spice, leather, licorice, crushed rocks and herbs make a strong first impression. Bright acids, the result of elevation and a year with wide diurnal swings, yielded a Gran Selezione of stunning elegance, complexity and finesse. The 2021 spent 14-15 months in barrique (25% new) followed by 7-8 months in cask. The San Leolino is one of the newer wines in the Fontodi range. The 2021 suggests it could be one of the new flagships here. Drink 2028-2046.
98 points
Antonio Galloni - Vinous
This is a wonderfully crafted Chianti Classico with very finely textured, silky tannins, bright fruit and crisp acidity. It’s medium-bodied and goes on for minutes at the end. From organically grown grapes. Very attractive now, but much better in two or three years and beyond.
96 points
James Suckling
San Leolino is a five-hectare terraced vineyard between 450 and 500 metres with a southeast to southwest exposition. A small portion of the vines are 50 years old, while the remaining were planted 20 years ago with a regional clone and a selection from Fontodi’s Flaccianello site. With an intense focus on floral and mineral aspects, this is a compelling synthesis of lavender, dried rose, sunbaked stone and iron, sinewy rather than brawny in muscles, but formidable nonetheless. Concentrated, crunchy dark fruit is stitched with emphatically chalky tannins, framed by stylish wood notes. Vertical and direct. Drink 2026-2040.
96 points
Michaela Morris - Decanter
Offering cherry, pomegranate, floral, iron and resin flavors, this bright, elegant red tightens up on the finish for now yet remains balanced and silky, lingering nicely. Give this six months to a year to open. Best from 2026 through 2042.
95 points
Bruce Sanderson - Wine Spectator

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- 97
2021 Fontodi Flaccianello della Pieve

Tuscany, ITALY
$385. 00
Bottle
$4620.00 Dozen

ABV: 15%

Closure: Cork

Fontodi sits in the heart of Chianti Classico, in the famed Conca d’Oro (“golden shell”) amphitheatre just south of Panzano. This valley has long been celebrated for its vineyards, thanks to a mix of high elevation, calcareous clay-schist soils, abundant sunlight, and a climate that balances warm days with cooler nights. Under the stewardship of the Manetti family, Fontodi has become one of the benchmark estates of the region, producing wines that marry precision and depth with a strong sense of place.
Fontodi’s Flaccianello della Pieve is the estate’s flagship wine, crafted entirely from Sangiovese sourced from the best parcels across the Conca d’Oro. Aged in French oak, it combines purity, depth, and ageworthiness, standing as one of the great modern expressions of the variety in Tuscany.
Other Reviews....
The Fontodi 2021 Flaccianello della Pieve opens to a medium-dark inky appearance and solid aromas of black fruit and pressed blackberry. The Flaccianello is a touch more accessible at this early stage compared to the Vigna del Sorbo, but both wines are undoubtedly built to withstand ample cellar aging. Flaccianello is the more powerful or the two, and the Vigna del Sorbo is more delicate in comparison. These dueling character traits are especially evident in this classic 2021 vintage. This wine also boasts a more generous mouthfeel supported by softly integrated tannins. Drink 2025-2050.
98 points
Monica Larner - Robert Parker's Wine Advocate
The 2021 Flaccianello della Pieve is another exceptional wine from Fontodi this year. Ripe, silky tannins wrap around a core of dark fruit as the 2021 makes its presence felt from the first taste. Sumptuous, racy and dense, this is just magnificent. As has been the case for some time, Flaccianello is a blend of mostly three parcels throughout the estate but closer to town. Drink 2028-2046.
98 points
Antonio Galloni - Vinous
A young red with black cherry, flint, matchstick, blackberry and bark aromas and flavors. Medium-bodied with a solid core of fruit and chewy tannins that show a slightly angular mouthfeel in the finish. From organically grown grapes. Needs three or four years to soften.
96 points
James Suckling
Featuring a deep well of blackberry, black cherry, violet, mineral and spices on the nose, this red is rich and dense, saturated with dark fruit flavors, yet with a sense of gracefulness. A light dusting of tannins frames the finish, needing a few years to integrate with the other components. Shows the harmony, freshness and depth of the vintage. Sangiovese. Best from 2027 through 2045.
97 points
Bruce Sanderson - Wine Spectator

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Papalin Jamaica 5 Year Old High Ester Overproof Vatted Rum (700ml)

JAMAICA
$164. 99
Bottle
$1979.88 Dozen

ABV: 57%

"...stereotypical Jamaican wildness. Not as complex as Great House, but kicks the bejesus out of Hampden 8yo." - rumratings.com
Focussing on the Jamaica High Ester style, La Maison & Velier's new Papalin blend includes three Jamaican rums – Worthy Park (WPL mark, 60-120 gr/hlpa), Long Pond (STCE mark, 550-700 gr/hlpa) and Hampden (C<>H mark, 1,300-1,400 gr/hlpa), all pot still distilled, all of which were aged for a minimum of 5 years. Proportions are not provided, but these total up 63 barrels bottled at 57% with no additives. This rum has blown tasters away with its explosive, funky, tropical-fruit-heavy style; Yes, there are some notes of solvent and glue, but it doesn't veer into the overly industrial side. Grab it while you can. 57% Alc./Vol.
Other reviews... Hey, it's about as subtle as as a car crash; punchy and wild, and to be honest, everything you'd expect of Jamaican high ester rocket fuel. And it is is good! Smell is super intense. Solvent and glue and sugar... Taste is intense! It's not as resolved as Hampden Great House, but hey, it's half the price! The difference is that this is darker, dirtier and less effervescent, but yet, it makes me smile; it's stereotypical Jamaican wildness. Not as complex as Great House, but kicks the bejesus out of Hampden 8yo, never mind anything out of Worthy Park. It's flavourful, and siper PUNCHY, and way better than anything else I can think of at this price. Overall: Pungent glue and volatiles, esters and sharp spice. This is Jamaican squared. Banana and pineapple and brown sugar and a touch of madness. - rumratings.com
...You won’t miss the “high ester” tag, which is explosive right at the outset. The nose of the rum is thick with overripe fruit, bubble gum, and cotton candy, just a few of the most iconic elements that define high-ester rum. From peaches to apricots to baked apples, there’s a full fruit salad here in the glass — and dripping in heavy syrup. The palate is plenty sweet and fruit-laden from the jump (not to mention hot on the tongue), but it settles into a groove in reasonably short order. Candied fruits, evoking fruitcake decor, are powerful on the tongue, though the rum finds more complex footing as notes of vanilla, milk chocolate, and some mint come quickly into focus. Still, this is “high ester” rum that never really shakes its notoriety, including plenty of bubble gum returning on the finish and a slick layer of white sugar syrup. Chewy peach rings linger on a lengthy fade-out.- drinkhacker.com

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- 91
Yamamoto Leona Sparkling Shochu Yuzu (375ml)

JAPAN
$27. 99
Bottle
$335.88 Dozen

ABV: 8%

Closure: Cork

Made with Japanese yuzu citrus and authentic barley shochu, this spritz brings a touch of finesse to a refreshing classic. The yuzu shines with its vibrant, tangy character, lifted by subtle notes of lemon verbena and fresh grass. The shochu base adds depth and roundness to the pure citrus, while the gentle sweetness and lively effervescence balance the zest. Crisp and invigorating, it’s an ideal companion for the warmer months. Enjoy chilled on its own, over ice, or topped with soda for an extra-refreshing spritz.

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- 91
Sawanotsuru 100 Nin No Kikizakishi Junmai Sake (720ml)

Hyogo, JAPAN
$35. 99
Bottle
$431.88 Dozen

ABV: 18.5%

Closure: Screw Cap

Founded in 1717, Sawanotsuru is one of Japan’s oldest breweries. Their 100 Nin No Kikizakishi is crafted from premium Yamada-Nishiki rice and presented as a Junmai Nama Genshu—unpasteurised, undiluted, with a 70% polishing ratio. Produced using advanced ultrafiltration, it pours brilliantly clear, with a crystalline purity that carries through to the nose. Aromas are delicate and restrained, showing faint hints of green melon and nougat. The palate follows suit, understated yet refined, with subtle notes of white strawberry, yoghurt, and nougat emerging on closer inspection. A sake of quiet elegance and refreshing clarity, best enjoyed chilled.

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- 91
Rikyu-Gura Myo-Cha Matcha Sake Liqueur (500ml)

Osaka, JAPAN
$39. 99
Bottle
$479.88 Dozen

ABV: 8%

Closure: Screw Cap

Rikyu-Gura crafts their traditional Myo-Cha matcha sake liqueur using flavourful Uji matcha tea from Kyoto. The result is a harmonious balance of refined sweetness with the gentle bitterness and mellow savoury tones of the tea. Versatile and engaging, it can be enjoyed neat over ice, topped with soda for a refreshing lift, or even with milk to highlight the richness and depth of the matcha.

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- 94
Sawanotsuru Koshujikomi Umeshu (720ml)

Hyogo, JAPAN
$54. 99
Bottle
$659.88 Dozen

ABV: 11%

Closure: Screw Cap

Sawanotsuru craft their Koshujikomi Umeshu plum wine with aged Junmai sake and Nanko ume plums, brewed in the traditional Kimoto style and matured for over three years. In the glass it shows a burnished copper hue, reflecting its age. Aromas of yellow plum and nectarine lead, supported by hints of nougat, cream frosting, and a touch of fresh red apple for lift. The palate is weighty and viscous, carrying a sense of gravitas from the extended ageing, with layers of red currant, ripe plum, and nectarine unfolding in impressive depth. Luxurious yet balanced, it is best served chilled in a rocks or brandy glass to release the aromatics, and would pair beautifully with grilled beef, hot pot, or even late alongside chocolate desserts.

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- 94
- Nick's Import
2024 Puech-Haut Argali Rose

Pays d'Oc, FRANCE
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Glass Stopper

Puech-Haut’s lighter coloured style of rosé is akin to what the French call "Vin Gris", usually enjoyed with Summer Mediterranean dishes like grilled fish, tian (a cold vegetable flan) and salads, but also as an aperitif with finger foods. Made as a "Rose de presse" (juice straight off the press), the grapes are pressed rather than macerated (as is the case in a "Rose de Saignee").
Chateau Puech Haut employ Grenache and Cinsault for this wine, which is fermented in thermo regulated stainless steel over twenty days to increase flavour intensity.
Gorgeously textured and wonderfully intense with a long super moreish finish.
Very pale salmon pink tinged colour. Delighting the olfactory senses are fragrant aromas of peach, raspberry, strawberry and pomegranate which mix with whiffs of musk and wet stone. Gorgeously textured with a supple feel, and wonderfully intense, the palate is layered with peach, raspberry, strawberry and musk flavours. Stony back drop with flashes of pomegranate also making an appearance. Fresh acidity with a long slippery finish that makes a second glass impossible to resist. Blissful Summer drinking.
Drink over the next 1-2 years
Alc. 12.5%
Other Reviews…..
Silvery pink wine. Super-juicy, like a crush of blood orange, raspberries and early-season strawberries. Sharp and round at the same time. Tremendous energy. Lemongrass and basil-leaf sherbet, verbena-leaf freshness. Smooth as a pebble.
17/20
JancisRobinson.com

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Sazerac Barrel Select Chardonnay Cask Straight Rye Whiskey (750ml)

Kentucky, UNITED STATES
$119. 99
Bottle
$1439.88 Dozen

ABV: 45%

Part of the Sazerac Company's July Releases in Australia which feature a collection of exclusive, barrel-select whiskies from some of the most respected names in the game. Leading the charge is 'Kentucky Chardonnay', a crisp and expressive single barrel of Sazerac Rye that showcases the whiskey's classic spice, turned up a notch. Clean, crisp, and lingering, the spice rides long — cinnamon bark, peppercorn, and oak char — but never overwhelms. A gentle return of orchard fruit and a subtle musky note keeps it refreshing and refined, just like a well-balanced Chardonnay on a hot day. 45% Alc./Vol.

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2022 Sons of Eden Zephyrus Shiraz

Barossa, South Australia, AUSTRALIA
$37. 99
Bottle
$455.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14.5%

Closure: Stelvin

Sons of Eden is a partnership between winemaker Corey Ryan and viticulturist Simon Cowham who both learnt their trades in the vineyards and cellars of Eden Valley. The name of this wine is taken from Zephyrus, the Greek god of the west wind who is often depicted as a horse. The vineyards of the Barossa are regularly buffeted by cooling Westerly winds creating an ideal temperature range in which to slowly ripen Shiraz.
The 2022 Zephyrus is a blend of 10 different Shiraz parcels located throughout a wide range of vineyard sites within the cooler climate Eden Valley (44%) and warmer Barossa Valley (56%) regions. The vines are aged between 25-60 years old. Each parcel of fruit was fermented with varying levels of whole-bunch fruit clusters (between 10% to 35%). Maturation took place in a mix of new (35%) and seasoned French oak hogsheads for a period of 12 months.
Rich, sumptuous and undeniably powerful with lavish layers of fruit carrying a luxurious feel.
Dense inky black heart with a very deep dark red black hue. Intoxicating scents of blackberry, liquorice and dark plum waft out of the glass complimented by some subtlety smoked vanillin cedar, fennel, mocha and peppered earth notes. Rich, plush and concentrated, the moreish palate has an opulent coating of blackberry, liquorice and dark plum fruits. Vanillin cedar, spicy fennel, subtle earthy mocha and pepper characters lend further interest. Boasting magnificent power and depth it has a velvety yet underlying sturdy tannin structure. Concludes exceptionally long and sumptuously rich yet retains a sense of refinement.
Drink over the next 6-8 years.
Alc. 14.5%
Other Reviews….
Deep crimson in the glass with aromas of macerated doris plum, black cherry and blackberry fruits, cut with hints of baking spices, licorice, dark chocolate, cedar, panforte, pan juices and earth. Weighty, with impressive depth and ferrous-edged tannin grip, fading with a crème-de-cassis-like intensity to the fruit. Drink by 2036.
95 Points
Dave Brookes – James Halliday’s Australian Wine Companion
Brooding aromas of blackcurrants, mulberry bush, cassia bark and wild blackberries. The palate is full-bodied with fine tannins, bright acidity and a generous mouthfeel, showing fresh notes of blood plums, sarsaparilla, violets, graphite and pepper. Very giving and generous, with a beautiful aromatic lift. Drink or hold. Screw cap.
95 Points
JamesSuckling.com

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- 95
- 93
- Reduced
2025 Shaw & Smith Sauvignon Blanc

Adelaide Hills, South Australia, AUSTRALIA
Reduced from $32.99
$28. 99
Bottle
$347.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12%

Closure: Stelvin

Fabulously intense, lip smacking Sauvignon Blanc.

2025 is the 36th vintage produced of this benchmark Adelaide Hills Sauvignon Blanc. Fruit is sourced from Shaw & Smith’s estate vineyards at Balhannah and Lenswood, complimented by fruit from a small number of highly valued growers.
Brilliant water like core with a faint greenish tinge around the edges. Pungent tropical fruit, lime and green apple scents leap from the glass with some subtle herbaceous grassy and mineral notes sitting in the background. Lip smacking passionfruit, lime and green apple fruits burst across the palate with fabulous intensity. Crisp mineral infused acidity with delicate grassy characters lying underneath. Amply powered, it has a long, snappy finish.
Drink over the next 1-2 years.
Alc. 12%
Other Reviews….
Perhaps one of Australia's most recognisable white wines, or at least one that delivers reliable quality and drinkability each year. It's charming in its glide and gloss to texture, a little bite of freshness through the finish. The perfume and palate match well in green pear, light passionfruit and guava notes, pretty citrus lift and a faint riff of green herbs. A good intensity and concentration of flavour. It's pretty and pitch perfect; nails the variety and has a sense of upfront charm. Drink by 2027.
93 points
Mike Bennie – James Halliday’s Australian Wine Companion

Delivery Information
- 92
- Reduced
2022 Gilbert Picq Chablis Dessus La Carriere

Chablis, FRANCE
Reduced from $84.99
$78. 99
Bottle
$947.88 Dozen

ABV: 12.5%

Closure: Cork

Based in the village of Chichée, one of the cooler, higher parts of Chablis, Domaine Gilbert Picq has earned a reputation for some of the region’s most incisive and mineral-driven wines. The domaine is now guided by Didier Picq, who has kept faith with a traditional, no-frills approach to vinification. Native yeast drives fermentations, elevage is in stainless steel, and there is no oak to be seen, delivering wines that speak purely of site. The result is classic Chablis in every sense: racy, precise, and full of the stony cut that makes the best wines from this area so thrilling.
"It is rare to find a villages-level delivering this level of quality and it is highly recommended" - Allen Meadows, Burghound
Other Reviews....
At the moment, the 2022 Chablis Au Dessus des Carrières is stoic on the nose compared to Picq's other cuvées, despite both of us giving our glasses vigorous swirls. The palate is where the action is: great concentration and depth, hints of white peach and nectarine, the power loaded at its back end. Give this two or three years in bottle. Drink 2026-2040.
92-94 points
Neal Martin - Vinous
This could easily pass for a very good Vaillons with its aromas of white pepper, cool mineral reduction and airy floral and oyster shell nuances. There is both excellent volume and punch to the intensely mineral-driven medium weight flavors that conclude in a chiseled, moderately austere and beautifully long finish. It is rare to find a villages-level delivering this level of quality and it is highly recommended, plus it should repay even extended keeping. Buy it. Drink through 2028+.
91 points
Allen Meadows - Burghound
Bottled March. Pale lemon yellow. A truly beautiful nose, elegance with intensity, a little flesh up front, crystalline minerality behind, and a delicious aftertaste. This has me dancing – probably not a good thing! Drink from 2025-2034.
92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 88
- 91
- Reduced
2023 Gilbert Picq Chablis

Chablis, FRANCE
Reduced from $77.99
$68. 99
Bottle
$827.88 Dozen

ABV: 12.5%

Closure: Cork

Based in the village of Chichée, one of the cooler, higher parts of Chablis, Domaine Gilbert Picq has earned a reputation for some of the region’s most incisive and mineral-driven wines. The domaine is now guided by Didier Picq, who has kept faith with a traditional, no-frills approach to vinification. Native yeast drives fermentations, elevage is in stainless steel, and there is no oak to be seen, delivering wines that speak purely of site. The result is classic Chablis in every sense: racy, precise, and full of the stony cut that makes the best wines from this area so thrilling.
Other Reviews....
I love the name Chichée of the village that Picq comes from. Sounds like something French people would call each other in cute, personal love language.
A pure-feeling, medium weight, gently plush and supple white with a touch of buttery slip but cool core and briny finish. Red apple, nectarine, some waxy pear notes with a little dash of cinnamon and vanilla. The finish, though stippled with a sense of minerality, also shows just a touch of sizzled butter and corn juice, but not overt, just there, a wink and nod perhaps to where Chablis’ personality creeps as the world warms and changes. Nice drink. Drink 2025-2032.
91 points
Mike Bennie - The Wine Front
The 2023 Chablis Village was assembled for my visit by Didier Picq from 10 vats. It has an attractive if light bouquet with apple blossom and fresh pear aromas. The palate is well balanced with a fine bead of acidity, a little creaminess towards the finish. This will drink well for 4-6 years. Drink 2025-2030.
88-90 points
Neal Martin - Vinous
There is good Chablis typicity present in the form of iodine, seashore and petrol along with citrus zest top notes. The delicious, vibrant and precise middle weight flavors flash good minerality on the clean, dry and saline-inflected finish. This is very good for its level and worth considering. Drink through 2026+.
89-91 points
Allen Meadows - Burghound
Blend made up. Fresh pale yellow, immediate energy on the nose, this keeps growing in the glass, with good tension, even a little pleasing bitterness at the finish. Very promising. Drink from 2026-2030.
87-90 points
Jasper Morris MW - Inside Burgundy

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- 91
- 94
- Reduced
2023 Gilbert Picq Chablis En Vaudecorce

Chablis, FRANCE
Reduced from $84.99
$77. 99
Bottle
$935.88 Dozen

ABV: 12.5%

Closure: Cork

Based in the village of Chichée, one of the cooler, higher parts of Chablis, Domaine Gilbert Picq has earned a reputation for some of the region’s most incisive and mineral-driven wines. The domaine is now guided by Didier Picq, who has kept faith with a traditional, no-frills approach to vinification. Native yeast drives fermentations, elevage is in stainless steel, and there is no oak to be seen, delivering wines that speak purely of site. The result is classic Chablis in every sense: racy, precise, and full of the stony cut that makes the best wines from this area so thrilling.
"If you can find it, buy it as villages-level Chablis doesn't get much better than this in 2023." - Allen Meadows, Burghound
Other Reviews....
A unique, one hectare site, up and near premier cru vines.
A distinct personality here. This grippy, crushed rock and river stone minerally feel and texture. Yes thanks. Cool brine under green apple, red apple, a little haze of let’s say, well, cloudy apple juice, but not cloudy, just so. A clatter of crunchy citrus, green pear, soft citrus. There’s some creaminess here too, but a pleasing glide, more or less, in feel, rather than much more. A little bitter melon through the back. Very nice to drink. Drink 2025-2035.
94 points
Mike Bennie - The Wine Front
The 2023 Chablis Vaudécorse is much more expressive than the Vauclaire at the moment, a mixture of white and yellow fruit with a touch of flintiness underneath. The palate is quite attacking on the entry, tensile and focused. It gradually builds toward a cohesive and satisfying finish. This has similar potential to the excellent 2022. Drink 2025-2036.
91-93 points
Neal Martin - Vinous
An interesting nose reflects notes of green tea, iodine, crushed fennel and green apple. There is slightly better volume, and noticeably more power to the energetic medium-bodied flavors that also exude evident minerality on the clean, dry and youthfully austere finale. This well-made effort almost always punches above its weight and this version should be no different. If you can find it, buy it as villages-level Chablis doesn't get much better than this in 2023. Drink through 2028+.
89-92 points
Allen Meadows - Burghound
Lemon with a touch of lime in the colour. The most elegant of the three to date on the nose. A fine limewash across the palate with the stones to follow. Still shows in an elegant fashion. There is easily enough depth of fruit here and no honeysuckle. Ripe lemon zest instead. Drink from 2026-2032.
89-91 points
Jasper Morris MW - Inside Burgundy

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- 89
Imbue Distillery Zingy Yuzu Fruit Gin (700ml)

Melbourne, Victoria, AUSTRALIA
$79. 99
Bottle
$959.88 Dozen

ABV: 41%

Made by first steeping Yuzu zest in Imbue's Aussie dry gin, then distilling the skins to extract the fragrant oils. Cordial-like, ripe citrus aromas are balanced by a touch of peel and light juniper. Flavours of Meyer lemon pulp and peel combine with a warming gin base, the natural acidity of the citrus nicely captured. With soda it flattens and takes on a fruit-tingle / lemon sorbet character. Dilute with restraint or add a lemon wedge to revive the vibrancy. Unfiltered, so some sediment may be apparent. This is not a production fault. 41% Alc./Vol.

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Glendronach Ode To The Valley Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$139. 99
Bottle
$1679.88 Dozen

ABV: 46.2%

Part of the core range that launched in late 2024. It includes three NAS expressions highlighting sherry maturation. Ode to the Valley uses sherry casks with Ruby Port casks from Portugal in support. The others are Ode to the Embers, a peated expression matured in Oloroso and Pedro Ximénez casks, and Ode to the Dark, which relies on Pedro Ximénez casks. 46.2% Alc./Vol.
Other reviews... Nose: more Port than sherry, which shows as a mustiness. Rather thin and tart fruity notes, such as red plums, cranberries and raisins, along with orange peels. Underneath it shows an alcoholic note and young wood. Then muesli, a certain sour earthy note and roselle tea. Mouth: still high on alcohol, with hints of raspberry eau-de-vie and plum wine, more roselle and cranberry juice. Some darker blackberry underneath, as well as some cold coffee, cocoa and a slightly bloated vegetal note. Then hints of ginger and plain malty notes too. Finish: quite short, with more sour berries, wood spice and hints of cocoa. A very basic malt that is lacking weight and feels a bit diluted, allowing the sourness and alcohol to shine through. Too superficial and not particularly flattering for a series that wants to pay tribute to sherry casks. - whiskynotes.be
...when we are presented with these new marketing-led NAS whiskies, we almost feel sorry for the distillery, and because we find glimpses of "the good old days" in them, we want to like them but realistically we have to just come to the conclusion that they are too young and too expensive for what they are. Unfortunately that's how Brown-Forman "positioned" the range, and hence it'll just sit on the shelves, together with the now vastly overpriced 15 and 18. A shame, because Glendronach used to be my favourite distillery. - whiskybase.com

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Cadenheads Original Collection Ben Nevis 11 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$179. 99
Bottle
$2159.88 Dozen

ABV: 46%

The importer notes "Ben Nevis has many faces, as I sometimes think that when you get a new bottle from this super distillery, you really don’t quite know what you are going to get."
We second those comments. He adds, "With the new 2024 bottling from Cadenhead, the guessing game continues as this all ex bourbon cask mature example is all floral and fruity on the nose, but on the palate that unique oiliness is very much evident." Official notes read, “Creamy. Wholegrain cereal, malty, gooseberries. Kiwi skin, flint notes, salted caramel, barley sugar & barley drops.” 46% Alc./Vol.
Other reviews... Medium-bodied, with the rowan berries making a return alongside a slightly dirty, earthy character. Rich and rounded with a smooth undercurrent of vanilla. Medium-long, still carrying some of that earthy “dirtiness,” but now turning sugary sweet. Vanilla and herbs in the background. A whisky with a rugged charm. - whiskysaga.com

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Cadenheads Original Collection Girvan 33 Year Old Single Grain Scotch Whisky (700ml)

Lowlands, SCOTLAND
$320. 00
Bottle
$3840.00 Dozen

ABV: 46%

Good reports from various sources on this single grain from the giant Grant's facility in the Lowlands. Official notes read, “Chewy. Brandy snaps, marzipan, carrot cake. Coconut macaroon, orange essence, butterscotch”. 46% Alc./Vol.
Other reviews... “The cereals are very varied and intense, ranging from airy oats to sweet corn, crispy wheat grains and puffed rice, malted barley, rustic rye, millet. Brioche, all coated in caramel. Ethereal almond, cloud of milk. On the palate, vanilla intervenes, it is slightly fruity but the cereals remain predominant. Very light spices, mirabelle plums and green apples. Deep finish, but could be longer, custard, sponge cake, white grapes, fudge, resin, cinnamon. Very good grain whisky, I still regret that the alcohol content is not a little higher, it is a little light on the palate”. - whiskybase.com

Delivery Information
2012 Worthy Park 10 Year Old Special Cask Series Calvados Cask Jamaica Rum (700ml)

JAMAICA
$189. 99
Bottle
$2279.88 Dozen

ABV: 45%

The Special Casks Series is a collection of molasses rums distilled, aged and blended at Worthy Park aimed at exploring different secondary maturations. Distilled in 2012 in the Forsyths double retort copper still, in this example, the initial 8-years in ex-bourbon barrels followed time in barrels that had previously contained Calvados (apple brandy) for a further 2 years. Eight barrels were finally blended before bottling without chill filtration in 2022. Expect subtle apple, woody aromas and flavours in an approachable, nuanced sipping rum. 45% Alc./Vol.

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Cadenheads Original Collection Tullibardine 12 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$179. 99
Bottle
$2159.88 Dozen

ABV: 46%

Other reviews... A release from August of this year [2024]. Colour: gold. Nose: bursting with oranges – if you’re as fond of them as I am, you’re in for a treat. Jaffa cakes, honey, a touch of olive oil (Spanish, of course) and freshly peeled oranges. There’s also a hint of macarons and amaretti biscuits. Honestly, on the nose, it’s wonderfully done, but that’s often the case with good palo cortado. Mouth: yes, very good, especially considering the relatively modest price. Chocolate, walnut cake (that’s quite pronounced), turrón, hazelnut spread and peanut butter, roasted pecans… All of it works like a charm. Finish: perhaps its slightly weaker point, with some flinty notes, leather, and a touch of bitter orange taking the lead at this stage. Comments: frankly, this is a lovely little Tully. By the way, there is indeed a 'Tully' distillery in Washington State, USA, though I don’t believe I’ve tried anything from them. And let’s not forget Grandtully in Scotland, though that one closed back in 1910. 86 points - whiskyfun.com
...Taste: It’s not without some oak and the accompanying spices you’d expect, but there’s also a buttery sweetness, dried figs and just a tinge of papaya. Also fennel. Not the most complex though. Finish: Short to medium. Lingering spices, cocoa powder and nutmeg. Not the most expressive single malt, and the oak influence isn’t insubstantial either. A decent drinker that nonetheless doesn’t quite capture the imagination. - wordsofwhisky.com

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Cadenheads Original Collection Ardmore 11 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$179. 99
Bottle
$2159.88 Dozen

ABV: 46%

Independent bottlings of Ardmore are invariably more exciting than official releases, and as followers of this make will know, the distillery is not shy in using a good dose of peat. At Cadenheads, this bottling was a big favourite with the tasting panel who described it as "a bit of a beast." They say there's also a layer of sweetness, demonstrated by strawberry jam, wine gums and caramelised sugar notes, no doubt derived from the lengthy cask finishing which was x-Ruby Port. 46% Alc./Vol.
Other reviews... “Less robust and rugged than I was expecting. Ashy on the finish but faintly, more cracked black pepper, a coal bunker, figs, tobacco and ground clove. Flashes of aniseed midway, dark chocolate, baked potato skin. A gentle smokiness throughout, assisted by bacon fat, embers and orange zest. Wholemeal bread and a farm yard vibe... Fresh manure that hits the spot”. - dramface.com

Delivery Information
- 93
Glen Grant 25 Year Old Single Malt Scotch Whisky (700ml)

Speyside, Highlands, SCOTLAND
$1399. 00
Bottle
$16788.00 Dozen

ABV: 46%

One in a trio that make up Glen Grant’s “Glasshouse Collection.” At the time of writing, these are the oldest expressions in the distillery’s permanent lineup. The 25yo comes matured in oloroso sherry casks and x-bourbon barrels, bottled at 46% Alc./Vol.
Other reviews... Part of the distillery’s Glass House Collection, which also includes a 30 year old and a 21 year old. Earthy and dry, with cut grass aromas at first, then licorice, underripe banana, and orange peel. Sweeter and viscous on the palate, with apples, plums, vanilla, a hint of orange, baking spice, and black pepper. The finish is medium-length, with more vanilla. Sweet, fresh, syrupy, delicious, and lively for a 25 year old. 93 points - whiskyadvocate.com
...Dehydrated pear, apple juice, light baking spice, and freshly baked challah rolls start off the nose. It’s quite light in character, with touches of oak and a tiny bit of pine sap, but still fragrant enough for individual scents to stick around long enough in the nostrils. Salty taffy develops over the course of minutes, adding polite sweetness and salinity that pairs well with the wood scents. The whisky is comparatively richer at first sip, which is both highly viscous and richly spiced, like milk caramel infused with nutmeg, vanilla extract, and mint sprigs. Tart green apple, orange bitters, and unripe pineapple form a backbone of fruit that builds toward the midpalate. Taken together, they’re a nice foil to the spicy sweetness, the whisky never quite settling fully into sweet or sour but existing harmoniously at their intersection throughout most parts of the sip. The finish turns toward macchiato and baking chocolate, topped with a barely-there layer of thin, woody caramel. A final pop of peeled apple skins and campfire embers wraps things up with a kiss of cooked fruit. This begs return after return to the glass and nearly warranted an even higher score. - drinkhacker.com

Delivery Information
- 95
- Special Order Product – Delayed Dispatch
2022 Chalk Hill Alpha Crucis Old Vine Grenache

McLaren Vale, South Australia, AUSTRALIA
$56. 99
Bottle
$683.88 Dozen

Minimum 6 bottles

Cellar: 6 - 8 Years (2031-2033)

ABV: 14%

Closure: Stelvin

Rich, concentrated and powerful yet tense and chiselled in it’s feel.
Sourced from 90 year old bush vines with 20% whole bunch inclusion. Deep dark red heart with black tinged edges and a vibrant red purple tinged hue. Red to dark raspberry, red liquorice and cherry aromas infused with pepper soar out of the glass. Some crushed rock and vanillin spice notes are also evident. Rich and concentrated yet chiselled in its feel, delicious red to dark raspberry, ripe red cherry and liquorice fruits are sculptured by muscular tannins and energetic acidity. Tense and powerful, chalk, crushed rock, vanillin spice and pepper elements extend across the back half. Finishes long, fresh and juicy yet tightly wound and focused. Dual Trophy winner for best Grenache in Show at the 2024 National Wine Show and Royal Adelaide Wine Show.
Cellar 6-8 years.
Alc. 14%

Delivery Information
- 93
2023 Domaine Metrat et Fils Constance Chiroubles

Beaujolais, FRANCE
$33. 99
Bottle
$407.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13%

Closure: Stelvin

A mid weighted, amply fleshed Beaujolais that finishes fresh, spicy and juicy.
From 60 year old vines. Deep black dark purple heart with a dark purple red hue. A mix of sour to dark cherry, strawberry, earthy incense, Herbs du Provence and spice aromas greet the nostrils with admirable intensity. Rich morello to dark cherry and strawberry fruits infused with earthy incense characters carry a well fleshed feel across the mid weighted palate. Spicy herbs du Provence also chime in. Slightly grainy tannins with the fresh, spicy finish loaded with juicy fruit.
Drink over the next 4-5 years.
Alc. 13%

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2023 J. Moreau & Fils Les Coches Pinot Noir

Vin de France, FRANCE
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

A juicy, amply fruited Pinot.
Deep dark red core with black toned edges and a dark red hue. Ripe morello and dried cherry aromas mix with anise, earthy incense and spicy dried herb notes. Juicy morello and dark cherry fruits meld into a ripe strawberry, anise, earthy incense and spicy dried herb back drop. Ripe, gently chewy tannins with a fleshy feel to the amply fruited mid length finish.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2021 Thierry Laffay Chablis Premier Cru Vaillons

Chablis, FRANCE
$79. 99
Bottle
$959.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2025-2029)

ABV: 12.5%

Closure: Cork

Lively and sculptured with a dry, tense finish.
Bright yellow straw colour with a watery hue. Captivating the olfactory senses are gorgeous pear, lime, oyster shell and subtle dried honey aromas with some wet stone notes trailing off into the distance. Lime, green pear and Granny Smith apple fruits are sculptured by lemony acidity with some chalky mineral characters lingering across the back half. Lively, it finishes dry and tense.
Drink over the next 3-4 years.
Alc. 12.5%

Delivery Information
- 89
2023 Trentham Estate ‘Estate Grown’ Pinot Noir

Murray Darling, Victoria, AUSTRALIA
$16. 99
Bottle
$203.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.5%

Closure: Stelvin

An easy going, fruit forward Pinot.
Semi translucent red to dark red colour with black toned edges and a light red hue. Ripe cherry and strawberry aromas mix with hints of mint, earth and spice. Juicy cherry and strawberry fruits overlay an earthy mint and spice back drop. Fleshy textured it has polished tannins and an easy going fruit forward finish.
Drink over the next 1-2 years.
Alc. 13.5%

Delivery Information
- 94
2024 Sella & Mosca Cala Reale Vermentino di Sardegna

Sardinia, ITALY
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 13.5%

Closure: Diam Cork

Terrific concentration and textural shape with zingy fruit lining the palate.
Brilliant pale straw colour with flashes of green to the edges and a watery hue. Delightful lime and green apple aromas infused with fresh herbs jump out of the glass followed by some citrus and stony mineral notes. Terrific concentration and textural shape with zingy lime, green to red apple, guava and pear fruits flooding the mouth. Infusions of fresh herbs and mineral elements lend further interest. Crisp acidity with a long, wonderfully fresh and beautifully fleshed finish. A superb example of Vermentino.
Drink over the next year.
Alc. 13.5%

Delivery Information
- 94
- 95
- Special Order Product – Delayed Dispatch
2022 Robin Brockett Fenwick Vineyard Pinot Noir

Bellarine Peninsula, Victoria, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13%

Closure: Stelvin

Mid weighted and fleshy with a medium to long supplely textured finish.
Aged for 12 months in French oak with the inclusion of whole bunches in the ferment. Dark red core with black toned edges and a red tinged hue. Intense ripe dark cherry, strawberry and anise aromas are complimented by some toasty cedar, dried herb, forest floor and spicy rhubarb notes. Fleshy in its feel, the mid weighted palate features ripe dark cherry, strawberry and plum fruits over an anise, brambly cedar, earth and spicy dried herb back drop. Polished tannins with a medium to long supplely textured finish.
Drink over the next 4-5 years.
Alc. 13%
Other Reviews….
From a 26-year-old vineyard in Wallington on the Bellarine Peninsula. A bright ruby red. Even more perfumed and lifted than the 2021 release. Aromas of wild strawberry, pomegranate and peony. Silky textured, this medium-bodied wine has excellent mid-palate richness while remaining extremely light on its feet. Another delightful and well-made wine from Robin Brockett. Drink by 2029.
95 Points
Philip Rich – James Halliday’s Australian Wine Companion

Delivery Information
- 95
- 95
- 94
2024 Rivulet Glaziers Bay Pinot Noir

Tasmania, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13%

Closure: Stelvin

Captivating aromas with a rich, fleshy textured mid weight palate and long expansive finish.
Deep dark red core with black toned edges and a vibrant red to dark red hue. Captivating aromas of violet, dark cherry, strawberry and anise sail out of the glass with a perfumed like intensity. Forest floor, spicy cedar and dried herb notes ensue. Rich, fleshy textured dark to black cherry, anise and strawberry flavours fan out across the mid weighted palate like a peacocks tail. Smoky cedar, forest floor and spicy dried herb elements are also evident. Excellent power wave with fine grained tannins and a long expansive finish.
Drink over the next 6-8 years.
Alc. 13%
Other Reviews…..
Pinot noir sourced from the Elsewhere vineyard in the Huon Valley; 20% whole bunch this year, matured for 10 months in French oak (30% new). An uptick in new oak this year for those playing at home, but the balance is bang on once again. Red cherry, raspberry and cranberry notes with medina spice, amaro, char siu, Chinese barbecue joint, twiggy bits and bobs and shiitake. Stony and composed on the palate. This has powdered riverstone tannins, a briny driveline and a stony finish that shows great tension and resolve. Nice one. Drink by 2036.
95 Points
Dave Brookes – James Halliday’s Australian Wine Companion
This too is dry-grown on the Elsewhere Vineyard in the Huon Valley. 175 dozen were produced. 20% whole bunches and 30% new oak.
This wine is still settling, as if still rehearsing its lines and/or songs, but the set list that it has at its disposal is killer. The depth of fruit here, the inbuilt complexity, the wave of perfectly formed tannin and extension through the finish; every aspect is top notch. It tastes of both black cherries and red plums, cedarwood and cream, but it’s the tobacco and undergrowth characters humming away in the background and that rumble of earth-shot tannin that really draws you in. Be patient. This will be excellent. Drink 2027-2033+
94 Points
Campbell Mattinson – The Wine Front

Delivery Information
- 94
2024 Gill Estate Rivah Tempranillo

Victoria, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 12.5%

Closure: Stelvin

Juicy dark fruits with slightly chewy tannins and a long savoury finish.
Dark red in colour with black tinged edges and a dark red hue. Fragrant dark to black cherry and liquorice scents sail out of the glass followed by some scorched earth, dried herbs and spicy incense like notes. Juicy dark and morello cherry fruits are intermeshed with liquorice, earthy incense and spicy dried herb characters. Slightly chewy tannins with a long savoury finish.
Drink over the next 2-3 years.
Alc. 12.5%

Delivery Information
- 93
- 92
2023 Dandelion Vineyards Damsel of the Barossa Merlot

Barossa, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 14%

Closure: Stelvin

Rich spicy dark fruits with a ripe, fleshy textured and tobacco laced finish.
Matured in older French oak barriques for a period of 20 months. Dense inky black colour with a deep dark red black tinged hue. Ripe dark plum and mulberry scents fill the nostrils with whiffs of liquorice, dried herbs, earthy tobacco and spice also evident. Rich and quite plump in it’s feel, the mid weighted palate is layered with spicy dark plum and mulberry fruits which meld into a cedary tobacco dried herb and earth back drop. Fine grained tannins with a ripe, fleshy textured, tobacco laced finish.
Drink over the next 2-3 years.
Alc. 14%
Other Reviews….
Ripe red plum, mulberry and red cherry fruits with notes of fine spice, vanillin oak, earth, some drying meadow herbs, quince paste, licorice and purple flowers. Plush and plummy on the palate with a mulberry lift, fine, silty tannins for support and a chalky vibe as it slowly trails off. Drink by 2035.
92 Points
Dave Brookes – James Halliday’s Australian Wine Companion

Delivery Information
- 91
- 92
Ballykeefe Single Malt Irish Whiskey (700ml)

IRELAND
$139. 99
Bottle
$1679.88 Dozen

Slightly more expressive than its Pot Still sibling, the aroma conjures frail scents of balsa wood, hay, poached pears in wine, green apples and light vanilla. It's also a more delicately textured whiskey suggesting flavours of sweet cereals and stewed orchard fruits, building succulence, ending crunchy, lipsmacking and gently spiced. Like a lightly fruited Speysider, but of an altogether softer variety. 46% Alc./vol. Non-chill filtered.
Other reviews... Light gold color. Aromas and flavors of partially baked bread dough, birch soda and cherry wood, under ripe musk melon, and black pepper with a satiny, lively, dry medium body and a peppery, interesting, medium-length finish displaying notes of pepper and baking spices in fresh bread dough, tart green fruit, dark honey, and parchment. Very tasty with loads of potential demanding your attention to pick out all of its complexities. 89 points - tastings.com
This single malt opens with a punchy and pungent nose, leading with barnyard, wet hay, and honey. Over time, these aromas drift away and chamomile tea with honey, spearmint, hot pretzels, and wildflowers emerge. The palate is complex, too. Sweet tea, marzipan, and sweet granola stand on the front lines, with black pepper, faint cayenne, and forest floor reinforcement. The finish is long, rich, and floral, fading to hay and cereal grains. 92 points - whiskyadvocate.com
Notes from the producers... Nose: A Gentle nose with notes of Toasted Oak, Citrus and Coconut, resolving to Apple Sponge.Taste: At first Malt and Fruit dominate with Mango and a hint of ripe Banana. Then Toffee Apple fading to Crème Brûlée. Finish: Long finish with notes of Apple Custard and a hint of Cloves.

Delivery Information
- 96
- 96
- Reduced
2021 Nicks Secret TW Blewitt Springs Shiraz

McLaren Vale, South Australia, AUSTRALIA
Reduced from $59.99
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14.5%

Closure: Stelvin

From one of the big names in South Australia, renown for producing wines out of the Barossa and McLaren Vale, this label is the proprietors personal project which is mostly centred around single site expressions. Normally selling for around $60, this Shiraz is sourced from 32 year old vines located in the famed Blewitt Springs sub district. Maturation took place in French oak hogsheads for a period of 12 months.
An exemplary Blewitt Springs Shiraz at a bargain basement price.
Impenetrable inky black heart with a very deep dark red black hue. Flooding the nostrils are blackberry, liquorice and ripe black cherry aromas complimented by some vanillin cedar, fennel, scorched earth and blackpepper notes. Rich and opulent yet muscular in it’s stance, the full bodied palate is saturated with succulent blackberry, liquorice and black cherry fruits which are shaped by sculptured tannins. Extending across the back half are vanillin cedar, earthy fennel and blackpepper elements. Concentrated and powerful it has a long, generously endowed yet robust conclusion.
Drink over the next 6-8 years.
Alc. 14.5%
Other Reviews….
This was such a good vintage in McLaren vale and Blewitt Springs, and it shows itself superbly in this excellent wine. There's lots of power here, but it's perfectly controlled and harnessed to release into its sustained finish. The aromas are spicy, dried herb and dark plummy blackberry. The palate has a firm richness and concentration with even hints of dark chocolate and lightly dusted coffee grinds. But it is that punchy, intense fruit that triumphs and emerges in the finish. It's a wine of tremendous brightness and energy.
96 Points
Ray Jordan – WinePilot.com
Impressive and rich, yet stylish and graceful, the wine shows dark fruit intensity, smoked game, star anise, liquorice, and cedar characters on the nose. The palate displays excellent concentration and plump mouthfeel, combined with layers of grainy tannins, making it sturdy and structured with a sustained, satisfying finish. At its best: now to 2040.
96 Points
Sam Kim – Wine Orbit

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2024 Gundog Estate Wild Semillon

Hunter Valley, New South Wales, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 11%

Closure: Stelvin

Light and zippy with a refreshingly fruity finish.
Brilliant water like core with distinct highlights of green around the outskirts. Lime zest and Granny Smith apple scents are followed by whiffs of lemon butter and flinty mineral notes. Light and zippy, lime and green apple skin flavours are featured over delicate orange and mineral elements. Crisp acidity with a refreshingly fruity finish.
Drink over the next 2-3 years.
Alc. 11%

Delivery Information
- 92
2024 Pasqua Capitolo 44 Pinot Grigio

Venezie, ITALY
$14. 99
Bottle
$179.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12%

Closure: Stelvin

A delicious, slippery textured Pinot Grigio that delivers great value.
Brilliant very pale straw almost water like colour. Pear and red apple aromas mix with hints of honeysuckle and wet stone. Delicious pear and red apple fruits glide across the palate with a slippery textural feel. Excellent intensity with subtle lime and wet stone elements lingering underneath. Brisk acidity with a long gorgeously rounded finish. Great everyday drinking.
Drink over the next year.
Alc. 12%

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2022 Snake & Herring Dirty Boots Cabernet Sauvignon

Margaret River, Western Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Mid weighted with finely chiselled tannins and a refined, savoury conclusion.
Midnight black core with a deep dark red black tinged hue. Elevated blackcurrant, black olive and mulberry aromas intermingle with cigar box, earth and spicy herb notes. Mid weighted, blackcurrant and mulberry fruits meld into a dried herb, cedary tobacco, earth and spicy black olive back drop. Finely chiselled tannins provide structure. Concludes refined and savoury with a sturdy feel.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 95
- 95
- 96
2024 Paralian Bowyer Ridge Vineyard Chardonnay

Adelaide Hills, South Australia, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13%

Closure: Stelvin

Long, shapely and refined.
Brilliant pale straw colour with distinct highlights of green skirting the rim and a watery hue. Elevated aromas of white peach, pear and nectarine mix with cashew, dried honey, biscuity nougat and spice notes. Mid weighted, fleshy pear and nectarine fruits intermeshed with cashew, dried honey, biscuity nougat and spice carry a creamy textural feel. There’s an underlying lemony freshness with the finish long, shapely and refined.
Drink over the next 4-5 years.
Alc. 13%
Other Reviews….
Combining intensity with thrilling verve is a bit of a trademark here, with all the winemaking tools that make chardonnay so compelling, but each exercised with due restraint. White nectarine, lemon curd and yellow grapefruit are accented with salted praline, roasted hazelnuts and crystallised ginger, the balance of textural sway, fruit intensity, acid verve and fine pithiness are à point, the quiet power of it impressive. Excellent. Drink by 2032.
95 Points
Marcus Ellis – James Halliday’s Australian Wine Companion
White peach, grapefruit, almond, cinnamon and vanilla, green olive, with a light clip of struck match. It’s fine and flinty, an almond richness with bright and tangy mixed citrus, a bit of electricity about it, though it’s still cool, calm and collected. The finish has lime and lime rind bite, and heaps good length. A beautiful wine. It’s a toss up between 95 and 96 points for me, though the length, intensity and overall class gets me over the line. Drink 2025-2032+
96 Points
Gary Walsh – The Wine Front

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2022 Kay Brothers Amery Vineyard Basket Pressed Grenache

McLaren Vale, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 14.5%

Closure: Stelvin

Succulent dark to black fruits with chewy tannins and a lengthy yet slightly jammy finish.
Matured for 7 months in seasoned French oak puncheons. Dark red heart with black toned edges and a red hue. Ripe dark raspberry, black cherry and liquorice aromas sail from the glass followed by some vanillin confectionary and spicy dried herb notes. Succulent raspberry, black cherry and liquorice fruits swamp the mouth with some vanillin confectionary and spice accents also chiming in. Juicy mouth feel with chewy tannins and a lengthy yet slightly jammy finish.
Drink over the next 2-3 years.
Alc. 14.5%

Delivery Information
- 92
- 92
2022 Penley Tolmer Cabernet Sauvignon

Coonawarra, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 14.5%

Closure: Stelvin

Rich black fruits framed by firm tannins with a concentrated yet grippy mid length finish.
Dense inky black heart with a very deep dark red black tinged hue. Aromas of ripe blackcurrant and liquorice mix with vanillin cedar, tobacco, earthy black olive and hints of spicy bay leaf. Rich blackcurrant and liquorice fruits are framed by firm tannins with earthy tobacco, vanillin cedar and spicy bay leaf the undercard. Concentrated yet grippy mid length finish.
Drink over the next 4-5 years.
Alc. 14.5%
Other Reviews….
This vintage sees the wine matured in 20% new oak for 12 months. It's a brooding wine with black cherries, brown spices and undulating waves of acidity. A carob and black-sesame-paste richness. There is almost a sarsaparilla spice without the sweetness that follows those concoctions. Some velvety but persistent tannins, and caraway and rye spice on the finish. A very edible wine with plenty of character and interest. Drink by 2030.
92 Points
Shanteh Wale – James Halliday’s Australian Wine Companion

Delivery Information
- 96
2023 Cloudy Bay Te Koko Sauvignon Blanc

Marlborough, NEW ZEALAND
$89. 99
Bottle
$1079.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13%

Closure: Stelvin

Complex and powerful Sauvignon Blanc.
Brilliant very pale straw colour with green toned edges and a watery hue. Captivating the olfactory senses are passionfruit, gooseberry, lime and spicy green apple scents which move out of the glass with terrific intensity. Lending further complexity are some herbaceous grassy notes, asparagus and delicate flinty mineral aromas. Mouth watering lime, passionfruit, ripe gooseberry and green apple fruits are delivered with outstanding concentration and power. Herbaceous grassy characters, asparagus and delicate spicy pencil shaving elements lie underneath. Complimenting the expansive volume of fruit is crisp acidity. Exceptionally long and moreish finish.
Drink over the next 4-5 years.
Alc. 13%

Delivery Information
- 93
2022 The Willows Vineyard Shiraz

Barossa Valley, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.6%

Closure: Stelvin

Rich and plump with bright underlying acidity and velvety tannins.
Seven generations of the Scholz family have been farming The Willows property since 1845. Their estate Shiraz is sourced from 2 to 3 different blocks with the vine age varying from 20 to 55 years old. Maturation took place in 80% French and 20% American oak hogsheads for a period of 24 months.
Magnificent colour featuring a super dense inky black heart and a deep dark red black tinged hue. Ripe dark plum, liquorice and dark chocolate aromas engulf the nostrils followed by some vanillin oak, mocha and spice notes. Rich plump dark plum, liquorice and blackberry fruits are interwoven with spicy vanillin oak and earthy mocha elements. Bright underlying acidity and velvety tannins with a plush finish that’s medium to long.
Drink over the next 5-6 years.
Alc. 14.6%

Delivery Information
- 93
- 92
2024 Feudo Arancio Grillo

Sicily, ITALY
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 13%

Closure: Stelvin

Nicely shaped with delicious pear, lime, green apple and guava fruits showing impressive intensity.
Brilliant pale straw colour with flecks of green around the edges and a watery hue. The nose is filled with pear, lime and guava aromas. Hints of Mediterranean herbs and slatey minerals are also evident. Nicely shaped, delicious pear, lime, green apple and guava fruits are delivered with impressive intensity. Subtle fresh herb and stony mineral elements linger underneath. Crisp acidity with a long refreshingly juicy finish.
Drink over the next year.
Alc. 13%
Other Reviews…..
A grape which is yet to gain a foothold in Australia, wines like this would suggest that it would be no surprise to see some significant interest in it in the near future. From Sicily, this is cracking value. Gleaming gold in colour, the nose offers exuberant aromatics with notes of orange rinds, nectarines, lemon curd, stone fruits, ripe peaches and apricots. Seamless in structure, there is a creamy texture, impressive balance and very good length. This is perhaps the best example of this grape I have seen from these guys. Delicious. Enjoy it over the next three to four years. Drink 2025-2029.
92 Points
Ken Gargett – WinePilot.com

Delivery Information
- 83
- Special Order Product – Delayed Dispatch
2023 Kemosabe Heathcote Shiraz

Heathcote, Victoria, AUSTRALIA
$21. 99
Bottle
$263.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 14.5%

Closure: Stelvin

Edgy acidity, prominent toasty vanillin oak and firmish, slightly bitter tannins with a short, shrill finish.
Impenetrable inky black in colour with a very deep dark red black hue. Plummy liquorice like aromas are trailed by some vanillin confectionary and spicy oak notes. Bright, edgy acidity with prominent toasty vanillin oak overwhelming the fruit. Firmish, slightly bitter tannins with a short, shrill confectionary like finish. Pass.
Drink over the next 1-2 years.
Alc. 14.5%

Delivery Information
- 94
2023 Sons of Eden Kennedy Grenache Shiraz Mourvedre

Barossa Valley, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 14.5%

Closure: Stelvin

A rich, succulent GSM that shows plenty of torque.
Named as a tribute to the legendary Barossa Vignerons who pioneered the planting of the old treasured vineyards, the Grenache fruit is the ‘soul’ of this blend and is predominately sourced from an exceptionally low yielding 60+ year-old Light Pass Vineyard. It was originally planted by the Kennedy Family, with ownership eventually being passed onto the charismatic Leo ‘Joe’ KENNEDY who nurtured the vines for many years, selling his prized fruit to local winemakers.
A blend of 46% Grenache, 35% Shiraz and 19% Mourvedre sourced from a wide variety of Barossa’s sub districts with the vines aged between 31 to 98 years old. Maturation took place in a mixture of seasoned oak hogsheads and puncheons for a period 12 months.
Deep dark red black colour with a dark red hue. Elevating their way out of the glass with plenty of intensity are aromas of dark raspberry, liquorice and dark plum followed by some vanillin spice, hints of blueberry and subtle earth. Rich, succulent dark raspberry, liquorice, plum and blueberry fruits glide across the palate with a velvety feel. Spicy vanilla, earthy dried herb and pepper elements ensue. Showing plenty of torque it has silky tannins and a long, sumptuous finish.
Drink over the next 4-5 years.
Alc. 14.5%

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2024 Helen & Joey Estate Unicorn Chardonnay

Yarra Valley, Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13.2%

Closure: Stelvin

Fleshy textured with good concentration, fresh acidity and a well rounded fruit driven finish.
Brilliant pale straw colour with a subtle tinge of green to the edges and a watery hue. Aromas of nectarine and pear are trailed by some melon and spice notes. Fleshy peach and nectarine fruits carry nice shape across the mid weighted palate. Some melon, subtle biscuit and spice elements also flow through. Good concentration with fresh acidity and a well rounded fruit driven finish.
Drink over the next 2-3 years.
Alc. 13.2%

Delivery Information
- 93
- 96
- 94
- Organic
2021 Two Paddocks The First Paddock Gibbston Vineyard Pinot Noir

Central Otago, NEW ZEALAND
$110. 00
Bottle
$1320.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 12.5%

Closure: Stelvin

Savoury and elegant Central Otago Pinot Noir.
Deep dark red core with black shaded edges and a red to dark red hue. Spicy rhubarb and red cherry aromas mix with some stalky cedar like notes, forest floor, dried herb and bramble scents. Savoury red cherry and rhubarb flavours meld into a stalky back drop of fresh herbs, bramble, earth and spicy cedar. Fine grained tannins and fresh acidity with an elegant mid length finish.
Drink over the next 6-8 years.
Alc. 12.5%
Other Reviews…..
Black cherry and plum, black liquorice, black olive, sweet spices and a whiff of lavender in a firm wine made with fruit from Neill's first vineyard in Gibbston, with more tannic structure than usual for the winery. Complex and compelling. Organic. Drink 2024-2035.
96 Points
Decanter.com
Energetic and lively red fruits of strawberries, cranberries and rose petals followed by ground cloves, tea leaves and crushed rocks. Medium- to full-bodied with crisp acidity and firm yet finely-grained tannins. Plenty of fruit. Very precisely framed and focused. Lingering toasty finish. Open. From organically grown grapes. Drink or hold. Screw cap.
94 Points
JamesSuckling.com

Delivery Information
- 90
- 93
- Special Order Product – Delayed Dispatch
2024 Warramunda Chardonnay

$56. 99
Bottle
$683.88 Dozen

Minimum 12 bottles

A lively, energetic Chardonnay that has an elegant mid length conclusion.
Brilliant pale straw colour with a faint tinge of green around the edges and a watery hue. Aromas of pear skin, nectarine and lemon butter are followed by hints of bees wax. Mid weighted the palate features fleshy pear and nectarine fruits over traces of bees wax and gun flint. Lively acidity lends an energetic feel to the elegant mid length conclusion.
Drink over the next 3-4 years.
Alc. 13%
Other Reviews….
The Estate Chardy sees whole bunch pressing before fermentation in oak, and nine months aging in new (30%) and older French oak. From the Coldstream Hills sub-region, the colour is an attractive pale lemon. With bright flavours throughout, it is fresh and energetic, with notes of citrus, notably lemons, florals, pears, nectarines and a hint of honeycomb. Linear in style, there is good focus, vibrant acidity and a lingering finish, which will surely help to ensure it drinks beautifully for the next five to eight years. Drink 2025-2033.
93 Points
Ken Gargett – WinePilot.com

Delivery Information

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