6771 products

What's New

We boast Australia's fastest growing online selection of wines, spirits and liqueurs added to weekly. If you can't find what you're looking for, call us on 1800 069 295 and we'll try to track it down.

6771 products

View As:

Sort by:

- 93
- 93
2024 Craggy Range Kidnappers Vineyard Chardonnay

Hawkes Bay, NEW ZEALAND
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13%

Closure: Stelvin

A fresh, elegant, mineral laced Chardonnay.
Brilliant pale straw colour with green highlighted edges and a watery hue. Nectarine, citrus and grapefruit aromas are followed by hints of dried honey, biscuity oak and gun flint. Fleshy nectarine, pear and citrus fruits overlay a delicate dried honey, biscuity oak and gun flint infused back drop. Lively acidity lends some tension across the elegant, mineral laced finish.
Drink over the next 4-5 years.
Alc. 13%
Other Reviews….
Restrained and discreet aromas of lemon peel, oyster shells, talcum powder and orange blossoms. The palate is light- to medium-bodied with high-tension acidity and an underlying power. Very mineral and polished. Delicious. Drink or hold. Screw cap.
93 Points
JamesSuckling.com

Delivery Information
- 93
2023 Woodlands Wilyabrup Valley Chardonnay

Margaret River, Western Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13%

Closure: Stelvin

Mid weighted with a lively line of acidity imparting a gentle tang across the finish.
Matured in barrel for 9 months. Brilliant pale straw colour with distinct green tinted edges and a watery hue. Nosing offers up aromas of nectarine and grapefruit over hints of dried honey and gun flint. Mid weighted, the palate features nectarine and grapefruit flavours underpinned by a lively line of acidity. Dried honey, lemon butter and infusions of gun flint extend across the back half. Finishes with a gentle tang.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 92
2023 The Winery of Good Hope Bush Vine Chenin Blanc

Stellenbosch, SOUTH AFRICA
$17. 99
Bottle
$215.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

Juicy and texturally rounded with a lick of brisk acidity enlivening the fruity finish.
Brilliant pale straw colour with a distinctive green tint around the edges and a watery hue. Ripe pear, Jonathan apple and honeysuckle aromas drift out of the glass trailed by some quince and delicate cinnamon notes. Juicy pear and Jonathan apple fruits mix with honeysuckle, quince and spice. Nicely rounded texturally with a lick of brisk acidity enlivening the fruity finish.
Drink over the next 1-2 years.
Alc. 12.5%

Delivery Information
- 97
- 96
- 96
- 95
2024 Jim Barry The Florita Riesling

Clare Valley, South Australia, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 12.4%

Closure: Stelvin

Tense, vivid and concentrated with a long driving finish.
Brilliant water like core with a faint greenish tinge around the outskirts. Leaping out of the glass are aromas of lime, Granny Smith apple and lemon followed by some chalky talc and steely mineral notes. Tense and vivid, concentrated lime, lemon and green apple fruits are delivered with magnificent drive, a rapier of fresh acidity it’s spine. Talc, wet steel and flinty mineral elements sweep across the back half. Racy it it’s feel, it has a highly energised and remarkably long finish. Benchmark Clare Riesling.
Drink over the next 6-8 years.
Alc. 12.4%
Other Reviews….
A stupendous riesling of immense regional character and yet flair, personality and precision as calling cards. Pretty lavender and chamomile floral lift, sleek and racy lime juice characters spiked with lemongrass, gingery spice, pepper and some wet slate minerality with accompanying textural grip. Finesse personified with energy to burn. Vivid, scintillating riesling. Drink by 2040.
96 Points
Mike Bennie – James Halliday’s Australian Wine Companion
Finely constructed with such purity and complexity, showing aromas of kaffir limes, struck match, white flowers, lemon peel and slate. The palate has very high energy and tension with a driving acidity and powerful undertone that will unravel for years to come. Made from vines planted on limestone in 1962, bringing a chalky aspect to the wine. Excellent. Drink or hold. Screw cap.
96 Points
JamesSuckling.com
The 2024 The Florita Riesling is tense and tightly coiled, with lemon zest, beeswax, green apple, cheesecloth, white pepper and shaved fennel. I find this to be quite a compact and savory iteration of the Florita, far less floral and talc-like than other years. I am looking to the acid drive and the phenolic presence for direction here, and both suggest that patience may be rewarded. 12.4% alcohol, sealed under screw cap. Drink 2028-2039.
95 Points
Erin Larkin – Robert Parker’s Wine Advocate

Delivery Information
- 93
- 92
2024 Heggies Vineyard Estate Riesling

Eden Valley, South Australia, AUSTRALIA
$24. 99
Bottle
$299.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 11.5%

Closure: Stelvin

Tense and racy with a steely spine of mineral infused acidity.
Brilliant very pale straw colour with greenish tinged edges and a watery hue. Pear, lime and red apple aromas are followed by some chalky talc and mineral notes. Tense and racy, the palate is sculptured by a steely spine of mineral infused acidity with flavours of lime, citrus, orange rind and chalky talc wrapped around its core. The dry, crisp finish showing ample length.
Drink over the next 6-8 years.
Alc. 11.5%
Other Reviews….
I am the first to admit that at times I live beyond my means. There are consumables that stretch this, and in rare moments, items of relief. Discovering wines like Heggies’ Riesling for under $30 is one of them. The wine opens with a most pretty nose of white blossoms, clementine, sliced Granny Smith apples, and fresh water over pebbled brooks. There is something almost purifying about it, a purge of the week’s stress and for some… reckless spending. Between the zip and zing of lime zest and green apple flesh, the wine is lightweight and downy. A gentle grip on the palate pulls it down a line of slaty minerality towards a talcy close. In Heggies, we trust.
92 Points
Tijana Laganin – WinePilot.com

Delivery Information
- 98
- 97
2021 John Duval Wines Eligo Shiraz

Barossa, South Australia, AUSTRALIA
$120. 00
Bottle
$1440.00 Dozen

Cellar: Drink now - 10 Years (2025-2035)

ABV: 14.5%

Closure: Cork

Rich, dense and powerful yet not over bearing with a long sweeping finish.
Eligo is made from the most exceptional parcels of fruit available to John and Tim Duval. Comprising 62% Barossa Valley and 38% Eden Valley Shiraz, the exceptional 2021 vintage was sourced from old vineyards in the Ebenezer (Hoffmann), Krondorf (Stoll) and Moppa (Chapman) sub regions of the Barossa Valley and the Moculta (Fechner) and Mt McKenzie (Knight/Severin) sub regions of the Eden Valley. Maturation took place in French oak (42% new) for a period of 18 months.
Impenetrable inky black heart with a deeply saturated dark red black hue. Wafting from the glass with terrific intensity are heady aromas of ripe blackberry, liquorice, dark plum and dark chocolate followed by some vanillin oak, earthy mocha and spice notes. Rich and opulent the palate is drenched in a tidal wave of blackberry, liquorice and dark plum fruits. Vanillin oak, earthy mocha, subtle fennel and spice elements are draped across the back half. Dense and powerful yet not over bearing it has beautifully structured tannins and a long sweeping finish that embodies both refinement and Barossa’s trademark plush feel.
Drink over the next 8-10 years.
Alc. 14.5%
Other Reviews….
From the stellar '21 vintage, the Eligo represents the best of the year and is a split of a range of amazing vineyard sites from the Barossa (62%) and Eden (38%) valleys. It's concentrated and essence-like with deep, resonant blackberry, black cherry and Doris plum fruits with hints of clove, cinnamon, purple flowers, licorice, dark chocolate, cedar, olive tapenade, pan juices and earth. Thick shouldered but balanced and harmonious with melt-in-the-mouth, chocolatey tannins and exceptional length of flavour. Drink by 2045.
97 Points
Dave Brookes – James Halliday’s Australian Wine Companion

Delivery Information
- 94
Penfolds Cuvee Brut Champagne

Champagne, FRANCE
$79. 99
Bottle
$959.88 Dozen

ABV: 12%

Closure: Stelvin

Rich and full with an airy feel and dry, chalky finish.
A partnership with Champagne Thiénot, this is a blend of 45% Pinot Noir, 35% Pinot Meunier and 20% Chardonnay sourced from highly regarded vineyards across the Champagne region. Pours with a buoyant mousse which slowly evaporates to reveal a pale straw coloured base that has an exceptionally fine bead streaming through it. Elevated aromas of pear and apple are interwoven with yeast lees, brioche, oily toast like notes and roasted almonds. Rich and full, the palate carries an airy feel with oily baked bread and yeast lees flavours prevalent over strawberry and apple fruits. Some roasted almond characters also chime in. Dry chalky finish with crisp acidity. Yeast lees and roast almond characters linger through the aftertaste.
Alc. 12%

Delivery Information
- 94
2025 Wirra Wirra Hiding Champion Sauvignon Blanc

Adelaide Hills, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13%

Closure: Stelvin

Intensely flavoured with a long scrumptious finish.
Brilliant water like core with greenish tinged edges. Jumping out of the glass are aromas of passionfruit, ripe gooseberry and green apple followed by some herbaceous grassy notes. Intense passionfruit and lime fruits greet the palate with gooseberry, green apple, herbaceous grassy elements and minerals trailing off into the distance. Crisp acidity finishing long and scrumptious.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
Bladnoch The Dragon Series Iteration III The Casks Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$220. 00
Bottle
$2640.00 Dozen

ABV: 49.9%

The Casks is the third iteration in the Dragon Series, this time highlighting the process of coopering. Crafting Bladnoch’s barrels requires consideration of the oak species, growth environment, and technical aspects of toasting, charring, and seasoning. This expression is bottled at 49.9% ABV and combines the richness of first-fill American oak bourbon wood with the complexity of first-fill Spanish oak Sherry casks, delivering a more robust profile that's been summed up as "...complex, herbal, grassy, spicy and a little alcoholic with the sweetness of jam and a significant sherry influence". (whiskybase.com) 49.9% Alc./Vol. 2000 bottles produced.
Other reviews... Colour: gold. Nose: I’m finding a touch of shoe polish and of course a good deal of walnuts, green or aged, a classic sherry marker. It then veers towards bitter orange, always a development I enjoy, and also a bit of modelling clay that takes one straight back to childhood. A few hints of soot and dunnage, even a whiff of hessian. Could there be a little peat in this baby? Mouth: it’s a bit like the bourbon version, only drier still, properly on green walnut and even ashes. Still that very grassy, tight character, this certainly wasn’t a sweet sherry cask, or so it seems. That said, we don’t really find any peat on the palate, the impression on the nose seems to have been but a fleeting moment. Finish: long, still on those notes of green walnut and modelling clay. Comments: I think I slightly preferred the bourbon version, which was more direct and fresher, but this drier, more sherried take is also very good. 84 points - whiskyfun.com

Delivery Information
- Biodynamic
- Special Order Product – Delayed Dispatch
2023 Cascina Galarin Le Querce Barbera d’Asti

Piedmont, ITALY
$39. 99
Bottle
$479.88 Dozen

Minimum 12 bottles

ABV: 13.5%

Closure: Diam Cork

Bright and juicy with an inky feel and a crunchy red to dark fruited finish.
Inky black dark red core with a vibrant dark red hue. Freshly crushed blackberry, dark cherry and liquorice aromas intermix with earthy dark chocolate, ink and spice notes. Bright and juicy, the mid weighted palate has a youthful inkiness to it featuring freshly crushed blackberry and liquorice fruits over dark cherry and spicy earth elements. Lively acidity and slightly chalky tannins with a crunchy red to dark fruited finish.
Drink over the next 3-4 years.
Alc. 13.5%

Delivery Information
Bladnoch The Dragon Series Iteration I The Field Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$220. 00
Bottle
$2640.00 Dozen

ABV: 46.7%

"...a great thing that two or three distilleries—perhaps even fewer—continue to preserve this delightfully simple and cheerful style. " - whiskyfun.com
Bladnoch released The Dragon Series back in 2023 as a collection of five single malts, drawing inspiration from the Dragon Curve, a fractional curve in mathematics that showcases predictability and chaos, natural order and beauty. The concept was that after blending, each expression in the series should capture a pivotal moment in the whisky-making process, highlighting the scale of variability, while celebrating the beauty that can emerge along the way.
Number one in the series, The Field, tells the journey from field to distillery. Each year, barley is harvested and undergoes malting, serving as the primary raw material for the distillery. But before it arrives at the facility, it's already been shaped by diverse forces of nature, environment, and the malting process. Matured in re-fill bourbon casks, the resulting whisky is refreshing and sweet, capturing the essence of the paddock, with notes of toasted barley and floral cut grass, and a palate featuring a combination of citrus apples and creamy shortbread. 2000 bottles produced. 46.7% Alc./Vol.
Other reviews... This is a no nonsense Bladnoch, back to the basics with a spirit forward whisky which gives you all the tastes of the lowlands. - whiskybase.com
...One might often think that modern whisky is an industrial product, made in facilities run by two or three people and some quasi-quantum computers. But then you read this on Bladnoch’s website and feel reassured: ‘The Dragon Series showcases the scale of variability encountered throughout the process, which is seemingly chaotic and unpredictable.’ That’s exactly what we love, is it not? Colour: pale white wine. Nose: apple cake and lemon cake, neither quite baked enough, which really brings out the cereal and yeasty notes we always enjoy. A few spring flowers and very gentle touches of honey. Feels rather close to those Bladnochs from the 1990s, really. Mouth: indeed, very typical, somewhere between Fanta and 7Up, fresh lemon juice, then fresh barley and orange juice. Nothing chaotic here, I find this very much ‘Bladnoch au naturel.’ Finish: medium length, still on barley and citrus, with a finale of green apple and a faint touch of coffee. Comments: I find this very pretty and refreshing, and it’s a great thing that two or three distilleries—perhaps even fewer—continue to preserve this delightfully simple and cheerful style. 85 points - whiskyfun.com

Delivery Information
Bladnoch The Dragon Series Iteration IV The Ageing Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$220. 00
Bottle
$2640.00 Dozen

ABV: 51.5%

A darker colour and higher ABV are noteworthy on this, the fourth iteration in the Dragon Series, focussing on perhaps the most mysterious process in whisky making - maturation. The seasonal fluctuations in temperature and humidity, warehouse type and location, as well as the evaporation of the “angels’ share” all contribute to significant complexity to manage. For this edition, ageing took place in red wine hogsheads and first-fill bourbon casks chosen from the darkest and coldest areas in Bladnoch’s warehousing. On the nose, the scent of polished oak and honey come with an earthy undertone that suggests its warehouse origins. The palate features a sweet oak taste with wild blackberry notes. The finish is both sweet and warm, with a gentle spiciness. 51.1% Alc,.Vol.
Other reviews... quite sweet, nutty, creamy, malty, but blindly I would definitely guess the finish in rum or red wine barrels... I also smell butter cookies and some green herbs... - whiskybase.com

Delivery Information
Bladnoch The Dragon Series Iteration II The Spirit Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$220. 00
Bottle
$2640.00 Dozen

ABV: 48.3%

Number two in Bladnoch's Dragon Series, named 'The Spirit', captures the first stage of distillery production, taking the malted barley from the field through three pivotal processes: mashing, fermentation, and distillation. Each step amplifies the potential for variability, with numerous factors like gravities, temperatures, and cut points requiring an understanding by whisky makers, ensuring the consistent quality of the new make spirit. The resulting floral and fruity distillery character then moves on to the next stage – maturation in oak. Bottled at 48.3% ABV, 'Spirit' was drawn from a blend of first-fill and re-fill bourbon casks. On the nose, you might find pear drops with fresh cut grass, typical of Lowland styles. On the palate, expect malted cereals with boiled sweets and a hint of cracked pepper, while the finish is refreshing yet warm. In short, "a nice ex-bourbon profile." 2000 bottles produced.
Other reviews... We had rather enjoyed The Field I earlier this year (WF 85). They say 'The Dragon Series is a tribute to the timeless power struggle between science and nature' An idea that's no doubt causing quite a stir over in Washington D.C. these days. Colour: very pale white wine. Nose: dry as a stick, showing plenty of grassiness, porridge, a fair few oatcakes and a touch of earthy roots. A smattering of very small pears over in the fruit department, which speaks of youth. Mouth: fruity notes of barley syrup and baked apples to start, then we're back on porridge and grains, the whole thing growing more malty and rather taut as it goes. A few fruits that haven’t quite ripened, but that's just how we like it. The texture is on the oily side. Finish: of medium length, returning to grassy tones with hints of lemon zest. Comments: the focus on nature is clearly present, it would have gone down well with J.J. Rousseau. I just find this simply very good. 85 points. - whiskyfun.com
Honey, oatmeal, pear, vanilla and a hint of coconut. Nice ex-bourbon profile. - whiskybase.com

Delivery Information
Bladnoch The Dragon Series Iteration V The Decision Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$220. 00
Bottle
$2640.00 Dozen

ABV: 53.1%

"the sweetest and most expressive of the whole series..." - whiskybase.com
The iteration with the highest ABV at 53.1%, also marks the final instalment in Bladnoch's five part series. The Decision hones in on the skills involved in the sample room where the decisions are made for the final blends. Here, all the variabilities and unpredictabilities are considered and weighed against each other, with an eye on future prospects and a commitment to delivering a consistent and sustainable whisky experience. Sourced from a blend of Hungarian Tokaji wine casks and Spanish Canasta Sherry casks, says one taster, "It's a bit like mulled wine and gingerbread. Sweet and dry at the same time. Exciting." (whiskybase.com).
Other reviews... This whisky is the sweetest and most expressive of the whole series, but with the surprisingly driest finish of all. It is quite sharp alcoholic thanks to the higher proportion of alcohol, but at the same time there is something gingerbread spicy and quite distinct sweet sherry... I quite liked it. I'm glad that I could pre-taste the entire Dragon series, but at the same time I'm glad that I didn't buy the whole bottles or the whole set... - whiskybase.com

Delivery Information
- 94
- Australian Exclusive
Angel's Envy Single Barrel 241218 Kentucky Straight Bourbon Whiskey (750ml) - Whiskey Hunt Australia Selection

Kentucky, UNITED STATES
$199. 99
Bottle
$2399.88 Dozen

ABV: 55%

The first-ever Australian exclusive Angel’s Envy Single Barrel.
Since Angel's Envy debuted in 2010, they've been synonymous with a finishing process that's become the heart and soul of the brand. Founder, Lincoln Henderson began ground-breaking experiments using sourced Bourbons and x-Port casks with his son, Wes. Lincoln passed away in 2013, however the success of their research culminated in a global brand and a US$27 million distillery in Louisville, Kentucky. Because the age of this bottling is said to be around 4-6 years old, it's reasonable to assume we're now drinking Angel's Envy' own liquid, instead of out-sourced Bourbons. If you're enamoured by the brand's entry level offering, this is based on the same profile (72% Corn, 18% Rye and 10% malted barley), while delivering extra bite and concentration. Bottled straight from the rickhouses after a four month finishing in Port wood, the result is a full-bodied bourbon with a thick texture and a slow, melt-in-your-mouth flow; The feature notes of cherry chocolate and vanilla are accompanied by lively rye spices that pick up the finish and give the sugars a ride. Compared with the standard expression, it's also slightly drier and more savoury, but shows better persistence. Limited to a 40ml sample, personal preference was to soften it with a single ice cube. This is the kind of whiskey that opens up after extended air contact, and needless to say, the bottle will make a stunning addition to any bar shelf. 276 units were secured for Australian fans, the importer already sold out. Our offer represents some of the last in the country. 55% Alc./Vol.
Notes from the importers... Sandalwood, roasted chestnuts, bitter orange. Crème brûlée, maple syrup, grilled peaches. Graham cracker crust, burnt caramel, touch of tobacco leaf.

Delivery Information
- 93
2024 Estandon Heritage Rose

Provence, FRANCE
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

A delicious intensely flavoured Provence Rose that carries a supple textural feel.
Estandon is one of the largest winemakers in Provence, supporting over 500 different small growers, farming an area of 2000 hectares, much of which is certified organic. With such an unparalleled selection of vineyards and cuvées Estandon is able to deliver remarkable consistency vintage to vintage.
Produced from a blend of Cinsault, Grenache and Syrah grapes, this delicious Rose is sourced from some of the best terroirs in the Cotes de Provence. Pale salmon pink tinged colour. Delightful peach, raspberry and strawberry scents sail through the olfactory senses followed by some musk and wet stone notes. Delicious peach, strawberry and raspberry fruits are delivered with impressive intensity across the supplely textured palate. Subtle musk and stony mineral characters lie underneath. Brisk acidity enlivening the long, beautifully rounded finish.
Drink over the next 1-2 years.
Alc. 12.5%

Delivery Information
- 95
Indri Diwali Edition Cask Strength Single Malt Indian Whisky (700ml)

INDIA
$550. 00
Bottle
$6600.00 Dozen

ABV: 58.5%

Matured in the subtropical climate of the northern plains of India, Indri's Diwali single cask selections are allocated around the globe. No. 89 was an Oloroso cask scheduled for 'Europe and the Rest of the World' (others may be drawn from PX). Gentle peat dominates the nose, of the sweet bbq sauce variety, leading into beach bonfire and nutty sherry. Similarities to PX-matured Caol Ila emerge, as the palate demonstrates a lovely balance between rich sherry and phenols, each fighting for centre stage, eclipsed by a surge of bitter peel and gingery heat. Peppers ricochet around the mouth and prickle the tongue before the peat re-emerges sweet and sooty with ginger biscuits and dark chocolate in tow. It's a powerhouse malt, initially aggressive and needing patience, but softens seductively after air contact - Pour early, let it breathe and reserve your glass for the end of the night. 600 bottles at 58.5% Alc./Vol. Non chill filtered. 2024 edition tasted.
Other reviews... [2023 edition tasted] Peated malt matured in PX sherry casks serves up a nose of warming smoke, blackberry, red apple, dried raspberry, cranberry, citrus peel, sautéed almond, hazelnut, ground pepper, and cacao. Sweet red fruits, peppery spice, smoke, and chocolate broaden out to dried fruits, pear, dried apricot, and damson flavors. Water adds candied orange, leather, and musty chocolate, but dampens the smokiness. 92 points - whiskyadvocate.com
... I've come to know Indri as a single malt with distinct tropical fruit notes. Granted, this is only based on two of their core range expressions. The Indri Diwali Collector's Edition 2024 is not that. Not much tropicality, instead something that leans towards a more typical peated single malt, yet with characteristics that betray maturation in an entirely different climate. - wordsofwhisky.com

Delivery Information
- 94
- 93
Indri Dru Cask Strength Single Malt Indian Whisky (700ml)

INDIA
$149. 99
Bottle
$1799.88 Dozen

ABV: 57.2%

An all-natural Bourbon-cask expression from Piccadilly Distillery in Haryana, located at the base of the Himalayan foothills where whisky matures fast. It requires coaxing to get the most from the moist fruit-cake bouquet, but hits you with immediate intensity on the palate; Dried apricots climax in a palpable way, followed by spiced figs, cocoa, late hints of passionfruit and controlled heat extending the chewy finish. For all of its alcohol, Dru remains relatively crisp and fresh, almost light on its feet, approaching the elegance and fruit character you might find in cask strength Borderies Cognac. Enjoy it as a bracing aperitif. 57.2% Alc./Vol. Non chill filtered.
Other reviews... Matured in bourbon barrels in a climate that leads to significant evaporation, the nose has deep vanilla, dark chocolate, orange zest, toasted oak, roasted hazelnut, heather honey, and subtle nutmeg spice. It takes water well and reveals its layers, but neat, there’s a fathomless pool of dark chocolate, supported by orange, vanilla pod, praline, clove, warm honey, and Brazil nut. This one is a real late-night treat. 93 points - whiskyadvocate.com
...A cask strength expression named Dru – named after the Sanskrit word for “wood” “tree” or “vessel made from wood”. It’s an appropriate name for a whisky that looks so dark it can easily be mistaken for motor oil. It comes in at 57.2%, is non chill-filtered and comes with zero added coloring. With an MSRP of around $80, is this high octane malt a reason to explore Indian whisky? Let’s dive in and find out. It’s hard to describe Indri Dru as anything short of one of the most interesting, most flavorful, and best whiskies I’ve had in 2025. After going back to this bottle a few times, I am astounded that this much spiced tropical fruit can come from ex-bourbon casks. Upon first sip, you’d think there was plenty of sherry or wine casks thrown into the blend – but instead, the tropical aging in India has worked all the magic here. The nose hits you with a flood of orange chocolate, the palate is pure gingersnap, and the finish its balanced and gentle. And while there is some sweetness throughout, it’s less intense than a typical sherry bomb, due to its wonderfully spicy character. For anyone drinks High West Midwinter’s Dram around the holidays - drink this instead. Dru feels criminally underrated. If you want something that will challenge your perceptions of what ex-bourbon cask can be, pick this up and prepare to be amazed. 96 points - the whiskystudy.com

Delivery Information
- 94
- 92
2022 Domaine Charvin Le Poutet Cotes du Rhone

Cotes du Rhone, Southern Rhone, FRANCE
$46. 99
Bottle
$563.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 15%

Closure: Cork

Rich, succulent black fruits framed by firm, chewy tannins which impart a muscular feel.
Run by Laurent Charvin this small family estate has vineyard holdings of 8 hectares in Chateauneuf du Pape and 13 hectares in Cotes du Rhone. Certified organic the average age of the vines is over 50 years old. These Grenache based wines follow traditional winemaking techniques with no de-stemming and all aging takes place in cement tanks. Charvin’s Côtes du Rhône is regularly rated as one of the very best from this area and perhaps it is not surprising as the vines for this cuvee border directly on to the appellation for Chateauneuf du Pape in the northern sector where they are located.
Deep dark red black core with a dark red hue. Seductive black raspberry, liquorice and black cherry scents sail out of the glass with impressive lift. Scorched earth, herbs du Provence and peppered meat notes ensue. Rich, succulent black raspberry, liquorice and ripe black cherry fruits engulf the mouth framed by firm, chewy tannins which impart a muscular feel. Infusions of herbs du Provence, scorched earth and peppered meats the undercard. Ample in its power and concentration it finishes long and juicy yet quite robust.
Drink over the next 5-6 years.
Alc. 15%
Other Reviews….
A wealth of red fruit aromas are wrapped around an elegant core of fine tannins on the medium- to full-bodied palate. Excellent concentration and length for this appellation. So many delicate spice notes at the beautifully balanced finish A cuvee based on grenache. Bottled unfiltered.
92 Points
JamesSuckling.com

Delivery Information
- 95
2024 Eldorado Road Beechworth Chardonnay

Beechworth, Victoria, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13.8%

Closure: Stelvin

A rich, creamy textured Chardonnay that takes on an opulent feel across the long finish.
This is Eldorado Road’s first release of Chardonnay from this Beechworth single site vineyard. 2024 was a growing season that delivered a fuller, richer expression of Chardonnay. The fruit was all hand-picked and chilled overnight with 100% barrel fermentation, part wild and the balance inoculated. It was then matured on matured on lees for 10 months.
Brilliant pale straw core with green straw tinged edges and a watery hue. Filling the olfactory senses are aromas of peach, honeycomb and crème brulee followed by some nougat, subtle bacon fat and spice. Rich and creamy textured, the palate features fleshy peach, crème brulee and honeycomb flavours over butterscotch, delicate cashew and spicy nougat elements. The long, mouth filling finish taking on an opulent feel.
Drink over the next 4-5 years.
Alc. 13.8%

Delivery Information
- 94
2023 Vincent Pinard Flores Sancerre

Sancerre, Loire Valley, FRANCE
$79. 99
Bottle
$959.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Cork

Concentrated and texturally appealing Sancerre.
Vincent Pinard is one of the most innovative and dedicated producers of the Loire Valley. He has 10 hectares of Sauvignon Blanc and 2.5 hectares of Pinot Noir, planted mainly on the hard chalky land of the commune of Bué. Fermented in a combination of 95% large oak casks and 5% stainless steel tanks.
Brilliant pale straw colour with a watery hue. Nosing reveals aromas of green apple and lime infused with fresh herbs followed by some wet slate and mineral notes. Concentrated green to red apple and lime fruits drive the mouth watering palate with infusions of fresh herbs, subtle grassy characters and stony mineral elements extending across the back half. Texturally appealing it has crisp acidity and a long dry finish.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2024 Pasqua Rosato

Puglia, ITALY
$14. 99
Bottle
$179.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12%

Closure: Stelvin

A refreshingly tangy Rose.
Brilliant salmon pink in colour. Spicy blood orange, peach and pomegranate aromas rise out of the glass followed by some wet slate notes. Juicy pear, blood orange, melon and dried apple skin flavours are underpinned by tangy acidity. Strawberry and wet stone characters extend across the back half. Finishes dry, crisp and refreshing.
Drink over the next year.
Alc. 12%

Delivery Information
- 93
2025 Maude Pinot Gris

Central Otago, NEW ZEALAND
$24. 99
Bottle
$299.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13.5%

Closure: Stelvin

Juicy and luscious yet invigorating.
Forty percent fermented in seasoned oak barrels to add body weight and texture this Central Otago Pinot Gris consistently delivers great value. Brilliant very pale straw colour with a subtle greenish tinge to the edges and a watery hue. Aromas of pear, red apple and musk sail through the nostrils followed by hints of quince and rosewater. Luscious pear, red apple, quince and musk flavours are underscored by crisp acidity with some delicate spice also evident. Finishes long, juicy and invigorating.
Drink over the next 2-3 years.
Alc. 13.5%

Delivery Information
- 92
- 96
2023 Silkman Gruner Veltliner

Hunter Valley, New South Wales, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12%

Closure: Stelvin

A fresh, elegant Gruner that shows plenty of zing.
Brilliant water like colour with greenish tinged edges. Pear and lime aromas infused with fresh herbs drift through the nostrils followed by some green apple and stony mineral notes. The zippy palate features pear, lime and green apple fruits over a fresh herb infused back drop of flinty mineral elements. Crisp acidity with a fresh, elegant finish that shows plenty of zing.
Drink over the next 1-2 years.
Alc. 12%
Other Reviews….
This is fabulous. Racy, flavoursome, varietal too. Chalky acidity and the tiniest touch of spice. The palate is compelling, long with perfect harmony; it has weight without overt fruitiness, which is always magic. Lovely citrus line. High class. Drink by 2026.
96 Points
Toni Paterson – James Halliday’s Australian Wine Companion

Delivery Information
- 94
- 96
2023 Yalumba The Virgilius Viognier

Eden Valley, South Australia, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 12.5%

Closure: Stelvin

A shapely yet lively Viognier with a long, elegant finish.
Wild fermented and matured for 10 months in French oak puncheons. Brilliant pale straw colour with distinctive green tinted edges and a watery hue. Aromas of peach, apricot and bees wax drift out of the glass trailed by whiffs of lemon butter and ginger. Shapely yet fresh in it’s flow across the palate, apricot and peach fruits are featured over gentle honeysuckle, bees wax and ginger characters. Lively acidity with a long, elegant finish.
Drink over the next 5-6 years.
Alc. 12.5%
Other Reviews….
Yalumba's Virgilius Viognier remains a benchmark for the variety in Australia. Expressive but so finely focused and precise, nothing blown out of proportion, no mean feat with this persnickety variety. Tautly stretched citrus fruits with a whiff of apricot kernel and hints of white flowers, crushed stone, almond meal, white flowers, some distant marzipan and clover blossom. Stony-pure on the palate with a lovely bright mineral cadence and a dry, enduring finish. Drink by 2034.
96 Points
Dave Brookes - James Halliday’s Australian Wine Companion

Delivery Information
- 93
- 92
Indri Trini Single Malt Indian Whisky (700ml)

INDIA
$109. 99
Bottle
$1319.88 Dozen

ABV: 46%

From Piccadily Distillers – the makers of Indri – 'Trini' is reported to be the first Indian whisky drawn from three different cask types - first-fill Bourbon, x French wine and PX sherry casks. It opens with a rich, redolent nose, laced with spices and sherry soaked fruits, shifting focus to cocoa and a light dry Madeira lift. Full bodied at 46%, the flavours are vibrant, medium sweet and quasi-tropical, suggesting mango chutney and papaya, bristling with warming spices; the finish reveals sherried overtones, drying oak and a lingering peppery quality. It's robustly styled and makes a strong first impression - also the most accessible and price-friendly of the Indri line up. Awarded Best Indian Single Malt at the 2022 World Whisky Awards. Non-chill filtered.
Other reviews... An impressive single malt from the foothills of the Himalayas, finished in bourbon, French wine, and PX casks, which bring indulgent aromas of malt, chocolate, plum, damson, black cherry, baked orange, blackened oak, cut grass, and dry spices. The palate boasts dense vanilla, creamed coconut, pepper, baked peach, citrus peel,clove, and pepper, then chocolate ganache, hazelnut, apple, bramble, cassis, and Brazil nuts, with a mouth-coating finish of dark fruits. (5,700 bottles) 92 points - whiskyadvocate.com
...As I understand it, this is the first Indian whisky that is blended from three different types of casks. We have seen how a blend of three casks can make an interesting dram (Benriach and Balvenie come to mind), and this is equally interesting and compelling. The three casks used in this Indri are ex-bourbon, ex-French red wine, and ex-PX sherry. Each cask imparts flavours that are discernable and delicious. In some ways this bottle has a bit of a Balcones vibe. It is non-chill filtered and no colour added, but is a non-age statement because the climate where this whisky is bottled and aged is of such temperatures that it yields in rapid maturation. This translates to a certain flavour profile that provides a good amount of depth. Depth is a good word for this whisky. It delivers a depth of flavours that are compelling and work very well together. This is a strong proposition and I will be replacing this bottle when finished. And, it doesn’t hurt to have been on the forefront of things… for once. Well done, Indri. - dramface.com

Delivery Information
- 93
- 95
2023 Dalrymple Single Site Coal River Valley Pinot Noir

Tasmania, AUSTRALIA
$64. 99
Bottle
$779.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13%

Closure: Stelvin

Light in body and medium powered finishing nicely fleshed and savoury.
Dark red core with black toned edges and a red hue. Dark cherry, anise and ripe strawberry aromas mix with some dried herb, violet and spicy cedar notes along the way. Light in body, the medium powered palate features a supple flow of dark cherry, strawberry and anise flavours. Subtle earth, dried herb and spicy cedar elements ensue. Polished tannins with a finish that’s nicely fleshed and savoury.
Drink over the next 5-6 years.
Alc. 13%
Other Reviews….
Bright ruby with aromas of wild strawberry, raspberry and red cherry fruits with hints of exotic spice, leaf litter, pomegranate, amaro, orange blossom, roast game, dried citrus rind and crushed stone. The gamey notes flow in a bit more on the palate, infusing through the pure dark cherry, strawberry and raspberry fruits as the palate unfurls slowly, supported by chalky tannins and fine, lacy acidity. Drink by 2038.
95 Points
Dave Brookes – James Halliday’s Australian Wine Companion

Delivery Information
- 89
- Special Order Product – Delayed Dispatch
2024 Zilzie Victoria Regional Collection Chardonnay

Victoria, AUSTRALIA
$17. 99
Bottle
$215.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13%

Closure: Stelvin

A cream tinged Chardonnay with a lingering butterscotch and bacon fat led finish.
Brilliant pale straw colour with green highlighted surrounds and a watery hue. Ripe peach and melon aromas have a toasty oak overlay with some spice end notes. Cream tinged flavours of peach, apricot and melon meld into a spicy butterscotch and toast background. Balanced acidity with a lingering butterscotch and bacon fat led finish.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
- 96
- 96
- 96
2022 Henschke Keyneton Euphonium

Barossa, South Australia, AUSTRALIA
$56. 99
Bottle
$683.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14.5%

Closure: Stelvin

Rich and velvety with silky smooth tannins and a long plush finish.
Keyneton Euphonium is composed of Shiraz sourced from up to 50-year-old vines growing in the Eden and Barossa Valleys, blended with Cabernet Sauvignon, Cabernet Franc and Merlot from selected vineyards in both regions. The 2022 vintage is made up of 59% Shiraz, 33% Cabernet Sauvignon, 6% Cabernet Franc and 2% Merlot matured in a mixture of 20% new French oak hogsheads and 80% seasoned French and American oak hogsheads for a period of 20 months.
Pitch black heart with a deep dark red black tinged hue. Wafting from the glass are seductive aromas of dark plum, blackcurrant, dark chocolate and liquorice which are interwoven with earthy fennel, vanillin cedar and spice notes. Rich and velvety the palate has an opulent flow of dark plum, liquorice, blackcurrant and dark chocolate fruits. Spicy vanillin cedar, subtle earthy tobacco and delicate spicy mocha elements also lean into the flavour profile. Silky smooth tannins finishing long, plush and sumptuous.
Drink over the next 6-8 years.
Alc. 14.5%
Other Reviews….
Deeply perfumed and spicy, with aromas of blackcurrants, roasted coffee beans, cedar, blood plums, cured meat and cassis. The palate is seamlessly integrated, with a velvety texture, fine-grained tannins and bright acidity that leads into a supple yet structured finish with lingering flavors of bitter chocolate, mulberries, cigar box and paprika. Made from a blend of 59% shiraz, 33% cabernet sauvignon, 6% cabernet franc and 2% merlot. So much polish and class. Drink or hold. Screw cap.
96 Points
JamesSuckling.com
A veritable fruit salad of classic red varieties here with Shiraz dominant (59%), supported by Cabernet Sauvignon (33%), Cabernet Franc (6%) and Merlot (2%). The fruit comes from the Barossa Valley (40%) and Eden Valley (60%). Maturation was for twenty months in a combination of French and American hogsheads, with 20% of the French oak new. A vibrant dark maroon hue, the nose exhibits notes of coffee beans, mocha, kirsch, tobacco leaves, bergamot, cassis, cold tea and licorice. This is elegant and yet with intensity. Exciting stuff. Balanced, focused, fresh and energetic, there are silky tannins and momentous length. This will drink beautifully for at least fifteen years. As good a Euphonium as I can recall. Drink 2025-2040.
96 Points
Ken Gargett – WinePilot.com

Delivery Information
- 94
- 95
2025 Joseph d’Elena Pinot Grigio

Adelaide Hills, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

Delicious pear and red apple skin flavours with a brisk yet river stone like feel and very dry finish.
Brilliant pale straw colour with subtle green toned edges and a watery hue. Leaping from the glass are intense pear and red apple skin aromas trailed by whiffs of quince, faint musk and spice. Delicious pear and red apple skin flavours are layered across the palate with a brisk yet river stone like feel. Lime, quince and spice characters ensue. Focused energetic acidity finishing very dry with a long vibrant aftertaste.
Drink over the next 1-2 years.
Alc. 12.5%
Other Reviews….
This is classically styled but on the expressive and textural end of things, even at what is relatively modest alcohol, with acidity a key driver. Plump with varietal pear notes (both Williams and Bosc), red apple skin, cinnamon and poached apple. This has rolling layers of fruit marked by both generosity – of flavour and feel – and enough reserve, making it an eminently pleasing drink sans food, but also one that will happily hold its own with dishes fresh and bright to those with a bit more weight and fatty intensity. This bottling was an early benchmark for the grape here, and still is. Drink by 2029.
95 Points
Marcus Ellis - James Halliday’s Australian Wine Companion

Delivery Information
- 93
2025 Coriole Fiano

McLaren Vale, South Australia, AUSTRALIA
$26. 99
Bottle
$323.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12.5%

Closure: Stelvin

Intense and textural with a long zesty finish.
Fiano originates from a province in Campania, east of Naples and it’s perfectly suited to the McLaren Vale climate, so much so that it has become the regions fastest growing white wine category. Coriole planted Fiano in 2001 and their first commercial release was the 2005 vintage.
Fifteen percent of the blend was barrel fermented in older French hogsheads.
Brilliant pale straw colour with a watery hue. Fresh lime and Granny Smith apple scents jump out of the glass followed by hints of pear, subtle Mediterranean herb and mineral notes. Crunchy pear, lime and green apple fruits are delivered with plenty of intensity and textural volume over a back drop of mediterranean herbs and minerals. Zesty acidity leading into a long, snappy finish.
Drink over the next year.
Alc. 12.5%

Delivery Information
- 93
2023 Leo Buring DWA15 Leonay Riesling

Clare Valley, South Australia, AUSTRALIA
$39. 99
Bottle
$479.88 Dozen

ABV: 11.5%

Closure: Stelvin

A national treasure, Leo Buring has for decades been a benchmark brand noted for the excellence and longevity of its riesling from the Eden and Clare Valleys in particular. Founded by German-born winemaker Paul Leopold (Leo) Buring, whose experience had seen him work for companies like Spring Vale, Minchinbury and Lindeman, it is no longer associated with a wide range of wides, but is today a specialist riesling label. While the brand has lost its visibility in recent years, those in the know always look to its riesling collection since they still act as an industry benchmark. Do not be deceived by their (lack of) price or brand presence - these are very fine wines indeed.
Alc. 11.5%
Other Reviews....
This offers a more gentle and understated reflection of Clare riesling, soft in texture with faint juiciness through all the requisite citrus and green apple, floral and talc-like mineral characters in the mix. It has perfume and prettiness on its side, a pristine reflection of the fruit and mineral notes, good extension of flavour and even a little trill of chalky pucker to tame the latent slosh found in the palate. It feels well made, well judged and well balanced. A treat.
93 Points
Mike Bennie - James Halliday’s Australian Wine Companion

Delivery Information
- 93
Williams & Humbert Don Zoilo Oloroso En Rama 15 Year Old Sherry

Jerez, SPAIN
$56. 99
Bottle
$683.88 Dozen

ABV: 20%

Closure: Cork

Luscious and texturally viscous entry but very dry finish.
Light onion brown colour with a delicate olive green tinged hue. Subtle walnut and fig aromas are followed by hints of marmalade and spicy almond notes. Luscious honeyed dried nut, marmalade, rancio and spice flavours show good textural viscosity upon entry but finish very dry with a lingering walnut, delicate dried honey and spice aftertaste.
Alc. 20%

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2023 De Bortoli 17 Trees Shiraz

Victoria, AUSTRALIA
$13. 99
Bottle
$167.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 14%

Closure: Stelvin

Medium bodied with a touch grainy tannins and a juicy finish.
Deep black dark red core with a dark red hue. Aromas of dark cherry and liquorice mix with toasty oak and peppery black olive notes. Mid weighted, the palate has well fleshed black cherry and liquorice fruits sitting over a toasty oak and peppered earth back drop. Touch grainy tannins with a juicy mid length finish.
Drink over the next 1-2 years.
Alc. 14%

Delivery Information
- 95
- 94
- 95
2024 Yalumba Vine Vale Grenache

Barossa Valley, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

Juicy, rich and powerful with a long super succulent finish.
This old vine Grenache was crafted from three blocks on Yalumba’s Tri-Centenary Vineyard, planted in 1929, 1949 and 1979 located in the tiny Barossa Valley sub region of Vine Vale. The three blocks were wild fermented together with 30% whole bunch fruit. Maturation took place in older French oak puncheons for a period of 6 months.
Semi translucent dark red core with black shaded edges and a vibrant crimson red hue. Captivating red to dark raspberry, red liquorice and cherry scents evolve from the glass with ample intensity. Spicy clove, scorched earth and peppered fennel elements lend further interest. Juicy dark raspberry, liquorice and ripe dark cherry fruits engulf the mouth. Outstanding richness and power with vanillin spice, subtle clove, earth and peppered dried herb elements also chiming in. Underlyingly crunchy acidity with silky smooth tannins and a long super succulent finish.
Drink over the next 5-6 years
Alc. 14%
Other Reviews….
Consistently one of my favourite Australian Grenache, and each year I look forward to seeing what it reveals. In this case, the season was very good and it comes from old vines planted in 1929 and 1949. The colour is quite pale crimson, and the body more light than medium. But the aromas are just the start. Strawberry, rose petal, a little spice, raspberry, and a touch of dried herb. The palate is so vibrant and red-fruited, with a crunchy fine acidity sustaining that slightly fleshy, plush, velvety smooth mid-palate. I’m loving it. Drink 2025 – 2032.
95 Points
Ray Jordan – WinePilot.com
Yalumba do good things with grenache, that's for sure. This sandy soils of Vine Vale at the base of the Eastern Range are just perfect for the variety, too. They coax the high tones and detail out of the variety that I just love. Supple red cherry, dark plum and raspberry fruits cut with exotic spice, subtle bunchy nuance, cola, gingerbread, citrus blossom and earth. Savoury and great drinking with powdery tannin and tail of raspberry, red cherry and spice. Drink by 2035.
94 Points
Dave Brookes - James Halliday’s Australian Wine Companion

Delivery Information
Bladnoch 8 Year Old Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$109. 99
Bottle
$1319.88 Dozen

ABV: 46.7%

Part of the distillery's "Double Matured" series. For this limited edition, Bladnoch's Master Blender Dr. Nick Savage selected casks that had been filled with whisky during the ownership of Raymond and Colin Armstrong (2001-2009). These original red wine casks were recombined with fresh California wine casks for the second maturation. The resulting whisky is imbued with aromas of strawberries, herbal pine cones as well as a palate of strawberry jam, oak and nutmeg, rounded out in a warming finish. 46.7% Alc./Vol.
Other reviews... I often like Bladnoch, but wine casks less often—here, the two go quite well together. - whiskybase.com

Delivery Information
- 93
Williams & Humbert Don Zoilo Fino En Rama Sherry

Jerez, SPAIN
$49. 99
Bottle
$599.88 Dozen

ABV: 15%

Closure: Cork

Bone dry, lean and elegant with lingering dried nut and saline like characters.
Yellow straw gold tinged colour with aromas of fig, floor yeast, salted almonds and spicy walnut greeting the nostrils. Bone dry and lean in it’s feel, the palate features almond, walnut and flor characters over a salty back drop. The elegant, medium length finish lingering with dried nut and saline like accents.
Alc. 15%

Delivery Information
- 96
- 97
2023 Hatch Vesey Shiraz

McLaren Vale, South Australia, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 10 Years (2025-2035)

ABV: 14.5%

Closure: Stelvin

Rich and sumptuous with a youthful freshness, robust structure and long, dense conclusion.
Chris Hatcher, affectionately known as Hatch, has been a winemaker for almost 50 years including more than 35 years at Wolf Blass where he picked up numerous awards including the Jimmy Watson Trophy and three time IWSC international winemaker of the year. Having recently retired from the corporate winemaking scene Hatch has embarked on his own personal venture for which his first releases have received widespread critical acclaim.
A blend of several vineyards across the Mclaren Vale region, Vesey takes its name from Chris Hatcher’s great-grandfather Alf Vesey who started winemaking at Penfolds in 1883. He worked at Magill for an amazing 69 years and was the Master Winemaker for 47 of those years during which time he famously mentored Max Schubert, the creator of Penfolds Grange.
Super saturated inky black heart with an equally deep dark purple black hue. Heady ripe blackberry, liquorice and dark plum scents waft through the nostrils complimented by some ripe blueberry, toasty vanillin cedar and peppered earth notes. Rich, sumptuous blackberry, liquorice and dark plum fruits are delivered with impressive intensity and opulence. Spicy vanillin cedar, earth, subtle dark chocolate and peppered fennel elements the back drop. Powerful and carrying a slightly muscular feel it has sturdy yet polished tannins and a youthful freshness. Concludes long and dense with a robust structure.
Drink over the next 8-10 years.
Alc. 14.5%
Other Reviews….
It is one of those things, that when you get good fruit and a good winemaker, good things happen. This is a good thing, a very good thing. It’s a blend of several McLaren Vale vineyards made with largely traditional techniques and using a mix of predominantly seasoned French oak but with an important contribution of American oak and a little new French. It’s beautifully soft and supple but there is a chalky acidity and fine tannin structure providing definition and direction. Love the complementary characters of red and black fruits with the seductive perfumes of blueberry. Drink 2024-2034.
97 Points
Ray Jordan – WinePilot.com

Delivery Information
- 97
2023 Dalrymple Vineyards Mt. Lord Pinot Noir

Tasmania, AUSTRALIA
$120. 00
Bottle
$1440.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13.5%

Closure: Diam Cork

Rich and long yet light on its feet with a sophisticated Burgundian like finish.
The crown jewel in the Dalrymple collection, the Mt. Lord Vineyard is located on a small, angular and varied landscape that lays on the protected easterly slope of the Pontos Hills. The vineyard rows run up the hillside from 134m to 156m above sea level, precariously positioned between a rock ledge below and steep barren hillside above.
The fruit was handpicked with a small amount of the bunches placed directly into the ferment. Maturation took place in French oak barriques (30% new) for a period of 10 months.
Dark red core with black toned edges and a semi translucent red hue. Soaring through the nostrils is a complex array or red to dark cherry, strawberry, violet, rhubarb, dried herb and gentle clove aromatics. Bramble, forest floor and spice notes are also evident. Rich and long yet light on its feet, red to dark cherry, flashes of sour cherry, wild strawberry and rhubarb flavours are layered across the expansive palate. Spicy vanillin cedar, bramble, dried herb and forest floor elements lend further interest. Possessing a supple texture and peacocks tail like power wave, it has seamlessly integrated tannins and acidity with a long, sophisticated Burgundian like finish.
Drink over the next 6-8 years.
Alc. 13.5%
Other Reviews….
Deep-ish red with a tinge of purple and a bouquet of black cherry with traces of beetroot and Campari—perhaps from whole-bunch fermentation. The wine is full and generous, even opulent on the palate, with terrific power and density thanks to high extract and concentrated fruit. The tannins are abundant and supple, surrounding a deep core of rich flavour. Long and super-satisfying aftertaste. A seriously impressive pinot and a big step up from the previous vintage.
96 Points
Huon Hooke – The Real Review

Delivery Information
- 94
- 96
- 93
2024 Fighting Gully Sangiovese

Beechworth, Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Juicy and energetic red fruits with a gentle chalky feel across the long finish.
Made from 95% Sangiovese and 5% Colorino. Vibrant dark red colour with black shaded edges and a bright red hue. Attractive red currant, red liquorice and red cherry aromatics intermingle with whiffs of rose petal, dried herbs, earthy tobacco notes and spice. Juicy red currant and red liquorice fruits have an energetic flow across the mid weighted palate. Also chiming in are red cherry, delicate tobacco, dried herb and spicy earth nuances. Fine grained tannins impart a gentle chalky feel across the long finish which is both fresh and savoury.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews….
Mark Walpole loves sangiovese and the feeling is reciprocated. This is a mighty strong follow-up to the '23, fairly bristling in cherry-fruited and aromatic brightness and crunch in youth, with an underlying brooding quality that says, 'just wait.' A smidge (5%) of the Tuscan colorino red grape adds to the iridescence of the cherry red, bright hues. Aromas rise in wild raspberries, red cherries, plum, florals, cumin, fennel seed, red earth and spice. The palate is nicely weighted, with brisk acid crunch, and is both upbeat and alive in spiced cherry, red fruits and an underlying savouriness of Campari, dried herbs, licorice and mineral earthiness. Potential? You bet! Drink by 2033.
96 Points
Jeni Port - James Halliday’s Australian Wine Companion
5% Colorino in the mix. Aged in large casks for 10 months. I recall I had this a few months ago (May25) at The Malaya (Sydney) which has a fine selection of wines, peppered with a liberal selection from local distributor AJ Wine Merchants.
Has plenty of Sangiovese character, with red cherry and strawberry, a little lemon zest and dried herb, almond, a nutty and rosy perfume. It’s medium-bodied, quite sappy and lively, a little grainy grip to tannin, juicy red fruits, again that lightly nutty thing, with a bright finish of good length. Excellent wine. A great food style too. Drink 2025-2032.
93 Points
Gary Walsh – The Wine Front

Delivery Information
- 93
2023 Red Feet Sangiovese Shiraz

King Valley, Victoria, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13.4%

Closure: Stelvin

Juicy red fruits supported by a slightly chalky tannin structure and fresh acidity.
Dark red core with black toned edges and a red to dark red hue. Nosing offers up aromas of red currant, red plum and red liquorice followed by some dusty earth, dried herb and spice notes. Juicy red currant, plum and red liquorice fruits are supported by a slightly chalky tannin structure and fresh acidity. Fleshy textured it has some earth and spicy dried herb elements in the background. The deeply fruited finish carrying a subtle muscular feel.
Drink over the next 2-3 years.
Alc. 13.4%

Delivery Information
- 93
2024 Alamos Torrontes

Salta, ARGENTINA
$24. 99
Bottle
$299.88 Dozen

Cellar: Drink now (2025)

ABV: 13%

Closure: Stelvin

A dry, exotically flavoured white that has a zingy feel to it.
Although Malbec and Mendoza are the best known names in Argentine winemaking, Torrontés is taking centre stage a few hundred miles to the northwest, in the Cafayate region of Salta. It is believed that varietal was brought to the country by Spanish Jesuits in the 18th century.
Torrontés is found in the world’s highest vineyards, resting at 5,000 to 6,000 feet above sea level in Argentina. The high altitude growing conditions translate beautifully to bright floral aromas and delightfully crisp acidity in the wine.
Brilliant water like core with highlights of green around the edges. Aromas of pear, lychee and rosewater jump from the glass followed by a faint whiff of musk and some ginger notes. Mouth watering lychee, lime and pear fruits line the palate with infusions of rosewater and ginger also chiming in. Crunchy acidity with a dry exotic finish that has a zingy feel to it.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
- 94
- 94
2025 Clonakilla Viognier Nouveau

Canberra, Australian Capital Territory, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13.5%

Closure: Stelvin

Texturally voluminous and intense with a crunchy fresh yet generously fruited finish.
Brilliant water like core with green tinted edges. Fresh lime and citrus aromas jump out of the glass followed by green pear, fresh apricot and mineral notes. Zesty lime and citrus fruits carry plenty of textural volume across what is a scrumptious palate. Fleshy pear, subtle apricot and delicate ginger elements lie underneath. Excellent intensity with crisp acidity leading into a crunchy fresh yet generously fruited and texturally pleasing finish.
Drink over the next 3-4 years.
Alc. 13.5%
Other Reviews…..
The first impression is of citrussy fruit; forward, juicy, inviting, delicious, all those things. But then the spice notes charge in. And those apricot kernel characters. And that tension between mineral and wood, and by wood I don’t mean oak, I just mean that there’s this deeper inside-the-trunk-of-the-vine note that is more than just pure juice. There’s an elegance to this wine, and an intensity, the latter of which sits right on the cusp of true richness, which is both a terribly difficult place to pitch a wine, and a terribly attractive one. A crushed fennel note added to the finish is yet more evidence that we have here a peak vintage of Clonakilla Viognier Nouveau. You need to slow down a fraction to get the best out of this wine but, that done, it provides exquisite pleasure. Drink 2025-2030.
94 Points
Campbell Mattinson – Wine Front

Delivery Information
- 94
2025 Leeuwin Estate Art Series Riesling

Margaret River, Western Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 12%

Closure: Stelvin

Tense and focused with a long precise finish.
Brilliant water like core with a faint greenish tinge around the edges. Aromas of lemon, lime juice and green apple fill the nostrils with some chalky talc and steely mineral notes also evident. Crunchy lime and lemon fruits dominate the palate with notions of green apple, talc and chalky mineral elements the undercard. Tense and focused in its feel, it has crisp acidity and a long precise finish.
Drink over the next 5-6 years.
Alc. 12%

Delivery Information
- 94
2022 Silkman Hunter Valley Semillon

Hunter Valley, New South Wales, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 11%

Closure: Stelvin

Classic Hunter Valley Semillon with a long, driving finish that’s full of zest.
Brilliant water like core with distinct highlights of green around the outskirts. Aromas of lime juice, Granny Smith apple and lemon are trailed by whiffs of bees wax and steely mineral notes. Racy lime, green apple skin and lemon flavours are underscored by zippy mineral infused acidity. Notions of fresh herbs and wet steel extend across the back half. Excellent concentration with a long, driving finish that’s full of zest.
Drink over the next 6-8 years.
Alc. 11%

Delivery Information
- 96
- 97
- 96
2018 Brokenwood ILR Reserve Semillon

Hunter Valley, New South Wales, AUSTRALIA
$94. 99
Bottle
$1139.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 11%

Closure: Stelvin

Concentrated, tense and steely with a long, bracing finish.
Brokenwood’s ILR Reserve Semillon is released only from the best years. The fruit for this year’s ILR Reserve was sourced from the Oakey Creek Vineyard on Oakey Creek Road in the heart of Pokolbin. The Oakey Creek Vineyard was first planted in 1982 by the pioneering Drayton’s family and is today one of the Hunter Valley’s most awarded sites.
Brilliant very pale straw colour with green tinted edges and a watery hue. Intense lemon and lime scents carry a gentle oily toast like overlay with some Granny Smith apple, bees wax and slatey mineral notes also chiming in. Driving lemon, lime and green apple skin flavours overlay a subtle oily toast, delicate bees wax and flinty mineral back drop. Concentrated, tense and steely with crisp acidity creating a chiselled effect across the long, bracing finish.
Drink over the next 5-6 years.
Alc. 11%
Other Reviews…..
This wine is an unmistakable ILR and is one of the season's highlights. Alluring smoky tones and hints of lanolin adorn the ripe, lemony fruit. The sweet-natured palate is generous, flavoursome and powerful with moreish lemon butter tones. The rate of progression in this wine is driven by the warmth of the '18 season. That said, it is no less lovely, and the upside is that it's ready to drink now, so you won't need to wait years to enjoy it. Drink by 2028.
97 Points
Toni Paterson – James Halliday’s Australian Wine Companion
Always one of the superstars of Hunter Valley Semillon, the ILR is never released without at least a good five years ageing under its belt, at which time it is usually just beginning to show the glories that are ahead of it. The vineyard source varies from vintage to vintage, depending on which shines best – so if none measure up, then no ILR. This vintage is from the Oakey Creek vineyard, planted in 1982 and which the team purchased in 2021, although they have been sourcing fruit from it for several decades. This is a cracking ILR, indeed a cracking Hunter Sem, and, while it is drinking impressively now, has two decades of improvement ahead of it. A lemon/green hue. Early days, but already some appealing complexity. There are hints of lemon butter on toast, but surely much more to come. There are notes of figs and stone fruits and limes. Even that whiff of ginger. Immaculate balance, bright acidity, ideal focus and impressive length, this is a wine which has so much more to offer in the coming years. And whilst one can never confirm or deny such matters, it is entirely possible that, as I sit and write up all today’s tasting notes, there is a chilled glass of this very wine next to me. But, as they say, I couldn’t possibly confirm that. Drink 2024-2044.
96 Points
Ken Gargett – WinePilot.com

Delivery Information
- 94
- 95
2022 Silkman Hunter Valley Shiraz Pinot Noir

Hunter Valley, New South Wales, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 12.5%

Closure: Stelvin

A nicely fleshed, savoury Hunter blend.
Dark red core with black tinged edges and a red purple tinged hue. Spicy red to dark cherry and red liquorice scents carry a distinct dried clove overlay followed by some vanillin earth and light pepper notes. Fleshy red to dark cherry, red plum and strawberry fruits meld into a dried clove, red liquorice, earthy leather and vanillin spice back drop. Polished tannins with a slightly chalky yet juicy finish that’s quite savoury.
Drink over the next 2-3 years.
Alc. 12.5%
Other Reviews…..
The cherry-infused palate is beautifully supple and perfectly ripe. Fruit is the undeniable hero, with seamless integration between the two varieties. Pinot makes up 30% of the blend, with the MV6 clone sourced from the Travertine Vineyard. 'Best's clone' shiraz is sourced from the Wills Hill Vineyard and displays natural elegance and intensity. The blend spends three months in oak, of which 40% is new, which sweetens and fills out the mid-palate, followed by three months in tank to preserve the primary fruit. Drink by 2030.
95 Points
Toni Paterson – James Halliday’s Australian Wine Companion

Delivery Information
- 94
2025 Hahndorf Hill Pinot Grigio

Adelaide Hills, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

Intense and shapely yet highly refreshing, this a super moreish Pinot Grigio.

Made from hand-harvested grapes that are sourced from three different and varying sites in the Adelaide Hills. Brilliant water like core with a faint greenish tinge around the edges. Enticing pear and red apple aromas jump from the glass followed by some lime, wet stone and subtle fresh herb notes. The moreish palate delivers a cascade of pear, red apple and lime fruits over a back drop of delicate quince, fresh herb and stony mineral elements. Possessing terrific intensity and shapely feel it has crisp acidity and a long refreshing finish. Trophy winner at the Royal Queensland Wine Show 2025 for Best Pinot Grigio.
Drink over the next 1-2 years.
Alc. 12.5%

Delivery Information

Show 48 More

Buy from Australia's largest online selection of wines, spirits & Liqueurs.

From the most exciting wine growing regions around Australia to the great wines of France, Italy, South America and New Zealand, as well as new releases in spirits and liqueurs, find them online here.

Get latest release wines, spirits and liqueurs delivered to your door.

Unlike many retailers, we let you mix it up. Order online in straight dozens or make every bottle different to enjoy a new flavour each day. This applies to Spirits and liqueurs too! Order more than $200 worth, get it delivered free to most areas of Australia.

Availability:

Filter by:

What's New

Buy from Australia's largest online selection of wines, spirits & Liqueurs.

Get latest release wines, spirits and liqueurs delivered to your door.