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    Ardbeg Anthology The Unicorn's Tale Very Rare 14 Year Old Single Malt Scotch Whisky (700ml)
    Islay, SCOTLAND
    $240. 00
    Bottle
    $2880.00 Dozen
    ABV: 46%

    The Ardbeg age statements return, this time marrying whiskies matured in a combination of aromatic Madeira casks and bourbon barrels. Syrupy sponge pudding and tropical baked fruits mingle with peat smoke, cedarwood and camphor. 46% Alc./Vol. Non chill-filtered.

    Other reviews... No, no, no, enough of these far-fetched tales! And why is everyone so enamoured with ex-Madeira casks these days? Colour: straw. Nose: rather fresh and quite simple, with lovely notes of smoked almonds, followed by putty and tar. It appears that the Madeira has mellowed this Ardbeg into something rather gentle and polite. A few hints of new rubber boots as well. Mouth: fairly light, with a touch of sweetness (white clover) and a bit of tar liqueur. A slight medicinal edge, then tinned peaches and almond milk. Finish: of medium length, soft, gentle, and saline. Some periwinkles and white wine. Touches of mercurochrome and ashes in the background. Comments: the softer side of Ardbeg peat. An easy, agreeable Ardbeg, perfect for sharing with guests who aren't whisky geeks. Perhaps they will become so after this? I did slightly prefer the 13 yo Harpy’s Tale, though. Yet more Tales. 86 points - whiskyfun.com

    Notes from the producers... Aroma: Rich, sweet, aromatic and fruity, baked banana bread and syrupy sponge pudding fill the senses. Notes of treacle trot into a distinctive whiff of burning cedarwood. A splash of water releases a bounty of tropical fruits. Eucalyptus oil mingles with soft, aromatic smoke. Taste: Zesty notes of lime and sweet peaches canter across the palate. A burst of rich smoked fruit and baked bread prance into antiseptic lozenges, creosote, and aniseed. Soft barley malt combines with nutmeg and peat smoke. Finish: The influence of these rare Madeira casks is undeniable. A whimsically smoky finish welcomes a long and lingering aftertaste of menthol, clove, wood smoke and camphor.

    • Organic
    Three Foxes Organic Espresso Martini (700ml)
    Melbourne, Victoria, AUSTRALIA
    $47. 99
    Bottle
    $575.88 Dozen
    ABV: 13%

    A blend of cold drip coffee charged with cocoa nibs, spice with vanilla finished with creamy hazelnut bitters. Made in Melbourne. Serve over ice. 13% Alc./Vol. Certified organic.

    Sortilege Wild Blueberry Whisky Liqueur (750ml)
    CANADA
    $59. 99
    Bottle
    $719.88 Dozen
    ABV: 23%

    Made using a Canadian whisky base, pure maple syrup and Saguenay-Lac-Saint-Jean wild blueberries, this whisky liqueur offers a taste that is both rich and refreshing. Serve chilled over ice. 23% Alc./Vol.

    • Organic
    Three Foxes Organic Nopertivo 0% (750ml)
    Melbourne, Victoria, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen

    Australia's first organic, non-alcoholic aperitivo. Daring and bittersweet, bursting with a blend of citrus, decorated with rosella, lemon myrtle and a bouquet of aromatic spices. Perfect for a sunny arvo, on the rocks or in your favourite spritz. Certified organic.
    San Francisco Spirits Competition 2024 - BRONZE
    San Francisco Spirits Competition 2023 - BRONZE
    London Spirits Awards 2023 - SILVER

    2000 Ardbeg Vintage_Y2K 23 Year Old Single Malt Scotch Whisky (700ml)
    Islay, SCOTLAND
    $1399. 00
    Bottle
    $16788.00 Dozen
    ABV: 46%

    "A glitch in the Ardware" reads the inside of the futuristic presentation box. Welcome to the first in a new limited edition series, created during a milestone year at Ardbeg. Each one will represent a different side of the distillery with no two whiskies alike. ‘Y2K’ is pronounced ‘Year-Two-K’. While the year 2000 will be remembered by many for bootcut jeans, flip phones and the elusive millennium bug, it went down in Ardbeg history for very different reasons. Following decades of neglect, the Distillery had been saved from extinction by The Glenmorangie Company in 1997 and meticulously restored. As the clock ticked over from 1999 to 2000, Ardbeg was returning to full production. And while the rest of the world partied, with many distilleries shut down in fear of computerised chaos, its dedicated stillmen stayed up all night to keep the spirit flowing.

    Crafted with some of the very first spirit of the millennium, the inaugural edition in the Ardbeg Vintage Y2K series is unlike anything before. It was distilled in the historic still which served Ardbeg for 51 years, before being retired in 2001. And with an increased rigour applied to cask selection under the new ownership, the whisky was laid down in some of the finest bourbon and Oloroso sherry casks around. The result is a single malt jampacked with bright zesty notes and intensely sweet, sooty flavours – a smoky anomaly never to be repeated. Aromas of lemon balsam reminisce with linseed oil and heather honey, while soot and peppermint stir up memories of ground coffee and aniseed on the palate.

    Says Dr Bill Lumsden, Master Distiller, "Ardbeg Vintage Y2K is a phenomenal souvenir of a pivotal year at Ardbeg. Crafted at the dawn of a new era in our historic still, this ultra-rare whisky has been stowed carefully at the Distillery ever since. Herbal, citrusy and sweet on the nose, before soot, peppermint and coffee explode on the palate, this retro collectors’ classic is pure Ardbeg nostalgia.” 

    Notes from the producers... Colour: Pale amber. On the nose: Herbal, sweet and fragrant, with a distant, subtly fragrant smokiness. A closer look reveals tangy notes of lemon balm, linseed oil and candied walnuts. Theflavourintensifies with a splash ofwater, followed by notes of heather honey, creosote and some tarpaulin. On the palate: A tingling, sorbet-like structure, vibrating on the tongue. The initialflavouris intensely sweet, with a burst of aniseed, toffee, digestive biscuits, peppermint, menthol, tar and coffee grounds. Sooty and tarry flavours then develop. Finish: The long, lingering aftertaste reveals notes of antiseptic lozenges, bitter orange peel andoaktannins.

    Nikka Black Rich Blend Blended Japanese Whisky (700ml)
    JAPAN
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 40%

    With dwindling stocks leading to a shortage of age-statements, Nikka has offered a number of lower tier expressions filling out their portfolio with younger-leaning releases such as this one. The blend is made from Miyagikyo and Yoichi malts balanced by the lightness of Coffey grain whisky. Some components are matured in ex-sherry casks for added richness - hence the label title. 40% Alc./Vol.

    1999 Gleann Mor Spirits Company Rare Find Longmorn 24 Year Old Cask Strength Single Malt Scotch Whisky (700ml)
    Speyside, Highlands, SCOTLAND
    $550. 00
    Bottle
    $6600.00 Dozen
    ABV: 54.8%

    With just twelve bottles coming to Australia via official channels, this is a genuinely hard-to-find malt! Distilled in 1999 and bottled in 2023, the total outturn equated to 293 bottles. According to Gleann Mor, the whisky promises rich flavours of golden syrup, vanilla, jelly sweets, green apples, oak spice and a touch of citrus on the palate followed by a long waxy finish. Bottled without chill-filtration or colouring at a natural strength of 54.8% Alc./Vol.

    The English Distillery Sherry Cask Matured Single Malt English Whisky (700ml)
    UNITED KINGDOM
    $299. 00
    Bottle
    $3588.00 Dozen
    ABV: 46%

    ‘WORLD’S BEST SINGLE MALT WHISKY' at the World Whiskies Awards 2024

    Beating all of Scotland, it's no surprise that this is sold out at the distillery website at the time of writing. In fact, it's sold out just about everywhere you look! Australia's allocations have just landed. Matured in first fill Pedro Ximenez casks, it promises all the dark fruits, almonds and vanilla notes you'd expect from a sherry finish, brightened by hints of honeycomb and citrus peel. 46% Alc./Vol. Non-chill filtered.

    Other reviews... IWSC Awards 2024 Silver Spirit Award (92 points)

    Nikka Black Clear Blended Japanese Whisky (700ml)
    JAPAN
    $69. 99
    Bottle
    $839.88 Dozen
    ABV: 37%

    Part of Nikka’s Black range, this blend is one of the most popular daily drinkers in Japan. Combining whiskies from the Yoichi and Miyagikyo distilleries makes for a light expression suitable for highballs or drinking neat. 37% Alc./Vol.

    Nikka Black Deep Blend Blended Japanese Whisky (700ml)
    JAPAN
    $84. 99
    Bottle
    $1019.88 Dozen
    ABV: 45%

    Black Nikka was launched in 1965 as the company's premium blend. This edition lands at a higher ABV than most and comes matured in new oak. The result is said to be a different profile to the standard 'Black Nikka', smoother and more elegant with floral notes, light oak and vanilla sweetness. 45% Alc./Vol.

    2007 Gleann Mor Spirits Company Rare Find Dailuaine 15 Year Old Cask Strength Single Malt Scotch Whisky (700ml)
    Speyside, Highlands, SCOTLAND
    $270. 00
    Bottle
    $3240.00 Dozen
    ABV: 55.3%

    Another tiny shipment from the official importer has landed. Distilled in 2007 and bottled in 2023, this 15 year old Dailuaine was limited to a single cask and just twelve bottles have made it to Australia. The flavour profile promises waves of vanilla fudge and cherry followed by raspberries, raisins, shortbread, some fruit and nut chocolate. 55.3% Alc./Vol. Non chill filtered.

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    • Hot Item
    2021 Turkey Flat Vineyards Shiraz
    Barossa Valley, South Australia, AUSTRALIA
    $44. 99
    Bottle
    $539.88 Dozen
    Cellar: Drink now - 15 Years (2024-2039)
    ABV: 14.5%
    Closure: Stelvin

    First produced in 1990, Turkey Flat’s Shiraz has gone on to forge a formidable standing amongst wine critics and collectors alike. From the outstanding 2021 vintage fruit was sourced from Turkey Flat’s Bethany and Stonewell vineyards with vines dating back as far as 1847. Maturation took place in French oak (30% new) for a period of 18 months.

    Rich, polished and possessing a refined opulence that’s backed by substantial underlying structure, this is one of the finest Turkey Flat Shiraz’ for quite some time.

    Spectacular density of colour featuring an impenetrable inky black heart along with a near equally deep vibrant dark red black hue. Delighting the olfactory senses are aromas of plum, liquorice, violets and blueberry which are delivered with a refined intensity. Vanillin cedar, dried herb and peppered earth notes are also evident. Rich and polished yet boasting substantial underlying structure, the medium to full bodied palate is flooded with moreish blackberry, dark plum, liquorice and ripe blueberry fruits. Subtle scorched earth, vanillin cedar, dried herb and peppered fennel characters are echoed across the back half. Velvety yet sturdy tannins provide the framework. Sleek yet focused in its feel, it possesses ample torque and a long driving finish that’s gorgeously layered with a mix of blue and black fruit. A superb Barossa Shiraz that embraces both power and refinement.
    Drink it over the next 10-15 years.
    Alc. 14.5%

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    • Hot Item
    2023 Red Claw Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 13%
    Closure: Stelvin

    Yabby Lake’s second label, Red Claw, regularly delivers great value across the range. The 2023 season brough 'La Nina' weather conditions for the third year in a row.  It was a cool and late ripening vintage with low yields producing superb quality fruit.  Produced with the inclusion of 10% whole bunch fruit the wine was matured in French oak puncheons for 10 months.

    Deliciously juicy, this Mornington Peninsula Pinot Noir combines rich fruit and power with a supple feel.

    Dark red core with black shaded edges and a vibrant red hue. Blossoming out of the glass with a perfumed like intensity are alluring scents of violet, dark cherry, strawberry and subtle anise which are complimented by some fresh herb, delicate forest floor and spicy cedar notes. Deliciously juicy dark cherry and strawberry fruits flow across the palate with a supple feel. Traces of anise, forest floor and spicy cedar lie underneath. The long moreish finish a combination of freshness, velvety tannins and power.
    Drink over the next 5-6 years.
    Alc. 13%

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    • Hot Item
    • Organic
    • Biodynamic
    2023 Kalleske Clarry’s GSM
    Barossa Valley, South Australia, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14%
    Closure: Stelvin

    A certified organic and biodynamic blend of Grenache, Shiraz and Mataro. The oldest Grenache block dates back to the 1940’s with remaining vines varying in age up to fifty years old. In order to preserve the fresh fruit flavours ageing takes place only in very old oak hogsheads for a period of 8 months.
    Dense inky black heart with a deep dark red black tinged hue. Showing excellent intensity the nose is filled with an array of peppered dark raspberry, dark cherry, liquorice, dried herb and earthy graphite like notes. Rich, succulent dark to black raspberry, liquorice and black cherry fruits swamp the palate with scorched earth and peppered dried herb extracts lying underneath. Opulently textured yet retaining good freshness it possesses velvety tannins and finishes long, plump and juicy.
    Drink over the next 4-5 years.
    Alc. 14%

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    • Hot Item
    2024 Henschke Julius Riesling
    Eden Valley, South Australia, AUSTRALIA
    $44. 99
    Bottle
    $539.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 11%
    Closure: Stelvin

    Fourth-generation winemaker Cyril Henschke developed the Henschke reputation for premium Riesling wines as early as the 1950’s from the vineyard areas of Eden Valley, Keyneton and Springton in the Eden Valley wine region.
    Brilliant water like core with subtle highlights of green around the edges. Soaring out of the glass are intense aromas of lime, lemon and green apple which are followed by some orange rind, talc and chalky mineral notes. Mouth watering flavours of lime, citrus, green apple and orange rind carry a zesty feel across the palate. A steely back drop of chalky talc and flinty mineral elements lies underneath. Tense, focused and driving it possesses crisp acidity and has a long riveting finish that’s crunchy fresh.
    Drink over the next 6-8 years.
    Alc. 11%

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    2019 Chateau de Fuisse Julienas
    Beaujolais, FRANCE
    $46. 99
    Bottle
    $563.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 14.5%
    Closure: Synthetic Cork

    Despite being made from Gamay, this is a rich weighty style that’s more akin to Southern Rhone. Vinified 50% in tank and 50% in barrel. Deep dark red black tinged colour with a dark to brick red hue. Black cherry, liquorice and leather aromas emerge out of the glass followed by some scorched earth and dried herb notes. Rich black cherry, black raspberry and liquorice fruits carry plenty of weight and density as well as a ripe opulent feel. Notions of scorched earth, subtle leather and peppered dried herbs lie underneath. Chewy tannins finishing long, succulent and slightly rustic.
    Drink over the next 2-3 years.
    Alc. 14.5%

    • 91
    • Special Order Product – Delayed Dispatch
    2021 Main & Cherry Cabernet Sauvignon
    Coonawarra, South Australia, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Minimum 12 bottles
    Cellar: 5 - 6 Years (2029-2030)
    ABV: 14.5%
    Closure: Stelvin

    Matured in French oak for 12 months. Dense inky black heart with a deep dark red black tinged hue. Lifted blackcurrant and mulberry aromas combine with vanillin cedar, tobacco, black olive and hints of bay leaf. Rich blackcurrant and mulberry fruits meld into a dusty vanillin cedar, tobacco and spicy black olive back drop. Chalky feel with sturdy tannins asserting themselves through the firm rigid finish.
    Cellar 5-6 years.
    Alc. 14.5%

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    • 94
    2022 Heirloom Vineyards Barossa Shiraz
    Barossa, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 14.5%
    Closure: Stelvin

    Magnificent super saturated inky black in colour with an equally deep dark purple black hue. Heady scents of freshly crushed ripe blackberry, liquorice and dark plum waft out of the glass trailed by some vanillin cedar, fennel, faint mocha and pepper notes. Rich and opulent yet fresh, the weighty palate is drenched in lush blackberry, liquorice and dark plum fruits. Boasting plenty of power notions of vanillin cedar, fennel, traces of dark chocolate and peppered dried herbs are also present. Lush yet slightly muscular feel with a sturdy tannin framework. Finishes youthfully energetic, succulent and long.
    Drink over the next 6-8 years.
    Alc. 14.5%

    Other Reviews……
    The grapes used here were sourced from the team’s top Barossa Shiraz vineyard. Sorting by the bunch, wild yeasts in an open fermenter, basket pressing and then time in French oak barriques. Deep crimson colour, this is a generous style of red with good extraction. Flavour by the truckload, this is dense, yet concentrated and balanced. The flavours move through coffee beans, mocha, blueberries, cassis, chocolate and blackberries. Silky tannins and excellent length, this is richly flavoured from start to finish. Delicious drinking and should remain so for the next eight to twelve years. Love it. Drink 2024-2036.
    94 Points
    Ken Gargett – WinePilot.com

    • 94
    2023 Dune Blewitt Springs Shiraz
    McLaren Vale, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: 5 - 6 Years (2029-2030)
    ABV: 14.2%
    Closure: Stelvin

    Dune is a project of brothers Duncan and Peter Lloyd (next generation Coriole) using fruit sourced from their vineyard in the Blewitt Springs sub-region of McLaren Vale. Blewitt Springs is known for deep sandy soils on yellow clays where Shiraz typically ripens later than other parts of McLaren Vale. It typically produces Shiraz of lifted dark fruit, floral and meaty notes, the tannin is fine yet chalky and the wines are often medium bodied rather than full.
    Matured in seasoned oak for 12 months. Impenetrable inky black colour with a deep dark purple hue. Freshly crushed blackberry, liquorice and ripe blueberry aromas sail out glass followed by some dark plum, vanillin cedar, inky earth and peppered fennel notes. Refined yet richly fruited the mid weighted palate is decorated with juicy blackberry, blueberry and liquorice fruits. Lying underneath are more savoury components of spicy vanillin cedar, earthy fennel and pepper. Slightly inky feel with grainy tannins and a subtle meatiness to the medium to long conclusion.
    Cellar 5-6 years.
    Alc. 14.2%

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    • 94
    • Special Order Product – Delayed Dispatch
    2019 Ellis Wines Signature Label Shiraz
    Heathcote, Victoria, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14.2%
    Closure: Stelvin

    A family owned and run venture, Ellis wines was established in 1999 and for 10 years they sold their fruit off to other wineries before establishing their own label in 2009. In only a relatively short period of time they have built a reputation for producing high quality Heathcote Shiraz grown on the regions famous Cambrian soils. Today the vineyard has grown to over 123.5 acres in size.
    Matured in a mixture of French and American oak barrels for 18 months. Pitch black core with a dark red black tinged hue. Potent aniseed, dark plum and black cherry scents fill the nostrils complimented by some toasty vanillin oak, fennel and peppered earth notes. Rich aniseed, dark plum and black cherry fruits carry ample flesh across the medium to full bodied palate with notions of toasty vanillin oak, fennel and peppered earth the underbelly. Sturdy tannin construction with a lengthy finish that has a lingering toasty oak component running through it.
    Drink over the next 4-5 years.
    Alc. 14.2%

    Other Reviews…..
    A rich, oak-influenced style in keeping with the producer's style of red-wine making which demands further bottle ageing. Tight and focused, it delivers a complex array of scents and flavours, of clove, cardamon spice, violet with a thread of herbal complexity before settling into a solid core of plums, blueberries and cassis. The overarching influence of oak resonates in tandem with burly tannins. Drink by 2031.
    94 Points
    Jeni Port – James Halliday’s Australian Wine Companion

    • 93
    • Special Order Product – Delayed Dispatch
    2021 Alkimi Duck Pond Vineyard Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $37. 99
    Bottle
    $455.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 13.2%
    Closure: Stelvin

    Semi translucent red colour with a very light red tinged hue. Fragrant red cherry, strawberry and rhubarb scents spring from the glass followed by some dried herb, forest floor and spicy cedar notes. Delicious red cherry, rhubarb and strawberry fruits are layered across the lighter bodied palate with a supple feel. Delicate notions of dried herbs, forest floor and spiced meats lie beneath. Polished tannins with a fresh, elegant mid length conclusion.
    Drink over the next 4-5 years.
    Alc. 13.2%

    • 94
    2019 Zema Estate Coonawarra Cabernet Sauvignon
    Coonawarra, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: 5 - 6 Years (2029-2030)
    ABV: 14.8%
    Closure: Stelvin

    One of Coonawarra’s long standing Estate’s, the Zema family having been crafting wines from their vineyards for nearly 40 years. The family arrived from Italy in 1953 bringing with them a wealth of traditional vineyard practices and experience. In 1982 they purchased their first 20 acre property, located in the heart of the famed terra rossa strip adjacent to Coonawarra landmarks Mildara, Rouge Homme and Wynns. Eight acres were already planted to Shiraz, the remaining 12 acres were subsequently planted to Cabernet Sauvignon.
    Matured for 18 months in French oak hogsheads. Dense inky black heart with a very deep dark red black hue. Flooding the nostrils are ripe blackcurrant, liquorice and black cherry scents which are pursued by some cedary tobacco, dried herb and earthy bay leaf like notes. Rich, large scaled and formidably structured the full bodied palate is saturated with blackcurrant, liquorice and ripe mulberry fruits. A firm tannin structure asserts its presence lending a grippy feel across the palate. Cedary tobacco characters, earth and spicy bay leaf accents linger underneath. Amply powered it has a long yet very robust finish.
    Cellar 5-6 years.
    Alc. 14.8%

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    2021 Mountadam Five-Fifty Chardonnay
    Eden Valley, South Australia, AUSTRALIA
    $17. 99
    Bottle
    $215.88 Dozen
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 13.5%
    Closure: Stelvin

    Brilliant pale straw colour with greenish tinged edges and a watery hue. Nectarine, white peach and dried honey aromas fill the nostrils followed by some bacon fat, nougat and spice. Ripe nectarine and peach fruit drives the palate with some subtle dried honey, delicate bacon fat and spicy nougat elements lying underneath. Creamy textured mid palate feel finishing with a lick of freshness.
    Drink over the next 1-2 years.
    Alc. 13.5%

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    • Special Order Product – Delayed Dispatch
    2022 Stella Bella Cabernet Merlot
    Margaret River, Western Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Minimum 12 bottles
    Cellar: 5 - 6 Years (2029-2030)
    ABV: 14.2%
    Closure: Stelvin

    A blend of 86% Cabernet Sauvignon and 14% Merlot matured in 10% new French oak for a period of 12 months. Totally opaque black dark red colour with a dark red hue. Spicy red currant and mulberry aromas emanate from the glass followed by hints of earthy graphite and traces of capsicum. Mid weighted and structured the elegant palate sees red currant, mulberry and red cherry fruits framed by tight, drying tannins. Muscular feel with dusty earth, spicy cedar and bay leaf characters also evident. Fresh youthful acidity with a tense finish that has a chalky feel to it.
    Cellar 5-6 years.
    Alc. 14.2%

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    1792 Full Proof Single Barrel Select Cask Strength Bourbon Whiskey (750ml) - Whiskey Hunt Australia & B.R.A.S.S. Selection
    Kentucky, UNITED STATES
    $179. 99
    Bottle
    $2159.88 Dozen
    ABV: 62.5%

    After been named Jim Murray's World Whiskey of the Year in 2020, the demand for Full proof and Full proof single casks from 1792 has been steady. Now Whiskey Hunt Australia together with BRASS have landed their own barrel. Founded in 2020, the Bourbon Rye Australia Sipping Society is a Facebook group of passionate American whiskey fans who share news and tasting notes. Two years waiting and their whiskey is finally here - an eight year old overproof expression of the standard 1792 bottling, but hand picked from a selection of samples. It's good bourbon, plain and simple, albeit on the woodier side. The nose is packed with caramel and pecan pie leading into drier notes of oak shavings, peppermint rock candy and a slightly terpenic character that suggests pine buds or green wood. In the mouth it delivers the kind of dense, oily whiskey you almost chew through uncut, yet there's complexity enough; caramel fudge, banana cake, peach flan and bittersweet oak emerge along side more subtle notes of liquorice all-sorts and maraschino. Cinnamon, clove and nutmeg enliven and lengthen the finish. Add water and the experience is dulled so you lose a lot of the nuance. This is best as a slow sipper, meaning it would be wasted on friends who'll drown it in Coke. Pour it over a couple of ice cubes, sit back and relish the flavours that unfold. Distilled in 2014 and bottled at full proof in late 2022, the barrel yield was 156 bottles at 62.5% Alc.Vol without chill filtration.

    Notes from BRASS..."A nose that will entice even the newest of full proof drinkers!  Flavourful notes of honey and a hint of spice, this drops a winner in my eyes!" - Nadia (BRASS Admin)

    "A soft and understated nose for it's strength, but its flavour makes up for it with lashings of sweet toffee and warm vanilla, caramelised wood char and an ultra smooth finish.  A whiskey not to be overlooked." - Roman (BRASS Admin)

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    2022 Chateau de Fuisse-Vincent Macon-Villages
    Burgundy, FRANCE
    $49. 99
    Bottle
    $599.88 Dozen
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13.5%
    Closure: Diam Cork

    The Chateau de Fuisse is rich in history with the house dating back to the mid-15th century having been run by the Vincent family since 1882. The estate owns 32 hectares of vines, two-thirds within the Pouilly-Fuisse appellation with other holdings in St-Veran and the Mâcon.
    Brilliant pale straw colour with subtle highlights of green around the edges and a watery hue. Lifted pear and apricot aromas are intermeshed with hints of bees wax, lemon butter and crème brulee. Rich, ripe pear and peach fruits dominate the nicely rounded mid palate with notions of bees wax, crème brulee and delicate cashew lying underneath. Fresh acidity enlivens the long generous yet refined finish.
    Drink over the next 3-4 years.
    Alc. 13.5%

    • 89
    • Special Order Product – Delayed Dispatch
    2023 Taka K Waipara Pinot Noir
    North Canterbury, NEW ZEALAND
    $44. 99
    Bottle
    $539.88 Dozen
    Minimum 12 bottles
    Cellar: 5 - 6 Years (2029-2030)
    ABV: 12.9%
    Closure: Stelvin

    Aged for 10 months in French oak barrels. Dark red in colour with black toned edges and a bright purple red hue. Sour to red cherry aromas infused with graphite like notes are trailed by some stalk and smoked meat like notes. Juicy red to dark cherry flavours mix with stalk, meaty graphite like characters, earth and traces of sour cherries. Leanish feel with lively acidity and chalky tannins. Finishes very structured, elegant and spicy.
    Cellar 5-6 years.
    Alc. 12.9%

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    • Special Order Product – Delayed Dispatch
    2022 Toscolo Chianti
    Tuscany, ITALY
    $19. 99
    Bottle
    $239.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 12.5%
    Closure: Stelvin

    A 100% Sangiovese. Deep dark red black colour with a dark red hue. Aromas of red currant and dark cherry infused with dried herbs, earth and spicy tobacco notes emanate from the glass. Light and savoury the palate features red currant and spicy red cherry fruit over a prominent dried herb and earthy tobacco back drop. Bright acidity and fine grained tannins with an elegant mid length finish.
    Drink over the next 1-2 years.
    Alc. 12.5%

    • 94
    2023 Sanguine Estate Progeny Shiraz
    Heathcote, Victoria, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14.8%
    Closure: Stelvin

    Over the last decade or two Sanguine Estate have steadily built a reputation as one of Heathcote’s top producers making rich, intensely flavoured wines that have brought a loyal following. Their entry level Shiraz ‘Progeny’ is consistently one of the districts best buys. Ben Riggs continues to consult the Hunter family in their endeavours. Maturation takes place in predominately French oak barriques, approximately 15% new, for a period of 12 months.
    Impenetrable inky black core with a deep vibrant dark purple hue. Pronounced freshly crushed blackberry, dark plum and liquorice scents intermix with spicy vanillin cedar and peppered fennel notes. Rich, plump and youthfully fresh, the full bodied palate is awash with succulent blackberry, blueberry, liquorice and plum fruits. Spicy vanillin cedar, earthy fennel and blackpepper elements linger through the back half. A sturdy yet polished tannin structure imparts a slightly muscular feel onto the long peppery finish.
    Drink over the next 5-6 years.
    Alc. 14.8%

    • 96
    • 95
    2022 Paul Osicka Moormbool Shiraz
    Heathcote, Victoria, AUSTRALIA
    $49. 99
    Bottle
    $599.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 14.3%
    Closure: Stelvin

    Dense pitch black heart with a deep dark red black tinged hue. A mix of liquorice, dark plum and black cherry aromas engulf the nostrils followed by some vanillin cedar, fennel and light pepper notes. Rich, powerful and concentrated the palate is flooded with cascading waves of dark plum, liquorice and black cherry fruits which seamlessly integrate into a spicy vanillin cedar, fennel, scorched earth and blackpepper back drop. Very polished yet structurally chewy tannins with a long refined finish.
    Drink over the next 6-8 years.
    Alc. 14.3%

    Other Reviews…..
    The top of the tree release from Osicka. A 2022 release. Resplendent in its tannin and Aussie bush characters, so identifiable of this producer and indeed unique in some respects to Heathcote – a distinct site that speaks loudly and confidently in these wines.
    Bold scents, deep flavours, rippling with Italianate tannin, stretches long on crushed rock minerality, lots of tension and structure, a tour de force of fruit and well-judged winemaking edifice. It feels quality from hello – big whiffs of dark cherry, plum, aniseed, eucalyptus, pepper and paperbark bark with turned earth there too. The palate a similar feast for the senses, echoes of fleshy, ripe dark berries, cherries and plums, aniseed, minty alpine herb notes, dusty pepper and cardamom. It feels powerful but sits at medium weight, despite the chewy, puckering authority of succulent tannin. Seriously good. Drink 2024-2040.
    95+ Points
    Mike Bennie – The Wine Front

    • 95
    2022 John Gehrig Wines RG Durif
    Rutherglen, Victoria, AUSTRALIA
    $36. 99
    Bottle
    $443.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 14.7%
    Closure: Stelvin

    Impenetrable inky black core with an equally deep dark purple black hue. Potent morello cherry, black cherry and liquorice scents flood the nostrils followed by some black plum, vanillin cedar, scorched earth and blackpepper notes. Rich, firmly structured and chewy in texture, the full bodied palate is swamped with lavish morello to black cherry and liquorice fruits. Smoke infused vanillin oak, cinnamon, scorched earth and blackpepper characters ensue. Ripe muscular tannin structure finishing long, concentrated, youthfully bright and grippy.
    Drink over the next 6-8 years.
    Alc. 14.7%

    • 94
    2022 Soul Growers Equilibrium Grenache Shiraz Mataro
    Barossa Valley, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14.5%
    Closure: Stelvin

    Very deep dark red black tinged colour with a dark red hue. Ripe dark raspberry, dark plum and liquorice aromas sail from the glass trailed by some vanillin confectionary, earthy fennel and spice notes. Rich, plump and lush, the palate is awash with juicy dark raspberry, liquorice and dark plum fruits. Vanillin confectionary and spicy earth elements flash across the back half. Opulently textured it has velvety tannins, excellent concentration and a long succulent finish.
    Drink over the next 4-5 years.
    Alc. 14.5%

    • 95
    2021 Tonic Shiraz
    Barossa, South Australia, AUSTRALIA
    $37. 99
    Bottle
    $455.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 13.9%
    Closure: Diam Cork

    Dense inky black in colour with a deep dark red black tinged hue. Aromas of ripe blackberry, liquorice and dark plum sail out of the glass followed by some vanillin earth and dark chocolate notes. Rich and concentrated the full bodied palate is generously endowed with succulent blackberry, dark plum and liquorice fruits. Spicy vanilla, dusty earth and peppered fennel elements lie underneath. Lush yet slightly chewy in its feel with a sturdy tannin structure firming up the long juicy yet quite energetic finish.
    Drink over the next 6-8 years.
    Alc. 13.9%

    • 94
    • 95
    • 93
    2022 Penny’s Hill Edwards Road Cabernet Sauvignon
    McLaren Vale, South Australia, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: 6 - 8 Years (2030-2032)
    ABV: 14.5%
    Closure: Stelvin

    Matured for 14 months in French oak barriques of which 23% were new. Dense black as night core with a deep dark red black tinged hue. Red to black currant and mulberry aromas permeate through the nostrils followed by some dusty vanillin cedar, black olive, dried herb and spicy tobacco notes. The firmly structured yet elegant palate features red to black currant and mulberry fruits which are intermeshed with dusty vanillin cedar, spicy tobacco, black olive and dried herb elements. Dry, assertive yet integrated tannins. The refined, dusty mid length finish showing some tension.
    Cellar 6-8 years.
    Alc. 14.5%

    Other Reviews…..
    Vibrant, stylish and shrouded in cassis and blueberry fruit elegance with an immaculate oak core and silky tannins. Supple and smooth with an enduring length.
    95 Points
    Decanter

    This is a single site Cabernet from McLaren Vale, planted in 1993. Ten days on skins, after pressing the fermentation was finished in barrel, with around 30% of it new French oak, followed by 14 months maturation. Deep maroon, the wine offers rich chocolatey notes, dry herbs, tobacco leaves, mulberries, smoked meats, plums and soy. Oak is evident, but it is not intrusive. There is a supple texture, firm finish and very good length. Sleek tannins. Lovely example of a warm climate Cabernet which will provide excellent drinking for the next eight to twelve years. Very good buying. Drink 2024-2036.
    93 Points
    Ken Gargett – WinePilot.com

    • 91
    • Special Order Product – Delayed Dispatch
    2022 Red Feet Whitlands Chardonnay
    King Valley, Victoria, AUSTRALIA
    $44. 99
    Bottle
    $539.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 12.7%
    Closure: Stelvin

    Brilliant pale straw colour with greenish tinged edges and a watery hue. Aromas of white peach, nectarine and dried honey are offered up followed by some biscuity oak and spice notes. Subtle white peach, nectarine and citrus flavours are featured over green apple, biscuity oak and spice. Lively and crisp in its feel it has an elegant finish.
    Drink over the next 4-5 years.
    Alc. 12.7%

    • 94
    • 92
    2022 Dandelion Vineyards Treasure Trove Grenache
    McLaren Vale, South Australia, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14%
    Closure: Stelvin

    Deep dark red black colour with a dark red hue. Lifted dark raspberry, ripe cherry and liquorice scents flow through the olfactory senses with some dried herb and vanillin spice notes also evident. Juicy dark raspberry, cherry, liquorice and vanillin spice flavours carry ample richness and a lush feel across the mid weighted palate. Flanked across the back half are dried herb and pepper elements. Velvety tannins with a finish that’s long, succulent and spicy.
    Drink over the next 4-5 years.
    Alc. 14%

    Other Reviews…..
    From the estate Firehawk Farm; two-thirds destemmed and crushed over whole bunches for a seven-day ferment, then pressed to mainly seasoned oak for 12 months' maturation. A spicy rendition of grenache, this is also quite deep, though very much lifted and respectful of the integrity of fruit flavour. Davidson plum, baked raspberry tart, rhubarb, white pepper and celery salt, cinnamon and clove. It’s got some moody depth and bright fruitfulness, the tannins dryly assertive. Drink by 2028.
    92 Points
    Marcus Ellis – James Halliday’s Australian Wine Companion

    • 90
    • 93
    • Special Order Product – Delayed Dispatch
    2023 Catlin Pudding & Pie Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13%
    Closure: Stelvin

    Matured in French oak. Semi translucent bright red colour with black toned edges and a light red hue. Fragrant red cherry and strawberry scents drift from the glass followed by hints of rhubarb, dried herbs and brambly spice notes. Light in body delicious red cherry and strawberry fruits decorate the palate with a supple and elegant feel. Traces of rhubarb, infusions of fresh herbs and spice also chime in. Polished tannins with a fresh red fruited finish.
    Drink over the next 3-4 years.
    Alc. 13%

    Other Reviews…..
    From a relatively older vineyard located near Hahndorf in the Adelaide Hills. Wild-yeast fermented. A bright but pale ruby colour in the glass makes things easy on the eye. This lightness and vivacity are reflected strongly in the wine, decidedly fine-boned with refreshing red cherry, pomegranate juice and an almost watermelon/granite sweet tang rolling through. Very pretty pinot noir, delicate and thirst-quenching in a way. An attractive crunch to texture and good length seal the deal. It feels lithe and wildly appealing for its suggestion of early consumption, or dare we suggest direct from an ice bucket too. Drink by 2026.
    93 Points
    Mike Bennie – James Halliday’s Australian Wine Companion

    • 91
    • 91
    2022 Bleasdale Bremerview Shiraz
    Langhorne Creek, South Australia, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 13.5%
    Closure: Stelvin

    Matured for 12 months in 10% new and seasoned French oak puncheons. Deep black dark red core with a vivid dark red hue. Aromas of dark cherry and dark chocolate mix with earthy vanillin oak and spice notes. Rich, fleshy dark plum, cherry and dark chocolate flavours overlay dusty earth and spicy vanillin oak characters. Mid weighted with polished tannins it has a juicy mid length conclusion.
    Drink over the next 4-5 years.
    Alc. 13.5%

    Other Reviews…..
    Just enough fruit sweetness combined with just enough savouriness. That's the shtick of this wine, and it's a good one. Twiggy spice characters play in a pool of ripe plum and black cherry. It tightens through the finish, as you'd hope it would. Not a hair out of place. Drink by 2030.
    91 Points
    Campbell Mattinson – James Halliday’s Australian Wine Companion

    • 93
    • Biodynamic
    • Organic
    2023 Feudo Montoni Catarratto Masso
    Sicily, ITALY
    $44. 99
    Bottle
    $539.88 Dozen
    Cellar: Drink now - 1 Years (2024-2025)
    ABV: 13%
    Closure: Diam Cork

    Feudo Montoni enjoys a long history in the Valledolmo region of central western Sicily. Their cellars are housed in the baglio (typical Sicilian court square building) built by the noble Arogenese family in 1469. The property was purchased by current owner and winemaker Fabio Sireci’s grandfather Rosario in the late 1800s.
    This Catarratto comes from the ‘Masso’ cru, which is one of the highest vineyards on the Feudo Montoni Estate at 700m and named because of its rocky-sandy soil. The vines are aged between 55 and 60 years old but have been grafted onto very old bush vines producing fruit that’s dense and full flavoured. This iron rich soil contributes to a wine that is intensely fresh and mineral. After concrete fermentation, the wine is kept on lees for 6 months with some batonnage before being bottled.
    Brilliant pale straw colour with a glimmer of green around the outskirts and a watery hue. Intense pear and lime scents infused with fresh herbs are trailed by some Granny Smith apple, slate and mineral notes. Highly energised the palate features a racy flavour profile of lime, green apple and mandarin fruits infused with a mix of Mediterranean herbs, wet slate and saline characters. Crisp acidity. The long snappy finish laced with minerality.
    Drink over the next year.
    Alc. 13%

    • 90
    • Special Order Product – Delayed Dispatch
    2023 Gibson Discovery Road Nero d’Avola
    Barossa Valley, South Australia, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13.4%
    Closure: Stelvin

    Deep dark red black tinged colour with a bright purple hue. Intense dark plum, dark cherry and liquorice aromas leap out of the glass followed by some earthy incense like notes and spice. Light to medium weight, the moderately concentrated palate has flavours of juicy plum and dark cherry over some traces of liquorice, earthy incense and spice. Fine grained tannins finishing fresh and savoury.
    Drink over the next 2-3 years.
    Alc. 13.4%

    • 88
    • Special Order Product – Delayed Dispatch
    • Organic
    2023 Momo Organic Pinot Noir
    Marlborough, NEW ZEALAND
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13.5%
    Closure: Stelvin

    Certified organic. Dark red core with black tinged edges and a red to dark red hue. Aromas of dark cherries, stalk and smoked meats mix with hints of spicy dried herbs. Light and savoury the palate features spicy dark cherry flavours infused with dried herbs, smoked meats and earth. Slightly grainy tannins with a moderately powered finish.
    Drink over the next 2-3 years.
    Alc. 13.5%

    • 91
    • Special Order Product – Delayed Dispatch
    • Organic
    2022 Seresin Chardonnay
    Marlborough, NEW ZEALAND
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13%
    Closure: Stelvin

    Certified organic with ageing taking place in French oak barriques and puncheons for a period of 6 months. Brilliant pale straw colour with greenish tinged edges and a watery hue. Ripe peach and apricot aromas ascend from the glass mixing with some bees wax, lemon butter and spice notes along the way. Luscious peach, pear and apricot fruits meld into a bees wax and lemon butter back drop. Finishes with a lick of freshness on the generously fruited aftertaste.
    Drink over the next 2-3 years.
    Alc. 13%

    • 91
    • Organic
    2023 Two Paddocks Picnic Pinot Noir
    Central Otago, NEW ZEALAND
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 12.5%
    Closure: Stelvin

    Certified organic with fermentation and maturation taking place in French oak (2% new) for a period of 9 months. Semi translucent dark red colour with black toned edges and a bright purple red hue. Fragrant violet, wild strawberry and red plum aromas drift from the glass with hints of anise, dried herbs and spice also evident. Light, fresh and juicy the palate features red cherry and strawberry fruits over a back drop of rhubarb, earth, dried herbs and spice. Fine, slightly chalky tannins with lively acidity leading into an energetic red fruited conclusion.
    Drink over the next 3-4 years.
    Alc. 12.5%

    • 93
    2021 Domaine Mongeard-Mugneret La Superbe Coteaux Bourguignons
    Burgundy, FRANCE
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 13%
    Closure: Synthetic Cork

    Produced from approximately 70% Gamay and 30% Pinot Noir grapes sourced from vines with an average age of 40 years old. Semi translucent red to dark red core with black toned edges and a red tinged hue. The nose is greeted with fragrant scents of sour to red cherries, violets, winter strawberries and provincial herbs which are trailed by hints of clove and spicy earth. Light and elegant in its feel, savoury red cherry, winter strawberry and forest floor flavours are spread across the palate. Notions of dried herbs and spicy cedar are also evident. Fine grained, polished tannins with a fresh, graceful finish.
    Drink over the next 5-6 years.
    Alc. 13%

    • 90
    • 92
    • Special Order Product – Delayed Dispatch
    2021 Te Mata Estate Pinot Noir
    Hawkes Bay, NEW ZEALAND
    $39. 99
    Bottle
    $479.88 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13.5%
    Closure: Stelvin

    Matured in French oak barrels. Deep dark red black tinged core with a purple red tinged hue. Aromas of red cherry infused with herbal notes drift from the glass followed by some graphite and spicy dried meat notes. Light in body the palate features frisky red cherry and red plum fruits which overlay a scorched earth, dried herb and spice back drop. Finely structured with bright acidity it has a savoury finish.
    Drink over next 3-4 years.
    Alc. 13.5%

    Other Reviews….
    Inviting aromas of red cherries, iron, porcini and violet. Medium- to full-bodied with silky, fine tannins. Textural and supple with red fruits and herbs on the palate. Generous without being rich. Sustainable. Drink now. Screw cap.
    92 Points
    JamesSuckling.com

    • 93
    2021 Tenuta Ulisse Amaranta di Ulisse Montepulciano d'Abruzzo
    Montepulciano D'Abruzzo, ITALY
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14%
    Closure: Cork

    For the eighth or ninth year in a row… we’ve lost count… this wine has yet again received a 99 point rating from Italian wine critic Luca Maroni.
    Aged for 9 months in French and American oak barriques. Dense pitch black heart with a deep dark red black hue. Aromas of morello cherries, liquorice and black plum fill the nostrils followed by some toasty vanillin oak, earth and spicy cinnamon notes. Rich and opulent the palate features a liqueur like flavour profile of morello cherries, black plum and liquorice. Toasty vanillin oak and spicy cinnamon characters echo across the back half. Showing ample concentration it has a sturdy tannin structure and long, lavish toasty vanillin oak and cinnamon dominated aftertaste.
    Drink over the next 4-5 years.
    Alc. 14%

    Kilchoman Loch Gorm 2024 Edition Sherry Cask Matured Single Malt Scotch Whisky (700ml)
    Islay, SCOTLAND
    $179. 99
    Bottle
    $2159.88 Dozen
    ABV: 46%

    While it's common for distilleries to source sherry casks from a variety of producers, Kilchoman believes sourcing them all from just one bodega is vital to the quality of this release. They ship a combination of x-oloroso sherry butts and hogsheads from Jose Miguel Martin to provide two separate styles of maturation. The 2024 Loch Gorm is composed of 17 fresh and 6 refill casks from three different distillation years. These casks impart a combination of heavy sherry notes, spicy dark chocolate, rich fruits and burnt sugar that balances beautifully with Kilchoman's peat smoke and citrus fruits. 46% Alc./Vol. Non chill-filtered.

    • 83
    The Singleton of Dufftown 15 Year Old Single Malt Scotch Whisky (700ml)
    Speyside, Highlands, SCOTLAND
    $109. 99
    Bottle
    $1319.88 Dozen
    ABV: 40%

    The Singleton of Dufftown was launched in selected duty free outlets in 2006 and made available to retail markets in 2008. Stylishly packaged in a distinctive 19th century-style 'flask', the colour of the bottle reflects the blue flint glass used at the turn of the previous century. The whisky was matured in both American and European oak casks. Owned by Diageo, Singleton is presently their second largest distillery in terms of production, behind the recently built Roseisle facility (2009). The majority of its mammoth output goes to blends such as Bell's, Dewar's and Johnnie Walker. The distillery first drew water from Highlandman John’s Well in 1896 and continues to do so to this day.

    Other reviews... Diageo's Singleton range is its answer to the problem of how to build a global single malt brand when each distillery will ultimately be limited by its capacity. Answer? A single brand: ‘Singleton,' but from three distilleries, each focused on a different area of the world. Singleton of Dufftown is Europe's expression, and this 15 year old combines cake mix, peanut butter, and fleshy fruits. There's dried banana and vanilla on the palate, and a nutty sweet finish. 83 points - whiskyadvocate.com

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