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    • Hot Item
    • Limit One per customer
    • Nicks Import
    1993 Douglas Laing & Co. XOP Xtra Old Particular Invergordon 30 Year Old Single Cask Limited Release Cask Strength Single Grain Scotch Whisky (700ml)
    Highlands, SCOTLAND
    $499. 00
    Bottle
    $5988.00 Dozen
    ABV: 49.2%

    For a short while, there was a malt whisky distillery in the same complex as Invergordon (est. 1960), but these days the plant produces top quality single grain. Now a part of Whyte & Mackay, this version from Douglas Laing comes with a considerable age statement at a tempting price. The outturn from a single refill barrel was just 72 bottles! 49.2% Alc./Vol. Non-chill filtered.

    Notes from the bottlers... Anticipate melting sugar, cream and butter, then barley sugar, mixed cereals, vanilla toffee and milky coffee plus soft gentle spices and fruit fudge.

    • 96
    • 95
    2024 Oakridge 864 Block 1 Hazeldene Vineyard Pinot Noir
    $95. 00
    Bottle
    $1140.00 Dozen

    Light and vibrant yet intense and powerful finishing long, elegant and tense.

    Matured for 10 months in French oak (10% new) with 25% whole bunch inclusion. Semi translucent bright red colour with black toned edges and a light crimson red tinged hue. Wonderfully complex and alluring, the nose offers up aromas of violet, red cherry, strawberry and red liquorice infused with clove followed by forest floor, brambly cedar, rhubarb and spice notes. Light and vibrant yet intense and powerful, the palate is detailed with delicious red cherry, red liquorice and winter strawberry fruits. Infusions of clove, forest floor, bramble and spicy cedar lend further nuance. Finely built tannin structure with energetic acidity. The long, elegant finish showing excellent tension.
    Drink over the next 8-10 years.
    Alc. 13.5%

    Other Reviews……
    This vineyard is planted to the MV6 clone. 3/4s of the berries are destemmed into an open fermenter on top of the remaining quarter, which is whole bunches. Pressed into French oak barrels, 10% new, the wine spent ten months maturing before a further six months in tank on lees. The colour here is a very pale crimson. This is an elegant style of Pinot with aromas of rose petals, red fruits, cherries, spices and bay leaves. A fine line of acidity, this is a medium weight style with very good length. On the palate, we see hints of red berries and even a hint of stalkiness emerging. The satiny tannins are finely woven throughout the persistent finish. A ten year proposition. Drink 2025-2035.
    95 Points
    Ken Gargett – WinePilot.com

    • 91
    • Special Order Product – Delayed Dispatch
    2025 Pasqua Capitolo 44 Pinot Grigio
    ITALY
    $15. 99
    Bottle
    $191.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 2 Years (2026-2028)
    ABV: 12%
    Closure: Stelvin

    A nicely shaped entry level Pinot Grigio with a zingy finish.

    Brilliant water like colour with green tinted edges. Lime and Granny Smith apple scents mix with fresh herb and flinty mineral notes. Nicely shaped, the palate features pear, lime and green apple fruits over a minerally back drop. Crisp acidity with a zingy, fruit driven finish.
    Drink over the next 1-2 years.
    Alc. 12%

    • 94
    • 93
    2024 Pietradolce Etna Rosso
    Sicily, ITALY
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 14%
    Closure: Stelvin

    Juicy red fruits with assertive tannins and bright acidity giving it a chiselled structure and graphite like feel.

    Made from Nerello Masalese grapes. Semi translucent red to dark red colour with a vibrant red hue. Fragrant red cherry and red currant aromas infused with Mediterranean herbs mix with whiffs of crushed rock, leather and pepper. Juicy red currant and red liquorice fruits are backed by assertive tannins and bright acidity giving it a chiselled structure and graphite like feel. Red cherry, crushed rock, fresh herb and spice elements sit in the background. Long, muscular, crunchy red fruited finish.
    Drink over the next 5-6 years.
    Alc. 14%

    Other Reviews……
    Restrained and complex Etna rosso with licorice, black pepper and smoky tones over red cherries and plums. Very juicy on the palate with medium body, energetically crisp acidity and tight yet ripe tannins. Drink now.
    93 Points
    JamesSuckling.com

    • 90
    • Special Order Product – Delayed Dispatch
    2025 Corryton Burge Adelaide Hills Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2026-2029)
    ABV: 13.5%
    Closure: Stelvin

    An uncomplicated, juicy Pinot.

    Dark red in colour with black toned edges and a vibrant purple red tinged hue. Fragrant ripe cherry, strawberry and raspberry jube aromas are followed by whiffs of anise and spice. Juicy raspberry and strawberry fruits overlay a gentle anise, earth and spice back drop. Polished tannins with a fresh feel to the uncomplicated fruit forward finish.
    Drink over the next 2-3 years.
    Alc. 13.5%

    • 92
    • 92
    2023 Yalumba Sanctum Coonawarra Cabernet Sauvignon
    Coonawarra, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 13%
    Closure: Stelvin

    An elegant red fruited Cabernet of medium length.

    Deep dark red black shaded colour with a dark red hue. Fragrant red currant and mulberry scents are complimented by cedary tobacco, earth and subtle bay leaf notes. Mid weighted the palate has an elegant flavour profile of red currant and mulberry fruits over a cedary tobacco, dusty earth and spicy tomato leaf infused back drop. Fine grained tannins with a finessed, red fruited finish of medium length.
    Drink over the next 5-6 years.
    Alc. 13%

    Other Reviews…..
    Hails from the Menzies Estate vineyard, smack bang in the middle of Coonawarra on those famous terra rossa over limestone soils. The aromas provide a slightly interesting departure from the fairly typical blackcurrant, which is still there but augmented with a subtle blueberry note. Typically elegant and poised, which is what you’d expect from Coonawarra, but there is a deceptive structural integrity here that gives it purpose and definition to carry through to a sustained long finish. It will continue to improve with further cellaring. Drink 2026-2036.
    94 Points
    Ray Jordan – WinePilot.com

    • 92
    2024 Esilio Outward Bounds Chardonnay
    Mount Lofty Ranges, South Australia, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 2 Years (2026-2028)
    ABV: 13%
    Closure: Stelvin

    A ripe, juicy Chardonnay that shows impressive intensity and textural volume.

    Brilliant pale straw colour with green tinged edges and a watery hue. Ripe peach, tropical fruit and melon scents flood the nostrils followed by some dried honey and gentle spice notes. Ripe juicy peach, tropical fruit and melon flavours are delivered with impressive intensity and textural volume over a spicy back drop. Mild acidity finishing long, full and round.
    Drink over the next 1-2 years.
    Alc. 13%

    • 94
    • 95
    • Special Order Product – Delayed Dispatch
    • Organic
    2023 Quealy Seventeen Rows Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $69. 99
    Bottle
    $839.88 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 13.2%
    Closure: Stelvin

    Light and supple with a bright, savoury finish.
    Certified organic. Slightly cloudy red colour with a light red hue. Fragrant red cherry, rhubarb and winter strawberry scents are intertwined with fresh herb, forest floor, brambly cedar and spice notes. Light and supple, the red fruited palate has an underlying freshness with red cherry, winter strawberry and rhubarb fruits to the fore. Impressive power wave and polished tannins. Notions of brambly cedar, forest floor, fresh herbs and spice extending across the long, bright and savoury finish.
    Drink over the next 4-5 years.
    Alc. 13.2%

    Other Reviews……
    Of all the pinot noirs in the Quealy stable, this needs more time to find its groove. Don’t get me wrong, it’s humming a fine tune, but it’s so youthful and vibrant, showing off its heady aromas and cherry accents, root vegetables and cured meats. Time will allow more depth and calmness. The plentiful tannins and acidity will ensure a smooth, long ride. Totally understandable if you find this captivating now. I did. Drink by 2036.
    95 Points
    Jane Faulkner - James Halliday’s Australian Wine Companion

    • 91
    • Special Order Product – Delayed Dispatch
    2024 Domaine Collotte Bourgogne Pinot Noir Cuvee de Noble Souche
    Burgundy, FRANCE
    $54. 99
    Bottle
    $659.88 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 13%
    Closure: Cork

    Light and fresh with an elegant red fruited finish.

    Fruit is sourced mostly from vines planted in 1947 in Champ Forey (80%) to the east of the village with the other 20% coming from vines in Chambolle Musigny. The fruit is hand-picked and 100% de-stemmed and fermented in stainless steel with no pigeage to produce a fresh, vibrant style.
    Semi translucent vibrant red colour with black toned edges and a crimson red tinged hue. Fragrant red cherry, winter strawberry and cranberry scents mix with whiffs of fresh herbs, earth and spice. Light and fresh, juicy red cherry and strawberry fruits overlay a rhubarb, dried herb, earth and spice back drop. Vibrant acidity and slightly chalky tannins with an elegant and energetic finish.
    Drink over the next 4-5 years.
    Alc. 13%

    • 96
    • 94
    2023 Torbreck Les Amis Grenache
    Barossa Valley, South Australia, AUSTRALIA
    $199. 99
    Bottle
    $2399.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 15.5%
    Closure: Stelvin

    A rich, opulent Grenache with liqueur like concentration and power.

    Matured for 18 months French barrique (40% new). Very deep black dark red colour with a dark red hue. Heady scents of black raspberry, liquorice, black plum and black cherry waft through the olfactory senses. Also chiming in are earthy incense like notes, vanillin spice and peppered dried herbs. Rich and liqueur like in its concentration and power, the palate is saturated in a tidal wave of black raspberry, liquorice and black plum fruits. Vanillin spice, black cherry, scorched earth and subtle peppered dried herb elements form the back drop. Opulently textured it has ripe, slightly chewy tannins and a long, heat shaded finish.
    Drink over the next 5-6 years.
    Alc. 15.5%

    Other Reviews…..
    Made from 1960s-planted Grenache, this is a serious, super-concentration wine with more than a touch of Gandalf’s pipe on the nose! Only 100 cases were made, and it is the darkest and most cosmic wine I have tasted under this label. This is a fabulous, single-site, dry-grown vineyard with super-low yields. There is a deeply foresty wine with incredible DNA, and the palate is bloody, ferrous, complex and herbal. There is a deep, dark chocolate and cherry-red ganache rebound of flavour on the finish, making this sylvan creation decadent, too.
    19+/20
    Matthew Jukes

    The 2023 Les Amis Grenache is the highest in elevation of the three single-vineyard Grenache vineyards. It is planted on bluestone and ironstone gravels in clay soils, and the vines were planted recently—some time in the 1980s. The vineyard is exposed and the soils shallow, so the vines work hard here. In the mouth, this is spicy and medium-bodied, with an attractive freshness that has nothing to do with the ripeness nor, upon questioning, the pH or total acidity, as the numbers relate pretty similarly to the other Grenache wines on the bench. The cooler, wetter season may play a part. In short, this is a lovely wine! 15.5% alcohol, sealed under natural cork. Drink 2026-2038.
    94 Points
    Erin Larkin – Robert Parker’s The Wine Advocate

    • 93
    • Special Order Product – Delayed Dispatch
    2024 Impecavel Touriga Nacional
    Dao, PORTUGAL
    $44. 99
    Bottle
    $539.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 13%
    Closure: Cork

    Rich, inky black fruits with a firm, chewy mouth feel, bright acidity and a rustic finish.

    Midnight black dark red core with a deep dark red hue. Pronounced liquorice and black cherry aromas are followed by scorched earth, dried herb and subtle spicy leather notes. Rich inky black cherry and liquorice fruits are backed by muscular tannins which impart a firm, chewy mouth feel. Morello cherry, earth and spicy dried herb elements lurk underneath. Bright acidity with a rustic, earthy black fruited finish.
    Drink over the next 5-6 years.
    Alc. 13%

    • 94
    2024 Barossa Boy Little Tacker Grenache Shiraz Mataro
    Barossa, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 14.5%
    Closure: Stelvin

    Rich, succulent and opulent.

    A blend of 53% Grenache, 24% Shiraz and 23% Mataro utilising 77% Barossa Valley and 23% Eden Valley fruit with maturation taking place in 2500 litre oak foudres for a period of 18 months. Deep dark red black toned core with a dark red hue. Pronounced dark raspberry, liquorice and dark plum scents are accompanied by vanillin spice and earthy incense like notes. Rich and succulent, the mid weighted palate is overflowing with exuberant ripe dark raspberry, dark cherry and liquorice fruits. Undertones of vanilla spice, dark plum and earthy incense are also evident. Opulently textured with silky smooth tannins and a long, super juicy finish.
    Drink over the next 4-5 years.
    Alc. 14.5%

    • 94
    • Special Order Product – Delayed Dispatch
    2022 Glaetzer-Dixon Reveur Pinot Noir
    Tasmania, AUSTRALIA
    $64. 99
    Bottle
    $779.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2026-2030)
    ABV: 13.4%
    Closure: Stelvin

    Rich and fleshy with tangy acidity and a savoury bramble, clove and spice laced conclusion.

    Very dark red black tinged colour with a dark to brick red hue. Lifted spicy dried clove and violet aromas are intertwined with dark to black cherry, strawberry, rhubarb, brambly cedar and amaro bitter like notes. The rich fleshy palate is layered with spicy maraschino cherry, rhubarb, winter strawberry, brambly cedar, forest floor and infusions of dried clove. Tangy blood orange like acidity with slightly chalky tannins and a savoury bramble, clove and spice laced conclusion.
    Drink over the next 3-4 years.
    Alc. 13.4%

    • 97
    2022 Paringa Estate The Paringa Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $125. 00
    Bottle
    $1500.00 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 13.5%
    Closure: Stelvin

    Powerful and expansive with a gorgeous supple flow and a long, moreish conclusion.

    Dark red in colour with black toned edges and a red to dark red tinged hue. Intense red to dark cherry, violet, strawberry and anise aromas flood the nostrils followed by some rhubarb, brambly cedar, dried herb, forest floor and spice notes. Powerful and expansive, cascading waves of rich dark cherry, strawberry and anise flavours engulf the mouth. Subtle rhubarb, brambly cedar, spicy dried herb and forest floor elements unfold across the back half to lend further complexity. Gorgeously supple in it’s flow, it has velvet like tannins and a long, moreish conclusion.
    Drink over the next 5-6 years.
    Alc. 13.5%

    Ron Barcelo Imperial Rum (750ml)
    DOMINICAN REPUBLIC
    $94. 99
    Bottle
    $1139.88 Dozen
    ABV: 38%

    A Dominican rum made from the nectar of the best sugarcane and aged for up to ten years. 38% Alc./Vol.

    Other reviews... Tight scents of tobacco leaf, bacon fat, walnut, lanolin, parchment and brown sugar. The palate entry is caramel sweet with touches of vanilla bean, and honey; the midpalate features pleasing tastes of nut paste, treacle, marzipan and sap. Concludes semisweet, with traces of cola nut, cotton candy and dark caramel. (6/1/2007)  85-89 points. Very Good/Recommended - wineenthusiast.com

    ...Bright amber copper color. Aromas of buttercream, dried cherries, pineapple marmalade, and caramelized nuts follow through on a silky entry to a dry-yet-fruity medium-to-full body with great depth and balance. Finsihes with a frosted carrot cake, cola nut, mocha, and robust brown spice fade. 92 points (Exceptional) - tastings.com

    • 94
    • 93
    • 93
    2024 Neudorf Tiritiri Chardonnay
    Nelson, NEW ZEALAND
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 14%
    Closure: Stelvin

    A Chardonnay of impressive intensity and textural shape.

    Brilliant pale straw colour with green toned edges and a watery hue. Delightful white peach, dried honey, nectarine and biscuity nougat scents drift eloquently through the nostrils followed by some subtle cashew and spice notes. Rich, juicy white peach, nectarine and dried honey flavours are delivered with impressive intensity across the texturally shaped palate. Cashew, nougat and spice elements lie underneath. Brisk acidity lending a fresh minerally tone across the well fleshed finish.
    Drink over the next 5-6 years.
    Alc. 14%

    Other Reviews……
    Sunflowers, marigold flowers and ripe lemon flesh. Peach fuzz and pineapple skin. Natural, elegant; a wine with real flow and innate chardonnay character. Oak supports the tropical and peach fruit well. Nutmeg and cinnamon quill spice. Great value wine from Nelson. Drink by 2030.
    93 Points
    Shanteh Wale - James Halliday’s Australian Wine Companion

    A vibrant and racy chardonnay with aromas of white peaches, pineapple and savory hints of nougat and dried flowers. Bright, with a medium to full body and a juicy, crystalline flow. Pure and delicious, with a mineral ending. Vegan. Sustainable. Drink or hold. Screw cap.
    93 Points
    JamesSuckling.com

    Overeem Distillery Limited Release Pedro Ximenez Cask Matured Single Malt Whisky (700ml)
    Tasmania, AUSTRALIA
    $250. 00
    Bottle
    $3000.00 Dozen
    ABV: 52%

    Marking the return of one of Overeem's most celebrated and awarded releases, PX Batch 2 showcases the harmony that can be achieved through the careful marriage of fully matured Pedro Ximénez Sherry Casks. Sourced directly from Spain, these decadent casks deliver extra depth, richness, and complexity, while allowing the signature elegance of Overeem's spirit to remain at the forefront. 52% Alc./Vol.

    Notes from the producers... “The nose opens with dark fruits, figs and rich boysenberry compote, layered delicately with festive baking spice and subtle oak. The palate delivers waves of dates, treacle and tart grape, beautifully balanced by warming pepper spice and rich sherried sweetness. Gentle notes of milk chocolate linger throughout, leading into a long, oily and mouth-coating finish. At 52% ABV, the refined and elegant Overeem spirit continues to shine beneath the richness of the PX influence - creating a whisky that is both decadent and remarkably balanced from start to finish.” - Richard Mathews, Head of Whisky

    • 90
    2025 The Winery of Good Hope Bush Vine Chenin Blanc
    Stellenbosch, SOUTH AFRICA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 3 Years (2026-2029)
    ABV: 12.5%
    Closure: Stelvin

    A fresh, fruit driven Chenin Blanc with a slippery textured finish.

    Brilliant pale straw colour with flecks of green to the surrounds and a watery hue. Spicy pear, honeysuckle and Jonathan apple scents are trailed by some quince and faint cinnamon notes. The palate features fleshy pear and Jonathan apple fruits over a gentle honeysuckle and quince back drop. Brisk acidity lends a fresh feel across the slippery textured finish.
    Drink over the next 2-3 years.
    Alc. 12.5%

    • 94
    • 96
    2021 De Iuliis Single Vineyard Semillon
    Hunter Valley, New South Wales, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 8 Years (2026-2034)
    ABV: 10.5%
    Closure: Stelvin

    Tight and steely with searing acidity and impressive drive.

    Brilliant water like colour with a distinctive green tint to the edges. Elevated lime and lemongrass scents carry a delicate oily steel like overlay with whiffs of toast, delicate green apple and flinty mineral notes also chiming in. Tightly wound and possessing a steely feel, zippy lemon and lime fruits underscored by searing acidity are trailed by green apple and steely mineral elements. Finishes dry and tense with impressive drive and a laser like focus.
    Drink over the next 6-8 years.
    Alc. 10.5%

    Other Reviews…..
    The Garden vineyard is planted on the sandy flats of central Pokolbin, the grapes hand picked on 22 Jan, and whole-bunch pressed to tank for a slow cool ferment. It's a glorious semillon, unusually expressive for its age, both opulently rich and fruit-complex with Tahitian lime and Meyer lemon, backed by touches of nectarine. Drink by 2036.
    96 Points
    James Halliday - James Halliday’s Australian Wine Companion

    • 98
    • 98
    • Biodynamic
    • Organic
    2024 Cullen Wines Diana Madeline
    Margaret River, Western Australia, AUSTRALIA
    $150. 00
    Bottle
    $1800.00 Dozen
    Cellar: Drink now - 20 Years (2026-2046)
    ABV: 13.5%
    Closure: Stelvin

    Rich, concentrated and possessing terrific density yet retaining it’s hallmark refinement this is a Diana Madeline of great power.

    Certified organic and biodynamic this vintage is a blend of 90% Cabernet Sauvignon, 5% Cabernet Franc, 3% Malbec and 2% Merlot. Maturation was for a period of 14 months in French oak, 50% of it new.
    Outstanding depth of colour featuring a pitch black heart and a deep dark red black tinged hue. Captivating the olfactory senses are soaring aromatics of blackcurrant, violet and mulberry which are complimented by spicy vanillin cedar, gentle tobacco, earth and subtle bay leaf notes. Rich, concentrated and possessing terrific density, the palate nonetheless manages to retain it’s hallmark refinement. Expansive blackcurrant and mulberry fruits are framed by firm muscular tannins which provide a great framework for long term cellaring. Dusty vanillin cedar, tobacco, subtle earthy dark chocolate, spicy black olive and infusions of fresh herbs lend further complexity. Outstanding power with a long, tightly compacted finish.
    Drink over the next 15-20 years.
    Alc. 13.5%

    Other Reviews……
    2024 was always facing a tough task following on from the truly sensational 2023 vintage. In Margaret River however, wonderful vintages seem the norm rather than the exception. 2024 broke records as the earliest, driest and hottest vintage experienced by the region, but the team found that biodynamic practices enabled the vineyards to come through and offer yet another superb DM Cab. Harvest took place over six pickings, on Fruit and Flower days and concluded on a Moon opposite Saturn astral event. The fruit was placed in a mix of amphorae and stainless steel tanks for wild fermentation and skin contact ranged from 15 to 78 days. Maturation was for an average of fourteen months, 50% of the barrels being new oak. The oak was a combination of puncheons and biodynamic barriques. The final wine is 90% Cabernet Sauvignon 5% Cabernet Franc 3% Malbec and 2% Merlot. Near black/maroon with a dark magenta rim, the nose reveals aromas of black fruits, tobacco leaves, cloves, a touch of axle grease, chocolate, cassis, aniseed and blackberries. Brilliantly structured, the texture is sleek and seductive with succulent fruit throughout. The wine is very, very long and finishes with the silkiest of tannins. A wonderful Margaret River Cabernet which will sail through the next twenty years. Over that period, there is room for further improvement. Drink 2026-2046.
    98 Points
    Ken Gargett – WinePilot.com

    Very deep red-purple colour, with a beautifully fragrant nose of cedar, tobacco leaf, crushed mulberry and blackberry, the full-bodied and muscular palate sporting masses of tannins which are ripe and supple without astringency or bitterness. This is very concentrated and power-packed, and begs to be left alone for several years before broaching, and will pay off big time if cellared. Hide it away to get your full money's worth. A glorious cabernet blend of outstanding potential.
    97 Points
    Huon Hooke – The Real Review

    • 94
    2024 Woodlands Wilyabrup Valley Chardonnay
    Margaret River, Western Australia, AUSTRALIA
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 13%
    Closure: Stelvin

    A well fleshed Chardonnay with concentrated nectarine, pear and grapefruit flavours.

    Brilliant very pale straw colour with a distinctive green tint around the edges and a watery hue. Nectarine and grapefruit aromas dominate the nose with some subtle biscuity oak, almond, citrus and gun flint notes also evident. Concentrated nectarine, pear and grapefruit flavours carry a well fleshed feel across the mid weighted palate. Delicate dried honey, almond, citrus and gun flint elements line the back half. Good underlying freshness with a nicely shaped finish of ample length.
    Drink over the next 4-5 years.
    Alc. 13%

    • 94
    • 96
    2025 Rob Hall Gamay
    Yarra Valley, Victoria, AUSTRALIA
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 13.9%
    Closure: Stelvin

    Light, juicy and fresh with joyous red to dark fruits and vibrant acidity.

    Deep dark red black tinged colour with a bright purple red hue. A fragrant mix of freshly crushed cherries, raspberries and strawberries carry an earthy incense like overlay with hints of liquorice and dried herbs also evident. Light, juicy and fresh the palate is decorated with a red to dark cherry and strawberry fruits. Subtle infusions of earthy incense like characters, dried herbs, anise and spice lie underneath. Faintly chalky tannins with vibrant acidity lending energy to the joyous finish.
    Drink over the next 4-5 years.
    Alc. 13.9%

    Other Reviews……
    Made with 50% whole bunches and matured in older puncheons and hogsheads. A vivid crimson purple. A very bright bouquet of red cherry, raspberry, rose and aromatic spices. Medium bodied, this fills out nicely on the mid-palate. I like the al dente tannins giving the wine structure and focus. An utterly delicious wine to drink now and over the next two to three years. Drink by 2029.
    96 Points
    Philip Rich - James Halliday’s Australian Wine Companion

    Ron Barcelo Dorado Rum (750ml)
    Santo Domingo, DOMINICAN REPUBLIC
    $69. 99
    Bottle
    $839.88 Dozen
    ABV: 37.5%

    Aged for up to two years in x Bourbon casks, this mild gold rum is created for use in cocktails. 37.5% Alc./Vol.

    Notes from the producers... Intense golden amber colour. Fragrances of butter with caramelized nuts, wood and fruit cake, characterized by a toasted flavour with a light and delicate note of wood and a hint of spices.

    • 95
    2024 Kalleske Old Vine Grenache
    Barossa Valley, South Australia, AUSTRALIA
    $54. 99
    Bottle
    $659.88 Dozen
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 14.5%
    Closure: Stelvin

    A rich, voluptuously textured Grenache that boasts outstanding power.

    Certified organic and biodynamic, this Grenache was sourced from a single vineyard planted in 1935 with maturation taking place in seasoned French and American oak hogsheads. Deep dark red core with black shaded edges and a dark red hue. Intoxicating the olfactory senses are heady scents of black raspberry, black plum and liquorice which intermingle with vanillin oak, subtle scorched earth, dark chocolate and spice notes. Rich, voluptuously textured and full of exuberance, the hefty palate is flush with lavish black raspberry, liquorice and black plum jam fruits. Scorched earth, vanillin oak and spice elements form the underbelly. Possessing velvet smooth tannins it boasts outstanding power and has a long plump finish.
    Drink over the next 4-5 years.
    Alc. 14.5%

    • Hot Item
    • Nicks Import
    Douglas Laing's Remarkable Regional Malts Blended Malt Scotch Whisky Gift Pack (6 x 50ml)
    SCOTLAND
    $54. 99
    Bottle
    $659.88 Dozen

    Douglas Laing have been well known as a bottler of blends, and since the mid 1990s, for two well-established independent brands under the very successful Provenance and Old Particular labels. About a decade ago, they expanded into a range of seriously good Blended Malts. It started with the instantly recognisable 100% Islay edition named Big Peat. That paved the way for what was to become their 'Remarkable Regional Malts’ series – vatting different single malt whiskies from each official whisky region and the islands. The collection doesn't cut corners, sourcing from some of Scotland's most respected names, including Macallan, Ardbeg and Caol Ila. The family's passion for these creations is partly explained by Cara Laing's personal affection for blended malts. “In a way, single casks are easy,” she says. “They’re either ready to be bottled or they’re not. Blended malts take more effort.” She adds, "...unfortunately, many people turn up their nose at blended malts, simply because some have a negative connotation with the word blend." 

    Since the launch of Big Peat in 2009 a slew of bottlings have followed. You can now take your tastebuds on a tour around Scotland with a series of playfully presented drams that include Scallywag from Speyside, Rock Oyster (now Rock Island) from the islands, The Epicurean from the Lowlands, The Gauldrons from Campbeltown and Timorous Beastie from the Highlands. For the first time, they're all represented in miniature format in one wonderful gift pack! Six 50ml bottles at an average of around 46% ABV are featured, with no coloring or chill-filtration, each embodying the overarching characteristics of the region they're sourced from. A more detailed breakdown of what the pack includes is as follows:

    The Epicurean (Lowlands) Crunched sugar, mixed spices, thyme, peaches and hard candy.
    Timorous Beastie (Highlands) Sweet, light barley and spicy honeyed tones with crunchy meringue on the finish.
    Scallywag (Speyside) Layer on layer of Sherry heritage - sweet stewed fruit, chocolate and cinnamon.
    Rock Island (The Islands) Brimful of maritime character, with sea-salt, pepper, gentle smoke and sweet honey.
    Big Peat (Islay) Big, leathery, ashy, coal-dusty marriage of Single Malts from Islay, with a sweet side, too.
    The Gauldrons (Campbeltown) Salty & maritime with a spicy finish.

    • Batch may vary
    • ABV may vary
    Sullivans Cove Double Cask Single Malt Australian Whisky (700ml)
    Tasmania, AUSTRALIA
    $250. 00
    Bottle
    $3000.00 Dozen

    Note: This product is not sold as batch specific. Each unit will be a recent or current release. If you would like to know which batches are available, please email [email protected].

    [Batch 122 tasted] Matured in a combination of French oak x-tawny casks and x Bourbon barrels, the port input brings a sultriness to the bouquet, closer to the Double Cask profile we've enjoyed in earlier batches. Lightish in body, with a sweet toasted bread character and hints of baked pear in tow; ovaltine mingles with crystallised pineapple and dried peach through the finish. Affable, soft and 'fruity' - a good introduction to the distillery's most accessible whisky. Roughly 1400 bottles per batch at around 47% Alc./Vol. Non chill filtered. Tasted from a 20ml sample.

    Other reviews... [Batch 118 tasted] Double Cask is ostensibly Sullivans Cove's most widely available bottling. Still, more expensive single-cask releases are far more common, and because Double Cask is their most affordable product, the handful of batches released every year get snapped up within hours. Double Cask has improved remarkably over the last decade, evolving from a base of average to poor quality casks to a true symphony played by an orchestra of cask types and conducted by production manager Heather Tillott. Batch number 118 is no exception, with Cadbury, apricot muesli bars and rolled oats leaping from the glass, with just a whiff of juicy tawny playing the bass notes. It doesn't translate with such intensity on the palate, and given its price, you might expect more cohesion. It sports a slight burn on the finish—nonetheless, it is a highly complex and enjoyable whisky. 90 points - winecompanion.com

    • 93
    2025 Pasqua Rosato
    Puglia, ITALY
    $15. 99
    Bottle
    $191.88 Dozen
    Cellar: Drink now - 1 Years (2026-2027)
    ABV: 12%
    Closure: Stelvin

    A delicious, slippery textured Rose with a long fruity finish.

    Pale salmon pink colour. Fragrant peach, raspberry and strawberry scents are followed by flashes of musk and wet stone. Delicious peach, cherry and strawberry fruits dominate the palate carrying with them a slippery textural feel. Pomegranate and musk elements then move in. Brisk acidity with a long fruity finish.
    Drink over the next year.
    Alc. 12%

    • 94
    • 94
    • 93
    • Organic
    2023 Schloss Johannisberg Rotlack Riesling Kabinett
    Rheingau, GERMANY
    $79. 99
    Bottle
    $959.88 Dozen
    Cellar: Drink now - 8 Years (2026-2034)
    ABV: 11%
    Closure: Cork

    A deliciously fruity, off dry Riesling with zingy mineral infused acidity.

    From the Heart of the Rheingau in Germany, founded in 1720 and honed by over 300 years of winemaking tradition, Schloss Johannisberg is one of the worlds foremost Riesling producers. Overlooking the Rhine river, the vineyard sits on a quartzite hill and faces due south on a slope inclination of 45 degrees, offering perfect sunshine to ripen Riesling.
    Brilliant pale straw colour with green tinted edges and a watery hue. Lifted red apple, lime and orange blossom aromas drift out of the glass trailed by hints of honeysuckle and wet steel. Juicy red apple, lime, pear and mandarin fruits are underscored by zingy mineral infused acidity. Some honeysuckle elements linger across the long fruity, off dry finish.
    Drink over the next 6-8 years.
    Alc. 11%

    Other Reviews…..
    A cool and distinguished riesling Kabinett with aromas of red apples, vineyard peaches and red forest berries. Sleek and very focused on the barely medium-bodied palate. I love the way the stony acidity really shines at the long and crystalline finish. From organically grown grapes. Drink or hold.
    94 Points
    JamesSuckling.com

    The 2023 Schloss Johannisberg Rotlack Riesling Kabinett is clear and fruity on the upfront nose that indicates ripe, intense and elegant fruit intertwined with deep and flinty/spicy terroir notes. Medium to full-bodied, intense and savory on the palate, this is a lush and quite intense, complex, if not powerful, and seriously structured Kabinett with the generosity and tension of the vintage and also its savory acidity (8.6 grams per liter). 11% stated alcohol. Natural cork. Tasted in early July and again at the domaine at the end of August 2024. Drink 2029-2055.
    93 Points
    Stephan Reinhardt – Robert Parker’s The Wine Advocate

    • 94
    2024 Domaine Schoffit Chasselas Vieilles Vignes
    Alsace, FRANCE
    $44. 99
    Bottle
    $539.88 Dozen
    Cellar: Drink now - 4 Years (2026-2030)
    ABV: 12.5%
    Closure: Cork

    A luscious, slippery textured Chasselas with a long, dry finish.

    In the 1960’s, Robert Schoffit was part of the group of people who fought to retain Chasselas in the Alsace grape register. Old Chasselas vines were planted in 1939 and between 1942 and 1954 were a specialty of the estate. This is from a small, 0.9 ha parcel of Chasselas planted in 1940 on alluvial soils of gravel in Colmar. Entirely hand-harvested, whole-bunch pressed and fermented and aged in stainless steel tanks. The old age of the vines gives density and complexity to this dry Chasselas.
    Brilliant pale straw colour with straw tinged edges and a watery hue. Exotic rosewater, lychee and ripe pear scents show impressive intensity followed by some honeysuckle, quince and ginger spice notes. Luscious lychee, red apple and pear fruits are counterpointed by an underlying brisk acidity which brings a gentle zing to the otherwise slippery textural feel. Delicate honeysuckle and ginger spice characters sit in the background. Long and dry with a lick of ginger spice lingering across the finish.
    Drink over the next 3-4 years.
    Alc. 12.5%

    • 94
    2025 Catlow & Company Fiano
    King Valley, Victoria, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: Drink now - 3 Years (2026-2029)
    ABV: 13%
    Closure: Diam Cork

    A tense, racy Fiano that shows impressive concentration and textural volume.

    Brilliant pale straw colour with a glimmer of green to the edges and a watery hue. Green apple, pear and lime aromas are trailed by fresh herb and slatey mineral notes. Tense and racy yet showing impressive textural volume, intense lime, Granny Smith apple and green pear fruits are underpinned by zesty acidity. Infusions of fresh herbs, wet slate and a saline like minerality line the back half. Long crisp finish.
    Drink over the next 2-3 years.
    Alc. 13%

    • 93
    • Special Order Product – Delayed Dispatch
    2025 Basileus Riesling
    Clare Valley, South Australia, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 11.5%
    Closure: Stelvin

    Tangy lime juice, orange rind and lemon fruits underscored by zippy acidity.

    Brilliant very pale straw almost water like core with a greenish tinged outskirts. Lemon, lime juice and Granny Smith apple aromas intermingle with chalky talc and orange rind notes. Tangy lime juice, orange rind and lemon fruits are underscored by zippy acidity. Some flinty mineral elements linger across the crunchy finish.
    Drink over the next 4-5 years.
    Alc. 11.5%

    • 94
    2025 Miraval Cotes de Provence Rose
    Provence, FRANCE
    $47. 99
    Bottle
    $575.88 Dozen
    Cellar: Drink now - 2 Years (2026-2028)
    ABV: 12.5%
    Closure: Cork

    Intensely flavoured, silky textured and highly moreish Provence Rose.

    Miraval is a joint venture between Famille Perrin and Hollywood A-lister Brad Pitt. A blend of Cinsault, Grenache, Rolle and Syrah, sourced from vines planted on clay-limestone soils.

    Pale damask pink tinged colour. Gorgeous aromas of peach, raspberry, strawberry and musk stream out of the glass complimented by some wet stone notes. Intensely flavoured, silky textured and highly moreish the palate is decorated with peach, raspberry, musk and strawberry fruits. Stony mineral laden back drop with juicy acidity refreshing the long, supple finish.
    Irresistible drinking over the next 1-2 years.
    Alc. 12.5%

    • 95
    2023 Maxwell Ellen Street Shiraz
    McLaren Vale, South Australia, AUSTRALIA
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 8 Years (2026-2034)
    ABV: 14.5%
    Closure: Stelvin

    Exceptionally rich, weighty and power packed with a long, opulent finish.

    Impenetrable inky black colour with a very deep dark red black hue. Pronounced blackberry, liquorice and more subtle dark chocolate scents intermix with spicy vanillin cedar, earthy leather and pepper notes. Exceptionally rich, intense and sumptuous, the weighty palate is laden with lavish blackberry, liquorice and dark plum fruits. Lurking across the back half are earth, dark chocolate, spicy vanillin oak and subtle mocha accents. Power packed it has velvety yet slightly chewy tannins and a long, opulent finish.
    Drink over the next 6-8 years.
    Alc. 14.5%

    Other Reviews……
    Richly fruited and enticing, the wine shows black and blueberry, vanillin oak, toasted spice, and floral characters on the nose, followed by a wonderfully weighted palate offering plump mouthfeel and fleshy texture. Superbly structured and expressed with waves of delicious flavours. At its best: now to 2038.
    95 Points
    Sam Kim – Wine Orbit

    • 91
    • Special Order Product – Delayed Dispatch
    2023 Parker Estate Rocky Block Shiraz
    Coonawarra, South Australia, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2026-2031)
    ABV: 14%
    Closure: Stelvin

    A commercial mid weighted style of Coonawarra Shiraz with juicy dark fruits.

    Matured in French oak barriques (25% new) for a period of 12 months. Totally opaque black dark red colour with a dark red hue. The nose offers up aromas of dark plum, liquorice and blackberry followed by some vanillin cedar and subtle mint notes. Juicy dark plum and liquorice fruits carry medium body weight with notions of dried herbs, spicy vanillin cedar and peppered earth sitting in the background. Fine grained tannins with a mid length finish.
    Drink over the next 4-5 years.
    Alc. 14%

    • 93
    • 92
    2023 Esilio Wild Goose Chase Grenache
    Mount Lofty Ranges, South Australia, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 4 Years (2026-2030)
    ABV: 14.4%
    Closure: Stelvin

    A rich, succulent Grenache with a plump textural feel.

    Deep dark red black toned colour with a dark red hue. Spicy dark raspberry and liquorice scents intermix with some scorched earth, fennel and blackpepper notes. Rich and juicy the palate is awash with ripe dark raspberry, dark cherry and liquorice fruits. Scorched earth, vanillin spice and pepper elements also chime in. Plump textural feel with velvety yet sturdy tannins and a long succulent conclusion.
    Drink over the next 3-4 years.
    Alc. 14.4%

    Other Reviews……
    So pretty in its flow. Floral and lifted with violet, blueberry, raspberry and a touch of cinnamon spice. Confected notes are reined in, and the wine expresses a pleasing savouriness. This is an ideal pairing for lamb shawarma dotted with pomegranate jewels. Drink by 2029.
    92 Points
    Katrina Butler - James Halliday’s Australian Wine Companion

    • 96
    • 95
    2021 Paringa Estate ‘Estate’ Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $69. 99
    Bottle
    $839.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 13%
    Closure: Stelvin

    Rich, powerful and supple in it’s flow yet light on its feet.

    Red to dark red core with black toned edges and a light red to red hue. Showing a perfumed like intensity, the nose offers up aromas of violet, dark cherry, strawberry and anise with some rhubarb, bramble, subtle forest floor and spicy cedar notes also evident. Rich, powerful and supple in it’s flow yet light on its feet, the palate is decorated with dark cherry, strawberry and rhubarb fruits. Subtle anise, spicy cedar, bramble and forest floor elements sit underneath. Polished yet sturdily built tannin structure with a long-refined finish.
    Drink over the next 5-6 years.
    Alc. 13%

    Other Reviews……..
    Not a shy and retiring wine, but by golly this is good. Full of forest floor and menthol aromas, flavours of dark cherries, rhubarb, chinotto and blood orange with lots of refreshing acidity but also plenty of tannins. Fuller bodied, firm and forceful yet the fruit is sweetly flavoured across the palate. There’s a lot going on in this wine. Drink by 2033.
    95 Points
    Jane Faulkner - James Halliday’s Australian Wine Companion

    • 94
    • 93
    2024 Ata Rangi Pinot Gris
    Martinborough, NEW ZEALAND
    $42. 99
    Bottle
    $515.88 Dozen
    Cellar: Drink now - 4 Years (2026-2030)
    ABV: 14%
    Closure: Stelvin

    Rich and luscious with impressive textural volume and shape.

    Brilliant pale straw colour with a watery hue. Aromas of pear, baked apple and honeysuckle fill the nostrils with some green apple, subtle musk and delicate ginger spice notes also evident. Rich and luscious, pear, ripe apple, lychee and gentle musk flavours carry impressive textural volume and shape across the palate. Honeysuckle and ginger spice elements linger underneath. Refreshing acidity enlivening the long, well-proportioned finish.
    Drink over the next 3-4 years.
    Alc. 14%

    Other Reviews…..
    A pinot gris with weight and soft texture, this has attractive bitter lemons, peaches, stone, flint and spice character. Full-bodied, it shows lots of flavor and richness at the end. White-pepper and nutmeg undertones in the aftertaste with some almond puree. Drink now. Screw cap.
    93 Points
    JamesSuckling.com

    • 93
    • 93
    2025 Wirra Wirra Farmer’s Heart Grenache
    McLaren Vale, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 6 Years (2026-2032)
    ABV: 14.5%
    Closure: Stelvin

    Vibrant, bouncy and juicy Grenache bursting with red fruit.

    From vines with an average age of 60 years old. Maturation took place in a combination of old French oak puncheons and stainless steel for 9 months. Deep dark red black tinged core with a bright red purple tinged hue. Freshly crushed aromas of red raspberry, ripe cherry and red liquorice flow through the nostrils trailed by some vanillin spice, earth and peppered herb notes. Vibrant, bouncy and juicy, delicious red to dark raspberry, liquorice and cherry fruits are scattered across the mid weighted palate. Bright acidity with some vanillin spice, fresh herb and pepper accents detailed across the back half. Slightly chalky, graphite like tannins. Finishes energetic and some what tense yet bursting with red fruits.
    Drink over the next 5-6 years.
    Alc. 14.5%

    Other Reviews…..
    From a few sites, with vines ranging from mature to ancient. This naturally carries the depth of a vintage that was warm and dry, with generally reduced yields. Dark red and black cherries, raspberry compote, summer pudding, some white pepper and dried herbs. It’s fuller in weight, if abidingly fresh in feel, the tannins carefully extracted to meet the concentration, with a savoury skein of natural grip, shaped for food. Drink by 2031.
    93 Points
    Marcus Ellis - James Halliday’s Australian Wine Companion

    Suntory Hibiki 12 Year Old Blended Japanese Whisky (700ml) - Travel Exclusive
    Osaka, JAPAN
    $799. 00
    Bottle
    $9588.00 Dozen
    ABV: 43%

    Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product not shown.

    ***Travel Exclusive packaging***

    A legendary Japanese blend comprising of more than 20 components, including single malt whiskies from the Yamazaki and Hakushu distilleries and grain whisky from the Chita distillery (an exclusive producer of grain spirit), ranging from 12 to 30 years in age.

    The twelve year old incorporates an otherwise standard oak regime, utilizing a combination of American oak ex-bourbon barrels and European ex-sherry butts, with the additional twist of including American oak previously used to mature Umeshu, a traditional Japanese plum liqueur. Interestingly, these types of casks were originally used for efficiency's sake, however is now an integral part of its trademark flavour profile. After marrying all the components, the final blend ungergoes an exotic filtration through bamboo charcoal.

    Tasting note: Deep brass / gold colour. Gently prickly in the initial inhalations; Second pass finds sweet American oak and vanilla notes nicely balanced with fresher, fruitier notes - think kumquot jam. Third inspection yields deeper scents of dried apricot, fig and fruit'n'nut chocolate. Lively spirit gives backbone to the medium dry, grainy profile; lovely late sugars at the finish with the honeyed cereals and drying oak making for a lipsmacking finale. Rival for any Scotch blend of similar age. This gets more appealing with every sip. 43% Alc./Vol.

    Other Reviews…Pale golden amber color. Exotic aromas of anise, coconut butter cookie, praline, tropical citrus, and delicate peat are very attractive and follow through on a silky entry to a dry-yet-fruity medium-to-full body with superb depth and complex layers of flavor. Finishes with a very long dried fruit, nut, mineral and spice crescendo. A fantastic blended whisky.
    International Review of Spirits Award: Gold Medal
    RATING: 93 points (Exceptional)

    • 92
    Whipper Snapper Upshot Single Malt Australian Whiskey (700ml)
    Perth, Western Australia, AUSTRALIA
    $149. 99
    Bottle
    $1799.88 Dozen
    ABV: 48%

    Other reviews... Whipper Snapper’s single malt whisky is far less oak-forward than its other expressions, because it’s been matured for a minimum of four years in refill barrels rather than virgin oak. The cool part here is that, while the lion’s share of single malt whisky produced globally is matured in ex-bourbon casks from the US, this one is matured in Whipper Snapper’s own ex-whisky casks. After all, it makes its own bourbon-style whiskies, so why bother getting its casks from anywhere else? The result is a whisky with lovely floral and citrus notes on the nose, light and pretty but still with plenty of nutty grain and oak to give it power. As with much of Whipper Snapper’s spirits, the careful distillation and cask selection is evident in the cleanliness and integration on display. A nicely textured palate and light finish make this an easy-drinking and approachable Australian single malt whisky. 92 points - Fred Siggins, winecompanion.com.au

    • 88
    • Special Order Product – Delayed Dispatch
    2023 30 Mile Shiraz
    South Australia, AUSTRALIA
    $10. 99
    Bottle
    $131.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2026-2029)
    ABV: 14%
    Closure: Stelvin

    A simple commercial quaffer that has a little too much toasty oak.

    Dense inky black colour with a dark red black tinged hue. Dark to black cherry and liquorice aromas combine with charry oak, subtle vanillin spice and peppered earth notes. Rich juicy dark cherry and liquorice fruits are overwhelmed by toasty oak across the back half. Some earth and pepper elements are also apparent. Slightly dryish, fine grained tannins with a fleshy mid length finish.
    Drink over the next 2-3 years.
    Alc. 14%

    • 89
    • Special Order Product – Delayed Dispatch
    2024 Beresford Wines Adelaide Hills Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Minimum 12 bottles
    ABV: 12%
    Closure: Stelvin

    A light, fresh and juicy Pinot.

    Semi translucent red to dark red colour with black toned edges and a light red hue. Fragrant violet, raspberry, strawberry and anise aromas flood the nostrils with some fresh herb and spice notes also evident. Light, fresh and juicy the palate features red cherry, raspberry and strawberry fruits over a subtle anise and fresh herb back drop. Vibrant acidity and polished tannins with a fruity mid length conclusion.
    Drink over the next 2-3 years.
    Alc. 12%

    • 95
    Henriot Blanc de Blancs Champagne
    Champagne, FRANCE
    $135. 00
    Bottle
    $1620.00 Dozen
    ABV: 12%
    Closure: Diam Cork

    A highly finessed Blanc de Blancs Champagne.

    Made from 100% Chardonnay with 30% to 50% reserve wines included in the blend and aged for a minimum of 3 years. Pours with a fluffy white mousse which sits atop a pale straw coloured base that has pale gold tinged edges. Fine nibble stream of persistent bubbles. Baked bread, pear and yeast lees aromas rise through the nostrils with good authority followed by some oily brioche and citrus like scents. Highly finessed, the palate carries a mildly creamed, airy like feel with baked bread, yeast lees and citrus flavours detailed over a subtle pear, cashew and oily toast back drop. Finely meshed it has mouth watering acidity and a long, refined finish.
    Alc. 12%

    • 90
    • Special Order Product – Delayed Dispatch
    2025 Whipbird Chenin Blanc
    Margaret River, Western Australia, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 2 Years (2026-2028)
    ABV: 13%
    Closure: Stelvin

    A fruity and tangy Chenin Blanc with a crisp edge to the finish.

    Brilliant pale straw to straw colour with a watery hue. Aromas of pineapple and pear mix with some quince and subtle kiwi fruit notes. Lush pineapple, pear and kiwi fruit flavours are underscored by juicy acidity. Some quince and flinty mineral elements linger underneath. Finishes dry and tangy with a crisp edge.
    Drink over the next 1-2 years.
    Alc. 13%

    • Hot Item
    • Nicks Import
    2002 Douglas Laing & Co. Old Particular Single Cask Girvan 20 Year Old Single Grain Scotch Whisky (700ml) – 51.5%
    Lowlands, SCOTLAND
    $139. 99
    Bottle
    $1679.88 Dozen
    ABV: 51.5%

    Built to secure a reliable supply of grain whisky for William Grant & Sons blends, when it opened in 1963, Girvan was the largest grain distillery in the world. It remains one of the most important sites in the William Grant portfolio. Like other grain producers, compared to single malt distilleries, Girvan flys under the radar. It's usually bottled by independents, and even then rarely. However in 2013, Grants took the unusual step of marketing Girvan under its own label. The price for the official 25 year old is now around $500 (and it's only 42% ABV). Enter Douglas Laing. As part of the Old Particular single cask range, we're able to offer two double-decaders at direct import prices. This edition from cask DL16964 consists of 282 bottles charged from single refill hogshead. Besides the impressive price/age ratio, the fact that these are high strength and non-chill filtered means you get even more bang for your buck! 51.5% Alc./Vol.

    Notes from the bottlers... Nose: Round, rich and initially full of syrup, ahead of a truly sweet cereal based character. Palate: Catch candy floss, white and Demerara sugars, with a later strong vanilla toffee flavour. Finish: Barley sugar flavours apparent, beyond which gristy cereals and spices appear.

    • 93
    • Organic
    Mery Melrose The Old Alliance Tourbe (Peated) Single Malt French Whisky (700ml)
    FRANCE
    $129. 99
    Bottle
    $1559.88 Dozen
    ABV: 46%

    Led by François Méry, a fourth-generation viticulturist, Maison Méry-Melrose is an independent organic vineyard, distillery and winery in the heart of the Grande Champagne region of Cognac. 'Tourbe' (meaning 'peat' in French) is the smokey counterpart to the distillery's Old Alliance Classic single malt. After distillation the whisky spends five years in casks that previously contained Islay's legendary Laphroaig. That follows with a secondary maturation in 10-year-old Pineau des Charentes casks. The result is a very gently peated expression with deliciously chewy, chocolatey malt depths and a mere hint of the coast, the rich fruity roundness of the Pineau carrying the finish. 46% Alc./Vol. 1000 bottles produced.

    • Hot Item
    • Nicks Import
    2002 Douglas Laing & Co. Old Particular Single Cask Girvan 20 Year Old Cask Strength Single Grain Scotch Whisky (700ml) – 62.2%
    Lowlands, SCOTLAND
    $149. 99
    Bottle
    $1799.88 Dozen
    ABV: 62.2%

    This is the second of two super-value 20 year old Girvans that form part of a direct import shipment. Both were distilled in 2002 and drawn from hogsheads. The ABV on this bottling (cask DL15984) is considerably higher than most grains of this age. However, the outturn was almost 100 bottles less (190 compared to 282). With their gifts differing, the two bottlings promise an interesting side-by-side tasting. 62.2% Alc./Vol. Non chill filtered.

    Notes from the bottlers... Nose: Opens cleanly with a suggestion of pineapple - certainly fruity with crushed sugars. Palate: Vanilla is immediately obvious plus caramel, melted chocolate and tingling spices. Finish: Those spices are now distinct and warming, with later buttercream and toffee.

    • 92
    • Special Order Product – Delayed Dispatch
    2023 Killibinbin Sneaky Shiraz
    South Australia, AUSTRALIA
    $16. 99
    Bottle
    $203.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2026-2029)
    ABV: 14%
    Closure: Stelvin

    Rich and plush with aniseed and black cherry fruits melding into a smoky vanillin cedar and peppered fennel back drop.

    Dense inky black colour with a dark red hue. Aniseed, black cherry and fennel scents drift out of the glass followed by some smoky vanillin cedar and peppered meat notes. Rich aniseed and black cherry fruits meld into a smoky vanillin cedar and peppered fennel back drop. Plush mouth feel with polished tannins and a juicy finish.
    Drink over the next 2-3 years.
    Alc. 14%

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From the most exciting wine growing regions around Australia to the great wines of France, Italy, South America and New Zealand, as well as new releases in spirits and liqueurs, find them online here.

Get latest release wines, spirits and liqueurs delivered to your door.

Unlike many retailers, we let you mix it up. Order online in straight dozens or make every bottle different to enjoy a new flavour each day. This applies to Spirits and liqueurs too! Order more than $200 worth, get it delivered free to most areas of Australia.