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    • 94
    2023 Rob Dolan True Colours Chardonnay
    Yarra Valley, Victoria, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13%
    Closure: Stelvin

    Brilliant pale straw colour with a subtle greenish tinge to the edges and a watery hue. Attractive white peach, dried honey and cashew scents are followed by some citrus and spice notes. Mid weighted the palate has a gently creamy textural feel with white peach and dried honey flavours overlaying a cashew, biscuity nougat and spice back drop. Finishes long, shapely and supple.
    Drink over the next 2-3 years.
    Alc. 13%

    • 91
    2021 Radford Dale Vinum Chenin Blanc
    Stellenbosch, SOUTH AFRICA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 12%
    Closure: Stelvin

    Bright straw colour with a watery hue. Nosing draws out elevated scents of ripe pear, baked apple and honeysuckle followed by some quince and spice notes. Rich pear, ripe apple and honeysuckle flavours carry a fullish textural feel with notions of musk and quince lying underneath. Finishes with a dash of spice and nicely measured acidity which lends freshness.
    Drink over the next 2-3 years.
    Alc. 12%

    • 94
    2022 Cascina Feipu dei Massaretti Pigato
    Liguria, ITALY
    $42. 99
    Bottle
    $515.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13%
    Closure: Cork

    Located in the Ligurian Riviera at Albenga between the hills and the Mediterranean sea, Cascina Fèipu was founded in 1960’s when Agostino Parodi began converting his father’s (Filippo – Fèipu in dialect) orchards to grape growing. Since there were no appellations for Ligurian wine at the time, Agostino chose to name the winery after his father and their locality, Massaretti.
    The vineyards are planted on sandy alluvial soil and enjoys striking diurnal temperature shifts thanks to the alternation between winds from the sea during the day and from the land at night. These two factors combine to provide the perfect home for Pigato to develop their full aromatic potential, giving light wines that are easy to drink but more elegant and complex.
    Pigato is also known as Vermentino. Brilliant pale straw colour with greenish tinged edges and a watery hue. Lifted pear skin, lime and green apple scents intermingle with some guava, fresh herb and stony mineral notes. Delicious pear, red apple skin and lime flavours show terrific intensity and textural volume across the mouth watering palate. Infusions of Mediterranean herbs, wet stones and minerals lie underneath. Finishes dry with crunchy acidity and a long saline laced aftertaste.
    Drink over the next 2-3 years.
    Alc. 13%

    • 94
    • Special Order Product – Delayed Dispatch
    2019 Patrick Two Blocks Range Coonawarra Cabernet Sauvignon
    Coonawarra, South Australia, AUSTRALIA
    $26. 99
    Bottle
    $323.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14%
    Closure: Stelvin

    Matured in 40% new and 60% second use hogsheads. Totally opaque black dark red colour with a dark red hue. Pronounced aromas of ripe blackcurrant and dark chocolate mint fill the nostrils trailed by vanillin cedar, earthy mocha and spicy tobacco notes. Rich blackcurrant fruits carry a fleshy texture over mulberry, vanillin cedar, earthy tobacco and mint characters. Amply powered it has a sturdy tannin structure which lends some firmness and muscle to the medium to long deeply fruited finish.
    Drink over the next 5-6 years.
    Alc. 14%

    • 94
    2022 Robert Mondavi Private Selection Bourbon Barrel Aged Chardonnay
    California, UNITED STATES
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 14.5%
    Closure: Stelvin

    In the style of Fat Bastard Chardonnay but showing greater concentration and depth, this rendition of Robert Mondavi Chardonnay sees a portion of the wine aged in American oak bourbon barrels for a period of 8 months to impart a rich, toasty flavour. It also undergoes malolactic fermentation to foster a full, creamy mouthfeel.
    Brilliant pale straw colour with a distinctive greenish tinge around the edges and a watery hue. Intense ripe peach and apricot scents engulf the nostrils trailed by honeycomb, bacon fat, crème brulee and spicy nougat notes. Rich, creamy textured and concentrated, ripe peach, apricot and honeycomb flavours have a mouth filling effect with bacon fat, roasted almond, crème brulee and vanilla spice the back drop. Measured acidity brings balance to the long, full and luscious finish.
    Drink over the next 1-2 years.
    Alc. 14.5%

    • 94
    2023 Holm Oak Pinot Noir
    Tasmania, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 13%
    Closure: Stelvin

    Matured in French oak (25% new) for a period of 10 months. Semi translucent red colour with black toned edges and a light red hue. Alluring scents of violets, red cherries, strawberries and anise are delivered with a perfumed like intensity. Subtle fresh herb, forest floor and delicate spicy cedar notes are also evident. Delicious red cherry and winter strawberry fruits are layered across the palate with a supple feel. Infusions of fresh herbs, forest floor and spice lie underneath. Polished tannins and fresh acidity with a finish that’s long and savoury.
    Drink over the next 5-6 years.
    Alc. 13%

    • 93
    • Special Order Product – Delayed Dispatch
    2023 Next in Line Chardonnay
    South Australia, AUSTRALIA
    $16. 99
    Bottle
    $203.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 13%
    Closure: Stelvin

    Brilliant very pale straw colour with greenish tinged edges and a watery hue. Aromas of white peach and dried honey are followed by some melon and faint cashew notes. Rich peach, tropical fruit and melon flavours overlay a subtle dried honey and spice back drop. Full and round in its feel with soft acidity it has a fleshy, fruit driven conclusion of ample length.
    Drink over the next 1-2 years.
    Alc. 13%

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    • 94
    2021 Juxtaposed Home Block Minchella Vineyard Shiraz
    McLaren Vale, South Australia, AUSTRALIA
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14.3%
    Closure: Stelvin

    Sourced from 25 year old vines. Dense ink black heart with a deep dark red black tinged hue. Wafting through the nostrils are heady dark plum, liquorice and blackberry scents which are trailed by hints of dark chocolate, vanillin oak, earth and spice. Rich, lusty dark plum, liquorice and blueberry fruits have an opulently textured feel with earth, vanillin oak and spicy fennel elements lying underneath. Bright youthful acidity with velvety tannins and a luscious medium to long finish.
    Drink over the next 5-6 years.
    Alc. 14.3%

    Other Reviews….
    A very good shiraz, with lower elevation sourcing seeming to suit this variety in a hot climate. Paradoxical, perhaps, yet we may as well drink a grape better suited to temperate climes, draped in Australiana, when planted in hot ones. Clove, mace, allspice, blue fruits, charcuterie, aniseed and scape of beautifully extracted tannins, oak and grape, curtailing the fruit sweetness. Simple mercy! Gritty and llicorella-pungent of feel. The tannins and the oak, unlike with grenache, make this wine. Drink by 2032.
    95 Points
    Ned Goodwin – James Halliday’s Australian Wine Companion

    Minchella Vineyard, Tatachilla.
    A purple wine offering plenty of perfume, crushed blue and black fruit, a little spice and custard powder, slight iodine thing too. It’s plush and full of flavour, but bright too, really pops with perfume and sweet blue and black fruit, some chocolate, the quality of tannin here is a highlight, rich, fine and silty with a ferrous edge, and the finish is long and juicy, chocolate cake, but again, that lovely emery board tannin cleans up so well. Really good. Drink 2023 - 2031+
    94 Points
    Gary Walsh - The Wine Front

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    • Organic
    2021 Tscharke Stone Well Grenache
    Barossa Valley, South Australia, AUSTRALIA
    $42. 99
    Bottle
    $515.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 15%
    Closure: Stelvin

    Certified organic. Dark red in colour with black toned edges and a bright ruby red hue. Gorgeous aromatics of red raspberry, cherry, red plum and red liquorice are complimented by notes of fresh herbs, crushed rock, smoky earth and pepper. Delicious red to dark raspberry, ripe cherry and red liquorice fruits are supplely draped across the palate with subtle scorched earth, dried herb and spicy pepper elements lending further nuance across the back half. Boasting terrific intensity and power along with a sturdy yet velvety tannin structure it finishes fresh, very long and succulent.
    Drink over the next 5-6 years.
    Alc. 15%

    Other Reviews…..
    Stone Well-sourced grenache, destemmed and aged in terracotta amphorae for 13 months. Light crimson in the glass with notes of ripe plum, raspberry and cranberries set on a canvas of gingery spice, red licorice, earth, cola and purple flowers. There is a lovely flow of spiced, plummy fruit on the palate that's pure and true. Superfine sandy tannins and a bright yet stony line of acidity drive the wine forward. This will take a light chill if the weather dictates such actions. Drink by 2028.
    95 Points
    Dave Brookes – James Halliday’s Australian Wine Companion

    • 94
    • 93
    2022 Munda Ngadjuri + Peramangk Country Grenache
    Barossa Valley, South Australia, AUSTRALIA
    $42. 99
    Bottle
    $515.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14%
    Closure: Stelvin

    From vines with an average age of 40 years old. Dark red in colour with black toned edges and a vibrant dark red hue. Delightful red to dark raspberry, cherry and red liquorice scents blossom out of the glass followed by hints of scorched earth and peppered dried herb notes. Juicy red to dark raspberry, liquorice and ripe cherry fruits are delivered with excellent concentration. Bouncy and succulent with notions of scorched earth, infusions of fresh herbs and pepper also chiming in. Very polished tannins with a long fresh finish that’s beaming with rich red fruits. Delicious.
    Drink over the next 5-6 years.
    Alc. 14%

    Other Reviews….
    The Munda range is all about allowing the fruit to shine while showcasing a sense of place: 40% of the wine is aged for nine months in used French oak and the remainder in stainless steel. It’s as fragrant and heady as a spring day with its florals and baking spices. Loads of cherries and cherry cola, some meaty reduction and a touch of jubey sweetness although this is certainly savoury and thoroughly appealing. Medium bodied with juicy raspberry-like acidity and light, sandy tannins. Gluggable comes to mind.
    93 Points
    Jane Faulkner – James Halliday’s Australian Wine Companion

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    2018 Mitchell Peppertree Vineyard Shiraz
    Clare Valley, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14.5%
    Closure: Stelvin

    Totally opaque black dark red colour with a dark red hue. Emanating from the glass are dark plum and liquorice scents which are intertwined with vanillin cedar, mint and peppered earth notes. Rich dark plum, blackberry and liquorice fruits show terrific purity and concentration with notions of scorched earth, choc mint, vanillin cedar and pepper lining the back half. Plush and succulent it possesses remarkable freshness and polished tannins. Long sumptuous conclusion.
    Drink over the next 5-6 years.
    Alc. 14.5%

    Other Reviews…..
    A mellow red in a great maturity zone. Evocative pepper and green olive scents amongst plum, dark chocolate and truffle. The palate is moody and dark fruited, again we see pepper, again the green olive, there's some fig and ground hazelnut characters emerging, too. Tannins weave through the wine with grace and a light, silty texture. It feels 'fine wine' zone, poised in its distance between youth and maturity. Very enjoyable now.
    93 Points
    Mike Bennie – James Halliday’s Australian Wine Companion

    • 97
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    • 95
    2002 Seppeltsfield 21 Year Old Para Tawny
    Barossa Valley, South Australia, AUSTRALIA
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 20%
    Closure: Stelvin

    The Seppeltsfield 2002 Single Vintage Para Tawny is a single vintage fortified wine, with maturation taking place in old oak hogsheads for 21 years. Founded in 1851 by Joseph and Johanna Seppelt, Seppeltsfield in the Barossa Valley boasts a heritage steeped in pride and value, emerging just 15 years after South Australia's European settlement.
    Alc. 20%

    Other Reviews....
    Seppeltsfield is a national treasure for its fortified wines and every time I drive past my eyes light up at the sight of the old gravity-fed winery and the memory of the smell in the fortified cellar fills my wee noggin. I love the place. A tawny with 21 years under its belt in front of us here. Medium-tawny in the glass with the usual head-spinningly complex array of aromas and flavours that make us flip our lids for this stuff. Candied citrus fruits, fruitcake spices, mahogany, brandy snaps, Christmas cake, toffee, rancio, roast and candied nuts and layer upon layer of spice and comforting whiffs of warm, woody tones and leather. Viscous, unctuous and wildly complex, the transposition of aroma to flavour completes and then starts multiplying, reaching a crescendo before slowly fading at a glacial pace with an amazing length of flavour and sense of freshness. Wonderful. Drink 2023 - 2053.
    97 Points
    Dave Brookes - Halliday's Australian Wine Companion

    If anything in the fortified realm nudges perfection, this is it. Typical aromas of molasses, orange verbena, roasted walnut husk, tamarind, clove and the medley of everything available (and not) in the Moroccan souk. Yet what makes this wine is the balance between decadent sugar levels and the undercarriage of savoriness, manifesting as bright acidity and chewy, unctuous, moreish rails. You know you are drinking something akin to liquid diabetes, but you want the next glass! Drink or hold, as this is indestructible.
    96 Points
    Ned Goodwin MW - JamesSuckling.com

    21 years in barrel. Fortified with some brandy. I remember 2002 as being a long cool vintage in the Barossa. Atypical, you might say.
    Salted toffee, orange peel, plenty of XMAS spice and an almost seaweed/rancio character. It’s viscous and warming, roasted nuts, sticky toffee pudding and burnt sugar, orange liqueur, plenty of length, and a distinctly salty/spicy/nutty finish of fine length. Excellent, and pretty good value when you consider it’s 21 years old!
    95 Points
    Gary Walsh - The Wine Front

    • 93
    2023 Gundog Estate Hunter’s Semillon
    Hunter Valley, New South Wales, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 10.5%
    Closure: Stelvin

    Brilliant water like colour with a faint greenish tinge around the edges. Aromas of lime infused with fresh herbs mix with Granny Smith apple, lemon, wet steel and slatey mineral notes. Fresh, crunchy and taut, the palate features a snappy flavour profile of limes, Granny Smith apple and lemon infused with fresh herbs and steely mineral characteristics. Finishes dry with very crisp acidity and a zippy mineral laced aftertaste.?
    Drink over the next 5-6 years.
    Alc. 10.5%

    Other Reviews…..
    Another very fine Semillon from Matt Burton, which is more in the current style of approachable and great drinking from day one, rather than the older examples which needed several years to blossom. A very pale lemon hue here, with fresh, bright notes on the nose. Slightly spicy with citrus touches and florals, this is an aromatic style, approachable and generous, layered and with an attractive, lingering finish driven by good acidity. A shorter-term proposition than some but will still sail through five years. Drink 2023-2028.
    92 Points
    Ken Gargett – WinePilot.com

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    2008 Nicolas Feuillatte Palmes d’Or Vintage Champagne
    Champagne, FRANCE
    $325. 00
    Bottle
    $3900.00 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 12.5%
    Closure: Diam Cork

    A buoyant creamy white mousse sits atop a straw coloured base that has pale gold edges and an exceptionally fine bead streaming through its core. Potent baked bread, yeast lees, citrus and brioche aromas flow through the nostrils followed by hints of cashew, dried honey and toast. Rich, full and enveloping on entry, the palate is engulfed with a creamy textured flavour profile of brioche, yeasty baked bread, dried honey, roasted cashew and a lingering oily toast like quality. Concentrated, powerful and mouth filling, citrusy like acidity lends freshness to the very long cashew laced finish.
    Drink over the next 4-5 years.
    Alc. 12.5%

    Other Reviews…..
    Rich oxidative and vinous old-school style of Champagne. Rich with toffee apples, lemon curd on toast, brioche rolls and butter. The palate is just on the edge of Brut, with red apple and baked blueberry flavours. Nothing overdone, nothing overripe, nothing overmature - pure, persistent quality. Delicious!
    97 Points
    Decanter

    Very flinty, with straw and dried goat’s-cheese character to the dried apples, honeycomb and some bread dough. Medium to full body with a dense center-palate and creamy texture. Dried lemon and orange peel notes, together with spice, dust and ginger. Structured and phenolic. Drink or hold.
    95 Points
    JamesSuckling.com

    • 94
    Nicolas Feuillatte Reserve Exclusive Brut Champagne
    Champagne, FRANCE
    $74. 99
    Bottle
    $899.88 Dozen
    ABV: 12%
    Closure: Diam Cork

    A satiny mousse slowly subsides to reveal a pale straw to straw coloured base that has gold tinged edges. Flowing through its core is a fine persistent bead. Rich aromatics of baked bread, yeast lees, dried honey, pear, almond and oily toast like notes engulf the nostrils. Full, rich and expansive the palate is layered with baked bread, yeast lees and pear flavours which are intermeshed with honeyed cashew and oily toast like elements. Creamy textured it finishes dry and crisp with a long enveloping conclusion.
    Alc. 12%

    • 93
    • 95
    2022 Mayfield Vineyard Eighteen Fifteen Chardonnay
    Orange, New South Wales, AUSTRALIA
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 12.5%
    Closure: Stelvin

    Brilliant very pale straw colour with distinct highlights of green around the outskirts and a watery hue. Elevated citrus and grapefruit aromas are intermeshed with biscuity oak and gun flint. Light, refreshing and possessing a stony feel the palate has an elegant flavour profile of grapefruit and citrus over notions of biscuity oak, oyster shell and infusions of gun flint. Fresh acidity lends focus and tension to the chiselled finish.
    Drink over the next 4-5 years.
    Alc. 12.5%

    Other Reviews….
    Elevation of 900m and 25-year-old vines; seven months in a combination of new and seasoned oak. Latent power from start to finish with the developing Mayfield signature style of finesse and grace. Lemon aspen, lime cordial and white nectarine. Crushed sandstone and struck match. A yoghurt creaminess is followed by darting acidity and a touch of phenolic bitterness on the finish. A steal at the price. Drink by 2032.
    95 Points
    Shanteh Wale – James Halliday’s Australian Wine Companion

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    • 92
    • Special Order Product – Delayed Dispatch
    2013 Redman Coonawarra Cabernet Sauvignon Museum Release
    Coonawarra, South Australia, AUSTRALIA
    $42. 99
    Bottle
    $515.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 1 Years (2024-2025)
    ABV: 13.5%
    Closure: Cork

    Totally opaque black dark red colour with a dark brick red hue. Blackcurrant and liquorice aromas overlaid with earth and leather emanate from the glass trailed by vanillin cedar and a faint whiff of varnish. Mid weighted, velvety and well fleshed, ripe blackcurrant and liquorice fruits are overwhelmed by earth, old vanillin cedar and leather characters on the back half. Smooth integrated tannin structure with earthy leather elements lingering through the finish. Requires an appreciation for aged wines with lots of tertiary characteristics.
    Drink now.
    Alc. 13.5%

    Other Reviews….
    Good colour; this has far more to say at the present time than the Cabernet Sauvignon Merlot; while the French oak is obvious, there is ample cassis fruit and fine tannins to provide both balance and length. Drink by 2033.
    92 Points
    James Halliday’s Australian Wine Companion

    • 93
    2022 Prometheus Aglianico
    Riverland, South Australia, AUSTRALIA
    $14. 99
    Bottle
    $179.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13.5%
    Closure: Stelvin

    Dark red in colour with black shaded edges and a red to dark red hue. Elevated red cherry, red currant and mulberry aromas mix with earth, subtle dried herb and spice notes. Delicious red currant, mulberry and red cherry fruits are underscored by energetic acidity and well integrated, fine grained tannins. Notions of earth, dried herbs and spicy tobacco tailing out through the savoury finish.
    Drink over the next 2-3 years.
    Alc. 13.5%

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    • 93
    2022 Tscharke Elements GSM
    Barossa Valley, South Australia, AUSTRALIA
    $26. 99
    Bottle
    $323.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 15%
    Closure: Stelvin

    A blend of 41% Grenache, 30% Shiraz and 29% Mourvedre. Deep dark red core with black shaded edges and a bright red hue. Expressive red to dark raspberry and red liquorice scents infused with a mix of graphite and pepper evolve out of the glass followed by some scorched earth and dried herb notes. Juicy spicy red raspberry, cherry and red liquorice fruits are layered across the medium bodied palate with infusions of fresh herbs, scorched earth and pepper lying underneath. Polished tannins finishing with a fresh red fruited aftertaste that’s laced with pepper and spice.
    Drink over the next 4-5 years.
    Alc. 15%

    Other Reviews…..
    The mighty Barossa GSM, some subtle bunchy gear in the mix with an enticing nose of blueberry, satsuma plum and red cherry fruits with some top notes of raspberry coulis. There is a creamy aspect to this wine that I love. Berry cream. Jasmine and ginger spice too, with touches of cola and earth. The tannins and acidity are chalky and fine, and the wine slowly retreats with harmonious aplomb. Drink by 2030.
    93 Points
    Dave Brookes – James Halliday’s Australian Wine Companion

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    • Special Order Product – Delayed Dispatch
    2008 Nicolas Feuillatte Palmes d’Or Rose Intense Champagne
    Champagne, FRANCE
    $399. 00
    Bottle
    $4788.00 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 12.5%
    Closure: Diam Cork

    Pours with a very exuberant mousse that eventually subsides to reveal deep rose petal/blood orange coloured base that has a very fine bead flowing through it. Intense yeast lees, baked bread and oily toast like aromas are complimented by hints of strawberry cream, dried apple and brioche. Rich and mouth filling, expansive yeast lees and baked bread flavours mix with strawberry, raspberry and pear fruits. A delicate hazelnut element lingers underneath. The long, dry, chalky finish sculptured by vividly crisp acidity.
    Drink over the next 5-6 years.
    Alc. 12.5%

    Other Reviews….
    This is incredible with subtle cedar, creme brulee, crabapple, cedar and Chinese five spices, as well as dust. Full to medium body. Light tannins. Cedar and mahogany. Serious rosé that reminds me of great red Burgundy. Fantastic. Very dry. Fascinating. Unique. Drink now.
    97 Points
    JamesSuckling.com

    Tightly meshed and harmonious, this pale, garnet-colored rosé Champagne shows density, with notes of steeped raspberry, dried mint, orange peel and iron slowly expanding on the plush, finely textured mousse. Fresh and focused, opening beautifully in the glass, this should pair nicely with food, even dishes incorporating poultry or light game.
    95 Points
    Wine Spectator

    • 91
    • Special Order Product – Delayed Dispatch
    2022 The Thief? Shiraz
    Barossa Valley, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13.9%
    Closure: Stelvin

    Dense inky black in colour with a dark purple hue. Lifted dark plum, liquorice and ripe blueberry aromas evolve out of the glass trailed by some vanillin oak and spicy fennel notes. Rich and juicy the mid weighted palate is flush with dark plum, liquorice and blueberry fruits which overlay vanillin oak, earthy dark chocolate and spice characters. Velvet smooth tannins with a youthful yet opulent feel. Fleshy mid length conclusion.
    Drink over the next 3-4 years.
    Alc. 13.9%

    • 94
    2021 Podere Selva Capuzza Lugana
    ITALY
    $37. 99
    Bottle
    $455.88 Dozen
    Cellar: Drink now - 1 Years (2024-2025)
    ABV: 13%
    Closure: Stelvin

    Selva Capuzza takes its name from ‘Silvae’ (meaning wild place) and the Formetini family have been nurturing and protecting this wild place for over 100 years. Made from Turbiana which is the regions name for the grape that is the same as Trebbiano di Soave and the Marche’s Verdicchio.
    Brilliant very pale straw core with a greenish tinged outskirts and watery hue. The nose features elevated aromatics of tropical fruits, lime and melon followed by hints of fresh herbs and wet slate. Delicious ripe pear, tropical fruit and green apple flavours are delivered with terrific intensity and possess a luscious textural feel. Crisp saline like acidity with infusions of fresh herbs and flinty mineral elements lingering underneath. The long scrumptious finish showing plenty of volume.
    Drink over the next year.
    Alc. 13%

    • 93
    2023 Ox Hardy Fiano
    McLaren Vale, South Australia, AUSTRALIA
    $26. 99
    Bottle
    $323.88 Dozen
    Cellar: Drink now - 1 Years (2024-2025)
    ABV: 11.5%
    Closure: Stelvin

    Brilliant very pale straw colour with greenish tinged edges and a watery hue. Lime and green apple aromas infused with fresh herbs stream out of the glass followed by some stony mineral notes. Zesty lime and green apple fruits have a crunchy feel across the palate with infusions of fresh herbs, wet slate and mineral nuances also chiming in. Excellent intensity finishing dry with crisp acidity and a long scrumptious conclusion.
    Drink over the next year.
    Alc. 11.5%

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    2021 Kaesler Avignon Grenache Shiraz Mourvedre
    Barossa Valley, South Australia, AUSTRALIA
    $56. 99
    Bottle
    $683.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14%
    Closure: Cork

    A blend of 48% Grenache, 27% Shiraz and 25% Mourvedre with maturation taking place in 3 and 4 year old French oak barriques for a period of 15 months. Deep dark red black colour with a bright red purple hue. Wafting from the glass are intense dark raspberry, liquorice and dark cherry aromas which are complimented by red plum, vanillin confectionary and subtle peppered earth notes. Rich juicy dark raspberry, plum, liquorice and ripe cherry fruits flood the palate with vanillin confectionary, scorched earth and pepper unfolding across the back half. Shapely and opulent yet fresh with velvet smooth tannins it has an amply powered finish that’s long and succulent.
    Drink over the next 5-6 years.
    Alc. 14%

    Other Reviews…..
    The Avignon has long been one of my favourites from the Kaesler portfolio. Here its a blend of 48/27/25% grenache/shiraz/mourvédre from the cracking 2021 vintage. It's spicy, detailed and a joy to drink with pure, plummy and red-berried fruits cut with ginger spice, cola, earth, purple flowers and roasting meats. There is a wonderful sense of space and tension, with a bright line and savoury palate shape, finishing chalky with a plume of spice, raspberry and red plum. Drink by 2033.
    95 Points
    Dave Brookes – James Halliday’s Australian Wine Companion

    • 96
    • Hot Item
    • Reduced
    2020 Nicks Secret SF Barossa Shiraz
    Barossa, South Australia, AUSTRALIA
    Reduced from $27.99
    $16. 99
    Bottle
    $203.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14.7%
    Closure: Stelvin

    With a Barossa heritage going back six generations this renown family owned Estate knows a thing or two about producing top notch Shiraz. Matured in American oak hogsheads (40% new) for a period of 14 months, the low yielding 2020 vintage produced Shiraz with intense flavours and colours together with great power.

    A rich, super plush and powerful Barossa Shiraz that’s a strong contender for buy of the year.

    Pitch black core with a deep dark red black tinged hue. Wafting out of the glass are seductive scents of dark plum, liquorice and mocha which are trailed by vanillin oak, earthy dark chocolate and spice notes. Rich, bold and concentrated, the lavishly textured palate is saturated with dark plum, liquorice and blackberry fruits which ooze opulence and possess an expansive feel. Toasty vanillin oak, earthy mocha and spicy pepper elements are also evident through the back half. Boasting superb power and volume it has velvet smooth tannins and finishes long, plush and sumptuous. If you liked the Bona Fide Shiraz you’ll love this!
    Not to be missed if this rich, bold style of Shiraz is in your zone.
    Alc. 14.7%

    • 92
    • 95
    • Special Order Product – Delayed Dispatch
    2017 Catlin Nellie Margaret Chardonnay
    Adelaide Hills, South Australia, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 12.5%
    Closure: Stelvin

    Matured in French oak barriques on lees for a period of 10 months. Brilliant very pale straw colour with green toned edges and a watery hue. Ripe pear and nectarine aromas are drawn from the glass followed by hints of dried honey, bees wax, lemon butter and spice. Nicely shaped the palate features nectarine, pear and lime fruits over delicate dried honey, biscuity oak and spicy cashew elements. Good underlying freshness with an elegant, gently fleshed conclusion.
    Drink over the next 3-4 years.
    Alc. 12.5%

    Other Reviews….
    From a single vineyard near Hahndorf, whole-bunch pressed and wild fermented for 4 weeks in French barrels. Left on lees for 6 months in barrel. Great to have a chardonnay released with time allowed for development, and even then there are fresh, green tinges to the pale gold. Oak has gifted some vanilla spice to the familiar darker stone fruits that tingle a little on the palate as the fresh citrus elements wash in, leaving an even line of acidity and pith. Everything feels really well balanced and in place. Drink by 2026.
    95 Points
    Tony Love – James Halliday’s Australian Wine Companion

    Johnnie Walker Red Label Blended Scotch Whisky (1000ml)
    Kilmarnock, SCOTLAND
    $74. 99
    Bottle
    $899.88 Dozen
    ABV: 40%

    Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product shown.

    The world's number one selling blended Scotch and the preferred choice of whisky lovers every where. Johnnie Walker Red Label is a full-flavoured spirit that is a blend of Highland malt and Lowland grain whiskies. Red Label was originally created in 1909 for the new Scotch drinker who was inclined to mix whisky with ice, water, soda or in a variety of cocktails. By widening the range of whiskies used in his father's Old Highland Whisky, Alexander Walker developed Red Label as a smoother and lighter alternative - this was a break from the traditional deeply flavoured, full bodied Scotch whiskies of the past and was considered a more approachable drink. By 1920, Johnnie Walker Red Label had become the first truly global drinks brand, sold in over 120 countries. In 1933, the company was granted a Royal Warrant to supply Scotch to King George V, and the company has remained an official purveyor to the British Royal Household ever since. In 1996, Johnnie Walker Red Label won the Gold Medal at the International Wine and Spirits Competition, having previously picked up Silver Medals over three consecutive years. It has also consistently garnered Gold and Grand Gold Medals at the Monde Selection Awards.

    Tasting note: Brilliant, bright gold appearance. Aromas offer a peaty top note hovering over sweet, fat, oily grains. The palate possesses good concentration with the peat laced sweet grains and gentle spices contributing to a fat, rich, oily mouth feel. Aftertaste of vanilla and sweet cereals with the peat re-emerging. Technically faultless and an achievement given how much of this stuff is churned out. But this bottling (and they do vary) is lacking freshness being quite sweet and clunky throughout. In fact, it's almost a little out of balance. Some fresh oak required in the mix? 40% Alc./Vol.

    • 88
    1993 Old Forester 13 Year Old Birthday Bourbon Whiskey (750ml)
    Kentucky, UNITED STATES
    $2499. 00
    Bottle
    $29988.00 Dozen
    ABV: 48%

    Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. 

    Being vintage-dated releases of hand-picked barrels, the Birthday Bourbons will vary in style from year to year. According to the Master Distiller, this edition is characterised by a naturally spiced palate that comes with a cool, refreshing hint of spearmint. Bottled in 2006 at 48% Alc./Vol.

    Other reviews... The same vintage as last year’s Birthday Bourbon but aged one year longer. Last year’s version was quite intense with a lot of wood influence. What does one more year in wood do to the whisky? Surprisingly, the oak spice seems less dominant, and the flavors are more balanced. Still, this is still a serious bourbon drinker’s bourbon. Piquant, dried spice notes of vanilla, cocoa, mint, and cinnamon are tamed by layers of maple syrup, caramel, and toffee. Every once in a while some fruits try to get recognized. A powerful, after dinner bourbon. 88 points - whiskyadvocate.com

    1990 Isle of Jura Rare Vintage Single Malt Scotch Whisky (700ml)
    Isle of Jura, SCOTLAND
    $1499. 00
    Bottle
    $17988.00 Dozen
    ABV: 46.5%

    Part of a new series shining a light on the distillery’s exceptional spirit from a bygone era. Distilled on 5th December 1990, as cool winter temperatures prevailed, Jura's grassy new make was filled into ex-bourbon barrels to slowly mature for 26 years followed by a further three years in an Amoroso Oloroso Sherry butt. Crafted from non-peated barley and bottled in 2020 at 46.5%, this very limited collectable comes housed in a handsome, engraved oak presentation case with 900 bottles available globally. Non-chill-filtered.

    Notes from the bottlers... NOSE: Peaches and cinnamon, followed by mango, liquorish and nutty marzipan. TASTE: Black forest fruits, raspberries, sweet apple pie, gooseberries, vanilla custard and crushed almonds.

    Southern Comfort Blood Orange Liqueur (1000ml)
    Kentucky, UNITED STATES
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 27.5%

    Set to rival more traditional Italian brands, Southern Comfort is making a splash with a new Blood Orange variant. Originally available for Travel Retail and landing in a big one litre format, expect flavours of cinnamon, orange, lemon peel and marmalade sweetness. Try it chilled on ice or mix it up in a Blood Orange Fizz or Old Fashioned. 27.5% Alc./Vol.

    • 89
    Rabbit Tale Cavehill Kentucky Straight Bourbon Whiskey (700ml)
    Kentucky, UNITED STATES
    $114. 99
    Bottle
    $1379.88 Dozen
    ABV: 47.5%

    Rabbit Tale “Cavehill” is one of the company's flagship offerings, labelled as a 'four-grain triple malt' recipe due to its mash bill of 70% Corn, 10% Malted Wheat, 10% Malted Barley and 10% Honey Malted Barley. Aged for a minimum of three years in new American oak barrels, the palate is described as warming with hints of citrus, melted toffee and vanilla bean. 47.5% Alc./Vol.

    Other reviews... I’ve got to give it to Rabbit Hole, out of the gate their whiskeys weren’t overly exciting, but as the distillery has matured, so has their approach to their whiskeys. Made in small 15 barrel batches, Cavehill with its unique mashbill offers an interesting flavor profile in an extremely accessible and friendly sip. This is a great next step for many whiskey drinkers looking for something a touch more interesting, but fear going too far over the line. Its approachable delivery of sweet, but not-too-sweet flavors against a more traditional spice and peppery finish works well. It’s young and lacks complexity, but brings a clean and bright taste to its delivery. It's accessible in all the right ways, and while it might not immediately wow, it maintains a level of intrigue that makes it quite a bit of fun to drink. - breakingbourbon.com

    ...Rabbit Hole's core bourbon brand now carries the name Cavehill, though the liquid remains unchanged. The nose starts with dried red fruits, drying oak tannins, raspberry jam, and an earthy note. A palate of spiced oak, milk chocolate, caramel, white pepper, and sweet black cherry is followed by a lengthy finish of orange peel, honey, sweet lemon cake, creamy chocolate, and pepper spice. Rich flavors, creating an easy whiskey to savor. 89 points - whiskyadvocate.com

    • 87
    Massenez Golden 8 Williams Pear Liqueur (700ml)
    Alsace, FRANCE
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 25%

    A liqueur based on eight year old Poire William eau de vie. Soft, plump aromas of stewed pears follow in a broad, syrupy liqueur with pear confectionary, vanilla and (oddly), white chocolate to finish. Very sweet. Tastes manufactured rather than fresh and natural. 25% Alc./Vol.

    Other reviews... 4 stars - diffordsguide.com

    Jack Daniels McLXJD 2024 McLaren Edition Tennessee Whiskey (700ml)
    Tennessee, UNITED STATES
    $69. 99
    Bottle
    $839.88 Dozen
    ABV: 40%

    Another celebration of Jack Daniel’s partnership with the McLaren Formula 1 team gives fans the opportunity to own a piece of brand history. The striking limited edition design commemorates Mr. Jack Daniel himself and Bruce McLaren. Aged for four years in new charred oak casks. 40% Alc./Vol.

    Whitley Neill Distiller's Cut London Dry Gin (700ml)
    UNITED KINGDOM
    $65. 99
    Bottle
    $791.88 Dozen
    ABV: 43%

    Of the many gins in their portfolio, Whitley Neill considers this to be their most classic. Focusing on just one citrus: dried orange peel, it remains true to the minimalist recipes of traditional London Drys, the short list of other botanicals including juniper, coriander, angelica root and liquorice root. The resulting gin delivers strong notes of candied orange, a touch of white pepper and a solid backbone of juniper with a pleasant oily texture that cools the mouth. Distilled at the multi-award-winning City of London Distillery, the first, and still the only, gin distillery in The City of London in 200 years. 43% Alc./Vol.

    2023 San Francisco World Spirits Competition Double Gold Winner

    2023 The Spirits Business Gin Masters Gold Winner

    • 89
    • Reduced
    Isle of Jura Red Wine Cask Finish Single Malt Scotch Whisky (700ml)
    Isle of Jura, SCOTLAND
    Reduced from $84.99
    $64. 99
    Bottle
    $779.88 Dozen
    ABV: 40%

    Since the 2018 relaunch of the core Jura single malts, their “Signature Series” has been gradually expanding. Starting in 2020, a subset of “Cask Editions” were added. One of them is the Red Wine Cask Edition. The wine type is not stated, but the finishing is reported to add rich berry flavours. 40% Alc./Vol.

    Other reviews... Jura these days appears to be making bold statements. And often they include broad brush strokes on a selected target: here is the fruit. There is definitely an unfortunate niggle to the finish. But that is more than compensated by the beguiling nose and the vivid delivery and follow-through. Just...Wow! 89 points - Jim Murray's Whisky Bible 2024

    Notes from the producers... NOSE: Sultanas, creamy caramel, black forest fruits and a hint of heather honey. TASTE: Raspberries, strawberries, creamy vanilla  and cinnamon spice.

    • 94
    • Hot Item
    • 92
    2022 Humis Vineyard Marsanne
    Heathcote, Victoria, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 12.8%
    Closure: Stelvin

    Brilliant water like core with a greenish tint to the surrounds. Filling the nostrils are aromas of peach, ripe pear, honeysuckle and apricot with some ginger and spice notes also evident. Rich, full and luscious, the palate possesses terrific intensity and textural volume. Mouth filling flavours of peach, apricot and honeycomb overlay subtle musk and ginger spice elements. Balanced acidity counterpoints the well proportioned feel leading into a long and creamy yet fresh finish.
    Drink over the next 2-3 years.
    Alc. 12.8%

    Other Reviews….
    A full display of marsanne's strengths from the utter delight of lifted wildflower, jasmine, stone fruit and citrus aromas and flavours to a warm textural mouthfeel and a finish that lasts long. Oak lends a guiding hand in delivering a nougat creaminess and emphasising middle-palate flavour and complexity. Lots to like and enjoy here. Drink by 2027.
    92 points
    Jeni Port – James Halliday’s Australian Wine Companion

    • 93
    • Hot Item
    2023 Babich Pinot Gris
    Marlborough, NEW ZEALAND
    $14. 99
    Bottle
    $179.88 Dozen
    Cellar: Drink now - 1 Years (2024-2025)
    ABV: 14%
    Closure: Stelvin

    Bright pale straw colour with a watery hue. Intense ripe pear, red apple and honeysuckle aromas jump out of the glass with some musk and Turkish delight notes also evident. Rich and luscious the palate is engulfed with fleshy ripe pear, apple and musk flavours with traces of honeysuckle and Turkish delight lying underneath. Medium dry to off dry finish with ample textural volume and concentration it possesses lively acidity and concludes long and juicy.
    Drink over the next year.
    Alc. 14%

    • 95
    • 94
    2021 Warramate Black Label Cabernet Merlot Malbec
    Yarra Valley, Victoria, AUSTRALIA
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 13.5%
    Closure: Stelvin

    A blend of 60% Cabernet Sauvignon, 25% Merlot and 15% Malbec. Totally opaque midnight black core with a dark red black tinged hue. Delightful red currant and mulberry scents gently infused with vanillin cedar and tobacco evolve from the glass followed by black olive, earth and traces of bay leaf. Medium weighted the palate is generously endowed with a mix of red to black currant and mulberry fruits which meld into cedary tobacco, black olive, earth and bay leaf characters on the back half. Fine grained yet sturdily built tannin structure with a long refined and spicy conclusion.
    Drink over the next 6-8 years.
    Alc. 13.5%

    Other Reviews….
    A blend of 60/25/15% cabernet sauvignon/merlot/malbec. Matured in older French oak for 15 months. A deep-ish crimson red. Another successful, vibrant fruit-driven red from Warramate. Aromas of freshly picked cherries and a hint of bell pepper and cedar lead onto the medium-bodied, quite delicious and fine-boned palate. Ready to trot, but all good if you still have some in the cellar four to six years from now. Drink by 2028.
    94 Points
    Philip Rich - James Halliday’s Australian Wine Companion

    • 94
    2022 All Saints Estate Durif
    Rutherglen, Victoria, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 14.5%
    Closure: Stelvin

    Matured in 1-4 year old French oak barriques and puncheons for 18 months. Impenetrable inky black in colour with an equally dark purple black hue. Aromas of ripe morello cherries, liquorice and dark chocolate are drawn through the nostrils followed by vanillin cedar, faint earth and spice notes. Rich luscious morello cherry, liquorice and black cherry fruits are framed by bright acidity and a firm yet integrated tannin structure which imparts a chewy feel onto the long deeply saturated finish.
    Drink over the next 6-8 years.
    Alc. 14.5%

    • 93
    2022 Vicoletto Nero d’Avola
    Sicily, ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 12.5%
    Closure: Stelvin

    Dark red black tinged core with a bright red to dark red hue. Fragrant rosemary, ripe cherry and red plum scents have an incense like overlay with subtle notions of earth and Mediterranean herbs also evident. Delicious plum and red liquorice fruits infused with Mediterranean herbs and incense slide across the light to mid weighted palate with a supple feel. Polished tannins. The long juicy finish laced with incense and fresh herbs.
    Drink over the next 2-3 years.
    Alc. 12.5%

    • 92
    2022 Vicoletto Catarratto
    Sicily, ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 12%
    Closure: Stelvin

    Brilliant pale straw colour with highlights of green around the edges and a watery hue. Aromas of pear, red apple skin and lime are trailed by subtle wet stone notes. Nicely rounded in the mouth with red apple, pear skin and lime flavours leading the way. Traces of pineapple and slatey saline like characters linger underneath. Brisk acidity finishing dry with a saline minerality weaving its way through the energetic conclusion.
    Drink over the next 1-2 years.
    Alc. 12%

    • 93
    • 95
    • Special Order Product – Delayed Dispatch
    2022 Kaesler The Fave Grenache
    Barossa Valley, South Australia, AUSTRALIA
    $56. 99
    Bottle
    $683.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 14.5%
    Closure: Stelvin

    Sourced from vines planted in 1930. Semi translucent red purple tinged colour with a light red hue. Dark raspberry, wild cherry and red liquorice aromas sail out of the glass followed by some confectionary and spicy dried herb notes. A rollercoaster of juicy dark raspberry, cherry and liquorice fruits burst across the palate with terrific intensity. Vanillin confectionary and faint peppered earth elements lie underneath. Silky textured with velvet smooth tannins it finishes long, succulent and spicy.
    Drink over the next 4-5 years.
    Alc. 14.5%

    Other Reviews….
    Single-vineyard grenache made in the 'cab-mac' (carbonic maceration) style, matured in old, seasoned barrels. Such a pretty wine this, bright in hue with red cherry, plum and raspberry fruits cut with hints of exotic spice, wildflowers, crushed stone, raspberry coulis, wild strawberries, citrus rind, gingerbread and earth. Detailed with plenty of space, tension and verve, a minerally pulse and a real sense of savoury, purely fruited joy. Just lovely drinking. Drink by 2033.
    95 Points
    Dave Brookes - James Halliday’s Australian Wine Companion

    • 91
    • Special Order Product – Delayed Dispatch
    • Organic
    2022 See Saw Balance Chardonnay
    Orange, New South Wales, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 12.8%
    Closure: Stelvin

    Certified organic. Brilliant very pale straw colour with glimpses of green around the edges and a watery hue. Aromas of peach, lime and green apple emerge with some flinty mineral elements also evident. Zippy peach, nectarine and green apple fruits overlay a flinty mineral back drop. Fresh and crunchy it has crisp acidity and a zesty finish.
    Drink over the next 2-3 years.
    Alc. 12.8%

    • 94
    2019 Paracombe Cabernet Sauvignon
    Adelaide Hills, South Australia, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14.5%
    Closure: Stelvin

    Matured in French oak. Midnight black in colour with a dark red black tinged hue. Pronounced blackcurrant aromas infused with black olive are trailed by some vanillin cedar, tobacco, dusty earth and bay leaf notes. Rich blackcurrant and dark cherry fruits are layered across the mid weighted palate with black olive, subtle cigar box, earth and bay leaf characters lying underneath. Solid tannin structure with a ripe yet refined medium to long conclusion.
    Drink over the next 5-6 years.
    Alc. 14.5%

    • 91
    • 95
    • Special Order Product – Delayed Dispatch
    • Organic
    2022 See Saw Balance Pinot Noir
    Orange, New South Wales, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13.1%
    Closure: Stelvin

    Certified organic. Semi translucent bright red to dark red core with black tinged edges and a light red hue. Aromas of red cherry intermix with more subtle rhubarb and anise like notes with some forest floor and spicy dried herbs also present. Light and juicy the palate features red to dark cherry fruits over delicate anise, dried herbs, forest floor and spicy cedar. Fine grained tannins combine with fresh acidity to form an elegant and energetic red fruited finish.
    Drink over the next 3-4 years.
    Alc. 13.1%

    Other Reviews…..
    Sparkler flint reduction, this wine benefits from a swift decant. Underneath, you'll find bilberries, boysenberries and black summer cherries. Purple shiso leaf, sage and cubeb peppercorns. Energetic black fruit is met with a filigree of fine tannins interwoven into the body of the wine. Great flavour length and an assertive pinot noir for the region. Wonderful value for money. Drink by 2028.
    95 Points
    Shanteh Wale – James Halliday’s Australian Wine Companion

    • 93
    2023 Yalumba Vine Vale Grenache Blanc
    Barossa Valley, South Australia, AUSTRALIA
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 2 Years (2024-2026)
    ABV: 12.5%
    Closure: Stelvin

    Brilliant water like core with a subtle tinge of green around the edges. Lifted pear, lime and green apple scents are followed by some fresh herb and faint ginger notes. Deliciously juicy the palate is awash with pear, lime and green to red apple fruits. Infusions of fresh herbs and wet stone elements sit underneath. Texturally slippery it has vibrant acidity and a long mouth watering finish.
    Drink over the next 1-2 years.
    Alc. 12.5%

    • 93
    Guerrieri Rizzardi Prosecco Extra Dry
    Veneto, ITALY
    $26. 99
    Bottle
    $323.88 Dozen
    ABV: 11%
    Closure: Diam Cork

    A fluffy white mousse holds well eventually subsiding into a pale straw coloured base that has a very fine and steady bead flowing through it. Expressive pear and ripe apple scents are trailed by hints of lemon sherbet and quince like notes. Airy and satiny in its feel the palate has a delicious flavour profile of pears and apples which are complimented by traces of quince and sherbet. Finishes dry with nimble acidity and a long crisp aftertaste.
    Alc. 11%

    • 95
    • 96
    2021 Yering Station Reserve Chardonnay
    Yarra Valley, Victoria, AUSTRALIA
    $120. 00
    Bottle
    $1440.00 Dozen
    Cellar: Drink now - 8 Years (2024-2032)
    ABV: 13.2%
    Closure: Stelvin

    Aged for 10 months in a combination of new and seasoned oak. Brilliant pale straw colour with highlights of green around the edges and a watery hue. Aromas of white peach and dried honey mix with hints of cashew, citrusy nougat and wet stone notes. Elegant and refined the beautifully proportioned palate has a gentle creamy feel to it with white peach, citrus and pear fruits overlaying a dried honey, delicate roasted almond, nougat and spice back drop. Finishes long and stony with a measured freshness and great finesse.
    Drink over the next 6-8 years.
    Alc. 13.2%

    Other Reviews…..
    Wonderful season in the Yarra Valley, so little surprise that a wine of this class emerges. It’s sourced from two vineyards – at Yering Station and Coldstream and naturally fermented in 500L French oak puncheons. The power of the Mendoza clone is immediately evident on the nose and reinforced on the palate with beautiful floral notes and a savoury element bringing complexity. The palate combines elegance and refinement with the power of that Mendoza clone, delivering to a super long palate. Exceptional wine. Drink 2023-2035.
    97 Points
    Ray Jordan – WinePilot.com

    An average vine age of 20 years. Barrel fermented in 500L barrels (20% new) with 10 months in barrel and another five months in tank with lees. A bright green gold. With its aromas of white peach, tangerine oil, some toasted hazelnuts and a little vanilla bean, this has immediate appeal. Equally engaging on the gently fleshy, impeccably balanced and very long palate. A wine to drink and enjoy now and over the next five to seven years. Drink by 2028.
    96 Points
    Philip Rich – James Halliday’s Australian Wine Companion

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