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- 92
2022 Jim Barry Lodge Hill Shiraz

Clare Valley, South Australia, AUSTRALIA
$24. 99
Bottle
$299.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

Spicy mid weighted Clare Shiraz with a gentle chalky feel to the finish.
Matured for 12 months in French oak. Impenetrable inky black heart with a deep dark red black tinged hue. Elevated aromas of liquorice and dark plum are interwoven with smoky vanillin cedar and peppered earth notes. The spicy medium weighted palate features plum, blueberry and liquorice fruits over vanillin cedar, earthy fennel and pepper elements. Fine, slightly grainy tannins and fresh acidity impart a gentle chalky feel onto the mid length finish.
Drink over the next 5-6 years.
Alc. 14%

Delivery Information
- 94
2021 Vinelea Petit Blanc

Beechworth, Victoria, AUSTRALIA
$37. 99
Bottle
$455.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13.8%

Closure: Cork

A rich, mouth filling and creamy textured blend counterpointed by fresh acidity.
A blend of 60% Marsanne and 40% Roussanne. Brilliant pale straw core with green straw tinged edges and a watery hue. Wafting out of the glass is a combination of ripe peach, pear and honeycomb aromas trailed by some bacon fat, crème brulee and ginger spice notes. Rich, mouth filling and creamy textured, the palate is flooded with ripe peach, pear and citrusy honeycomb like flavours which meld into a crème brulee and ginger spice back drop. Fresh acidity counterpoints the voluminous feel, concluding long and sumptuous.
Drink over the next 4-5 years.
Alc. 13.8%

Delivery Information
- 93
2023 Caves d’Esclans Whispering Angel Rose - Last Stocks

Provence, FRANCE
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13%

Closure: Cork

A delicious, shapely Rose from one of Provence’s leading producers.
Made from a blend of Grenache, Rolle, Cinsault, Syrah and Tibouren, Whispering Angel is one of Provence’s leading producers of Rose. Salmon pink in colour. Nosing evokes aromas of peach, raspberry and water melon with hints of pomegranate, blood orange and wet stone also evident. Showing ample concentration across the silky textured palate are fleshy peach, raspberry and pomegranate fruits with some spicy musk and wet stone elements lying underneath. Perfectly balanced acidity with a long shapely finish.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
- 93
- 95
2023 Lightfoot Pinot Noir

Gippsland, Victoria, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

Light and supple with red fruits extending through to a savoury finish.
Semi translucent red to dark red colour with a light red hue. Drifting out of the glass are red to dark cherry and rhubarb scents which are complimented by some dried herb, brambly cedar and spice notes. Fresh red cherry, winter strawberry and rhubarb flavours decorate the light, supple palate with notions of dried herbs, forest floor and spice lying underneath. Polished tannins and nicely balanced acidity lead into a savoury finish.
Drink over the next 2-3 years.
Alc. 13%
Other Reviews…..
There seems to be a gentle touch this vintage, with wonderful fruit expression. A pinot with all the fine aromas and flavours the variety can muster, yet it’s restrained with mouth-watering raspberry-like acidity and silky tannins. There’s a savoury edge to this, lighter framed yet highly enjoyable. Drink by 2029.
95 Points
Jane Faulkner – James Halliday’s Australian Wine Companion

Delivery Information
- Nick's Import
2003 Edradour 21 Year Old Small Batch Cask Strength Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$499. 00
Bottle
$5988.00 Dozen

ABV: 54.3%

Considered a 'small batch' bottling, this series offers about half the outturn that Edradour would normally. In this case, it's the culmination of eight bourbon barrels yielding 1126 bottles. Unlike many Edradour releases which are finished in sherry casks, this 21 year old allows the spirit’s natural character to shine through, with the Bourbon barrels contributing a little vanilla and spice. 54.3% Alc./Vol. Non chill filtered.

Delivery Information
- 95
2021 Greenock Creek Barossa Valley Shiraz

Barossa Valley, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.5%

Closure: Stelvin

Greenock Creek was thrust onto the world stage in the mid to late 1990’s by the then world’s most powerful wine critic Robert Parker who lavished lusty praise on the wines including eight 100 point scores.
From a vintage that’s considered as one of the best in living memory in the Barossa, this is the estate’s entry level Shiraz. A portion of the wine was fermented and matured in new French oak hogsheads (10%), with the balance in a selection of seasoned French and American oak hogsheads for a period of 18 months.
Delivers a level of concentration and power that belies it’s entry level price tag.
Dense pitch black core with a very deep dark red black hue. The seductive nose features pronounced aromatics of liquorice, dark plum and blackberry which are intertwined with black cherry, subtle smoked vanillin oak, mocha and fennel notes. Rich, exuberant and lavishly textured, the full bodied the palate is flush with opulent black cherry, liquorice and dark plum fruits. Vanillin oak, spicy fennel and subtle peppered earth elements linger underneath. Concentrated and powerful it has velvet smooth tannins and a long plush finish.
Drink over the next 5-6 years.
Alc. 14.5%

Delivery Information
- 98
- 100
- 96
- Biodynamic
2023 Wittmann Morstein Riesling Grosses Gewachs

Rheinhessen, GERMANY
$230. 00
Bottle
$2760.00 Dozen

ABV: 12%

Closure: Cork

It's hard to quantify the impact and value of 350+ vintages the Wittmann family have under their belt in their hometown of Westhofen. As part of the 15th generation of ownership, current steward Philipp Wittmann has embraced the organic viticulture ethos started by his father Günter, even taking it one step further by converting their vineyards to biodynamic in 2004. He lays the foundation for wines of exceptional quality through intensive, year-round maintenance, low yields and the uncompromising selection of bunches by hand. These are superb dry Rieslings from this superstar Rheinhessen winery.
Other Reviews....
Compared to the Brunnenhäuschen, Wittmann's 2023 Morstein Riesling GG is light and clear but also still very reduced in the fresh and mineral, even savory and precise nose, which is still restrained in the fruit. Pure and extremely salty on the palate, with a very firm and grippy structure and an almost dry/drying minerality, this Morstein draws saliva. It seems more austere and sinewy here and now than the Brunnenhäuschen, and it's still extremely influenced by limestone. This is a great and promising wine. Tasted at the Vorpremiere VDP.Grosses Gewächs in Wiesbaden in August 2024.
In another tasting two days earlier at the domaine, the 2023 Morstein showed a wonderfully chalky, elegantly fruity and balanced nose. Pure and with citrusy freshness as well as chalky salinity, this is a ravishingly fine, elegant and clever Morstein that is light-years away from the abundance and power of the 2000s and early 2010s. This is vibrant and stimulating salty and truly reminiscent of Champagnes from the Côte des Blancs. A magnificent Morstein! Drink 2028-2060.
96+ points
Stephan Reinhardt - Robert Parker's Wine Advocate
The 2023 Riesling Westhofener Morstein Grosses Gewächs still flickers with the slightest flinty reduction on its cool nose, but with air, lemon moves in and stays center stage. The palate is just as lemony and immediately projects cooling, moist, chalky depth. The palate is slender, delving deep into that chalkiness. Scented with lemon and bedded on soothing, citric yeast, the finish is totally zesty, precise, strait-laced, pristine and very long. (Bone-dry). Drink 2028-2060.
98 points
Anne Krebiehl - Vinous
Nothing is more fundamental to the world than the interplay of light and darkness, and this wine brings that into your glass in a completely compelling way. There’s an incredible intensity to the minerality of this dry riesling. It’s a giant of orginality, but lies at the upper edge of medium-bodied, resulting in a fantastic sense of lightness. Extraordinary focus and precision in the enchanting and totally fascinating finish. From biodynamically grown grapes with Respekt certification. Drink from release.
100 points
Stuart Pigott - JamesSuckling.com

Delivery Information
- 96
- 98
- 95
- Biodynamic
2023 Wittmann Kirchspiel Riesling Grosses Gewachs

Rheinhessen, GERMANY
$210. 00
Bottle
$2520.00 Dozen

ABV: 12.5%

Closure: Cork

It's hard to quantify the impact and value of 350+ vintages the Wittmann family have under their belt in their hometown of Westhofen. As part of the 15th generation of ownership, current steward Philipp Wittmann has embraced the organic viticulture ethos started by his father Günter, even taking it one step further by converting their vineyards to biodynamic in 2004. He lays the foundation for wines of exceptional quality through intensive, year-round maintenance, low yields and the uncompromising selection of bunches by hand. These are superb dry Rieslings from this superstar Rheinhessen winery.
Other Reviews....
Clear, bright, elegant and fresh, with spicy citrus fruit and a distinct lime and saline note, Wittmann's Westhofen 2023 Kirchspiel Riesling GG starts strong! Elegant, dense and creamy on the palate, it has a zesty character but is also balanced and noble in texture. Pleasantly round, juicy and intense and always supported by its limestone texture, this is an excellent Riesling from Westhofen! Tasted at the Vorpremiere VDP.Grosses Gewächs in Wiesbaden in August 2024. Drink 2026-2050.
95 points
Stephan Reinhardt - Robert Parker's Wine Advocate
The 2023 Riesling Westhofener Kirchspiel Grosses Gewächs comes with notes of lemon balm and chervil, deeply scented and deliciously herbal. The palate gushes with coolness, like a mountain brook over stone, sinking deeper and deeper into the cool limestone with its serene, bright, lemony scent and the merest creamy edge—rather seductive. Pure, ripe lemon zest shines on the finish. (Bone-dry). Drink 2028-2055.
96 points
Anne Krebiehl - Vinous
How can a mysterious labyrinth be so delightful? Because at every turn there’s a new aspect of the wine’s beauty. The incredible tension between the flinty and floral aspects of this wine makes it remarkably energetic for a dry riesling with this level of concentration. Then comes an astonishing Amalfi lemon freshness in the super-long and precise finish. From biodynamically grown grapes with Respekt certification. Drink or hold.
98 points
Stuart Pigott - JamesSuckling.com

Delivery Information
- 94
- 97
- 94
- Biodynamic
2023 Wittmann Aulerde Riesling Grosses Gewachs

Rheinhessen, GERMANY
$160. 00
Bottle
$1920.00 Dozen

ABV: 12.5%

Closure: Cork

It's hard to quantify the impact and value of 350+ vintages the Wittmann family have under their belt in their hometown of Westhofen. As part of the 15th generation of ownership, current steward Philipp Wittmann has embraced the organic viticulture ethos started by his father Günter, even taking it one step further by converting their vineyards to biodynamic in 2004. He lays the foundation for wines of exceptional quality through intensive, year-round maintenance, low yields and the uncompromising selection of bunches by hand. These are superb dry Rieslings from this superstar Rheinhessen winery.
Other Reviews....
Wittmann's Westhofen 2023 Aulerde Riesling GG continues the top performances of the last five years. It has a deep, concentrated, fresh and citrusy nose with substantial saltiness and still some reduction, reminiscent of clay, lime and lime chutney, and a dense and tightly woven palate. This is a fleshy, juicy and concentrated, very youthful but elegant and balanced Aulerde with great potential and long-lasting minerality and savoriness, but it's also generous and elegant in its fruit expression. Tasted at the Vorpremiere VDP.Grosses Gewächs in Wiesbaden in August 2024. Drink 2026-2040.
94 points
Stephan Reinhardt - Robert Parker's Wine Advocate
The 2023 Riesling Westhofener Aulerde Grosses Gewächs is made from vines planted in the rich marls Aulerde in 1949 and 1951, at a then-unusual density of 8,000 vines per hectare. Wittmann says that this is the earliest ripening site, yielding tiny, ripe grapes year after year. A touch of mellow, ripe, yellow apple appears alongside gentle lemon on the nose. The palate also has that beautiful yellow apple spice and lovely juiciness and texture. The serene and smooth yet hearty palate radiates coolness. (Bone-dry). Drink 2028-2050.
94 points
Anne Krebiehl - Vinous
Bold, compact and concentrated, this astonishing dry riesling GG makes a very serious statement. It also remains cool and restrained, with a glittering thread of flint winding through the textural complexity on the medium- to full-bodied palate. Try to be patience, because this is delicious now, but the tension in the extremely long finish and the youthfulness of the aromas speak of wine with decades of life ahead of it. From biodynamically grown grapes with Respekt certification. Drink from release.
97 points
Stuart Pigott - JamesSuckling.com

Delivery Information
- 92
- 95
- Special Order Product – Delayed Dispatch
2022 Longview Saturnus Nebbiolo

Adelaide Hills, South Australia, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2025-2029)

ABV: 14%

Closure: Stelvin

Supple on entry yet restrained in it’s feel with vibrant acidity and slightly muscular tannins.
Dark red core with black toned edges and a light red to red hue. Delighting the olfactory senses are aromas of red cherries, rose petals, red raspberries and red liquorice which are followed by whiffs of earth, dried herbs and spice. Supple on entry yet restrained in it’s feel, dried and morello cherry flavours are featured over Mediterranean herb, earthy leather and brambly spice characters. Vibrant acidity and slightly muscular tannins lend some firmness to the mid length finish.
Drink over the next 3-4 years.
Alc. 14%
Other Reviews…..
This wine pours with an appropriate vibrant-garnet colour. So tense and fine; a medium-weight red of cranberry, rosehip tea and woody spices, with cola, just-ripe raspberry and fennel in tow. So very succulent, great length, amazing fine-grained tannin profile and a general sense of freshness. It feels so legit, so good to drink, serious but with such high drinkability. Awesome. Drink by 2043.
95 Points
Mike Bennie – James Halliday’s Australian Wine Companion

Delivery Information
- 93
2023 Cape Mentelle Marmaduke Cabernet Sauvignon

Margaret River, Western Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.2%

Closure: Stelvin

Youthful mid weighted Cabernet that carries good flesh and an inky feel.
Dense inky black core with a vibrant dark red black tinged hue. Spicy red to black currant and mulberry aromas infused with a mix of black olive, bay leaf and earthy tobacco notes greet the nostrils. Rich blackcurrant and ripe mulberry fruits carry good flesh and an inky feel across the youthful mid weighted palate. Earthy tobacco, black olive and spicy bay leaf infusions the undercard. Slightly chalky tannins and bright acidity with a medium to long, generously fruited finish.
Drink over the next 5-6 years.
Alc. 14.2

Delivery Information
- 95
- 95
2022 Picardy Pinot Noir

Pemberton, Western Australia, AUSTRALIA
$69. 99
Bottle
$839.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14%

Closure: Cork

Laden with juicy red to dark fruits that carry a supple flow across the palate.
Red to dark red core with black shaded edges and a light red hue. Perfumed like aromas of violet, red to dark cherry and strawberry blossom out of the glass with hints of anise, fresh herbs and spicy vanillin cedar also evident. Delicious red to dark cherry and strawberry fruits are both juicy and supple in their flow across the palate. Some anise, infusions of fresh herbs, forest floor and spicy cedar the undercard. Excellent power with polished tannins and a long fleshy finish.
Drink over the next 6-8 years.
Alc. 14%
Other Reviews…..
This is a portrait of the vineyard and a picture of juicy, ripe, perfectly formed berries. 11 clones are now producing fruit for this wine, and they are showing in this mid-weight and concentrated wine. Morello cherry, satsuma plum, mulberry skin and black-skinned plum-like dusty spice. There’s a fine dusting of cocoa powder and an ever-changing, savoury undercurrent. Winter leaves, petrichor and black, fertile earth. Wow, just wow. The fruit intensity is eye-bulgingly exciting and makes you sit up straight. This is a fine Pinot, focused on the purity of fruit, great oak, and one that will continue to develop for many years. Velvety tannins, long and nubile acidity, finger-laced spice, and a graphite minerality that goes on and on. It’s just sublime, and the finish wraps and tugs at the heartstrings with its red earthy and ferrous finale.
95 Points
Cassandra Charlick – WinePilot.com
A bolder and immediately more powerful statement of this wine, reflecting a warm vintage. Yet the cooler Pemberton region has reigned it in nicely providing control and precision. A savoury and slightly mushroomy aroma with primary black cherry notes. The palate has a density and life yet with medium to light body. Layered and detailed throughout to a sustained long finish. Make sure you decant to allow the sweet fruit characters to release.
95 Points
RayJordanWine.com.au

Delivery Information
- 93
2021 Domaine Confuron-Cotetidot Nuits-Saint-Georges

Burgundy, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13%

Closure: Cork

Red fruited with graphite like tannins and energetic acidity.
Deep dark red core with black toned edges and a dark red hue. Fragrant violet top notes are complimented by sour to red cherry and red liquorice aromas with some fresh herb, subtle dusty cedar and spice notes also evident. Red fruited and showing a shade more elegance than the 2021 Domaine Confuron-Cotetidot Vosne-Romanne, graphite like tannins and energetic acidity frame the palate. Some earthy cedar, fresh herb and spice characters linger underneath. Firms up on the mid length finish with a meaty feel.
Drink over the next 6-8 years.
Alc. 13%

Delivery Information
- 93
- 91
2022 Domaine de la Vougeraie Gevrey-Chambertin Les Evocelles

Burgundy, FRANCE
$250. 00
Bottle
$3000.00 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Cork

Fleshy and supple with an amply fruited mid length finish.
Dark red core with black toned edges and a red to dark red hue. Nosing evokes aromas of sour to red cherries, hints of stalk, fresh herb, forest floor and spice notes. Fleshy dark cherry and strawberry fruits seamlessly integrate with subtle dried herb, forest floor, delicate cedar and spice elements. Supple mid palate feel with polished tannins and an amply fruited mid length finish.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews…..
Racked this morning. Quite a dense purple. Definitely the darker side of raspberry on the nose. A concentrated dark raspberry fruit with plenty of pepper notes behind, adding counterpoint to the ripe fruit which surges back at the finish. This adds to the argument that Evocelles is at least half way to being a 1er Cru. Drink from 2030-2037. Tasted Nov 2023.
91-93 Points
Jasper Morris – Inside Burgundy
The 2022 Gevrey-Chambertin Les Evocelles, which has small berries due to millerandage, has a lilting bouquet of red and blue fruit, a touch of violet in the background, and more mineralité than the La Justice. The medium-bodied palate is cohesive and focused with fine tannins, well-judged acidity and a bright, sapid finish. This is a delightful Gevrey-Chambertin. Drink 2026-2040.
91-93 Points
Neal Martin - Vinous

Delivery Information
- 93
2024 The Crossings Sauvignon Blanc

Marlborough, NEW ZEALAND
$17. 99
Bottle
$215.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12.5%

Closure: Stelvin

Zesty Sauvignon Blanc with crisp acidity and a finish of admirable length.
Brilliant pale straw colour with a watery hue. Pungent herbaceous gooseberry, passionfruit and green apple aromas fill the nostrils complimented by some grassy asparagus notes. Zesty gooseberry, passionfruit and green apple flavours drive the palate with some herbaceous grassy elements the back drop. Crisp acidity with a dry, mouth watering finish that shows admirable length.
Drink over the next year.
Alc. 12.5%

Delivery Information
- 93
- 93
2022 Domaine Faiveley Mercurey Clos des Myglands Premier Cru

Burgundy, FRANCE
$99. 99
Bottle
$1199.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Cork

Light, juicy and fresh with bright acidity and a refined amply fruited conclusion.
Aged for 15 months in French oak barrels (30% of which are new). Deep dark red black tinged colour with a vibrant red to dark red hue. Fragrant scents of violet, freshly crushed cherries and wild strawberries sail out of the glass trailed by some anise, fresh herb and blueberry spice notes. Light, juicy and fresh, the palate sports cherry and wild strawberry fruits over a delicate back drop of anise, fresh herb infusions, earth and spice. Bright acidity and polished tannins with a refined amply fruited conclusion.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews…..
Enticing nose of black raspberries and sour cherries. Wonderful freshness and vitality. Silky tannins for this appellation. Long, clean and bright finish.
93-94 Points
JamesSuckling.com

Delivery Information
- 94
- 94
2022 Massena The Moonlight Run Shiraz Mataro Grenache

Barossa Valley, South Australia, AUSTRALIA
$26. 99
Bottle
$323.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.5%

Closure: Stelvin

Rich, weighty and lush with a chewy feel.
Deep black dark red colour with a dark red hue. Aromas of liquorice, dark plum and black raspberry drift through the nostrils complimented by some scorched earth and peppered dried herb notes. Rich, weighty and lush the palate is swamped with black cherry, liquorice and black raspberry fruits. Imparting a chewy feel onto the otherwise opulently textured palate is a sturdy tannin structure. Terrific concentration and power with scorched earth, spicy vanillin cedar and peppered meats forming the underbelly. Concludes long, peppery and mildly muscular.
Drink over the next 5-6 years.
Alc. 14.5%

Other Reviews.....
A blend of 42/30/28% shiraz/mataro/grenache; some whole bunch with the mataro (30%) and grenache (50%). This is such a pretty wine; it's lighter in body thanks to the '22 vintage conditions and it makes for fantastic drinking. Red/blue fruits, plenty of spice and bunchy nuance along with hints of dried citrus rind, clover blossom, panforte, dried meats, red licorice and earth. Lithe, filigreed and textural, there's a great energy to this wine. Good stuff. Drink by 2035.
94 points
Dave Brookes - James Halliday's Australian Wine Companion

Delivery Information
- 96
2019 Tim Adams Aberfeldy Shiraz

Clare Valley, South Australia, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.9%

Closure: Stelvin

A rich, densely concentrated Clare Shiraz saturated with opulent, dark chocolatey fruit.
Aged in new American oak hogsheads for 24 months. Dense inky black heart with a deep dark red black tinged hue. Potent aromas of dark plum, liquorice and mocha waft through the nostrils complimented by toasty vanillin oak, subtle earth and spice notes. Rich, powerful and densely concentrated the palate is engulfed with lavish dark plum, liquorice, dark chocolate and vanillin oak flavours. Earthy mocha and spice elements ensue. Opulently textured it has a velvet smooth yet underlyingly sturdy tannin structure. Concludes long and plush.
Drink over the next 5-6 years.
Alc. 14.9%

Delivery Information
- 93
2022 Benanti Etna Rosso

Sicily, ITALY
$54. 99
Bottle
$659.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Diam Cork

Light to medium bodied with fresh acidity and some muscular tannins lending a mildly grippy feel to the elegant, red fruited finish.
Semi translucent red to dark red colour with a light red hue. Elevated scents of spicy red raspberries, red liquorice and red cherries drift through the nostrils trailed by some crushed rock, dried herb and white pepper notes. Delicious red raspberry and red liquorice fruits make a supple entrance onto the light to medium bodied palate. Some muscular tannins firm up the back half with notions of crushed rock, earthy Mediterranean herb like infusions and pepper ensuing. Fresh acidity with a mildly grippy feel to the elegant, red fruited finish.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 94
- 91
2022 Domaine de la Vougeraie Vougeot Les Cras Premier Cru

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13%

Closure: Cork

Light and nicely fleshed with a refined feel to the medium to long conclusion.
Dark red heart with a red hue. The nose slowly builds intensity to reveal a mix of sour and red cherry scents intermeshed with hints of violet, red liquorice, earth, fresh herbs and spicy cedar. Light and nicely fleshed across the palate with red to dark cherry and winter strawberry fruits overlaying a delicate earth, fresh herb and spicy cedar back drop. Velvety tannins with a refined feel to the medium to long conclusion.
Drink over the next 6-8 years.
Alc. 13%
Other Reviews……
A racily fresh purple, with a bouquet full of floral energy, as was the village Vougeot. Again, I could imagine whole bunches but there are none. Perhaps what I am tasting is the effect of retaining whole berries from the top-end destemmer which they now use, suggests Sylvie. A saline finish alongside abundant red fruit. Drink from 2030-2037. Tasted Nov 2023.
91-94 Points
Jasper Morris – Inside Burgundy
The 2022 Vougeot Les Cras 1er Cru has an uncomplicated nose: black plum and briar, missing a bit of presence compared to some of the other cuvées. The palate is more promising, with a corpulent entry counterbalanced by a silver bead of acidity, quite strict, finishing with a touch of sour cherry. Quite peppery on the aftertaste. Worth seeking out. Drink 2026-2038.
91-93 Points
Neal Martin - Vinous

Delivery Information
- 94
2021 Domaine Confuron-Cotetidot Vosne-Romanne

Burgundy, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13.5%

Closure: Cork

Light and fresh yet concentrated with some gentle grip on the long savoury finish.
Deep dark red core with black toned edges and a dark red hue. Pretty violet, red cherry and winter strawberry aromas infused with earthy notes are trailed by some provincial herb and spicy cedar notes. Rich red cherry and strawberry fruits are light and fresh in their feel across the palate yet show ample power and concentration. Dusty earth, dried herb and spicy cedar characters ensue. Lending some gentle grip and a subtle rusticity to the long savoury finish are firm, grainy yet integrated tannins.
Drink over the next 6-8 years.
Alc. 13%

Delivery Information
- 94
- Special Order Product – Delayed Dispatch
2023 White Gate Wine Co. Grenache

Barossa Valley, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Minimum 6 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Diam Cork

Rich, succulent Grenache with a prominent whole bunch influence.
Includes 75% whole bunch fruit. Deep dark red core with black toned edges and a red to dark red hue. Rising out of the glass are red to dark raspberry, clove and red liquorice aromas followed by some smoky earth and peppered meat notes. Rich, succulent and spicy, the palate is layered with dark raspberry and liquorice fruit infused with dried clove. Sleek mouth feel with notions of scorched earth, dried meats and peppered dried herbs lying underneath. Velvet smooth tannins concluding long, fleshy and peppery.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews…..
What a flavour bomb we have here! It's melt in your mouth kind of stuff. So evocative, so expressive, it's an absolute delight to drink and demands selfishness and large pours at that.
Picked earlier than the 2022, the fruit comes off 90+ year old vines just to the west of Nurioopta. That slight tweak with harvest has paid dividends deluxe.
Pretty and vivid aromas explode from the glass unravelling with incredible ease. So floral and gorgeously perfumed, this is an utterly seductive drink. Think lavender, purple flowers, dried red petals and ripe blueberries smeared all over your face. And if that's not enough to get the juices flowing, well-handled fruit floods the mouth highlighted by an abundance of purple berries and blueberries driving its medium body frame. A fine milk chocolate textural presence slides through late with a lick of spice and a fine rub of brick dust tannin that lingers on a respectable finish. What an absolute winner! Go here.
Drink to five years.
94 Points
QWineReviews.com

Delivery Information
- 92
- 92
2023 Famille Hugel Classic Riesling

Alsace, FRANCE
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 12%

Closure: Diam Cork

Energetic Riesling with frisky acidity and a mineral laced finish.
Brilliant very pale straw colour with a subtle tinge of green around the outskirts and a watery hue. Lifted lime and red apple scents intermingle with hints of honeysuckle, quince and wet steel. Energetic lime and red apple skin flavours are underscored by frisky acidity. Some fresh pear, wet slate and mineral elements are spread across the back half. Finishes dry with a mineral laced aftertaste.
Drink over the next 5-6 years.
Alc. 12%
Other Reviews….
This is a wonderfully fresh and expressive dry riesling with a slew of citrus aromas, but also some spring flowers and meadows. The vivacity of the medium-bodied palate is as impressive as the depth in the long, crisp finish, where it bares its Alsace soul. Drink or hold.
92 Points
JamesSuckling.com

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2024 Buller Wines RLB Pinot Grigio

Victoria, AUSTRALIA
$15. 99
Bottle
$191.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12%

Closure: Stelvin

Light and refreshing with a crisp edge.
Brilliant very pale straw colour with a watery hue. Pear, green apple and citrus scents are trailed by some mineral notes. Pear, red apple and lime fruits carry nice shape across the light refreshing palate. Some citrusy mineral elements persist through the dry finish that has a crisp edge to it.
Drink over the next year.
Alc. 12%

Delivery Information
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- 94
- Nick's Import
2024 Chateau Pontet-Canet Pre-Arrival Offer

Pauillac, Bordeaux, FRANCE
$199. 00
Bottle
$2388.00 Dozen

Closure: Cork
Today Chateau Pontet Canet is one of the most popular and collectable wines in all of Bordeaux, and much of this success has come from the extraordinary quality of wines made in the last two decades. While ranked as a Fifth Growth in the 1855 Classification, today the property would easily be regarded as a Second Growth as the wines often rival the best in the region. Much of the emphasis at Pontet Canet is in the vineyard, and the property has converted to 100% biodynamics as of 2005. The vineyard is next to Chateau Mouton-Rothschild, and is planted to 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot.
Other Reviews....
The 2024 Pontet-Canet underlines the fact that daring to harvest late paid dividends in this challenging vintage, wafting from the glass with aromas of cassis, black raspberries and plums mingled with accents of rose petals, licorice and exotic spices. Medium to full-bodied, deep and integrated, with mid-palate density that's all too rare this year, it's layered, suave and seamless, concluding with a long, sapid finish. Picking began on September 26 and concluded on October 11, with the heart of the estate's old-vine Cabernet Sauvignon coming in between the seventh and the ninth, well after many châteaux had finished their harvest. Greater reactivity during the season means that Pontet-Canet's vineyards are gaining in vigor, while in the winery, a lighter touch with extraction, systematic climate control and a wholesale refinement of the estate's cooperage choices have brought new harmony and sensuality to this estate's wines. That has combined with a willingness to take risks with harvest dates to deliver what is clearly one of the wines of the vintage. The blend is roughly half Cabernet Sauvignon and Merlot, with the balance Petit Verdot and Cabernet Franc.
94-96 points
William Kelley - Wine Advocate
The 2024 Pontet-Canet is one of the most elegant wines I have tasted here in some time, as in a long time. Brisk acids and beams of tannin shape a mid-weight, classically built Pontet-Canet unlike any I have tasted. The 2024 is not an obvious wine, it does not have the opulence of most recent years, rather it is a wine that impresses with its energy, tension and class. Floral, spice and mineral notes stain the palate in this vibrant, beautifully sculpted Pontet-Canet. The 2024 is seriously impressive, but it is also less immediate than what was once the norm because of a shift towards a style that favors greater energy and vibrancy than in the recent past. The evolution here is going to be fascinating to follow in the coming years. Tasted three times. Drink 2032-2044.
94-96 points
Antonio Galloni - Vinous
Vibrant ruby in colour with violet edging, this is beautifully measured, with a careful release of black fruits. Puts the focus on the floral side of Cabernet Sauvignon, with rose petals, chamomile, fragrant tomato leaf and lilac. There is austerity on the opening, with tight architecture but as it opens juice begins to flow through the pumice and slate-textured tannins, and this delivers a finessed, slim-style of Pauillac, with plenty of ageing potential and quiet confidence. One of the successes of the vintage. Harvest September 26 through to October 11. 3.8ph, 50% new oak, 35% concrete amphoras. Tasted twice. Drink 2032-2046.
94 points
Jane Anson - Inside Bordeaux
Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Payment is due at the time of ordering to secure stocks.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2027.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
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- 95
- Reduced
2024 Giant Steps Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
Reduced from $37.99
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Slippery mid palate feel with juicy red to dark fruits extending through the long savoury finish.
Matured in French oak (10% new, 90% older) for a period of 8 months. Vibrant dark red core with black toned edges and a light red hue. Fragrant and spicy, red to dark cherry, strawberry and red liquorice aromas unfurl from the glass with some gentle clove, forest floor and cedar notes also evident. Slippery mid palate feel with juicy red to dark cherry, strawberry and red plum fruits decorating the palate over a subtle dried clove, forest floor and spicy cedar back drop. Excellent intensity with slightly grainy but integrated tannins concluding long and savoury.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews….
A 50/50% mix of upper and lower Yarra estate and grower fruit. 30% whole bunches. A very bright crimson purple. Pretty and complex with aromas of red cherry skins and rhubarb together with some pink peppercorn spice and a light savoury edge. More approachable than the '23. As a young wine, the medium-bodied palate is spicy, silky and long. It'll probably age well but it's so good to drink now that there's no need to bother! Drink by 2030.
95 Points
Philip Rich - James Halliday’s Australian Wine Companion

Delivery Information
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- 93
2024 Cloudy Bay Sauvignon Blanc

Marlborough, NEW ZEALAND
$47. 99
Bottle
$575.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.5%

Closure: Stelvin

A mouth watering rendition of New Zealand’s most famous Sauvignon Blanc.

The 2024 release of the Sauvignon Blanc that put New Zealand wine on the map marks it’s 40th vintage. Brilliant pale straw colour with highlights of green around the outskirts and a watery hue. Soaring out of the glass are intense passionfruit, guava and ripe gooseberry aromas followed by hints of capsicum and grassy asparagus like notes. Mouth watering passionfruit, guava and lime fruits are delivered with excellent concentration. Herbaceous gooseberry, grassy asparagus and subtle capsicum accents lie underneath. Crisp acidity finishing long and scrumptious.
Drink over the next 1-2 years.
Alc. 13.5%

Other Reviews…..
Sleek, seamless and expressive, with notes of ruby grapefruit, Key lime, mango puree, salted and preserved lemon, and lemon basil, plus details of fresh sea salt, all on a mouthwatering frame. Shows plenty of intensity on the long, expressive finish, where a hint of green tea emerges.
93 points
Wine Spectator

Delivery Information
Lochlea Sowing Edition Third Crop Single Malt Scotch Whisky (700ml)

Lowlands, SCOTLAND
$129. 99
Bottle
$1559.88 Dozen

ABV: 46%

Lochlea have scored some high ratings for a relatively young distillery, including 94 points from Whisky Advocate for their cask strength inaugural release. This limited edition is the final instalment in their seasonal whisky series. Aimed at showcasing the spirit style in a variety of casks, reflecting the farming calendar, like the First and Second Crops, Sowing Edition Third Crop has been 100% matured in first-fill Bourbon barrels. They remain the distillery's preference, as the apple notes of their new make complement the vanilla flavours typically imparted by these barrels. You might also find hints of almonds and rose petals on the nose, with apple blossom underpinned with white pepper and crisp pear on the palate. The finish is gentle, with notes of warm straw and freshly-cut grass. Like the previous editions, it comes bottled at 46% without chill filtration.
Other reviews... We have followed the seasonal range and Lochlea's development with much interest. We are fascinated to see what the third and final round of the range will reveal and what they are planning for the future. Sowing Edition (Third Crop) is a bright, vibrant and lively whisky that is delicious and refreshing. We like youthful whiskies in good ex-bourbon casks and this is certainly one of those. - whiskyforeveryone.blogspot.com/

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Delord 25 Year Old Bas Armagnac (700ml)

Armagnac, FRANCE
$159. 99
Bottle
$1919.88 Dozen

ABV: 40%

A departure from Delord's vintage-dated bottlings is this quarter-century old brandy with an age statement prominent on the label. The pricing is consistent with the rest of Delord's range, i.e. - surprisingly cheap. Apparently there is more colombard in the blend which fills out the fruitiness of the mid palate. Expect notes of cocoa, roasted nuts, baking spices, dried fruits and cinnamon.
Founded by one of the mobile distillers of the region in 1893, Delord became a permanent operation in 1932 with an estate in the Bas Armagnac region. They distill from a mixture of ugni blanc, colombard, baco and folle-blanche, each vinified separately and then distilled using both continuous and batch stills. The former distillate is primarily used for spirits destined to age for a significant amount of time while the double distilled spirit is primarily used for younger expressions. 40% Alc./Vol.

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G.E. Massenez Butterscotch Caramel Liqueur (700ml)

Alsace, FRANCE
$49. 99
Bottle
$599.88 Dozen

ABV: 15%

Give a sweet and savoury twist to classic dessert cocktails with Massenez's new butterscotch caramel liqueur. Works in a crème brûlée cocktail, add a sweet twist to martinis, richen up an Old Fashioned or experiment with Rum & banana. 15% Alc./Vol.

Delivery Information
- Nick's Import
2007 A.D. Rattray Cask Collection Teaninich 16 Years Old Cask Strength Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$179. 99
Bottle
$2159.88 Dozen

ABV: 57.8%

Rattray had a sister cask to this one (#461) released at 14 years old in 2021. By comparison, Bourbon hogshead #462 was afforded two further years of maturation through perhaps the most significant mid-teen ageing period, allowing fresh orchard fruits to develop into more tart citrus notes over the ever-present, hearty cereal base. 290 bottles were filled at 57.8% Alc./Vol. Non-chill filtered.
Notes from the bottlers... Colour: Polished gold. Nose: Chalky lemon, honey pomelo and soda bread. Palate: Rustic loaf, Parma violet and fresh lime. Finish: Subtle saffron, liquorice and ginger decorate the palate.

Delivery Information
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2023 Moss Wood Amy’s

Margaret River, Western Australia, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

A Bordeaux style blend bristling with juicy red and blue fruit.
Moss Wood’s entry level Cabernets, Amy’s, is a Bordeaux-styled blend that’s produced in an earlier drinking style loaded with generous fruit that shows plenty of flesh. Sourced from the Glenmore vineyard just north of Yallingup. It’s a blend of 83% Cabernet Sauvignon, 6% Petit Verdot, 6% Malbec and 5% Merlot. Maturation takes place in 228 litre older French oak barrels for a period of 18 months.
Midnight black heart with a vibrant dark red hue. Delightful red to black currant and violet scents mix with some mulberry, red liquorice, lightly dusted vanillin cedar, tobacco and bay leaf notes. Mid weighted, the palate is layered with rich juicy red to black currant, red liquorice and blueberry fruits. Spicy vanillin cedar, delicate earth and infusions of bay leaf form the back drop. Excellent concentration with seamlessly integrated, fine grained tannins. The long, fresh finish bristling with a mix of succulent red and blue fruit.
Drink over the next 5-6 years.
Alc. 14%
Other Reviews….
This is a blend if cabernet sauvignon, petit verdot, malbec and merlot. In a good year like this one, it offers some of the best value classy red wine going around. This is as good as any in this line. Plush red fruit of tremendous intensity. A firm core of tannin and oak holds it firm as the succulent fruit washes through. Such energy and vibrancy.
95 Points
RayJordanWine.com.au
Very much Cabernet Sauvignon dominant (83%), the wine also enjoys contributions from Merlot (5%), Malbec (6%) and Petit Verdot (6%). After fermentation and blending, the wine was returned to the 228-litre French oak barrels, none of them new, for maturation for a year and a half. A purple/maroon colour here, we have a nose exhibiting some of those classic Cab notes with black fruits, truffles, black cherries, cedar, cigar boxes and tobacco leaves, beef stock and graphite. There is deftly handled oak, silky tannins, excellent balance and length. This is a superb Cabernet blend and should drink beautifully for at least the next ten to twelve years. The team talk about it being approachable young and it certainly is, but I also think it has a long future – it simply has such fine balance and so much going on that it can’t miss. This is a stellar Amy’s. Drink 2024-2036.
94 Points
Ken Gargett – WinePilot.com

Perfumed, deeply brooding and floral aromas of crushed blackberries, raspberries, dark cherries and potpourri with blueberry compote, baking spices, bitter chocolate and violets. The medium-bodied palate has a silky texture, finely tuned tannins and real depth of fruit with mineral notes and a vibrant finish. A blend of 75% cabernet sauvignon with equal parts merlot, petit verdot and malbec. Delicious. Drink or hold. Screw cap.
95 points
JamesSuckling.com

Delivery Information
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- 95
- 93
2024 Tahbilk Marsanne

Nagambie Lakes, Victoria, AUSTRALIA
$16. 99
Bottle
$203.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 12.5%

Closure: Stelvin

A delicious rendition of Tahbilk’s ever reliable Marsanne.
Established in 1860 and purchased by the Purbrick family in 1925, Tahbilk has the world’s largest single holding of Marsanne, a grape that plays a major role in some of the worlds most famed white wines, those of Hermitage in Northern Rhone.
Brilliant pale straw colour with highlights of green around the outskirts and a watery hue. Fresh peach and lime aromas jump out of the glass complimented by some floral honeysuckle, apple skin and subtle spicy bees wax notes. On the palate delicious peach and red apple skin flavours meld into a back drop of lime, delicate honeysuckle and stony mineral elements. Supple in its feel it possesses solid concentration and vibrant underlying acidity. Dry, refreshing finish.
Drink over the next 5-6 years.
Alc. 12.5%
Other Reviews....
Such a steal at $22. Full of flavour, distinctive with it, long through the finish, and with a proven track record. It’s got so many ticks it feels quality certified. Stonefruit, grapefruit, slate, a pinch of salt and of course citrus. Intensity of flavour here is very good, as this wine is from all angles. Drink 2024-2035+
93 Points
Campbell Mattinson – The Wine Front

One of the top value Aussie whites going – year in, year out. It is unwooded and so the purity of varietal expression is keen, with the prettiest of spring florals on display and a brightness of citrus that sparks the palate. Honeysuckle, citrus blossom and acacia work with citrus, quince, green apple and a lemon sorbet tang to ignite the tastebuds, hand in hand with juicy acidity. A mid-palate creaminess opens up the food-matching possibilities. I'm thinking lobster meunière. As for ageing? It's up for a decade or more. Drink by 2038.
95 points
Jeni Port - James Halliday's Australian Wine Companion

Delivery Information
- 90
Cape Byron Stone Beer Cask Single Malt Australian Whisky (700ml)

New South Wales, AUSTRALIA
$149. 99
Bottle
$1799.88 Dozen

ABV: 46%

Cape Byron continues as it began in 2016 - as a family owned and run operation situated on a Macadamia farm. Scotch Whisky Master, Jim McEwan is significant for his early involvement, alongside current distiller and owner, Eddie Brooks. Cape Byron's house style has been compared to Bruichladdich's "Classic Laddie" - not unwarranted, nor surprising. Full-size, 200 litre American oak ex-bourbon barrels are the mainstay, with multiple casks vatted for each release. The whiskies mature in a cool, damp environment and are bottled non-chill filtered. Here's another in a series of 'experiments', this time following a tradition more aligned with Northern European distilleries - maturation in x-beer casks. Aged in ex-bourbon barrels previously filled with Stone & Wood's rich and distinctive 'Stone Beer', a dark porter brewed with wood-fired stones, the resulting whisky shows some nice tropical fruit character, dustings of cocoa and stout, rounded off with a subtle herbaceous tang and lingering pepper heat at the finish. As far as this sub-category goes, it's a success, even if the beer influence seems slight. 46% Alc./Vol.
Notes from the producers... crème brûlée and indulgent vanilla custard, followed by a burst of fresh orange zest evolving into mocha and tiramisu. It concludes with a lingering honey note, leaving a sweet and satisfying finish.

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Glenmorangie Single Malt Scotch Whisky Tasting Pack (4 x 100ml)

Highlands, SCOTLAND
$79. 99
Bottle
$959.88 Dozen

Discover why Glenmorangie is one of world's best selling Single Malt Scotch Whiskies via this handsome tasting pack. The collection includes one 100ml bottle of each of the following expressions, beginning with the entry level 10 year old and building in richness as they progress.
The Original Aged 10 Years – Bourbon cask matured.
The Lasanta Aged 12 Years – Sherry cask finish.
The Quinta Ruban Aged 14 Years – Port cask finish.
The Nectar D’Or – Sauternes cask finish.

Delivery Information
1995 Chateau de Laubade Bas Armagnac (700ml)

Armagnac, FRANCE
$250. 00
Bottle
$3000.00 Dozen

ABV: 40%

Château de Laubade only release these Armagnacs after a minimum of 15 years of ageing, each vintage beautifully presented in a hardwood box - in this case making the perfect gift for a 1995 anniversary of any kind! Anticipate deep, powerful flavours including candied prunes, dried fruits like figs, vanilla and coffee, all framed by fine oak tannins.
More than eighty different vintages are currently being matured in Laubade’s cellars. The oldest vintage is from 1888. Each year tells a story dealing with the ongoing climate changes, cask quality and the cellar's temperature - all of which define the vintage identity. A culmination of rich know-how and dedication to quality from three generations, the Lesgourgues family continue to run their own 260 acre property. Planted to Ugni Blanc, Folle Blanche & Baco, each variety is distilled seperately. Notably, Laubade remains alone in coopering their own Gascon oak casks. Sustainable agriculture is also the standard here (manure is produced by 600 ewes). 40% Alc./Vol. Very limited stocks.

Delivery Information
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2023 Neldner Road by Dave Powell Steinert Riesling

Eden Valley, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

ABV: 13%

Closure: Stelvin

Sourced from a single five-acre vineyard in Flaxman’s Valley at 480 metres elevation, this Eden Valley Riesling is a true expression of place. Planted over 80 years ago by the Steinert family, the dry-grown, rod and spur-pruned vines produce fruit of exceptional character. Hand-picked, whole-bunch pressed and fermented dry with minimal handling, delivering a pure and expressive reflection of its historic site.
Alc. 13%
Other Reviews....
The 2023 Riesling Steinert is a little unusual in style thanks to a later pick, but I like where this is headed in a genuinely flavorsome style with hearty aromas of pear and citrus. Richly textured with ripe, crisp acidity, appreciable flavor and balanced phenolics, this has some quite serious personality that holds over a lingering finish. Drink 2025 - 2032.
92 Points
Angus Hughson - Antonio Galloni's Vinous
The 2023 Steinert Riesling leads with white pineapple and saline, crushed rocks and straw. The wine is gently floral without being overt, and it has a mineral seam of crushed quartz and sand. Pretty. The mid-palate is spicy and taut, with a width through the finish that adds complexity and density to the fruit. Really smart. 13% alcohol, sealed under screw cap. Drink 2024 - 2038.
93 Points
Erin Larkin - Robert Parker's Wine Advocate

Delivery Information
- 91
- Reduced
2023 Fat Bastard Chardonnay

California, UNITED STATES
Reduced from $14.99
$13. 99
Bottle
$167.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.5%

Closure: Stelvin

Luscious, full and sweetly fruited quaffing Chardonnay.

The Fat Bastard brings welcome relief to those looking for a bigger, fuller style of Chardonnay amidst the current market trend of lighter, fresher and more elegant styles. Filling a gap in the market and delivering incredible value for money has made this our best selling Chardonnay over the last 9 years.
Bright straw colour with pale gold tinged edges and a watery hue. Ripe peach, honeycomb and bacon fat scents fill the nostrils with some creme brulee and spicy butterscotch notes also evident. Rich and creamy, the palate is greeted with sweet ripe peach and crème brulee flavours which overlay a butterscotch, honeycomb, toast and spicy vanilla back drop. Soft, integrated acidity with a full, lusciously textured finish.
Drink over the next 1-2 years.
Alc. 13.5%

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2022 Mollydooker Two Left Feet Shiraz Cabernet Merlot

South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

ABV: 15.5%

Closure: Stelvin

True to its playful name, Two Left Feet is an energetic and harmonious blend of 70% Shiraz, 15% Merlot, and 15% Cabernet Sauvignon. The Shiraz delivers depth and richness, while Merlot and Cabernet bring fragrance and lift. Barrel fermented and matured in predominantly American oak (35% new), expect plush layers of plum, mocha, and blackberry with touches of licorice and toasty oak. Silky tannins and the hallmark Mollydooker fruit weight (67%) make it an opulent yet approachable wine, full of vibrancy and charm.
Alc. 15.5%

Delivery Information
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- 97
- Organic
- Biodynamic
2021 Henschke Mount Edelstone Shiraz

Eden Valley, South Australia, AUSTRALIA
$275. 00
Bottle
$3300.00 Dozen

ABV: 14.5%

Closure: Stelvin

The Mount Edelstone Vineyard, established in 1912 by Ronald Angas, a descendant of George Fife Angas, features ancient 500-million-year-old geology that has resulted in deep red-brown clay-loam soils. These conditions lead to low yields from the dry-grown, ungrafted centenarian Shiraz vines. First bottled as a single-vineyard wine in 1952 by fourth-generation Cyril Henschke, Mount Edelstone has been crafted by the Henschke family for over 65 years and is considered one of Australia's premier single-vineyard Shiraz wines.
The 2021 vintage delivered one of the finest Mount Edelstone releases of recent decades. Following a cool summer and warm, dry autumn, the old-vine Shiraz achieved remarkable depth, colour, and tannin maturity. The result is a wine of outstanding purity, balance, and expression—hallmarks of this historic single-vineyard site. Matured 18 months in French and American oak hogsheads (9% new, 91% seasoned), it recalls legendary vintages such as 1986, 2002, and 2015, with immense cellaring potential.
Alc. 14.5%
Other Reviews....
The 2021 Shiraz Mount Edelstone is a stunner, offering a tremendous mix of refinement and understated power. It is quite beautiful, although tightly bound right now, delivering a compact core of spice, bay leaf, and violets, while oak adds well-judged support. There is a balletic feel to the palate as ethereal flavors of measured ripeness are backed by firm acidity and tight tannins. This release is marked by delicious energy and overall lightness of touch—an exceptional vintage for this label. Drink 2034 - 2050.
97 Points
Angus Hughson - Antonio Galloni's Vinous
I used to live next door to this 109-year-old vineyard for nearly a decade and have seen the hard work and attention to detail that goes into its farming. The 2021 is an absolute stunner from a great vintage and I've no doubt that this will age gracefully for decades. The length of flavour with this release is quite something; the fruit is sleek, plush and on-point pure. Blackberry, Doris plum and black cherry layer with spice and hints of sage, bay leaf, pepper, olive tapenade, anise, violets and stone. Velvety and graceful in its flow on the palate with a fresh mineral cadence and superfine, powdered granitic tannins for support. It'll go down as one of the greats. Drink 2024-2054.
98 Points
Dave Brookes - Halliday's Australian Wine Companion
Spice- and earth-driven aromas of blood plums, cured meat, pepper, dried herbs and graphite. The palate is full-bodied with silky tannins and a creamy mouthfeel, giving notes of wild blackberries, black olive tapenade, mocha and licorice. Savory and powerful, with an underlying freshness that will age nicely for decades to come. Made from vines planted in 1912. Drink or hold. Screw cap.
96 Points
JamesSuckling.com
The 2021 Mount Edelstone Vineyard Shiraz was planted in 1912 and was 16 hectares from own-rooted, pre-phylloxera James Busby vine stock. The first Mount Edelstone wine was produced in 1952, from 40-year-old vines. The success of the Mount Edelstone was the inspiration for the Hill of Grace single-vineyard wine to be produced from the 1958 vintage. The Mount Edelstone vineyard is planted at 400 meters in elevation and has an easterly aspect trellised to the Scott Henry system, capturing the morning sun and avoiding the hot afternoon sun. The wine is velvety and layered with raw cocoa tannins, black pepper, Sichuan pepper, raspberry and blood plum. This has all the concentration and intensity that we know and love of Mount Edelstone; it speaks clearly to Eden Valley as a place, with notes of sage, bay, crushed rocks and a cool minerality that drives it through the long finish. This is a superb wine. 14.5% alcohol, sealed under screw cap. Drink 2025 - 2041.
97 Points
Erin Larkin - Robert Parker's Wine Advocate
“Mount Edelstone has been crafted by the Henschke family for over 65 years and is arguably the longest consecutively produced, single-vineyard wine in Australia.” It’s grown on vines that were planted in 1912.
This is a bold expression of Mount Edelstone shiraz with rich plum, graphite, woodsmoke and black licorice characters bursting through the palate. Woodsy spice and mint notes hurry thereafter to catch up. There’s force to the fruit and there’s force to the tannin too, the latter of which feels grunty and serious, if not yet fully resolved. This is a lifted wine, smoky, meaty and dark on the one hand, but while the nose is generous and open the palate itself has a brood to it, and a creaminess. All indications are that this is a wine with a long future ahead of it.
95 Points
Campbell Mattinson - The Wine Front
Mount Edelstone in 2020 was devastating for the Henschke family, the whole vintage went into the museum and wasn’t released, though the volume likely could be drunk by the family alone, as a plus. The 2021 returns with abundance and balance, a stellar vintage for the site.
Dark, brooding red of concentration but levity. A freshness and elevated spice amongst dark chocolate-berry/cherry, mocha touches, liquorice, sweet, turned earth and mahogany/cedary woody elements. Tannins are light then build into chewiness, the dust settling into swishes and pools at the conclusion. It feels like it needs time to flesh out, though it is balanced at present. Moody, meaty red of old school, good school feel. Drink 2030-2045+
95+ Points
Mike Bennie - The Wine Front
Sourced from a 109-year-old single vineyard which brings its own form of Australian old vine class to the glass. It is both immediately friendly while also offering a sense of something deeper and more serious. I love that about Edelstone: whenever you taste it, young or old, it’s a friend. Ripe, sweet black and red fruits light up the scent accompanied by lifted woody spices, a hint of bitter chocolate, sage and earth. Opens up beautifully on the palate, in part, no doubt, to the quality of the vintage and in part to the quality of the fruit. Tannins are laid out fine and evenly integrated with a mix of 20% American and 80% French oak with just a light new oak (9%) component that contributes an extra degree of woody spiciness, especially on the finish. The ’21 holds a little more in reserve than in previous vintages, it’s tighter, no less friendly but boasts significant depth yet to be revealed. Drink 2025-2047.
97 Points
Jeni Port - WinePilot.com

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- Biodynamic
- Organic
2021 Henschke Cyril Henschke Cabernet Sauvignon

Eden Valley, South Australia, AUSTRALIA
$195. 00
Bottle
$2340.00 Dozen

ABV: 14.5%

Closure: Stelvin

Named in honour of fourth-generation winemaker Cyril Henschke (1924–1979), this Eden Valley Cabernet Sauvignon pays tribute to one of Australia’s most visionary pioneers of varietal and single-vineyard wines. First bottled in 1978, it comes from vines Cyril planted in the late 1960s—Cabernet Sauvignon, Cabernet Franc, and Merlot on a north-facing slope—now farmed with organic and biodynamic practices. Renowned for its texture, depth, and fine-grained tannins, this wine represents the enduring legacy of the Henschke family and their dedication to quality and place.
The 2021 season in Eden Valley will be remembered as one of the standout vintages of the decade. Following a cool, wet winter and an even budburst, conditions shifted through spring and summer with intermittent heat and strong winds, yet the vineyards remained healthy and disease free. A burst of rain at veraison set the stage for an extended, mild ripening period, with the coolest summer in nearly 20 years giving way to a warm and even autumn. The result is Cabernet Sauvignon of superb balance, varietal purity and depth, echoing the legendary vintages of 1986, 2002, 2005 and 2015. Matured for 18 months in French and American oak hogsheads, the 2021 release delivers outstanding colour, flavour intensity and fine-grained tannins, built for long-term cellaring.
Alc. 14.5%
Other Reviews....
The 2021 Cabernet Sauvignon Cyril Henschke is an exquisite and refined Eden Valley style. It's energetic and youthful as it delivers a core of subtle dried mint and pine needle aromas, with pristine leafy red currants providing strong support. There is a claret-like tension thanks to firm acidity and chalky tannins, which are superbly balanced. A herbal phenolic twist adds bite to the finish. The 2021 is a serious Cabernet that needs time to shine. Drink 2032 - 2045.
95 Points
Angus Hughson - Antonio Galloni's Vinous
A blend of organic/biodynamically farmed 99/1% cabernet sauvignon/merlot from the Cyril Henschke vineyard in the Eden Valley from the outstanding 2021 vintage. A beautiful bright magenta/crimson in the glass with a pretty, lifted aromatic profile. Plum, blackberry and blackcurrant with notes of sage, bay leaf, dried herbs, violets and crushed stone. Fruit pure and detailed with a very long, graceful finish and superfine, powdery, granitic tannins. A wonderful release for the Cyril Henschke. Drink 2024-2048.
96 Points
Dave Brookes - Halliday's Australian Wine Companion
Savory and earth-driven aromas of blackcurrants, thyme, plums, licorice and graphite. The palate is full-bodied with ultra-fine tannins and bright acidity, giving notes of mulberries, dried herbs, dark cherries and spices. Extremely complex, elegant and refined, with tightly integrated tannins that will evolve gracefully over the coming decades. Excellent. Drink or hold. Screw cap.
96 Points
JamesSuckling.com
The 2021 Cyril Henschke Cabernet Sauvignon hails from a block planted in the 1960s and the 1980s. The vineyard is planted east-west, with vertical shoot positioned trellising, and the straw mulch underneath the vines assists in bringing out the most expression possible. Fermentation involves very gentle cap management to withdraw gentle tannins from the wine. It matured for 18 months in French oak. The nose leads with violets and crushed rocks, dried herbs and ancient, dusty earth. With 1% Merlot, this is essentially a Cabernet Sauvignon wine. The wine takes me to the ancient gums and rocky outcrops of the Eden valley, a place I am incredibly fond of. This is the loveliest Cyril Henschke Cabernet Sauvignon I can recall—sleek and evocative. 14.5% alcohol, sealed under screw cap. Drink 2025 - 2041.
95 Points
Erin Larkin - Robert Parker's Wine Advocate
“The Cyril Henschke Cabernet Sauvignon was first produced as a single-vineyard wine in 1978, originally from vines planted by Cyril in 1969. Since the early 1990s the fruit has come from Stephen and Prue’s 1988 planting of cabernet sauvignon, merlot and cabernet franc in the same vineyard.”
True cabernet. I love how herbal this is and yet how fruit full. I love how structured it is and yet how fragrant and generous. It’s awash with boysenberry, redcurrant and blackcurrant, with soy and violet notes thrown in, but it’s the toss of aromatic herb, briar and tobacco notes that really help to spread the wine’s wings. Length of flavour here is excellent if not exceptional. Character is writ large, in a pure sense. You’d expect this wine to cellar magnificently but it’s not hard to enjoy right now.
96 Points
Campbell Mattinson - The Wine Front
Cabernet from this special site, ‘the grey sandy loam seems to produce cabernet without greener characters, more fruit perhaps, and seems to suit it well’, says Prue Henschke. ‘A velvety tannin rather than astringency possible from cabernet’, offers Stephen Henshcke, ‘in this vintage you’ll see only 1% of merlot to add any more complex to it! The cabernet was near complete on arrival’.
Beautiful, fragrant perfume of red plum, cassis, white pepper, sage leaf, sweet tobacco and clove with a touch of undergrowth and alpine herbs. Supple in the palate, medium weight, velvety but with a bright undercurrent of sage leaf and pepper. It’s so well balanced, even and flows beautifully with soft tannins though they lend shape and freshness attractively. Glorious harmony and drinkability. Drink 2029-2040+
96 Points
Mike Bennie - The Wine Front
The Cyril Henschke Cabernet is always a long, slow journey to a beguiling complexity. It can’t be rushed. Hence, while the 2021 is from an acknowledged exceptional vintage in the Eden Valley, a caveat must be applied to its drinking window. If you can wait, do so. Interestingly, just 1% Merlot has been added this vintage – 1%! You have to admire the bravery. That 1% must bring something, maybe an added lifted floral note, to the whole? A classic Cyril style, quiet to the point of being unassuming in its youth in scents of violet, iris, dried herbs, cassis and intense blackberry with a leafy bramble note. Once again, it is generous in ripe fruits but nicely underplayed, no use giving away everything too soon, and this vintage sees a tad less new French oak in play (8%). It offers depth on the palate, a rich core of black fruit intensity lifted in lovely spice and effortlessly dressed in fine tannins. It’s still very much in building mode. It will thank you for not twisting open the screw cap too soon. Drink 2025-2045.
96 Points
Jeni Port - WinePilot.com

Delivery Information
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2022 Izway Bruce Shiraz

Barossa Valley, South Australia, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 10 Years (2025-2035)

ABV: 14.9%

Closure: Cork

The Bruce was the first wine Izway produced and since it’s inception in 2003 it has always been unashamedly Barossan with rich fruit, power, depth, texture and structure all hallmarks of this outstanding wine. Fruit was sourced from four different Barossa Valley vineyards located in the sub districts of Koonunga Hill, Ebenezer, Greenock and Moppa with vines varying in age between 12 to 126 years old.

Rich, super dense and exceptionally concentrated this is powerhouse Barossa Shiraz at it’s best.

Magnificent colour featuring an impenetrable inky black heart and an equally deep dark red black hue. Intense dark plum, liquorice and dark chocolate aromas soar out of the glass with some smoked meat, vanillin cedar and peppered earth notes also evident. Rich, super dense and exceptionally concentrated, the palate is a skyscraper of flavour, packed end to end with lavish dark plum, liquorice, blackberry and dark chocolate fruits. Boasting enormous power and torque notions of vanillin oak, subtle earthy mocha and delicate spicy fennel are detailed across the back half. Opulently textured with a velvet smooth yet underlying firm tannin structure it has an explosive finish that’s laden with decadent plush fruit.
Drink over the next 8-10 years.
Alc. 14.9%

Delivery Information
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Santis Malt Dreifaltigkeit Edition Single Malt Swiss Whisky (500ml)

SWITZERLAND
$149. 99
Bottle
$1799.88 Dozen

ABV: 52%

'Dreifaltigkeit' means trinity in German, and this whisky apparently gets its name from a local Swiss mountain peak. Reportedly the barley is smoked in multiple ways – first wood-smoked in beech and oak woods, then re-smoked with local peat from the Appenzell Highmoor. It' makes for an experience not all whisky drinkers will appreciate, even some peat freaks. Having said that, an earlier edition was awarded Jim Murray's “European Whisky of the Year” for 2010. Unlike anything from Islay, we'd describe it as 'progressive', even a bit of a one-of-a-kind in its deceptively powerful, intensely smokey-malt profile that evokes bbq grill, bitter herbs, pepper and high-cocoa chocolate. The long, weighty finish is matched by few whiskies: thick with wood smoke, followed by an almost chewy sensation that introduces choc fudge, walnut brownies and hints of dry molasses. Overdone, perhaps, but it grows on you. Seasoned whisky lovers, expect to be surprised and intimidated in equal measure! 52% Alc./Vol. Non chill filtered.
Other reviews... The kind of smokey infusion which just makes you purr with happiness. One of my favourite peat styles: a kind of mix between cattle sheds and bacon frying in the pan... Thick, chewy and frankly magnificent... such a long finale. The smoke pulses, the spices tingle and the fruit allays with the barley and the growing oak for a deeply pleasing sweet-dry interplay... Santis back to its most brilliant... If you see a bottle grab it and ask questions later. 95 points - Jim Murray's Whisky Bible 2024
...Peat cut from the moors in Appenzell is used to make peated malt that is then matured in beer casks. The nose has rich woodsmoke, leather, charred oak, bruised orchard fruit, and a mild pepperiness. Unsweetened chocolate, dark fruit, clove, and ginger lead to an intense spicy peak, diluting to leave hazelnut ganache, chocolate brownie, and a gentle smoky character. 88 points - whiskyadvocate.com
[circa 2021 bottling] We're in Appenzell and unless you're a native German speaker, please try to say 'Dreifaltigkeit'. Bravo! Indeed that means 'trinity' in German. This was matured in old beer casks, a typical set-up at Säntis. Colour: deep gold/amber. Nose: with bags of pencil shavings and tons of pinewood chips, this should work well as a spread over your barbecued ribs. Seriously, I think this is awesome, totally deviant in a great way, and more and more on smoked and grilled bacon. Spectacular, I can't wait to check what will happen once water's been added. With water: same but with even more pinewood. A little aquavit, perhaps, Schinken häger… ever heard of Schinken häger? Mouth (neat): total extreme fun. Tons of smoked bacon, litres of Jägermeister and Fernet Branca, and this feeling of drinking sauna oil. With water: more tar, myrtle liqueur (first time I'm finding this much myrtle), salty bacon… Finish: very long. Perhaps a tad too long in fact, you'll need a break before you pour another whisky. Yes, of course this is whisky. Comments: utter fun! Isn't this Whiskyfun? 86 points - whiskyfun.com

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1998 Glenmorangie Grand Vintage 23 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$1199. 00
Bottle
$14388.00 Dozen

ABV: 43%

The eighth addition to the Bond House No.1 Collection, Glenmorangie Grand Vintage Malt 1998 showcases some of the first 'Morangie ever to be aged in new charred oak barrels. Distilled in 1998, the year Dr Bill Lumsden became Director of Whisky Creation, the 23-year-old limited edition results from one of his earliest experiments. By marrying that experimental whisky’s intense colour and spice with other casks selected for notes of ginger, baked apples and orange chocolate, Dr Bill brings a delectable twist to Glenmorangie’s fruity finesse. 43% Alc./Vol.
Notes from the producers... Ripe pears, plums and baked apples are drizzled with rich toffee sauce. Then comes gentle oak and creamy vanilla, touched by fresh mint leaves and a spiralling scent of incense. A splash of water reveals Glenmorangie’s classic citrus side, light with lemon and mandarin orange. Sweet tobacco is brushed with lavender and a sprinkling of ginger. Zesty, vibrant fruits pop in the mouth, smoothened by chocolate and soft butter candy, scattered with raisins and figs. Then, deliciously hinting at the new charred oak, comes orange chocolate, spiced with clove, ginger, aniseed and sweet chilli. Subtle and mellow. A harmony of sugared almonds, leather and dates.

Delivery Information
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Santis Malt Sigel Edition Single Malt Swiss Whisky (500ml)

SWITZERLAND
$124. 99
Bottle
$1499.88 Dozen

ABV: 40%

Other reviews... It is well known that I am no advocate of beer barrel matured whisky, not least because the bitterness of the hops can cause havoc with the overall balance. Santis, though, are in a league of their very own - especially when it appears to create a creamy hop-less stout like this with sugars appearing from every angle. 92 points - Jim Murray's Whisky Bible 2024
Why is it that so many great beer-producing European nations, many of them with Germanic roots, didn't progress to whisky making? Appenzeller brewery makes this malt using old beer casks, and they have softened the edges of the malt and given it a liquid honey frame around which woody-earthy notes and unripe dates create an intriguing mix. A long, long way from the Alps to the Scottish Highlands, but a lofty malt nevertheless. [2011 bottling] 80 points -whiskyadvocate.com

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G.E. Massenez Popcorn Liqueur (700ml)

Alsace, FRANCE
$52. 99
Bottle
$635.88 Dozen

ABV: 17%

Massenez continue to innovate the liqueur category with the introduction of a Popcorn flavour. Delivering a buttery, slightly savoury delight that captures the nostalgic taste of freshly popped corn, it will add a novel twist to your favourite cocktails. Shake it into an Espresso Martini, stir it into a Whisky Sour, or reinvent an Old Fashioned. 17% Alc./Vol.

Delivery Information
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Santis Malt Himmelberg Edition Single Malt Swiss Whisky (500ml)

SWITZERLAND
$119. 99
Bottle
$1439.88 Dozen

ABV: 43%

Other reviews... Such an attractive, seductive nose... the fruit is so delicate it seems the oak may break through any moment. Or a rush of intense malt might happen along. But it doesn't... a sublime redcurrant freshness to that coats the palate. Muscovado sugars act as an anchor keeping the barley, fruit and charming oak in place... unquestionably the most elegant malt I have tasted from this distillery. The perfect pre-prandial whisky, even when given the full Murray method of tasting, its growth in the glass always remains studied and perfectly balanced. Such charm. 94 points - Jim Murray's Whisky Bible 2024
Made from Alpine water and barley harvested from one of Europe’s highest growing areas, this was double matured in beer casks and red wine barrels. Spicy and fruity aromas, with apple, cranberry, allspice, nutmeg, cinnamon, and roasted chestnut. Mouth-coating, with bright apple flavors, cherry, malt, and pepper, then showing its darker side with hints of dark toffee, chocolate, blackberry, and leather. 89 points - whiskyadvocate.com

Delivery Information
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2008 Delord Bas Armagnac (700ml)

Armagnac, FRANCE
$139. 99
Bottle
$1679.88 Dozen

ABV: 40%

A relatively young release by Delord's standards. The opening aromas conjure tobacco leaf, mild honey, vanilla and fruit cake. Aeration adds extra fruit presence plus a dry oloroso sherry character. Middle weight. Shows attractive sweet-dry balance with the spices and dried fruits set against fine tannins and oaky vanillas. Ends biscuity with dustings of cocoa and liquorice root in a nutty/woody finish. Rustic and affable. 40% Alc./Vol.
Situated in Bas-Armagnac, Delord's distillery is to be found in the village of Lannepax, the ancestral home of the Delord family. They comment, "Our old Sier Armagnac alambics, that we wouldn't part with for all the gold in the world, produce less than 30 litres of eau-de-vie an hour. Our cellars contain our old treasured vintages and include more than 700 oak barrels that protect and age the Armagnac eau-de-vie dating from the 20th Century to the present day".

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