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![2022 Ross Hill Jack Shiraz]()
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2022 Ross Hill Jack ShirazOrange, New South Wales, AUSTRALIA$22. 99Bottle$275.88 DozenMinimum 12 bottlesCellar: Drink now - 3 Years (2025-2028)ABV: 13%Closure: StelvinElegant, light to medium bodied Shiraz with a moderately concentrated flavour profile.
Deep black dark purple colour with a dark purple hue. Red to dark plum and liquorice aromas mix with toasty oak, earth and peppered meat notes. The elegant, light to medium bodied palate has a moderately concentrated flavour profile of red plums, red liquorice, earth, subtle toasty oak and peppered meats. Fine grained tannins with fresh acidity and a light savoury aftertaste.
Drink over the next 2-3 years.
Alc. 13%![2023 Famille Gueguen Petit Chablis]()
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2023 Famille Gueguen Petit ChablisChablis, FRANCE$59. 99Bottle$719.88 DozenConcentrated and shapely with a long flinty mineral laced finish.
Domaine Gueguen is based in the hamlet of Préhy, just 7 km southwest of Chablis. Céline Brocard Gueguen and her husband Frédéric farm 36 hectares of prime real estate across the Chablis region, a cadre of Kimmeridgian and Portlandian-rich plots —home to organically managed, mature and low-yielding vines.
Brilliant pale straw to straw colour with a watery hue. Aromas of pear and lime intermix with oyster shell, wet slate and mineral notes. Concentrated and shapely the palate features fresh pear and lime fruits over a wet slate and mineral flint back drop. Brisk acidity with a long flinty mineral laced finish that shows ample flesh and textural volume.
Drink over the next 2-3 years.
Alc. 12.5%![2021 Dowie Doole DD Shiraz Grenache]()
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2021 Dowie Doole DD Shiraz GrenacheMcLaren Vale, South Australia, AUSTRALIA$26. 99Bottle$323.88 DozenMinimum 12 bottlesCellar: Drink now - 4 Years (2025-2029)ABV: 14.2%Closure: StelvinPlump and juicy with sturdy tannins imparting a gentle chewy feel onto the generously endowed finish.
A blend of 82% Shiraz and 18% Grenache aged in barrel (15% new) for a period of 3 years. Pitch black heart with a dark red hue. Lifted dark plum and liquorice aromas mix with some scorched earth and peppered dried herb notes. Plump and juicy the palate features rich black raspberry, liquorice and black cherry fruits over a vanillin spice, leather and peppered earth back drop. A sturdy tannin structure imparts a gently chewy feel onto the generously endowed mid length finish.
Drink over the next 3-4 years.
Alc. 14.2%Other Reviews….
A blend of fruit from two estate vineyards in McLaren Vale, the split is Shiraz 82%, with Grenache making up the remaining 18%. The wine spent three years maturing in French oak, 15% of which was new. A dark maroon, this is plush, ripe, generous, soft and approachable. In other words, a guaranteed crowd pleaser. This is a wine full of flavour, we have notes of chocolate, dried herbs, blackcurrants, beefstock and tobacco leaves. Good focus here, this is a wine of medium length and fine balance. Sleek tannins making for very attractive drinking now and over the next five to eight years. Drink 2024-2032.
92 Points
Ken Gargett – WinePilot.com![2023 Vinaceous Shakre Chardonnay]()
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2023 Vinaceous Shakre ChardonnayMargaret River, Western Australia, AUSTRALIA$22. 99Bottle$275.88 DozenMinimum 12 bottlesCellar: Drink now - 2 Years (2025-2027)ABV: 12.5%Closure: StelvinRipe, textural mid weighted Chardonnay.
Brilliant pale straw colour with subtle flecks of green around the edges and a watery hue. Peach, apricot and citrus aromas are interwoven with hints of bees wax and spice. Fruity peach, apricot and bees wax flavours carry a ripe fleshy textural feel across the mid weighted palate. Lively acidity with a dash of vanilla spice lingering through the gently creamed finish.
Drink over the next 1-2 years.
Alc. 12.5%![2019 Zema Estate Cluny Cabernet Merlot]()
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2019 Zema Estate Cluny Cabernet MerlotCoonawarra, South Australia, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: Drink now - 6 Years (2025-2031)ABV: 14.5%Closure: StelvinA rich, juicy Cabernet Merlot blend that carries ample weight and flesh.
A blend of 64% Cabernet Sauvignon, 22% Merlot, 7% Malbec and 7% Cabernet Franc aged for 18 months in French oak hogshead barrels. Midnight black heart with a dark red black tinged hue. Intense ripe blackcurrant and liquorice aromas laced with chocolate spearmint evolve from the glass followed by some earth and spicy vanillin cedar notes. Rich juicy blackcurrant and red liquorice fruits carry ample weight and flesh across the medium to full bodied palate. Minty earth like characters, vanillin cedar and spice lend further nuance across the back half. Sturdy yet ripe tannin structure with a long deeply fruited conclusion.
Drink over the next 5-6 years.
Alc. 14.5%![2021 Copperhead Pinot Noir]()
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2021 Copperhead Pinot NoirYarra Valley, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: Drink now - 3 Years (2025-2028)ABV: 13.4%Closure: StelvinA delicious, silky textured Pinot that makes for highly addictive drinking.
Aged in old French oak barrels. Dark red core with a light red hue. Drifting out of the glass are aromas of red to dark cherry, strawberry and rhubarb which are complimented by dried herb, forest floor and spicy cedar notes. Generous dark cherry and strawberry fruits carry a supple feel across the palate with some rhubarb, dried herb, bramble, forest floor and spicy cedar in the background. Silky smooth tannins finishing long, expansive and moreish.
Drink over the next 2-3 years.
Alc. 13.4%![2019 Nintingbool Vineyard Pinot Noir]()
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2019 Nintingbool Vineyard Pinot NoirBallarat, Victoria, AUSTRALIA$29. 99Bottle$359.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2025-2030)ABV: 13.6%Closure: StelvinA light, elegant, red fruited Pinot with infusions of mint running thru it.
Matured in French oak barrels. Dark red core with black toned edges and a light red hue. Red cherry and strawberry scents infused with mint mix with some subtle earthy dried clove like notes and spice. Vibrant cherry and winter strawberry fruits are elegantly layered across the light palate with notions of earth, mint and spice in the background. Slightly grainy, graphite like tannins with a fresh spicy red fruited finish of medium length.
Drink over the next 4-5 years.
Alc. 13.6%![2019 Red Edge Dry Grown Heathcote Shiraz]()
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2019 Red Edge Dry Grown Heathcote ShirazHeathcote, Victoria, AUSTRALIA$34. 99Bottle$419.88 DozenMinimum 12 bottlesCellar: Drink now - 1 Years (2025-2026)ABV: 14.8%Closure: StelvinRipe and robust with a firm chewy tannin structure and some off putting varnishy elements.
Dense pitch black heart with a deep dark red black tinged hue. Pronounced black plum and liquorice aromas are tainted by hints of nail polish with some earthy barnyard, leather and pepper notes also evident. Very ripe and rich, the full bodied palate is swamped with black plum, liquorice and black cherry liqueur flavours which meld into a scorched earth and peppered leather back drop. Hints of varnish are also evident. Firm chewy tannin structure with a mid length finish that’s ripe and robust.
Drink over the next year.
Alc. 14.8%![2020 Merricks Estate Pinot Noir]()
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2020 Merricks Estate Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$39. 99Bottle$479.88 DozenCellar: Drink now - 4 Years (2025-2029)ABV: 13.5%Closure: StelvinA rich, supple, mid weighted Pinot that shows ample power.
Dark red core with black toned edges and a red to dark red hue. Fragrant violet, dark cherry, rhubarb and subtle anise scents drift through the nostrils followed by some dried herb, forest floor and spicy cedar notes. Rich dark cherry, ripe strawberry and anise flavours flow with a supple feel across the mid weighted palate. Notions of dried herbs, forest floor and spicy cedar also chime in. Showing ample power and silky smooth tannins it finishes long and fleshy.
Drink over the next 3-4 years.
Alc. 13.5%![2023 Produttori del Barbaresco Langhe Nebbiolo]()
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2023 Produttori del Barbaresco Langhe NebbioloPiedmont, ITALY$59. 99Bottle$719.88 DozenCellar: Drink now - 6 Years (2025-2031)ABV: 14%Closure: CorkJuicy red fruits framed by vibrant acidity and muscular tannins.
Semi translucent bright red colour with a light red hue. Showing wonderful fragrance out of glass are scents of red raspberry and red liquorice intermixed with whiffs of rose petal, red cherry, earthy crushed rock, fresh herb and spice notes. Delicious red raspberry and red liquorice fruits have an appealing juicy quality with notions of earthy crushed rock, fresh herb infusions and white pepper spread across the back half. Vibrant acidity lends freshness and muscular tannins some gentle grip to the red fruited finish.
Drink over the next 5-6 years.
Alc. 14%![2024 Nashdale Lane The Social Chardonnay]()
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2024 Nashdale Lane The Social ChardonnayOrange, New South Wales, AUSTRALIA$19. 99Bottle$239.88 DozenMinimum 12 bottlesCellar: Drink now - 2 Years (2025-2027)ABV: 12.5%Closure: StelvinA ripe fruit driven Chardonnay with a round, slippery textural feel.
Brilliant pale straw colour with a subtle greenish tinge around the edges and a watery hue. Peach, apricot and dried honey scents drift through the nostrils followed by some ripe melon and light spice notes. Ripe and round in the mouth with a slippery textural feel, rich ripe peach, tropical fruit and apricot flavours overlay a delicate vanillin spice back drop. Balanced acidity with a shapely fruit driven finish.
Drink over the next 1-2 years.
Alc. 12.5%![2020 Jim Barry Single Vineyard The Farm Cabernet Malbec]()
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2020 Jim Barry Single Vineyard The Farm Cabernet MalbecClare Valley, South Australia, AUSTRALIA$32. 99Bottle$395.88 DozenCellar: Drink now - 8 Years (2025-2033)ABV: 13.9%Closure: StelvinRich, fleshy and minty with a firm structure and ripe, chewy finish.
Matured for 12 months in French oak. Midnight black core with a dark red black tinged hue. Red to black currant and red liquorice aromas infused with mint drift through the nostrils followed by some spicy vanillin cedar and earth notes. Rich fleshy blackcurrant, red plum and red liquorice fruits meld into a spicy vanillin cedar and earthy mint back drop. Imparting a sturdy feel is a firm tannin structure. Ripe, chewy, mid length conclusion.
Drink over the next 6-8 years.
Alc. 13.9%![2021 Red Edge Degree Shiraz]()
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2021 Red Edge Degree ShirazHeathcote, Victoria, AUSTRALIA$22. 99Bottle$275.88 DozenCellar: Drink now - 4 Years (2025-2029)ABV: 14.4%Closure: StelvinRich and juicy with medium to full body weight and an opulent texture.
Includes 6% Mourvedre and 4% Riesling with maturation taking place in 3-8 year old French oak barriques for a period of 18 months. Deep black dark red colour with a dark red hue. Aniseed, black cherry and smoky vanillin cedar aromas sail out of the glass trailed by some scorched earth and peppered meat notes. Rich juicy aniseed, black cherry and dark plum fruits overlay a scorched earth, vanillin cedar and peppered smoked meat back drop. Medium to full in body it has an opulent texture, velvet smooth tannins and a long fleshy finish.
Drink over the next 3-4 years.
Alc. 14.4%![2022 MDI Single Vineyard Sangiovese]()
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2022 MDI Single Vineyard SangioveseMildura, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenMinimum 12 bottlesCellar: Drink now - 2 Years (2025-2027)ABV: 13%Closure: Diam CorkLight to medium bodied Sangiovese that’s spicy and savoury.
Semi translucent red to dark red colour with a light red hue. Spicy red currant aromas mix with red cherry, dried herb and earthy tobacco notes. Light to medium bodied, ripe red currant and red cherry fruits mix with traces of vanillin spice and earth. Fine grained tannins and bright acidity with a finish that’s both savoury and spicy.
Drink over the next 1-2 years.
Alc. 13%![2021 Jim Barry The McRae Wood Shiraz]()
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2021 Jim Barry The McRae Wood ShirazClare Valley, South Australia, AUSTRALIA$56. 99Bottle$683.88 DozenCellar: 8 - 10 Years (2033-2035)ABV: 14.2%Closure: StelvinA well structured Clare Valley Shiraz that combines elegance with freshness and power.
Impenetrable inky black colour with an equally deep dark red black hue. Pronounced liquorice, blackberry and dark plum scents flood the nostrils followed by vanillin cedar, faint choc mint and peppered earth notes. Rich fleshy dark plum, blackberry and liquorice fruits carry a fresh energetic feel. Vanillin cedar, delicate mint and peppered earth elements the undercard. Firm yet refined tannin structure with a long finish that combines elegance with freshness and power.
Cellar 8-10 years.
Alc. 14.2%Other Reviews…..
The 2021 The McRae Wood Shiraz is powerful and succulent, with a juicy array of red and purple fruit that is crowded by dusty, spicy tannins. The fruit for this wine is sourced from a number of different vineyards across Clare Valley. 14.3% alcohol, sealed under screw cap. Drink 2024-2036.
93 Points
Erin Larkin – Robert Parker’s The Wine AdvocateIron, blackberries, mulberries, cloves and rosemary on the nose of this full-bodied and focused red. It’s sleek and polished with a savory freshness and seamless tannins. Drink or hold. Screw cap.
93 Points
JamesSuckling.com![2023 Conde Valdemar Blanco]()
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2023 Conde Valdemar BlancoRioja, SPAIN$22. 99Bottle$275.88 DozenCellar: Drink now - 2 Years (2025-2027)ABV: 12.5%Closure: StelvinA deliciously fresh Rioja blend that carries a supple river stone like feel.
Made from a blend of 75% Viura, 20% Malvasia and 5% Tempranillo Blanco. Brilliant pale straw colour with a faint greenish tone around the edges and a watery hue. Attractive pear, lime and red apple aromas gently flow out of the glass trailed by whiffs of honeysuckle and wet stone. Delicious pear, lime and green to red apple fruits carry a supple river stone like feel across the palate with delicate infusions of fresh herbs and stony mineral elements lying underneath. Fresh, vibrant finish.
Drink over the next 1-2 years.
Alc. 12.5%![2023 Plantagenet Three Lions Sauvignon Blanc]()
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2023 Plantagenet Three Lions Sauvignon BlancGreat Southern, Western Australia, AUSTRALIA$19. 99Bottle$239.88 DozenMinimum 12 bottlesCellar: Drink now - 1 Years (2025-2026)ABV: 13%Closure: StelvinScrumptious and intensely flavoured.
Brilliant very pale straw colour with greenish tinged edges and a watery hue. Elevated passionfruit and lime scents intermingle with hints of green apple and subtle herbaceous grassy notes. Scrumptious tropical fruit, lime and green apple flavours are delivered with plenty of intensity. Some delicate fresh herb infusions linger through the back half. Lively acidity with a long mouth filling finish.
Drink now.
Alc. 13%![2024 Vasse Felix Classic Dry Rose]()
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2024 Vasse Felix Classic Dry RoseMargaret River, Western Australia, AUSTRALIA$17. 99Bottle$215.88 DozenCellar: Drink now - 2 Years (2025-2027)ABV: 13%Closure: StelvinA slippery textured Rose with lively acidity and a long, dry finish.
Vasse Felix was one of the first Estates to begin making wines under a 'Classic' label in the 1980’s. These are fruit-focused, approachable, all-occasion styled wines.
Made from Shiraz grapes. Translucent pink tinged colour. Aromas of peach, raspberry and delicate musk mix with whiffs of pomegranate. Fresh peach, raspberry, pomegranate and musk flavours slide across the slippery textured palate. Lively acidity finishing long and dry with traces of wet stone shining through.
Drink over the next 1-2 years.
Alc. 13%![2024 Roaring Meg Pinot Gris]()
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2024 Roaring Meg Pinot GrisCentral Otago, NEW ZEALAND$23. 99Bottle$287.88 DozenCellar: Drink now - 3 Years (2025-2028)ABV: 14%Closure: StelvinLuscious yet fresh with a generously textured finish.
Brilliant pale straw colour with a watery hue. Aromas of pear, red apple and musk show good lift out of the glass with some faint honeysuckle and ginger notes also evident. Luscious yet fresh the palate features juicy pear and red apple fruits over honeysuckle, musk and spice elements. Brisk acidity lends an energetic feel to what is otherwise a generously textured finish.
Drink over the next 2-3 years.
Alc. 14%![2023 Kellybrook Gladysdale Upper Yarra Chardonnay]()
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2023 Kellybrook Gladysdale Upper Yarra ChardonnayYarra Valley, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenCellar: Drink now - 5 Years (2025-2030)ABV: 13%Closure: StelvinRich, mouth filling and texturally gently creamed yet fresh with a long, refined finish.
Brilliant pale straw colour with a distinctive glimmer of green around the edges and a watery hue. Pronounced white peach, nectarine and dried honey scents intermingle with biscuity oak, nougat and gun flint notes. Rich mouth filling white peach, nectarine and dried honey flavours subtlety infused with gun flint are draped across the palate. Notions of cashew, biscuity nougat and spice lend further interest. Gently creamed texturally it boasts superb underlying freshness, finishing long and refined.
Drink over the next 4-5 years.
Alc. 13%Other Reviews…..
Nutty sake like character, white peach, pie apple, Japanese ginger. This has weight and freshness, but it’s complex and nutty, has plenty of texture, nice and sappy on a finish of excellent length. I had 94 or 95 points, and I think I’ll go with the latter. Drink 2024-2032.
95 Points
Gary Walsh - The Wine Front![2023 Heathcote Winery Mail Coach Shiraz]()
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2023 Heathcote Winery Mail Coach ShirazHeathcote, Victoria, AUSTRALIA$36. 99Bottle$443.88 DozenCellar: Drink now - 6 Years (2025-2031)ABV: 14.5%Closure: StelvinJuicy, mid weighted Heathcote Shiraz.
Midnight black heart with a dark red black tinged hue. Liquorice and dark plum scents are trailed by vanillin cedar, scorched earth, subtle fennel and blackpepper notes. Rich, juicy blackberry, liquorice and dark plum fruits have a plush feel across the mid weighted palate with some blueberry, vanillin cedar, earthy fennel and pepper elements the undercard. Fine, polished tannins with an elegant freshness to the fleshy medium to long conclusion.
Drink over the next 5-6 years.
Alc. 14.5%Other Reviews…..
Whole-berry fermented in batches, maturation in French and American oak with less than 2% viognier. A cool vintage brings out the spice and gentle florals, and it becomes one mighty-attractive feature of this wine. There’s a fineness of shiraz expression in play, all red and blue fruits, plum, earth and spice, medium bodied and elegantly delivered. Fine, bright tannins bring an energy and freshness. Drink by 2032.
93 Points
Jeni Port – James Halliday’s Australian Wine Companion![2024 Mr Smith Chardonnay]()
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2024 Mr Smith ChardonnayTumbarumba, New South Wales, AUSTRALIA$23. 99Bottle$287.88 DozenMinimum 12 bottlesCellar: Drink now - 2 Years (2025-2027)ABV: 12.3%Closure: StelvinTexturally round and full with concentrated fruit and fresh underlying acidity.
Brilliant pale straw colour with greenish tinged edges and a watery hue. Pear and citrus aromas mix with hints of bees wax and flint. Rich fleshy peach and pear fruits are delivered with excellent concentration over a melon and delicate spice back drop. Texturally round and full in its feel it has fresh underlying acidity and a fruit driven finish.
Drink over the next 1-2 years.
Alc. 12.3%![2022 Chaffey Bros. Wine Co. Evangeline Syrah]()
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2022 Chaffey Bros. Wine Co. Evangeline SyrahEden Valley, South Australia, AUSTRALIA$37. 99Bottle$455.88 DozenCellar: Drink now - 6 Years (2025-2031)ABV: 13.9%Closure: StelvinA rich, silky textured Syrah draped in fleshy dark fruit.
Deep black dark red colour with a dark red hue. Lifted dark plum and liquorice aromas subtlety infused with clove are trailed by some smoked meat, dried herb and peppered earth notes. Medium to full bodied, the rich, silky textured palate is draped with fleshy dark plum and liquorice fruits which meld into a scorched earth, dried herb and peppered meat back drop. Velvet smooth tannins concluding long, savoury and succulent.
Drink over the next 5-6 years.
Alc. 13.9%![2023 Lost Farm Chardonnay]()
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2023 Lost Farm ChardonnayTasmania, AUSTRALIA$42. 99Bottle$515.88 DozenMinimum 6 bottlesCellar: Drink now - 5 Years (2025-2030)ABV: 13%Closure: StelvinFleshy mid weighted Chardonnay with a fresh, elegant finish.
Brilliant pale straw colour with greenish tinged edges and a watery hue. Nectarine, bees wax, biscuity oak and lemon butter scents drift through the nostrils followed by hints of gun flint. The fleshy mid weighted palate features pear and nectarine fruits over delicate dried honey, biscuity oak and infusions of gun flint. Brisk acidity lends freshness to the elegant finish.
Drink over the next 4-5 years.
Alc. 13%![2021 Jim Brand The Pursuit Limited Release Coonawarra Cabernet Sauvignon]()
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2021 Jim Brand The Pursuit Limited Release Coonawarra Cabernet SauvignonCoonawarra, South Australia, AUSTRALIA$29. 99Bottle$359.88 DozenMinimum 12 bottlesCellar: Drink now - 6 Years (2025-2031)ABV: 14.5%Closure: StelvinA medium to full bodied Cabernet flooded with ripe fruit framed by grainy tannins.
Magnificent colour featuring an inky black heart and a very deep dark red black tinged hue. Wafting through the nostrils are aromas of ripe blackcurrant and choc mint which are trailed by some liquorice, vanillin cedar and subtle spicy tobacco notes. The medium to full bodied palate is flooded with ripe blackcurrant and liquorice fruit. Spicy vanillin cedar, earth and mint elements linger across the back half. Grainy but integrated tannins provide a sturdy underbelly. Concludes long and spicy with a refined feel.
Drink over the next 5-6 years.
Alc. 14.5%Other Reviews…..
From a vineyard planted around 1985, neighbouring the famous railway line between Coonawarra and Penola, maturation was for almost two years in French oak, 30% new. For me, one of the stars of this year’s releases and certainly, hands down, the top value offering. Shades of opaque purple, this is still very young, though absolutely gorgeous. Approachable, with spicy notes, mulberries, cassis, blackberries, mint and tobacco leaves – a really impressive example of Coonawarra supported by firm and abundant tannins, impeccable balance and a fine lingering finish with the intensity maintained throughout. A stunning Coonawarra Cabernet which will drink beautifully over the next decade or two. Wines like this would make Jim very proud of what his family is achieving. Drink 2023-2043.
96 Points
Ken Gargett – WinePilot.com![2023 Symons Georgica Vineyard Pinot Noir]()
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2023 Symons Georgica Vineyard Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$69. 99Bottle$839.88 DozenMinimum 6 bottlesCellar: Drink now - 6 Years (2025-2031)ABV: 13.5%Closure: StelvinAn exceptionally silky Pinot Noir that finishes long and savoury.
Semi translucent red to dark red colour with a subtle tone of black around the edges and a light red hue. Cherry, strawberry and rhubarb aromas sail through the nostrils followed by some brambly earth like notes, dried herbs, hints of stalk and spice. Exceptionally silky feel with delicious red to black cherry, strawberry and spicy rhubarb flavours decorating the expansive palate. Bramble, dried herb and forest floor elements lend further complexity. Beautifully integrated velvet smooth tannins with a long savoury conclusion.
Drink over the next 5-6 years.
Alc. 13.5%Other Reviews…..
Mike Symons manages this vineyard, one he knows intimately, once part of the Stonier stable while he was chief winemaker there before leaving in ‘22. Stewed cherries and strawberry compote, earthy, twiggy wood smoke, joss sticks and a flash of Chinese five-spice plus lots of blood orange zest and juice. A touch herbal yet juicy on the palate – sinewy tannins and bright acidity very much a feature of this cool/wet vintage. It’s a good wine. Welcome back. Drink 2025-2032.
94 Points
Jane Faulkner - Halliday's Australian Wine CompanionFrom an old MV6 block in Red Hill. 20% new oak, the balance was eight years, or older oak. 49 dozen produced.
This is not dissimilar to the standard Pinot Noir from the same vintage, though there’s a softness and a slightly more comely fruit profile. It’s all poached strawberries and spice, some paprika, mint and red liquorice, floral notes too. It’s medium-bodied, gently smoky with a bacon bone character, fine dusty tannin, and a somewhat smudgy finish of good length. Good wine all up. Drink 2024-2030.
93 Points
Gary Walsh – The Wine Front![2023 Varney Wines Limited Release Grenache]()
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2023 Varney Wines Limited Release GrenacheMcLaren Vale, South Australia, AUSTRALIA$39. 99Bottle$479.88 DozenCellar: Drink now - 8 Years (2025-2033)ABV: 14%Closure: StelvinMagnificent power and concentration with lashings of juicy fruit framed by a muscular tannin structure and energetic acidity.
Matured for 8 months in oak. Deep dark red core with black toned edges and a vibrant red to dark red hue. Leaping out of the glass are spicy dark to black raspberry, liquorice and dark cherry aromas which intermix with subtle scorched earth, fresh herb and pepper notes. Lashings of rich dark to black raspberry, liquorice and black cherry fruits swamp the mouth providing it with a juicy textural feel. Notions of crushed volcanic rock and peppered dried herbs the undercard. Muscular tannin structure and energetic acidity combine with magnificent power and concentration. Long, succulent, pepper laced finish.
Drink over the next 6-8 years.
Alc. 14%Other Reviews….
From three sites all over 70 years old: Blewitt Springs, Seaview and Whites Valley. There’s a savoury connectedness of flavour and structure that provides a spicy, earthy edge to a buoyant but neatly measured fruitfulness, discreetly handled whole bunch delivering on both fronts. It’s the sign of a skilled hand, building layers and detail, nothing jostling for attention. Cherry compote, cranberry, rose and pomegranate molasses (not sweet toned, but concentrated), white pepper and baking spices. It has the vibrancy of the cool year, but there’s also depth and import, fine natural tannins driving the flavours long. It’s very charming indeed. Drink by 2032.
95 Points
Marcus Ellis – James Halliday’s Australian Wine CompanionA thoroughly scrumptious Grenache from McLaren Vale. The techniques of some whole bunch, wild ferments, carbonic maceration and time on skins in open fermenters has been designed to bring a wine of great energy and fruit vibrancy to life. The vines are more than 70 years old and pump beautifully balanced and flavoursome fruit into the wine. Has a nice dry savoury dusty character that you often get from Blewitt Springs within this region. Drink 2024-2032.
95 Points
Ray Jordan – WinePilot.com![2022 Hartford Court Russian River Valley Chardonnay]()
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2022 Hartford Court Russian River Valley ChardonnaySonoma County, California, UNITED STATES$89. 99Bottle$1079.88 DozenCellar: Drink now - 5 Years (2025-2030)ABV: 14.5%Closure: Diam CorkRich, full and creamy textured with a long seductive finish.
Brilliant yellow straw colour with a watery hue. Intense ripe peach, apricot and honeycomb scents intermesh with crème brulee, bacon fat and subtle butterscotch notes. Rich, full and creamy textured, the palate is flush with ripe peach, apricot and crème brulee flavours. Notions of honeycomb, bacon fat and spice lie underneath. Some underlying fresh acidity lends balance to the long seductive finish.
Drink over the next 4-5 years.
Alc. 14.5%Other Reviews…..
Coming from across the neighborhoods of the Russian River Valley, the 2022 Chardonnay Russian River Valley is ripe with aromas of toasted spice, orange rind, preserved lemon, honeysuckle, and baked apples. Full-bodied, with a ripe, classic feel, it has a nice, rounded mouthfeel and offers a lovely sense of place. Drink 2024-2030.
92 Points
Audrey Frick – JebDunnuck.com![2019 Montefili Rosso]()
- 92
- Special Order Product – Delayed Dispatch
2019 Montefili RossoTuscany, ITALY$34. 99Bottle$419.88 DozenMinimum 12 bottlesCellar: Drink now - 2 Years (2025-2027)ABV: 14%Closure: Diam CorkA rustic, mid weighted Tuscan red.
Deep dark red black colour with a dark red hue. Lifted red currant and red cherry aromas intermeshed with earth, dried herb, leather and spicy cedar notes drift thru the nostrils. Mid weighted, fleshy red currant and red cherry fruits meld into an earthy back drop of dried herbs and spicy tobacco. Chalky tannins and bright acidity lend a rustic feel onto the medium to long conclusion.
Drink over the next 1-2 years.
Alc. 14%![Galliano Amaretto Liqueur (500ml)]()
- Packaging may vary
Galliano Amaretto Liqueur (500ml)ITALY$52. 99Bottle$635.88 DozenABV: 28%One of the liqueur classics. The flavour of bitter almond is obtained by mixing almond essence with the essential oils of geranium, rose and orris. Besides the familiar marzipan and bitter almond flavour, Galliano's version contains hints of roasted cacao beans and Madagascan vanilla. A subtle note of sweet and sour cherries comes from the flesh and stones of the fruit. The base distillate is left to age for a few weeks to develop the typical sweet, caramel and bitter aromas. 28% Alc./Vol.
Other reviews... A very good example of amaretto with faint carob notes adding to the obligatory marzipan and bitter almond. 4.5 stars - diffordsguide.com
![2022 Famille Hugel Gentil]()
- 94
2022 Famille Hugel GentilAlsace, FRANCE$26. 99Bottle$323.88 DozenCellar: Drink now - 3 Years (2025-2028)ABV: 13.5%Closure: Diam CorkA Moreish Alsace blend that’s rich and texturally lush yet energetic.
Gentil "Hugel" marries the exotic, spicy flavours of Gewurztraminer, the body of Pinot Gris, the finesse of Riesling, the grapiness of Muscat and the refreshing character of both Pinot Blanc and Sylvaner.
Bright straw colour with a watery hue. A delightful mix of pear, lychee and rosewater scents greet the nostrils with some Turkish delight, lime and ginger notes also evident. Rich and texturally lush, the moreish palate is awash with spicy pear, lychee, Turkish delight, musk and ginger flavours. Excellent intensity with brisk acidity lending an energetic feel to the long, dry, well rounded finish.
Drink over the next 2-3 years.
Alc. 13.5%![Waubs Harbour Yeast Cask Limited Edition Single Malt Australian Whisky (500ml)]()
- 95
Waubs Harbour Yeast Cask Limited Edition Single Malt Australian Whisky (500ml)Tasmania, AUSTRALIA$250. 00Bottle$3000.00 DozenABV: 51.8%Just a 30ml sample, but there is a genuine wow factor to this bottling; Made with fresh yeast, cultivated on site bringing a chocolate orange flavour profile to the new-make. Only a handful of distilleries could pack this much charisma into a young, circa 50% malt. Sultry flavours of fruit bread, choc-ripple biscuits and salted caramel are wound up in a stunningly integrated, melt-in-your-mouth delivery. Waubs hit the jackpot. If you see it, grab it. 647 bottles make up the entire release at 51.8% Alc./Vol. Non chill filtered.
![Darkness Strathisla PX Cask Finish 15 Year Old Cask Strength Single Malt Scotch Whisky (500ml)]()
- Reduced
Darkness Strathisla PX Cask Finish 15 Year Old Cask Strength Single Malt Scotch Whisky (500ml)Speyside, Highlands, SCOTLANDReduced from $299.00$240. 00Bottle$2880.00 DozenABV: 55.3%This independently bottled Strathisla spent a finishing period in a custom-made Pedro Ximénez sherry octave. The tiny cask ensured plenty of interaction between the wood and the whisky delivering a deeply coloured malt with lots of PX influence. 55.3% Alc./Vol. Non chill filtered.
![2023 Bondar Violet Hour Shiraz]()
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2023 Bondar Violet Hour ShirazMcLaren Vale, South Australia, AUSTRALIA$29. 99Bottle$359.88 DozenCellar: Drink now - 8 Years (2025-2033)ABV: 14%Closure: StelvinViolet Hour is a blend of fruit from 10 blocks in Bondar’s Rayner vineyard, one of McLaren Vale’s better known vineyards. Each block has a different aspect, and soils range from deep sand with ironstone rocks to clay over limestone. The Shiraz vines are some of the oldest on the property, reaching 70 years in some blocks. Whole bunch and destemmed fruit is used, and the juice spends varying times on skins, depending on the block. The wine sees only seasoned oak, usually for a period of around 10 months.
A beautifully balanced, gorgeously shaped, power packed McLaren Vale Shiraz.
Dense midnight black heart with a deep dark red black tinged hue. Captivating the olfactory senses are intense spicy dark plum, liquorice, blackberry and blueberry scents gently infused with clove, fennel, smoked meats, vanillin cedar and blackpepper. Rich, opulent and concentrated the palate is awash with succulent dark plum, liquorice, blackberry and blueberry fruits. Polished yet sturdy tannin structure with fresh acidity brilliantly counterpointing the lavish layers of fruit. Notions of fennel, smoky vanillin cedar and peppered meats also chime in to lend further interest. Boasting outstanding power and depth it concludes long, juicy and peppery.
Drink over the next 6-8 years.
Alc. 14%Other Reviews....
Mainly from the sandy patches of the Bondar home Rayner vineyard from the top of the hill, with a small portion from lower down on clay and limestone. The value here has always been super keen. That’s as true as ever with this iteration from a cool year, typically lifted and fragrant but also with some serious import. A tick up from mid-weight, this is spicy and peppered ferruginous minerality, along with blackberry, dark cherries, tapenade, violet, cassia, bay, coffee bean and salted licorice. Red berries swell up on the palate, with a thoughtfully woven skein of tannins underwriting its class. Excellent. Drink by 2024.
96 Points
Marcus Ellis – James Halliday’s Australian Wine Companion![2023 Bel Colle Langhe Nebbiolo]()
- 94
2023 Bel Colle Langhe NebbioloPiedmont, ITALY$26. 99Bottle$323.88 DozenCellar: Drink now - 6 Years (2025-2031)ABV: 14%Closure: Diam CorkA bright, approachable style of Nebbiolo that delivers terrific value.
Dark red core with black toned edges and a red hue. Delightful red raspberry, rose petal and ripe cherry aromas show wonderful fragrance out of the glass. Dried herb, crushed rock and spice notes ensue. Delicious red raspberry and cherry fruits are sculptured by muscular tannins and lively acidity. Some red liquorice, earth, fresh herb and spice elements also chime in. The fresh, juicy, slightly grippy finish showing no shortage of length. It’s a rarity to see Langhe Nebbiolo of this quality at such a low price.
Drink over the next 5-6 years.
Alc. 14%![x-Nicks Wine Merchants Timber Wine Rack]()
x-Nicks Wine Merchants Timber Wine RackVictoria, AUSTRALIA$2200. 00Bottle$26400.00 DozenNote: For dimensions and more detailed images of the wine racks, click here. * If you are considering these for a home cellar, check to make sure access will be adequate to clear entrance ways. * Free delivery can be arranged within the Melbourne Metro area. Charges will apply for Vic country and interstate deliveries. P.O.A.
Since switching the Doncaster retail store to a warehouse operation, we have a number of heavy duty wine racks that are surplus to requirements. Custom made for a retail environment but adaptable to a home or large cellar, unlike most equivalents on the market today, these racks are built largely from solid oak, not cheap soft woods such as pine. The racks sit on heavy duty castors for ease of movement, even when fully loaded. A removable top shelf allows for additional storage, giving each unit a holding capacity of around 200 bottles. The spacings in the racks and shelves are designed to accommodate most bottle shapes on the market today.
The racks are in very good to excellent condition, but having been stored in a warehouse will require some dusting. Because the racks were used in a busy retail wine shop, there will be minor wear and tear, mostly to some of the timber skirtings around the base of the units. Being oak means any scratches can usually be sanded back and the timber restored.
Do your research and you’ll find the price is very reasonable considering the increasing cost of quality hard woods and cabinet making.
The main units are 735mm high, 920mm wide and 1260mm long. For an inspection, further inquiries, or more photographs, email Yuri at [email protected]![Darkness Dailuaine Palo Cortado Sherry Cask Finish 12 Year Old Single Malt Scotch Whisky (500ml)]()
- Reduced
Darkness Dailuaine Palo Cortado Sherry Cask Finish 12 Year Old Single Malt Scotch Whisky (500ml)Speyside, Highlands, SCOTLANDReduced from $169.99$119. 99Bottle$1439.88 DozenABV: 57.2%Dailuaine joins the Darkness range, after finishing its 12-year maturation in a custom-made palo cortado sherry octave resulting in a balance of sweet dried fruits and savoury malt. 57.2% Alc./Vol. Non chill filtered.
Notes from the bottlers... Nose Fresh cinnamon swirls, buttery, flaky raisin pastries, and a touch of herbal honey. Palate: A rich, oily palate with roasted malt, prunes, and sultanas supported by hints of drying herbs. Finish: Buttered malt loaf wraps things up, the honey sweetness lingers alongside.
![2023 Maison des Ardoisieres Silice Blanc]()
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- Biodynamic
2023 Maison des Ardoisieres Silice BlancSavoie, FRANCE$59. 99Bottle$719.88 DozenCellar: Drink now - 5 Years (2025-2030)ABV: 11%Closure: Diam CorkLight, stony and elegant with vibrant fresh fruit and an energetic saline laced finish.
Nestled in the French Alps near Chambéry, the Savoie region was once a thriving wine-producing area with 20,000 hectares under vine. Today, only 3,000 hectares remain, with much of the replanting occurring on flatter, machine-friendly terrain at the cost of quality. However, in 1998, a group led by Denis Perroux and pioneering biodynamic winemaker Michel Grisard revived the abandoned Coteau de Cevins, a historic slope once renowned for its wines. Replanted with traditional Savoie varieties and cultivated biodynamically, it quickly reclaimed its reputation as one of France's most exciting vineyard sites.Domaine des Ardoisières was established to champion this unique terroir, with Brice Omont taking the helm in 2005 to continue Grisard's vision. The dramatic 60% inclines of Cevins are planted with a mix of native grapes, including Persan, Mondeuse Noire, Altesse, Roussanne, Mondeuse Blanche, Malvoisie, and Jacquère. With meticulous vineyard work and extremely low yields, the wines from this site—Quartz, Schiste, and Améthyste—express the depth and energy of the region's metamorphic soils. Every step, from cultivation to vinification, is shaped by the contours of the land, reinforcing the estate's commitment to purity and place.
Beyond Cevins, Omont expanded the Domaine in 2008, planting on the limestone and schist-rich slopes of St Pierre de Soucy. This site gives rise to the Argile cuvées, offering a different expression of Savoie through Gamay, Mondeuse Noire, Persan, Jacquère, Chardonnay, and Mondeuse Blanche. In 2015, he further expanded with the highly regarded Silice cuvée, made from exceptional Jacquère plantings. Today, Domaine des Ardoisières stands at the forefront of Savoie’s resurgence, crafting wines that capture both the raw Alpine energy and the meticulous craftsmanship behind this remarkable Domaine.
Silice is 100% Jacquere planted on schist and clay that yields as a plush and mineral white wine that is incredibly light on its feet for an expression that has such intensity of flavour and texture. This is a compelling bottle of wine that speaks of its alpine origin, echoing its terraced vineyards with its bold, stony and mineral character.
Brilliant pale straw to straw colour with a watery hue. Gentle lime and green apple scents mix with some pear skin, subtle floral and wet stone notes. Light and stony in it’s feel, elegant flavours of green apple and lime meld into a citrusy mineral, fresh herb and wet stone back drop. Brisk, energetic acidity with a very fresh and focused saline laced finish.
Drink over the next 4-5 years.
Alc. 11%Other Reviews....
One of my favourite Savoie producers, well priced for access, per se, and very good and consistent quality. A focus on the white variety, jaquére, grown in various plots across Ardoisiéres vineyard sites. Organic farmed.
It’s such a pleasing drink, straight up. Soft, white peach and preserved lemon, tonic water, green apple, gentle talc and subtle brine notes, generally a sense of ‘minerality’ and a little chalkiness and juiciness hand-in-hand. While tasting is a professional pursuit, sometimes you drink the whole bottle with friends in the sun, mea culpa, and that is the finest endorsement. Drink 2025-2029.
93 points
Mike Bennie - The Wine Front![2023 Domaine des Ardoisieres Argile Blanc]()
- Biodynamic
2023 Domaine des Ardoisieres Argile BlancSavoie, FRANCE$97. 99Bottle$1175.88 DozenABV: 11.5%Closure: CorkNestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
The Argile Blanc is a blend of 40% Jacquere, 40% Chardonnay and 20% Mondeuse Blanche grown on western facing slopes on soils of schist and clay. The wine is fermented with native yeast and aged for nine months in vat. The Argile Blanc showcases an abundance of alpine tension and refreshment with flavours of white flowers, orchard fruits and green almonds.
![2022 Domaine des Ardoisieres Schiste]()
- Biodynamic
2022 Domaine des Ardoisieres SchisteSavoie, FRANCE$160. 00Bottle$1920.00 DozenABV: 12%Closure: CorkNestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
Schiste Blanc is a blend of 40% Jacquère, 30% Roussette, 20% Pinot Gris, 10% Mondeuse Blanche. The vineyard is a great terroir with south-facing terraced plots with an impressive 60-degree inclined slope and soil derived from metamorphic mica-schists. Yields are just 25hl/hectare, and the wine is aged for 18 months in three- to five-year-old barrels.
![2023 Maison des Ardoisieres Silice Rouge]()
- 93
- Biodynamic
2023 Maison des Ardoisieres Silice RougeSavoie, FRANCE$59. 99Bottle$719.88 DozenCellar: Drink now - 4 Years (2025-2029)ABV: 11%Closure: Diam CorkA light, crunchy red that concludes fresh, elegant and tangy.
Nestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.The Silice Rouge is 100% Mondeuse cuvée that exhibits the impressive ability of the Savoie to products light bodied reds with complex and deep flavours. Light and crunchy like a Beaujolais, yet with the wild violets and pepper commonly found in Northern Rhone Syrah.
Vibrant red to dark red in colour with a bright red hue. Pretty rose petal, red raspberry and cranberry aromas mix with earthy crushed rock like notes and spicy dried herbs. Lining the light, energetic palate are sour to red cherry, winter strawberry and tangy blood orange flavours. Crushed rock, dried herb, stalk and spice accents lie underneath. Fine grained tannins with lively acidity imparting a crunchy feel. Concludes fresh, elegant and tangy.
Drink over the next 3-4 years.
Alc. 11%![2023 Maison des Ardoisieres Silice Rouge Magnum (1500ml)]()
- 93
- Biodynamic
2023 Maison des Ardoisieres Silice Rouge Magnum (1500ml)Savoie, FRANCE$125. 00Bottle$1500.00 DozenCellar: Drink now - 8 Years (2025-2033)ABV: 11%Closure: Diam CorkA light, crunchy red that concludes fresh, elegant and tangy.
Nestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.The Silice Rouge is 100% Mondeuse cuvée that exhibits the impressive ability of the Savoie to products light bodied reds with complex and deep flavours. Light and crunchy like a Beaujolais, yet with the wild violets and pepper commonly found in Northern Rhone Syrah.
Vibrant red to dark red in colour with a bright red hue. Pretty rose petal, red raspberry and cranberry aromas mix with earthy crushed rock like notes and spicy dried herbs. Lining the light, energetic palate are sour to red cherry, winter strawberry and tangy blood orange flavours. Crushed rock, dried herb, stalk and spice accents lie underneath. Fine grained tannins with lively acidity imparting a crunchy feel. Concludes fresh, elegant and tangy.
Drink over the next 6-8 years.
Alc. 11%![2022 Domaine des Ardoisieres Argile Rouge]()
2022 Domaine des Ardoisieres Argile RougeSavoie, FRANCE$105. 00Bottle$1260.00 DozenABV: 11.5%Closure: CorkNestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
Argile Rouge is the expression of three grape varieties: 50-year-old Mondeuse from clay soil in Saint-Jean-de-la-Porte, and Gamay and Persan that comes from 40-year-old vines on west-facing, schist/marl hillsides in Saint-Pierre-de-Soucy. The inclusion of Mondeuse brings more depth and complexity, with added spiciness, and more structure to the palate.
![2023 Domaine des Ardoisieres Erythrite]()
- Biodynamic
2023 Domaine des Ardoisieres ErythriteSavoie, FRANCE$175. 00Bottle$2100.00 DozenABV: 10%Closure: CorkNestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
Erythrite is a new cuvée following the takeover of the Louis Magnin estate’s vines and is another standout 100% Mondeuse release. With 50% whole bunch inclusion adding spice and lift to the aromas, this supple and full-bodied red will draw comparison to some of the more refined Northern Rhone Syrah wines.
![2020 Domaine des Ardoisieres Amethyste]()
- Biodynamic
2020 Domaine des Ardoisieres AmethysteSavoie, FRANCE$230. 00Bottle$2760.00 DozenABV: 12%Closure: CorkNestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the Domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
The Améthyste Rouge is a blend of two quintessential Savoie varieties, Persan and Mondeuse. It was fermented with wild yeasts and aged in neutral French oak for 18 months. It's concentrated and structured, with dense red and black fruits, licorice, and subtle pepper, finishing with brisk acidity and firm, gravelly tannins.
![2023 Envinate Albahra Garnacha Tintorrera]()
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2023 Envinate Albahra Garnacha TintorreraCastilla La Mancha, SPAIN$39. 99Bottle$479.88 DozenABV: 13%Closure: CorkEnvínate, which literally translates as “Wine Yourself,” is the project of four young passionate winemakers: Roberto Santana (based in the Canaries), Jose Martinez (Almansa), Laura Ramos (Murcia) and Alfonso Torrente (Ribeira Sacra). The four met while studying oenology in Alicante in 2005 and formed a collective based on a shared philosophy of wine and a desire to explore the ancient, Atlantic influenced terroirs of western Spain.
In 2008, the group bought their first vineyard in Ribeira Sacra, then took control of vineyards on the north side of Tenerife, and followed with a single patch of Tinta Amarela in Extremadura. Finally, in 2012, the group began working with a site in Almansa, where Jose lives and works, planted to Garnacha Tintorera. In each region, they work old, previously abandoned vineyards, but importantly for a project with such spread, one of the team lives full time in each location, working the vineyards year round.
Other Reviews....
After the Chingao bottling, there is a creamy and spicy whiff in the 2023 Albahra, which makes it feel more mainstream. It's juicy and aromatic and has a medium-bodied palate, contained ripeness, 13% alcohol and good balance, with some fine-grained tannins. Last year, they introduced some white Pardilla grapes in the blend that seem to have given it freshness and a kick in the palate, which is Mediterranean, with good freshness and a balanced mouthfeel. 67,000 bottles and 600 magnums produced. It was bottled in June 2024. Drink 2025-2030.
94 points
Luis Gutiérrez - Wine Advocate (Jan 10, 2025)This shows really lovely aromas of violets, stones and dried herbs. The palate is juicy, with succulent blue fruit flavors. Precise and savory. Amazing value. Drink now.
94 points
JamesSuckling.com![Loaded Barrel Small Batch Series Oat Whisky & Single Malt Australian Whisky (500ml)]()
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Loaded Barrel Small Batch Series Oat Whisky & Single Malt Australian Whisky (500ml)Melbourne, Victoria, AUSTRALIA$139. 99Bottle$1679.88 DozenABV: 53.7%We've tasted several attempts at oat whiskies, however this one succeeds in delivering something extra - as though the essence of the grain has being captured or perhaps like a bowl of bircher muesli; re-tasting after air contact finds something fruity behind the toasty cereals, like plums and dried apricots, even hints of blueberry muffin with honeyed tones from the Virgin oak in support. It adds up to a plump and gorgeous ‘breakfast whisky’ (as some might call it). Few distilleries have harnessed the grain in such an authentic way. 53.7% Alc./Vol.
![Buller Wines The Nook Prosecco]()
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Buller Wines The Nook ProseccoKing Valley, Victoria, AUSTRALIA$22. 99Bottle$275.88 DozenABV: 11%Closure: Diam CorkCrisp, flavoursome entry level Prosecco.
Pours with a fluffy mousse that subsides to reveal a pale straw coloured base that’s finely threaded by a steady stream of bubbles. Aromas of pear and red apple mix with some delicate honeysuckle and lees notes. Generous pear and red apple fruits are delivered with excellent concentration over a subtle citrus, sherbet and lees back drop. Crisp acidity with a dry finish that shows a plenitude of flavour.
Alc. 11%
