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- 90
- Special Order Product – Delayed Dispatch
2024 Zilzie Regional Collection Pinot Gris

Adelaide Hills, South Australia, AUSTRALIA
$17. 99
Bottle
$215.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2025)

ABV: 13%

Closure: Stelvin

Juicy, full and generously textured.
Brilliant pale straw colour with a watery hue. Lifted pear and ripe apple aromas have a dried honey overlay with whiffs of musk and spice also evident. Juicy pear and Jonathan apple fruits are full and well rounded in their feel. Delicate honeysuckle and musk elements also chime in with a lick of brisk acidity across the generously textured finish.
Drink now.
Alc. 13%

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- 93
2022 Jim Barry Single Vineyard Watervale Shiraz

Clare Valley, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

Rich and juicy with slightly chalky tannins and a fresh, succulent finish.
Impenetrable inky black colour with a bright purple red hue. Freshly crushed blackberry and liquorice aromas intermix with dark cherry, inky earth, subtle vanillin cedar and mint notes. Rich and juicy, the medium to full bodied palate is awash with blackberry, liquorice and plum fruits. Inky earth, vanilla and mint elements lie underneath. Slightly chalky tannins finishing fresh and succulent.
Drink over the next 5-6 years.
Alc. 14%

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- 93
- 93
- Reduced
2023 Nicks Secret PTG GSM

McLaren Vale, South Australia, AUSTRALIA
Reduced from $22.99
$12. 99
Bottle
$155.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 14%

Closure: Stelvin

From a top line McLaren Vale producer renowned for their rich, full flavoured reds, comes this delicious blend of 34% Grenache, 33% Shiraz and 33% Mourvedre which was matured in seasoned French oak hogsheads for 10 months.
Rich, fleshy textured and succulent, this is terrific everyday drinking.
Midnight black core with a dark red hue. Aromas of dark raspberry, plum and liquorice mix with vanillin spice, earth and peppered fresh herb notes. Rich and juicy, the mid weighted palate features raspberry, plum and liquorice fruits over a vanillin spice, earth and dried herb back drop. Fleshy textured it has polished, fine grained tannins and a long, fresh, succulent finish.
Drink over the next 4-5 years.
Alc. 14%
Other Reviews….
A delicious example of the famous Rhône blend done McLaren Vale style. Three parcels from different vineyards across McLaren Vale have been blended after fermentation in small open fermenters, before ten months maturation in older French oak hogsheads. The name refers to the two gentlemen, *** and *, who founded ***. An inky dark maroon hue, the nose gives us notes of black fruits, mocha, coffee beans, cloves and leather with a sweet core of chocolate. This is bold, rich and ripe, with silky tannins and a lingering finish. An excellent McLaren Vale red which will bring joy over the next four to eight years. Drink 2024-2032.
93 Points
Ken Gargett – WinePilot.com
It's delightfully fruited and inviting, showing dark plum, sweet cherry, olive, nutmeg and rich floral aromas. The palate delivers excellent weight and plush texture, wonderfully framed by layer of polished tanning, finishing wonderfully long and structured.
94 Points
Sam Kim – Wine Orbit

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That Boutique-y Whisky Company 12 Year Old Speyside Single Malt Scotch Whisky (700ml)

Speyside, Highlands, SCOTLAND
$119. 99
Bottle
$1439.88 Dozen

ABV: 45.8%

"An amazing dram at an amazing price." - whiskybase.com
This deeply coloured, oloroso sherry cask-matured whisky pays homage to the lush landscapes and tranquil beauty of the Speyside region. The label design settled for just the one deer, starting with a young buck, getting older, and more dignified, as the whiskies aged, finishing with the dominant stag who has been through some scrapes in his life; older, wiser, and looks a little pissed with everything! Since the 8 year old, the deer is a little more grown up this time around, and has gained a few ‘pints’ on his antlers. Expect aromas and flavours of caramelised nuts, honey-baked dates, orchard fruits, flamed orange peel, and smoky oak that greet the senses with a gentle embrace. A small batch release of circa 1,000 litres. 45.8% Alc./Vol. Non-chill filtered.
Other reviews... Taste is potent, rounded. Again lots of caramel. Quite simplistic but big, punchy and rich. Touch of salted caramel and bitter oak on the finish. I’m conscious that I haven’t written down many taste comparators – it’s because the palate is really quite simplistic. Leads in with that same orange-laced caramel from the aroma and then moves on to that bitter oak and salted caramel, woody burnt wafer, and that’s all I really have to say. Lingers a long time on the palate. Sure the casks have taken over the spirit, but what good casks at the price. I’m getting lots of rich oak from this – not what I associate with sherry seasoning (even if that is the case, this is a rare example of how to do it well). Really well put-together. Certainly worth considering... - whiskybase.com
Gold Medal at the 2024 World Whisky Awards.

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- 93
2024 De Bortoli One Line Tempranillo

Rutherglen, Victoria, AUSTRALIA
$15. 99
Bottle
$191.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13.8%

Closure: Stelvin

A rich, succulent Tempranillo with slightly chewy tannins.
Aged in older French and American oak. Dense midnight black core with a bright dark red hue. Ripe dark to black cherry and liquorice aromas jump out of the glass followed by some earthy incense and vanillin spice like notes. Rich juicy dark cherry, liquorice and black raspberry fruits fill the mouth with subtle earthy incense infusions, dried herb and spice elements in the background. Ripe, slightly chewy tannins finishing fresh, succulent and long.
Drink over the next 3-4 years.
Alc. 13.8%

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- 94
Daylesford Spirit Australian Dry Gin (700ml)

Victoria, AUSTRALIA
$77. 99
Bottle
$935.88 Dozen

ABV: 45%

Following the tradition of a classic London Dry, this spirit boasts a strong bouquet of earthy spices, coriander seed and piney juniper. Its medium bodied attack reveals a subtle aniseed note that dovetails into tangy citrus and a of burst pepper warmth making for an intense, characterful, creamy-textured all-rounder. 45% Alc./Vol.

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- 92
- 93
- 93
- Special Order Product – Delayed Dispatch
- Biodynamic
2022 Antonio Madeira Branco

Dao, PORTUGAL
$69. 99
Bottle
$839.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 12.5%

Closure: Cork

Savoury green apple skin and pear skin flavours with edgy saline laced acidity and a tangy finish.
A blend of twenty native grape varieties from vines 25-70 years old fermented and matured for 11 months in 70% used barrels with the balance in stainless steel tanks.
Bright yellow straw colour with a watery hue. Red apple skin and pear skin aromas mix with hints of guava, mandarin and stony mineral notes. Savoury green apple skin and pear skin flavours are underpinned by edgy saline laced acidity. Energised feel with some guava and mandarin elements also chiming in on the tangy finish.
Drink over the next 2-3 years.
Alc. 12.5%
Other Reviews…..
It has exuberant aromas of dried pineapple, apricots and dried herbs. The palate is medium- to full-bodied, saline and concentrated, with a long, savory finish. A blend of encruzado and bical with 20% from an old white field blend. 30% is fermented and aged in used barrels and the rest in stainless steel. Incredible value. Drink now.
93 Points
JamesSuckling.com
A blend of encruzado, bical, malvasia fina, cerceal – an exotic array of varieties, though apt in Dão and from older sites.
A chewy, waxy number with lemon oil, preserved lime, some lime pickle and dill notes, touches of sea spray, peanut, pickled ginger and brine. Quite a bit of flavour and pucker to texture, a good energy, a gastronomic wine in some respects, where more is happening than just refreshment factor. Plenty of charm in that respect, it would be great on a degustation or similar. Drink 2025-2030.
93 Points
Mike Bennie – The Wine Front

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- 91
2025 Bleasdale Pinot Gris

Adelaide Hills, South Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12%

Closure: Stelvin

Slippery textured with fresh acidity and a fruity ginger spiced laced finish.
Brilliant water like core with pale straw tinged edges. Pronounced pear and red apple skin aromas are trailed by some quince and musk notes. Spicy pear and red apple fruits carry a slippery textural feel across the palate with notions of quince and delicate musk the undercard. Fresh acidity with a fruity ginger spiced laced finish.
Drink over the next 1-2 years.
Alc. 12%

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- 96
- 95
2019 Grampians Estate Streeton Reserve Shiraz

Grampians, Victoria, AUSTRALIA
$69. 99
Bottle
$839.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13.5%

Closure: Stelvin

Rich and silky with a long, super plush finish.
Aged in French oak. Midnight black heart with a dark red black tinged hue. Aromas of dark plum and liquorice intermix with earth, vanillin cedar, hints of leather and peppered dried meat notes. Rich, voluptuous blackberry, liquorice and dark plum fruits have a silky flow across the beautifully shaped palate. Vanillin cedar, earthy mocha and spice elements lend further interest. Superb power and depth with cashmere like tannins and a very long, super plush conclusion.
Drink over the next 6-8 years
Alc. 13.5%
Other Reviews….
Aged in 1 new French oak hogshead and old American oak. Shows impressive poise from the get go, with ripe, sweet black fruits accompanied by a strong savoury, earthy, meaty thread. Medium weight, rich in wood spice and dark chocolate, finishing in fine, commanding tannins. A cellaring specialist. Drink by 2033.
95 Points
Jeni Port – James Halliday’s Australian Wine Companion

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- 95
2024 Hentley Farm Seppeltsfield Vineyard Shiraz

Barossa Valley, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14.5%

Closure: Stelvin

Rich, super succulent and concentrated with an underlying vibrancy and long, plush conclusion.
Matured in seasoned oak for 15 months. Dense inky black heart with a deep dark purple hue. Freshly crushed blackberry, liquorice and dark plum aromas fly out of the glass complimented by vanillin cedar, inky earth and peppered fennel notes. Rich, super succulent and concentrated, the palate is engulfed with juicy blackberry, dark plum and liquorice fruits. Spicy vanillin cedar, inky earth and peppered fennel elements unfold across the back half. Superb power with velvet smooth tannins and an underlying vibrancy. Concludes long and plush yet fresh.
Drink over the next 6-8 years.
Alc. 14.5%

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- 90
- Special Order Product – Delayed Dispatch
2024 De Bortoli PINOT Pinot Noir

Victoria, AUSTRALIA
$14. 99
Bottle
$179.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.8%

Closure: Stelvin

Ripe and juicy with polished tannins and a bright spicy red fruited finish.
Semi translucent red to dark red colour with black toned edges and a red tinged hue. Fragrant cherry, raspberry and strawberry aromas emanate out of the glass followed by some fresh herb and delicate spicy earth notes. Ripe juicy cherry, strawberry and red raspberry fruits decorate the palate with subtle earth and spice elements the undercard. Nicely fleshed it has polished tannins and a bright spicy red fruited finish.
Drink over the next 1-2 years.
Alc. 13.8%

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- 92
Very Old Barton 90 Proof Kentucky Straight Bourbon Whiskey (1000ml)

Kentucky, UNITED STATES
$139. 99
Bottle
$1679.88 Dozen

ABV: 45%

Another 'Proof' variation is added to this eye-catching squat bottle lineup, produced by Sazerac at the Barton Distillery in Bardstown, Kentucky. Others in this series have punched well-above their weight. Rumour has it the age statements are dropping off. This one still has the number '6' around the neck tag, so it's safe to assume you're still getting a decent Bourbon for your money, especially in this larger format. 45% Alc./Vol.
Other reviews... Gorgeous whiskey, though, perhaps not the tour de force of previous bottlings. 92 points - Jim Murray's Whisky Bible 2024

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- 94
- 93
- 94
- Special Order Product – Delayed Dispatch
2023 Gundog Estate Flintlock Shiraz

Hilltops, New South Wales, AUSTRALIA
$79. 99
Bottle
$959.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Savoury yet deeply fruited.
Matured for 16 months in French oak. Totally opaque black dark red colour with a dark red hue. Elevated dark plum and liquorice aromas are interwoven with vanillin cedar, scorched earth and peppered dried meat notes. Rich fleshy blackberry, dark plum and liquorice fruits meld into an earthy clove, vanillin cedar and peppered meat background. Polished fine grained tannins with a savoury yet deeply fruited conclusion.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews……
Deep, dark fruit with a plush entry and a tapered, acid-driven finish. Notes of red plum, goji berry and sour cherry are accented by sweet spice and gentle oak. The fruit intensity is impressive, with layers unfolding beautifully over time. Decanting is recommended to unlock the fragrance and reveal the layers. Drink by 2029.
93 Points
Toni Paterson – James Halliday’s Australian Wine Companion
This is the Hilltops prestige release from the team, a superb cool climate red. It is a blend of the best they can source from the region (as it turned out, the fruit again came from the Freeman vineyards and those at Boorowa). It received sixteen months maturation in French oak puncheons, 25% new. This is the second release of this wine. Deep red, this is delightfully fresh with bay leaves, dried herbs, raspberries, soy and beef stock. Soft and seductive in texture, there are very fine tannins here and a line of acidity running the full length of the wine. Well structured, this is poised and offers a pleasing, lingering finish. It will drink beautifully for at least the next eight years and one can reasonably expect further improvement over that period. Drink 2024-2032.
94 Points
Ken Gargett – WinePilot.com

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Elixir Distillers The Macbeth Collection Servant Clynelish 14 Year Old Cask Strength Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$299. 00
Bottle
$3588.00 Dozen

ABV: 55.1%

"...a clear signature, unmistakably a Clynelish ...a very tasty bottling, in a more modern Clynelish way." - whiskybase.com
Of Scotland's hardest-to-find distilleries, Clynelish must be near the top of the list. We're lucky to see one or two independent releases a year, while the owners seem uninterested in expanding their repertoire beyond the official 14 year old. Enter Elixir Distillers' latest addition to Act Two of the Macbeth series, a collection of forty-two whiskies, each embodying a character from Shakespeare’s tragedy. Says Elixir's Oliver Chilton, "Clynelish is one of the most sought-after and revered malts, known for its unique waxy character. This particular whisky, fully matured in first-fill bourbon casks, fully embraces its supporting role, offering buttery toffee sweetness and beeswax texture, balanced by ground ginger and toasted vanilla. It is certainly a secondary character worth noting, as it rarely steps into the spotlight." Few distilleries illicit so much positive feedback - even from the most experienced malt lovers. Bottled at natural strength and presumably non-chill filtered (though not stated), this is your ticket to join the Clynelish cult. 1600 bottles are on offer globally. 55.1% Alc./Vol.
Other reviews... "You get what you expect here. Clynelish is just as present as the first-fill bourbon casks. However, the distillate no longer delivers what you were used to from the pre-2000 vintages. The rich, waxy character has given way to somewhat lighter (more elegant or watery?) influences. Nevertheless, a very tasty bottling, in a more modern Clynelish way." - whiskybase.com
"A fresh, bright fruity and waxy whisky with a clear signature, unmistakably a Clynelish". - whiskybase.com
"Exceptional bottle. fruity waxy lovely. This is the first clynelish ive tried. and its just as good as many 20 years old bourbon cask from signatory or other independant bottlers." - whiskybase.com
More on the Collection... The Macbeth Series by Livingstone is a Scotch Whisky collection selected and bottled by Elixir distillers. This remarkable collection is presented with character notes by renowned whisky writer David Broom, and illustrations by one of Europe's most famous illustrators, Sir Quentin Blake. In a career spanning seven decades, Sir Quentin Blake has illustrated over 300 books including classic works by Roald Dahl such as The BFG, Matilda, and Charlie And The Chocolate Factory. He rarely produces any commercial illustration and his work is highly collectable. The Servant is one of ten characterful whiskies in The Household series.

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Inspirited Bitters Heidi's Orange Bitters (250ml)

AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Born from the vibrant spirit of our founder’s late mother and the cherished family moments with her orange trees in their backyard, Heidi’s Orange Bitters is crafted in small batches in Wyong by a father-son pair using Orange Peel and Lemon Myrtle. This inspiration led to a bitters that balances zesty freshness with a subtle, complex depth, making it a versatile companion for both classic and modern cocktails. Start with just a few dashes – the vibrant flavour of Australian orange peel and lemon myrtle means a little goes a long way. Try it in classics like an Old Fashioned or Negroni to lift and freshen the profile, or add it to sparkling water for a refreshing twist.

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That Boutique-y Whisky Company 8 Year Old Islay Single Malt Scotch Whisky (700ml)

Islay, SCOTLAND
$119. 99
Bottle
$1439.88 Dozen

ABV: 45.8%

The first instalment in a series featuring deers on the labels, Boutique-y's Islay 8 Year Old begins its journey through life, with a young, fresh-faced, innocent buck, eager to please. Not only was the whisky awarded a Gold Medal at Whisky Magazine’s World Whiskies Awards 2024, it was also named Category Winner for the Best Scotch Islay Small Batch Single Malt. Matured in refill ex-Bourbon & refill ex-Sherry octaves before bottling non chill filtered at 45.8% Alc./Vol.
Other reviews... At the palate the smokey notes of peat are clear and rich, they give the whisky a sort of "oily" texture, creamy even. The finish brings back the salty smokey notes felt at the notes with echoes of sweet fruits. Very enjoyable experience, a bottle of this whisky that should be in every peat enjoyer's cabinet, delicate but with character and surprisingly balanced. I feel it would also make a good entry level drink to the world of peaty whisky. - whiskybase.com

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- 94
2025 Brokenwood Pinot Gris

Beechworth, Victoria, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 12.5%

Closure: Stelvin

Supple and fleshy with crisp acidity lending a brisk feel.
Brilliant water like core with green highlights around the edges. Intense ripe pear and red apple scents flood the nostrils with hints of musk and wet stone also chiming in. Delicious fleshy pear and red apple skin flavours are supplely layered across the palate with musk and spicy quince elements the undercard. Crisp acidity lends a brisk feel. Finishes long, gently tangy and fresh.
Drink over the next 2-3 years.
Alc. 12.5%

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- 95
2023 Solitude Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13%

Closure: Stelvin

Juicy and moreish with a long, savoury red fruited finish that carries plenty of freshness.
Semi translucent red to dark red colour with a light red hue. Fragrant red to dark cherry, violet and strawberry scents stream out of the glass followed by hints of rhubarb, anise, dried herbs and forest floor. Juicy red to dark cherry, strawberry and anise fruits power across the moreish palate with delicate spicy cedar, forest floor and dried herb elements extending across the back half. Polished tannins with a long, savoury red fruited finish that carries plenty of freshness.
Drink over the next 5-6 years.
Alc. 13%

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- 94
2023 Maude East Meets West Pinot Noir

Central Otago, NEW ZEALAND
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

Juicy red to dark fruits with a strong whole bunch presence and savoury finish.
100% whole bunch. Bright red to dark red colour with black toned edges and a semi translucent red hue. Fragrant spicy dark cherry, strawberry, anise and clove scents blossom out of the glass followed by some brambly forest floor like notes. Juicy red to dark cherry and red liquorice fruits are interwoven with clove, red plum, spicy cedar, brambly dried herb and forest floor characters. Lively acidity and fine grained tannins with a spicy, dried herb laden, savoury finish of ample length.
Drink over the next 5-6 years.
Alc. 14%

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- 91
- Special Order Product – Delayed Dispatch
2024 Paracombe Sauvignon Blanc

Adelaide Hills, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12.5%

Closure: Stelvin

A refreshing, fruity dry white.
Brilliant water like core with green tinted edges. Tropical fruit and ripe melon aromas are followed by some green apple and citrus notes. Refreshing passionfruit, lime and green apple flavours carry a crunchy feel with some melon and citrus in the background. Crisp acidity with a dry fruit driven finish.
Drink over the next year.
Alc. 12.5%

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- 91
- Special Order Product – Delayed Dispatch
2024 Mt Moriac Pinot Noir

Geelong, Victoria, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13.5%

Closure: Stelvin

Juicy fruits with a fresh mid length finish.
Aged for 10 months in 20% new French oak barrels. Deep dark red black tinged core with a dark red hue. Aromas of dark cherry and strawberry carry a strong dried clove overlay with spicy cedar and earth notes also evident. Juicy cherry and strawberry fruits are intermeshed with vanillin cedar, smoky clove and spicy earth elements. Fine grained tannins with a fresh mid length finish.
Drink over the next 3-4 years.
Alc. 13.5%

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- 93
- Special Order Product – Delayed Dispatch
2022 Whistling Eagle Vineyard Cabernet Sauvignon

Heathcote, Victoria, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

A juicy, mid weighted Heathcote Cabernet that has a polished finish.
Deep midnight black core with a dark red hue. Aromas of dark plum, blackcurrant and liquorice show good elevation out of the glass followed by some vanillin cedar, gentle tobacco, earth and bay leaf notes. Juicy dark plum, red to black currant and red liquorice fruits are well fleshed in their feel across the mid weighted palate. Vanillin cedar, subtle earth and spicy bay leaf infusions lie in the background. Underlyingly fresh it has fine grained tannins and a polished finish.
Drink over the next 5-6 years.
Alc. 14%
Other Reviews…..
A love letter to Heathcote cabernet, acknowledging the special connection that the grape and the ancient Cambrian red soil enjoy. What a beauty, seamlessly coming together layered in fragrant black berry fruits, cassis, dark plums, dark roasting herbs, chocolate and woody oak spice. Palate is well structured in ripe tannins, something to build on for the future, but, in the meantime, it is smooth, long, leafy, ripe and utterly delicious. A mighty-fine cab. Drink by 2034.
96 Points
Jeni Port – James Halliday’s Australian Wine Companion

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- 94
2023 Mike Press Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13.5%

Closure: Stelvin

Silky smooth with a long moreish finish.
Matured for 6 months in French oak. Semi translucent dark red colour with black toned edges and a light red hue. Red to dark cherry and rhubarb aromas are delivered with plenty of aromatic lift followed by bramble, dried herb, forest floor and spice notes. Flowing effortlessly across the supplely textured palate are delicious ripe cherry and strawberry fruits. Notions of rhubarb, dried herbs, subtle bramble, forest floor and spice sit underneath. Silky smooth tannins with a long moreish finish.
Drink over the next 3-4 years.
Alc. 13.5%

Delivery Information
- 92
- Special Order Product – Delayed Dispatch
2023 Angas & Bremer Malbec

Langhorne Creek, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.5%

Closure: Stelvin

A rich, blue fruited Malbec with fresh energetic acidity and a bright juicy finish.
Dense inky black in colour with a bright dark purple hue. Dark plum and ripe blueberry scents fill the nostrils trailed by some liquorice, vanillin cedar, inky earth and fresh herb notes. Rich, ripe blueberry, fleshy blood plum and liquorice fruits engulf the mouth underpinned by fresh, energetic acidity. Vanillin cedar, inky earth and spice elements are also evident. Slightly chalky tannins with a bright juicy finish.
Drink over the next 5-6 years.
Alc. 14.5%

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- Batch may vary
- Reduced
Seaweed & Aeons & Digging & Fire & Cask Strength 10 Year Old Islay Single Malt Scotch Whisky (700ml)

Islay, SCOTLAND
Reduced from $169.99
$129. 99
Bottle
$1559.88 Dozen

ABV: 56.5%

A seventh batch of anonymous cask strength splendor from the Seaweed & Aeons crew. This 10-year-old Islay single malt boasts robust layers of earthy smoke at its core, and with a 25% portion finished in sherry casks, there's a welcome layer of sweet fruit and spice to balance it all out. Bottled up at a bold 56.5%, the cask strength ABV adds extra body and weight, making this a superbly satisfying sipper. Non-chill filtered.
Other reviews... [Batch 9 tasted] This series has piqued curiosity since its debut, and rightly so. Of course, one can simply enjoy drinking them... Colour: gold. Nose: intensely saline and thoroughly maritime. Think oysters with a splash of Tabasco and extra-brut champagne. The sherry influence is subtle. With water: evokes a beachside bonfire, fuelled by dried seaweed and driftwood. Mouth (neat): pure, fruity, saline peat. Notes of lemon, limoncello, seawater, green pepper, and a host of smoked elements. With water: mellows out a touch, becoming slightly oily, with hints of toasted sesame oil. Finish: smooth, rounded, effortlessly drinkable, with a touch of chocolate. The sherry starts to show itself here. Comments: really fond of this batch. 86 points - whiskyfun.com
Notes from the bottlers... Nose: Candied ginger, seashells, and dried, spiced fruit are backed by coastal waves of sea spray and beach bonfire. Palate: Robust and earthy, with burnt coffee grounds, bold peat smoke, and dustings of cocoa and cinnamon. Sticky, stewed stone fruits join in the depths, with salted dark chocolate in tow. Finish: Powerful layers of coastal smoke, charred seaweed, espresso, and meaty malt join cakey spice, chocolate peanuts, and toasted peppercorns.

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That Boutique-y Whisky Company Mortlach 10 Year Old Single Malt Scotch Whisky (700ml)

Speyside, Highlands, SCOTLAND
$139. 99
Bottle
$1679.88 Dozen

ABV: 45.8%

Most bottlings from That Boutique-y Whisky Company arrive in a 500ml format. This unusual 700ml release of a 10 Year Old Mortlach started life in the industry standard refill hoagie before being popped it into an ex-rum cask. Fans of Mortlach will know that its main claim to fame, production-wise, is as the home of the most devilishly complex distillation regime in Scotland. It’s also one of the distilleries to use a traditional wormtub to condensate the distillate. Long fermentation and clear wort is the start of production, but then things are a little different. While there are three wash, and three spirit stills, they don’t work in pairs as you’d expect. It all adds up to the new make spirit having been distilled 2.81 times. The muscular character of its distillate has earned it the nickname 'The Beast of Dufftown' which is rather terrifyingly depicted on the label for this limited edition of 445 bottles. 45.8% Alc./Vol.
Notes from the bottlers... Nose: Generous helpings of sweet raisins and prunes, pear pastries, marzipan and a touch of mocha. Palate: Big and bold with oily, meaty malt, dried fruits and chocolate Brazil nuts. Earthy coffee and barky spices nestle beneath. Finish: Rich oak, cinnamon, and liquorice join candied fruit and caramelised nuts.

Delivery Information
- 95
Billecart-Salmon Le Rose Champagne

Champagne, FRANCE
$165. 00
Bottle
$1980.00 Dozen

ABV: 12%

Closure: Diam Cork

Billecart-Salmon Le Rose is considered the reference point for non vintage Rose Champagne. It consistently outshines other houses in terms of both quality and value for money. Previously labelled as simply Brut Rose Champagne, the blend has been fine tuned and now consists of 45% Chardonnay, 35% Pinot Noir and 20% Pinot Meunier. Aging takes place on lees for 36 months and the blend includes 50% reserve wines (an increase of 10% on it’s former incarnation) sourced across 15 different vintages. It is also slightly drier with the dosage reduced down from 9 g/l to 4.7 g/l
Your go-to Rose Champagne for this festive season.
Pours with a frothy mousse that slowly subsides into a salmon pink coloured base that’s finely threaded by a steady stream of bubbles. Buoyant aromatics of strawberry, yeast lees and citrus fill the nostrils followed by hints of baked bread and chalky mineral notes. A chorus of mouth watering yeast lees, strawberry and white peach flavours are sculptured by vivid acidity which lends a racy feel. Baked bread, delicate almond, ginger and mineral elements sit in the background. The lingering dry, chalk tinged finish providing plenty of stimulation for the senses.
Alc. 12%

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2025 Mr Riggs Generation Series Mrs Pinot Gris

Adelaide Hills, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Minimum 6 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13%

Closure: Stelvin

Fleshy pear and red apple fruits with brisk acidity lends a refreshing feel to the dry mid length finish.
Brilliant pale straw colour with greenish tinged edges and a watery hue. Aromas of pear and ripe apple are joined by quince, subtle musk and spice notes. Fleshy pear and red apple fruits meld into a delicate quince and spice back drop. Brisk acidity lends a refreshing feel to the dry mid length finish.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
- 94
2025 Mr Riggs Woodside Sauvignon Blanc

Adelaide Hills, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

Brilliant water like core with greenish tinged edges. Pronounced passionfruit, green apple and lime scents jump out of the glass trailed by some subtle herbaceous grassy notes. Mouth watering passionfruit, crunchy green apple and lime flavours are delivered with impressive intensity over a back drop of delicate herbaceous grassy and mineral elements. Crisp acidity with a long racy finish.
Drink over the next 1-2 years.
Alc. 12.5%

Delivery Information
- 88
2023 Domaine Moreau-Naudet Chablis

Chablis, FRANCE
$110. 00
Bottle
$1320.00 Dozen

Closure: Diam Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Sourced mainly from 20-30 year old vines in Préhy and Courgis, along with parcels in Chablis and Chichée, this wine sets the tone for the domaine. The fruit was pressed gently over several hours and fermented with natural yeasts before resting for around 20 months on lees, mostly in stainless steel. The approach is patient and traditional, favouring texture, clarity and a subtle saline edge that marks the Moreau-Naudet style.
Other Reviews....
Derived from three different locations, Moreau-Naudet’s 2023 Chablis Village opens in the glass to reveal aromas of grapefruit zest, acacia and flint. On the palate, it’s medium-bodied, tangy and textural, concluding with a precise, delicately sapid finish. Similarly to the Petit Chablis, it’s vinified entirely in tank.
88-90 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 88
2023 Domaine Moreau-Naudet Chablis Magnum (1500ml)

Chablis, FRANCE
$299. 00
Bottle
$3588.00 Dozen

Closure: Diam Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Sourced mainly from 20-30 year old vines in Préhy and Courgis, along with parcels in Chablis and Chichée, this wine sets the tone for the domaine. The fruit was pressed gently over several hours and fermented with natural yeasts before resting for around 20 months on lees, mostly in stainless steel. The approach is patient and traditional, favouring texture, clarity and a subtle saline edge that marks the Moreau-Naudet style.
Other Reviews....
Derived from three different locations, Moreau-Naudet’s 2023 Chablis Village opens in the glass to reveal aromas of grapefruit zest, acacia and flint. On the palate, it’s medium-bodied, tangy and textural, concluding with a precise, delicately sapid finish. Similarly to the Petit Chablis, it’s vinified entirely in tank.
88-90 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 93
- 90
2023 Domaine Moreau-Naudet Les Pargues Vieilles Vignes Chablis

Chablis, FRANCE
$130. 00
Bottle
$1560.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
From a 60-year-old parcel on the ridge between Montmains and Vosgros, Les Pargues shares the same south-facing exposure as several Premier Cru sites. Historically considered of Premier Cru standing, the lieu-dit produces wines of depth and minerality from its thin, stony soils. Moreau's 1.8-hectare holding yields only 15-25 hl/ha, and the wine is partly fermented in older barrels (around 30%). The result is a layered, saline expression that consistently outperforms its appellation.
Other Reviews....
Issuing from three parcels of over 60-year-old vines, amounting to 1.8 hectares, Moreau-Naudet’s 2023 Chablis Pargues Vieilles Vignes sees 30% of maturation in used oak, with the remainder matured in tank. Offering notes of pear, honeysuckle and iodine, it’s medium to full-bodied, concentrated and inviting, laden with vibrant acidity and concluding with a delicately chalky finish.
90-91 points
Kristaps Karklins - Robert Parker's Wine Advocate
This exceptional village Chablis has a deceptively pale yellow colour with hints of green, yet boasts pronounced aromas of ripe Mirabelle plum, exotic passion fruit and delicate white flowers. The texture is creamy and the palate has a lovely depth of flavour. The grapes are from three parcels of 70-year-old vines totalling 1.8ha in the left-bank lieu-dit of Les Pargues; they are crushed as whole clusters and fermented in tank and old casks (25%) before bottling. Drink 2028-2045.
93 points
Charles Curtis MW - Decanter

Delivery Information
- 93
- 90
2023 Domaine Moreau-Naudet Les Pargues Vieilles Vignes Chablis Magnum (1500ml)

Chablis, FRANCE
$320. 00
Bottle
$3840.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
From a 60-year-old parcel on the ridge between Montmains and Vosgros, Les Pargues shares the same south-facing exposure as several Premier Cru sites. Historically considered of Premier Cru standing, the lieu-dit produces wines of depth and minerality from its thin, stony soils. Moreau's 1.8-hectare holding yields only 15-25 hl/ha, and the wine is partly fermented in older barrels (around 30%). The result is a layered, saline expression that consistently outperforms its appellation.
Other Reviews....
Issuing from three parcels of over 60-year-old vines, amounting to 1.8 hectares, Moreau-Naudet’s 2023 Chablis Pargues Vieilles Vignes sees 30% of maturation in used oak, with the remainder matured in tank. Offering notes of pear, honeysuckle and iodine, it’s medium to full-bodied, concentrated and inviting, laden with vibrant acidity and concluding with a delicately chalky finish.
90-91 points
Kristaps Karklins - Robert Parker's Wine Advocate
This exceptional village Chablis has a deceptively pale yellow colour with hints of green, yet boasts pronounced aromas of ripe Mirabelle plum, exotic passion fruit and delicate white flowers. The texture is creamy and the palate has a lovely depth of flavour. The grapes are from three parcels of 70-year-old vines totalling 1.8ha in the left-bank lieu-dit of Les Pargues; they are crushed as whole clusters and fermented in tank and old casks (25%) before bottling. Drink 2028-2045.
93 points
Charles Curtis MW - Decanter

Delivery Information
- 91
2023 Domaine Moreau-Naudet Beauregard Chablis Premier Cru

Chablis, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Situated in the cooler, high-altitude south-west sector of Chablis, Beauregard occupies steep slopes with shallow clay over marl. Virginie replanted the site in 2001 using massal selections from prized vines, and now the parcel is sufficiently mature to carry real weight. This Premier Cru is vinified using solely stainless steel, allowing the tension and limestone expression of the site to remain front and centre.
Other Reviews....
From a 0.16-hectare parcel of 25-year-old-vines and vinified entirely in tank, 2023 Chablis 1er Cru Beauregard is only the second edition Moreau has produced. Facing south but with a steep 40% incline, it has delivered a beautifully lively wine that unfurls to reveal notions of white flowers, grapefruit zest and green apple. On the palate, it’s medium-bodied, bright and incisive, with considerable energy and cut, concluding with a sapid finish. With just 12.5% alcohol, it’s the lowest level among premiers crus in the range this year.
91-93 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 91
2023 Domaine Moreau-Naudet Beauregard Chablis Premier Cru Magnum (1500ml)

Chablis, FRANCE
$420. 00
Bottle
$5040.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Situated in the cooler, high-altitude south-west sector of Chablis, Beauregard occupies steep slopes with shallow clay over marl. Virginie replanted the site in 2001 using massal selections from prized vines, and now the parcel is sufficiently mature to carry real weight. This Premier Cru is vinified using solely stainless steel, allowing the tension and limestone expression of the site to remain front and centre.
Other Reviews....
From a 0.16-hectare parcel of 25-year-old-vines and vinified entirely in tank, 2023 Chablis 1er Cru Beauregard is only the second edition Moreau has produced. Facing south but with a steep 40% incline, it has delivered a beautifully lively wine that unfurls to reveal notions of white flowers, grapefruit zest and green apple. On the palate, it’s medium-bodied, bright and incisive, with considerable energy and cut, concluding with a sapid finish. With just 12.5% alcohol, it’s the lowest level among premiers crus in the range this year.
91-93 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 92
2023 Domaine Moreau-Naudet Vaillons Chablis Premier Cru

Chablis, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Vaillons is one of Moreau-Naudet's anchor crus, drawing from Les Epinottes, Roncières and Sécher (the latter notably old vines). The wine is fermented and aged in a mix of tank and seasoned oak, including large 600-litre barrels, with each parcel handled separately before blending. In this way the vintage's freshness, richness and site variation all contribute to Vaillons' characteristic breadth and back-bone.
Other Reviews....
Sourced from 60- to 77-year-old vines in four of this premier cru's climats, including Séchet, Moreau-Naudet’s 2023 Chablis 1er Cru Vaillons is vinified 70% in tank, with the remainder in oak (old 228-liter barrels and a few 600-liter foudres). Opening from the glass with an expressive bouquet of tangerine zest, white flowers, pear and oyster shell, it’s followed by a medium to full-bodied palate with ample chalky extract and a saline finish. It’s broader than Beauregard but simultaneously racier than Montmains.
92-94 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 92
2023 Domaine Moreau-Naudet Forets Chablis Premier Cru

Chablis, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Forêts is part of the Montmains slope, and Moreau owns two plots totalling nearly two hectares. One parcel sits adjacent to Dauvissat's older vines, the other next to Raveneau's holdings, giving exposure to some of the region's most respected terroirs. Fermentation and ageing combine both steel and used oak (approximately 30 percent), and the wine is allowed to mature for two years. This cuvée is a pure statement of terroir with a mineral drive and layered structure.
Other Reviews....
Vinified in a combination of used oak (30%) and stainless steel, the 2023 Chablis 1er Cru Forêts is one of the highlights from Moreau-Naudet’s portfolio this year, beautifully exemplifying the classical Chablisien character. Wafting from the glass with a deep bouquet of beeswax, orange zest and pear, mingling with oyster shell, it’s medium to full-bodied, layered and tense, with vibrant acidity and excellent cut. It concludes with a pure, chalky finish. Virginie Moreau admits that in recent years she has given a slight preference to Forêts over the expressiveness of Vaillons. Readers will be able to make their own conclusions, as both wines come warmly recommended.
92-94 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 92
2023 Domaine Moreau-Naudet Montee de Tonnerre Chablis Premier Cru

Chablis, FRANCE
$199. 00
Bottle
$2388.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
In the Chapelot section of Montée de Tonnerre, directly across from the Blanchots Grand Cru, Moreau farms just over one hectare split across older (50-year) and more recently replanted vines. The vineyard's sandy and rocky topsoils over Kimmeridgian limestone lend this wine a core of mineral austerity. Elevage mirrors that of the other premiers (long time on lees, mixed vessels), giving this wine both concentration and the potential for evolution.
Other Reviews....
With 12.5% alcohol, Moreau-Naudet’s 2023 Chablis 1er Cru Montée de Tonnerre is another success this year, soaring from the glass with a bouquet of beeswax, honeysuckle and crisp orchard fruit. Matured in a combination of old wood (30%) and tank, it’s medium to full-bodied, layered and concentrated yet with good tension and structured around racy acids, with ample chalky extract and a long, sapid finish. It derives from a parcel just next to Raveneau’s.
92-94 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2025 Grampians Estate St. Ethels Old Vines Riesling

Great Western, Victoria, AUSTRALIA
$24. 99
Bottle
$299.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 5 Years (2025-2030)

ABV: 12%

Closure: Stelvin

Mouth-wateringly crunchy with a gentle tangy feel across the fruity finish.
Brilliant pale straw colour with a subtle greenish tinge around the outskirts and a watery hue. Aromas of lime juice and red apple skin mix with whiffs of orange blossom and stony mineral notes. Mouth watering lime juice, red apple and pear flavours drive the palate with orange blossom, honeysuckle and mineral elements the undercard. Crunchy acidity with a gentle tangy feel across the fruity finish.
Drink over the next 4-5 years.
Alc. 12%

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Dutch Rules Dutch Ceylon Gin (700ml)

Melbourne, Victoria, AUSTRALIA
$74. 99
Bottle
$899.88 Dozen

ABV: 40%

Produced by Dutch Rules Distilling Co., based in Mitcham, Melbourne, this gin is a tribute to the founder Danny Perera's Sri Lankan heritage. It's crafted with Dilmah Ceylon tea, pomelo, lime leaf, Ceylon cinnamon, hibiscus and toasted coconut offering a unique blend of spicy, citrusy, and tropical flavours with a smooth finish. They believe the result is a perfectly balanced gin that offers both complexity and drinkability — whether served neat, with tonic, or in a creative cocktail. 40% Alc./Vol.

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2024 Lamoresca Rosato

Sicily, ITALY
$47. 99
Bottle
$575.88 Dozen

ABV: 13%

Closure: Cork

Set in the rugged hills of central Sicily's Caltanissetta province, Lamoresca is the home and passion project of Filippo Rizzo, whose organically farmed vineyards sit on ancient clay-limestone soils at around 450 metres altitude. The wines capture the raw, untamed beauty of inland Sicily, balancing generosity with freshness and a striking sense of place. Rizzo's thoughtful, low-intervention approach has made Lamoresca one of the island's most characterful and expressive small estates.
A blend of 70% Nero d’Avola, 25% Frappato and 5% Moscato, the 2024 Rosato continues to bridge the gap between serious structure and easy drinkability. The mix of red and white grapes brings both depth and lift; the Nero d’Avola providing grip and savour, Frappato lending bright, red-fruited energy, and Moscato adding a gentle aromatic twist. It's a vivid and textural rosato that perfectly captures Lamoresca's earthy, vibrant personality.

Delivery Information
- 96
- 95
2021 Catena Zapata Angelica Zapata Malbec Alta

Mendoza, ARGENTINA
$69. 99
Bottle
$839.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13.5%

Closure: Diam Cork

Rich and generous yet elegant and fresh, this superb example of Mendoza Malbec is brimming with red and blue fruit.
Catena’s Angelica Zapata Malbec is named as a tribute to Nicolas Catena Zapata’s mother and family matriarch, Angelica Zapata. Sourced from two high altitude vineyards, it’s matured for a period of between 18-24 months in Frenck oak barrels, 70% of which are new.
Midnight black heart with a vibrant dark red hue. A fragrant mix of blueberry, red currant, red liquorice and violet scents blossom out of the glass complimented by some dark cherry, earth, dried herb and spice notes. Rich and generous yet elegant and fresh, the mid weighted palate is brimming with red currant, blueberry, dark cherry and red liquorice fruits. Very fine grained tannins with infusions of fresh herbs, delicate earthy dark chocolate and spicy cedar elements lying underneath. Concludes with a refined, cool toned feel to the long red and blue fruited finish.
Drink over the next 6-8 years.
Alc. 13.5%
Other Reviews….
Fresh yet ripe nose with blackberries, chocolate mint, dark cherries, minerals and fine spices. Juicy, full-bodied and compact, with a flavorful center palate loaded with fine, dusty tannins. Long and even, with rich but fresh fruit and cocoa powder at the end. Drink or hold.
95 Points
JamesSuckling.com

Delivery Information
- 97
2025 Forest Hill Vineyard Block 2 Riesling

Mount Barker, Western Australia, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 12.5%

Closure: Stelvin

Terrifically concentrated and texturally voluminous yet tense and dry with an exceptionally long zesty finish.
From a single vineyard planted in 1975. Brilliant pale straw colour with greenish tinged edges and a watery hue. Aromas of lime, citrus and orange rind flood the nostrils followed by some chalky talc, green apple and slatey mineral notes. The mouth watering palate is bristling with lime, citrus and orange rind fruits which are both terrifically concentrated and texturally voluminous. Chalky talc, wet steel and flinty mineral elements express themselves across the back half. Tense and dry it has a spine of crisp, laser edged acidity which leans into the long zesty finish that shows exceptional drive.
Drink over the next 6-8 years.
Alc. 12.5%

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That Boutique-y Whisky Company Balblair 11 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$149. 99
Bottle
$1799.88 Dozen

ABV: 45.8%

Although now a single malt with its own brand, the majority of the whisky made at Balblair still goes towards the Blended Scotch industry. Clear worts, long fermentation in wooden washbacks, and distillation in small, stumpy stills produces a richly fruity new make character alongside a sulphury/meaty note. The outturn for this indie release was 350 bottles from a first-fill bourbon barrel. The label features a character from Boutique-y's original Balblair label that took inspiration from the film 'The Angel's Share', which was shot at the distillery. 45.8% Alc./Vol.
Other reviews... Overall, a very nice whisky. Definitely on the ripe, fruity side and very pleasing. This one has a fruit basket from the garden, with the fruit already fallen from the tree and the bees feasting on it. You won't find much more, but it's perfectly adequate and enriches my whisky heaven greatly. A few percent more would suit it well. The nose is its great strength. Highly recommended. - whiskybase.com
Notes from the bottlers... Nose: Fruity, tropical notes of banana bread, foam banana sweeties, vanilla custard, Tarte Tatin. Palate: Sweet, creamy malt, white chocolate buttons, vanilla cream and sweet cinnamon with a touch of green banana beneath. Finish: Creamy vanilla and soft, sweet fruits linger, with a touch of herbaceous barley and a pinch of peppercorn heat.

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Sullivans Cove Single Cask TD0278 American Oak 16 Year Old Single Malt Australian Whisky (700ml)

Tasmania, AUSTRALIA
$799. 00
Bottle
$9588.00 Dozen

ABV: 46.1%

Matured in American oak for 16 years, this single cask release had an outturn of 175 bottles at 46.1% Alc./Vol. These bottlings show the consistency of house character when matured in a controlled, familiar cask type, typically offering notes of vanilla, stone fruit and soft oak spice. Non chill filtered.
From early bottlings that were sometimes awkward and experimental, Sullivan’s Cove has emerged as one of the top whisky producers in the Southern hemisphere. Founded in 1994, Patrick Macguire joined the company five years later as Head Distiller, spearheading a new bottle design and refining the portfolio. By 2007, the distillery gained international recognition with their American Oak winning Liquid Gold (95/100) in Jim Murray’s Whisky Bible. Even greater praise was to follow, with the title of World’s Best Single Malt at the prestigious World Whiskies Awards in London in 2014. In 2016 the distilllery was sold, but the core range has persisted (American Oak, French Oak and Double Cask. For collectors, a special single cask range includes older age statements and cask strength expressions). Thirty years on, Sullivans Cove's output is better than ever, affirmed by a meticulous new distillery and significantly bigger production to meet global demand. The majority of the whiskies are aged in either 300L French oak ex-tawny barrels or 200L American oak ex-bourbon barrels and generally bottled between 6 and 9 years.

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That Boutique-y Whisky Company Campbeltown 8 Year Old Cask Strength Blended Malt Scotch Whisky (500ml) - Batch 4

Campbeltown, SCOTLAND
$114. 99
Bottle
$1379.88 Dozen

ABV: 52.3%

Blended malts from Campbeltown are trending. The style and quality of the distillates means they're invariably very tasty drams (Springbank's own Campbeltown Loch is a case in point). Adorned with the ominous spectacle of a meteor strike on its label, this edition was bottled for the End of the World series by the reputable indie, That Boutique-y Whisky Company. 454 bottles were drawn from a first-fill bourbon barrel at 52.3% Alc./Vol.
Other reviews... The first nose is a smooth pleasant bourbon. More like Lowland than Campbelltown. Grass, hay, lemon, a little lime honey. The more one breathes, the more alcohol spices. Breathing in a bit of cork + cellar dampness + oak. The taste is sweet, very drinkable hay-grass, The finish is medium - short. It's surprising for this strength. Although there is wax in the taste on the back of the tongue, rounded by oak. Quite a nice blend, but definitely not Campbelltown style. - whiskybase.com
Notes from the bottlers... Nose: Crisp apple and biscuity malt cushion soft waves of oily, coastal smoke. Preserved lemon and black pepper follow, with hints of floral garden herbs. Palate: Big rich layers of roasted barley and toasted oats join cider apples and subtly tarry smoke. Finish: Charred oak, barky cinnamon, a touch of clove, stewed tea, and dried herbs.

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That Boutique-y Whisky Company Dalmunach 7 Year Old Single Malt Scotch Whisky (500ml) - Batch 1

Speyside, Highlands, SCOTLAND
$119. 99
Bottle
$1439.88 Dozen

ABV: 48.5%

Sourced from a host of bourbon and oloroso octave casks, this youthful Dalmunach is another in Boutiquey's 'End of the World' series. The label depicts an apocalyptic scenario triggered by an AI malfunction. Behold the encroaching cataclysm! Batch 1 is a release of 453 bottles at 48.5% Alc./Vol.
Other reviews... Taste is bready, salty and a bit hot (but not annoyingly so), with gentle subtle notes of salty lime. Salted crust sourdough. That quite literal barley huskiness reminds me of The Glenlivet. Faint orangey note. Just hinting at starting to pick up some complexity. It’s a decent whisky. A couple more years and some good casks and we’d have a solid Speyside whisky on our hands. Very promising. - whiskybase.com
Notes from the bottlers... Nose: Roasted malt, soft stone fruits, and overripe orchard fruits open the way for trickles of honey, lemon and lime marmalade, and peppercorns. Palate: The zesty citrus from the nose carries through, joined by prunes, salted papaya, and toasted coconut, with waves of creamy oaken vanilla throughout. Finish: Toasted oak, vanilla, a smidge of dried chilli flake heat.

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- 94
2024 Greywacke Pinot Gris

Marlborough, NEW ZEALAND
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 14.5%

Closure: Stelvin

Rich, luscious and viscous with a long, exotic off dry finish.
Brilliant water like core with greenish tinged edges. Ripe pear, Jonathan apple and honeysuckle aromas flood the nostrils followed by hints of musk, Turkish delight and ginger. Rich, luscious pear, red apple and honeysuckle flavours carry a viscous feel across the palate. Subtle musk, Turkish delight and spice elements lie underneath. Off dry it has a lick of brisk acidity to freshen things up. Finishes long, exotic and juicy.
Drink over the next 2-3 years.
Alc. 14.5%

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