Availability:
Pinot Noir
While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago. Browse our top rated Pinot wines here.
- 2022 Coldstream Hills Pinot NoirYarra Valley, Victoria, AUSTRALIA$39. 99Bottle$479.88 DozenABV: 13%Closure: Screw Cap
Coldstream Hills was established in 1985 by James and Suzanne Halliday and has since grown to become one of Australia's leading and most awarded small wineries. Situated in the picturesque Yarra Valley east of Melbourne, the steep close-planted vineyards of Coldstream Hills have become a signature of the region. So too have its wines, which reflect regional character, consistency, and style.
Sourced from low yielding vineyards in the Lower and Upper Yarra Valley, all fruit is selectively picked prior to its delivery into the winery. The Lower Yarra provides dark cherry notes and structure, the Upper Yarra complements with elegance, spice, and perfume. The wine is made using a variety of handling and fermentation techniques, including the use of whole bunches. Each batch is then matured in seasoned and new oak for eight to nine months, prior to blending and bottling. -
- 92
- 93
2021 Coombe Pinot NoirYarra Valley, Victoria, AUSTRALIA$27. 99Bottle$335.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2022-2027)ABV: 12.5%Closure: StelvinSemi translucent bright red to dark red in colour with a light red hue. Pretty violet, red cherry and strawberry scents sail out of the glass followed by fresh herb and subtle forest floor notes. Light in body and possessing a fresh feel, scattered across the palate are red cherry and winter strawberry fruits which overlay a delicate fresh herb, light earth and spicy cedar back drop. Concludes elegant and vibrant with a mid length aftertaste.
Drink over the next 4-5 years.
Alc. 12.5%Other Reviews….
Destemmed with a small percentage of whole bunches. Matured mainly in French puncheons, 1–3 years old. A light, bright crimson. This a little reductive to start, but soon blows off to reveal a wine with quite a bit of aromatic nuance. Red fruits together with a little cinnamon and dried herbs lead onto the palate, which is silky and persistent. Drink by 2027.
93 points
Philip Rich – James Halliday’s Australian Wine Companion -
- 89
2020 Coombe Tribute Series Pinot NoirYarra Valley, Victoria, AUSTRALIA$39. 99Bottle$479.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2021-2026)ABV: 12.5%Closure: StelvinFermented with 25% whole bunch fruit matured in a combination of new and 1 year old French oak barrels for 11 months. Semi translucent dark red colour with a subtle shade of black around the edges and a crimson hue. Fragrant violet, red cherry and subtle rhubarb aromas meet up with toasty cedar, forest floor and spicy fresh herb notes. Light and elegant, savoury red cherry fruits are underpinned by spicy cedar, forest floor and infusions of fresh herbs. Bright acidity and fine grained tannins with a moderately powered finish.
Drink over the next 4-5 years.
Alc. 12.5% -
- 93
2019 Coombe Tribute Series Pinot NoirYarra Valley, Victoria, AUSTRALIA$37. 99Bottle$455.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2021-2026)ABV: 13.8%Closure: StelvinBright dark red in colour with black tinged edges and a light red hue. Perfumed scents of violets, red to dark cherries, strawberries and subtle anise blossom from the glass with notions of forest floor, fresh herbs and spicy cedar also evident. The palate has a juicy flavour profile of dark cherries and ripe strawberries over subtle anise, toasty cedar, infusions of fresh herbs and spice. Silky mouthfeel with very polished tannins and a generous aftertaste.
Drink over the next 4-5 years.
Alc. 13.8% -
- 95
2019 Coombe Pinot NoirYarra Valley, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: Drink now - 5 Years (2021-2026)ABV: 13.8%Closure: StelvinThe 120 acre Coombe vineyard is one of the oldest in the valley, having supplied fruit to some of Australia’s most recognised producers, an increasing portion now being grown and selected specifically for their own brand.
Semi translucent dark red in colour with tinges of black to the edges and a light red hue. Intensely perfumed the nose sees violet, red to dark cherry, strawberry, anise, forest floor, some meaty notes, spicy cedar and fresh herbs blossom from the glass. Expanding across the palate like a peacocks tail are delicious red to dark fruits which show some spice. Supple mouthfeel with subtle anise, forest floor and spicy cedar elements also chiming in. Finishes with lovely balance and freshness, silky smooth tannins melding into a long seductive conclusion.
Drink over the next 4-5 years.
Alc. 13.8% -
- 93
2018 Coombe Farm Tribute Series Pinot NoirYarra Valley, Victoria, AUSTRALIA$39. 99Bottle$479.88 DozenMinimum 12 bottlesCellar: Drink now - 6 Years (2019-2025)ABV: 13.5%Closure: StelvinSemi translucent dark red colour with a light red hue. Fragrant violet, ripe red cherry and strawberry aromas are trailed by subtle anise, forest floor and spicy cedar notes. Delicious ripe red cherry and strawberry flavours fill the light weight palate with subtle anise, forest floor and spicy cedar elements creeping up on the rear. Finishes with good freshness, fine grained tannins and a good amount of power on the aftertaste.
Drink over the next 5-6 years.
Alc. 13.5% -
- 93
2018 Coombe Farm Pinot NoirYarra Valley, Victoria, AUSTRALIA$27. 99Bottle$335.88 DozenMinimum 12 bottlesCellar: Drink now - 6 Years (2020-2026)ABV: 13%Closure: StelvinSemi translucent dark red colour with black tinged edges and a light red hue. Perfumed scents of violets, dark cherries, strawberries and light clove are followed by anise, forest floor and spicy cedar. Light in body with a supple textural feel the palate is decorated with ripe dark cherry and strawberry fruits which are carried by elements of forest floor, fresh herbs and spicy cedar. Polished tannins with bright acidity cruising into a medium to long conclusion.
Drink over the next 5-6 years.
Alc. 13% -
- 91
2018 Cooter & Cooter Pinot NoirAdelaide Hills, South Australia, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: 3 - 4 Years (2022-2023)ABV: 13%Closure: StelvinFermented with 18% whole bunches. Deep dark red colour with black tinged edges and a dark red hue. Aromas of ripe cherries and strawberries subtlety overlaid by clove are trailed by earth, subtle vanillin cedar and spicy dried herbs. Light to medium bodied the palate has a savoury flavour profile of spicy dark cherries, earth and dried herbs. Slightly dryish tannins concluding with medium length.
Cellar 3-4 years.
Alc. 13% -
- 94
2021 Copperhead Pinot NoirYarra Valley, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: Drink now - 3 Years (2025-2028)ABV: 13.4%Closure: StelvinA delicious, silky textured Pinot that makes for highly addictive drinking.
Aged in old French oak barrels. Dark red core with a light red hue. Drifting out of the glass are aromas of red to dark cherry, strawberry and rhubarb which are complimented by dried herb, forest floor and spicy cedar notes. Generous dark cherry and strawberry fruits carry a supple feel across the palate with some rhubarb, dried herb, bramble, forest floor and spicy cedar in the background. Silky smooth tannins finishing long, expansive and moreish.
Drink over the next 2-3 years.
Alc. 13.4% -
- 93
2020 Copperhead Pinot NoirYarra Valley, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenCellar: Drink now - 3 Years (2024-2027)ABV: 13%Closure: StelvinSemi translucent red core with black shaded edges and a light red hue. Drifting through the nostrils are attractive scents of red cherry, rhubarb and dried herbs which are intermeshed with hints of forest floor, bramble and spice. Light in body and supple across the palate, savoury red cherry and rhubarb flavours are featured over a dried herb, bramble, forest floor and spice back drop. Velvet smooth tannins with the delicious red fruited finish showing ample freshness.
Drink over the next 2-3 years.
Alc. 13% -
- 91
2019 Copperhead Pinot NoirYarra Valley, Victoria, AUSTRALIA$24. 99Bottle$299.88 DozenMinimum 12 bottlesCellar: Drink now - 3 Years (2023-2026)ABV: 13%Closure: StelvinSemi translucent red to dark red colour with a light red hue. Red cherry and winter strawberry aromas infused with a mix of violets and fresh herbs evolve from the glass followed by hints of anise, earth and spice. Light in body savoury sour to red cherry and winter strawberry fruits make a supple entrance with notions of earth, fresh herb infusions and spice lying underneath. Bright acidity and fine grained tannins with an energetic red fruited conclusion.
Drink over the next 2-3 years.
Alc. 13% -
- 94
- Reduced
2018 Copperhead Pinot NoirYarra Valley, Victoria, AUSTRALIAReduced from $24.99$22. 99Bottle$275.88 DozenCellar: Drink now - 3 Years (2022-2025)ABV: 13.5%Closure: StelvinSemi translucent red to dark red colour with black tinged edges and a light red hue. Attractive aromas of red to dark cherries, rhubarb, forest floor, some meatiness, fresh herb and spicy cedar greet the nostrils. Savoury red to dark cherry and subtle rhubarb flavours overlay earth, infusions of fresh herbs, game and spicy cedar characters. Supple mouth feel with polished tannins and a handsome finish that shows good length.
Drink over the next 2-3 years.
Alc. 13.5% -
- 95
2016 Corofin Cowley Family Vineyard Pinot NoirMarlborough, NEW ZEALAND$49. 99Bottle$599.88 DozenCellar: 5 - 6 Years (2023-2024)ABV: 13.5%Closure: CorkSemi translucent dark red colour with black tinged edges and a bright crimson red hue. Fragrant aromas of violets intermix with ripe cherries, strawberries, plum and subtle anise over a light meatiness and spicy cedar. Light to medium weight and rich yet elegant the palate features generous spicy dark cherry, strawberry and anise flavours followed by subtle forest floor and spicy cedar characters. Excellent power wave. Beautifully integrated finely grained tannins and balanced acidity with a long savoury conclusion of spicy dark cherries, strawberries, light anise, forest floor and spicy cedar.
Cellar 5-6 years.
Alc. 13.5% -
- 93
- Special Order Product – Delayed Dispatch
2023 Coulter Wines C3 Pinot NoirSouth Australia, AUSTRALIA$32. 99Bottle$395.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2024-2029)ABV: 13%Closure: StelvinFermented with 30% whole bunch fruit. Semi translucent bright red colour with a light red hue. Alluring violet, red cherry and strawberry scents drift through the nostrils with plenty of intensity followed by some anise, forest floor and fresh herb notes. Delicious red to dark cherry, strawberry and anise flavours glide across the palate with a supple feel. Delicate forest floor and infusions of fresh herbs lie underneath. Velvet smooth tannins with a silken feel to the long moreish conclusion that exudes freshness.
Drink over the next 4-5 years.
Alc. 13% -
- 92
2023 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALAND$54. 99Bottle$659.88 DozenCellar: Drink now - 6 Years (2024-2030)ABV: 12.5%Closure: StelvinMatured for 11 months in French oak (26% new) with 5% whole bunch inclusion in the ferment.
Dark red core with black toned edges and a vibrant light red hue. Fragrant dark cherry, strawberry and violet scents intermix with subtle anise, fresh herb and spicy cedar notes. Lighter in body and showing greater elegance than past vintages, cherry and strawberry fruits are featured over subtle anise, infusions of fresh herbs and spicy cedar. Fine grained tannins finishing with ample freshness on the mid length aftertaste.
Drink over the next 5-6 years.
Alc. 12.5% -
- 92
2022 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALAND$59. 99Bottle$719.88 DozenABV: 13.5%Closure: StelvinThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township and consists of two distinct terraces, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. Made with the inclusion of 34% whole bunch fruit the wine was matured in French oak barriques (27% new) for a period of 12 months.
Alc. 13.5%Other Reviews....
Aromas of racy red fruits of cranberries and strawberries with rose petals, red licorice and tangerines. Medium-bodied with crisp acidity and fine-grained juicy tannins. Tangy and appetizing wine with good drinkability. Slightly sweet and sour fruit at the end. Drink or hold.
92 Points
JamesSuckling.com -
- 96
- 95
- 94
- Reduced
2021 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALANDReduced from $52.99$49. 99Bottle$599.88 DozenCellar: Drink now - 6 Years (2023-2029)ABV: 13.2%Closure: StelvinThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township and consists of two distinct terraces, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. Made with the inclusion of 34% whole bunch fruit the wine was matured in French oak barriques (27% new) for a period of 12 months.
Deep dark red black tinged colour with a dark red hue. Alluring dark cherry, violet, dark plum and anise aromas rise out of the glass with ample intensity followed by some toasty cedar, dried herb and spice notes. Rich and fleshy the light to mid weighted palate is layered with delicious ripe dark cherry, plum and anise flavours. Spicy cedar, dried herb and forest floor characters ensue. Possessing outstanding power and velvety tannins it finishes long and silky textured.
Drink over the next 5-6 years.
Alc. 13.2%Other Reviews….
Ripe strawberry, orange peel, and meat with some earth on the nose. Full-bodied with a pure and solid core of ripe strawberry fruit. Fine, velvety tannins. Layered and beautiful. Drink or hold. Screw cap.
94 Points
JamesSuckling.comThe Te Muna Road vineyard, sited 7km from Martinborough town, is planted on an ancient dried riverbed of stony clay soils, and fruit for this wine is sourced from a higher terrace than the parcel-selection Aroha. The winemaking – by Julian Grounds – is similar; however, this sees more (34%) whole-bunch fruit and less (27%) new oak. Anne Krebiehl MW: Juicy, flowing, with dense red cherry, freshness, nothing overdone. Lovely now, will also last the distance. Very balanced. Justin Knock MW: Deep blue and purple fruits, creamy aromas, plush and layered. Expansive and powerful but also very fine. A really wonderful wine. Dirceu Vianna Junior MW: Youthful, vibrant and elegantly scented. Ripe dark fruits, spice and elegant leafy notes. Great concentration, silky texture and savoury complexity. Drink 2023-2033.
95 Points
Decanter -
- 96
2020 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALAND$52. 99Bottle$635.88 DozenCellar: Drink now - 8 Years (2023-2031)ABV: 13.7%Closure: StelvinThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township and consists of two distinct terraces, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. Made with the inclusion of 27% whole bunch fruit the wine was matured in French oak barriques (25% new) for a period of 13 months.
Deep dark red black tinged colour with a dark red hue. The nose has a perfumed like quality to it with intense violet, dark cherry, anise and strawberry aromas filling the nostrils. Spicy cedar, subtle scorched earth and herb notes are also evident. Rich, concentrated and mouth filling the palate is awash with fleshy textured dark to black cherry, anise and strawberry fruits. Undertones of delicately toasted spicy oak, earth and infusions of fresh herbs ensue. Polished tannins concluding with a superb power wave of spicy dark fruits.
Drink over the next 6-8 years.
Alc. 13.7% -
- 96
- 95
2019 Craggy Range Te Muna Vineyard Pinot NoirMartinborough, NEW ZEALAND$54. 99Bottle$659.88 DozenCellar: Drink now - 8 Years (2022-2030)ABV: 13%Closure: StelvinThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township and consists of two distinct terraces, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. Made with the inclusion of 30% whole bunch fruit the wine was matured in French oak barriques (25% new) for a period of 10 months.
Very deep dark red black in colour with a dark red hue. Showing a wonderful perfumed like intensity aromas of dark cherries and ripe strawberries infused with violets soar out of the glass. Subtle anise, forest floor, fresh herb and spicy cedar notes ensue to complete a complex aromatic profile. Light to mid weight, rich, seductive dark cherry, strawberry and anise flavours have a fleshy feel with subtlety toasted cedar, infusions of fresh herbs and spicy earth elements lying underneath. Very polished it has a supple tannin structure and concludes long and savoury.
Drink over the next 6-8 years.
Alc. 13%Other Reviews….
This is not a timid wine. It's rich and round, wearing its brambly, medicinal, earthy, spicy and floral colors loud and proud. The silky mouthfeel is tugged into place by sappy tannins. There's intensity, balance and structure, and a real sense of place. Drink now–2029.
95 Points
Wine Enthusiast -
- 94
- 93
2018 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALAND$49. 99Bottle$599.88 DozenCellar: Drink now - 5 Years (2021-2026)ABV: 13%Closure: StelvinTwenty five percent whole bunch fruit was included with maturation taking in French oak barriques (22% new) for a period of 9 months. Dark red in colour with black tinged edges and a semi translucent dark red hue. Filling the nostrils are intense spicy dark cherry, plum and strawberry aromas which are interwoven with anise, forest floor and dried herb notes. Generous dark cherry, plum and anise flavours have a fleshy textural feel with notions of earth, spicy cedar and infusions of fresh herbs lying underneath. Nicely balanced fresh acidity combines with a refined tannin profile. Finishes with a savoury aftertaste that has a sense of elegance to it.
Drink over the next 4-5 years.
Alc. 13%
Other Reviews….
Attractive red-cherry, pot-pourri and rose aromas with gingerbread, too. The palate has a supple, juicy red-cherry core with a smooth-honed, long and focused finish. Upbeat. Drink now. Screw cap.
93 points
JamesSuckling.com -
- 96
- 94
2017 Craggy Range Te Muna Road Vineyard Pinot NoirMartinborough, NEW ZEALAND$44. 99Bottle$539.88 DozenCellar: Drink now - 6 Years (2021-2027)ABV: 13%Closure: StelvinThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township and consists of two distinct terraces, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. Made with the inclusion of 15% whole bunch fruit the wine was matured in French oak barriques (22% new) for a period of 10 months.
Deep dark red core with black tinged edges and a semi translucent red hue. Soaring out of the glass with a perfumed like intensity are aromas of violets, dark to black cherries, strawberries and anise trailed by some forest floor, dried meat, herbs and spicy cedar. Rich, expansive and supple the palate is engulfed with ripe fleshy dark cherry, plum and strawberry fruit. Elements of anise, forest floor, dried herbs and spicy cedar flowing onto the back half. Superb power wave with velvet smooth tannins and a long moreish aftertaste.
Drink over the next 5-6 years.
Alc. 13%Other Reviews….
Blind tasted by James Doidge, Roger Jones and Dirceu Vianna Junior MW(at Decanter Magazine's February 2020 issue New World Single-Vineyard Pinot Noir Panel Tasting, 30 Oct 2019)
Part of Decanter's top Panel Tasting wines 2020
Founded in 1993, Craggy Range is known for its wines from both Gimblett Gravels in Hawke's Bay and Te Muna Road in Martinborough. The Te Muna Road vineyard is separated into two distinct terraces, with Pinot Noir grown on the rocky, clay infused soils of the upper terrace. Hand harvested grapes are fermented in a combination of French oak and open top stainless steel tanks with indigenous yeasts. The wine is aged in French oak barriques, of which around 25% are new.
Drinking Window 2020 – 2028
96 points
Decanter MagazinePlenty of rich, red and darker-cherry aromas with spices and woody allure. There’s a supple and silky feel to the ripe fruit here. This has attractive depth and concentration with a wealth of fleshy, fine yet sturdy and tightly woven tannin, carrying ripe, succulent red and dark-cherry flavors. Drink or hold. Screw cap.
94 points
JamesSuckling.com -
- 94
2021 Craigie Knowe White Label Pinot NoirTasmania, AUSTRALIA$29. 99Bottle$359.88 DozenMinimum 12 bottlesCellar: Drink now - 4 Years (2022-2026)ABV: 13.8%Closure: StelvinSemi translucent dark red colour with black shaded edges and a dark red hue. Violet, dark cherry and plum aromas are delivered with a perfumed like intensity. Infusions of fresh herbs, subtle forest floor and delicate spicy anise notes follow. Juicy and vibrant in its feel, delicious dark cherry, wild strawberry and plum fruits are cast across the palate with spicy anise and infusions of fresh herbs lying underneath. Supple on entry it finishes bright and fresh. Polished tannins with a long energetically fruited aftertaste.
Drink over the next 3-4 years.
Alc. 13.8% -
- 96
2019 Craigie Knowe Estate Pinot NoirTasmania, AUSTRALIA$37. 99Bottle$455.88 DozenCellar: Drink now - 6 Years (2022-2028)ABV: 13.5%Closure: StelvinLocated on the Freycinet coast of Tasmania, Craigie Knowe Vineyard was first planted in 1979 by then Hobart dentist John Austwick. Matured for 10 months in French oak barriques, 25% of which were new. Deep dark red core with black shaded edges and a dark red hue. Stirring aromas of ripe dark cherries, strawberries and anise fill the nostrils followed by dried herb, earthy forest floor and spicy cedar notes. The rich, mid weighted palate is flooded with generous dark cherry, ripe strawberry and subtle anise flavours which are expansive and supple in their feel. Silky smooth tannins with dried herb, forest floor and spicy cedar elements adding complexity to the back half. Concludes long and ripe yet also retains a sense of freshness.
Drink over the next 5-6 years.
Alc. 13.5% -
- 95
2020 Craigie Knowe White Label Pinot NoirTasmania, AUSTRALIA$26. 99Bottle$323.88 DozenCellar: Drink now - 4 Years (2021-2025)ABV: 13.5%Closure: StelvinAn exceptionally moreish Pinot Noir.
Located on the Freycinet coast of Tasmania, Craigie Knowe Vineyard was first planted in 1979 by then Hobart dentist John Austwick.
Matured in old 228 litre French barriques for 6 months. Semi translucent bright dark red core with black tinged edges and a light crimson hue. A delightful bouquet of violets, ripe red cherries and strawberries engulfs the olfactory senses with subtle anise, fresh herb and spice elements also present. Light yet intensely flavoured the palate is flooded with juicy red cherry and strawberry fruits that expand across the breadth of the palate like a peacocks tail. Notions of anise, subtle forest floor and spicy fresh herb infusions chime in on the back half. Silky smooth tannins finishing with resounding freshness and a long super delicious aftertaste.
Drink over the next 3-4 years.
Alc. 13.5% -
- 95
2018 Craigie Knowe Estate Pinot NoirTasmania, AUSTRALIA$39. 99Bottle$479.88 DozenCellar: Drink now - 6 Years (2021-2027)ABV: 13.5%Closure: StelvinMatured for 9 months in French oak barrels of which 25% were new. Semi translucent dark red colour with black tinged edges and a light red hue. Subtle violet top notes overlay aromatics of dark cherries, winter strawberries, forest floor, meaty game like notes, fresh herbs and spicy cedar. Light in body, the savoury palate is layered with dark cherry and winter strawberry fruits which give it a supple feel. Lying underneath are forest floor, game, subtle dried herb and spicy cedar elements. Good drive with finely grained yet structural tannins and fresh acidity leading into a long, spicy and complex finish.
Drink over the next 5-6 years.
Alc. 13.5% -
- 96
2017 Craigie Knowe Estate Pinot NoirTasmania, AUSTRALIA$39. 99Bottle$479.88 DozenCellar: Drink now - 6 Years (2019-2025)ABV: 13.8%Closure: StelvinMatured for 9 months in French oak barrels. Semi translucent dark red colour with black tinged edges and a bright red hue. Perfumed aromas of violets, ripe dark cherries, plum and anise are followed by hints of forest floor, dried herbs and spicy cedar. Seductive rich dark cherry, dark plum and strawberry flavours are delivered with an expansive peacocks tail like power wave flooding the mouth. Detailing the finish are elements of spicy oak, anise, forest floor and subtle dried herbs. Beautifully textured with a supple feel, silky smooth tannins and balanced acidity. Concludes with a delicious and very long aftertaste.
Drink over the next 5-6 years.
Alc. 13.8% -
- 93
2016 Craigie Knowe Estate Pinot NoirTasmania, AUSTRALIA$34. 99Bottle$419.88 DozenMinimum 12 bottlesCellar: 5 - 6 Years (2023-2024)ABV: 13.8%Closure: StelvinMatured for 9 months in French oak. Semi translucent dark red colour with black tinged edges and a light red hue. The nose dispels bright red cherry and winter strawberry aromas followed by hints of violets, some meatiness and spicy herb notes. Elegant and slightly restrained the palate has flavours of fresh red cherries and winter strawberries over earthy meat like characters with a lick of spicy dried herbs on the finish. Good tension with bright acidity and fine grained tannins. Aftertaste of fresh red cherries, winter strawberries, forest floor, some meatiness and dried herbs.
Cellar 5-6 years.
Alc. 13.8% -
- 95
2016 Crawford River Cabernet FrancHenty, Victoria, AUSTRALIA$39. 99Bottle$479.88 DozenCellar: 5 - 6 Years (2024-2025)ABV: 95%Closure: StelvinTotally opaque black dark red core with a deep dark red hue. Pronounced ripe blackcurrant aromas mix with hints of black cherry and liquorice followed by cedary tobacco and spicy dried herb notes. Ripe and intensely flavoured, the medium weighted palate sees rich dark and red currant flavours interact with mulberry, tobacco, earthy fresh herbs and spicy cedar characters. Supple mid palate feel with slightly grainy tannins and good natural acidity the supportive backbone. Long savoury red to dark fruited aftertaste.
Cellar 5-6 years.
Alc. 14%Other Reviews….
Cabernet franc as a feature from Crawford River is a pretty exciting thing. This is one classy wine.
Pitch-perfect medium weight while being pitch-perfect in terms of that tightrope balance of cabernet franc between ripe fruit and herbal-greenery. It’s heady in choc-berry, liquorice, anise and mocha scents while offering enthusiasts a whiff of brambles, sage leaf and pepper. The palate has a gentle richness with fruit character squelchy, fresh and just right in a sweet-sour zone. It’s long, a little lush but not overt, offers a sense of elegance and yet high drinkability. A charm. Drink 2018-2027.
94 points
Mike Bennie – The Wine Front -
- 94
- 95
- 95
- Special Order Product – Delayed Dispatch
2021 Crittenden Cri de Coeur Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$79. 99Bottle$959.88 DozenMinimum 6 bottlesCellar: Drink now - 5 Years (2024-2029)ABV: 12.5%Closure: CorkSemi translucent red colour with a light red hue. Fragrant red cherry, violet and wild strawberry scents blossom out of the glass with some anise, dried herb, forest floor and spicy cedar notes also evident. Light, vibrant and elegant, crunchy red cherry and winter strawberry fruits overlay a rhubarb, dried herb, subtle forest floor and spicy cedar back drop. Fresh, energetic acidity and polished tannins finishing bright and savoury.
Drink over the next 4-5 years.
Alc. 12.5%Other Reviews……
The cooler season seems to suit Cri de Coeur as of all the pinots, this has the deepest colour – a vibrant garnet, and has amalgamated the best at this early stage. Fragrant with florals and autumn leaves after rain with flavours of morello and sweet red cherries, tamarind and turmeric, pepper and aniseed melding into the medium-bodied palate. The raw silk tannins have some sway and are just coming into unison, with the acidity allowing a lingering finish. Drink by 2034.
95 Points
Jane Faulkner – James Halliday’s Australian Wine CompanionA gently mid-weighted pinot founded on a cavalcade of pristine tannins, silty and flecked with a bunchy edginess. A subtle structural adjunct, imparting complexity. When I first opened this, I thought it light. As I shift to better stemware, I find it gorgeous. Pithy red cherry, clove, orange zest, white pepper and sandalwood bound to a fibrous tannic tension. Succulent and long. A lot of work has gone into the textural latitude. Lovely stuff. Drink or hold.
95 Points
JamesSuckling.com -
- 95
2022 Crittenden Kangerong Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$44. 99Bottle$539.88 DozenCellar: Drink now - 6 Years (2024-2030)ABV: 13%Closure: StelvinSemi translucent red to dark red colour with black toned edges and a light red hue. Highly alluring, the nose offers up an intense bouquet of violets, red to dark cherries, winter strawberries and anise followed by some fresh herb, stalky cedar and spice notes. Delicious red to dark cherry and winter strawberry fruits combine with subtle anise, dried herb and spicy cedar elements to deliver a very savoury experience. Possessing bright acidity, polished tannins and an excellent power wave it concludes long, juicy and spicy.
Drink over the next 5-6 years.
Alc. 13% -
- 95
2022 Crittenden Peninsula Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$32. 99Bottle$395.88 DozenCellar: Drink now - 6 Years (2023-2029)ABV: 13%Closure: StelvinDeep dark red core with black shaded edges and a red hue. Alluring dark cherry, strawberry and anise aromas are married to hints of violets, forest floor and spicy cedar. Rich, dark cherry, strawberry and rhubarb flavours carry a fleshy texture with forest floor and spicy cedar elements the underbelly. Fine grained, polished tannins. Concludes long, amply fruited and earthy.
Drink over the next 5-6 years.
Alc. 13% -
- 94
2022 Crittenden Estate Geppetto Pinot NoirVictoria, AUSTRALIA$22. 99Bottle$275.88 DozenCellar: Drink now - 4 Years (2023-2027)ABV: 14%Closure: StelvinSemi translucent dark red colour with black shaded edges and a light red hue. Fragrant violet, cherry and strawberry scents intermingle with hints of anise, fresh herbs and spice. Delicious dark cherry and strawberry fruits carry a supple feel across the palate with notions of spicy anise, earth and fresh herb infusions lying underneath. Finishes fresh with velvety tannins and a long moreishly fruited aftertaste.
Drink over the next 3-4 years.
Alc. 14% -
- 93
- 93
2019 Crittenden Estate Peninsula Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$29. 99Bottle$359.88 DozenMinimum 12 bottlesCellar: Drink now - 5 Years (2022-2027)ABV: 13.2%Closure: StelvinSemi translucent dark red colour with black shaded edges and a light red hue. Fragrant violet and red to dark cherry scents intermix with forest floor, fresh herbs and spicy cedar. Light and savoury the palate features red cherry and subtle rhubarb flavours over a back drop of forest floor, dried herbs and spicy cedar. Fine grained tannins finishing refined and fresh.
Drink over the next 4-5 years.
Alc. 13.2%
Other Reviews…..
This sits in the right place. It shows off lovely varietal aromas and flavours as much as the region. It's juicy and bright, works off a medium-bodied frame full of cherries and spiced strawberries. Tannins are soft and so too the acidity. A pinot for today. Drink by 2026.
93 points
Jane Faulkner – James Halliday’s Australian Wine Companion -
- 93
2021 Crittenden Estate Geppetto Pinot NoirVictoria, AUSTRALIA$23. 99Bottle$287.88 DozenMinimum 12 bottlesCellar: Drink now - 4 Years (2022-2026)ABV: 14%Closure: StelvinSemi translucent dark red colour with black tinged edges and a light red hue. Red to dark cherry and winter strawberry scents intermingle with forest floor, meaty notes and spicy cedar. Smooth on entry with delicious dark cherry and strawberry fruits melding into a savoury back drop of forest floor and dried meats. Spicy finish with fine grained tannins and a medium to long aftertaste.
Drink over the next 3-4 years.
Alc. 14% -
- 89
2018 Crowded House Pinot NoirMarlborough, NEW ZEALAND$23. 99Bottle$287.88 DozenCellar: Drink now - 4 Years (2020-2024)ABV: 12.5%Closure: StelvinSemi translucent dark red colour with a light red hue. Stalky wild cherry and winter strawberry scents mix with forest floor and spicy fresh herb notes. Light with a supple mid palate feel, a dash of sour cherries brightens up the savoury red fruits which are infused with a touch of stalkiness and fresh herbs. Moderate power with polished tannins, good freshness and a medium length finish.
Drink over the next 3-4 years.
Alc. 12.5% -
- 93
- 95
2022 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$74. 99Bottle$899.88 DozenABV: 13%Closure: StelvinThe 2022 growing season at Curly Flat followed the cool climate trend of the previous two years, with the resulting wines dispalying fragrant aroma, nuanced depth, and balanced texture, all brought together by fresh mineral acidity. The 2022 Estate Pinot Noir is produced from eleven distinct parcels, each representing different aspects, clones, and soils. These parcels were carefully managed to maximize site expression, with indigenous yeasts used for fermentation and varying amounts of whole bunch, post-ferment skin contact, and oak treatment tailored to each lot. Expect fragrant spices and red fruit with darker fruits and savory complexities. After 16 months of maturation, the final blend includes 6% whole bunch and 17% new oak, and was bottled without filtration.
Other Reviews....
At first, this is gently aromatic with flavours of cherry compote, baked rhubarb and lots of chinotto, then, wham! A mouthful of tannins comes crashing through, setting up a more serious proposition. Yet the palate stays in mid-weight territory, as this is a more austere style with a light smattering of oak spice/char and very tangy acidity to close. Needs rich food as a match. Drink 2024 - 2032.
93 Points
Jane Faulkner - Halliday's Australian Wine CompanionI tasted the three Curly Flat 2022 Pinot Noirs masked and for this one I wrote: The most complete of the three. Given that they’re all excellent quality, that may be all that you need to know. I like the stringiness of this, the tension, the fruit, the length. It’s real pinot. It feels as though it’s desperate to rush forward but it holds itself back until it gets to the finish, where it runs. It has a minerally aspect, a sour ripeness, a thread of woodsmoke, a garni of herbs. It will cellar beautifully. It’s cool, ripe, savoury, seamless and long. Drink 2026 - 2033+
95 Points
Campbell Mattinson - The Wine Front -
- 95
- 94
2021 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$69. 99Bottle$839.88 DozenABV: 13.7%Closure: StelvinOther Reviews....
This is very much the sum of its parts with fruit cherry-picked across various estate blocks. And now that the word cherry has popped up, plenty in this, red and morello in particular. It has some whole-bunch punch both aromatically and on the palate, zesty and tangy with perky acidity a feature of this vintage. Plenty of tannins work across the medium-bodied palate and there's a lipsmacking, moreish finish. Drink 2023 - 2035.
95 Points
Jane Faulkner - Halliday's Australian Wine CompanionMost of the better Macedon Ranges pinot noirs are ever-so surly in their youth. This one too.
The fruit here is backward, in a good way. It tastes of red cherry and plum with an earthen, sweet-sour edge, though bunches of twig, juniper and general herb notes are at play too, if in an integrated way. Complexity, it certainly has covered. There’s excellent tannin here, a solid-if-fine-grained frame, though it’s not delivered at the expense of flow. This moves along in a brooding, thoughtful way, as if concerned about its future, not that it needs to be. Everything, for this wine, in time, will be just fine. Drink 2026 - 2033+
94+ Points
Campbell Mattinson - The Wine Front -
- 95
- 95
2020 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$64. 99Bottle$779.88 DozenABV: 13%Closure: StelvinOther Reviews....
There’s an intensity and depth to Curly Flat’s pinots of late and as with this, never going overboard. It’s deep, complex and earthy with damp undergrowth alongside cherries, blood orange and Angostura bitters, plus savoury oak spice. Lots of tannin, but well placed across its more medium-bodied palate and with spritely acidity, it feels effortless to the end. Drink by 2030.
95 Points
Jane Faulkner - James Halliday's Wine Companion (December 2021)This wine takes a long time to come around in the glass but then, as young wines, that’s often the case with Macedon Pinot Noir. Bindi and Epis are noted slow-evolvers and I suspect that Curly Flat is headed more that way too.
The tannin structure of this wine and the overall reach through the finish is elite. It has ample flavour, in varietal terms, but structure is what this wine is all about. It mixes red cherry with satsuma plum, cedar wood with green-ish garden herbs, and while it has a bit of grunt it’s not heavy; it trips along in its own certain way. Hold onto it; don’t rush in; it’s on its way to a lovely place. Drink 2024 - 2031+
95 Points
Campbell Mattinson - The Wine Front (May 2022) -
- 96
- 96
2019 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenCellar: Drink now - 8 Years (2021-2029)ABV: 13.5%Closure: StelvinMatured for 16 months in French oak (22% new) with 22% whole bunch fruit included in the ferment. Deep dark red black tinged colour displaying excellent depth with a dark red purple hue. Nosing offers up a fragrant bouquet of delicate violets, dark cherries, strawberries and hints of anise which mix with spicy vanillin cedar, dried herb and forest floor notes. Light to medium weight the palate possesses richness, flesh and power delivering a combination of dark cherry and strawberry fruits which are supple on entry and expansive. Notions of anise, forest floor, spicy cedar and subtle dried herbs then chime in on the back half. Showing an underlying sturdiness are fine grained tannins. Concludes long and polished.
Drink over the next 6-8 years.
Alc. 13.5%Other Reviews….
Curly Flat has made its name on powerfully-built examples of the variety, fruit often matched step-by-step by oak. There’s cedary oak here but it’s been dialled back while, at the same time, tannin has been dialled up. This wine has fruit but it also has a great emphasis on structure. It’s not chunky, it’s chalky and dry, effectively mineral, almost quartz-like. It brings gravitas to the Curly Flat equation. I looked at this wine over the course of 24 hours and every time I did my score on it went up. Drink 2022-2029+
95 points
Campbell Mattinson – The Wine Front
An impressive 2019 from Curly Flat with a spectrum of ripe red and dark-cherry aromas and trademark, sappy and spicy notes, too. The palate is delivered as a succulent and velvety array of ripe tannin that carries concentrated cherry fruit flavor. Intense and mouth-filling finish. Drink or hold. Screw cap.
96 points
JamesSuckling.com - 2019 Curly Flat Central Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenABV: 13%Closure: Screw Cap
Other Reviews....
It’s from the estate’s 1992 planting, aka its oldest vines. It was fermented wild before going into 27% new oak.
This takes the tannin up another notch; I was bowled over by this, it’s a terrific wine. Meaty, smoky, plum-shot, silken, cedar-laced. But bold with tannin. Muscular in a nuanced way. The ‘standard’ Curly Flat pinot noir grew on me over the hours; this one hit me with its quality immediately. You can see the grains in this and I mean that as a positive; it’s like an LP, analog, grainy, its flavours told in grooves. Drink 2022 - 2028+
95 Points
Campbell Mattinson - The Wine Front (April 2021) -
- 96
2019 Curly Flat Western Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenABV: 14%Closure: Screw CapOther Reviews....
From the coolest site on the Curly Flat estate. 22-year-old vines. No new oak.
It’s clearly the most delicate and arguably the most detailed of Curly Flat’s 2019 pinot noir releases. It throws fistfuls of spice into the mix, along with herbs, along with a certain grit to the tannin. This is a lacy pinot noir, perfumed, refreshing, not without presence, blessed by finesse. It’s the most approachable of the 2019s but it has all the components to age. The length of the finish is of note. Drink 2022 - 2026+
92 Points
Campbell Mattinson - The Wine Front (April 2021)Fruit comes off vineyards on the coolest, western blocks. 115 and 144 clones, 17% whole bunches in the wild ferment and aged in used French oak for 16 months. There's a prettiness, an alluring fragrance of rose petals that gives way to more obvious cherry nuances. It's just shy of full bodied, with textural, fine-grained tannins, crunchy acidity and a moreish element. Compelling wine. Drink by 2033.
96 Points
Jane Faulkner - James Halliday's Wine Companion (June 2021) -
- 97
- 96
- 97
2018 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$54. 99Bottle$659.88 DozenCellar: Drink now - 8 Years (2020-2028)ABV: 13.5%Closure: StelvinShowing excellent depth this wine has a deep dark red core with black tinged edges and a dark red hue. Perfumed aromatics of violets, dark cherries and strawberries show terrific intensity. Forest floor, fragrant fresh herb notes, a subtle meatiness and spicy cedar ensues. Rich, expansive and supple in its feel, generous red to dark cherry and strawberry fruits fan out across the palate like peacocks tail generating tremendous power. A subtle meatiness, elements of forest floor, fresh herbs and spicy cedar sit in the background to provide greater complexity. Good freshness with a fine matrix of tannins perfectly integrated with the fruit. Serious depth with a long engaging finish.
Drink over the next 6-8 years.
Alc. 13.5%Other Reviews….
This is the main release from all parts of the vineyard. MV6, 115 and 114 clones, 20% whole bunch, 28 days on skins, matured for 16 months in oak (20% new). Fine, elegant and fragrant cherry and pomegranate fruit. Overall balance and length are very good. QED. Available in half-bottles and magnums as well as 750ml. Drink by 2040.
96 points
James Halliday – Australian Wine Companion
I believe this is the first vintage with Matt Harrop at the controls. I’m likely not recognized as the authority on Pinot Noir at The Wine Front, but I’ll do my best for you.
Dried rose perfume in with some fresh mint, deep raspberry flavour, a little almond and vanilla, plus some spice. It’s ripe, but not overly so, with cool acidity, a dusting of graphite tannin, and a long biscuity finish. It’s generous in style, but keeps itself trim. I’m particularly tickled by the quality of tannin here. Excellent. Drink 2020-2028+
95 points
Gary Walsh – The Wine Front
This is a watershed for this producer with such well-assembled complexity, well-guarded purity and the kind of bright, vibrant tannin that is rarely seen outside Burgundy. Intense aromas of blood orange, pomegranate, red cherry, boldly spicy oak and a sapid, reductive edge. Lot of energy here. The palate has rich red and dark-cherry flavor with crisply defined tannins that carry long and refreshed into the finish with assertive acidity. Crunchy red-fruit finish. Give this a little more time to settle. Try from 2023. Screw cap.
97 points
JamesSuckling.com -
- 96
- 96
2017 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$49. 99Bottle$599.88 DozenCellar: 6 - 8 Years (2025-2027)ABV: 13.3%Closure: StelvinSemi translucent dark red at its core with tinges of black to the edges and a crimson red hue. Pronounced aromas of spicy dark cherries and anise intermingle with meaty characters, lightly smoked cedar, forest floor and dried herbs. Light in body with an elegant, agile feel the palate features an expressive flavour profile of dark cherries and strawberries subtlety infused with anise over a back drop of dried meats, forest floor and delicately scorched cedar. Spicy finish with bright acidity and slightly dryish, gravelly tannins. Excellent power with a long savoury aftertaste.
Cellar 6-8 years.
Alc. 13.3%
Other Reviews….
Entices immediately with heady aromas, all spiced cherries, pips, warm earth, autumn leaves and borage. But the palate is the clincher. Glossy yet fine tannins, graceful, lithe and long. Lovely wine. Drink by 2029.
96 points
Jane Faulkner – James Halliday’s Australian Wine Companion
I’m quite particular about Pinot Noir. There’s styles I very much like, and those that I don’t but may still rate highly, where appropriate. Anyway, here’s a style I do like, and I’d expect that it will have broad appeal too. As an aside, still clearing a bit of a cold, so I’m perhaps not quite at my best. Codral makes me do, and say, strange things.
The main thing I like here, is that there’s an earthy/mineral thing going on that sets it apart from the pack. Cherry, strawberry, spice, mint, autumnal, yet still bright with cranberry acidity, wonderful graphite tannin, a coolness and composure without compromising this sort of salt-of-the-earth integrity thingy. Finish is pure and mineral infused, with insistent tannin pushing it long. Fair to say I think this is very good, with more to come. Drink 2020-2032+
95+ points
Gary Walsh – The Wine Front -
- 94
2016 Curly Flat Pinot NoirMacedon Ranges, Victoria, AUSTRALIA$54. 99Bottle$659.88 DozenCellar: 6 - 8 Years (2024-2026)ABV: 13.7%Closure: StelvinSemi translucent bright dark red colour with black tinged edges and a crimson red hue. Fragrant ripe red cherry and strawberry aromas laced with violets drift from the glass with ensuing meaty forest floor and spicy cedar notes. Elegant and subtlety weighted the palate has flavours of red to dark cherries and delicate strawberries intermingling with traces of game, forest floor and spicy cedar. Good acid balance with slightly dryish fine grained tannins providing plenty of structure. Aftertaste of spicy red to dark cherries, a touch of strawberry, meaty cedar and forest floor characters.
Cellar 6-8 years.
Alc. 13.7% -
- 91
- Special Order Product – Delayed Dispatch
- Reduced
2022 Cuvee Dissenay Pinot NoirPays d'Oc, FRANCEReduced from $23.99$21. 99Bottle$263.88 DozenMinimum 6 bottlesCellar: Drink now - 3 Years (2023-2026)ABV: 13%Closure: StelvinDark red core with black shaded edges and a red to dark red hue. Lifted ripe dark cherry, plum and rhubarb aromas are followed by dried herb and spicy cedar notes. Juicy dark cherry, plum and anise flavours meld into a dried herb, earth and spicy cedar back drop. Fleshy in its feel it has fine grained tannins and a ripe fruity finish.
Drink over the next 2-3 years.
Alc. 13% -
- 96
2021 D.M.L Reserve Mornington Peninsula Pinot NoirMornington Peninsula, Victoria, AUSTRALIA$115. 00Bottle$1380.00 DozenABV: 13.5%Closure: StelvinOther Reviews....
The first reserve release from the D.M.L. crew. It’s from a single Mornington Peninsula vineyard, and it’s a barrel selection from there (the best three).
It’s a complete wine. It’s so beautifully ripened that it’s difficult to see where the fruit ends and the savouriness begins, so easily does each flow into and through the other. Strawberries and herbs, cedarwood and undergrowth, with perhaps a slight dip into plum. There’s a minerally, smoky, graphite-like aspect to the tannin, which itself is both firm and sheeted, like a hotel bed, everything drilled precisely into place. This is an Australian Pinot Noir that will prove immensely age worthy; everything here speaks of excellence. Drink 2026 - 2035+.
96 Points
Campbell Mattinson - The Wine Front (October 2022) -
- 95
2021 D.M.L Upper Yarra Valley Pinot NoirYarra Valley, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenABV: 13.2%Closure: Diam CorkD’Anna Middleton Lewis (DML VIN) is a partnership between the D’Anna family, Sam Middleton and Jordan Lewis. It focuses on single site regional Pinot Noir with the first vintage being released in June 2019.
Other Reviews....
I texted Anth D’Anna, Franco D’Anna, and Sam Middleton just now, asking which was the best DML Pinot in 2021. Mornington or Yarra? Anth says ‘Mornington’, Franco says ‘Mornington’, Sam says ‘double emoji laughing’ and then ‘probably Mornington’. I don’t have Jordan Lewis’ mobile number, so I asked him on Instagram, ‘It seems to be Mornington, though I think the Yarra will age better’. Wise words.
Strawberry, a little spice, almond, kind of pretty, with a flicker of mint and light cedar oak. It’s light to medium-bodied, delicate and lacy, a subtle hazelnut flavour, fine grained emery board tannin, very fresh, again the spiced strawberry and a minty blood orange, but pure finish of excellent length. Lovely wine with a ‘mineral’ character, and a certain cool charm. Drink 2022 - 2029+
95 Points
Gary Walsh - The Wine Front (June 2022) - 2020 D.M.L Upper Yarra Valley Pinot NoirYarra Valley, Victoria, AUSTRALIA$59. 99Bottle$719.88 DozenABV: 13%Closure: Diam Cork
D’Anna Middleton Lewis (DML VIN) is a partnership between the D’Anna family, Sam Middleton and Jordan Lewis. It focuses on single site regional Pinot Noir with the first vintage being released in June 2019.
Other Reviews....
Wax capped bottles, and you’d expect that the D’Anna brothers are experts when it comes to waxing. Anyway, I hate DIAM corks, more in a wine writer capacity as much as anything, because so often you can’t get the cork back into the bottle.
So fine and pretty. All strawberries and dried flower perfume, a dash of sweet spice, subtle stony earthiness too. Light bodied, fresh and delicate, red cherry and ripe strawberry, fine emery tannin, maybe some fragrant basil, and a gentle but insistent drag of fine dusty tannin on a long cool finish. What a lovely wine this is. Should blossom with a few more years in bottle too. Drink 2022 - 2029+
95 Points
Gary Walsh - The Wine Front (June 2021)















































