2828 products

Pinot Noir

While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago. Browse our top rated Pinot wines here.

    • 95
    2024 Maude Pinot Noir
    Central Otago, NEW ZEALAND
    $37. 99
    Bottle
    $455.88 Dozen
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 14%
    Closure: Stelvin

    Spicy and juicy with ample power and a long spicy fruit driven finish.

    Includes 15% whole bunches with maturation taking place in French oak barriques for a period of 10 months. Dark red core with black toned edges and a youthful purple red hue. Blossoming out of the glass with fabulous intensity are alluring scents of violet, dark cherry, strawberry and ripe plum trailed by some anise, fresh herb, delicate forest floor and spice notes. Juicy dark cherry, strawberry and anise flavours carry plenty of spice and flesh. Infusions of fresh herbs, earth and delicate cedar lie beneath. Amply powered, it has polished tannins and fresh acidity which enlivens the long spicy fruit driven finish.
    Drink over the next 6-8 years.
    Alc. 14%

    • 96
    2022 Maude Mohawk Hill Pinot Noir
    Central Otago, NEW ZEALAND
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 14%
    Closure: Stelvin

    Expansive, concentrated and powerful Central Otago Pinot.

    Semi translucent red to dark red colour with black toned edges and a light red hue. Fragrant red to dark cherry, strawberry and violet scents engulf the olfactory senses with some trailing anise, forest floor, fresh herb and spice notes. Delicious red to dark cherry, strawberry and rhubarb fruits are expansive, concentrated and powerful in their flow across the palate. Brambly cedar, forest floor and spicy fresh herb infusions ensue. Supple mouth feel with bright acidity, velvety tannins and a long energetic red to dark fruited conclusion.
    Drink over the next 6-8 years.
    Alc. 14%

    • 94
    2023 Maude East Meets West Pinot Noir
    Central Otago, NEW ZEALAND
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 14%
    Closure: Stelvin

    Juicy red to dark fruits with a strong whole bunch presence and savoury finish.

    100% whole bunch. Bright red to dark red colour with black toned edges and a semi translucent red hue. Fragrant spicy dark cherry, strawberry, anise and clove scents blossom out of the glass followed by some brambly forest floor like notes. Juicy red to dark cherry and red liquorice fruits are interwoven with clove, red plum, spicy cedar, brambly dried herb and forest floor characters. Lively acidity and fine grained tannins with a spicy, dried herb laden, savoury finish of ample length.
    Drink over the next 5-6 years.
    Alc. 14%

    • 97
    • 95
    2024 Mayer Dr Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $64. 99
    Bottle
    $779.88 Dozen
    ABV: 13.5%
    Closure: Diam Cork

    German born Timo Mayer, along with partner Rhonda Ferguson established Mayer in 1999, on the slopes of Mt Toolebewong, between Healesville & Woori Yallock. They produce a small range of hand crafted, single vineyard wines, believing that wines are made in the vineyard and not the winery. All wines are unfined and unfiltered to show the true expression of the vineyard. Vines are often close-planted, winemaking frequently utilises a generous use of whole bunch but most impressive is Timo's cheerful, amusing nature.
    Described as giving it the "full beans", this is the 100% whole bunch version of Timo's trademark Pinot Noir. A wild ride on the Timo train, the Dr Pinot has all the sweet and sour, stalky and spice notes that had everyone swooning when his wines first hit the market.
    Alc. 13.5%

    Other Reviews....
    Estate grown, 100% whole bunches, matured in seasoned hogsheads. A bright, light garnet. A slightly riper version of this always perfumed and seductive wine. Lifted aromas of wild strawberry, rose bush bramble and green peppercorn spice precede the gently sinewy, savoury and very long palate. My advice: drink the Mayer Pinot now and over the next five years and then get stuck into this Dr Mayer Pinot. Drink 2025-2035.
    97 Points
    Philip Rich - Halliday's Australian Wine Companion

    The Dr is in town doing house calls. Or some such. All the bunches.
    It’s ‘whoa!’ in the green herb, white pepper and mezcal characters! Strap in. Lighter weight, a sluice of red cherry, rose hip cherry, all of this tightly wound with those green herb and peppery notes, skinny in its jive and cinched with ultra fine, silty tannin lending a long, drying pucker post sips. Fragrant, frisky, needs some time to see it elevate, but even now has a slinky swagger that should drag pinotphiles in. Sleek, elegant, personality plus. Drink 2026 - 2036.
    95 Points
    Mike Bennie - The Wine Front

    • 96
    • 94
    2024 Mayer Close Planted Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $64. 99
    Bottle
    $779.88 Dozen
    ABV: 13.5%
    Closure: Diam Cork

    German born Timo Mayer, along with partner Rhonda Ferguson established Mayer in 1999, on the slopes of Mt Toolebewong, between Healesville & Woori Yallock. They produce a small range of hand crafted, single vineyard wines, believing that wines are made in the vineyard and not the winery. All wines are unfined and unfiltered to show the true expression of the vineyard. Vines are often close-planted, and winemaking frequently utilises a generous use of whole bunch.
    When Timo cheered "bring back the funk!", it was this wine that originally delivered on the promise. He's since released the Dr expression which dials up this ethos even further, but his Close Planted Pinot still holds a special place in many Pinot lover's hearts. Wonderfully aromatic and silky, the power of the Pinot fruit can be deceptive here, but there's no mistaking this is one of the Yarra Valley's finest wines each year.
    Alc. 13.5%

    Other Reviews....
    All estate grown with 30% whole bunches and matured in 15% new hogsheads. A light, bright ruby red. An opulent, floral and spicy bouquet where you barely detect the stems. Delicious as a young wine; red fruited and with silky, very nicely balanced tannins. A wine to drink before the '23, but it's also worth pointing out that Mayer's track record with this wine tells us that this will still be looking good five to seven years from now. Drink 2025 - 2032.
    96 Points
    Philip Rich - Halliday's Australian Wine Companion

    A little Gilbert Gottfried here – fun, edgy, a touch shrill, a bit heightened in energy, but well balanced in the end. Perhaps drinking this wine right now is ‘too soon’ too.
    Snappy, tart, tense and bright. Red cherry, cranberry drink, pomegranate juice, big dashes of white pepper, green capsicum, faint game meat leaving a little slosh and softness in the vibrancy inherent here. A sheath of sand-storm tannins lending a little tension, the mainstay that the wine feels tight then a little splash of juice to finish, with some powdery grip helping things out. Attractive drinking. Drink 2025 - 2033.
    94 Points
    Mike Bennie - The Wine Front

    2023 Mayer Volcanic Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $64. 99
    Bottle
    $779.88 Dozen
    Closure: Diam Cork

    German born Timo Mayer, along with partner Rhonda Ferguson established Mayer in 1999, on the slopes of Mt Toolebewong, between Healesville & Woori Yallock. They produce a small range of hand crafted, single vineyard wines, believing that wines are made in the vineyard and not the winery. All wines are unfined and unfiltered to show the true expression of the vineyard.
    Part of a new range started with the 2021 vintage, the fruit for this Pinot is purchased from the Lusatia Park vineyard in Woori Yallock, in the volcanic terrains of the Upper Yarra Valley.
    Unlike Timo's ‘Mayer’ range, this is a different style of Pinot, somehow in continuity with the Gembrook Hill style (where Timo worked as head of winemaking for a long time). Fruit is all de-stemmed, whole-berry fermented rather than whole-bunch, resulting in a delicate, pure and fragrant expression of Pinot Noir.

    • 93
    2024 McArthur Ridge Southern Tor Pinot Noir
    Central Otago, NEW ZEALAND
    $46. 99
    Bottle
    $563.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 14%
    Closure: Stelvin

    A generously fruited, fleshy textured Central Otago Pinot.

    Deep dark purple black tinged colour with a dark purple red hue. Intense dark cherry, violet, dark plum and anise aromas flood the nostrils followed by some earthy dried herb and spice notes. Rich juicy dark cherry and dark plum fruits meld into an anise, subtle scorched earth and spicy dried herb back drop. Fleshy mouth feel with velvety tannins, fresh acidity and a generously fruited conclusion.
    Drink over the next 5-6 years.
    Alc. 14%

    • 94
    2022 McArthur Ridge Brassknocker Pinot Noir - Last Stocks
    Central Otago, NEW ZEALAND
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14%
    Closure: Stelvin

    Dark red core with black toned edges and a light red to red hue. The nose offers up spicy dark to black cherry, strawberry and anise aromas which are intermeshed with toasty oak, earth and dried herb notes. Rich, concentrated and juicy the mid weighted palate is awash with black cherry, dark plum and anise flavours. Expansive and supple in its feel it has velvet smooth tannins and ample power. Notions of toasty oak, dried herbs, earth and spice linger through the long seductive finish. Trophy winner for top New Zealand Pinot Noir at the International Wine Competition 2024.
    Drink over the 5-6 years.
    Alc. 14%

    • 94
    2020 Merricks Estate Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13.5%
    Closure: Stelvin

    A rich, supple, mid weighted Pinot that shows ample power.

    Dark red core with black toned edges and a red to dark red hue. Fragrant violet, dark cherry, rhubarb and subtle anise scents drift through the nostrils followed by some dried herb, forest floor and spicy cedar notes. Rich dark cherry, ripe strawberry and anise flavours flow with a supple feel across the mid weighted palate. Notions of dried herbs, forest floor and spicy cedar also chime in. Showing ample power and silky smooth tannins it finishes long and fleshy.
    Drink over the next 3-4 years.
    Alc. 13.5%

    • 94
    2023 Mike Press Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13.5%
    Closure: Stelvin

    Silky smooth with a long moreish finish.

    Matured for 6 months in French oak. Semi translucent dark red colour with black toned edges and a light red hue. Red to dark cherry and rhubarb aromas are delivered with plenty of aromatic lift followed by bramble, dried herb, forest floor and spice notes. Flowing effortlessly across the supplely textured palate are delicious ripe cherry and strawberry fruits. Notions of rhubarb, dried herbs, subtle bramble, forest floor and spice sit underneath. Silky smooth tannins with a long moreish finish.
    Drink over the next 3-4 years.
    Alc. 13.5%

    • 90
    • Special Order Product – Delayed Dispatch
    2023 Millebuis Bourgogne Cote Chalonnaise Pinot Noir
    Burgundy, FRANCE
    $49. 99
    Bottle
    $599.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2025-2030)
    ABV: 13.5%
    Closure: Diam Cork

    A light, savoury Pinot that shows good freshness.

    Red to dark red colour with black toned edges and a light red hue. Sour to red cherry and fresh herb scents drift from the glass trailed by some stalk and spice notes. Juicy red cherry fruits meld into a back drop of red liquorice, dusty earth, fresh herbs and spice. Slightly chalky tannins with the savoury finish showing good freshness.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 95
    2024 Milton Pinot Noir
    Tasmania, AUSTRALIA
    $49. 99
    Bottle
    $599.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 13.8%
    Closure: Stelvin

    Rich and silky with close to medium body weight and a long moreish finish.

    Dark red in colour with black toned edges and a red to dark red hue. Intense dark to black cherry, anise and strawberry scents engulf the nostrils trailed by some dark plum, fresh herb and spicy cedar notes. Brimming with ripe dark cherry, strawberry and anise flavours the moreish palate has a rich, silky flow and carries near medium body weight. Excellent concentration and power with subtle notions of dried herbs, spicy cedar and forest floor detailed across the back half. Concludes long, supple and juicy.
    Drink over the next 5-6 years.
    Alc. 13.8%

    • 88
    • Special Order Product – Delayed Dispatch
    • Organic
    2023 Momo Organic Pinot Noir
    Marlborough, NEW ZEALAND
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13.5%
    Closure: Stelvin

    Certified organic. Dark red core with black tinged edges and a red to dark red hue. Aromas of dark cherries, stalk and smoked meats mix with hints of spicy dried herbs. Light and savoury the palate features spicy dark cherry flavours infused with dried herbs, smoked meats and earth. Slightly grainy tannins with a moderately powered finish.
    Drink over the next 2-3 years.
    Alc. 13.5%

    • 94
    2024 Montalto Pennon Hill Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 13.5%
    Closure: Stelvin

    Deliciously fruited with a supple flow finishing long, savoury and silky.

    Semi translucent red to dark red colour with a light red hue. Fragrant violet, red cherry, strawberry and spicy rhubarb scents sail out of the glass followed by some brambly dried herb and forest floor notes. Delicious red cherry, strawberry and rhubarb fruits have a supple flow across the palate with notions of forest floor, dried herbs, subtle brambly cedar and spice ensuing. Velvet smooth tannins finishing long, savoury and silky.
    Drink over the next 5-6 years.
    Alc. 13.5%

    • 93
    2024 Moorooduc Estate Devil Bend Creek Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: Drink now - 5 Years (2025-2030)
    ABV: 13.5%
    Closure: Stelvin

    A mid weighted, amply fleshed Pinot with slightly grainy tannins.

    Dark red core with black toned edges and a light red to red hue. Blossoming from the glass are fragrant scents of violet, red to dark cherries, winter strawberries, fresh herbs, forest floor and a whiff of spicy anise. Mid weighted, the palate features dark cherry, strawberry and anise flavours over a dried herb, forest floor and spice back drop. Slightly grainy tannins with an amply fleshed mid length conclusion.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 93
    2024 Moppity Vineyards Lock & Key Pinot Noir
    Tumbarumba, New South Wales, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13%
    Closure: Stelvin

    A ripe yet savoury Pinot Noir.

    Deep dark red core with black toned edges and a red to dark red hue. Lifted dark cherry and rhubarb aromas are complimented by notes of bramble, dried herbs, forest floor and spice. Rich, juicy dark cherry and strawberry fruits meld into a back drop of bramble, dried herbs, rhubarb, forest floor and spicy cedar. Slightly grainy tannins with a long ripe yet savoury conclusion.
    Drink over the next 3-4 years.
    Alc. 13%

    • 92
    • Special Order Product – Delayed Dispatch
    2024 Mornington Estate Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2025-2030)
    ABV: 13.1%
    Closure: Stelvin

    A savoury, red fruited Pinot Noir.

    Semi translucent red to dark red core with black toned edges and a vibrant red hue. Fragrant red cherry and winter strawberry aromas are complimented by hints of anise, fresh herb, forest floor and delicate spicy cedar notes. Delicious red cherry and strawberry fruits have a supple flow across the palate with notions of red liquorice, subtle spicy dried clove, forest floor and brambly cedar elements extending across the back half. Polished fine grained tannins with a fresh red fruited finish that’s quite savoury.
    Drink over the next 4-5 years.
    Alc. 13.1%

    • 86
    • Special Order Product – Delayed Dispatch
    • Organic
    2023 Mount Macleod Pinot Noir
    Gippsland, Victoria, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 2 Years (2025-2027)
    ABV: 12.8%
    Closure: Stelvin

    Light and spicy with a strong dried clove element, slightly edgy acidity, bitter tannins and a lean finish.

    Semi translucent cherry red core with a light, slightly rustic red hue. On the nose prominent spicy dried clove scents are intermeshed with red cherry, winter strawberry, forest floor and graphite like notes. Light and spicy palate with red cherry and rhubarb flavours overtaken by a strong dried clove element on the back half. Some earthy graphite characters also chime in. Slightly edgy acidity and bitter tannins with a lean finish that shows plenty of spice.
    Drink over the next 1-2 years.
    Alc. 12.8%

    • 87
    • Special Order Product – Delayed Dispatch
    2022 Mount Riley Pinot Noir
    Marlborough, NEW ZEALAND
    $22. 99
    Bottle
    $275.88 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 13%
    Closure: Stelvin

    Semi translucent red to dark red colour with black toned edges and a light red hue. Spicy dark to black cherry and anise aromas mix with toasty cedar and dried herb notes. Light in body and showing only moderate power, dark cherry and anise flavours meld into a toasty oak, dried herb and spice back ground. Slightly chalky tannins and bright acidity clip short the elegant finish.
    Drink over the next 2-3 years.
    Alc. 13%

    • 94
    2023 Mr Riggs Valerie Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 13.5%
    Closure: Stelvin

    Named after Ben’s mother, Valerie, the Matriarch of the Riggs family. 15% of the fruit was kept as whole bunch to add texture and complexity as well as a little bit of tannin weight. The wine was fermented over an 8 day period and then pressed directly to a mixture of French barriques and puncheons with 20% being new oak where it matured for a period of 6 months.
    Semi translucent red to dark red core with black toned edges and a light red hue. Perfumed like violet scents mix with red to dark cherry and wild strawberries followed by some forest floor, fresh herb and spicy cedar notes. Delicious dark cherry and strawberry fruits are delivered with intensity and possess a lovely supple feel. Lending further interest are notions of subtle anise, dried herbs, forest floor and spicy cedar. Excellent power wave with polished tannins and a long succulently fruited finish that’s quite savoury.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 89
    • Special Order Product – Delayed Dispatch
    2022 Mrs Q Pinot Noir
    South Australia, AUSTRALIA
    $14. 99
    Bottle
    $179.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2024)
    ABV: 13.5%
    Closure: Stelvin

    Deep dark red black tinged colour with a dark red hue. Pronounced ripe dark cherry, plum and vanillin spice aromas mix with subtle earth notes. Ripe, plump and sweetly fruited, a hefty dose of vanillin cedar for the most part overwhelms dark plum, anise and spice flavours. Velvet smooth tannins with a juicy conclusion that has a prominent spicy vanillin cedar component running through it.
    Drink now.
    Alc. 13.5%

    • 92
    • Special Order Product – Delayed Dispatch
    2022 Mt Lofty Ranges Vineyard Old Pump Shed Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 13.5%
    Closure: Stelvin

    Dark red core with black toned edges and a purple red tinged hue. Fragrant fresh herb and violet laced aromas of red cherries and red plum are interlaced with hints of stalky cedar and spice. Light in body red cherry, winter strawberry and forest floor flavours overlay delicate cedar and spice elements. Fine grained tannins with a savoury mid length conclusion.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 91
    • Special Order Product – Delayed Dispatch
    2024 Mt Moriac Pinot Noir
    Geelong, Victoria, AUSTRALIA
    $27. 99
    Bottle
    $335.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13.5%
    Closure: Stelvin

    Juicy fruits with a fresh mid length finish.

    Aged for 10 months in 20% new French oak barrels. Deep dark red black tinged core with a dark red hue. Aromas of dark cherry and strawberry carry a strong dried clove overlay with spicy cedar and earth notes also evident. Juicy cherry and strawberry fruits are intermeshed with vanillin cedar, smoky clove and spicy earth elements. Fine grained tannins with a fresh mid length finish.
    Drink over the next 3-4 years.
    Alc. 13.5%

    • 93
    • 95
    2023 Mt. Difficulty Bannockburn Pinot Noir
    Central Otago, NEW ZEALAND
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: 6 - 8 Years (2031-2033)
    ABV: 14%
    Closure: Stelvin

    Light in body yet possessing a dark to black fruit profile with a tightly wound finish.

    Deep dark red core with black toned edges and a red to dark red hue. Unfurling from the glass are lifted aromatics of black cherry, dark plum, ripe strawberry and anise which mix with hints of dried herbs, earth and spice. Light in body yet possessing a dark to black fruit profile led by cherry, strawberry and anise flavours which meld into an earth, dried herb and spice back drop. Tightly wound it has slightly grainy tannins, tense acidity and a spicy medium to long conclusion.
    Cellar 6-8 years.
    Alc. 14%

    Other Reviews….
    This has deeply perfumed aromas of dark cherries, dried rose petals, cocoa beans and pencil as well as Asian spices and citrus peel. Seamlessly integrated tannins and bright acidity cut through a creamy, textural, medium-bodied palate, showing flavors of wild strawberries, ruby grapefruit, damson plums and cinnamon bark. Very poised and tightly wound with a high level of refinement. Drink or hold. Screw cap.
    95 Points
    JamesSuckling.com

    • 94
    • 95
    2024 Mulline Pinot Noir
    Geelong, Victoria, AUSTRALIA
    $34. 99
    Bottle
    $419.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 12.5%
    Closure: Stelvin

    Light, fresh and elegant in its flow across the palate with a stony like feel to the tannins and a savoury finish.

    Semi translucent dark red core with black toned edges and a light red hue. Fragrant scents of violet, red to dark cherry and strawberry infused with dried clove evolve out of the glass followed by some forest floor, rhubarb and spicy bramble like notes. Light, fresh and elegant in its flow across the palate, spicy red cherry and strawberry fruits are offset against dried clove, bramble and forest floor elements. Supple with a stony like feel to the tannins it has a savoury medium to long conclusion.
    Drink over the next 5-6 years.
    Alc. 12.5%

    Other Reviews….
    A four-vineyard, six-clone blend; 20% wholes bunches, 15% new oak. A bright crimson red. A lifted bouquet redolent of summer red fruits, poached rhubarb, rose bush and white pepper. The energetic palate is light to medium bodied with the wine's fine-grained tannins and bright acidity making for a delicious and refreshing mouthful. Good, nay, great now and over the next 3–4 years. Drink by 2028.
    95 Points
    Philip Rich - James Halliday’s Australian Wine Companion

    • 96
    • 96
    2024 Mulline Sutherlands Creek Pinot Noir
    Geelong, Victoria, AUSTRALIA
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 12.5%
    Closure: Stelvin

    Savoury, supple and spicy with plenty of whole bunch characters threaded through it.

    Semi translucent red to dark red colour with black toned edges and a light red hue. Intense violet, red to dark cherry and strawberry scents are offset by a prominent dried clove presence. Smoked meat, forest floor and spicy rhubarb notes are also evident. Savoury red cherry, strawberry and rhubarb fruits carry a strong whole bunch influence with dried clove, smoked meat, forest floor and spice elements extending across the back half. Possessing polished tannins and a supple texture it has a long and very spicy finish.
    Drink over the next 6-8 years.
    Alc. 12.5%

    Other Reviews….
    A single-vineyard wine planted with MV6 and Abel clones in the late '90s; 20% whole bunches. A bright crimson. Elegant and restrained with aromas of red cherry, rose petals and spices such as Sichuan pepper and star anise together with a little new-oak pencil-shaving scents. The palate is similarly elegant and fine boned and I like the way this keeps building as it sits in the glass. The tannins are superfine and persistent. The most reticent, perhaps, of the five single-vineyard wines but a wine that will no doubt age superbly. Drink by 2032.
    96 Points
    Philip Rich – James Halliday’s Australian Wine Companion

    • 96
    • 96
    2024 Mulline Portarlington Pinot Noir
    Geelong, Victoria, AUSTRALIA
    $59. 99
    Bottle
    $719.88 Dozen
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 12.5%
    Closure: Stelvin

    Light and vibrant yet powerful finishing long, elegant and energised.

    Deep dark red black tinged core with a dark red hue. Lovely nose with a perfumed violet like top notes followed by a mix of red to dark cherry, strawberry and anise aromas. Lending further interest are spicy cedar, forest floor and dried herb scents. Light and vibrant in its feel yet possessing plenty of power, the delicious palate is decorated with sour to red cherry, winter strawberry and subtle anise flavours infused with fresh herbs. Forest floor, spicy cedar and crushed rock like elements sit underneath. Polished yet stony like tannins with a gentle tang to the acidity. Finishes long, elegant and energised.
    Drink over the next 6-8 years.
    Alc. 12.5%

    Other Reviews…..
    A single vineyard located right on the water in Port Arlington. All '98-planted MV6 clones; 30% whole bunches, 25% new oak. A deep ruby red. Concentrated with dark fruits, earth, licorice root and a little iodine. Similarly rich on the flavoursome, still closed, but even and well-structured palate that finishes with a burst of robust, meaty tannins. It'll need some time but, rest assured, your patience will be rewarded. Drink by 2035.
    96 Points
    Philip Rich – James Halliday’s Australian Wine Companion

    • 91
    • 95
    2023 Munda Wurundjeri Country Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $42. 99
    Bottle
    $515.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 13%
    Closure: Stelvin

    Matured in French oak barrels (20% new) for 10 months. Deep dark red core with black shaded edges and a red hue. Aromas of ripe dark cherry, strawberry and anise stream from the glass followed by some forest floor and spicy cedar notes. Rich, concentrated and juicy the palate is flooded with dark cherry and strawberry fruits which overlay a back drop of anise, earth and spicy cedar. Showing ample power and a fleshy texture, it has fine grained tannins and a long, spicy conclusion.
    Drink over the next 5-6 years.
    Alc. 13%

    Other Reviews…..
    The first Yarra Valley Pinot from Munda comes from a mix of red-brown clay, deep red volcanic soils, and granite. It is a wine with an alluring and well-composed nose: crunchy cranberries, polished red cherries, wild violets and some lovely vanilla, musk stick, a touch of cardamom, and cedar. The palate is juicy and, once again, well composed on its fruit and oak profile. More apparent is that the blood orange and earthy character, with elegant, granular tannins, giving a texture that reminds me of a chestnut. It is a well-made, balanced wine that is still in its prime. Drink 2024-2030.
    95 Points
    Lisa Cardelli – WinePilot.com

    • 94
    • Hot Item
    • 93
    • Reduced
    2024 Nicks Secret YL Single Vineyard Yarra Valley Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    Reduced from $50.00
    $16. 99
    Bottle
    $203.88 Dozen
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13.4%
    Closure: Stelvin

    This Nicks Secret Yarra Valley Pinot hails from a little-known boutique winery. Typically priced around $50 per bottle at the cellar door, it’s rarely found elsewhere. However, at just $16.99, it represents great everyday drinking, especially when one considers that Yarra Valley Pinot at this price is nearly impossible to find nowadays.

    A highly engaging, savoury Yarra Valley Pinot that delivers exceptional value.

    Red to dark red colour with black toned edges and a light red to red hue. The expressive nose offers up scents of dark cherry, rhubarb and strawberry which are complimented by bramble, spicy dried herb and forest floor notes. Delicious dark cherry, rhubarb and strawberry fruits make a supple entrance onto the palate complexed by notions of brambly cedar, dried herb, forest floor and spice elements. Showing ample concentration and power, it has lively acidity, polished tannins and a long savoury finish.
    Drink over the next 3-4 years.
    Alc. 13.4%

    Other Reviews....
    Immensely complex and enticing, the bouquet shows dark berry, cured meat, porcini, bouquet garni, and elegant oak characters. The concentrated palate offers excellent depth and expansive mouthfeel, and silky texture and layers of grainy tannins wonderfully frame it. Robust and multi- layered with a sustained, alluring finish.
    95 Points
    Sam Kim – Wine Orbit

    MV6 clone grown in Gruyere and matured in French barriques for 10 months. Red Currants, lingonberries and earthy rooibos tea. There is unfurling hibiscus and baked cherry pie. The palate spreads steadily with a wealth of acidity and powdery uniform tannins. There is underlying brown earth, cinnamon quills and cumin spice. A sweetness from fig hearts carries long on the finish. A vintage that threw a bit of all the weather extremes their way, this is a total success. Capturing abundant bright fruit and gentle graceful tannins with a core of savouriness. Drink now or cellar for up to 5-6 years. A wine that would show off served beside some pillows of gnocchi and sauteed mushrooms. Drink 2025-2031.
    93 Points
    Shanteh Wale – WinePilot.com

    Harvested from the Gruyere district of the Yarra Valley, there’s plenty to get excited about this wine, it’s nose singing pure Pinot aromas – crimson fruits in the raspberry and cherry zone, some poached rhubarb earthiness as well, a back seat note of spearmint as well, all of this tumbling together as you taste, French oak spice offering some savoury seasoning to a lively and energised palate. A strong primary Pinot game with enough secondary interest to turn an engaged Burgundy head.
    92 Points
    Tony Love – WinePilot.com

    • 93
    • Hot Item
    • 94
    • 92
    • Reduced
    2024 Nicks Secret Adelaide Hills Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    Reduced from $19.99
    $14. 99
    Bottle
    $179.88 Dozen
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13%
    Closure: Stelvin

    This delicious, vibrant Pinot Noir is produced from four different clones planted in vineyards located at Gumeracha, Forreston and Lobethal in the Adelaide Hills. 2024 was a cool but sunny vintage that produced low yields but high quality fruit. Brimming with savoury red fruits it sees no oak in order to preserve freshness and purity.

    A light, supplely textured Pinot brimming with red fruits that makes for great everyday drinking.

    Red to dark red in colour with black toned edges and a translucent red hue. Very fragrant out of the glass with violet, red to dark cherry and strawberry scents sailing through the nostrils. Some fresh herb, delicate forest floor and spicy rhubarb notes are also present. Delicious strawberry and cherry fruits drive the light, supplely textured palate with rhubarb, subtle anise, forest floor and spicy dried herb elements sitting underneath. Polished tannins with fresh acidity lending vibrancy to the juicy mid length finish.
    Drink over the next 3-4 years.
    Alc. 13%

    Other Reviews....
    A fine Pinot Noir from the Adelaide Hills, the colour here is a bright crimson. The nose exhibits delightful notes of red fruits, chinotto, a hint of tomato bush and a lovely cherry cola character. This is sleek in every way with bright acidity and fine balance. An elegant, stylish Pinot with a lingering finish, this will provide pleasure for five to six years but is really drinking nicely at the moment. Drink 2024-2030.
    92 points
    Ken Gargett – WinePilot.com

    The 2024 The **** Pinot Noir leads with an abundance of red berries and sumptuous spice: pink peppercorns, raspberry pip, anise and red apple. In the mouth, the wine is chalky, flavorsome and delicious. There's impressive concentration and density of flavor, but it's never at the expense of balance or elegance. This is so good! It's the best *** yet for ****. 13% alcohol, sealed under screw cap. Drink 2025-2034.
    94 points
    Erin Larkin - Robert Parker's The Wine Advocate

    • 94
    • Hot Item
    2022 Nicks Secret Martinborough Pinot Noir
    Martinborough, NEW ZEALAND
    $19. 99
    Bottle
    $239.88 Dozen
    Cellar: Drink now - 4 Years (2024-2028)
    ABV: 13.5%
    Closure: Stelvin

    The Nicks Secret Martinborough collection are produced by one of the pioneers and most renowned wineries of the region who are synonymous with producing world class Pinot Noir. Normally selling for anything up to $40 per bottle, this delicious Pinot delivers fantastic bang for your buck especially when one takes into account the difficulties of finding a decent $20 Pinot to begin with.

    A rich and beautifully polished Martinborough Pinot which delivers out of the box value.

    Matured for 10 months in French oak barrels. Semi translucent red to dark red core with black tinged edges and a light red hue. Unfurling from the glass with plenty of intensity are alluring dark cherry, violet, ripe strawberry and anise aromas followed by hints of forest floor, dried herbs and spice. Incredibly moreish and supple in texture the palate serves up dark cherry, anise and strawberry flavours which meld into a spicy cedar, dried herb and subtle forest floor back drop. Expansive and powerful it possesses silky smooth tannins, finishing long and spicy.
    Drink over the next 3-4 years.
    Alc. 13.5%

    Other Reviews….
    Sweetly fruited and spicy at the same time, the enticing bouquet shows dark cherry, dried herb, warm mushroom and toasted nut aromas. The richly textured palate delivers expansive mouthfeel together with refined texture and beautifully infused tannins, finishing splendidly long and comforting. At its best: now to 2032.
    94 points
    Sam Kim - Wine Orbit

    • 94
    • 93
    2019 Nicolas-Jay Bishop Creek Vineyard Pinot Noir
    Willamette Valley, Oregon, UNITED STATES
    $210. 00
    Bottle
    $2520.00 Dozen
    ABV: 13%
    Closure: Cork

    Nicolas-Jay was formed by long time friends Jean-Nicolas Méo of renowned Burgundy producer Domaine Meo-Camuzet, and music entrepreneur and Oregon Pinot Noir lover Jay Boberg. Over the years they have both become fond of what Oregon has to offer for Pinot Noir devotees, and at Jay's prompting in 2011 they began a journey that would result in them purchasing the organically farmed estate Bishop Creek vineyard.

    Other Reviews....
    Lots of minerals and crushed berries with cherries and stones. Flowers, too. Medium body with iodine and orange peel. Stony and tight. Unfined and unfiltered. This needs four or five years to soften. Try after 2024.
    94 points
    JamesSuckling.com

    Handsomely structured, with detailed blueberry and raspberry flavors that bring in cardamom, clove and underbrush accents. Builds tension toward medium-grained tannins. Drink now through 2030. 288 cases made.
    93 points
    Tim Fish - Wine Spectator

    • 94
    • 95
    • 94
    • 93
    2018 Nicolas-Jay Bishop Creek Vineyard Pinot Noir
    Willamette Valley, Oregon, UNITED STATES
    $210. 00
    Bottle
    $2520.00 Dozen
    ABV: 13.5%
    Closure: Cork

    Nicolas-Jay was formed by long time friends Jean-Nicolas Méo of renowned Burgundy producer Domaine Meo-Camuzet, and music entrepreneur and Oregon Pinot Noir lover Jay Boberg. Over the years they have both become fond of what Oregon has to offer for Pinot Noir devotees, and at Jay's prompting in 2011 they began a journey that would result in them purchasing the organically farmed estate Bishop Creek vineyard.

    Other Reviews....
    Bright violet. Powerful, oak-spiced cherry and blackberry scents, along with suggestions of incense, star anise, vanilla and musky sassafras. Alluringly sweet and expansive in the mouth, offering intense red and dark berry preserve, cherry cola and spicecake flavors and building smokiness. In a pretty primary state right now. Closes impressively long and gently chewy, with slowly building tannins and repeating spice and dark fruit notes. 50% new French oak. Drink 2024-2033.
    95 points
    Josh Raynolds - Vinous

    Complex aromas of cherry stones, blueberries, wild plums, lemon zest, wet earth and dried spices. It’s medium-bodied with tight-grained tannins. Tight and refined. Better in a year or two. Unfiltered. Drink from 2022.
    94 points
    JamesSuckling.com

    The first estate vineyard in the Nicolas-Jay joint venture is Bishop Creek, located in Yamhill-Carlton AVA and planted on its own roots in 1988 and 1990. Jean-Nicolas Meo and his Oregon winemaker Tracy Kendall have produced a winning result in 2018, with ripe red and black cherry aromas, a hint of spice, and a texture that is lovely, rich, and dense but not heavy. This wine shows well now but will certainly age for at least a decade. Drink 2021 - 2031.
    94 points
    Charles Curtis MW - Decanter

    A wine with presence and density, offering richly structured black raspberry, rose petal and dusky spice flavors that take on richness toward refined tannins. Drink now through 2029. 290 cases made.
    93 points
    Tim Fish - Wine Spectator

    • 91
    2024 Ninth Island Pinot Noir
    Tasmania, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 5 Years (2025-2030)
    ABV: 13.5%
    Closure: Stelvin

    A light, fresh Pinot with a savoury finish.

    Red to dark red core with black toned edges and a light red hue. Nosing reveals aromas of red cherry, rhubarb and graphite which mix with dried herb and spice notes. Light in body the palate features spicy red cherry and rhubarb fruits which meld into a strawberry, dried herb and delicate earthy graphite back drop. Fine grained tannins finishing savoury and fresh.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 90
    • Special Order Product – Delayed Dispatch
    2019 Nintingbool Vineyard Pinot Noir
    Ballarat, Victoria, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2025-2030)
    ABV: 13.6%
    Closure: Stelvin

    A light, elegant, red fruited Pinot with infusions of mint running thru it.

    Matured in French oak barrels. Dark red core with black toned edges and a light red hue. Red cherry and strawberry scents infused with mint mix with some subtle earthy dried clove like notes and spice. Vibrant cherry and winter strawberry fruits are elegantly layered across the light palate with notions of earth, mint and spice in the background. Slightly grainy, graphite like tannins with a fresh spicy red fruited finish of medium length.
    Drink over the next 4-5 years.
    Alc. 13.6%

    • 93
    • 93
    • Special Order Product – Delayed Dispatch
    2017 Nintingbool Vineyard Pinot Noir
    Ballarat, Victoria, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2024-2027)
    ABV: 14%
    Closure: Stelvin

    Matured in French oak barrels. Dark red colour with black shaded edges and a red to dark red hue. Pronounced black cherry and anise aromas are interwoven with dark plum, earth, vanillin cedar and spice accents. Rich fleshy dark cherry, dark plum and anise flavours are supplely cast across the mid weighted palate. Earthy vanillin cedar, dried herb and spice elements sit underneath. Excellent power with fine grained tannins extending through the ripe medium to long finish.
    Drink over the next 2-3 years.
    Alc. 14%

    Other Reviews….
    MV6 clone, fermented in small batches with mix of cultured and wild yeast, maturation in French oak (new-6 yo) for 10 months. The vineyard at Smythes Creek, west of Ballarat, is on 'harsh' goldfields soil and at a decent elevation of 425m. It delivers a sinewy, mineral-edged pinot noir, a style increasingly associated with the Ballarat region. Red fruits inhabit the wine, redcurrant, sour cherry, cranberry with nettle, weed, forest floor. The fine herbal line is maintained on the palate. It's a cold climate, firm expression unlike most pinots you taste. Drink by 2026.
    93 Points
    Jeni Port – James Halliday’s Australian Wine Companion

    • 89
    • Special Order Product – Delayed Dispatch
    2024 Nomads Garden Glenmore Springs Vineyard Pinot Noir
    King Valley, Victoria, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    ABV: 13.4%
    Closure: Stelvin

    An uncomplicated, light juicy Pinot that has a vibrant feel.

    Semi translucent ruby red colour with a light red hue. Expressive red cherry and raspberry scents are trailed by some fresh herb, delicate forest floor and spice notes. Light and vibrant in its feel across the palate, juicy red cherry and red raspberry fruits overlay a fresh herb infused earthy mineral and spice background. Bright acidity and fine grained tannins with a fresh red fruited finish that has plenty of energy.
    Alc. 13.4%

    • 96
    2024 Novum Quarters Vineyard Pinot Noir
    Marlborough, NEW ZEALAND
    $64. 99
    Bottle
    $779.88 Dozen
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 13.5%
    Closure: Cork

    Energetic, savoury and red fruited.

    Matured in French oak barriques (20% new) for a period of 12 months with 15% whole bunch inclusion. Red to dark red core with black toned edges and a bright red hue. Fragrant violet led scents of red cherry and winter strawberry fill the nostrils followed by hints of stalky cedar, fresh herbs, forest floor and spice. Delicious red cherry, winter strawberry, cranberry and rhubarb fruits are underpinned by fresh acidity which imparts an energetic feel. Following through the rear are flashes of sour cherry, delicate fresh herb infusions, stalky cedar and spice. Fine, polished tannins with a vibrant, savoury red fruited finish that’s all elegance.
    Drink over the next 6-8 years.
    Alc. 13.5%

    • 92
    2024 Oakridge Yarra Valley Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 13%
    Closure: Stelvin

    Light, fresh and supple with a savoury finish.

    Semi translucent bright red to dark red colour with a light red hue. Fragrant red cherry, violet and strawberry scents are complimented by hints of dried herbs, rhubarb, forest floor and spice. Light in body, the palate is both fresh and supple in its feel featuring red cherry and winter strawberry fruits over a delicate rhubarb, forest floor and spicy dried herb background. Good energy with elegant, fine grained tannins. Finishes fresh and savoury.
    Drink over the next 5-6 years.
    Alc. 13%

    • 94
    2019 Octtava Pinot Noir
    Mornington Peninsula, Victoria, AUSTRALIA
    $39. 99
    Bottle
    $479.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 5 Years (2022-2027)
    ABV: 14%
    Closure: Stelvin

    Matured for 10 months in a mix of old and new French oak barriques. Deep black dark red colour with a dark red hue. The nose features elevated dark to black cherry and anise aromas over toasty cedar, dried herb and spicy earth notes. Rich black cherry, anise and black plum fruits show ample intensity with spicy cedar, scorched earth and dried herb characters in the background. Plenty of volume and power here with fine grained tannins and a long fleshy aftertaste.
    Drink over the next 4-5 years.
    Alc. 14%

    • 93
    2019 Olivier Leflaive Chassagne-Montrachet Rouge
    Burgundy, FRANCE
    $120. 00
    Bottle
    $1440.00 Dozen
    Cellar: Drink now - 5 Years (2024-2029)
    ABV: 13.5%
    Closure: Diam Cork

    Sourced from 36 year old vines with maturation taking place in French oak (30% new) for a period of 12 months.
    Deep dark red core with black shaded edges and a red to dark red hue. Elevated red to dark cherry aromas mingle with earth, spicy cedar, subtle dried herb and delicate leather notes. Elegant and slightly rustic, the palate features generous spicy dark cherry flavours over an earth, old cedar, dried herb and rhubarb background. Dryish, grainy tannins finishing savoury and spicy with good freshness.
    Drink over the next 4-5 years.
    Alc. 13.5%

    • 94
    • 92
    2023 Pacha Mama Pinot Noir
    Yarra Valley, Victoria, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: Drink now - 6 Years (2024-2030)
    ABV: 14%
    Closure: Stelvin

    Semi translucent red to dark red colour with black toned edges and a light red hue. Aromas of violets, red to dark cherries, forest floor and fresh herbs escape from the glass with some spicy cedar notes also evident. Delicious spicy red to dark cherry, strawberry and rhubarb flavours show terrific drive across the palate. Notions of forest floor, subtle dried herbs and cedar are interwoven through the back half. Finely grained tannins finishing long, spicy and savoury.
    Drink over the next 5-6 years.
    Alc. 14%

    Other Reviews….
    A fresh and vibrant Pinot from the Upper Yarra Valley, specfifically the Full Moon Vineyard which was planted in 2001. Maturation is in French oak, a portion of it new. The wine is the colour of liqueur cherry, while the aromas include strawberries, spices, herbs, bay leaves, and cassis. A ripe style with attractive maraschino cherry notes, this is well focused, seamless and exhibits red fruits throughout. Very fine tannins, bright acidity, and a lingering finish. Enjoy this any time over the next three to five years. Drink 2024-2029.
    92 Points
    Ken Gargett – WinePilot.com

    • 95
    • Organic
    2022 Palliser Estate Pinot Noir
    Martinborough, NEW ZEALAND
    $52. 99
    Bottle
    $635.88 Dozen
    Cellar: Drink now - 6 Years (2025-2031)
    ABV: 13.5%
    Closure: Stelvin

    Rich, fleshy mid weighted Pinot.

    Matured in French oak for 10 months. Dark red core with black shaded edges and a light red to red hue. Intense ripe dark to black cherry, strawberry and anise aromas intermix with dried herb, bramble, subtle forest floor and spice notes. Rich and fleshy the mid weighted palate features juicy dark to black cherry, anise, strawberry and plum flavours with dried herb, brambly cedar and spice elements the undercard. Outstanding power and concentration with velvet smooth tannins and a long, sumptuous conclusion.
    Drink over the next 5-6 years.
    Alc. 13.5%

    • 96
    • 97
    • Organic
    2021 Palliser Estate Hua Nui Vineyard Pinot Noir
    Martinborough, NEW ZEALAND
    $110. 00
    Bottle
    $1320.00 Dozen
    Cellar: Drink now - 6 Years (2023-2029)
    ABV: 13.5%
    Closure: Stelvin

    Matured for 10 months in French oak barrels with 49% whole bunch inclusion. Deep dark red core with black toned edges and a dark red hue. Potent aromatics of dark cherries, violets, dark plums and anise engulf the nostrils with some toasty cedar, earth and spicy dried herb notes also evident. Rich and fleshy textured the palate is flooded with dark to black cherry, dark plum and anise flavours. Spicy cedar, scorched earth and dried herb elements lurk beneath. Excellent power wave and velvety tannins. Concludes long, supple and impressively deep.
    Drink over the next 5-6 years.
    Alc. 13.5%

    Other Reviews….
    After cool, damp weather at flowering, the 2021 vintage in Martinborough was never going to be a bountiful one, but the second half of the season was regarded by many growers as near perfect and the quality of what was finally harvested in this North Island Pinot-Noir hotspot was enviable. Deep scarlet in colour, the aromas of this forthright, vital Pinot evoke both raspberries and plums. On the palate, too, the wine is energetic and exuberant; its structure derives from that force of fruit, darkened by oak and lifted by ripe, fruit-dense acidity rather than tannins. The overall mouthfeel, thus, is smooth rather than grippy, despite this impressive depth of fruit. This is assured Pinot Noir from one of the southern hemisphere’s reference zones.
    97 Points
    Decanter World Wine Awards 2023

    • 92
    • Special Order Product – Delayed Dispatch
    2024 Paracombe Pinot Noir
    Adelaide Hills, South Australia, AUSTRALIA
    $22. 99
    Bottle
    $275.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 4 Years (2025-2029)
    ABV: 13.5%
    Closure: Stelvin

    Juicy cherry and strawberry fruits with plenty of energy and vibrancy.

    Semi translucent dark red core with black toned edges and a light red hue. Fragrant violet, red cherry and strawberry aromas blossom from the glass followed by some fresh herb and delicate mint notes. Juicy cherry and strawberry fruits bounce across the palate with plenty of energy and vibrancy. Infusions of fresh herbs, forest floor and spice extend across the back half. Fine grained tannins with a delicious, fresh red fruited finish.
    Drink over the next 3-4 years.
    Alc. 13.5%

    • 95
    • 95
    2017 Peay Vineyards Estate Ama Pinot Noir
    California, UNITED STATES
    $145. 00
    Bottle
    $1740.00 Dozen
    ABV: 13.4%
    Closure: Cork

    Other Reviews....
    Medium ruby-purple, the 2017 Estate Pinot Noir Ama bursts with a deep well of aromas: cranberry sauce, burnt orange peel and aniseed are accented by notes of oolong tea, forest floor, iron and iodine. In the mouth, it's medium-bodied, broody, concentrated and layered with a long, flavorful finish. This is a bigger, bolder and spicier version of Ama that offers immediate drinkability straight out of the gate with its bright freshness and bold flavors, but will age gracefully in the cellar for another 5-7 years. 550 cases were made.
    95 points
    Erin Brooks - Wine Advocate (Aug 2020)

    A brilliant wine, Peay's 2017 Pinot Noir Estate Ama offers an explosion of sweet red/purplish berry fruit, floral notes and spice, all with a hint of blood orange-infused acidity that gives the wine vibrancy. The 2017 Ama is wonderfully bold and luscious, and yet remains light on its feet. A striking wine from Peay.
    95 points
    Antonio Galloni - Vinous

    • 95
    • 95
    2017 Peay Vineyards Estate Scallop Shelf Pinot Noir
    California, UNITED STATES
    $155. 00
    Bottle
    $1860.00 Dozen
    ABV: 13%
    Closure: Cork

    Other Reviews....
    The 2017 Estate Pinot Noir Scallop Shelf is a beautiful wine with delicate aromas of fragrant earth, bergamot, saline, iodine and aniseed. In the mouth, it’s medium-bodied, uber silky and concentrated with broody, spicy, fruits, seamless freshness and a very long, layered finish. 550 cases produced.
    95+ points
    Erin Brooks - Wine Advocate (Aug 2020)

    The 2017 Pinot Noir Estate Scallop Shelf is distinguished by its bright, focused personality and energy. As it often is, the Scallop Shelf is a wine of reserve and tension, showing plenty of savory and mineral character and less overt fruit than some of the other wines in the range. The 2017 is likely to require at least a few years to come into its own, but it is super-impressive.
    95 points
    Antonio Galloni - Vinous

    • 96
    • 96
    • Special Order Product – Delayed Dispatch
    2020 Pegasus Bay Prima Donna Pinot Noir
    Waipara Valley, NEW ZEALAND
    $145. 00
    Bottle
    $1740.00 Dozen
    Minimum 6 bottles
    Cellar: Drink now - 8 Years (2025-2033)
    ABV: 13%
    Closure: Stelvin

    A rich, powerful yet sternly built Pinot.

    Deep dark red black tinged colour with a dark red hue. Intense black cherry, anise and strawberry aromas are interwoven with toasty cedar, earth, spicy dried herb and black olive notes. Rich black cherry, anise and ripe strawberry fruits carry ample weight and volume across the mid weighted palate. Toasty cedar, earth, dried herb and spicy black olive characters lie underneath. Powerful yet sternly built it has muscular tannins and a long firmly structured finish.
    Drink over the next 6-8 years.
    Alc. 13%

    Other Reviews….
    Freshly sliced ripe strawberry with hints of rose stem, baking spices, and bark follow through to a medium body with integrated tannins and a fine and polished finish. Racy and complex. Classy. Drinkable and appreciable now, but it will deliver so much more in three to five years. Screw cap.
    96 Points
    JamesSuckling.com

Show 48 More

An obsession with a fickle varietal.

Once you experience it, you never forget it. For some wine lovers, Pinot Noir becomes an obsession. While promising one of world's greatest wine experiences, it can also deliver some of the most disappointing. What is it about Pinot that makes it so frustratingly variable? There are known quality factors which offer encouragement to winemakers. Micro-climates have been observed to play an important part in a successful matrix, particularly the diurnal temperature range. Pinot Noir is a little like Riesling, in the sense that it requires warm, but not overly hot days and cool nights to fully develop its maximum flavour potential. Sunshine hours, rainfall, time and rate of precipitation are all important. Countering this is the fact that the same clone will not respond to differences in micro-climate in the same way. Older vines make better wines. Creative and adaptive viticultural management and winemaking are essential.

Buy Pinot Noir online.

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