Gin

• • 91

  Hartshorn Pure Sheep Whey Gin (500ml) - White Bottle

  Tasmania, AUSTRALIA

  $46. 99

  Bottle

  $563.88 Dozen

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  ABV: 40%

  Pure Gin is dominated by juniper (50%) and coriander (35%), enhanced with the bright zest of fresh oranges and subtle hints of angelica root, cassia bark, liquorice root, orris root plus other classic botanicals. In short, a traditional London Dry to rival industry giants while preserving the signature viscosity that sets Hartshorn apart. Our tasting found juniper and potpourri on the nose, set in a mineral and cream base; the palate equally soft, round and creamy, backed up by juniper, subtle pastis, citrus, pepper and dried herbs with an unexpectedly spicy finish. Standalone it's a fine gin with the mouthfeel and presence of a quality vodka, but the keynotes could easily get lost in mixing. Over-dilution tends to reduce the botanicals and accent the creaminess of the whey based spirit. 40% Alc./Vol.  

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• • 92

  Hayman's Family Reserve Gin (700ml)

  London, UNITED KINGDOM

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 43.1%

  A new Hayman's that references the Gin Palaces of the past where gin would be sold straight from oak casks. To recreate the experience, this is rested in ex-Scotch whisky casks for three weeks before bottling.

  Tasting note: Pine, juniper and blackpepper feature followed by gentler notes of coriander, lemon pith and delicate cardamom. Quite concentrated with a piney/juniper, peppery off-dry attack and a creamy, lingering, dryish citrus peel and juniper finish. A robust and classically styled London dry. 41.3% Alc./Vol.

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• Hayman's 1850 Reserve Gin (700ml)

  UNITED KINGDOM

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 40%

  This latest addition to the Hayman's range harks back to the style of gin served in London's Gin Palaces in 1850. Finished for 3 to 4 weeks in x scotch whisky barrels, 1850 is produced in small batches of around 5000 bottles at a time. Expect a crossover barrel aged / London Dry style. 40% Alc./Vol.

  Other reviews... 5 Stars - www.diffordsguide.com

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• • 94

  Hayman's Royal Dock of Deptford Navy Strength Gin (700ml)

  London, UNITED KINGDOM

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 57%

  Christopher Hayman joined James Burrough Limited in 1969 and was responsible for the distillation and production of Beefeater until 1987. He has since founded his own project to perfect and promote all things gin under his own label. Christopher's son, James became part of Hayman Distillers in 2004 and the venture has grown considerably with new products and exports to over 30 countries. The latest addition is full-throttle Navy Strength expression.

  The gin is based on the same style that was supplied to both the Royal Navy and trade from 1863. It was delivered to the Royal Dock in Deptford in South London on the River Thames. The dock was established in 1513 by Henry VIII. It was the largest of the Navy’s Food and Drinks headquarters with London being the largest port in England and other smaller ports in Gosport and Plymouth. Gin along with Rum was an essential part of the cargo. At 57% ABV, this is bottled at the strength required to ignite gunpowder if gin was spilt on it! We recommend you enjoy it in a Gimlet, Martini, Pink Lady or Aviation.

  Tasting note: Mildly prickly, piercing aromas of white pepper, intense dried juniper followed by lemon peel, dried coriander and late suggestions of tarragon. Huge, with an explosion of creamy juniper, pine needle, tongue tingling pepper and coriander seed. Concludes clean, tingly, warming with the alcohol carrying the flavours at length. Creamy-yet-fresh aftertaste. A massive statement in the juniper-forward London Dry genre. 57% Alc./Vol.

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• Hendrick's Grand Cabaret Gin (700ml)

  SCOTLAND

  $89. 99

  Bottle

  $1079.88 Dozen

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  ABV: 43.4%

  No.4 in Drinkhacker's Top 10 Gins of 2024.

  Other reviews... Hendrick’s Gin and its Cabinet of Curiosities line of special editions continues with this fifth release, Grand Cabaret, the first wandering of master distiller Lesley Gracie into the world of stone fruits as botanical ingredients. You won’t miss those stone fruits — they’re evident from the moment you pour the gin from the bottle. On the nose, bold notes of cherry and peaches are prominent, evoking fruit brandy more than any gin you might be imagining. Some blossom elements provide a slight break from the exuberant fruit notes, but they are comparably mild in relation to the bolder, juicy fruit quality. The palate holds no surprises: Slightly sweet, it’s a fruit bomb that again drops a torrent of peach, cherry, and some tropical elements on the imbiber. Florals are present mainly in the form of lilac and lavender, with orange and cherry blossom also in the mix. Juniper and the signature cucumber of standard Hendrick’s aren’t notable here until the finish emerges, where some gentle green herbaceousness finally shows its face. Still: Red fruit dominates, through and through. As gins go, this will be far afield from anything remotely familiar to most, but it’s certainly charming as a diversion and works very well in long drinks (think soda, cranberry juice, Prosecco, or ginger ale — or a combination of these). Whatever you do, don’t even think about using it in a martini. - drinkhacker.com

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• Hendrick's Gin (350ml) - Half Bottle

  SCOTLAND

  $39. 99

  Bottle

  $479.88 Dozen

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  ABV: 41.4%

  Note: This has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product pictured.
  
  Double Gold winner at the 2004 San Francisco International Spirits Competition of the Year, Hendrick’s is an iconoclastically produced small batch gin distilled in Ayrshire, Scotland. Apart from traditional Gin ingredients such as juniper berries, coriander and citrus peel, the unusual distillation process combined with an oddly delicious set of infusions (including cucumbers and rose petals) yields a one-of-a-kind gin that is passionately loved by a tiny yet growing handful of individuals all over the world.

  Our tasting revealed impressive intensity in the opening sniff which is gently peppery and floral with restrained juniper and sweet earthy, herbaceous scents. The aromas lead into a mid-weight, creamy textured and well-integrated amalgam of citrus peel / juniper / pepper; along with hints of dried flowers and cucumber towards the finish. A peppery flourish added late vibrancy while carrying the length. 41.4 Alc./Vol.

  Other reviews... The nose offers wave after wave of botanical and floral perfumes, with the end bouquet focused on cucumber and spring garden floral scents. The palate entry is moderately oily, semisweet and gently herbal; the midpalate stays spirity, vegetal and earthy. The aftertaste features juniper with a dry and minerally undertaste. 85-89 points - wineenthusiast.com

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• Hendrick's Gin (1000ml)

  SCOTLAND

  $95. 00

  Bottle

  $1140.00 Dozen

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  ABV: 44%

  Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product not pictured.
  
  Double Gold winner at the 2004 San Francisco International Spirits Competition of the Year, Hendrick’s is an iconoclastically produced small batch gin distilled in Ayrshire, Scotland. Apart from traditional Gin ingredients such as juniper berries, coriander and citrus peel, the unusual distillation process combined with an oddly delicious set of infusions (including cucumbers and rose petals) yields a one-of-a-kind gin that is passionately loved by a tiny yet growing handful of individuals all over the world. Note: - this is the higher abv, 44% edition in a one litre format. One only.

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• Hendrick's Amazonia Gin (1000ml)

  SCOTLAND

  $130. 00

  Bottle

  $1560.00 Dozen

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  ABV: 43.3%

  Hendrick's Master Distiller, Lesley Gracie traveled to the Venezuelan Amazon in 2013. She spent three weeks in the rainforests with a local tribe learning about rare plants and fruits. The experience became the inspiration for a new gin. Like Hendrick's 'Orbium', Amazonia is based on the original Hendrick’s recipe employing their signature cucumber and Bulgarian Rosa Damascena, but with the addition of Amazon flora. The style here is described as "contemporary, bright and tropical”.

  Says Gracie, “I have always had a profound love for nature and a fascination with the wondrous botanicals and essences of the world."

  Originally a global travel retail release, for every bottle sold, "One Tree Planted", a non-profit organisation, will plant a tree in the Amazon. Try Amazonia with sliced cucumber, a pineapple cube, tonic and ice. 43.3% Alc./Vol.

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• • Nicks Import

  Hendrick's Orbium Gin (700ml)

  SCOTLAND

  $120. 00

  Bottle

  $1440.00 Dozen

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  ABV: 43.4%

  Master Distiller, Lesley Gracie has reimagined the classic Henrdick's in this new limited edition (in fact, it's the first-ever new Hendrick’s expression since the brand launched in 1999). While the base spirit and botanical bill is identical to Hendrick’s, three new post-distillation essences are added: Lotus Blossom (floral), Wormwood (think absinthe and Vermouth) and quinine (a key ingredient in tonic water). The result? According to Christopher Null at drinkhacker.com, "You could easily add Orbium to tonic water and while the resulting G&T might be the most quinine-heavy version of the cocktail you’ve tried, that might not be such a bad thing — particularly if you have an amaro tooth. Bring extra limes."
  Bottled at 43.4% Alc./Vol., 5000 cases have been produced.

  Other reviews... Similar to both the Hendrick’s Gin standard-bearer and their other seasonal offering Hendrick’s Midsummer, Orbium Gin is exceedingly floral at first nose. Rose, Lotus Blossom and some earthy background notes immediately distinguish it as part of the Hendrick’s Gin Family. The palate is dominated by bitterness. While other botanicals do have their moments, the end result of Orbium Gin sipped neat is simply put as follows: if you don’t like tonic water, you won’t like Orbium Gin. If you don’t like Hendrick’s (other) gins, you won’t like Orbium Gin. Sweet citrus notes and subtle chamomile early. Wormwood comes on mid-palate and for me is the dominant bittering agent present here. It’s not wormwood in the way that it comes through in a distilled product. It’s much more like wormwood-macerated. The bitterness is green, distinctive, and dries out the palate in a way that I don’t normally find quinine does. Quinine comes on most strongly on the finish, with a slight metallic tinge. The wormwood amplifies the quinine note, adding bitterness to the mid-palate where quinine generally doesn’t add a whole lot (at least on its own, if it was cinchona you would get more woody and earthy notes). - theginisin.com

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• Hendrick's Gin Midsummer Solstice (700ml)

  SCOTLAND

  $89. 99

  Bottle

  $1079.88 Dozen

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  ABV: 43.4%

  Note: This has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product pictured.
  
  Hendrick's Gin Midsummer Solstice is a captivating and floral variation of the beloved classic, infused with a delicate blend of summer botanicals. This limited-edition gin brings a burst of vibrant, fragrant notes, with hints of rose, citrus, and a subtle touch of spice, creating a truly unique and refreshing flavour profile. An ideal choice for warm-weather cocktails or simply enjoyed with a splash of tonic. Midsummer Solstice captures the essence of long summer days, offering a magical twist on Hendrick’s signature gin.

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• Herno Ardbeg Cask Sipping Gin (500ml)

  SWEDEN

  $220. 00

  Bottle

  $2640.00 Dozen

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  ABV: 49.1%

  Another release in a series under Herno's 'Sipping' label which sees small gin runs matured in x whisky casks. Originally a project to attract visitors to the distillery, it started with a limited edition for the High Coast Whiskyfestival and Hernö Gin Open House. The Laphroaig version quickly sold out in Europe. This year's release comes matured in an Ardbeg whisky cask. Expect aromas of sweet fruits, peat, plus a hint of espresso as well as flavours of juniper, “heavy” peat, toffee and pear with a soft, creamy texture. 1904 bottles produced. 49.1% Alc./Vol.

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• Herno Pink BTL Gin (500ml)

  SWEDEN

  $84. 99

  Bottle

  $1019.88 Dozen

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  ABV: 42%

  Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product not pictured.
  
  Herno believe gin shouldn’t be coloured as a marketing gimmick, hence their organic pink gin contains no additives such as colouring, artificial aromas or sugar. Distilled with eight botanicals including strawberries and rose petals, it's a fruity and floral gin that remains juniper predominant.

  Other reviews... As a total score I can´t give this anything less than 5/5! I usually like both flowery gins and the classic juniper heavy ones, this one is a well-balanced combination of both with a remained typical character of a Hernö gin. They promised a no-bullshit gin that wouldn’t be a marketing gimmick and that they deliver! It was released on the Swedish Systembolaget and online from UK on the 8th of April to a very reasonable price, so I recommend a purchase. - martiniwhisperer.com

  Notes from Herno... NOSE: Loads of juniper upfront, crisp green forest. Fresh citrus and red fruits, a bit spicy. PALATE: Floral start followed by an array of sappy juniper, red fruits and coriander. A citrus forward gin with underlying spice and cassia. FINISH: Strawberries linger together with juniper and spicy notes, a mellow warmth and long finish. 42% Alc./Vol.

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• • 95

  Herno Juniper Cask Gin (500ml)

  SWEDEN

  $125. 00

  Bottle

  $1500.00 Dozen

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  ABV: 47%

  Upon its release in 2013, Hernö was officially the first distillery in the world to age gin in casks made out of juniper wood. The spirit is matured for one month in tiny 39.25 litre barrels before being bottled at 47%. Batches typically yield about 500 bottles, each one finished with a natural beeswax seal.

  Tasting note: [Batch 30 tasted] Very pale straw blush. Herbal / earthy / fresh opening sniffs are also sappy, resiny, peppery and pleasingly dry. 3-4 minutes finds fresh sawn pine, potpourri and hints of eucalyptus. Creamy, with vivacious lemon myrtle, peppery juniper and thyme flavours and a flare of alcohol lifting the finish. Excellent length and balance. Ends tangy, dry, peppery, lipsmacking. Delightful. 47% Alc./Vol. Unfiltered.

  Other reviews... Gold medal from International Spirits and Wine Competition (IWSC).
  Gold / Outstanding IWSC 2015 together with Contemporary Gin Trophy.

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• Herno Botany Bay Limited Edition Gin (500ml)

  SWEDEN

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 43%

  Sweden's Hernö and Australia's Four Pillars have teamed up for the third release in the 'Interpretations' series, and the result is Botany Bay! Named after the place where Swedish botanist Dr. Daniel Solander landed in Australia, Botany Bay combines botanicals from both distillery's homelands. From Sweden you get lingonberry and meadowsweet, while from Australia comes wattleseed, Tasmanian pepper berry and lemon myrtle. The balance of this gin manages the signature of both distilleries without either dominating, which speaks to true collaboration.

  Notes from Brand Ambassador, John Raphael... Colour – Pure clarity even when exposed to lower temperature – Its diamond sparkle bright. Nose – True to the category, juniper & lemon but a unique balance of sweet against savoury without conflict, there’s a hint of raspberry somehow after 10min air contact and patience I get. Palate entry – Softness, lanolin and without any aggressive assault, you can drink this with ease, no one primary profile dominant for me, lemon peel maybe on top , vanilla, medium sweet with some savoury ( sage, hint of coriander ) yet no war between the two, delicious shift to anisette ( Aniseed ball lollies ) appear ( delicious ) with the lemon peel countering that profile, palate weight remains solid through the shift to finish with an evenness in balance which makes me consider the probable deft distillation that’s been afforded along with the quality Holstein still its ran through. Palate to finish – Its like a “ Martini in the mouth “ for me, ( a vermouth rinse would do ) finish leaves the same profiles with an oily yet baffling clean finish, it’s a really engaging gin experience, I can’t nail this one down but its sublime in its ability to keep you going back. Elegance is the single feature for me here. 43% Alc./Vol.

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• • 94

  Herno Laphroaig Cask Sipping Gin (500ml)

  SWEDEN

  $220. 00

  Bottle

  $2640.00 Dozen

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  ABV: 45.3%

  One in a series under Herno's 'Sipping' label which sees small gin runs matured in x whisky casks. Originally a project to attract visitors to the distillery, it started with a limited edition for the High Coast Whiskyfestival and Hernö Gin Open House. The Laphroaig version quickly sold out in Europe with Australian stocks allocated. We have less than a handful to offer. (Next years release will be matured in an Ardbeg whisky cask, so look forward to that!)

  Tasting note: Clear. Aromas of smoldering pine needles, peppercorns and wet campfire with developing citrus. Full bodied attack evokes smokey Fisherman's Friends, pine buds with a spike of pepper heat. Ends with light juniper, char grilled herbs and hints of Laphroaig: Ashy, prolonged with late menthol tobacco. 45.3% Alc./Vol. 787 bottles.

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• • 94

  Herno Sloe Gin (500ml)

  SWEDEN

  $84. 99

  Bottle

  $1019.88 Dozen

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  ABV: 30%

  A Swedish berry infused gin which has been matured with organic sloe berries for three months before being gently sweetened and bottled at 30% abv.

  Tasting note: [2017 batch tasted] Cloudy topaz / autumn leaf brown appearance. Authentic aromas of cherry tart, fruit mince pie, marzipan and hints of dried cranberry. A medium weight, drier styled delivery with a spicy, herbal edge to the berry infusion; Complex sweet and sour notes are beautifully juxtaposed. Ends pleasantly tart with cranberry, marzipan and refreshing hints of woody juniper in the aftertaste. Distinctive. 30% Alc./Vol. Unfiltered.

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• • Nicks Import

  Himbrimi Old Tom Gin (500ml)

  ICELAND

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 40%

  The curious name derives from the Great Northern Diver bird otherwise known as the “Loon”. It means “Heaven Howler” in old Icelandic, in reference to the bird's mysterious song. Notable botanicals include hand-picked wild flowers, arctic thyme, angelica seeds and honey. Instead of re-distilling the gin multiple times in order to obtain the purist result, the team at Himbrini employ pure ingredients and leave it in its “raw state”. This cold-compound method is a traditional technique that’s said to work particularly well for the sweeter Old Tom style. Note: - due to the natural production process, the gin may throw some sediment.

  Other reviews… 3.5 stars – diffordsguide.com

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• • 94

  Hobart No.4 Barrel Aged Single Malt Gin (700ml)

  Tasmania, AUSTRALIA

  $125. 00

  Bottle

  $1500.00 Dozen

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  ABV: 45.6%

  Tasting note: [Barrel 0001] This is Sullivan's Cove variant on the original Hobart No.4 Gin. Aged for 18 months in a 300 litre French Oak cask previously used to mature Sullivan's Cove single malt whisky, it features expressive aromas of crushed pine buds, peppercorns, menthol and spiced lemon chutney. Keenly balanced oak input combines with flavours of lemon, juniper and pepper. Creamy and deliciously vibrant. Concludes piney, wonderfully fresh, warming and long. 45.6% Alc./Vol.

  Notes from the producers... "...an incredibly soft and creamy gin with notes of lemon curd and warm spice along with a luxurious texture unmatched in the world of gins."

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• • Reduced

  Holyrood Height of Arrows Made by Edinburgh Gin (700ml)

  Edinburgh, SCOTLAND

  Reduced from $99.99

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 43%

  This is the 'Original' gin from Holyrood and the pre-cursor to the Bright and Heavy variants. Described as gin stripped back to its core, it is juniper alone celebrated along with Isle of Skye salt and natural beeswax. 43% Alc./Vol.

  Other reviews... Nose: Bright, resinous and piney with plenty of summery citrus – a ray of sunshine.  Palate:  Well-rounded texture with a good, balanced character. There are notes of juniper, coriander, floral rose, peppery spice, and a little of the citrus from the nose. Cleanly distilled with a pleasant and enticing touch of sweetness. Finish:  Hints of sweet spice accompanied by long, lingering notes of pine and peppercorns. Comments: An excellent example of a classic gin that ticks all of the boxes; it would be superb in a Martini.  - David T. Smith at Gin Mag,

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• • Reduced

  Holyrood Height of Arrows Bright Gin (700ml)

  Edinburgh, SCOTLAND

  Reduced from $120.00

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 48%

  A bold and fascinating gin created using just three ingredients: Juniper, Isle of Skye sea salt and beeswax. Managing Director of Holyrood Distillery, Nick Ravenhall comments, “...we have made a gin that is distilled from our DNA as whisky makers. In whisky making we work with simplicity. Barley, water and yeast. We’ve taken this same mind set to Height of Arrows and created a complex gin born from juniper alone taking centre stage. Our hope is that gin fans will be thrilled to explore a new direction in modern gin; one that elevates today’s gin drinking experience.”

  Employing a multi-shot distilling technique that concentrates botanical flavours, Holyrood include over three times the juniper found in their 'Original' Height of Arrows gin. Bottled at a generous 48% ABV, what you end up with is a spirit that's big, bright and bursting with complexity.

  Other reviews... Height of Arrows Bright is very much the ‘big sister’ to Original. It has similar tasting notes but much more vibrant and… well… bright!... The higher ABV and increased botanical mass really jump out the glass, with big aromas of piney juniper and zesty citrus, the latter of which are more prominent than in Original. - fromtheginshelf.com

  Silver Medal - International Wine & Spirits Competition 2022.

  ...Nose: Bright, resinous and piney with plenty of summery citrus – a ray of sunshine. Palate: Well-rounded texture with a good, balanced character. There are notes of juniper, coriander, floral rose, peppery spice, and a little of the citrus from the nose. Cleanly distilled with a pleasant and enticing touch of sweetness. Finish: Hints of sweet spice accompanied by long, lingering notes of pine and peppercorns. Comments: An excellent example of a classic gin that ticks all of the boxes; it would be superb in a Martini. 8.9/10 - gin-mag.com

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• • Reduced

  Holyrood Height of Arrows Heavy Gin (700ml)

  Edinburgh, SCOTLAND

  Reduced from $120.00

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 46%

  From an upstart distillery in Edinburgh comes their first official spirit: Holyrood Gin. With a penchant for thinking outside of the square, this is no ordinary gin. Drawing on the fact that whisky’s myriad flavours rely on a handful of ingredients, Height of Arrows rejects the idea of numerous botanical additions. And in the same way as toasted malt is employed for whisky production, roasting spices has long been known to extract a more complex flavour. So Holyrood roasted juniper, extracting more robust (or 'heavy') flavours that were then balanced by a small addition of sugar after distillation bringing a subtle sweetness. All up, it's really an Old Tom style gin, but expect it to taste a little different than most. 46% Alc./Vol.

  Other reviews... “A heavier, bolder version of Height of Arrows Gin, with deeper juniper than the original, more botanical intensity and a spicier profile overall. Delicious in a Negroni”. - Spirits Kiosk.

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• • 91

  Hurdle Creek Still The Aniseed Gin (700ml)

  AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 42%

  This combines a traditional gin botanical base with a blend of aniseed flavours including home grown fennel and Australian aniseed myrtle.

  Tasting note: Clear, drier styled aromatics with upfront aniseed nicely harmonised with restrained juniper. Air contact draws out lemon cough lozenge, hints of tarragon and muted white pepper but aniseed remains the keynote. A softly textured, slightly broad delivery with low-key spices, understated piney juniper and a delicious aniseed burst to finish. Concludes keenly balanced, moderately fresh with clean, gently warming spirit and lingering anise / pepper flavours. Almost more like a dry Ouzo than a gin, but in the best possible way. 42% Alc./Vol.

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• • 88

  Hurdle Creek Still Grain Jenever (700ml)

  Victoria, AUSTRALIA

  $89. 99

  Bottle

  $1079.88 Dozen

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  ABV: 38%

  Jenever (or Genever) is the grandmother of modern gin and is still produced in Belgium and the Netherlands where it originated. This is a traditional 100% grain spirit made from triticale (a wheat-rye hybrid), malt and barley. It contains 33% barrel aged malt wine (moutwjin), blended with juniper, pink peppercorns, lemon myrtle, eucalyptus, cinnamon myrtle and aniseed myrtle infused spirit, all finished with local Australian Red Box Honey from Walkabout Apiaries in Milawa.

  Tasting note: Very pale straw gold. Pure and well defined aromas reminiscent of sour dough or unleavened bread. Air contact accents straw bail / grain store / oatmeal / wild honey. A feather weight profile with delicate bready notes, hints of brown rice and dilute honey flavours. Concludes frail, sake-like and relatively short. 38% Alc./Vol.

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• • 92

  Hurdle Creek Still Yardarm Gin (700ml)

  Victoria, AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 42%

  Commencing operation in March 2016, this family run, Milawa based distillery is unlike many Australian gin distillers, choosing to make their own base spirit rather than buying it in bulk. Distilled a minimum of three times using Victorian unmalted barley and oats blended with malted barley, vapour infused botanicals are grown locally and include coriander, fennel, hops, pink pepper corns, orange peel and lime leaves. The intent is to grow liquorice, aniseed, lemon and aniseed myrtle along with juniper.

  Yardarm is described as a "vapour infused New World style" and named for the horizontal spar that supports sails on a square rigged sailing ship. Tradition has it that once the sun has risen in the sky above the yardarm, as viewed from the deck below, it's time for the first gin of the day.

  Tasting note: Crystal clear with a slightly oily appearance in the glass. Generous aromas of citrus zest, sweet oregano, thyme and delicate lavender over ripe juniper. Air contact emphasises piney juniper. Deceptively soft entry builds with off dry, fresh flavours of lemon verbena, pepperberry, lemon gelato and a medium long, creamy, lemon-accented finish. Well rounded with nice vibrancy and length. Auspicious beginnings. 42% Alc./Vol.

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• • 94

  Hurdle Creek Still Powder Monkey Navy Strength Gin (700ml)

  Victoria, AUSTRALIA

  $120. 00

  Bottle

  $1440.00 Dozen

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  ABV: 58%

  A high ABV gin with juniper supported by locally sourced native botanicals including pink peppercorns, eucalyptus (ribbon gum) leaves, cinnamon, lemon, and aniseed myrtle. Use it in a dry Martini, or for that real Navy experience, try a pink gin or a gimlet.

  Tasting note: Thick aromas of orris root, liquorice bullets and baked fennel followed by fresher notes of citrus peel, lemon cough lozenge and cool mint. An oily, intense and broad shouldered style, nicely rounded with peppery edges and juicy citrus, coriander and subtle anise flavours at the finish. Will be great for robust and creamy textured cocktails. 58% Alc./Vol.

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• • 89

  Imbue Distillery Zingy Yuzu Fruit Gin (700ml)

  Melbourne, Victoria, AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 41%

  Made by first steeping Yuzu zest in Imbue's Aussie dry gin, then distilling the skins to extract the fragrant oils. Cordial-like, ripe citrus aromas are balanced by a touch of peel and light juniper. Flavours of Meyer lemon pulp and peel combine with a warming gin base, the natural acidity of the citrus nicely captured. With soda it flattens and takes on a fruit-tingle / lemon sorbet character. Dilute with restraint or add a lemon wedge to revive the vibrancy. Unfiltered, so some sediment may be apparent. This is not a production fault. 41% Alc./Vol.

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• • Nicks Import

  Indian Summer Saffron Infused Gin (700ml)

  SCOTLAND

  $69. 99

  Bottle

  $839.88 Dozen

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  ABV: 46%

  Released by Duncan Taylor, a company better known for their indie whisky bottlings, Indian Summer Gin follows the likes of Gabriel Boudier and Old Raj with a generous input from one of the world’s most expensive spices. Labelled as "Double Gold Saffron", this is bottled at 46% Alc./Vol.

  Other reviews… If the retail price of spices by the ounce is any indication, there might be only two better than cardamom and one better than vanilla: Saffron. These extraordinary threads from the Saffron Crocus have been used as both a spice and colorant for centuries, hence given its bright hue it should come as no surprise that many gins which choose to add the priceless botanical do so post distillation via infusion. This ensures firstly that your spirit will have a gentle golden hue. Secondly, it will ensure that the delicate flavor is clear and present (it would take much, much more saffron to get the same pronounced flavor through distillation). As the price is high, and infusion ensures a little will go along way, all of the major gins on the market (including Indian Summer) do so by this methodology. Indian Summer Gin takes a classic-style botanical bill, infuses some saffron and comes out with what could be a winner. Smartly bottled at over 90 proof, the flavors are clear and vibrant, and the spirit is smooth and dry. Classic style gin fans will find something to like here, with familiar botanicals highlighted along-side the saffron. Fans of contemporary gin, might find it a little less ambitious than the name might imply. Indian Summer Gin aims to appeal to both audiences, and from this vantage point looks to have pulled it off. - theginisin.com

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• • 92

  Ironbark Distillery Dry Wattleseed Gin (700ml)

  New South Wales, AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 40%

  Tasting note: Crystal clear. Brilliant in the glass. Fascinating bouquet suggests cardamom, liquorice and pepper with juniper taking back seat. Several minutes in the glass accents citrus peel and saffron. Entry is soft, creamy, following through to a lightly piney, junipery delivery with hints of white pepper, ending citrusy, refreshing and long. 40% Alc./Vol.

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• • 90

  Ironbark Distillery 313 Dry Gin (750ml)

  New South Wales, AUSTRALIA

  $74. 99

  Bottle

  $899.88 Dozen

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  ABV: 40%

  Tasting note: Crystal clear. Offers an attractive medley of juniper, white pepper, lemon peel and citrus gelato on the nose followed by a fresh piney, juniper, citrus peel and mineral accented profile with hints of curry leaf and pencil shavings at the finish. Nicely balanced. Easy going and elegantly styled. 40% Alc./vol.

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• • 92

  Isfjord Premium Arctic Gin (700ml)

  Ilulissat, GREENLAND

  $89. 99

  Bottle

  $1079.88 Dozen

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  ABV: 44%

  A new gin, 5 times hand-distilled with 180,000 year old iceberg water from the icefiord of Ilulissat in Greenland.

  Tasting note: Crystal clear. Nosing reveals a burst of fresh sawn pine, mixed peel and dried juniper followed by traces of lavender and pine; hints of rose petal emerge with aeration. A wonderful gin sniff! The palate is keenly balanced bewteen seductive spices and botanicals over a light, clean spirit. More juniper is evident here than on the nose. Overall, dryish, finishing creamy, fresh and clean with the juniper, pine needle and spice notes maintaining good persistence. 44% Alc./Vol.

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• • 90

  Isle of Arran Gin Co. Arran Gin (700ml)

  SCOTLAND

  $110. 00

  Bottle

  $1320.00 Dozen

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  ABV: 42%

  Tasting note: Made from hand-foraged botanicals from the Isle of Arran, the distillation and bottling takes place on the mainland not too far from Edradour. On the nose, it's a curious arrangement of potpourri combined with ginger bread, cinnamon, white pepper and frail nutmeg; air-time adding hints of nettles, seashells and low key grapefruit. The dryish delivery finds earthy juniper and lavender with crushed pine buds and pepper developing through the finish. The result is a slightly disjointed coastal style. Odd yet interesting. Try it with Rose Lemonade or Mediterranian Tonic. 42% Alc/Vol.

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• • 92

  • Reduced

  Isle of Barra Atlantic Gin (700ml)

  SCOTLAND

  Reduced from $99.99

  $49. 99

  Bottle

  $599.88 Dozen

  Sold Out

  ABV: 46%

  Wholesaler must clear. One parcel only at a massive 50% off.

  "...really fresh, like a coastal Scottish breeze – it’s quite transportational." - fromtheginshelf.com

  One of a growing number of maritime-influenced gins, Barra arrives from Scotland’s most westward Isle of the same name. The gin is vapour distilled using seventeen botanicals, the most unusual contribution being from foraged carrageen seaweed - a type of red algae that grows on the shores and shallows surrounding the island. Like many of the other seaweed varieties found on the Scottish coast, carrageen is harvested after the Spring tides when the water is furthest from the shore. Each piece of seaweed is washed with fresh water and left outdoors for 5-6 weeks for the wind and sun to dry or ‘bleach'. It all sounds very exotic, and while you might detect hints of kelp and rock pools in the profile, Barra is essentially a full flavoured London dry with a twist. Aromatically, the bouquet offers a combination of saline-juniper-citrus freshness; the entry is light and breezy but fills out considerably becoming creamy and full bodied with flavours leaning towards ripe Meyer lemons, woody juniper, applemint, anise and sea-spray. The finish ramps up the intensity accenting zesty peel, pepper and warming spices. Uncut it's a gin with nice texture and kick, but one that should also stand up to mixing. The clearance price makes for a steal. Stock up for Summer. 46% Alc./Vol.

  Other reviews... On the nose, it smells amazing! Juniper, florals and citrus are all present with a subtle saltiness coming through. The floral and sweet notes come through on the palate with a hint of warming spice, while the finish has a slight salinity and a long burst of herbaceous menthol from the carageen. I’ll be honest, with the first few sips, I’m not blown away. It’s such an unusual flavour profile and miles away from what I was expecting. The more I go back to it however, the more pleasant I find it, as my palate adjusts. It’s really fresh, like a coastal Scottish breeze – it’s quite transportational. - fromtheginshelf.com

  Gold Medal - The Gin Masters 2020

  Silver Medal - World Spirits Competition 2021

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• J.A. Baczewski Monopolowa Gin (750ml)

  Vienna, AUSTRIA

  $54. 99

  Bottle

  $659.88 Dozen

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  ABV: 43.5%

  The Baczewski venture was established in 1782 and their spirits have been particularly popular in Poland and in the United States.

  The gin is produced in a traditional manner using the highest quality triple distilled rectified spirits obtained from special varieties of potatoes and a unique blend of the finest and choicest traditional natural gin ingredients (including juniper berries, orange and lemon peels, coriander, anise, fennel and ginger).

  Other reviews... Clear. Delicate aromas of pepper jelly, floral bath talc, pine sap, and lemon curd with a satiny smooth, dry-yet-fruity medium-to-full body and a creamy custard, lemongrass, herb and spice flourish. A great combination of vibrancy and elegance. 93 points www.tastings.comsize>

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• • 91

  • Reduced

  Jawbox Belfast Cut Classic Dry Gin (700ml)

  IRELAND

  Reduced from $89.99

  $74. 99

  Bottle

  $899.88 Dozen

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  ABV: 43%

  Another Gin entry from Ireland, named in honour of one of our Belfast's lasting legacies, the Belfast sink, a.k.a. the Jawbox. Slowly distilled in a traditional copper pot still, botanicals are steeped overnight in the warm spirit. As well as this, three of the botanicals use the vapour extraction method to preserve their delicate flavour and aroma. This is reportedly the first Irish Gin to be 100% harvested, distilled and bottled by hand on one estate.

  Tasting note: [20ml sample] The nose builds with good freshness and intensity, accenting piney, sappy, green aromas over hints of citrus peel and white pepper. Middle-weight with a juniper and citrus led delivery. Budding spices gain momentum towards the finish. Fades with hints of lemon verbena / home-made lemonade and faint juniper. A well crafted London dry with a pleasing interplay of spice and citrus. The producers recommended trying it with Ginger Ale and a wedge of lime. 43% Alc./Vol.

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• • 92

  Jensen's Old Tom Gin (700ml)

  London, UNITED KINGDOM

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 43%

  Founded by avid Gin historian, Christian Jensen, this micro distillery is at the vanguard of Gin distillation’s return to its spiritual home of London. Using a 500 litre, stainless steel and copper still made in London by John Dore and co. head distiller Dr Anne Brock meticulously crafts tiny batches based on Christian’s extensive research. Jensen’s Old Tom is based on a recipe Christian sourced from a distiller's handbook written in the 1840s.

  A recreation of the Gin style first shipped to America, this isn't sweet like most modern Old Toms, but dry and earthy with an accent on root botanicals. In fact it meets the EU requirements for London Dry Gin. Jensen’s Brand ambassador, Hannah Lanfear (also one of planet Earth’s more talented bartenders) recommends it for robust cocktails like the Negroni or for a prototypical Martinez.

  Tasting note: Clear. Light to moderate aromas of mineral, white pepper and orris root (?) Low key juniper and citrus peel. A very pure, soft-textured style with a delicate earthy / peppery edge. Very subtle flavours hint at juniper, coriander and parsnip through the creamy finish. Ends dry, fresh, warming, perfectly balanced. Quite dry for the genre. 43% Alc./Vol.

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• • 91

  • Reduced

  Jensen's Bermondsey Dry Gin (700ml)

  London, UNITED KINGDOM

  Reduced from $99.99

  $49. 99

  Bottle

  $599.88 Dozen

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  ABV: 43%

  "London Dry gin at its most refined." - martiniwhisperer.com

  Founded by avid Gin historian, Christian Jensen, this micro distillery is at the vanguard of Gin distillation’s return to its spiritual home of London. Using a 500 litre stainless steel and copper still made by the UK's John Dore and Co., Head Distiller Dr Anne Brock meticulously crafts tiny batches based on Christian’s extensive research. Their Bermondsey expression is a nuanced interpretation of London Dry, alternatively described as a recreation of a lost, full-bodied style using a more balanced recipe than became common in the latter part of the century. Less juniper centric, it shines a light of the full spectrum of classic gin botanicals, making it the quintessential choice for dry Martinis. All botanicals are steeped in the still in British wheat base spirit. The precise list of ingredients remains undisclosed.

  Our tasting found moderate aromas that are initially juniper-forward, then bordering on floral. Air contact adds subtle coriander, distant whiffs of black pepper, lemon peel and piney eucalyptus-like freshness. This is a gin that's easy to sip straight, with nicely integrated juniper, lemon myrtle and white pepper flavours and a creamy, delicate pine wood finish. All up, it's a soft, dry, middle-weight London Dry style to suit a variety of applications, with Martinis topping the list. 43% Alc./Vol.

  Other reviews... No one botanical dominated, rather it was a harmonious whole. Although it can be versatile enough in a range of cocktails, or a G+T, it seems to me that this gin is destined for the Martini. Clean, and subtle, you get the hints of the botanicals as you go along. A very agreeable cocktail hour companion indeed. It epitomised the class you expect from the golden era of Martinis in London at places like the Savoy or Dorchester.  Refinement in a glass. - martiniwhisperer.com

  ...Aroma of coriander and bright citrus notes are first to appear before juniper and a little licorice sets in. There may be less juniper in the batch, but because the gin lacks earthy, rooty aromas, it allows the other botanicals to rise higher and shine a little brighter. The gin is soft on your palate and seems to quickly leave without leaving much bitterness from the piney juniper. A hint of violet whispers to you an adieu. 90 points - distiller.com

  4 Stars - www.diffordsguide.com

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• • 91

  Jinzu Gin (700ml)

  SCOTLAND

  $69. 99

  Bottle

  $839.88 Dozen

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  ABV: 41.3%

  This was the gin that won Diageo's "Show Your Spirit Competition" in 2013, which challenges Europe's bartenders to create exciting new spirits for inclusion in Diageo’s Reserve Brands portfolio.

  The winner, Dee Davies, merged traditional botanicals with cherry blossom, yuzu and sake to create an East meets West hybrid. The gin went into production at Diageo’s Cameronbridge distillery in Scotland and was initially distilled under the watchful eye of Tanqueray's Tom Nichol. The Junmai sake was also produced onsite. After the two components were blended, the gin was cut back with demineralised water. In short, it's a gin that's Scottish made but Japanese inspired (the name comes from a river in the Toyama prefecture). For anyone who enjoyed Cambridge Distillery's wonderful 'Japanese Gin', this should equally appeal. Jinzu has already garnered very good reports on the blogosphere. The beautiful packaging is a plus.

  Tasting note: Atypical aromas with an interesting fruity aspect: mandarnine / lemon? Green apple? Fruit blossom? Muted whitepaper warmth. Viscous, mildly yeasty-bready entry building with low key juniper and flavours of herbal tea and chamomile, turning almost sake-like to finish. Excellent balance. Intriguing Asian-inspired gin. 41.3% Alc./Vol.

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• JJ Whitley Pink Cherry Gin (700ml)

  UNITED KINGDOM

  $44. 99

  Bottle

  $539.88 Dozen

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  ABV: 38.6%

  A relatively new addition to the JJ Whitley family of gin-based flavours, inspired by the British countryside. It follows steady stream of gins with seasonal trends. If you enjoy a Summery G&T or are looking for the perfect accompaniment to a glass of Prosecco, look no further. Expect aromas and flavours of sweet stone fruit, marzipan and sour cherry amid hints of juniper. 38.6% Alc./Vol.

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• • 92

  JJ Whitley London Dry Gin (700ml)

  UNITED KINGDOM

  $54. 99

  Bottle

  $659.88 Dozen

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  ABV: 38.6%

  A gin using eight botanicals including citrus peel, juniper, coriander and liquorice. Distilled to 38.6% in homage to Prof. Mendeleev, father of chemistry, who recommended to the Tsar that alcohol and water molecules combine perfectly at 38.6% ABV.

  Tasting note: Complex, peppery whiffs are initially piney, developing lemon oil and cream, sap, dried flowers and fresh herbs. Medium bodied with vibrant, citrus forward flavours of orange / lemon peel, light juniper and a fruity, peppery finish. A leaner, elegant style with decent spice. 38.6% Alc./Vol.

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• • 90

  JJ Whitley Elderflower Gin (700ml)

  UNITED KINGDOM

  $44. 99

  Bottle

  $539.88 Dozen

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  ABV: 38.6%

  Made using a unique selection of botanicals including the fruit of the Baobab tree and Cape gooseberries.

  Tasting note: A floral, semi sweet, tropical fruit accented bouquet featuring elderflower, guava, nectarine and ripe peach. Follows through with trace juniper and pepper warmth in a creamy-floral finish. Nice, but closer to a gin liqueur than a contemporary gin. 38.6% Alc./Vol.

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• JJ Whitley Violet Gin (700ml)

  UNITED KINGDOM

  $44. 99

  Bottle

  $539.88 Dozen

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  ABV: 38.6%

  A blend of eight botanicals including juniper, angelica root, coriander and liquorice with a natural flavour burst of the quintessential English country garden flower, the violet. You get a delicate floral flavour rounded off with a subtle sweetness and hints of juniper. 38.6% Alc./Vol.

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• • Nicks Import

  Jodhpur London Dry Gin (700ml)

  UNITED KINGDOM

  $69. 99

  Bottle

  $839.88 Dozen

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  ABV: 43%

  Inspired by its namesake city in India and reportedly made for the Spanish market, this features, among other botanicals, angelica from Saxony, angelica from Belgium, bitter almond, coriander from Bulgaria, coriander from Morocco, cassia bark, juniper berries, lemon peel, liquorice root, orange peel, grapefruit peel and ginger. By all reports a very solid, eminently drinkable London Dry style with broad mixing potential.

  Other reviews... Gold Medal at the 2011 San Francisco World Spirits Competition.

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• • Nicks Import

  Jodhpur Reserve London Dry Gin (500ml)

  UNITED KINGDOM

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 43%

  Inspired by its namesake city in India and reportedly made for the Spanish market, this features, among other botanicals, angelica from Saxony, angelica from Belgium, bitter almond, coriander from Bulgaria, coriander from Morocco, cassia bark, juniper berries, lemon peel, liquorice root, orange peel, grapefruit peel and ginger.

  Jodhpur's "Reserve" version takes the production process one step further by maturing the gin in American white oak barrels that once contained Jerez brandy.
  No tasting notes available.

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• • 93

  • Nicks Import

  Junipero Gin (700ml)

  San Francisco, UNITED STATES

  $99. 99

  Bottle

  $1199.88 Dozen

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  ABV: 49.3%

  The Anchor Distilling Company, established in 1993, is dedicated to creating very small batches of traditionally distilled spirits of many types and styles.

  Junípero Gin is another addition to the classic 'dry gin' tradition, utilizing more than a dozen botanicals in their natural state, in a small copper pot still at Anchor’s Potrero Hill distillery in San Francisco.

  But the wonderful challenge for the contemporary distiller is in selecting and blending from a wide variety of additional, exotic botanicals in order to impart a uniquely satisfying, balanced character to his gin. Anchor Distilling have taken delight in the adventure of researching and experimenting with many such botanicals. They believe they have achieved a distinctive, intriguing complexity in their Junípero Gin: light and crisp and clean, combining a spiciness – the formula for a Martini with subtle delicacy. Martini Republic’s description hits it on the head: “Clean but not light like Plymouth. It is smooth but not the least bit tame, the spices shining through and the finish leaving a bit of a tang in the nose. The aroma is not as strong as, nor as mediciny as Bombay.”  While Lawrence Marcus from Variety comments, “...this does the London Dry style better than anything from the U.K. Power, spice, perfume and balance: It might be the most perfect gin around.”
  

  Tasting note: Brilliant clarity. Opens with some unusual linseed oil-like aromas but settles into a restrained, fresh lemon peel, pepper, spice and piney juniper profile with impressive purity and balance at high abv. A vibrant, elegant and crisp gin for stylish martinis. 49.3% Alc/Vol.

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• • 93

  Kangaroo Island Spirits Wild Gin (700ml)

  Kangaroo Island, South Australia, AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 43%

  This is reputedly the only gin in Australia made using a small batch basket distillation process. Produced in a 60 litre copper still, the creators have employed Kangaroo Island ingredients including native juniper, aka "Boobialla", as well as traditional juniper berries and botanicals including mace, coriander, lime and ginger.

  Tasting note: Clear with a silvery blush. Intriguing opening sniff is fruity-yet-herbal in the initial pass with fresh peeled orange and hints of juniper featured. Aeration draws out fennel / liquorice-like characteristics along with hints of white pepper. The creamy entry builds into a concentrated, gently peppery, juniper focussed delivery that’s rounded off with a delicious lemon meringue twist. Aftertaste is dry, long, vibrant, citrusy and fresh concluding with a subtle liquorice fade. Recommended. 43% Alc./Vol.

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• • 93

  • Packaging may vary

  Kangaroo Island Spirits Old Tom Gin (700ml)

  Kangaroo Island, South Australia, AUSTRALIA

  $125. 00

  Bottle

  $1500.00 Dozen

  Sold Out

  ABV: 42.5%

  The Gin innovations continue at Kangaroo Island. 'Old Tom' is a traditional, sweetened variant on the classic London Dry. In this case, KIS's standard Gin has been adjusted with locally grown Lemon and Aniseed myrtle then slightly sweetened before ageing in a small reconditioned french oak barrel.

  Tasting note: The bright gold colour is perfectly clear. An engaging gin bouquet - super fresh with pepper, lemon-verbena, parsley stalk, green pine and subtle fennel / anise like scents. A full flavoured, spicy style featuring juniper, citrus sorbet, cough lozenge, peppermint and a vibrant, warming finish. Recommended neat or garnished with burnt cinnamon. 42.5% Alc./Vol.

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• • 93

  Kangaroo Island Spirits O Gin (700ml)

  Kangaroo Island, South Australia, AUSTRALIA

  $79. 99

  Bottle

  $959.88 Dozen

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  ABV: 43.5%

  A gin influenced by Wild Rosemary [olearia axillaris] , a native coastal plant found on Kangaroo Island which like juniper, infuses herbaceous, piney notes.

  Tasting note: Glossy and clear. Powerful scents of juniper and rosemary are followed by a fresh citrus peel lift. A light, creamy entry builds with dry, fresh, piney-juniper and white pepper flavours accentuating towards the finish ending vibrant, citrusy and lean but with strong staying power. 47.5% Alc.Vol.

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• • 91

  • Packaging may vary

  Kangaroo Island Spirits Whisky Barrel Aged Gin (700ml)

  Kangaroo Island, South Australia, AUSTRALIA

  $120. 00

  Bottle

  $1440.00 Dozen

  Sold Out

  ABV: 42.5%

  Tasting note: Finished in whisky barrels for two months. Aromas of lemon barley sugar, green pine shoots and hints of white pepper followed by medium bodied flavours of juniper and lemon butter with a finely astringent, pepper, herb and green wood accented finish. A drier-styled aged gin that retains good juniper character. 41.3% Alc./Vol.

  Other reviews... Double Gold. Melbourne International Wine & Spirits Competition 2017

  Silver Medal. San Francisco World Spirits Competition 2017

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