2873 products

Pinot Noir

While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago.

2873 products

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- 89
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2020 Ten Miles East Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$44. 99
Bottle
$539.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 1 Years (2023-2024)

ABV: 13.5%

Closure: Stelvin

Slightly cloudy dark red colour with a light red to brick red hue. The nose shows some volatile top notes along with some sour to dried cherry, brambly twig, dried herb and spice aromas. On the palate spicy dried cherry and morello cherry flavours infused with brambly dried herb characters and forest floor are framed by polished tannins and edgy acidity finishing slightly tart.
Drink now.
Alc. 13.5%

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2021 The Coldstream Guard Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2024-2030)

ABV: 12.5%

Closure: Stelvin

Semi translucent red to dark red core with black toned edges and a light red hue. Fragrant scents of violet, red cherry, strawberry and subtle anise drift through the nostrils followed by some brambly rhubarb like notes, forest floor and dried herbs. Light and vibrant, red cherry fruits are featured over subtle rhubarb, brambly cedar, dried herbs and spice. Fresh acidity and fine grained tannins with a red fruited conclusion that’s bright and savoury.
Drink over the next 5-6 years.
Alc. 12.5%

Delivery Information
- 88
- Special Order Product – Delayed Dispatch
2023 The Gathering Pinot Noir

Victoria, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.2%

Closure: Stelvin

Light and supple with a savoury cherry dominated finish.
Semi translucent dark red core with black shaded edges and a light red hue. Nosing offers up ripe morello cherry and strawberry aromas followed by hints of anise and spicy vanillin cedar. Light in body with cherry, plum and strawberry fruits to the fore and some vanillin spice and dried herbs in the background. Supple feel with polished tannins and a savoury cherry dominated finish.
Drink over the next 1-2 years.
Alc. 13.2%

Delivery Information
- 95
2024 The Wanderer Upper Yarra Valley Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$57. 99
Bottle
$695.88 Dozen

ABV: 13.5%

Closure: Diam Cork

Best Pinot Noir - Yarra Valley Wine Show 2025
The Wanderer is the personal project of Gembrook Hill winemaker Andrew Marks, who draws on select sites across the Yarra Valley to craft wines that reflect both vineyard character and his own light-handed approach. It’s an outlet for Andrew to explore parcels beyond the family estate, with the Upper Yarra Pinot Noir sitting at the core of the range and underscoring the finesse that this cooler part of the region can deliver.
Sourced from a single vineyard in Yellingbo, a cooler site in the Upper Yarra, this wine captures the elegance and fine detail that Andrew consistently seeks in his work with Pinot Noir. Winemaking sees 20% whole bunches incorporated, and is matured in large format French oak (30% new) for a period of 11 months.
Other Reviews....
This is another super release. Read everything you can about Australian pinot noir and then just go out and buy Wanderer and Gembrook Hill. Smoke, red cherries, fragrant herbs, undergrowth and graphite. The tension in this wine is electric; the finish is authoritative; the complexity is inherent and from the first sip to the last you are fully aware that you are in the hands of beauty. But this – at $58, remarkably – and you’re missing out on nothing. Drink 2026-2033+.
95+ points
Campbell Mattinson - The Wine Front

Delivery Information
- 90
2020 Thierry et Pascale Matrot Auxey-Duresses Rouge

Burgundy, FRANCE
$94. 99
Bottle
$1139.88 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
An all but imperceptible touch of wood easily allows the pretty and attractively fresh aromas of red and dark cherry, humus and newly turned earth to shine. The rich and solidly concentrated medium-bodied flavors possess a velvety mid-palate texture while offering good if not distinguished length on the rustic finale. Drink through 2026+.
87-89 points
Allen Meadows - Burghound
The 2020 Auxey-Duresses Rouge comes mainly from the lieu-dit of "Les Heptures". The bouquet is richer, more opulent than the Monthélie, well defined red cherries and wild strawberry. The palate is medium-bodied with crunchy red berry fruit, fine acidity, taut and fresh with gentle grip on the linear finish that has lovel sapidity. Very fine. Drink 2024-2036.
90-92 points
Neal Martin - Vinous

Delivery Information
- 90
2020 Thierry et Pascale Matrot Volnay-Santenots Premier Cru

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Spicier aromas include those of red cherry coulis, plum, more discreet earth and pretty floral nuances. There is fine density to the medium-bodied flavors that are blessed with an abundance of dry extract that imparts a sappy texture to the firm, serious and built-to-age finale. This will need to add depth to achieve the upper end of my projected range, but the potential appears to be present. Worth checking out. Drink through 2030+.
90-93 points
Allen Meadows - Burghound
The 2020 Volnay Santenots 1er Cru was the first vineyard harvested and even so, I feel this is the one cuvée with suggestions of slight sur-maturité. The palate is medium-bodied pliant tannins, quite sweet and candied, fleshy with wild strawberry, raspberry and white pepper towards the finish. Fine, but I think Matrot’s Maranges La Fussière is better. Drink 2025-2045.
90-92 points
Neal Martin - Vinous
One plot in Santenots Blancs, otherwise ‘sous le camping’ which is Les Plures. Not as dense in purple as the village Meursault. Not quite the density, softer at the finish, lower acidity, attractive but not quite convincing.
89-92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 89
- 90
2022 Domaine Bernard & Thierry Glantenay Volnay Vieilles Vignes

Burgundy, FRANCE
$190. 00
Bottle
$2280.00 Dozen

ABV: 14%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
As usual including some declassified premier cru fruit, Glantenay's 2022 Volnay Village wafts from the glass with aromas of rose petals, sweet berries and cherries, followed by a medium to full-bodied, supple and suave palate that's layered, pure and harmoniously balanced.
90-91 points
William Kelley - Wine Advocate (Jan 19, 2024)
The 2022 Volnay Vieilles Vignes is completely de-stemmed. Brambly red fruit and light tertiary scents on the nose that sports a minor reduction. The palate is medium-bodied with fine tannins, not a complex Volnay, but fresh with fine backbone and respectable mineralité on the finish. A well-crafted Volnay. Drink 2025-2035.
89-91 points
Neal Martin - Vinous

Delivery Information
- 92
- 92
2022 Domaine Bernard & Thierry Glantenay Volnay Les Santenots Premier Cru

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 14.5%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
This site can ripen rapidly, but Glantenay appears to have picked the 2022 Volnay 1er Cru Les Santenots at the perfect date, delivering a medium to full-bodied, velvety and harmonious wine evocative of sweet cherries, dark berries, licorice and spices. Supple and seamless, with sweet, powdery tannins, it will offer a broad drinking window.
92-93 points
William Kelley - Wine Advocate (Jan 19, 2024)
The 2022 Volnay Les Santenots 1er Cru was completely de-stemmed as Glantenay finds that the terroir already provides sufficient tannins. The nose is delineated and focused with blackberry, bilberry and light oyster shell scents. The palate is medium-bodied with grippy tannins. Plenty of freshness here, quite citric in style, with white pepper and clove towards the finish. Good persistence and freshness. This should mature with class. Drink 2026-2046.
92-94 points
Neal Martin - Vinous

Delivery Information
- 92
- 92
2022 Domaine Bernard & Thierry Glantenay Volnay Clos des Chenes Premier Cru

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 14.5%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The 2022 Volnay 1er Cru Clos des Chênes is the ripest, most dramatic wine in the cellar, as is often the case, bursting with aromas of cherries, plums, spices and petals, followed by a medium to full-bodied, ample and voluminous palate, with a sweet core of fruit framed by rich structuring tannin.
92-94 points
William Kelley - Wine Advocate (Jan 19, 2024)
The 2022 Volnay Clos des Chênes 1er Cru contains 25% to 30% whole bunches this vintage. The energetic bouquet offers redcurrant and raspberry fruit, fine mineralité and tension. Hints of black truffle shavings emerge with time. The palate is medium-bodied with grainy tannins. There’s a liberal sprinkling of black pepper here, the stem addition perhaps the most tangible amongst the cuvées yet commensurate with the fruit concentration. This is another success for the estate in 2022. Drink 2026-2046.
92-94 points
Neal Martin - Vinous

Delivery Information
- 93
- 93
2022 Domaine Bernard & Thierry Glantenay Volnay Les Caillerets Premier Cru

Burgundy, FRANCE
$430. 00
Bottle
$5160.00 Dozen

ABV: 13%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
Aromas of raspberries, red plums, rose petals and spices introduce the 2022 Volnay 1er Cru Les Caillerets, a medium to full-bodied, pure and ethereal wine with an elegantly textural attack that segues into a vibrant core of fruit that's framed by supple, almost melting tannins, concluding with a saline finish.
93-94 points
William Kelley - Wine Advocate (Jan 19, 2024)
The 2022 Volnay Les Caillerets 1er Cru is blended with 50% whole bunches, the most of any cuvée in Glantenay's range. The stems are quite potent on the nose, very floral - wilted roses in an antique vase, crushed stone and a touch of truffle oil. The palate is medium-bodied with brittle tannins. Quite saline, which gets the saliva flowing. This is perhaps the most powerful wine on the finish, with a long, spicy aftertaste. Excellent. Drink 2026-2048.
93-95 points
Neal Martin - Vinous

Delivery Information
- 92
- 92
2022 Domaine Bernard & Thierry Glantenay Pommard Les Saussilles Premier Cru

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 13.5%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The 2022 Pommard 1er Cru Les Saussilles offers up aromas of sweet red berries, orange rind, peonies and spices, followed by a medium to full-bodied, bright and refined palate that's vibrant and precise, with a lively spine of acidity and a long, mineral finish. This excellent but little-heard-of premier cru, nestled in the valley that divides the communes of Beaune and Pommard, is a terroir that performs well in warm vintages.
92-94 points
William Kelley - Wine Advocate (Jan 19, 2024)
From the oldest vines at the Domaine planted in 1902, the 2022 Pommard Les Saucilles 1er Cru is blended with around 30% whole bunches. The attractive nose offers blackberry, wild strawberry, crushed stone and light briny scents evoking images of the sea. The palate is medium-bodied with sappy red and black fruit. Fresh and vibrant, yet there is a gracefulness here that I haven't seen in recent vintages. Tender on the finish yet with no shortchanging of fruit. Excellent. Drink 2026-2046.
92-94 points
Neal Martin - Vinous

Delivery Information
- 93
- 92
2022 Domaine Bernard & Thierry Glantenay Pommard Les Rugiens Premier Cru

Burgundy, FRANCE
$430. 00
Bottle
$5160.00 Dozen

ABV: 13.5%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
Deep and layered, Glantenay's 2022 Pommard 1er Cru Les Rugiens unfurls in the glass with aromas of dark berries, plums, spices and licorice. Full-bodied, rich and concentrated, with a lively core of fruit that's framed by an abundance of sweet, powdery tannins, it concludes with a long, aromatic finish.
92-94 points
William Kelley - Wine Advocate (Jan 19, 2024)
The 2022 Pommard Les Rugiens 1er Cru includes 30% whole bunches. It has a well-defined, mineral-driven bouquet - the most complex and complete amongst Glantenay's range. The palate is medium-bodied with fine tannins, beautifully balanced with a lovely texture. Very fresh and surfeit with minerals, this is very detailed on the finish and feels very long. This has immense promise - a Pommard to hunt down. Drink 2026-2048.
93-95 points
Neal Martin - Vinous

Delivery Information
- 89
2020 Domaine Bernard & Thierry Glantenay Volnay Vieilles Vignes

Burgundy, FRANCE
$170. 00
Bottle
$2040.00 Dozen

ABV: 15%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The 2020 Volnay Village wafts from the glass with aromas of cherries, dark berries, sweet spices and rose petals. Medium to full-bodied, velvety and succulent, with melting tannins and a saline finish, it includes roughly one-third premier cru fruit.
89-91 points
William Kelley - Wine Advocate (Jan 2022)

Delivery Information
- 92
2020 Domaine Bernard & Thierry Glantenay Volnay Les Santenots Premier Cru

Burgundy, FRANCE
$280. 00
Bottle
$3360.00 Dozen

ABV: 15%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
Glantenay has been paying very close attention to timing the date of harvest for this bottling, and the results really show in the 2020 Volnay 1er Cru Les Santenots, a medium to full-bodied, velvety wine evocative of cherries, blackberries, rose petals, sweet soil tones and burning embers. Layered and lively, it's seamless and complete, numbering among the high points of this year's portfolio.
92-94 points
William Kelley - Wine Advocate (Jan 2022)

Delivery Information
- 92
2019 Domaine Bernard & Thierry Glantenay Pommard Les Saussilles Premier Cru

Burgundy, FRANCE
$240. 00
Bottle
$2880.00 Dozen

ABV: 14%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The latest rendition of a cuvée that goes from strength to strength, Glantenay's old vine 2019 Pommard 1er Cru Les Saussilles offers up notions of Griotte cherries, cassis, potpourri and dark chocolate. Medium to full-bodied, racy and concentrated, with superb depth at the core and a saline finish, it's well worth seeking out. As I've written before, this climat takes its name from the Combe Saussilles, a shallow ravine that divides the communes of Beaune and Pommard—and, importantly, an air drainage for cool breezes from the Hautes-Côtes.
92-95 points
William Kelley - Wine Advocate (Jan 2021)

Delivery Information
- 91
- 91
2019 Domaine Bernard & Thierry Glantenay Volnay Les Brouillards Premier Cru

Burgundy, FRANCE
$190. 00
Bottle
$2280.00 Dozen

ABV: 14%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The 2019 Volnay 1er Cru Les Brouillards is showing very well, bursting with notes of smoky berry fruit, plums and spices. Medium to full-bodied, gourmand and enveloping, with fine tannins and lively acids, it's a touch more dynamic than the similarly sensual 2018 rendition.
91-93 points
William Kelley - Wine Advocate (Jan 2021)
The 2019 Volnay Les Brouillards 1er Cru, which includes around 25% whole bunch fruit, has an open and transparent nose of brambly red fruit laced with sous-bois. The palate is medium-bodied with crunchy red berry fruit laced with graphite. This is taut and fresh, a Volnay belying the warmth of the growing season with a vivacious, limestone-driven finish. Classic in style, this Volnay should give 15-20 years of drinking pleasure. Drink 2022 - 2040.
91-93 points
Neal Martin - Vinous

Delivery Information
- 92
- 91
2019 Domaine Bernard & Thierry Glantenay Volnay Les Santenots Premier Cru

Burgundy, FRANCE
$220. 00
Bottle
$2640.00 Dozen

ABV: 14%

Closure: Cork

Once known only to a dedicated group of Burgundy devotees due to their reputation selling much of the production to noted perfectionists Dominique Laurent and Lalou Bize-Leroy, Domaine Thierry Glantenay now enjoys no such anonymity. Formally trained as an engineer, Thierry brings those methodical and exacting skills to his winemaking, crafting ethereal Volnay and powerful Pommard that display fantastic transparency of each specific terroir. Blessed with small parcels in the best vineyards of Volnay and Pommard, Thierry has set about a gradual process of refining and perfecting how his vines are managed, and guiding the wines through vinification with a delicate touch.
Other Reviews....
The 2019 Volnay 1er Cru Les Santenots was the last wine in the cellar to finish its malolactic fermentation, and its bouquet of smoky blackberries and cherries was still comparatively unformed. Medium to full-bodied, layered and lively, its bright acids and powdery tannins mark it out as a particular success this year.
91-93+ points
William Kelley - Wine Advocate (Jan 2021)
The 2019 Volnay Les Santenots 1er Cru is the only cru completely de-seemed as Glantenay felt that it was already powerful. It has a clean and pure bouquet with red cherries and wild strawberry, undergrowth and light black pepper scents. The palate is well balanced, succulent and fleshy, a generous Santenots that benefits from Glantenay's decision to eschew stems. Quite saline on the finish, this is excellent. Drink 2024 - 2040.
92-94 points
Neal Martin - Vinous

Delivery Information
- 94
- 96
2021 Thousand Candles Single Vineyard Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$54. 99
Bottle
$659.88 Dozen

Cellar: Drink now - 8 Years (2023-2031)

ABV: 13%

Closure: Diam Cork

Semi translucent dark red colour with black shaded edges and a light red hue. Fragrant violet, red cherry and winter strawberry aromas emerge out of the glass followed by some fresh herb, stalky cedar and dusty earth notes. Light and vibrant the palate is intensely flavoured with delicious red cherry and winter strawberry fruits which are underpinned by crunchy acidity and firming tannins which impart a grainy feel. Infusions of fresh herbs, subtle rhubarb, forest floor and spicy cedar lie underneath. Finishes with a long fresh red fruited aftertaste.
Drink over the next 6-8 years.
Alc. 13%
Other Reviews….
Whole bunches (50%), gentle handling with no pumpovers or plunging. Matured in seasoned French barriques. Excellent wines from Thousand Candles in 2021, thoroughly deserving of the Best Small Producer trophy they picked up at the 2022 Yarra Valley Wine Show. A bright crimson red. A gently textured wine that was made with respect for the fruit with real persistence and finesse. There's lovely purity to the aromas of red cherries, small, wild strawberries, violets and spice. The whole bunches are barely perceptible, and velvety, quite firm and persistent tannins are in complete harmony with the wine, too.
Drink by 2028.
96 Points
Philip Rich – James Halliday’s Australian Wine Companion

Delivery Information
- 94
- Special Order Product – Delayed Dispatch
2020 Tollot-Beaut & Fils Savigny-les-Beaune 1er Cru Champ-Chevrey Monopole

Burgundy, FRANCE
$170. 00
Bottle
$2040.00 Dozen

Minimum 6 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.5%

Closure: Cork

A rich, juicy Burgundy full of black fruit with a slightly inky feel, chalky tannins and fresh acidity.
Dense inky black heart with a deep dark red black tinged hue. Elevated aromas of violet, freshly crushed cherries and black raspberries sail out of the glass followed by some Provincial herb, earth and inky incense like notes. Rich and juicy the palate carries plenty of weight with lush black cherry and black raspberry fruit overlaying a violet infused back drop of incense, earth and spicy provincial herbs. Slightly inky feel with chalky tannins and fresh underlying acidity leading into a vibrantly fruited finish.
Drink over the next 5-6 years.
Alc. 14.5%

Delivery Information
- 89
2021 Trenel Bourgogne Pinot Noir

Burgundy, FRANCE
$42. 99
Bottle
$515.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2023-2027)

ABV: 12.5%

Closure: Cork

Semi translucent dark red colour with black toned edges and a light red hue. Spicy cherry and rhubarb aromas infused with clove are followed by some earth and dried herb notes. Light in body and very elegant the palate features red cherry and rhubarb flavours over a dried herb, earth and spice background. Fine grained tannins finishing fresh and savoury.
Drink over the next 3-4 years.
Alc. 12.5%

Delivery Information
- 89
2023 Trentham Estate ‘Estate Grown’ Pinot Noir

Murray Darling, Victoria, AUSTRALIA
$16. 99
Bottle
$203.88 Dozen

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13.5%

Closure: Stelvin

An easy going, fruit forward Pinot.
Semi translucent red to dark red colour with black toned edges and a light red hue. Ripe cherry and strawberry aromas mix with hints of mint, earth and spice. Juicy cherry and strawberry fruits overlay an earthy mint and spice back drop. Fleshy textured it has polished tannins and an easy going fruit forward finish.
Drink over the next 1-2 years.
Alc. 13.5%

Delivery Information
- 93
- 96
- 94
- Organic
2021 Two Paddocks The First Paddock Gibbston Vineyard Pinot Noir

Central Otago, NEW ZEALAND
$110. 00
Bottle
$1320.00 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 12.5%

Closure: Stelvin

Savoury and elegant Central Otago Pinot Noir.
Deep dark red core with black shaded edges and a red to dark red hue. Spicy rhubarb and red cherry aromas mix with some stalky cedar like notes, forest floor, dried herb and bramble scents. Savoury red cherry and rhubarb flavours meld into a stalky back drop of fresh herbs, bramble, earth and spicy cedar. Fine grained tannins and fresh acidity with an elegant mid length finish.
Drink over the next 6-8 years.
Alc. 12.5%
Other Reviews…..
Black cherry and plum, black liquorice, black olive, sweet spices and a whiff of lavender in a firm wine made with fruit from Neill's first vineyard in Gibbston, with more tannic structure than usual for the winery. Complex and compelling. Organic. Drink 2024-2035.
96 Points
Decanter.com
Energetic and lively red fruits of strawberries, cranberries and rose petals followed by ground cloves, tea leaves and crushed rocks. Medium- to full-bodied with crisp acidity and firm yet finely-grained tannins. Plenty of fruit. Very precisely framed and focused. Lingering toasty finish. Open. From organically grown grapes. Drink or hold. Screw cap.
94 Points
JamesSuckling.com

Delivery Information
- 94
- Organic
2024 Two Paddocks Picnic Pinot Noir

Central Otago, NEW ZEALAND
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13%

Closure: Stelvin

Light in body with a mix of red to dark red fruits, tight grainy tannins, fresh acidity and a savoury finish.
Certified organic with maturation taking place in 1-4 year old French medium toast barriques for a period of 9 months. Deep dark red black tinged core with a bright dark purple hue. Red to dark cherry aromas infused with graphite escape the glass followed by some stalk, dried meat and spice notes. Light in body the palate features a mix of red to dark cherry and anise flavours over earthy graphite, dried herb and spicy clove nuances. Tight, grainy tannins and fresh acidity with a savoury mid length finish.
Drink over the next 5-6 years.
Alc. 13%

Delivery Information
- 95
- 95
2021 Two Paddocks The Last Chance Earnscleugh Pinot Noir

Central Otago, NEW ZEALAND
$110. 00
Bottle
$1320.00 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Light, supple entry finishing long and savoury.
Red to dark red colour with black toned edges and a semi translucent red hue. Escaping the glass are aromas of rhubarb, red cherry and anise which intermingle with hints of clove, bramble, earth and spice. Light and supple upon entry, spicy rhubarb, red cherry and strawberry fruits meld into a brambly back drop of earth and dried herbs. Fine grained tannins and fresh acidity, finishing long and savoury.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews….
Fresh red currants, wild strawberries and rose hips followed by zesty citrus peel and cedar. Medium-bodied, refreshing acidity and firm yet finely-grained tannins. Underlying complex and savory minerality of mushrooms and wet leaves on the palate and finish. Serious depth and length. Piquant and zesty. From organically grown grapes. Drink or hold. Screw cap.
95 Points
JamesSuckling.com

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2024 Two Tonne TMV Pinot Noir

Tasmania, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 12.7%

Closure: Stelvin

Lightly weighted with fresh, juicy fruit finishing elegant and savoury.
Dark red in colour with a bright light red hue. Perfumed aromas of violets, red to dark cherries, anise and wild strawberries sail out of the glass followed by some subtle forest floor and spicy fresh herb notes. Fresh and juicy with strawberry, red cherry and anise flavours spread across the lightly weighted palate. Infusions of fresh herbs and delicate spicy cedar ensue. Lively acidity and polished tannins with an elegant and savoury mid length finish.
Drink over the next 5-6 years.
Alc. 12.7%

Delivery Information
- 89
2023 Ventisquero Reserva Pinot Noir

Valle de Casablanca, CHILE
$23. 99
Bottle
$287.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

A savoury dried herb infused Pinot with lively acidity and slightly chalky tannins.
Very dark red semi translucent core with black toned edges and a brick red hue. Spicy dried herb, wild strawberry, sour to red cherry and earth notes drift from the glass. Juicy dark cherry and strawberry fruit infused with spicy dried herbs and earth are backed by lively acidity. Dryish finish with slightly chalky tannins and a savoury mid length aftertaste.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 94
- Special Order Product – Delayed Dispatch
2024 Vino Vagabond Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13.5%

Closure: Stelvin

Delicious, supple entrance with a gentle tang to the savoury finish.
Semi translucent red to dark red colour with black toned edges and a light red hue. Fragrant aromas of violet, cherry, strawberry and rhubarb infused with clove blossom from the glass with some bramble, forest floor and spice notes also evident. Delicious dark cherry, strawberry and rhubarb flavours make a supple entrance over a back drop of spicy dried herb, bramble and forest floor characters. Lively acidity and fine grained tannins with a gentle tang to the savoury finish.
Drink over the next 4-5 years.
Alc. 13.5%

Delivery Information
- 90
2021 Vintage Longbottom H Pinot Syrah

Adelaide Hills, South Australia, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2022)

ABV: 13.3%

Closure: Stelvin

Bright red to dark red core with a youthful red hue. Violet red raspberry, strawberry and red liquorice scents blossom from the glass with some spicy fresh herb notes also chiming in. Lively acidity imparts a crunchy feel to the red fruited flavour profile. Light forest floor and fresh herb elements appear on the back half. Finishes dry with faintly chalky tannins and a vibrant red fruited aftertaste.
Drink now.
Alc. 13.3%

Delivery Information
- 96
- 96
- 95
- Reduced
2023 Wantirna Estate Lily Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
Reduced from $110.00
$99. 99
Bottle
$1199.88 Dozen

ABV: 13.6%

Closure: Stelvin

2025 marks 62 years since the first vines were planted at Wantirna Estate, established in 1963 on an east-facing slope in Melbourne's southeastern outskirts. Once a mix of orchards, bush, and grasslands, the vineyard thrives today under the care of Maryann, Reg's daughter, though Reg remains actively involved. The wines, named after his four grandchildren, feature labels illustrated by Michael Leunig, reflecting each grandchild's personality, a heartfelt touch to this family-run estate.
The vineyard's three distinct Pinot Noir blocks, covering just ten acres, are hand-harvested separately, often with up to two weeks between harvest dates. The mature block, with vines from the early 1970s, contributes savory tones and fine tannins. The Front block adds spice, while the Fruit Tree block offers generous fruitiness. Blended together, these components create the complex Pinot Noir style Wantirna Estate is renowned for.
Other Reviews....
A deep and brightly coloured crimson purple. Both to look at and smell, this is a concentrated and complex Wantirna pinot that's going to need some time. Aromas of black cherry, damson plum and dried red rose petals lead onto the palate, which is densely packed, structured and very long. Have it with food now, for sure, but those who still have some five to ten years from now will be very well rewarded. Drink 2026-2035.
96+ points
Philip Rich - James Halliday's Wine Companion
I visited Wantirna Estate around this time last year, and didn’t taste any wine, rather we had tea and biscuits on the porch. Lovely. It’s a vineyard as a garden, if you take my meaning, The place has a sense of intimacy and it’s a world away from many larger producers. 130 dozen produced using very light weight bottles at that. Yay!
Raspberry, red cherry, mint, cedar, pencils and spice, something of a potpourri perfume too. It’s medium-bodied, all red fruits, a little spicy and autumnal, fresh raspberry crunch to acidity, with a firmness to tannin that offers grainy grip, finishing a little sappy with lively acidity, savoury flavours, and excellent length. Oak still shows a little too much as at now, but this is a strong release, and I like the ‘mineral’ character it offers too. Drink 2027-2034+.
95 points
Gary Walsh - The Wine Front
The 2023 Lily Pinot Noir leads with cherry and cranberry, moss and tobacco, with layers of damp earth and exotic spice. This is beautiful. In the mouth, the wine is silky, with fine, pliable tannins that shape the course of the fruit across the tongue. The acidity is woven gently throughout and offers a delicacy and laciness that I find highly attractive. This is such a gorgeous wine. 13.6% alcohol, sealed under screw cap. Drink 2025-2038.
96 points
Erin Larkin - Robert Parker's Wine Advocate

Delivery Information
- 93
- 94
- Special Order Product – Delayed Dispatch
2024 Warramate Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$39. 99
Bottle
$479.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

A light and playful Pinot that has a fresh, elegant feel.
Semi translucent ruby red colour with black shaded edges and a vibrant light red hue. Fragrant violet, red to dark cherry and strawberry aromas are complimented by hints of dried clove, forest floor and spice. Light and playful the palate is decorated with juicy red cherry and strawberry fruits which meld into a delicate fresh herb, forest floor and spice back drop. Polished tannins and fresh acidity with an energetic red fruited finish.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews…..
Made with 20% whole bunches, 10% new oak. A light, bright crimson. Pretty and perfumed. Aromas of redcurrants, strawberry and blood oranges together with a little rose petal. Light to medium bodied with delicate and finely tuned tannins on the elegant finish. Drink by 2029.
94 Points
Philip Rich – James Halliday’s Australian Wine Companion

Delivery Information
- 95
2020 Wayward Child Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13.1%

Closure: Stelvin

Rich, silky textured Pinot with a long moreish finish.
Semi translucent red to dark red colour with black toned edges and a brick red tinged hue. Fragrant spiced cherry, rhubarb and strawberry aromas mix with brambly cedar, dried herb and forest floor notes. Rich and silky the palate features sweet cherry, rhubarb and strawberry fruits which meld into a dried herb, forest floor, brambly cedar and spice back drop. Boasting excellent power it has very polished tannins and a long moreish finish.
Drink over the next 2-3 years.
Alc. 13.1%

Delivery Information
- 93
2025 William Downie Cathedral Pinot Noir

Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 13.5%

Closure: Stelvin

Juicy and fresh with a youthful, fruit driven finish.
Deep dark red core with a vibrant purple red tinged hue. Fragrant violet, red cherry, raspberry and red liquorice scents make their way out of the glass trailed by some dried herb and rhubarb notes. Delicious ripe cherry, red liquorice and strawberry fruits make a juicy entrance with subtle rhubarb, dried herb and earth elements sitting in the background. Fine grained tannins with a fresh, youthful, fruit driven finish.
Drink over the next 4-5 years.
Alc. 13.5%

Delivery Information
- 95
- 95
2024 William Downie Mornington Peninsula Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 13.5%

Closure: Diam Cork

Light and energetic with delicious red fruits and a long, elegant finish.

William Downie is a pioneer of minimal-intervention, site-driven Pinot Noir in Australia. Based at Guendulain Farm in Yarragon, where he and wife Rachel Needoba planted a high-density 2-hectare vineyard in 2007, he also leases top sites like Bull Swamp and Camp Hill. Downie is known for his meticulous vineyard work and dedication to expressing place through Pinot Noir.
Fruit for the Mornington Pinot Noir is sourced from two sites planted in 1998: Mrs Nicks Vineyard in Balnarring, with MV6 on south-facing sandy loam, and Rivendel in Merricks North, home to D5V12 and Pommard clones on grey loam.
Slightly cloudy red to dark red colour with a vibrant red hue. Fragrant violet, sour to red cherry and strawberry scents delicately infused with clove flourish through the nostrils trailed by some fresh herb, earth and spice notes. Delicious red cherry, bright red raspberry and winter strawberry fruits are underscored by lively acidity. Infusions of fresh herbs, light earth and spicy clove are also apparent. Light on its feet and energetic in its feel, it possesses excellent power and polished tannins. Finishes long, fresh and elegant.
Drink over the next 6-8 years.
Alc. 13.5%
Other Reviews....
One thing appealing with the pinots from Bill Downie is that they are immediately drinkable and deliciously so. Another difficult vintage on the Peninsula but this has a balance of aromas, flavours and texture. Dark red cherries, blood orange and zest with sumac and brown spices plus fresh herbs and a pinch of Italian bitter herbs, too. It’s a savoury wine. Tannins and acidity work in tandem to add definition across the mid-weighted palate. Drink by 2035.
95 Points
Jane Faulkner – James Halliday’s Australian Wine Companion

Delivery Information
- 96
2024 William Downie Bull Swamp Pinot Noir

Gippsland, Victoria, AUSTRALIA
$99. 99
Bottle
$1199.88 Dozen

ABV: 13.5%

Closure: Diam Cork

Ripe dark fruits and spice with a rich palate, fine tannins and an earth like finish.
William Downie is a pioneer of minimal-intervention, site-driven Pinot Noir in Australia. Based at Guendulain Farm in Yarragon, where he and wife Rachel Needoba planted a high-density 2-hectare vineyard in 2007, he also leases top sites like Bull Swamp and Camp Hill. Downie is known for his meticulous vineyard work and dedication to expressing place through Pinot Noir.
Planted in 1981 on red volcanic soils at 150m elevation, this dry-grown vineyard features four parcels of Pinot Noir: two north-facing MV6 blocks, an Abel block, and a sheltered south-facing MV6 parcel. Expect ripe dark fruits and spice with fine tannins and an earth like finish.
Alc. 13.5%
Other Reviews....
What a wine. Everything has come together harmoniously – the enticing aromas all spicy, floral and earthy, the flavours all juicy cherries and exotic spices with blood orange acidity. The tannins are beautiful, shapely and supple yet oh-so fine and the acid just teases out the finish to linger long. Lovely drink here folks. Alas, will sell out in a flash – be quick. Drink by 2036.
96 Points
Jane Faulkner – James Halliday’s Australian Wine Companion

Delivery Information
- 94
- 97
2024 William Downie Camp Hill Pinot Noir

Gippsland, Victoria, AUSTRALIA
$99. 99
Bottle
$1199.88 Dozen

ABV: 13.5%

Closure: Diam Cork

Ethereal and floral, with fine tannins and a long, mountain-fresh palate.
William Downie is a pioneer of minimal-intervention, site-driven Pinot Noir in Australia. Based at Guendulain Farm in Yarragon, where he and wife Rachel Needoba planted a high-density 2-hectare vineyard in 2007, he also leases top sites like Bull Swamp and Camp Hill. Downie is known for his meticulous vineyard work and dedication to expressing place through Pinot Noir.
Planted in 1998 at 250m elevation, Camp Hill is the highest site between the Strzelecki and Great Dividing Ranges. Predominantly MV6 with some 115, the north-facing vineyard sits on rocky red volcanic soils, producing wines of finesse and delicacy. The 2024 release is richer than previous vintages, yet remains true to Camp Hill’s character—expect an aromatic and ethereal wine with a powerful palate and long fine tannins.
Alc. 13.5%
Other Reviews....
Almost shy at first, a flutter of mint and herbs, florals and spice, not much, all hinting at what’s to come. Mid-weighted, the palate strewn with dark fruit and spice, a slight green edge coming through – almost a mix of charred radicchio and green peppercorn, but not too much, so it does blend back into the wine. There’s a lot to enjoy but it will be even better in another year or so. Drink by 2033.
94 Points
Jane Faulkner – James Halliday’s Australian Wine Companion
Fragrant, dark-fruit aromas of blackberries, cherries and licorice with earth and graphite. The palate is finely tuned with a medium-bodied mouthfeel, supple tannins and a bright acidity that leads into a mouthwatering, energetic palate. Seamless structure. The impressive level of sophistication here would hold up in any old-world lineup. Excellent. Drink or hold.
97 points
JamesSuckling.com

Delivery Information
- 92
2023 Willow & Goose Home Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

ABV: 12.7%

Closure: Diam Cork

Semi translucent bright red core with black toned edges and a light crimson red hue. Fragrant violet, red cherry and strawberry scents flow out of the glass trailed by some clove, earth and fresh herb notes. Light and juicy the palate features raspberry, cherry and strawberry fruits over a delicate earth, fresh herb and spice back drop. Polished tannins and bright acidity with a fresh lively red fruited finish.
Drink over the next 4-5 years.
Alc. 12.7%

Delivery Information
- 95
2024 XO Wine Co Small Batch Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Amply powered and expansive with delicious red to dark fruits and a supple feel.
Fruit was sourced from three vineyards in the Southern Adelaide Hills with a varying portion of whole bunch ferments for each parcel. Maturation took place in French oak (15% new) for a period of 7 months.
Semi translucent red to dark red colour with black toned edges and a vibrant red hue. Sailing from the glass with a perfumed like intensity are aromas of violets, dark cherries, strawberries, anise and clove. Some brambly cedar, forest floor and spice notes also chime in. Delicious red to dark cherry, strawberry and more subtle anise flavours flood the palate. Smoky dried clove, brambly forest floor and spice elements ensue. Amply powered and expansive, it carries a supple feel and possesses polished tannins. There’s a lick of freshness across the long, moreish finish.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 93
- Reduced
2022 XO Wine Co. Small Batch Pinot Noir - Last Stocks

Adelaide Hills, South Australia, AUSTRALIA
Reduced from $29.99
$26. 99
Bottle
$323.88 Dozen

Cellar: Drink now - 4 Years (2023-2027)

ABV: 13.5%

Closure: Stelvin

Semi translucent bright dark red colour with black shaded edges and a light purple red hue. Perfumed scents of violets, red cherries and strawberries leap from the glass with some incense and spicy fresh herbs notes also evident. Intensely flavoured but quite simplistic, the palate features delicious juicy cherry and strawberry fruits over an anise and spicy fresh herb back drop. Supple mouth feel with velvety tannins, good freshness and a long moreish aftertaste.
Drink over the next 3-4 years.
Alc. 13.5%

Delivery Information
- 93
2018 Yarra Edge Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$37. 99
Bottle
$455.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2019-2025)

ABV: 13.6%

Closure: Stelvin

Twenty percent whole bunch inclusion, aged in French oak, 30% new, for 10 months. Semi translucent dark red colour with black tinged edges and a light crimson red hue. Fragrant aromatics of dark cherries and strawberries tinged with violets are followed by traces of anise, forest floor and spice. Delicious ripe cherry and strawberry flavours are wrapped up in a supple feel with a touch of anise, subtle game and spicy cedar characters also present. Velvet smooth tannins. Excellent power wave with a long savoury aftertaste.
Cellar 5-6 years.
Alc. 13.6%

Delivery Information
- 94
- 92
2023 Yering Station Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 6 Years (2024-2030)

ABV: 13%

Closure: Stelvin

Matured in French oak puncheons for 8 months. Semi translucent vibrant red to dark red colour with a bright light red purple tinged hue. Fragrant violet red cherry and strawberry scents drift through the nostrils with some delicate anise, forest floor and fresh herb notes also evident. Light in body, juicy red cherry and strawberry fruits decorate the palate with traces of anise, forest floor and spicy cedar lending further interest across the back half. Fresh acidity and polished tannins finishing long and delicious.
Drink over the next 5-6 years.
Alc. 13%
Other Reviews…..
Matured in 500L puncheons for 8 months of which 17% was new oak. Magenta, where red and purple meet. This junction is where the wine fits. Violet and lavender perfume with red cherries and blackberries. Boysenberry and two tone mulberry. Plums skin and sangria. A base note of allspice and lifted sage leaf. Fruit doubles down on the palate with briary tones replaced with blackcurrant and blueberries. Befitting dusty tannins and once again a wine that refreshes the palate on the finish. A smart wine. Drink now and will cellar up to 3 years further. A wonderful wine for wild mushroom pasta. Drink 2024-2027.
94 Points
Shanteh Wale – WinePilot.com
Matured in 500L French puncheons (17% new) for eight months. A light, bright ruby red. An attractive, delicate nose offering scents of raspberries, cranberries and gentle spice and rose petal. A forward, very easy-drinking wine with ultra-silky tannins on the smooth finish. Drink now and over the next two to three years. Drink by 2027.
92 Points
Philip Rich – James Halliday’s Australian Wine Companion

Delivery Information
- 92
- 96
- 94
2021 Yering Station Reserve Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$130. 00
Bottle
$1560.00 Dozen

ABV: 13.5%

Closure: Stelvin

When the Scottish-born Ryrie brothers planted vines in 1838, their land, named ‘Yering’ by the First Nations People, became Victoria’s first vineyard. In 1996, the Rathbone family purchased Yering Station and transformed it into a regional icon. The vines are meticulously managed using precision viticulture technology and careful handwork to ensure the highest quality fruit reaches the winery and, ultimately, the bottle.
Their flagship "Reserve" Pinot Noir is produced only in the best years, using the finest parcels of fruit. The Reserve wines represent the pinnacle of their efforts, capturing the essence of variety, viticulture, location, season, and winemaking in its purest form.
Other Reviews....
The 2021 Pinot Noir Reserve is very appealing as it delivers energetic red and dark cherry aromas, with a gentle dusting of violets and dried herbs. Fleshy and mouth-filling, there is a hearty core of earthy/mushroom flavors and old spices, al-dente tannins providing some support. Gravelly minerality adds a savory counterpoint that lingers through to the finish. This needs at least a couple of years to settle. Drink 2025 - 2031.
92 Points
Angus Hughson - Antonio Galloni's Vinous
Brendan Hawker’s first beginning-to-end reserve pinot. A 70/30% split of MV6/Abel clones; 5% whole bunches and matured in 500L French puncheons (15% new). A bright, deep-ish crimson purple. Darkly fruited and immediately seductive with its aromas of black raspberries, dark cherry, spice and discreet oak. There's an old-vine creaminess on the palate and you barely notice the wine's firm, velvety and persistent tannins. It's great now and it'll be great in 10 years. Drink 2022 - 2032.
96 Points
Philip Rich - Halliday's Australian Wine Companion
This is a fine regional pinot, brimming with red cherry, bergamot, peony and notes of crushed musk. The tannins, sinuous, shapely and pliant across the medium-bodied palate, meld effortlessly with a ping of cinnamon oak. A beautifully sculpted pinot, to be rewarded. Drink or hold. Screw cap.
94 Points
Ned Goodwin MW - JamesSuckling.com

Delivery Information
- 96
2023 Yeringberg Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$110. 00
Bottle
$1320.00 Dozen

ABV: 13.5%

Closure: Stelvin

Yeringberg is a historic Yarra Valley estate, first established in 1863 and now under the stewardship of the fifth generation of the de Pury family. Once one of the region’s most celebrated vineyards, production ceased in 1921 before being revived by Guill and Katherine de Pury in 1969. Today, winemaker Sandra de Pury leads the winery, working alongside her brother David who manages the vineyard. With some of the oldest vines in the Yarra Valley, Yeringberg continues to produce elegant, age-worthy wines that reflect both heritage and thoughtful custodianship.
From low-yielding, dry-grown Pinot Noir vines planted between 1969 and 1974, fermented fully destemmed with nine days on skins, then matured for 19 months in barrel with 38% new oak. The combination of old vines, low yields and extended elevage defines the style and structure of the 2023 release.
Other Reviews....
Made from MV6 and an old clone from Great Western planted between ’69 and ’74. Fully destemmed and 38% new oak. A bright ruby red. Old vines, low yields and a cool year have produced another terrific Yeringberg pinot. Gently meaty with aromas of black cherry, blueberry, brown spices and lightly crushed violets. Concentrated, structured and long, this kept opening up with air, meaning that, while it can be approached now, you really want to have a bottle or three when it begins to hit its peak over the next five to 10 years plus. Drink 2026-2036.
96 points
Philip Rich - James Halliday's Wine Companion

Delivery Information
- 96
- 93
- 94
2021 Yeringberg Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$105. 00
Bottle
$1260.00 Dozen

ABV: 13%

Closure: Stelvin

The de Pury family have been farming in the Yarra Valley since 1863. Once a famed vineyard in the 19th century, the demise of fine table wines saw production cease in 1921. Guill & Katherine de Pury decided to replant the vineyard in 1969, gradually starting to rebuild the reputation of this historic estate. Today it is helmed by Sandra de Pury, becoming the fourth-generation winemaker at Yeringberg, with her brother David who manages the vineyard. Produced from some of the oldest vines in the Yarra Valley, the low-yielding vines result in wines of great age-ability and finesse.
Other Reviews….
Made from MV6 and an old clone from Great Western planted between 1969 and ’74. Crushed and destemmed with eight to 10 days on skins, 45% new oak. Bright crimson. Aromatically, I can't recall a prettier Yeringberg pinot. It's got delicate new season cherries, strawberries, rose petals and a little nutmeg spice. Gentle and sweetly fruited on entry, it's also earthy and structured with fine yet powerful tannins. Finishes long and with a touch of spice. This is destined to age well.
96 Points
Philip Rich - Halliday's Australian Wine Companion
I've had wonderful experiences with this pinot in the past. Mid-weighted, yet of a darker cherry, danker brood. Sarsaparilla and damson, with hints of Chinese medicine cabinet. An exceptionally well wrought tannic kit, sinuous and long-limbed, auguring for a solid future. Drink or hold. Screw cap.
93 Points
Ned Goodwin MW - JamesSuckling.com
Vines planted 1969-1974 to MV6 and and old clone from Great Western. 45% new oak.
Cherry, strawberry and rhubarb pie, dried roses, toasty spicy oak. It’s medium-bodied, has some savoury tobacco and toasted spice, red fruits, a light grainy grip to tannin, balanced acidity, and a finish of very good length. It feels young and a little bit chewy as at now, though I reckon it’s going to roll out and evolve beautifully. Certainly it’s one of the best Yeringberg Pinots I’ve tasted.
94+ Points
Gary Walsh – The Wine Front

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2023 Zilzie Regional Collection Adelaide Pinot Noir

Adelaide, South Australia, AUSTRALIA
$17. 99
Bottle
$215.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2026-2028)

ABV: 13%

Closure: Stelvin

A fleshy, amply fruited Pinot with a mid length finish.
Semi translucent dark red colour with a red to dark red hue. Aromas of dark cherry, anise and rhubarb mix with earth and vanillin spice notes. Possessing a fleshy mouth feel the palate is amply fruited with dark cherry and strawberries which overlay a vanillin earth, anise and spicy dried herb back drop. Fine grained tannins with a mid length finish.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2024 Zilzie Selection 23 Pinot Noir

Victoria, AUSTRALIA
$11. 99
Bottle
$143.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 13%

Closure: Stelvin

A generously fruited quaffing Pinot.
Dark red colour with black toned edges and a light red hue. Spicy cherry and strawberry aromas mix with bramble and dried herb notes. Light to medium weight with a supple feel, the palate sports juicy cherry, strawberry and rhubarb flavours over a bramble, earthy dried herb and spice back drop. Smooth polished tannins with a spicy and generously fruited finish.
Drink over the next 1-2 years.
Alc. 13%

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2017 David Duband Bourgogne Hautes-Cotes de Nuits

Burgundy, FRANCE
$54. 99
Bottle
$659.88 Dozen

ABV: 12.5%

Closure: Cork

Other Reviews....
A pretty and quite airy nose reflects mostly notes of various red berries and floral nuances. The sleek, intense and subtly mineral-inflected lighter weight flavors possess a refreshing and bright finish that should enable this to drink well young and with a few years of age.
86-88 points
Allen Meadows - Burghound
Barrel sample. Named after David Duband’s eldest son. Vines you can see from the room. Racked 15 days ago and the others now being racked. 60% whole bunch for all the village wines and 25% new oak.
Pretty red fruit. A touch herbal/stemmy. Zesty and juicy with a deft but light tannic structure, smooth and fresh. No sign of the oak.
16/20 points
Julia Harding MW - jancisrobinson.com

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- 89
- 92
2020 Joseph Faiveley Chambolle-Musigny Les Charmes Premier Cru

Burgundy, FRANCE
$325. 00
Bottle
$3900.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Classic ruby color. Bright and fresh aromas of red pinot fruit are liberally laced with plenty of floral and spice wisps. The delicious, rich and seductively textured medium-bodied flavors possess an opulent mid-palate that contrasts somewhat with the firm, clean, dry, youthfully austere and mildly warm finale. Drink: 2030+.
90-93 points
Allen Meadows - Burghound
The 2020 Chambolle-Musigny 1er Cru Les Charmes is perfumed and elegant, soaring from the glass with scents of roses, peonies, orange rind and sweet red berries. Medium to full-bodied, velvety and sensual, with melting tannins, succulent acids and a saline finish, it's one of the most ethereal wines in the range.
92-94 points
William Kelley - Wine Advocate (Jan 2022)
The 2020 Chambolle-Musigny Charmes 1er Cru has a ripe nose with raspberry, cranberry and quite conspicuous rose petal scents. The palate is medium-bodied with sweet, ripe tannins, the new oak a little more present here, smooth towards the finish that just needs a little more Chambolle DNA. Drink: 2024-2038.
89-91 points
Neal Martin - Vinous
A slightly less intense but pretty purple, some whole bunches here. They also stretch out the fruit across the palate beautifully. This is a very deft Chambolle with plenty of nuance, extremely floral, and with a graceful structure.
93-95 points
Jasper Morris - Inside Burgundy

Delivery Information
- 96
2016 Principia Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$37. 99
Bottle
$455.88 Dozen

Cellar: 5 - 6 Years (2023-2024)

ABV: 13.3%

Closure: Stelvin

Principia was founded in 1995 by Darrin Gaffy. A passionate, intelligent, quirky winemaker and vigneron, Gaffy allows terroir to shine through his wines through hand-picking of the vineyard, wild yeast fermentation and vinification without the aid of any pumps or machinery. Gaffy also believes in a long time on skins to give the wine structure and a savoury feel. Maturation takes place in French oak for 18 months of which 25-30% was new.

Displays good depth of colour with a bright dark red core, black tinged edges and a vibrant light red hue. Excellent aromatics with perfumed scents of violets intermixing with ripe dark cherries and strawberries shaded by hints of anise, faint dried herbs, subtle notions of forest floor and spicy cedar. Light in body with a fresh supple feel the palate is elegantly decorated with ripe red cherry, winter strawberry and a dash of sour cherry flavours which hold sway over a back drop of subtle stalky cedar, traces of anise, dried herbs and spice. Finishes with a lick of bright acidity. Velvet smooth tannins. Excellent length with a long savoury ripe red cherry, winter strawberry, hint of sour cherry, subtle stalky dried herbs and spicy cedar aftertaste.
Cellar 5-6 years.
Alc. 13.3%

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An obsession with a fickle varietal.

Once you experience it, you never forget it. For some wine lovers, Pinot Noir becomes an obsession. While promising one of world's greatest wine experiences, it can also deliver some of the most disappointing. What is it about Pinot that makes it so frustratingly variable? There are known quality factors which offer encouragement to winemakers. Micro-climates have been observed to play an important part in a successful matrix, particularly the diurnal temperature range. Pinot Noir is a little like Riesling, in the sense that it requires warm, but not overly hot days and cool nights to fully develop its maximum flavour potential. Sunshine hours, rainfall, time and rate of precipitation are all important. Countering this is the fact that the same clone will not respond to differences in micro-climate in the same way. Older vines make better wines. Creative and adaptive viticultural management and winemaking are essential. Buy Pinot Noir online. Any questions about our products or shipping? Please feel free to get in touch by calling us directly on 1800 069 295 or by emailing [email protected] and we’ll get back to you as soon as possible. Browse and buy Pinot Noir online, spend more than $200 and you'll qualify for free delivery to most of Australia.

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