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- 95
Mr Riggs Battleaxe Sparkling Shiraz

McLaren Vale, South Australia, AUSTRALIA

$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2019-2025)

ABV: 12.5%

Closure: Crown Seal

The Battle Axe (Ben Riggs mother in law) is the motivation for this sparkling Shiraz. Its traditionally made with mature premium McLaren Vale Shiraz aged in old oak, finished off with a touch of vintage fortified Shiraz.
A frothy dark red tinged mousse dissipates to reveal a deep dark red black coloured base that has a steady stream of fine bubbles flowing through it. The nose offers up aromas of dark plums, dark chocolate and liquorice over earthy vanillin oak and spice notes. Rich dark plum, liquorice and dark chocolate fruits have a velvety feel with an undercard of earth, spicy vanilla and a hint of leather. Finishes rich and luscious.
Drink over the next 5-6 years.
Alc. 12.5%

Delivery Information
- 89
Ninth Island Chardonnay Pinot Noir Pinot Meunier Brut

Tasmania, AUSTRALIA

$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

ABV: 12.5%

Closure: Cork

Good white creamy mousse showing only moderate hold. Pale straw base wine colour with very fine and profuse bead. The nose displays good lift with pear and citrus top notes followed by some light toast. On the palate pear, grapefruit and citrus flavours dominate followed by some yeast lees characters. Clean crisp refreshing dry finish. Moderate aftertaste of grapefruit and lees.
Drink now (2011).
Alc 12.5%

Delivery Information
- 93
2011 Oakridge Blanc de Blancs

Yarra Valley, Victoria, AUSTRALIA

$39. 99
Bottle
$479.88 Dozen

Minimum 12 bottles

Cellar: 5 - 6 Years (2021-2022)

ABV: 12.5%

Closure: Diam Cork

Aged on yeast lees for 52 months and disgorged in November 2015 with minimal dosage. Pours with a white frothy mousse that has excellent hold. Very pale straw base wine colour with an exceptionally fine and very persistent bead. Delicate pear aromas are laced with light toast and yeast lees characters followed by some citrus and oily baked bread end notes. Possessing a crisp refreshing finish flavours of pears and citrus are to the fore over traces of sherbet, subtle cashew and yeast lees. Aftertaste of fresh pears, citrus, yeast lees, light cashew and baked bread. A very fresh and refined sparkling.
Cellar 5-6 years.
Alc 12.5%

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- 89
- Organic
- Preservative Free
2020 Organic Hill Preservative Free Sparkling Shiraz

South Australia, AUSTRALIA

$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2022)

ABV: 14.6%

Closure: Crown Seal

An exuberant purple tinged mousse holds well over a black dark red coloured base that sees an exceptionally fine bead rising to the surface. Pronounced ripe dark plum, liquorice and blackberry scents mix with vanillin oak and hints of earthy dark chocolate. Rich blackberry, liquorice and dark chocolate flavours are underscored by toasty vanillin oak. Very crisp acidity and stern tannins lead into a dry, chalky edged finish that shows moderate length.
Drink now.
Alc. 14.6%

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- 89
Penley Estate Echo Sparkling Pinot Noir

Coonawarra, South Australia, AUSTRALIA

$21. 99
Bottle
$263.88 Dozen

Cellar: Drink now - 5 Years (2016-2021)

ABV: 13.5%

Closure: Crown Seal

Very frothy purple tinged mousse with a bright ruby red crimson base colour. Exceptionally fine bead showing good persistence. Dark cherry fruit aromas meet up with some inky plum and hints of liquorice followed by subtle notes of earth and spice. Fruity plum and dark cherry flavours dominate over inky vanillin cedar and spicy earth. Finishes very dry with a youthful freshness. Aftertaste of plummy dark cherries, inky vanillin cedar, subtle earth and spice.
Drink over the next 4-5 years.
Alc 13.5%

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- 91
2009 Pipers Brook Vintage Sparkling

Tasmania, AUSTRALIA

$37. 99
Bottle
$455.88 Dozen

Minimum 12 bottles

Cellar: 4 - 5 Years (2020-2021)

ABV: 12.5%

Closure: Cork

Pours with a fine creamy mousse that holds well. Once dissipated it reveals a pale straw base wine colour with an exceptionally fine and very persistent bead. Aromas of citrus and a faint hint of grapefruit are married to some baked bread and subtle yeast lees characters. Very elegant, delicate flavours of citrus peel and lemon move lightly over the palate with nuances of baked bread and yeast lees also present. Finishes dry with crisp acidity. Aftertaste of citrus peel, lemon, baked bread, faint cashew and yeast lees.
Cellar a further 4-5 years to fill it out.
Alc 12.5%

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- 92
2010 Pipers Brook Sparkling

Tasmania, AUSTRALIA

$37. 99
Bottle
$455.88 Dozen

Cellar: Drink now - 4 Years (2017-2021)

ABV: 12.5%

Closure: Cork

A creamy mousse shows good staying power and once dissipated reveals a pale straw base wine colour with pale gold edgings. Very fine and persistent bead. Nosing reveals ripe pear, dried honey and toast characters with yeast lees and citrus also evident. Baked pear and citrus flavours dominate the palate followed by some oily toastiness and yeast lees infusions. Finishes dry and fresh with vibrant acidity. Aftertaste of baked pear, oily toast, citrus and yeast lees.
Drink over the next 3-4 years.
Alc. 12.5%

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- 94
N/V Pirie Brut

Tasmania, AUSTRALIA

$32. 99
Bottle
$395.88 Dozen

Cellar: 2 - 3 Years (2016-2017)

ABV: 12%

Closure: Cork

A blend of Chardonnay and Pinot Noir this Tassie sparkling pours well opening with a good creamy white mousse that shows good hold. Very pale straw base wine colour with exceptionally fine and very persistent bead. The nose shows very good intensity with baked bread and yeast lees the dominate scents followed by some pear and citrus. Vibrant and fresh with flavours of baked bread, yeast lees and toast with some delicate pear also present. Clean dry finish with a moderately creamy mouthfeel. Medium to long baked bread, yeast lees and light toast aftertaste.
Drink over the next 2-3 years.
Alc 12%

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- 92
2014 Pizzini Prosecco

King Valley, Victoria, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Cellar: 1 - 2 Years (2016-2017)

ABV: 12%

Closure: Crown Seal

Pours with a moderate white frothy mousse that quickly dissipates. Very pale straw base colour with an exceptionally fine bead showing good persistence. The nose displays slightly more complexity than the Zlizie and Dal Zotto Prosecco’s with aromas of pear, baked bread and citrus followed by some toast. Light, vibrant and very dry the palate has flavours of pears, baked apple, citrus and light toast. Clean crisp finish with an aftertaste of pear, baked apple and toast.
Drink over the next 1-2 years.
Alc 12%

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2016 Pizzini Prosecco

King Valley, Victoria, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

ABV: 11.5%

Closure: Crown Seal

Notes from the producer:...Expect aromas of yeast and melon. As the wine opens up in the glass the nose smacks of citrus blossom, fresh lime, Wisteria flower and green apples. It is refreshingly fizzy with gentle, lemony acidity. 11.5% Alc./Vol.

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- 88
Primo Estate Primo Secco

McLaren Vale, South Australia, AUSTRALIA

$17. 99
Bottle
$215.88 Dozen

ABV: 11.5%

Closure: Cork

This Prosecco impersonator pours with a white creamy mousse that shows good hold with a very pale straw base wine colour. Very fine bead showing excellent persistence. The nose displays aromas of citrus, apple and a touch of grapefruit and confectionary. The palate delivers plenty of upfront flavour but finishes a little short with flavours of citrus, apple and sherbet. Clean very dry finish. Moderate aftertaste of citrus, cashew and sherbet.
Drink now (2012).
Alc 11.5%

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- 91
Primo Estate Prosecco

South Australia, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 2 Years (2020-2022)

ABV: 11%

Closure: Cork

A fluffy mousse shows good hold over a pale straw coloured base that has a very fine bead flowing through it. Aromas of ripe apple and pear are married to citrus, sherbet and faint lees notes. Airy flavours of red apple and fresh pears flow evenly across the palate with notions of citrus and light sherbet also present. Dry refreshing finish with a medium length aftertaste.
Drink over the next 1-2 years.
Alc. 11%

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- 91
Purveo Bubbelini Methode Traditionelle Pinot Noir Chardonnay

Macedon Ranges, Victoria, AUSTRALIA

$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 4 Years (2016-2020)

ABV: 12%

Closure: Diam Cork

Bubbelini is made in collaboration with the award winning Cope-Williams Winery. A blend of 54% Chardonnay and 46% Pinot Noir with maturation for 54 months on lees. Pours with a creamy white mousse which dissipates to reveal a pale salmon base wine colour. Very profuse find bead. Fragrant winter strawberry and ripe cherry aromas dominate the nose with bready yeast lees, toast and light sherbet notes also apparent. The palate has a leanish mouthfeel and is relatively simple in terms of its complexity with flavours of red cherries and peach merging into some yeast lees, faint toast and sherbet characters. Very dry finish with crisp acidity. Aftertaste of yeast lees, red cherries, peaches, subtle sherbet and toast.
Drink over the next 3-4 years.
Alc 12%

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- 89
2018 Raw Vine Estate Preservative Free Blanc de Blanc Sparkling

AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2018)

ABV: 11%

Closure: Cork

Certified organic. This is made from a blend of Chardonnay and Vermintino. A white creamy mousse sits atop a pale straw coloured base which has a very fine bead that shows good persistence. Lifted pear and ripe red apple aromas overlay light baked characters and sherbet. Light refreshing palate with flavours of pear and apple to the fore over subtle baked characters and a crisp citrusy finish. Aftertaste of pear, baked apple and citrusy fresh herbs.
Drink now.
Alc. 11%

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- 93
2012 Reillys Sparkling Shiraz

Clare Valley, South Australia, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Cellar: 5 - 6 Years (2019-2020)

ABV: 13.5%

Closure: Zork

Sourced from Reilly’s St Clare Vineyard, this Sparkling Shiraz was matured in French oak for 18 months.

Excellent purple tinged frothy mousse that holds very well to eventually reveal an opaque dark purple black base colour. Super fine bead that shows excellent persistence. The nose offers up ripe blackberry and dark plum top notes over a touch of liquorice and vanillin oak. Full bodied and rich the palate is filled with flavours of ripe blackberries, dark chocolate and liquorice over a background of vanillin oak. Creamy mouthfeel with an aftertaste of dark chocolate, ripe blackberries, liquorice and vanillin oak.
Drink over the next 5-6 years.
Alc 13.5%

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- 94
Rumball Sparkling Shiraz

Coonawarra, South Australia, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 4 Years (2011-2015)

ABV: 12.5%

Closure: Cork

This sparkling shiraz pours with a very frothy purple mauve coloured mousse that shows very good hold. Dark red base wine colour with exceptionally fine and very persistent bead. The nose is not quite as exuberant as the first two McLaren Vale Sparkling Shiraz tasted in the line up exhibiting more subtle aromas of blackberry, plum, spice and a touch of earth. Rich and full bodied the palate is filled with sweet ripe blackberry, liquorice and dark plum fruit followed by some confectionary. Creamy like mouthfeel. Excellent length with long blackberry, liquorice and confectionary aftertaste.
Drink over the next 3-4 years (2011-2015).
Alc 12.5%

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- 92
Salinger Premium Cuvee

Victoria, AUSTRALIA

$24. 99
Bottle
$299.88 Dozen

Minimum 6 bottles

Cellar: 2 - 3 Years (2017-2018)

ABV: 12%

Closure: Cork

Re-tasted on 06/02/2015
A blend of Pinot Noir, Chardonnay & Pinot Meunier. Pours with a good frothy white mousse that dissipates relatively quickly to reveal a very pale straw base wine colour. Very fine bead showing excellent persistence. Aromas of citrus, pear, subtle yeast lees and toast. On the palate citrus, yeast lees and light baked bread flavours are overlaid by some toastiness. Clean crisp finish. Aftertaste of citrus, yeast lees and toast.
Drink over the next 2-3 years.
Alc 12%

Good white frothy mousse that dissipates relatively quickly revealing a pale straw base wine colour with pale gold edges. Very fine bead showing excellent persistence. The nose displays delicate citrus aromas followed by some biscuit and yeast lees characters. The palate delivers a flavour profile of yeast lees, citrus and baked bread. Clean crisp finish with almost creamy like mouthfeel. Good length with medium to long yeast lees, citrus and baked bread aftertaste.
Drink over the next 2-3 years (2012-2015).
Alc 12.0%

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- 90
2010 Schild Estate Sparkling Shiraz

Barossa Valley, South Australia, AUSTRALIA

$24. 99
Bottle
$299.88 Dozen

Minimum 12 bottles

Cellar: 2 - 3 Years (2017-2018)

ABV: 13%

Closure: Cork

This Sparkling red opens well pouring with a frothy dark red tinged mousse that shows very good hold. Deep dark red base wine colour with an exceptionally fine bead that shows good persistence. Nosing reveals ripe dark plum and dark chocolate aromas over some vanillin oak and a touch of earthy leather. The palate shows some early signs of development with flavours of dark plum and dark chocolate overlaid by some toasty oak with earthy leather and spice following. Moderately creamy texture. Dryish finish with an aftertaste of dark plum, dark chocolate, toasty vanillin oak and earthy leather.
Drink over the next 2-3 years.
Alc. 13%

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2014 Seppelt Original Sparkling Shiraz

Victoria, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

ABV: 13.5%

Closure: Cork

Notes from the producer... During 160 years of winemaking, Seppelt has built a reputation of innovation and unswerving dedication to quality. The Seppelt philosophy involves harnessing the strengths of each viticultural region to create varietally and regionally expressive wines of great character. Seppelt has had more experience with this unique Australian wine style than any other winemaker. Although there are no precise records, it appears the winery was experimenting with sparkling red wines as far back as the 1890s.

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- 93
2012 Seppelt Original Sparkling Shiraz

Victoria, AUSTRALIA

$17. 99
Bottle
$215.88 Dozen

Cellar: 5 - 6 Years (2019-2020)

ABV: 13%

Closure: Cork

Excellent purple tinged frothy mousse that shows excellent hold. Opaque black dark red base wine colour with an exceptionally fine bead that shows good persistence. The nose displays ripe blackberry and dark plum top notes followed by hints of dark chocolate and vanillin confectionary. Rich and creamy the palate features opulent ripe blackberry, dark plum and chocolate bullet flavours over some toasty vanillin characters and subtle earth finishing quite dry. Aftertaste of ripe blackberries, subtle liquorice, dark plum, toasty vanillin oak and light earth.
Cellar 5-6 years.
Alc 13%

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- 93
Stefano Lubiana Brut Reserve Method Traditionelle

Tasmania, AUSTRALIA

$37. 99
Bottle
$455.88 Dozen

Cellar: Drink now - 5 Years (2019-2024)

ABV: 12.5%

Closure: Cork

Made from a blend of 65% Chardonnay and 35% Pinot Noir. A very frothy mousse sits over a pale straw coloured base that’s finely threaded by a very persistent stream of tiny bubbles. Rich yet refined, the nose offers up yeasty baked bread, pear and citrus aromas with hints of honeyed cashew and light biscuit also present. The finely detailed palate features baked bread and yeast lees flavours over citrus and biscuity characters with a dry chalk tinged finish. There’s good tension on the racy, tightly knit aftertaste.
Drink over the next 4-5 years.
Alc. 12.5%

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- 89
Stewart & Prentice Paradise Garage Brut Methode Champenoise

AUSTRALIA

$24. 99
Bottle
$299.88 Dozen

Cellar: Drink now - 3 Years (2016-2019)

ABV: 11.5%

Closure: Diam Cork

Made from a blend of Chardonnay, Pinot Noir & Pinot Meunier. It pours with a frothy white mousse that shows good hold. Pale straw apricot tinged colour with a profuse fine bead. The nose displays aromas of pear intermixed with baked bread and hints of strawberry underpinned by some sherbet and subtle lees characters. Light and vibrant the palate has flavours of pears, lemon sherbet and hints of strawberries. Crisp acidity with a dry finish. Aftertaste of pears, lemon sherbet and faint yeast lees characters.
Drink over the next 2-3 years.
Alc 11.5%

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- 90
Storm Ridge Pinot Noir Chardonnay

Yarra Valley, Victoria, AUSTRALIA

$21. 99
Bottle
$263.88 Dozen

Minimum 12 bottles

Cellar: 3 - 4 Years (2010-2011)

ABV: 12%

Closure: Cork

This sparkling blend displays a delightful pink tache. The mousse has moderate persistence and delivers a fine bead. Delicate top note with winter strawberry emerging followed by a hint of yeast lees. On the palate light sherbet and yeast lees flavours are followed by a touch of citrus. Clean finish.
Cellar 3-4 years (2010-2011)
Alc/Vol: 12%

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- 89
Syn Rouge Sparkling Shiraz

Coonawarra, South Australia, AUSTRALIA

$16. 99
Bottle
$203.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2010-2013)

ABV: 13.5%

Closure: Screw Cap

Excellent creamy purple mousse that shows good persistence. Deep purple crimson red base wines colour with very fine bead showing good persistence. Aromas of freshly crushed blackberries and dark plums with a dark chocolate overtone. Youthful palate flavours of dark plum, blackberry and spice. Clean dry finish with aftertaste of ripe plum, blackberry and spice.
Drink over the next 2-3 years (2010-2013).
Alc 13.5%

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- 90
2014 Terra Felix Prosecco

King Valley, Victoria, AUSTRALIA

$21. 99
Bottle
$263.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2015)

ABV: 11.5%

Closure: Cork

A relatively short lived white creamy mousse is followed by a straw base colour. Exceptionally fine bead shows excellent persistence. Fruity aromas of ripe apples and pears are followed by some honeyed toast like characters. The palate is quite full and broad in style for Prosecco with flavours of baked apples dominate over some toasted characters, ripe pears and dried honey. Clean dry finish. Aftertaste of baked apple, toasty honey like characters and traces of nuttiness.
Drink now.
Alc 11.5%

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- 94
The Black Chook Sparkling Shiraz

South Eastern Australia, AUSTRALIA

$17. 99
Bottle
$215.88 Dozen

ABV: 13%

Closure: Cork

For some people, the Christmas table just isn't complete without a good Aussie Sparkling red. This is a very generously flavoured Sparkling Shiraz that offers terrific value. Excellent creamy purple mousse showing very good hold. Exceptionally fine bead showing excellent persistence with a dark crimson red base wine colour. The nose displays good lift with top notes of ripe blackberry, liquorice and dark plum followed by some confectionary notes. Rich, full bodied and boasting a creamy texture the palate delivers luscious fruit flavours of ripe blackberry, dark plum, liquorice and dark chocolate. Excellent concentration. Clean finish with long blackberry, liquorice and dark chocolate aftertaste.
Drink over the next 2-3 years.
Alc 13%

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- 91
Trentham Mount Macedon Pinot Noir Chardonnay Brut

Mount Macedon, Victoria, AUSTRALIA

$23. 99
Bottle
$287.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2009-2011)

ABV: 12%

Closure: Cork

Creamy white mousse with fine persistent bead. Pale straw colour base wine. Aromas of biscuit, grapefruit and yeast lees followed by some toast end notes. The palate displays flavours of baked bread, winter strawberries, yeast lees and cashew followed by a touch of toast. Creamy palate texture with clean crisp dry finish. Aftertaste of baked bread, yeast lees and cashew.
Drink now or cellar 1-2 years (2009-2011)
Alc/Vol: 12%

First Tasted 11th July, 2008;
Short, A fine example of Sparkling made by Tony Murphy from Mount Macedon fruit. Excellent creamy white mousse, with fine persistent bead. The base wine is straw coloured with hints of green. The nose displays light biscuit and yeast autolysis notes. Creamy palate texture. Soft acid finish. Strawberry cream aftertaste. An elegant fuller style.
Cellar 2-3 years (2010-2011)
93 Points

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2014 Two Hands Brilliant Disguise Moscato 500ml

Barossa Valley, South Australia, AUSTRALIA

$16. 99
Bottle
$203.88 Dozen

ABV: 8%

Closure: Stelvin

Notes sourced from winery.
The fruit comes from 30 to 50 year old white Frontignac vines grown in the Barossa Valley. The essence of the Moscato style is in maintaining freshness; it is pressed, fermented, filtered and bottled in quick succession. Very pale straw colour. Aromatic notes of sherbet, green apple, fresh flowers and cotton candy. The palate has lovely fine tropical fruits with background notes of cut flower and honeysuckle. Fine mousse gives lift and carry to the intense flavours whilst acid provides great foil to the sweetness. Drink now.
Alc 8%

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- 93
Tyrrell’s Chardonnay Pinot Noir Brut

Hunter Valley, New South Wales, AUSTRALIA

$27. 99
Bottle
$335.88 Dozen

Cellar: Drink now (2022)

ABV: 12%

Closure: Cork

An exuberantly frothy mousse holds well over a pale straw coloured base that’s finely threaded by an exceptionally persistent stream of tiny bubbles. Lifted pear and brioche aromas have a light toasty back drop with some yeast lees and citrus notes also evident. Generous and creamy in the mouth, the palate features pear and citrus fruits over yeast lees, toast and almond characters. Finishes dry and fresh with a vividly refreshing aftertaste.
Alc. 12%

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- 72
Vintara Sparkling Red

Rutherglen, Victoria, AUSTRALIA

$26. 99
Bottle
$323.88 Dozen

Minimum 12 bottles

ABV: 12%

Closure: Cork

The blend is composed of Dolcetto, Cinsault and Ruby Cabernet. A dry cleaners delight! The crown seal once released creates a vinous eruption that could possibly register 6.5 on the Richter scale. A third of the bottle was lost on the desk, clothes and subsequently, the carpet. Hardly a desirable start! Once settled down, the wine shows good bead with good persistence. Black, brick red base wine. The nose is quite dull, with hints of new leather, nuances of vegemite and raisins. The palate displays flavours of plum, raisin and vegemite – an unpleasant combination.
Drink (2008)
Alc/Vol: 12%
Crown Seal

Delivery Information
- 86
Yarra Burn Premium Cuvee Brut Pinot Chardonnay

Victoria, AUSTRALIA

$17. 99
Bottle
$215.88 Dozen

Minimum 12 bottles

Cellar: 1 - 2 Years (2010-2011)

ABV: 12.5%

Closure: Cork

This sparkling starts well with a good head on its mousse, but is short lived. Straw colour base wine, with delicate aromas of yeast lees, biscuit and confectionary. Creamy palate texture, with flavours of light lees and citrus. Clean acid finish. Aftertaste of biscuit and confectionary. A good Commercial wine.
Cellar 1-2 years (2010-2011)
Alc/Vol: 12.5%

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- 86
Yarra Burn Premium Cuvee Rose Sparkling

Victoria, AUSTRALIA

$17. 99
Bottle
$215.88 Dozen

Minimum 12 bottles

Cellar: 1 - 2 Years (2010-2011)

ABV: 12.5%

Closure: Cork

Produced from a blend of Pinot Noir and Chardonnay. Fine creamy pale pink mousse. Short lived bead. Delicate nose of strawberry followed by a hint of biscuit and yeast lees. On the palate flavours of light strawberry over a background of light sherbet. Creamy texture. Aftertaste of lemon, sherbet and strawberry.
Cellar 1-2 years (2010-2011)
Alc/Vol: 12.5%

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- 93
2010 Yarrabank Cuvee

Yarra Valley, Victoria, AUSTRALIA

$34. 99
Bottle
$419.88 Dozen

Cellar: 4 - 5 Years (2019-2020)

ABV: 13%

Closure: Diam Cork

Aged for 4 years on lees this sparkling pours with a frothy white mousse that shows very good hold to eventually reveal a pale golden straw base wine colour. Very fine profuse bead. Ripe pear and toast top notes are followed by some yeasty characters and citrus. The palate opens with moderate creaminess featuring flavours of pear, baked bread and toast with a yeasty hazelnut back palate. Clean crisp very dry finish. Aftertaste of yeast lees, pear, toast and hazelnut.
Drink over the next 4-5 years.
Alc 13%

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2013 Yellowglen Pinot Chardonnay

Multi District Blend, AUSTRALIA

$15. 99
Bottle
$191.88 Dozen

ABV: 11.3%

Closure: Cork

Notes sourced from Mildara Blass.

The Yellowglen Winery takes it name from a gold mine sunk in the middle of what are the vineyards. Today the soil delivers gold of another kind.At Yellowglen, the philosophy has always been to produce premium quality. Every aspect of the wine making, from the planting of the vines to the presentation, is designed to deliver premium quality. The wine is made in accordance with traditional sparkling wine production techniques. Approximately 30% of reserve wines along with parcels of malo lactic fermented base wine is included in the assemblage to add complexity.The Yellowglen Pinot Chardonnay is a blend of two vintages. The colour is subtle straw and the wine displays a lively mousse, fresh aroma of cashew nut like Chardonnay fruit and bread like aroma developed by yeast age. The palate has a lovely richness that comes from the Pinot Noir. The flavour is long and persistent with a creamy texture and crisp dry finish. 11.3% alcohol volume.

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- 90
Zilzie Regional Collection King Valley Prosecco

King Valley, Victoria, AUSTRALIA

$19. 99
Bottle
$239.88 Dozen

Cellar: 1 - 2 Years (2016-2017)

ABV: 12%

Closure: Crown Seal

Pours with a white frothy mousse that shows good hold. Very pale straw colour with an exceptionally fine and very persistent bead. The nose displays pear and apple top notes followed by some sherbet and citrus. Light and airy feel with palate flavours of pear, apple and lemon sherbet presenting themselves. Clean crisp dry finish. Aftertaste of pear, apple and sherbet.
Drink over the next 1-2 years.
Alc 12%

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