3923 products

Imported White Wines

3923 products

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2020 Domaine de Vaccelli Granit Blanc

Corsica, FRANCE
Reduced from $185.00
$160. 00
Bottle
$1920.00 Dozen

ABV: 13%

Closure: Cork

Vaccelli's Granit Blanc is a selection of 100% Vermentinu vines 26 years old on average, sitting at the highest part on the hill facing the sea. This aspect lends a gentle salinity to the complex range of lemon and yellow stone fruit flavours, driven long on the palate with wet stone mineral streak. Another outstanding example of how in the right hands Vermentino has the capacity to engage the senses as well as any other white varietal.

Delivery Information
- Organic
- Reduced
2020 Domaine de Vaccelli Quartz Blanc

Corsica, FRANCE
Reduced from $185.00
$160. 00
Bottle
$1920.00 Dozen

ABV: 13%

Closure: Cork

Quartz Blanc is one of the few blends produced by Vaccelli, using a mix of four white grape varieties native to Corsica: Carcaghjolu Bianco, Riminese, Ghjenuvese and Cudiverta. A relatively new wine in the range, the vines for Quartz were planted in 2013 on sandy granitic soils. Quartz displays a harmonious balance between the fleshy citrus and green fruit, supported by white florals, honey, and a sappy bitter spice finish. Layered over this profile is a hint of curry leaf and wisps of smoke normally associated with premium Jura Savagnin.

Delivery Information
- 93
- 88
- Biodynamic
2022 Domaine de Villaine Bouzeron Aligote

Burgundy, FRANCE
$115. 00
Bottle
$1380.00 Dozen

ABV: 13%

Closure: Cork

Domaine de Villaine, nestled in the village of Bouzeron in the Côte Chalonnaise, is renowned for crafting elegant, terroir-driven wines. Founded by Aubert de Villaine, co-director of Domaine de la Romanée-Conti, the estate focuses on organic viticulture and minimal intervention, producing standout expressions of Aligoté Doré, Chardonnay, and Pinot Noir. Aubert de Villaine handed over management to his nephew Pierre de Benoist in 2000, with Pierre passionate about rediscovering the identity of the Côte Chalonnaise as a whole and of Bouzeron in particular. These wines embody purity, precision, and a deep respect for Burgundy’s traditions.
Other Reviews....
The 2022 Bouzeron has a fragrant bouquet with apple blossom and light resinous scents. The palate is fresh and vibrant with touches of citrus peel, pineapple and orange zest. Quite linear and taut toward the finish, this is a fine and almost zen-like Bouzeron that merits several months' bottle age. Tasted at merchants' 2022 Burgundy tastings in London. Drink 2025-2035.
88 points
Neal Martin - Vinous
This reference Aligoté is riper in 2022 than it often is and lacks the bright acidity typical in cooler years such as 2021. However, it provides a moreish choice for refreshing current drinking, with alluring aromas of ripe green apple, apricot and nectarines. The grapes are from old massal-selection vines, hand-harvested and fermented in large oak uprights. A modern classic. Organic. Drink 2024 - 2030.
93 points
Charles Curtis MW - Decanter

Delivery Information
- 93
- 93
- Biodynamic
2023 Maison des Ardoisieres Silice Blanc

Savoie, FRANCE
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 11%

Closure: Diam Cork

Light, stony and elegant with vibrant fresh fruit and an energetic saline laced finish.

Nestled in the French Alps near Chambéry, the Savoie region was once a thriving wine-producing area with 20,000 hectares under vine. Today, only 3,000 hectares remain, with much of the replanting occurring on flatter, machine-friendly terrain at the cost of quality. However, in 1998, a group led by Denis Perroux and pioneering biodynamic winemaker Michel Grisard revived the abandoned Coteau de Cevins, a historic slope once renowned for its wines. Replanted with traditional Savoie varieties and cultivated biodynamically, it quickly reclaimed its reputation as one of France's most exciting vineyard sites.
Domaine des Ardoisières was established to champion this unique terroir, with Brice Omont taking the helm in 2005 to continue Grisard's vision. The dramatic 60% inclines of Cevins are planted with a mix of native grapes, including Persan, Mondeuse Noire, Altesse, Roussanne, Mondeuse Blanche, Malvoisie, and Jacquère. With meticulous vineyard work and extremely low yields, the wines from this site—Quartz, Schiste, and Améthyste—express the depth and energy of the region's metamorphic soils. Every step, from cultivation to vinification, is shaped by the contours of the land, reinforcing the estate's commitment to purity and place.
Beyond Cevins, Omont expanded the Domaine in 2008, planting on the limestone and schist-rich slopes of St Pierre de Soucy. This site gives rise to the Argile cuvées, offering a different expression of Savoie through Gamay, Mondeuse Noire, Persan, Jacquère, Chardonnay, and Mondeuse Blanche. In 2015, he further expanded with the highly regarded Silice cuvée, made from exceptional Jacquère plantings. Today, Domaine des Ardoisières stands at the forefront of Savoie’s resurgence, crafting wines that capture both the raw Alpine energy and the meticulous craftsmanship behind this remarkable Domaine.
Silice is 100% Jacquere planted on schist and clay that yields as a plush and mineral white wine that is incredibly light on its feet for an expression that has such intensity of flavour and texture. This is a compelling bottle of wine that speaks of its alpine origin, echoing its terraced vineyards with its bold, stony and mineral character.
Brilliant pale straw to straw colour with a watery hue. Gentle lime and green apple scents mix with some pear skin, subtle floral and wet stone notes. Light and stony in it’s feel, elegant flavours of green apple and lime meld into a citrusy mineral, fresh herb and wet stone back drop. Brisk, energetic acidity with a very fresh and focused saline laced finish.
Drink over the next 4-5 years.
Alc. 11%
Other Reviews....
One of my favourite Savoie producers, well priced for access, per se, and very good and consistent quality. A focus on the white variety, jaquére, grown in various plots across Ardoisiéres vineyard sites. Organic farmed.
It’s such a pleasing drink, straight up. Soft, white peach and preserved lemon, tonic water, green apple, gentle talc and subtle brine notes, generally a sense of ‘minerality’ and a little chalkiness and juiciness hand-in-hand. While tasting is a professional pursuit, sometimes you drink the whole bottle with friends in the sun, mea culpa, and that is the finest endorsement. Drink 2025-2029.
93 points
Mike Bennie - The Wine Front

Delivery Information
- Biodynamic
2023 Domaine des Ardoisieres Argile Blanc

Savoie, FRANCE
$97. 99
Bottle
$1175.88 Dozen

ABV: 11.5%

Closure: Cork

Nestled in the French Alps, Domaine des Ardoisières is at the heart of Savoie's revival, crafting wines that capture the region’s raw Alpine energy. The once-abandoned Coteau de Cevins was revived in 1998 by Denis Perroux and biodynamic pioneer Michel Grisard, and since 2005, Brice Omont has continued their vision, cultivating its steep, schist-rich slopes with native varieties. His expansion to the limestone and schist soils of St Pierre de Soucy in 2008 further enriched the domaine’s range, producing vibrant, terroir-driven cuvées like Quartz, Schiste, Améthyste, and Argile. Today, Domaine des Ardoisières stands as a benchmark for Savoie, proving the region’s potential through meticulous craftsmanship and a deep respect for the land.
The Argile Blanc is a blend of 40% Jacquere, 40% Chardonnay and 20% Mondeuse Blanche grown on western facing slopes on soils of schist and clay. The wine is fermented with native yeast and aged for nine months in vat. The Argile Blanc showcases an abundance of alpine tension and refreshment with flavours of white flowers, orchard fruits and green almonds.

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- 94
2023 Domaine des Hates Petit Chablis

Chablis, FRANCE
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 12.5%

Closure: Stelvin

Concentrated and gorgeously shaped with brisk acidity and a saline like minerality.
Located in the north-west sector of Chablis in the village of Maligny, Pierrick Laroche runs this family estate which was established by his father in the 1970s. After getting a degree in oenology from Beaune, Patrick travelled the world, doing various internships to gain experience before returning home to start making wine and take over the family vineyards for himself. In 2010 he ceased selling grapes to the local co-operative and produced his first vintage to great acclaim.
The domain has nearly 12ha of Petit Chablis, classified as such because the limestone tends to be the younger Portlandian rather than the older Kimmeridgian, and as such typically occupies higher sites (Portlandian overlies Kimmeridgian) and has less clay. Pierrick is convinced that his largest parcel of Petit really ought to be classed as Chablis; it makes wine like Chablis and indeed is surrounded by AOC Chablis vines.
Brilliant pale straw colour with a faint greenish tinge around the outskirts and a watery hue. Attractive pear and lime scents laced with wet stone and an oyster shell like minerality drift through the nostrils with ample volume. Delicious pear and lime fruits are delivered with excellent concentration and carry a beautifully rounded river stone like feel. Wet stone, oyster shell, subtle infusions of fresh herbs and a saline like minerality linger underneath. Brisk acidity finishing long and shapely.
Drink over the next 3-4 years.
Alc. 12.5%

Delivery Information
- 93
2018 Domaine Didier Dagueneau Silex Magnum (1500ml)

Pouilly Fume, Loire Valley, FRANCE
$850. 00
Bottle
$10200.00 Dozen

ABV: 13.5%

Closure: Cork

Pouilly Fumé and Sancerre are the global benchmarks for Sauvignon Blanc, and there is no bigger name or more highly regarded producer in the area than Domaine Didier Dagueneau. Now under the guidance of Didier's talented son Louis-Benjamin, the wines still follow his ethos that authentic Pouilly Fumé requires healthy fruit from low yielding, old vines to produce the purest, and most intense and vibrantly fresh wine. That's not to say these wines are typical of the appellation. Given the severely low yields and approach to élevage, Dagueneau wines emphasise a creamy texture rather than bracing acidity, and combine mineral flavours with exotic fruits to supreme effect.
For many, the aptly named Silex is the pinnacle not only in the Dagueneau range, but in all of Pouilly Fumé. Hailing from a north facing vineyard rich in flint soils, the emphasis with Silex is the pure mineral traits Pouilly Fumé is famous for, yet with intensity and focus dialled up to eleven. Silex can take a few years in the cellar to fully express the core of citrus fruit among the smoke and flint notes; however history has proven it is well worth the wait. Dagueneau's Silex is a class leading icon of the Loire Valley.
Other Reviews....
Perhaps the most famous of the Dagueneau cuvées, the 2018 Silex is flowing and accessible on entry, but then it coils and tightens. The silex (flint) soil gives firmness, imbuing structure and steely tension. Power and concentration combine, providing an almost waxy texture on the finish. Flavors of spiced apples, almonds and pastry linger. It's just not quite as long as expected. Tasted over three days. Drink 2021 - 2028.
93 points
Rebecca Gibb MW - Vinous

Delivery Information
- 92
- 92
- Biodynamic
2021 Domaine Du Bouchot Orange Bio

Loire Valley, FRANCE
$99. 99
Bottle
$1199.88 Dozen

ABV: 12.5%

Closure: Cork

Formed in 1966, Domaine du Bouchet is now owned by Antoine Gouffier who purchased the 10 hectare estate in 2019. Antoine is a native of Saint Andelain, though he spent years abroad gaining experience in the USA, New Zealand, Middle East, Argentina and notably in South Africa. Upon returning to France, he purchased the estate from Pascal Kerbiquet, a local figure who had made a name for himself working organically and with biodynamic farming. In very short time Antoine has risen to prominence, and in 2022 was named “Discovery of the Year 2022” by the French wine magazine La Revue du Vin de France.
While only displaying a slight blush of colour, Orange is very much the textural and complex delight these skin contact wines are famed for. Six months on skins has lent a generous degree of pithy bitter fruit notes with hints of spice and Campari to close. A very good example of the style.
Other Reviews....
If you like Campari or Negroni, you will love the 2021 Orange with its herbal character reminiscent of fennel and dill, plus a bitter twist thanks to six months of skin contact. It's fresh and firm with a phenolic grip, white pepper sprinkle and elderflower-like character on the pure finish. The 2021 is balanced and clean. Drink 2023-2026.
92 points
Rebecca Gibb MW - Vinous
From the “normal white” color in the glass, you might not guess that this was an orange wine, but once you start on it you’ll get it. Concentrated bead of red-peach and spicy flavors and plenty of drive though the medium-bodied palate. Structured and slightly tannic, as befits the category. From biodynamically grown grapes with Demeter certification. Lots of character. Hard not to like this. Enjoy now.
92 points
James Suckling

Delivery Information
- 94
- Biodynamic
2020 Domaine du Closel La Jalousie Savennieres

Loire Valley, FRANCE
$79. 99
Bottle
$959.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 12%

Closure: Cork

Biodynamic Chenin Blanc with luscious fruit and brisk acidity counterpointing a relatively viscous feel
Bright straw colour with a watery hue. Lifted pear, baked apple and honeysuckle aromas mix with ripe quince and cinnamon spice notes. Luscious pear, baked apple and honeysuckle flavours overlay a quince and wet slate back drop. Brisk acidity counterpoints a relatively viscous feel. Finishes very dry with a long baked fruit, honeysuckle, quince and wet stone aftertaste.
Drink over the next 2-3 years.
Alc. 12%

Delivery Information
- 92
- 92
- 93
- Nick's Import
2023 Domaine du Pegau Chateauneuf du Pape Cuvee Reserve Blanc

Chateauneuf du Pape, Southern Rhone, FRANCE
$110. 00
Bottle
$1320.00 Dozen

Closure: Cork

Domaine du Pegau Chateauneuf du Pape Blanc is made from a blend of 60% Clairette, 20% Grenache Blanc, 10% Bourboulenc, and 10% Roussanne. Aged in steel tanks, the production is approximately 250-300 cases per year.
Other Reviews....
Evoking aromas of herbs, fresh white fruits, spring flowers and jasmine, the 2023 Châteauneuf du Pape Blanc Cuvée Réservée from Domaine du Pégaü possesses a medium to full-bodied, round and enveloping palate with bright acids and an incisive, elegant mid-palate that concludes with a long, ethereal, fruity finish. This fresh, vibrant white wine is composed of 60% Clairette, 20% Grenache Blanc, 10% Bourboulenc and 10% Roussanne, all matured for eight months in stainless steel. Drink 2024-2032.
92 points
Joe Czerwinski - Wine Advocate (Sep 13, 2024)
A blend of 60% Clairette, 20% Grenache Blanc, 10% Bourboulenc, and 10% Roussanne, the 2023 Châteauneuf Du Pape Cuvée Réservée Blanc is exotic and complex, with a singular vibe in its melon, minty herbs, basil, and spice-like aromas and flavors. It's medium-bodied, has a juicy, supple, nicely textured mouthfeel, and good acidity.
92 points
Jeb Dunnuck
A distinctive version, with melon, aloe and mirabelle plum notes showing a flash of green herbs and verbena. Mineral-driven and herbaceous, with floral notes adding nice freshness and fresh acidity coursing from beginning to end, while the savory landing is marked by gunflint. Silky in feel, with chamomile and smoke on the long, mouthwatering finish. Clairette, Grenache Blanc, Roussanne and Bourboulenc. Drink now through 2028.
93 points
Kristen Bieler - Wine Spectator

Delivery Information
- 96
- 98
- Nick's Import
2019 Domaine du Pegau Chateauneuf du Pape Cuvee A Tempo Blanc

Chateauneuf du Pape, Southern Rhone, FRANCE
$350. 00
Bottle
$4200.00 Dozen

Cellar: Drink now - 8 Years (2022-2030)

ABV: 14%

Closure: Cork

Domaine Pegau Cuvee A Tempo is made from a blend of equal parts, Grenache Blanc, Clairette and Roussanne. The wine comes from parcels that are farmed using 100% organic farming techniques, and made its debut with the 2014 vintage. Vinification and ageing is performed in a combination of French oak barrels, stainless steel tanks and cement egg shaped vats. The production is quite small, with about 100 cases being produced in total each year.
Bright pale straw core with straw tinged edges and a watery hue. Intense ripe pear aromas intermix with hints of peach, dried honey and spicy apricot. Subtle crème brulee, citrus and wet stone notes are also evident. Rich spicy pear and apricot fruits are complimented by honeysuckle, crème brulee and citrus elements. Despite being texturally full it finishes with excellent freshness and a lingering stony minerality on the long refined aftertaste.
Drink over the next 6-8 years.
Alc. 14%
Other Reviews….
Bottled in May, the 2019 Châteauneuf Du Pape Cuvée A Tempo Blanc is another incredible white from this estate. More melon, exotic tropical, and even hints of pear-like fruits as well as green almond and chalky mineral notes define the nose, and it’s racy and pure on the palate, with hints of licorice and salty minerality, bright acidity, a laser focused texture, and a great finish. Give it a year or two and enjoy over the following two decades. Drink 2022-2043.
98 points
JebDunnuck.com

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2021 Domaine Fabien Coche Meursault-Goutte D'Or Premier Cru

Burgundy, FRANCE
$430. 00
Bottle
$5160.00 Dozen

ABV: 13%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Fabien sources his Gouttes D'Or from 80+ year old vines located in the middle of the appellation in one of its best premier cru sites. Gouttes D'Or gained its name from the from the tiny flint stones which glistened in the vineyard, hence the name meaning 'drops of gold'.

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2021 Domaine Fabien Coche Meursault-Charmes Premier Cru

Burgundy, FRANCE
$380. 00
Bottle
$4560.00 Dozen

ABV: 13%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Fabien sources his Charmes from 100+ year old vines in this signature premier cru site located on the Puligny Montrachet border. Located just below Perrieres, Charmes always shows silkier, finer texture and flavours making this one of the most seductive and indeed charming wines of the cellar.

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2021 Domaine Fabien Coche Meursault Les Luchets

Burgundy, FRANCE
$280. 00
Bottle
$3360.00 Dozen

ABV: 12.5%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Les Luchets lies above the village quite high on the slope, which is where many of the younger vignerons favour for cooler more mineral wines terroir and better natural acidity.

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2021 Domaine Fabien Coche Meursault Le Limozin

Burgundy, FRANCE
$255. 00
Bottle
$3060.00 Dozen

ABV: 12.5%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Le Limozin is a very well positioned Meursault lieu-dit, situated below premier cru Genevrieres and alonside Les Charmes. Vine age is a healthy 40-45 years old, and tends to display a similar seductive character as Les Charmes.

Delivery Information
- 89
2021 Domaine Fabien Coche Bourgogne Cote-d'Or Chardonnay

Burgundy, FRANCE
$105. 00
Bottle
$1260.00 Dozen

ABV: 12.5%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Coche's Bourgogne Blanc hails from seven parcels of beautifully situated vines owned by the estate all within Meursault just below the village. This wine is whole bunch pressed then raised in a 3000 litre foudre before being moved back to stainless steel for 6 months in tank and bottled with no fining or filtration in January after a total of 16 months on lees.
Other Reviews....
Fresh white peach and honeysuckle aromas. Hints of gentle pastry and floral blossoms and orchard apples. With layers of fruit and herbs, there are red apples, pears, orange peel and grapefruit, mingled with savoury dry herbs like rosemary and thyme. The wine feels mature, with a hint of cider-like flavours and dominant oak. Drink 2023 - 2025.
89 points
Decanter

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2020 Domaine Fabien Coche Meursault Les Luchets

Burgundy, FRANCE
$240. 00
Bottle
$2880.00 Dozen

ABV: 13%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Les Luchets lies above the village quite high on the slope, which is where many of the younger vignerons favour for cooler more mineral wines terroir and better natural acidity.

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2020 Domaine Fabien Coche Meursault Perrieres Premier Cru

Burgundy, FRANCE
$599. 00
Bottle
$7188.00 Dozen

ABV: 13.5%

Closure: Cork

Fourth-generation vigneron Fabien Coche took over his family’s domaine in 2005. Hailing from one of Burgundies most famed families (Coche-Dury was part of the same domaine until 1940 and is run by his cousin Raphael), Fabien has quickly become the Coche of the current generation making the most waves. His enviable vineyard holdings total nearly 11 hectares spread across Meursault, Monthelie, Pommard and Auxey-Duresses. Organic farming has been practiced here since 1998 for the 40 plots of vines that the family owns. Average vine age is impressive with more than 60% of vines over 60 years old.
Perrieres stands alone in Meursault as its finest wine and many regard this vineyard as a candidate for upgrading to grand cru status. Located on the southern border of the appellation bordering Puligny Montrachet, here the aromas, flavours, and structure of this fabulous premier cru site are very distinct, with real intensity, lift, and perhaps more citric character.

Delivery Information
- 93
- Organic
2022 Domaine Faiveley Montagny

Burgundy, FRANCE
$69. 99
Bottle
$839.88 Dozen

Cellar: Drink now - 5 Years (2024-2029)

ABV: 12.5%

Closure: Diam Cork

Montagny is the most southern of the Côte Chalonnaise villages and lies at the border of the Mâconnais. The Chardonnay vines thrive in this rugged terrain where they face east/south-east and are planted on slopes that reach as high as 400 metres above sea level. Twenty percent of this Chardonnay was aged in French oak barrels (10% new) for a period of 12 months with regular stirring.
Brilliant pale straw colour with a watery hue. Aromas of nectarine, peach and bees wax drift through the nostrils followed by hints of crème brulee and wet stone. Generous white peach, nectarine and dried honey flavours carry a refined, river stone like shape across the palate.
Subtle notions of crème brulee and stony mineral characters lie underneath. A lick of brisk acidity freshening up what is otherwise a well rounded finish.
Drink over the next 4-5 years.
Alc. 12.5%

Delivery Information
- 91
- 94
2020 Domaine Faiveley Corton Charlemagne Grand Cru

Burgundy, FRANCE
$630. 00
Bottle
$7560.00 Dozen

ABV: 13%

Closure: Cork

Domaine Faiveley was founded in 1825, and while they have been known for producing outstanding quality wines throughout this time, they are widely considered one of the most improved domaines in Burgundy over the last decade. Since taking over from his father Francois, Erwan Faiveley has made a deliberate decision to emphasise freshness and purity of fruit rather than fruit extraction, and at times, excessive use of new oak. This change has resulted in wines with greater refinement and vineyard character expression.
Other Reviews....
A cool, restrained and airy nose features notes of mineral reduction, smoked green apple and pretty floral wisps. There is fine density and power to the larger-bodied flavors that possess a caressing if markedly intense flavors that exhibit outstanding depth and persistence. This is an excellent wine that displays first-rate fruit-acid and concentration balance. Drink through 2030+.
93-95 points
Allen Meadows - Burghound
The 2020 Corton-Charlemagne Grand Cru has turned out especially well, opening in the glass with aromas of pear, peach, white flowers, freshly baked bread, nutmeg and hazelnuts. Full-bodied, layered and multidimensional, it's unusually textural and broad-shouldered for this Ladoix-derived cuvée, displaying bright acids and chalky structuring extract.
94-96 points
William Kelley - Wine Advocate (Jan 21, 2022)
The 2020 Corton-Charlemagne Grand Cru is well-defined on the nose with apple blossom, hazelnut and light white chocolate scents. The palate is well balanced with fine acidity, quite taut and linear, saline in the mouth. Maybe a bit more weight here would not go amiss, but I appreciate the energy that should hold it in good stead. Drink 2025-2045.
91-93 points
Neal Martin - Vinous
Pale lemon colour, a little waxiness, a touch of oak, not so many stones. Then a quiet patch, then the real wine comes out behind with a little lime juice. It is a bit disjointed at this stage in its elevage. This normally turns into a first rate wine, but it is not showing its full potential on today’s form.
92-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 94
- 92
2020 Domaine Faiveley Batard Montrachet Grand Cru

Burgundy, FRANCE
$1099. 00
Bottle
$13188.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Faiveley was founded in 1825, and while they have been known for producing outstanding quality wines throughout this time, they are widely considered one of the most improved domaines in Burgundy over the last decade. Since taking over from his father Francois, Erwan Faiveley has made a deliberate decision to emphasise freshness and purity of fruit rather than fruit extraction, and at times, excessive use of new oak. This change has resulted in wines with greater refinement and vineyard character expression.
Other Reviews....
Here the equally layered nose is a bit more expressive with its aromas of white orchard fruit, abundant citrus and discreet wood influence. The slightly bigger flavors also possess an exceptionally refined, sleek and encompassing texture while displaying focused power on the complex, sappy and balanced finish that really fans out as it sits on the palate. At present, this isn't quite as complex as the BBM though it may catch it in time. Drink through 2028+.
91-94 points
Allen Meadows - Burghound
The 2020 Bâtard-Montrachet Grand Cru unfurls in the glass with aromas of ripe orchard fruit, hazelnuts, freshly baked bread, baking spices and buttered toast. Full-bodied, ample and fleshy, it's generous and giving, with lively acids and plenty of mid-palate weight. As I've written before about this cuvée, if it can pick up some additional tension during a second winter on the lees, my score will seem conservative.
92-94 points
William Kelley - Wine Advocate (Jan 21, 2022)
The 2020 Bâtard-Montrachet Grand Cru has a very well-defined, quite mineral-driven bouquet with touches of white chocolate and even a hint of marron glacées percolating through the citrus fruit. The palate is extremely well balanced, but tight and focused, good depth, quite creamy towards the finish. Very difficult not to swallow this now, but it will age very well in bottle. Excellent. Drink 2025-2045.
94-96 points
Neal Martin - Vinous
Bright clean pale yellow. Immediately there is more weight of fruit compared to the Faiveley 2020 Bienvenues-Bâtard, more power in a good way here. The class absolutely explodes on the palate, white fruit with just a little additional ripeness, all the weight in the world but disciplined. Very long indeed.
96-98 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 93
- 93
2020 Domaine Faiveley Bienvenues Batard-Montrachet Grand Cru

Burgundy, FRANCE
$920. 00
Bottle
$11040.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Faiveley was founded in 1825, and while they have been known for producing outstanding quality wines throughout this time, they are widely considered one of the most improved domaines in Burgundy over the last decade. Since taking over from his father Francois, Erwan Faiveley has made a deliberate decision to emphasise freshness and purity of fruit rather than fruit extraction, and at times, excessive use of new oak. This change has resulted in wines with greater refinement and vineyard character expression.
Other Reviews....
Here too the nose is cool and restrained with a discreet application of wood framing the layered aromas of honeysuckle, white peach and a variety of floral nuances. The refined and beautifully textured medium-bodied flavors possess excellent mid-palate concentration before terminating in a persistent, balanced and dry finale. This is also understated and lovely with the balance and material to reward at least a decade of aging. Drink through 2030+.
92-94 points
Allen Meadows - Burghound
Aromas of hazelnuts, pear, confit citrus, honeycomb, toasted almonds and fresh bread introduce the 2020 Bienvenues-Bâtard-Montrachet Grand Cru, a full-bodied, rich and muscular wine that's layered and concentrated, girdled by bright acids and concluding with a long, saline finish.
93-95 points
William Kelley - Wine Advocate (Jan 21, 2022)
The 2020 Bienvenues-Bâtard-Montrachet Grand Cru has a very well-defined bouquet with yellow flowers and mirabelle, dried pineapple, lemon thyme and a touch of almond. The palate is well balanced, quite intense with the power offset by the acidity, very critic with a tang of bitter lemon. The new oak slightly occludes the finish but that will be subsumed with time. Good potential, but chuck it in a cellar for 4-7 years. Drink 2026-2046.
93-95 points
Neal Martin - Vinous
Pale lemon colour, this also is quite discreet though there’s a bit more to it. Lovely racy backbone to this with energy and length. Medium bodied for a grand cru but definitely has the finesse we look for in Bienvenues.
93-95 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
- 93
2019 Domaine Faiveley Bienvenues Batard Montrachet Grand Cru

Burgundy, FRANCE
$850. 00
Bottle
$10200.00 Dozen

Closure: Cork

Domaine Faiveley was founded in 1825, and while they have been known for producing outstanding quality wines throughout this time, they are widely considered one of the most improved domaines in Burgundy over the last decade. Since taking over from his father Francois, Erwan Faiveley has made a deliberate decision to emphasise freshness and purity of fruit rather than fruit extraction, and at times, excessive use of new oak. This change has resulted in wines with greater refinement and vineyard character expression.
Other Reviews....
Aromas of orange oil, white flowers, fresh pastry, smoke, pastry cream, confit lemon and ripe pears introduce Faiveley's 2019 Bienvenues-Bâtard-Montrachet Grand Cru, a full-bodied, textural and enveloping wine that's satiny and incisive, with tangy acids and a seamless, elegant profile.
93-95+ points
William Kelley - Wine Advocate (Jan 2021)
The 2019 Bienvenues-Bâtard-Montrachet Grand Cru has a crisp, well-defined bouquet of green apple and juniper scents infused with crushed limestone; very good concentration here. The harmonious palate is well balanced with a fine bead of acidity, touches of apricot and tangerine and a pretty finish that leaves a spicy aftertaste. Drink this Bienvenues over the next 12–15 years.
91-93 points
Neal Martin - Vinous
Deep yellow and green. Quite accessible but suggesting depth, mandarins, citron confit and Jérôme Flous brings out his saffron suggestion again. This is very well balanced on the palate, just a light touch of toast, very good natural acidity, fine and stylish, keeps coming on. Normal yields here. Very long. This is a bit like an over exuberant puppy. Fun at a very high level.
94-97 points
Jasper Morris - Inside Burgundy

Delivery Information
- 94
- 92
2019 Domaine Faiveley Batard Montrachet Grand Cru

Burgundy, FRANCE
$950. 00
Bottle
$11400.00 Dozen

Closure: Cork

Domaine Faiveley was founded in 1825, and while they have been known for producing outstanding quality wines throughout this time, they are widely considered one of the most improved domaines in Burgundy over the last decade. Since taking over from his father Francois, Erwan Faiveley has made a deliberate decision to emphasise freshness and purity of fruit rather than fruit extraction, and at times, excessive use of new oak. This change has resulted in wines with greater refinement and vineyard character expression.
Other Reviews....
Rich and muscular, the 2019 Bâtard-Montrachet Grand Cru exhibits aromas of pear, citrus zest, toasted nuts, honeycomb and white flowers. Full-bodied, broad and powerful, with lively acids and an ample core of ripe fruit, it's the most dramatic wine in the range. If it can pick up some additional tension during a second winter on the lees, my score will seem conservative.
92-94+ points
William Kelley - Wine Advocate (Jan 2021)
The 2019 Bâtard-Montrachet Grand Cru conveys much more terroir expression on the nose, offering chalk dust and wet limestone aromas; great intensity here. The taut, fresh palate is very well balanced with a fine bead of acidity, a mineral-driven finish and commendable persistence. This is a step above the Bienvenues this year and it should age with style. Bon vin!
94-96 points
Neal Martin - Vinous
If anything, the Bâtard has the fresher colour of the two, or perhaps less yellow, but the nose is softer and creamier. Less in the fruit register, more powerful, even though these are the same rows of vines as the Bienvenues-Bâtard-Montrachet, just slightly up the slope! More stones here, so the soil drains better. The fruit is agreeably lifted on the palate, ultimately the more classic, the more stylish of the two. A wine for greater reflection over a long period. Impressive.
95-98 points
Jasper Morris - Inside Burgundy

Delivery Information
- 91
- 92
- Organic
- Biodynamic
2024 Domaine Famille Paquet Macon-Villages Nos Cinq Terroirs

Burgundy, FRANCE
$42. 99
Bottle
$515.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 12.5%

Closure: Stelvin

A fresh mid weighted Chardonnay with lively acidity and a gently rounded yet elegant finish.
Located in the heart of Burgundy, Famille Paquet is a 30 hectare property located at the foot of the rocks of Solutré and Vergisson. The Paquets take great care of their vineyards, using organic and biodynamic compost and manage each of their 50 plots individually. The property is currently in conversion to organic viticulture.
This Chardonnay is sourced from vines planted between 1929 and 2015 in Cruzille, Lugny, Prissé, Loché and La Roche-Vineuse.
Aged in oak barrels (25%) and stainless steel on lees. Bright straw colour with a watery hue. Peach and ripe apple aromas intermix with bees wax, pear and faint lemon butter notes. Fleshy pear and peach fruits lie delicately across the fresh mid weighted palate with notions of bees wax, subtle lemon butter and spice the undercard. Lively acidity with a gently rounded yet elegant finish.
Drink over the next 3-4 years.
Alc. 12.5%
Other Reviews….
The forthright citrus-fruit and garden-herb aromas are married to ample substance and a crisp acidity on the medium-bodied palate. Pronounced minerality at the impressively long, structured finish. Matured sur lie, 75% in stainless steel tanks and 25% in oak foudre casks. From organically grown grapes. Drink or hold.
92 Points
JamesSuckling.com

Delivery Information
- 91
2022 Domaine J. A. Ferret Pouilly Fuisse Les Menetrieres Cuvee Hors-Classe Premier Cru

Burgundy, FRANCE
$230. 00
Bottle
$2760.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Ménétrières reflects a mix of three soil types, clay, limestone and marl. One of the fuller yellow colours. Almost banana and cream on the nose, high class though. Here the fruit and the crystalline racy character march hand in hand, very well integrated with the oak as well. Waves of flavour course across the palate. Clearly an additional nobility, with a fine backbone and excellent length. 13.5% alcohol. Drink from 2028-2038.
94 points
Jasper Morris MW - Inside Burgundy
Here the nose is similar to the Perrières but with more floral influence. In contrast to the relatively refined mouthfeel of the Perrières, the notably bigger-bodied flavors are rich, concentrated and powerful with seriously good punch on the strikingly long, balanced and sappy finale. In the context of what is typical for Pouilly-Fuissé, this is a big wine. Drink through 2030+.
91-93 points
Allen Meadows - Burghound
The 2022 Pouilly-Fuissé Les Ménétrières 1er Cru is more reticent on the nose following on from the Les Perrières. Crushed stone and subtle menthol notes emerge with aeration. Fine delineation (again). The palate is well-balanced with fine depth, but this year, I found more complexity within the Les Perrières, and it needs a little more mineralité on the finish. Nonetheless, it is a well-crafted Pouilly-Fuissé, albeit not best in show this vintage. Drink 2024-2040.
91 points
Neal Martin - Vinous

Delivery Information
- 93
2022 Domaine J. A. Ferret Pouilly Fuisse Tournant de Pouilly Cuvee Hors-Classe Premier Cru

Burgundy, FRANCE
$230. 00
Bottle
$2760.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Over the crest from Ménétrières, with more of a northern aspect as well as east, lots of stones in a light marly limestone. Once again, the Tournant de Pouilly shows a superb backbone, rinsed in lemon and lime, on a very pure white fruit, apples in the orchard, one feels to be hardly touching the potential of this wine. Stunning potential. 13.5% alcohol. Drink from 2028-2040.
95 points
Jasper Morris MW - Inside Burgundy
The 2022 Pouilly-Fuissé Tournant de Pouilly 1er Cru, which is located in the climat of Les Reisses, has a sophisticated bouquet with crushed stone, orchard fruit and noisettes. The 2022 is pure and quite seductive. The palate is nicely balanced with a keen thread of acidity. It's a little more tensile than the Les Ménétrières this year, with a bright, lightly spiced, persistent finish. Excellent. Drink 2024-2040.
93 points
Neal Martin - Vinous

Delivery Information
2022 Domaine Jacques Carillon Puligny-Montrachet

Burgundy, FRANCE
$250. 00
Bottle
$3000.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
Pretty, cool and airy aromas of apple, pear, acacia and a whiff of lemon are complemented by delicious and beautifully textured middleweight flavors that possess fine volume, all wrapped in a youthfully austere, clean, dry and well-balanced finale. This is a lovely Puligny villages and worth considering. Drink through 2028+.
89-92 points
Allen Meadows - Burghound
Pale yellow, firm bouquet as a little bit of sulphur at this stage. Clean, brisk, medium powerful. Fills out really well on the palate, with a grapey generosity. More spritz in a second sample, a tiny bit more alcohol, but excellent length. The third is crunchy and spicy. Excellent. Seven plots in all across the village Drink from 2027-2032.
90-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2022 Domaine Jacques Carillon Chassagne-Montrachet

Burgundy, FRANCE
$220. 00
Bottle
$2640.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
A slightly riper nose reflects notes of petrol, white peach and rosemary oil. There is more size and weight to the richer, even opulent and generously proportioned, medium weight flavors that terminate in a bitter lemon-inflected, attractively dry and long if mildly rustic finale. Drink through 2027+.
88-91 points
Allen Meadows - Burghound
Planted in 2013 close by the Château de Chassagne. Clear pale lemon yellow, with quite an open bouquet, light apple fruit, without the complete feel of the Puligny. A little youthful bitterness, but good length, an attractive wine which does not quite challenge the Puligny. Drink from 2026-2030.
88-91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2022 Domaine Jacques Carillon Puligny-Montrachet Les Champs Canet Premier Cru

Burgundy, FRANCE
$445. 00
Bottle
$5340.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
A discreet application of wood sets off cool and layered aromas of the essence of white orchard fruit, citrus confit and acacia blossom. There is again fine richness to the medium-bodied flavors that retain better detail on the mineral-driven and focused finish that delivers sneaky good length. This isn't exactly chiseled but it's close and a wine that should repay up to a decade of keeping. Drink through 2029+.
91-93 points
Allen Meadows - Burghound
A full fresh pale lemon yellow. The bouquet is deliciously elegant, with the charming floral qualities that we rather missed in the vintages 2018-2020. The acidity melds in correctly with an impressive weight of fruit on the palate. Golden notes, with a welcome youthful bitterness. Medium plus length, quite accessible but with structure nonetheless. Drink from 2028-2034.
92-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 87
2021 Domaine Jacques Carillon Puligny-Montrachet

Burgundy, FRANCE
$250. 00
Bottle
$3000.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
A strikingly fresh, cool and pretty nose combines notes of citrus, acacia blossom and green apple. There is excellent underlying tension to the beautifully textured medium weight flavors that exude a subtle minerality that adds a sense of lift to the already complex, lingering and well-balanced finish. Lovely. Drink through 2028+.
90-92 points
Allen Meadows - Burghound
His losses to frost prompted Carillon to blend much of his holdings together into a cuvée of 2021 Puligny-Montrachet Village, which is composed of around 80% premier cru and 20% village-level fruit. Exhibiting aromas of dried apricots, tangerine, honeycomb, preserved peach, flowers and nutmeg, it's medium-bodied, with a satiny attack, lively acids and a mordant finish.
87-89 points
William Kelley - Wine Advocate (Feb 01, 2023)
Glowing yellow colour, quite backward, good energy. A little bitterness, not the wealth of the hotter years, but good tension. Second cuvée a little less colour and power, but fuller on the palate, a more classical succulence. Third also discreet on the nose, but poised with good acidity. And some length. Going to work very well. Drink from 2025-2028.
89-91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Preservative Free
2018 Domaine Jean-Francois Ganevat Cuvee Marguerite Vieilles Vignes Chardonnay Magnum (1500ml)

Jura, FRANCE
$620. 00
Bottle
$7440.00 Dozen

ABV: 14.5%

Closure: Cork

La Combe; a tiny hamlet above the village of Rotalier is home to the larger-than-life “Fan Fan” Jean-François Ganevat. Jean-François came back to run the family estate in 1998 after ten years working Burgundy and he combines his passion for the Jura terroir – here ideal for Chardonnay and Pinot Noir - with a staunch defence of Burgundian techniques; low yields and most recently biodynamic methods for which he has now gained Demeter certification.
Cuvee Marguerite Chardonnay hails from old vines planted in 1902 on grey marl soils. Vinification includes 100% whole cluster fermentation, along with full malolactic fermentation before being aged three years in oak barrels. Bottled only in magnums.

Delivery Information
- 95
2022 Domaine Kientzler Gewurztraminer

Alsace, FRANCE
$42. 99
Bottle
$515.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13%

Closure: Stelvin

Rich, concentrated and texturally viscous with a long, exotic off dry finish.
The Kientzler family has been growing vines for more than 5 generations in Ribeauvillé and the surrounding regions, farming almost 14ha of vines, including significant parcels in the Grand Crus of Geisberg, Osterberg and Kirchberg.
Brilliant pale straw colour with a distinct greenish tinge around outskirts and watery hue. Intense lychee and rosewater aromas intermix with musk, hints of honeysuckle and ginger. Rich luscious lychee, ripe pear and honeysuckle flavours engulf the palate with notions of Turkish delight and ginger spice lying underneath. Terrific concentration and textural volume is balanced by fresh underlying acidity. Off dry it has a long exotic finish.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 93
2021 Domaine Kientzler Pinot Blanc

Alsace, FRANCE
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 2 Years (2023-2025)

ABV: 13%

Closure: Stelvin

Produced from 100% Auxerrois with vines averaging 35 years old. Brilliant pale straw colour with distinct highlights of green around the edges and a watery hue. Nosing offers up aromas of pear, lime and green apple followed by some stony mineral notes. Delicious pear, lime and green apple fruits are underscored by crunchy acidity with subtle infusions of fresh herbs and stony mineral elements ensuing. Finishes dry with a long scrumptious aftertaste.
Drink over the next 1-2 years.
Alc. 13%

Delivery Information
2022 Domaine Latour-Giraud Meursault Cuvee Charles Maxime

Burgundy, FRANCE
$230. 00
Bottle
$2760.00 Dozen

Closure: Cork

Nestled in the heart of Meursault, Domaine Latour-Giraud is a family-run estate known for crafting wines that beautifully express the village’s rich terroirs. With a focus on Chardonnay, their whites strike a balance between depth and precision, often showcasing the generous texture Meursault is famous for while retaining freshness and minerality. Whether from village-level plots or prized premier crus, Latour-Giraud’s wines reflect both tradition and a thoughtful, modern approach to winemaking.
Other Reviews....
Here too whiffs of petrol and phenolic character add breadth to the aromas of essence of pear, orange peel and acacia blossom. The dense, sappy and beautifully textured medium weight flavors possess excellent depth and persistence on the balanced finale. This offers excellent quality for its level and is warmly recommended. Drink through 2029+.
90 points
Allen Meadows - Burghound
Mid lemon yellow. The bouquet has a little softer orchard fruit compared to the Bourgogne, and is very true to its Meursault roots. The white fruit continues on the palate and is now joined by a saline note, while the ripe apples give an immediate appeal. There are little waves of flavour towards the back of the palate. Once again the aftertaste is fine, precise and thoroughly promising. Drink from 2027-2032.
90-92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2022 Domaine Latour-Giraud Meursault Les Narvaux

Burgundy, FRANCE
$255. 00
Bottle
$3060.00 Dozen

Closure: Cork

Nestled in the heart of Meursault, Domaine Latour-Giraud is a family-run estate known for crafting wines that beautifully express the village’s rich terroirs. With a focus on Chardonnay, their whites strike a balance between depth and precision, often showcasing the generous texture Meursault is famous for while retaining freshness and minerality. Whether from village-level plots or prized premier crus, Latour-Giraud’s wines reflect both tradition and a thoughtful, modern approach to winemaking.
Other Reviews....
Here a more elegant nose resembles that of the Charles Maxim save for a broader range of floral elements. The palate impression of the medium-bodied flavors is finer and more mineral-driven if not quite as concentrated, all wrapped in a youthfully austere, firm, balanced and bitter zest-inflected finish. One to look for. Drink through 2030+.
90 points
Allen Meadows - Burghound
Fine pale yellow. The bouquet bursts out of the glass, but with a sense of tension quite different from Charles Maxime. Partly floral, partly fresh greengage, but with some riper tendrils curling round the edges. There is a backbone to this wine, and a sense of precision, which is deeply impressive. Then comes the flesh you would expect from this relatively sunny summer. This wine makes quite a statement. Good natural acidity is part of the equation. Complex and complete agrees Jean-Pierre. 55 year old vines which never over-produce. Drink from 2028-2035.
92-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2022 Domaine Latour-Giraud Meursault-Charmes Premier Cru

Burgundy, FRANCE
$370. 00
Bottle
$4440.00 Dozen

Closure: Cork

Nestled in the heart of Meursault, Domaine Latour-Giraud is a family-run estate known for crafting wines that beautifully express the village’s rich terroirs. With a focus on Chardonnay, their whites strike a balance between depth and precision, often showcasing the generous texture Meursault is famous for while retaining freshness and minerality. Whether from village-level plots or prized premier crus, Latour-Giraud’s wines reflect both tradition and a thoughtful, modern approach to winemaking.
Other Reviews....
Like the Bouchères, this is also relatively firmly reduced. On the palate though there is both excellent freshness and verve suffusing the finer and sleeker middleweight flavors that exude evident minerality on the impressively complex, long and impeccably well-balanced finale. This is excellent and a wine that should easily repay a decade plus of keeping. Highly recommended particularly for those who enjoy cellaring their whites. Drink through 2032+.
93 points
Allen Meadows - Burghound
Medium to full lemon yellow. The nose has the sensuous richness which characterises Charmes, and the oak seems more prominent. No more new oak has been used for the Charmes but a particular barrel may have given this buttery edge. Jean-Pierre plans to fine this a little more to bring it more into line with the others. The core wine on the palate has the distinction of the other Meursaults, though the buttery note resurfaces at the finish. I have lowered the score based on today’s tasting but have confidence that the final wine will merit more. In fact, the finish encourages me to go up again. Nine barrels, two new, one an experiment, one traditional in its toasting. Drink from 2029-2036.
91-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2022 Domaine Latour-Giraud Pommard Cuvee Carmen

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

Closure: Cork

Nestled in the heart of Meursault, Domaine Latour-Giraud is a family-run estate known for crafting wines that beautifully express the village’s rich terroirs. With a focus on Chardonnay, their whites strike a balance between depth and precision, often showcasing the generous texture Meursault is famous for while retaining freshness and minerality. Whether from village-level plots or prized premier crus, Latour-Giraud’s wines reflect both tradition and a thoughtful, modern approach to winemaking.
Other Reviews....
Ripe and pretty aromas include those of mostly red berries and earth nuances. There is both good vibrancy and detail to the attractively textured middleweight flavors that exude a subtle minerality on the mildly austere and impeccably well-balanced finale. This is firm enough to repay up to a decade of cellaring, which is just as well as it could use better overall depth. Worth considering, especially since this is a bit finer than usual. Drink through 2029+.
89 points
Allen Meadows - Burghound
Mid crimson colour. The bouquet takes a little coaxing but has a clear density of dark fruit. There is a nutty note with cherry kernels as well, this is quite austere but a sound Pommard which continues well across the palate. Drink from 2026-2030.
88-90 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 96
- 95
2022 Domaine Leflaive Bienvenues-Batard-Montrachet Grand Cru

Burgundy, FRANCE
$2999. 00
Bottle
$35988.00 Dozen

Closure: Cork

Other Reviews....
As is often the case, the aromatic profiles of the Pucelles and the BBM are quite similar with the slight exception that the latter is even more floral in character. On the palate though there is more volume, richness and concentration with the medium-bodied flavors displaying impressive power as well as an abundance of sappy dry extract that buffers the notably firm acid spine supporting the hugely long, balanced and very classy finale. This too is terrific and a wine that should age gracefully for 20+ years. Drink through 2034+.
94-97 points
Allen Meadows - Burghound
Unwinding in the glass with notes of pear, white flowers, hazelnuts and spices, Leflaive's 2022 Bienvenues-Bâtard-Montrachet Grand Cru is medium to full-bodied, satiny and seamless, with a cool, harmonious, integrated profile and a long, mouthwatering finish. There's a touch more density here than in the Pucelles, but the two are quite similar in style this year. Drink 2027-2050.
95+ points
William Kelley - Robert Parker's Wine Advocate
The 2022 Bienvenue-Bâtard-Montrachet Grand Cru has a captivating sea cave and oyster shell-scented nose that is so different from the Puligny Premier Crus. The palate is slightly reductive but in a positive way, imparting a light bitterness and tension. There's tremendous weight on the finish, but it retains linearity and focus. This is another of Leflaive's 2022s that will demand time in bottle, but it is preloaded with potential. Drink 2028-2050.
96 points
Neal Martin - Vinous
Pale lemon yellow. An idea of velvet on the nose, a puree of fresh apples, a real concentration of pure white fruit on the palate with a rinse of lemon. Fine tension, nothing too oppressive in the weight, nuanced throughout. I wonder if the Bienvenues has quite the same length as the Pucelles. Yet the wine is detailed and surprisingly stony, Grand Cru from first sniff. Drink from 2029-2038.
94-96 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2020 Domaine Marc Roy Marsannay Blanc Les Champs Perdrix Blanc

Burgundy, FRANCE
$170. 00
Bottle
$2040.00 Dozen

ABV: 13%

Closure: Cork

The Roy family has been cultivating grapes for four generations and in 1982, they began bottling their own production to fulfil their passion. With much effort and an acute focus on further enhancing their wines, Marc and his daughter Alexandrine bought a few more blocks of vineyards to increase the size of the Domaine to four hectares. In 2003, Alexandrine took over the Domaine with the intent on further raising the bar. Gradually, she reduced the yields, to produce fewer but better grapes with greater concentration of flavour. The vineyards are grown organically, strictly maintained, with great attention to detail.
The Domaine is composed of 3.5 hectares of Pinot Noir for four different cuvées. Domaine Roy is also producing a Chardonnay grown on a stunning half hectare vineyard located in the village of Marsannay called “les Champs Perdrix”.
Other Reviews....
An exuberantly fresh nose reflects notes of straw, petrol, citrus and apple. There is a lovely sense of underlying tension to the overtly stony middle weight flavors that terminate in a clean and dry finale that is shaped by bright lemon-tinged acidity. This refreshing effort should drink well almost immediately. Drink from 2023+.
88 points
Allen Meadows - Burghound

Delivery Information
2018 Domaine Marc Roy Marsannay Blanc Les Champs Perdrix Blanc

Burgundy, FRANCE
$125. 00
Bottle
$1500.00 Dozen

ABV: 13%

Closure: Cork

The Roy family has been cultivating grapes for four generations and in 1982, they began bottling their own production to fulfil their passion. With much effort and an acute focus on further enhancing their wines, Marc and his daughter Alexandrine bought a few more blocks of vineyards to increase the size of the Domaine to four hectares. In 2003, Alexandrine took over the Domaine with the intent on further raising the bar. Gradually, she reduced the yields, to produce fewer but better grapes with greater concentration of flavour. The vineyards are grown organically, strictly maintained, with great attention to detail.

The Domaine is composed of 3.5 hectares of Pinot Noir for four different cuvées. Domaine Roy is also producing a Chardonnay grown on a stunning half hectare vineyard located in the village of Marsannay called “les Champs Perdrix”.

Other Reviews....
Hints of the exotic sit atop the aromas of straw, petrol and yellow and white orchard fruit. There is both good detail and vibrancy to the lightly stony middle weight flavors that conclude in a clean, dry and delicious finale. This isn't elegant; indeed it flirts with rusticity, but it is refreshing and a wine that should be enjoyable young.
88 points
Allen Meadows - Burghound

The 2018 Marsannay Blanc is showing remarkable freshness for this hot year. As always, the nose offers delicate, cool fruit with hints of exotic orchard fruits – lovely white peach – and furthermore a good mineral backbone. I like the white Marsannays, and they tend to support the rich vintages very well. The Domaine Marc Roy plot is in the Marsannay Les Champs Perdrix located in the southern end of Couchey, at the top of the slope.
87-88 points
Steen Öhman - Winehog

Delivery Information
- 95
- 99
2023 Domaine Marc Sorrel Hermitage Blanc

Hermitage, Northern Rhone, FRANCE
$399. 00
Bottle
$4788.00 Dozen

ABV: 14%

Closure: Cork

Marc Sorrel's tiny domaine in Tain l'Hermitage has long been regarded as one of the hill's most classical producers, working from exceptionally placed parcels that have earned the estate a reputation alongside the leading names of the appellation. Now in the hands of Marc's son Guillaume, the approach remains firmly traditional, defined by whole-cluster ferments, restrained use of new oak and patient élevage that often stretches to two years. Production is extremely small, making the wines highly sought after, and the focus stays squarely on transparent, site-driven expressions in both Crozes-Hermitage and Hermitage, including the flagship Le Gréal and the white wines drawn from old Marsanne and Roussanne.
Other Reviews....
Incredible flinty intensity on the nose, but also ripe apricots, Mirabelle plums and blanched almonds. Then a giant wave of concentration crashes over the palate, but this is so silky and pristine that you beg it to return. The finish is almost perfect. There’s a hint of bitterness from marsanne. A cuvee of marsanne with a small amount of roussanne based on the Greffieres site from relatively young vines. Drink from release.
99 points
Stuart Pigott - JamesSuckling.com
Almond, brioche and marzipan nose. Full-bodied, very generous, plump and juicy, with quince and pear fruit. Surprisingly ripe, with fairly generous alcohol and only mild acidity but good concentration. Ripe, fresh and powerful. From lieux-dits Les Greffieux (80%) and Les Plantiers (20%); clay and sand soils. Drink 2025-2030.
95 points
Matt Walls - Decanter

Delivery Information
- 97
- 100
2023 Domaine Marc Sorrel Hermitage Blanc Les Rocoules

Hermitage, Northern Rhone, FRANCE
$770. 00
Bottle
$9240.00 Dozen

ABV: 15%

Closure: Cork

Marc Sorrel's tiny domaine in Tain l'Hermitage has long been regarded as one of the hill's most classical producers, working from exceptionally placed parcels that have earned the estate a reputation alongside the leading names of the appellation. Now in the hands of Marc's son Guillaume, the approach remains firmly traditional, defined by whole-cluster ferments, restrained use of new oak and patient élevage that often stretches to two years. Production is extremely small, making the wines highly sought after, and the focus stays squarely on transparent, site-driven expressions in both Crozes-Hermitage and Hermitage, including the flagship Le Gréal and the white wines drawn from old Marsanne and Roussanne.
Other Reviews....
The ideal marriage of finesse and controlled power, this has a scented nose of preserved lemons, wild herbs, dried peaches, raw almonds and a subtle touch of mild spices. Medium-bodied with a fresh center-palate of perfectly controlled dried-citrus bitterness touching the silky, almost seamless texture. Harmonious, so flavorful and well-composed, it has perfect balance and a long, long, enchanting finish. From vines planted in 1926. Drink or hold.
100 points
Stuart Pigott - JamesSuckling.com
Slightly darker in colour than the domaine's classic Hermitage. Intense quince and pear, very rich and powerful, but has a dry, savoury, edge and a firm, mineral grind, along with dried honey. Real power in this, which balances the richness. Drinkable now, but will age very well thanks to its salinity and extract. Very long. Drink 2025-2039.
97 points
Matt Walls - Decanter

Delivery Information
- 88
2023 Domaine Moreau-Naudet Chablis

Chablis, FRANCE
$110. 00
Bottle
$1320.00 Dozen

Closure: Diam Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Sourced mainly from 20-30 year old vines in Préhy and Courgis, along with parcels in Chablis and Chichée, this wine sets the tone for the domaine. The fruit was pressed gently over several hours and fermented with natural yeasts before resting for around 20 months on lees, mostly in stainless steel. The approach is patient and traditional, favouring texture, clarity and a subtle saline edge that marks the Moreau-Naudet style.
Other Reviews....
Derived from three different locations, Moreau-Naudet’s 2023 Chablis Village opens in the glass to reveal aromas of grapefruit zest, acacia and flint. On the palate, it’s medium-bodied, tangy and textural, concluding with a precise, delicately sapid finish. Similarly to the Petit Chablis, it’s vinified entirely in tank.
88-90 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 88
2023 Domaine Moreau-Naudet Chablis Magnum (1500ml)

Chablis, FRANCE
$299. 00
Bottle
$3588.00 Dozen

Closure: Diam Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Sourced mainly from 20-30 year old vines in Préhy and Courgis, along with parcels in Chablis and Chichée, this wine sets the tone for the domaine. The fruit was pressed gently over several hours and fermented with natural yeasts before resting for around 20 months on lees, mostly in stainless steel. The approach is patient and traditional, favouring texture, clarity and a subtle saline edge that marks the Moreau-Naudet style.
Other Reviews....
Derived from three different locations, Moreau-Naudet’s 2023 Chablis Village opens in the glass to reveal aromas of grapefruit zest, acacia and flint. On the palate, it’s medium-bodied, tangy and textural, concluding with a precise, delicately sapid finish. Similarly to the Petit Chablis, it’s vinified entirely in tank.
88-90 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 93
- 90
2023 Domaine Moreau-Naudet Les Pargues Vieilles Vignes Chablis

Chablis, FRANCE
$130. 00
Bottle
$1560.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
From a 60-year-old parcel on the ridge between Montmains and Vosgros, Les Pargues shares the same south-facing exposure as several Premier Cru sites. Historically considered of Premier Cru standing, the lieu-dit produces wines of depth and minerality from its thin, stony soils. Moreau's 1.8-hectare holding yields only 15-25 hl/ha, and the wine is partly fermented in older barrels (around 30%). The result is a layered, saline expression that consistently outperforms its appellation.
Other Reviews....
Issuing from three parcels of over 60-year-old vines, amounting to 1.8 hectares, Moreau-Naudet’s 2023 Chablis Pargues Vieilles Vignes sees 30% of maturation in used oak, with the remainder matured in tank. Offering notes of pear, honeysuckle and iodine, it’s medium to full-bodied, concentrated and inviting, laden with vibrant acidity and concluding with a delicately chalky finish.
90-91 points
Kristaps Karklins - Robert Parker's Wine Advocate
This exceptional village Chablis has a deceptively pale yellow colour with hints of green, yet boasts pronounced aromas of ripe Mirabelle plum, exotic passion fruit and delicate white flowers. The texture is creamy and the palate has a lovely depth of flavour. The grapes are from three parcels of 70-year-old vines totalling 1.8ha in the left-bank lieu-dit of Les Pargues; they are crushed as whole clusters and fermented in tank and old casks (25%) before bottling. Drink 2028-2045.
93 points
Charles Curtis MW - Decanter

Delivery Information
- 92
2023 Domaine Moreau-Naudet Forets Chablis Premier Cru

Chablis, FRANCE
$175. 00
Bottle
$2100.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
Forêts is part of the Montmains slope, and Moreau owns two plots totalling nearly two hectares. One parcel sits adjacent to Dauvissat's older vines, the other next to Raveneau's holdings, giving exposure to some of the region's most respected terroirs. Fermentation and ageing combine both steel and used oak (approximately 30 percent), and the wine is allowed to mature for two years. This cuvée is a pure statement of terroir with a mineral drive and layered structure.
Other Reviews....
Vinified in a combination of used oak (30%) and stainless steel, the 2023 Chablis 1er Cru Forêts is one of the highlights from Moreau-Naudet’s portfolio this year, beautifully exemplifying the classical Chablisien character. Wafting from the glass with a deep bouquet of beeswax, orange zest and pear, mingling with oyster shell, it’s medium to full-bodied, layered and tense, with vibrant acidity and excellent cut. It concludes with a pure, chalky finish. Virginie Moreau admits that in recent years she has given a slight preference to Forêts over the expressiveness of Vaillons. Readers will be able to make their own conclusions, as both wines come warmly recommended.
92-94 points
Kristaps Karklins - Robert Parker's Wine Advocate

Delivery Information
- 92
2023 Domaine Moreau-Naudet Montee de Tonnerre Chablis Premier Cru

Chablis, FRANCE
$199. 00
Bottle
$2388.00 Dozen

Closure: Cork

Founded in the 1950s and now led by Virginie Moreau, this long-established Chablis estate has built a reputation for wines of purity, depth and precision. Virginie continues the legacy of her late husband Stéphane, who steered the domaine toward organic farming, indigenous fermentations and long lees ageing in a mix of stainless steel and neutral oak. The vineyards, centred around Préhy, Courgis and Chablis itself, are managed by hand and cropped at modest yields to capture the tension and minerality that define the region’s greatest sites. Moreau-Naudet's wines are recognised for their textural weight, unforced detail and faithful reflection of terroir, aligning them with the classic, artisanal style of Chablis.
In the Chapelot section of Montée de Tonnerre, directly across from the Blanchots Grand Cru, Moreau farms just over one hectare split across older (50-year) and more recently replanted vines. The vineyard's sandy and rocky topsoils over Kimmeridgian limestone lend this wine a core of mineral austerity. Elevage mirrors that of the other premiers (long time on lees, mixed vessels), giving this wine both concentration and the potential for evolution.
Other Reviews....
With 12.5% alcohol, Moreau-Naudet’s 2023 Chablis 1er Cru Montée de Tonnerre is another success this year, soaring from the glass with a bouquet of beeswax, honeysuckle and crisp orchard fruit. Matured in a combination of old wood (30%) and tank, it’s medium to full-bodied, layered and concentrated yet with good tension and structured around racy acids, with ample chalky extract and a long, sapid finish. It derives from a parcel just next to Raveneau’s.
92-94 points
Kristaps Karklins - Robert Parker's Wine Advocate

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