2935 products

Pinot Noir

While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago.

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2019 Domaine Jean-Jacques Confuron Clos-Vougeot Grand Cru

Burgundy, FRANCE
$750. 00
Bottle
$9000.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Somber and inexpressive aromas of various dark berries, earth, the sauvage and pretty floral wisps introduce the acceptably dense but attractively textured medium weight flavors that possess unusually good refinement for a young Clos de Vougeot, all wrapped in a youthfully austere finish that flashes impressive depth and persistence. While this quality effort will need 12 to 15 years to reach its apogee, it's not so structured that it couldn't be enjoyed at around 7 to 8 years of age. Drink from 2031+.
93 points
Allen Meadows - Burghound
Rich deep crimson to purple colour, again with a quieter nose, but it is balanced and not over ripe. Indeed, there is a crispness to the raspberry fruit at the front end, opening out to a fleshier finish as the oak adds its two bits worth. Well organised wine which will need time to develop personality.
93-96 points
Jasper Morris MW - Inside Burgundy

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2018 Domaine Jean-Jacques Confuron Nuits-Saint-Georges Les Fleurieres

Burgundy, FRANCE
$175. 00
Bottle
$2100.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Once again, the nose is firmly reduced and in need of aeration. There is good verve and detail to the lighter weight (though not dilute) flavors that possess good flavor authority while delivering reasonably good length on the moderately rustic finale. Note that my rating assumes that the nose will gradually clean up with aging. Drink from 2026+.
88 points
Allen Meadows - Burghound
Rich purple colour. Like Les Vignottes, this is in a rich style if dark fruit, with a thread of fresh acidity running through the middles adding a cranberry note.
87-89 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2018 Domaine Jean-Jacques Confuron Clos-Vougeot Grand Cru

Burgundy, FRANCE
$660. 00
Bottle
$7920.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
An intricately layered nose combines notes of red and dark cherry and plum with those of earth and underbrush. The initial palate impression of the medium weight flavors seems somewhat light but as they sit in the mouth the weight and power pick up and particularly so on the energetic and well-detailed finish that is less austere than usual. This balanced effort is also quite firmly structured and may well require up to 20 years of aging to completely resolve the supporting tannins. Drink from 2036+.
93 points
Allen Meadows - Burghound
Two plots, both at the top. That which came from the Confuron family is trained in gobelet fashion to reduce vigour, while the Noëllat plot has a much better selection of pinot plant material and old vines. Glowing red purple. Back to the primary grape style of nose, otherwise quite backward. Needs more barrel time. Huge weight of fruit, dark cherry coulis, in the mouth. Nicely balanced on the palate, some elegance.
93-95 points
Jasper Morris MW - Inside Burgundy

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2018 Domaine Jean-Jacques Confuron Romanee Saint-Vivant Grand Cru

Burgundy, FRANCE
$1850. 00
Bottle
$22200.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
A highly spiced nose features notes of cassis, plum, hoisin and a hint of sandalwood. The ripe, mouth coating and delicious medium-bodied flavors possess excellent length on the well-balanced if youthfully austere finish that also really firms up as it sits on the palate. This is definitely a "buy and forget you own it" wine as I would advise not touching a bottle for at least 10 years and 15 to 20 would likely be better. Drink from 2036+.
93 points
Allen Meadows - Burghound
The vines date back to 1926. Rich dense black purple, the nose immediately gives a sense of weight and of distinction. Quite muscular but in addition to, rather than at the expense of, finesse. There is a fine succulent fruit and a sense of harmony. I can see the wood a touch though at the back, though Louis says this is a recent and passing phenomenon.
94-96 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 90
- 91
2019 Domaine Jean-Marc et Thomas Bouley Volnay

Burgundy, FRANCE
$165. 00
Bottle
$1980.00 Dozen

ABV: 13%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Aromas of raspberries and plums mingled with hints of orange rind, sweet spices and forest floor introduce Bouley's 2019 Volnay Village, a medium to full-bodied, supple and seamless wine that's lively and penetrating, concluding with a long, saline finish. As I've written before, this cuvée blends the rich, clay soils of lieux-dits Poisots, Famines and Cros Martin with the thinner, whiter soils of Ez Blanches above the Clos de Chênes; but in 2019, the wine's tone is set by Ez Blanches, even if it only amounts to one-third of the blend. Drink 2025 - 2045.
91 points
William Kelley - Wine Advocate (Jan 2022)
The 2019 Volnay Village has wonderful precision on the nose with red berry fruit and light undergrowth scents. The palate is clean and precise, quite Pommard like in terms of structure, fanning out nicely and with confidence on the finish. Very fine. Drink 2024-2038.
90 points
Neal Martin - Vinous

Delivery Information
- 92
2019 Domaine Jean-Marc et Thomas Bouley Volnay Vieilles Vignes

Burgundy, FRANCE
$199. 00
Bottle
$2388.00 Dozen

ABV: 13%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Deeper pitched than the more ethereal Clos de la Cave, Bouley's 2019 Volnay Vieilles Vignes exhibits aromas of plums and dark berries mingled with raw cocoa and sweet spices. It's medium to full-bodied, deep and velvety, and it's denser and richer than the other communal appellations in the cellar, with an elegantly muscular profile and a long, resonant finish. Drink 2027 - 2055.
92 points
William Kelley - Wine Advocate (Jan 2022)

Delivery Information
- 91
- 94
2018 Domaine Jean-Marc et Thomas Bouley Pommard Les Rugiens Premier Cru

Burgundy, FRANCE
$420. 00
Bottle
$5040.00 Dozen

ABV: 14.1%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
A firmly reduced nose does not allow any nuance to be appreciated. More interesting are the racy and almost painfully intense tautly muscular flavors that possess plenty of minerality that imparts a refreshing salinity on the linear, austere, compact and tightly wound finish. This excellent effort is a 'buy and forget you own it' wine that should age gracefully for years. Drink 2035+.
91-94 points
Allen Meadows - Burghound
The 2018 Pommard 1er Cru Les Rugiens has also turned out very well indeed, mingling aromas of cherries and red berries with hints of licorice, forest floor and rose petals. Medium to full-bodied, bright and precise, it's mineral and fine-boned, reflecting its origins in the thinner, calcareous soils of Rugiens-Hauts that have little in common with the iron-rich clays of Rugiens-Bas. Long and penetrating, it's beautifully refined. Drink 2026 - 2055.
94+ points
William Kelley - Wine Advocate (Sep 2021)
The 2018 Pommard Les Rugiens 1er Cru comes from the lieu-dit of Rugiens-Haut, on shallow soils. This is 100% de-stemmed. It has a light, airy bouquet of fragrant cranberry and raspberry aromas. The palate is medium-bodied with fine tannins, quite dark fruit and a markedly saline, focused finish. Moderate length, but there is good energy here. Drink 2022 - 2038.
91-93 points
Neal Martin - Vinous
Northern part just before it switches to ENE. Fair depth of colour, more red than purple. Complex nose, there is a lot going on here. More red than black, complex too on the palate now with some darker notes, keeps changing, ripe but vibrating. Dense and quite classy.
92-95 points
Jasper Morris - Inside Burgundy

Delivery Information
- 91
- 95
2018 Domaine Jean-Marc et Thomas Bouley Pommard Les Fremiers Premier Cru

Burgundy, FRANCE
$315. 00
Bottle
$3780.00 Dozen

ABV: 13.5%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Ripe, fresh and appealingly layered aromas of various red and black raspberry, spice and earth give way to focused, intense and concentrated big-bodied flavors display impressive power and persistence on the youthfully austere finale. This too is clearly constructed for the long-term, so patience is definitely advised. Drink 2033+.
91-93 points
Allen Meadows - Burghound
Rich and gourmand, the 2018 Pommard 1er Cru Les Fremiers has gained in aromatic range since I tasted it last year, mingling aromas of wild berries and plums with hints of peonies, musk, blood orange and exotic spices. Full-bodied, layered and muscular, its velvety tannins are entirely concealed in a lavish core of fruit that's girdled by lively acids. Concluding with a long, perfumed finish, it continues to be immensely promising. Drink 2028 - 2055.
95 points
William Kelley - Wine Advocate (Sep 2021)
The 2018 Pommard les Fremiers 1er Cru is located just below the lieu-dit of Les Rugiens-Bas at the bottom part of the slope, on red soils. Its 43-year-old vines tend to produce small bunches. It has a well-defined bouquet with red berry fruit, dark chocolate and truffle aromas emerging from the glass. The palate is very well balanced with fine-grained, quite rigid tannins at the moment, in keeping with the Pommard style. Excellent freshness here, and a precise finish. Superb. Drink 2022 - 2035.
91-93 points
Neal Martin - Vinous
Just below Rugiens-bas. Light red soil. Medium deep crimson in colour, with quite a lifted nose, some whole bunch I think - 50% stems it turns out. Deep dark cherries, prettily perfumed, helps provide energy all the way through. Fine long finish. Interestingly, the stems take away the Pommard and leave the Fremiers!
91-94 points
Jasper Morris - Inside Burgundy

Delivery Information
- 89
2020 Domaine Jean-Marc et Thomas Bouley Volnay

Burgundy, FRANCE
$225. 00
Bottle
$2700.00 Dozen

ABV: 14.3%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
The 2020 Volnay Village mingles aromas of dark berries and spices with hints of toasty oak in an inviting bouquet. Medium to full-bodied, lively and rather tightly wound, it has powdery tannins that assert themselves on the chalky finish. Drink 2025 - 2040.
89+ points
William Kelley - Wine Advocate (Feb 01, 2023)

Delivery Information
- 92
2020 Domaine Jean-Marc et Thomas Bouley Volnay Vieilles Vignes

Burgundy, FRANCE
$255. 00
Bottle
$3060.00 Dozen

ABV: 14.2%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Powerful and muscular, the 2020 Volnay Vieilles Vignes is richer than the ethereal Clos de la Cave, offering up aromas of sweet cherries, plum compote, licorice and spices. Full-bodied, layered and enveloping, it's broad shouldered and fleshy, with lively acids and a long, expansive finish. Drink 2030 - 2050.
92 points
William Kelley - Wine Advocate (Feb 01, 2023)

Delivery Information
- 94
2020 Domaine Jean-Marc et Thomas Bouley Volnay Clos des Chenes Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14.2%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Aromas of wild berries, dark chocolate, sweet spices, licorice and rose petals preface the 2020 Volnay 1er Cru Clos des Chênes, a full-bodied, ample and layered wine that's rich, powerful and gourmand, with a ripe core of fruit, powdery tannins and succulent balancing acids. It's a compelling success, but it will reward some bottle age. Drink 2030 - 2055.
94+ points
William Kelley - Wine Advocate (Feb 01, 2023)

Delivery Information
- 91
2020 Domaine Jean-Marc et Thomas Bouley Pommard

Burgundy, FRANCE
$225. 00
Bottle
$2700.00 Dozen

ABV: 13.7%

Closure: Cork

Thomas Bouley is very much the insiders secret, more famous with his fellow vignerons than with collectors chasing the next 'superstar' seen on social media. That Thomas resists putting his name on the front label of his wines (preferring to keep his father's) is typical of his humble and low key approach. Based in Volnay may also add to his relative anonymity, however we suspect this is changing rapidly as word gets out of just how spectacular his wines are, and of the continual improvement seen since he began working with his father in the early 2000's.
Meticulous attention to detail in both the vineyard and winery are notable here, and key to why Thomas is so highly regarded by his peers. Yields are moderate, and in the cellar whole cluster ferments are used more with his clay rich sites (Pommard Fremiers, Volnay Clos des Chenes), while those with thin white soils (Pommard Rugiens-Hauts, Volnay Caillerets) are largely destemmed. New oak use is minimal, and each wine spend two winters on fine lees before bottling.
Other Reviews....
Wafting from the glass with notes of sweet cherries, strawberries, vine smoke, raw cocoa and spices, the 2020 Pommard Village is medium to full-bodied, cool and layered, with terrific depth at the core and a lively spine of acidity that carries through the long, saline finish. As usual, the blend is dominated by the cool, northeasterly exposures of the windy lieu-dit of Valmuriens. Drink 2025 - 2045.
91 points
William Kelley - Wine Advocate (Feb 01, 2023)

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2023 Domaine Latour-Giraud Pommard Cuvee Carmen

Burgundy, FRANCE
$199. 00
Bottle
$2388.00 Dozen

ABV: 13.5%

Closure: Cork

Nestled in the heart of Meursault, Domaine Latour-Giraud is a family-run estate known for crafting wines that beautifully express the village’s rich terroirs. With a focus on Chardonnay, their whites strike a balance between depth and precision, often showcasing the generous texture Meursault is famous for while retaining freshness and minerality. Whether from village-level plots or prized premier crus, Latour-Giraud’s wines reflect both tradition and a thoughtful, modern approach to winemaking.
Other Reviews....
A distinctly earthy and vaguely sauvage-inflected nose freely reveals its aromas of both red and dark berries. There is lovely verve and detail to the delicious middle weight flavors that conclude in a mildly rustic and youthfully austere finale. This is sufficiently structured to need at least a few years of keeping. Drink through 2028+.
87-89 points
Allen Meadows - Burghound
A medium crimson red. Prettily perfumed, ripe enough flavours. Some cherry. A little harder at the finish, with firm tannins. A slight sweetness to the fruit at the finish. If you extract the fruit you get the tannins, so this is a compromise. Nice length. Drink from 2029-2034.
87-89 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
- 93
2019 Domaine Louis Boillot Volnay les Brouillards Premier Cru

Burgundy, FRANCE
$215. 00
Bottle
$2580.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
Here there is a lovely elegance to the cool, high-toned and airy aromas of spicy red berry fruit. There is better energy to the delicious saline-inflected flavors that culminate in a markedly firm, youthfully austere and very serious finish. At least 5 or more years of patience is strongly recommended as this will definitely need time. Drink from 2031+.
89-92 points
Allen Meadows - Burghound
The 2019 Volnay 1er Cru Les Brouillards has turned out especially well. Opening in the glass with aromas of red berries and plums mingled with sweet soil tones, hints of raw cocoa and rose petals, it's medium to full-bodied, velvety and seamless, with terrific concentration and beautifully refined tannins. Boillot observes, and I agree, that this site's tannins have become much more refined over the last five years. Drink 2025 - 2045.
93 points
William Kelley - Wine Advocate (Jan 2022)
The 2019 Volnay Les Brouillards 1er Cru immediately hits a level up from Les Angles, offering scents of vibrant red berry fruit, sous-bois and a hint of morels, all delineated and focused. There is much more brightness and energy on the palate of black plum, raspberry and allspice, leading to a nicely structured, quite peppery finish that lingers in the mouth. Excellent. Drink 2023-2038.
91-93 points
Neal Martin - Vinous
Mid purple with a clean, pure, little-red-fruit nose. Finely balanced fruit right across the palate, more coherent today than Les Angles. Impressively persistent, in fact, and there are no dry tannins.
91-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 94
2019 Domaine Louis Boillot Pommard les Croix Noires Premier Cru

Burgundy, FRANCE
$280. 00
Bottle
$3360.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
A more deeply pitched nose exhibits notes of red and blue pinot fruit with more evident earth and humus nuances. The rich, full-bodied and imposingly scaled flavors possess excellent size, weight and power while delivering first-rate length on the austere finale. This equally firm effort isn't quite as complex as the Fremiers, at least not today, though that may well change with time in bottle. Drink from 2034+.
90-93 points
Allen Meadows - Burghound
A high point of the range is the 2019 Pommard 1er Cru Les Croix Noires, a terrific wine that unfurls in the glass with complex aromas of raspberries, plums, raw cocoa, sweet spices, licorice and grilled squab. Medium to full-bodied, rich and layered, it's deep and multidimensional, with melting tannins and lively acids, concluding with a long, expansive finish. Drink 2025 - 2055.
94 points
William Kelley - Wine Advocate (Jan 2022)
Fresh pale purple, with a magnificent, indeed really sensual nose, sumptuous from start to finish with lifted richly ripe red fruit and a very stylish finale with just enough tannin, just enough acidity, very persistent. Beautiful intensity in a harmonious way.
92-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 89
- 93
2019 Domaine Louis Boillot Volnay les Caillerets Premier Cru

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
A much spicier combination is built from notes of both red and dark currant with lovely violet, lavender and rose petal nuances. As is always the case, the mouthfeel of the medium-bodied flavors is notably finer with excellent detail that also characterizes the surprisingly powerful but balanced and wonderfully long finale. This overtly stony effort is really quite classy and a wine that should age gracefully for years. Drink from 2031+.
91-93 points
Allen Meadows - Burghound
One of the most elegant, ethereal wines in the cellar is the 2019 Volnay 1er Cru Les Caillerets, a single-barrel cuvée that wafts from the glass with scents of rose petals, orange rind, sweet red berries and forest floor. Medium to full-bodied, velvety and perfumed, with melting tannins and succulent acids, it will offer a broad drinking window. Drink 2025 - 2050.
93 points
William Kelley - Wine Advocate (Jan 2022)
The 2019 Volnay Les Caillerets 1er Cru felt comparatively closed following after the Les Brouillards, offering aromas of tightly wound, earthy black fruit mixed with autumn leaves. The palate is medium-bodied with fine grip on the entry. This is a structured, burly Les Caillerets, although it needs a little more precision and tension on the finish, which feels slightly blunt at the moment. Drink 2023-2033.
89-91 points
Neal Martin - Vinous
Pale to mid purple, the bouquet is very lively, delivering a powerful floral touch on top of high-quality deep raspberry fruit, which follows on the palate and stretches through superbly to the finish, beautifully balanced with pinpoint acidity, minerality even.
93-95 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 92
- 94
2019 Domaine Louis Boillot Nuits-Saint-Georges Pruliers Premier Cru

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
Whiffs of herbal tea and spice add breadth to the cool, ripe and well-layered nose of various dark berries along with ample amounts of earth and sauvage nuances. There is excellent punch suffusing the succulent but powerful medium-bodied flavors that coat the palate with sappy dry extract before terminating in an almost painfully intense and hugely long finish. I really like the texture as this is generous yet very clearly constituted for extended cellaring. As it often is, this is the best wine in the range and with the most development potential. Drink from 2034+.
92-94 points
Allen Meadows - Burghound
Another cuvée produced from very old vines is the 2019 Nuits-Saint-Georges 1er Cru Les Pruliers, a striking wine that exhibits notes of red berries, plums, cassis, peonies and forest floor. Medium to full-bodied, deep and velvety, it's layered and elegant, with terrific concentration and lively acids. This has fully realized all the potential it showed in barrel. Drink 2027 - 2055.
94 points
William Kelley - Wine Advocate (Jan 2022)
The 2019 Nuits Saint-Georges Les Pruliers 1er Cru sees no new oak, like most of Louis Boillot’s other Premier Crus. The tightly wound nose features blackberry, wild hedgerow and chalky, petrichor notes in the background. The palate is medium-bodied with supple tannins that frame the lightly spiced red fruit and just a hint of black pepper and curry leaf on the persistent finish. Superb. Drink 2023-2040.
92-94 points
Neal Martin - Vinous
Dense fresh deep purple. There is a very light reduction on top of powerful purple fruit. Very complete on the palate, then some dry tannins but still surrounded by the luxury fruit. More comes out at the back. Still brooding at this stage.
91-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 90
- 92
2018 Domaine Louis Boillot Volnay les Caillerets Premier Cru

Burgundy, FRANCE
$270. 00
Bottle
$3240.00 Dozen

ABV: 13%

Closure: Cork

Louis Boillot in concert with his wife Ghislaine Barthod and their son Clément Boillot-Barthod manage a fabulous array of old-vine vineyards in both the Cotes de Nuits and Cotes de Beaune. Whilst this Burgundian ‘red-royalty’ family hold no Grand Cru vineyards they turn out some of the most beautiful red Burgundy along the Cote d’Or.
Other Reviews....
Firm reduction once again overshadows the fruit. There is very good mid-palate density to the interestingly textured flavors that are at once velvety yet stony, all wrapped in a lingering, firm and somewhat austere finish. There is better phenolic maturity to the tannins though the finish is still a bit raspy. Drink 2028+.
88-91 points
Allen Meadows - Burghound
The 2018 Volnay 1er Cru Les Caillerets exhibits attractive aromas of dark berries, spices, grilled squab and forest floor, followed by a medium to full-bodied, succulent and lively palate that's concentrated and chalky, concluding with a long, mineral finish. Finishing up at 13.2% alcohol, this is an exquisitely balanced Caillerets that should offer a broad drinking window.
92-94 points
William Kelley - Wine Advocate (Feb 2020)
The 2018 Volnay Les Caillerets 1er Cru comes from a single plot of vines. It has a perfumed nose, the most mineral-driven of the four Volnays from Boillot and probably showing the best delineation. The palate is medium-bodied with firm tannins that lend a sense of strictness and correctness. You just want it to manifest more joie-de-vivre toward the finish. Maybe it will lighten up in bottle. Drink 2023-2038.
90-92 points
Neal Martin - Vinous

Delivery Information
- 91
- 91
2017 Domaine Louis Boillot Volnay les Caillerets Premier Cru

Burgundy, FRANCE
$260. 00
Bottle
$3120.00 Dozen

ABV: 13%

Closure: Cork

Louis Boillot in concert with his wife Ghislaine Barthod and their son Clément Boillot-Barthod manage a fabulous array of old-vine vineyards in both the Cotes de Nuits and Cotes de Beaune. Whilst this Burgundian ‘red-royalty’ family hold no Grand Cru vineyards they turn out some of the most beautiful red Burgundy along the Cote d’Or.

Other Reviews....
Reduction dominates the fruit today. There is a bit more volume and richness with more evident minerality to the medium weight, fleshy and caressing flavors that culminate in a highly refreshing and balanced finish. This is a really lovely combination of power and refinement that should age beautifully. Drink 2029+.
91-93 points
Allen Meadows - Burghound

There are three barrels of the 2017 Volnay 1er Cru Les Caillerets, a pretty wine that wafts from the glass with aromas of red berries, dried flowers and rock salt, subtly framed by new wood. On the palate, the wine is medium to full-bodied, bright and pure, with tangy acids, chalky tannins and good length on the finish. It's an ethereal, delicate Caillerets this year.
91-93 points
William Kelley - Wine Advocate (Feb 2019)

The 2017 Volnay Les Caillerets 1er Cru has a terse, mineral-scented bouquet that is easily the most complex of the four Volnays from Boillot. The palate is medium-bodied with crisp black fruit laced with orange peel, bay leaf and clove. I like the focus and density here. A very fine, complex Volnay that should age with style. Drink 2020 - 2038.
91-93 points
Neal Martin - Vinous

High up, on the rock with almost no topsoil, so this vineyard was picked very early along with Les Angles. Fine dense purple and a certain sense of nobility. Gorgeous weight of fruit here, just on the red side of black, mouth-filling especially at the back, good thread of acidity woven in, fine long finish. I get no feeling that this been picked too early.
91-93 points
Jasper Morris - Inside Burgundy

Delivery Information
- 88
- 91
2017 Domaine Louis Boillot Pommard les Croix Noires Premier Cru

Burgundy, FRANCE
$230. 00
Bottle
$2760.00 Dozen

ABV: 13%

Closure: Cork

Louis Boillot in concert with his wife Ghislaine Barthod and their son Clément Boillot-Barthod manage a fabulous array of old-vine vineyards in both the Cotes de Nuits and Cotes de Beaune. Whilst this Burgundian ‘red-royalty’ family hold no Grand Cru vineyards they turn out some of the most beautiful red Burgundy along the Cote d’Or.

Other Reviews....
Reduction dominates the fruit day. By contrast the rich and naturally sweet medium weight flavors possess good if not distinguished density as well as fine length on the mildly rustic and austere finish. This refreshing effort is also quite firmly structured and will need at least a few years of cellaring. Drink 2029+.
89-92 points
Allen Meadows - Burghound

The insider's choice chez Boillot is the 2017 Pommard 1er Cru Croix Noires, a delightful wine that reveals aromas of cherries, grilled meats, licorice and rich soil. On the palate, the wine is medium to full-bodied, layered and velvety, with good depth and dimension, juicy acids and a pleasing sense of completeness.
91-93 points
William Kelley - Wine Advocate (Feb 2019)

The 2017 Pommard Les Croix Noires 1er Cru has a pretty, quite mineral-driven bouquet with hints of wild heather and pressed flowers tincturing the red fruit. The palate is medium-bodied with supple tannin, perhaps just missing a little complexity toward the second half, although there is good length. I just want more terroir to come through once in bottle. Drink 2020 - 2030.
88-90 points
Neal Martin - Vinous

Pure vibrant red purple. The nose is refined rather than restrained, and a gorgeous fresh yet ripe red fruit suffuses the palate. A natural elegance to this wine, building towards the more typical Pommard structure at the back – but the fruit transcends. It’s the backbone which does it. Only three barrels unfortunately.
91-93 points
Jasper Morris - Inside Burgundy

Delivery Information
- 91
2007 Domaine Louis Jadot Clos Vougeot Grand Cru

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 13.5%

Closure: Cork

Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product not pictured.

Other Reviews....
This is notably fresh and expressive for a young Clos de Vougeot with intensely earthy red and dark berry fruit aromas complementing extremely rich and full-bodied flavors that are quite ripe in the context of the 2007 vintage and very serious while offering good depth and length on the moderately austere and dusty finish. This is really quite good with ample character that should also reward 10 to 15 years of cellar time. Drink 2019+.
92 points
Allen Meadows - Burghound (2010)

Medium red. Reticent aromas of medicinal black cherry, redcurrant, menthol and nutty oak. Distinctly clenched today and dominated by its structure. Finishes with substantial dusty tannins and little in the way of easy sweetness. With 48 hours in the recorked bottle, a strong note of licorice emerged. This will require at least five or six years of cellaring.
91+ points
Stephen Tanzer - Vinous (2010)

Delivery Information
- 96
- 96
- 94
2020 Domaine Louis Jadot Bonnes Mares Grand Cru

Burgundy, FRANCE
$1050. 00
Bottle
$12600.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Very generous wood and menthol nuances still allow the liqueur-like aromas of red currant, violet and range of spice elements to be appreciated. There is first-rate power and punch to the moderately dense and beautifully textured flavors that display superb length on the sappy finish where the only nit is a hint of warmth. Drink from 2037+.
93-96 points
Allen Meadows - Burghound
A wine with huge potential is the 2020 Bonnes-Mares Grand Cru (Domaine Louis Jadot). Unwinding in the glass with notes of raspberries, red cherries, vanilla pod, exotic spices and raw cocoa, it's full-bodied, deep and multidimensional, with an immensely concentrated core, powdery tannins and a tightly wound profile. This will be among the slowest to evolve of all the wines in the cellar, and also among the most long-lived.
94-96+ points
William Kelley - Wine Advocate (Jan 2022)
The 2020 Bonnes-Mares Grand Cru is very pure and harmonious on the nose with plush black cherry and cassis fruit, well-integrated oak and a floral aspect that becomes more prominent with time. The palate is well balanced with a fine bead of acidity, taut and fresh, lightly spiced with quite a vivacious, mineral-driven finish that retains superb definition. This is very impressive and bloomin’ delicious (already!) Drink 2026-2065.
96-98 points
Neal Martin - Vinous
The wine is massive, with grippy tannins, full body and an interminable finish. 'A great vintage to taste in 20 years,' according to winemaker Frédéric Barnier. The 0.27ha Jadot parcel (owned by the house itself) is in a strip that goes from the top of the vineyard to the bottom, and thus includes both terres blanches (white marl) and terres rouges (red clay). The fruit character is black plum and cassis, with a firm, mineral and earthy element. Drink 2025 - 2040.
96 points
Charles Curtis MW - Decanter

Delivery Information
- 100
2020 Domaine Louis Latour Chambertin Cuvee Heretiers Latour Grand Cru

Burgundy, FRANCE
$1199. 00
Bottle
$14388.00 Dozen

ABV: 14%

Closure: Cork

Founded in 1797 Maison Louis Latour has survived the ages, and has always made it a point of honour to remain family owned. It is now run by the seventh Louis Latour who represents the 11th generation of the founding family, who like each generation before him, has worked hard to preserve the company’s unique heritage whilst ensuring the future with an ambitious and visionary spirit. The Latour family Domaine has been built up over the years and today covers 50 hectares of exceptional vineyards.
Other Reviews....
If every Chambertin was like this, we could give up our job. So much spice, earthy and meaty character, but in the end it's the amarena-cherry fruit that wins out. Enormous concentration and finesse. Staggering purity of flavor. Then comes the spectacularly uplifting finish that just doesn't want to stop. Drink or hold.
100 points
Stuart Pigott - jamessuckling.com
This is also firmly reduced so if you're for some reason tempted to open a bottle, be sure to give it a thorough aeration. There is again excellent volume to the mouth coating and powerful larger-scaled flavors that exude both hints of minerality and bitter pit fruit on the lingering, focused and balanced finale. This firmly structured effort will need to add depth over time, but the underlying material appears up to the task. Drink from 2032+.
92 points
Allen Meadows - Burghound

Delivery Information
- 99
2020 Domaine Louis Latour Romanee-Saint-Vivant Les Quatre Journaux Grand Cru

Burgundy, FRANCE
$1699. 00
Bottle
$20388.00 Dozen

ABV: 15%

Closure: Cork

Founded in 1797 Maison Louis Latour has survived the ages, and has always made it a point of honour to remain family owned. It is now run by the seventh Louis Latour who represents the 11th generation of the founding family, who like each generation before him, has worked hard to preserve the company’s unique heritage whilst ensuring the future with an ambitious and visionary spirit. The Latour family Domaine has been built up over the years and today covers 50 hectares of exceptional vineyards.
Other Reviews....
An enormously dense and refined wine that expresses all that great red Burgundy is about. Gigantic concentration, but stunning balance that really blows your mind. Spectacular finish that leaves you wondering what to do next. Drinkable now, but best from 2024.
99 points
Stuart Pigott - jamessuckling.com
Moderate wood and menthol influences set off wonderfully spicy aromas of slightly exotic herbal tea, dark pinot fruit and a whiff of sandalwood. There is excellent intensity to the rich and delicious middle weight flavors that possess a wonderfully refined mouthfeel that carries over to the firm, dusty and balanced finale. This too will need to add depth with time in bottle but overall, it appears slightly more promising than the Chambertin. Drink from 2032+.
93 points
Allen Meadows - Burghound

Delivery Information
2020 Domaine Marc Roy Gevrey Chambertin La Justice

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 13.5%

Closure: Cork

The Roy family has been cultivating grapes for four generations and in 1982, they began bottling their own production to fulfil their passion. With much effort and an acute focus on further enhancing their wines, Marc and his daughter Alexandrine bought a few more blocks of vineyards to increase the size of the Domaine to four hectares. In 2003, Alexandrine took over the Domaine with the intent on further raising the bar. Gradually, she reduced the yields, to produce fewer but better grapes with greater concentration of flavour. The vineyards are grown organically, strictly maintained, with great attention to detail.
The Domaine is composed of 3.5 hectares of Pinot Noir for four different cuvées. ‘La Justice’ cuvée – named after its climat that Alexandrine bought in 2010 – produced its first vintage as recently as 2011. La Justice is located in the northeast part of Gevrey-Chambertin. The most recently released vintages of La Justice and Clos Prieur are so exceptionally made, that most wine critics consider them to be of a Premier Cru standard.
Other Reviews....
An interesting and equally fresh and ripe nose combines notes of black fruit coulis, kirsch, violet and a floral whiff. The delicious, vibrant and more refined medium weight flavors possess an attractive texture thanks to the abundance of sappy dry extract that buffers the moderately firm tannins on the slightly more complex and sneaky long finale. This too offers very fine quality for its level. Drink from 2026+.
90 points
Allen Meadows - Burghound

Delivery Information
- 91
2019 Domaine Marc Roy Gevrey Chambertin Cuvee Alexandrine

Burgundy, FRANCE
$380. 00
Bottle
$4560.00 Dozen

ABV: 13.5%

Closure: Cork

The Roy family has been cultivating grapes for four generations and in 1982, they began bottling their own production to fulfil their passion. With much effort and an acute focus on further enhancing their wines, Marc and his daughter Alexandrine bought a few more blocks of vineyards to increase the size of the Domaine to four hectares. In 2003, Alexandrine took over the Domaine with the intent on further raising the bar. Gradually, she reduced the yields, to produce fewer but better grapes with greater concentration of flavour. The vineyards are grown organically, strictly maintained, with great attention to detail.

The Domaine is composed of 3.5 hectares of Pinot Noir for four different cuvées. The cuvée “Alexandrine” was created in 2005 to showcase Alexandrine’s talent. She selects the grapes over six of her favourite plots of vineyards. She is only taking the grapes that are “millerandées” meaning the grapes that are naturally smaller and concentrated. It requires a doubly long selection process and twice as many locations to create this cuvée with Grand Cru complexity, sans the Grand Cru price tag.

Other Reviews....
The 2019 Gevrey-Chambertin Cuvée Alexandrine derives, as usual, from vines within Roy's six favorite parcels that produce tiny, shot berries. Unwinding to reveal aromas of sweet berries, orange rind, peonies and rose petals, it's medium to full-bodied, elegant and perfumed, with ultra-fine tannins, lively acids and a deep, seamless profile. While it's approachable young in this charming vintage, it has more than enough substance to age. Drink 2021 - 2039.
91+ points
William Kelley - Wine Advocate (Oct 2021)

Discreet wood is presently on the compositionally similar if ever-so-slightly riper nose. There is again excellent intensity and delineation to the delicious and sappy middle weight flavors that are a bit denser though somewhat surprisingly given this wine's excellent track record, they are no more complex on the firm but not really austere finale. This too is a very good villages that should benefit from a few years of bottle aging. Drink 2026+
91 points
Allen Meadows - Burghound

Delivery Information
- 94
- 92
- 92
2021 Domaine Meo-Camuzet Vosne-Romanee Aux Brulees Premier Cru

Burgundy, FRANCE
$1699. 00
Bottle
$20388.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
Here the expressive nose freely reveals its overtly exotic aromas of orange peel, jasmine tea, star anise, sandalwood and violet. The rich and impressively concentrated medium-bodied flavors are also blessed with an abundance of tannin-buffering dry extract while displaying outstanding length on the firm, serious and youthfully austere finish. This beautifully balanced if compact effort should also amply reward longer-term cellaring. Drink through 2033+.
92-95 points
Allen Meadows - Burghound
The domaine's efforts to protect the 2021 Vosne-Romanée 1er Cru Aux Brûlées were quite successful, so the yield this year is the same as in 2020. Bursting with notions of raspberries and plums mingled with orange zest, spices and petals, it's medium to full-bodied, fleshy and concentrated, with powdery tannins, bright acids and a melting finish.
92-94 points
William Kelley - Wine Advocate (Feb 01, 2023)
The 2021 Vosne-Romanée Aux Brûlées 1er Cru is expressive and overtly floral on the nose…just how you want a Vosne to be. It discretely gains intensity in the glass. The palate is medium-bodied, with quite structured red fruit, symmetrical, nothing powerful yet almost "athletic" on the finish. I suspect this will gain weight throughout its second winter. Drink 2025-2045.
92-94 points
Neal Martin - Vinous
One of the fuller red purple colours. A most engaging expansive deep cherry fruit. This is close to its magical best, with a volume of fruit which for me sits just right. Obviously less than in the recent rich vintages, but definitely enough! And an excellent fresh mineral note through the finish, not the burned stone style of the hot dry years. Drink from 2029-2036.
94-96 points
Jasper Morris MW - Inside Burgundy
This is ripe and smoky up front, with a black cherry and mulberry fruit aromas and mineral and earth notes. The texture of the wine is dense and firm but enlivened by the fresh acidity of the 2021 vintage that carries it to a marvelous, lingering finish. The grapes come from Méo’s 0.72-hectare parcel planted in the 1930s. The grapes are destemmed and fermented on native yeasts before ageing in cask (half new). This will show well sooner than the grand crus but should also have the substance to age for several decades. Wonderful wine. Drink 2030 - 2060.
94 points
Charles Curtis MW - Decanter

Delivery Information
- 93
- 91
2021 Domaine Meo-Camuzet Clos Vougeot Grand Cru

Burgundy, FRANCE
$1070. 00
Bottle
$12840.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
A restrained if really pretty nose somewhat grudgingly offers up its combination of cool earth, red berries and herbal tea hints. The medium weight flavors are not particularly dense, but they do possess both a really lovely texture as well as fine precision that carries over to the saline, youthfully austere and superbly long finish. Moreover, there is already first-rate depth and overall, this beauty is very promising. Drink through 2033+.
92-95 points
Allen Meadows - Burghound
The 2021 Clos de Vougeot Grand Cru is more structured, unwinding in the glass with aromas of smoky berries, sweet spices, plums and orange zest. Medium to full-bodied, fleshy and layered, with powdery tannins that assert themselves on the saline finish, it's one 2021 that will reward a bit of patience.
91-93 points
William Kelley - Wine Advocate (Feb 01, 2023)
A medium crimson purple in colour. The bouquet is attractive rather than massive. Lovely cherry fruit right through the middle then a firmer finish as the natural tannins of the Clos kick in. Proper length here as well. Drink from 2030-2038.
93-95 points
Jasper Morris MW - Inside Burgundy
This wine is surprisingly accessible, with a charming, bright pomegranate and ripe cherry fruit, and rose petal, pepper and mineral notes. The texture is silky and fresh – it lacks the imposing density of some years (like 2020), but it is beautiful nonetheless. Méo has 2.75 hectares, second only to Château de la Tour, and the parcels are very well placed in La Garenne (which he calls Pres du Château), Les Chioures, and Grand Maupertuis. The 2021 vintage is a blend of all of the parcels. Drink 2027 - 2055.
93 points
Charles Curtis MW - Decanter

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
The village wine comes from several parcels across Vosne, offering a textbook introduction to the appellation's perfumed aromatics and supple texture.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee En Orveaux Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
En Orveaux is a distinctive Vosne-Romanee Premier Cru nestled in a cooler, secluded area near the border with Flagey-Echezeaux. Unlike the more opulent and full-bodied expressions of Les Suchots or Les Petits Monts, En Orveaux's location imparts a subtler elegance with refined tannins and bright, floral notes. This site’s unique microclimate and elevation contribute to wines that are delicate yet nuanced, showcasing a more ethereal side of Vosne-Romanee.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee Les Suchots Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Les Suchots is the largest premier cru in Vosne-Romanee, situated between the grand crus of Echezeaux on one side, and Romanee-Saint-Vivant and Richebourg on the other. Soils here are richer than the other premier cru plots further up the slope, and produces wines with excellent perfume and character.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee Les Petits Monts Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
As the name suggests, Les Petits Monts is situated on a small hill above the Richebourg grand cru. Vines in Mongeard-Mugneret’s plot are over 50 years old, and produces one of their finest and most elegant expressions from Vosne-Romanee.

Delivery Information
2020 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
The village wine comes from several parcels across Vosne, offering a textbook introduction to the appellation's perfumed aromatics and supple texture.

Delivery Information
- 93
2022 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
Elegant and nuanced, with subtle minerals, raspberries and fine spices on the nose. Dusty tannins dissolve on the palate, with ethereal red berry fruit and a long, extensive finish. Very soft and delicate. Drink now, but can hold if you’re looking for additional complexity.
93 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Gevrey-Chambertin

Burgundy, FRANCE
$315. 00
Bottle
$3780.00 Dozen

ABV: 13%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.

Delivery Information
- 94
2022 Domaine Mongeard-Mugneret Vosne-Romanee En Orveaux Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
En Orveaux is a distinctive Vosne-Romanee Premier Cru nestled in a cooler, secluded area near the border with Flagey-Echezeaux. Unlike the more opulent and full-bodied expressions of Les Suchots or Les Petits Monts, En Orveaux's location imparts a subtler elegance with refined tannins and bright, floral notes. This site’s unique microclimate and elevation contribute to wines that are delicate yet nuanced, showcasing a more ethereal side of Vosne-Romanee.
Other Reviews....
Unique, attractive dried herb character with touches of undergrowth and tarragon on top of the berry, bergamot and grilled grapefruit aromas. Medium-bodied with well-structured tannins. Stony dryness and minerals at the end deliver a lengthy, compact but ethereal finish. Drink from 2026.
94 points
Zekun Shuai - jamessuckling.com

Delivery Information
- 93
2022 Domaine Mongeard-Mugneret Vosne-Romanee Les Suchots Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Les Suchots is the largest premier cru in Vosne-Romanee, situated between the grand crus of Echezeaux on one side, and Romanee-Saint-Vivant and Richebourg on the other. Soils here are richer than the other premier cru plots further up the slope, and produces wines with excellent perfume and character.
Other Reviews....
An expressive nose of ripe, red berry fruit showing raspberries, hibiscus, rose hips, red currants and touches of balsam and minerals. Bright and silky on the palate, with a medium body and a linear finish. Soft, long and youthful. Ripe and fruity, yet still refined. Expect even more complexity in two or three years. Drink from 2027.
93 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Vosne-Romanee Les Petits Monts Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
As the name suggests, Les Petits Monts is situated on a small hill above the Richebourg grand cru. Vines in Mongeard-Mugneret’s plot are over 50 years old, and produces one of their finest and most elegant expressions from Vosne-Romanee.

Delivery Information
- 96
2022 Domaine Mongeard-Mugneret Echezeaux Grand Cru

Burgundy, FRANCE
$799. 00
Bottle
$9588.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
An overlay of white pepper and grilled oranges to the ripe but nuanced berry fruit. Touches of dark minerals, forest floor, mushrooms and dark spices as well. Properly structured yet delicate and transparent, with a medium to full body and a lasting finish hallmarked by tension and great length. A joy to taste now, as it is perfectly balanced and refined, but it will become more complex in the next five years. Better after 2027.
96 points
Zekun Shuai - jamessuckling.com

Delivery Information
- 97
2022 Domaine Mongeard-Mugneret Grands-Echezeaux Grand Cru

Burgundy, FRANCE
$1250. 00
Bottle
$15000.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
Incredible depth for a pinot that’s so expressive yet delicate. There is mineral depth to the aromas of red berries, dark fruit, bergamot, dried roses, stones, wet forest floor and sweet spices. The tension on the palate creates fullness, but without any heaviness in the middle. Rather ethereal, well structured and super long, lasting over a minute. One for the cellar. Already great now, but this will be stunning in three to five years.
97 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Richebourg Grand Cru

Burgundy, FRANCE
$2999. 00
Bottle
$35988.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
- Organic
2020 Domaine Olivier Morin Bourgogne Chitry Constance

Burgundy, FRANCE
$69. 99
Bottle
$839.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2026-2029)

ABV: 13%

Closure: Diam Cork

A savoury Pinot Noir with a very strong whole bunch influence.
Red to dark red colour with black toned edges and a light red hue. Very bunchy nose with aromas of dried clove and spicy bramble dominating over sour to red cherry, earth and rhubarb notes. Savoury sour to red cherry and rhubarb flavours intermix with prominent dried clove, bramble, forest floor and spicy dried herb characters. Supple mouth feel with fine grained tannins and a very spicy aftertaste of clove and dried herbs.
Drink over the next 2-3 years
Alc. 13%

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Bourgogne Cote d'Or Pinot Noir

Burgundy, FRANCE
$69. 99
Bottle
$839.88 Dozen

ABV: 13%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
The fruit in Les Prielles, on the stones, suffered a bit so Pascal started picking there. A delicious bouquet with ripe but not excessive raspberry fruit. Attractive crunchy fruit with some depth and length. Half has been aged in barrel and half in tank. Drink from 2026-2028.
88 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
From the northern end of the appellation, Champerrier, En Derée, En Croisotte. Intense purple in colour, all destemmed. 20% new wood. The aromatics are on the cusp of strawberry and raspberry. A bit more extraction but this has worked really well. In the mouth, the raspberry side dominates while the acidity and tannins provide structure. Drink from 2027-2032.
92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin (375ml)

Burgundy, FRANCE
$105. 00
Bottle
$1260.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
From the northern end of the appellation, Champerrier, En Derée, En Croisotte. Intense purple in colour, all destemmed. 20% new wood. The aromatics are on the cusp of strawberry and raspberry. A bit more extraction but this has worked really well. In the mouth, the raspberry side dominates while the acidity and tannins provide structure. Drink from 2027-2032.
92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin Les Jeunes Rois

Burgundy, FRANCE
$215. 00
Bottle
$2580.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
Pascal pulled out half after 2023 so as to be able to replant in a better organised fashion. All destemmed, and aged in wood from the forest of Jupille. Deep dark purple. The nose has a little stewed plum, Rich sultry fruit, very dark raspberry, but opens out a little more at the back. Quite a powerful expression. Black cherries to finish, though not overdone. In the end, the juicier of the two single vineyard wines. Drink from 2028-2033.
91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2020 Domaine Pierre Boisson Monthelie Rouge

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 13%

Closure: Cork

Previously released under the Domaine Boisson-Vadot label, wines from their holdings are now made and presented under the labels of Bernard Boisson's children; his son Pierre Boisson and daughter Anne Boisson. While the two children vinify separately, they share the same cellar in Meursault, and produce wines that are more similar than they are different. Vine age is impressive, with many plots over 60 years old, and no herbicides or fertilisers used. Wines are fermented wild in barrel, thereafter raised in oak for 19-22 months, with no more than 30% new oak used predominantly for the top cuvées.
Red wines represent around 25% of production of the domaine and the Boissons are every bit as serious about their reds as their whites. All the Pinot Noir is 100% destemmed, with traditional, minimal intervention vinification. They undergo a cold soak before the gradual onset of alcoholic fermentation. The end of the vatting is deliberately drawn out by keeping the temperature down, to allow a process more akin to infusion than extraction. The family want the wines to be pure, fragrant, eminently drinkable.
Fruit for this Monthelie Rouge has an average vine age of 40 years sourced from three different parcels, Les Plantes, Les Longenes, and Les Sous Court. Vinification includes a 5 hours cold maceration before fermentaiton in stainless steel, before being pressed to barrel for 18 months in oak, 20% of which are new.

Delivery Information
2020 Domaine Pierre Boisson Auxey-Duresses Premier Cru Rouge

Burgundy, FRANCE
$210. 00
Bottle
$2520.00 Dozen

ABV: 13.5%

Closure: Cork

Previously released under the Domaine Boisson-Vadot label, wines from their holdings are now made and presented under the labels of Bernard Boisson's children; his son Pierre Boisson and daughter Anne Boisson. While the two children vinify separately, they share the same cellar in Meursault, and produce wines that are more similar than they are different. Vine age is impressive, with many plots over 60 years old, and no herbicides or fertilisers used. Wines are fermented wild in barrel, thereafter raised in oak for 19-22 months, with no more than 30% new oak used predominantly for the top cuvées.
Red wines represent around 25% of production of the domaine and the Boissons are every bit as serious about their reds as their whites. All the Pinot Noir is 100% destemmed, with traditional, minimal intervention vinification. They undergo a cold soak before the gradual onset of alcoholic fermentation. The end of the vatting is deliberately drawn out by keeping the temperature down, to allow a process more akin to infusion than extraction. The family want the wines to be pure, fragrant, eminently drinkable.
Pierre Boisson forms this Auxey-Duresses from two premier cru parcels in Le Bretterin and Le Reugne with an average vine age of 40 years. Vinification includes a five-day cold soak followed by fermentation in stainless-steel vats with pumpovers and pigeage. The wine is settled over 10 days before being run to barrel for 18 months maturation in oak, 20% of which are new. Bottled by gravity, unfined and unfiltered.

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An obsession with a fickle varietal.

Once you experience it, you never forget it. For some wine lovers, Pinot Noir becomes an obsession. While promising one of world's greatest wine experiences, it can also deliver some of the most disappointing. What is it about Pinot that makes it so frustratingly variable? There are known quality factors which offer encouragement to winemakers. Micro-climates have been observed to play an important part in a successful matrix, particularly the diurnal temperature range. Pinot Noir is a little like Riesling, in the sense that it requires warm, but not overly hot days and cool nights to fully develop its maximum flavour potential. Sunshine hours, rainfall, time and rate of precipitation are all important. Countering this is the fact that the same clone will not respond to differences in micro-climate in the same way. Older vines make better wines. Creative and adaptive viticultural management and winemaking are essential. Buy Pinot Noir online. Any questions about our products or shipping? Please feel free to get in touch by calling us directly on 1800 069 295 or by emailing [email protected] and we’ll get back to you as soon as possible. Browse and buy Pinot Noir online, spend more than $200 and you'll qualify for free delivery to most of Australia.

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