2828 products

Pinot Noir

While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago. Browse our top rated Pinot wines here.

2828 products

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2023 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
The village wine comes from several parcels across Vosne, offering a textbook introduction to the appellation's perfumed aromatics and supple texture.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee En Orveaux Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
En Orveaux is a distinctive Vosne-Romanee Premier Cru nestled in a cooler, secluded area near the border with Flagey-Echezeaux. Unlike the more opulent and full-bodied expressions of Les Suchots or Les Petits Monts, En Orveaux's location imparts a subtler elegance with refined tannins and bright, floral notes. This site’s unique microclimate and elevation contribute to wines that are delicate yet nuanced, showcasing a more ethereal side of Vosne-Romanee.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee Les Suchots Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Les Suchots is the largest premier cru in Vosne-Romanee, situated between the grand crus of Echezeaux on one side, and Romanee-Saint-Vivant and Richebourg on the other. Soils here are richer than the other premier cru plots further up the slope, and produces wines with excellent perfume and character.

Delivery Information
2023 Domaine Mongeard-Mugneret Vosne-Romanee Les Petits Monts Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
As the name suggests, Les Petits Monts is situated on a small hill above the Richebourg grand cru. Vines in Mongeard-Mugneret’s plot are over 50 years old, and produces one of their finest and most elegant expressions from Vosne-Romanee.

Delivery Information
2020 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
The village wine comes from several parcels across Vosne, offering a textbook introduction to the appellation's perfumed aromatics and supple texture.

Delivery Information
- 93
2022 Domaine Mongeard-Mugneret Vosne-Romanee

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
Elegant and nuanced, with subtle minerals, raspberries and fine spices on the nose. Dusty tannins dissolve on the palate, with ethereal red berry fruit and a long, extensive finish. Very soft and delicate. Drink now, but can hold if you’re looking for additional complexity.
93 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Chambolle-Musigny

Burgundy, FRANCE
$315. 00
Bottle
$3780.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.

Delivery Information
2022 Domaine Mongeard-Mugneret Gevrey-Chambertin

Burgundy, FRANCE
$315. 00
Bottle
$3780.00 Dozen

ABV: 13%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.

Delivery Information
- 94
2022 Domaine Mongeard-Mugneret Vosne-Romanee En Orveaux Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
En Orveaux is a distinctive Vosne-Romanee Premier Cru nestled in a cooler, secluded area near the border with Flagey-Echezeaux. Unlike the more opulent and full-bodied expressions of Les Suchots or Les Petits Monts, En Orveaux's location imparts a subtler elegance with refined tannins and bright, floral notes. This site’s unique microclimate and elevation contribute to wines that are delicate yet nuanced, showcasing a more ethereal side of Vosne-Romanee.
Other Reviews....
Unique, attractive dried herb character with touches of undergrowth and tarragon on top of the berry, bergamot and grilled grapefruit aromas. Medium-bodied with well-structured tannins. Stony dryness and minerals at the end deliver a lengthy, compact but ethereal finish. Drink from 2026.
94 points
Zekun Shuai - jamessuckling.com

Delivery Information
- 93
2022 Domaine Mongeard-Mugneret Vosne-Romanee Les Suchots Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Les Suchots is the largest premier cru in Vosne-Romanee, situated between the grand crus of Echezeaux on one side, and Romanee-Saint-Vivant and Richebourg on the other. Soils here are richer than the other premier cru plots further up the slope, and produces wines with excellent perfume and character.
Other Reviews....
An expressive nose of ripe, red berry fruit showing raspberries, hibiscus, rose hips, red currants and touches of balsam and minerals. Bright and silky on the palate, with a medium body and a linear finish. Soft, long and youthful. Ripe and fruity, yet still refined. Expect even more complexity in two or three years. Drink from 2027.
93 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Vosne-Romanee Les Petits Monts Premier Cru

Burgundy, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
As the name suggests, Les Petits Monts is situated on a small hill above the Richebourg grand cru. Vines in Mongeard-Mugneret’s plot are over 50 years old, and produces one of their finest and most elegant expressions from Vosne-Romanee.

Delivery Information
- 96
2022 Domaine Mongeard-Mugneret Echezeaux Grand Cru

Burgundy, FRANCE
$799. 00
Bottle
$9588.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
An overlay of white pepper and grilled oranges to the ripe but nuanced berry fruit. Touches of dark minerals, forest floor, mushrooms and dark spices as well. Properly structured yet delicate and transparent, with a medium to full body and a lasting finish hallmarked by tension and great length. A joy to taste now, as it is perfectly balanced and refined, but it will become more complex in the next five years. Better after 2027.
96 points
Zekun Shuai - jamessuckling.com

Delivery Information
- 97
2022 Domaine Mongeard-Mugneret Grands-Echezeaux Grand Cru

Burgundy, FRANCE
$1250. 00
Bottle
$15000.00 Dozen

ABV: 14%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.
Other Reviews....
Incredible depth for a pinot that’s so expressive yet delicate. There is mineral depth to the aromas of red berries, dark fruit, bergamot, dried roses, stones, wet forest floor and sweet spices. The tension on the palate creates fullness, but without any heaviness in the middle. Rather ethereal, well structured and super long, lasting over a minute. One for the cellar. Already great now, but this will be stunning in three to five years.
97 points
Zekun Shuai - jamessuckling.com

Delivery Information
2022 Domaine Mongeard-Mugneret Richebourg Grand Cru

Burgundy, FRANCE
$2999. 00
Bottle
$35988.00 Dozen

ABV: 14.5%

Closure: Cork

Domaine Mongeard-Mugneret farms an impressive 75 acres of vineyards across much of the Cote d'Or in Burgundy, covering 35 separate appellations. While this leads to many different styles of wines to be produced, their house style leans towards rich and supple wines, with impressive concentration that show well in their youth yet age with ease. Other than a portion of their Richebourg, all grapes are fully destemmed before a cool soak of 4-5 days prior to alcoholic fermentation. As a guide no more than 50% new oak is used in their premier cru wines, while up to 70% is used in their top grand cru plots. The wines are bottled after 18-22 months with no filtration.

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Bourgogne Cote d'Or Pinot Noir

Burgundy, FRANCE
$69. 99
Bottle
$839.88 Dozen

ABV: 13%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
The fruit in Les Prielles, on the stones, suffered a bit so Pascal started picking there. A delicious bouquet with ripe but not excessive raspberry fruit. Attractive crunchy fruit with some depth and length. Half has been aged in barrel and half in tank. Drink from 2026-2028.
88 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
From the northern end of the appellation, Champerrier, En Derée, En Croisotte. Intense purple in colour, all destemmed. 20% new wood. The aromatics are on the cusp of strawberry and raspberry. A bit more extraction but this has worked really well. In the mouth, the raspberry side dominates while the acidity and tannins provide structure. Drink from 2027-2032.
92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin (375ml)

Burgundy, FRANCE
$105. 00
Bottle
$1260.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
From the northern end of the appellation, Champerrier, En Derée, En Croisotte. Intense purple in colour, all destemmed. 20% new wood. The aromatics are on the cusp of strawberry and raspberry. A bit more extraction but this has worked really well. In the mouth, the raspberry side dominates while the acidity and tannins provide structure. Drink from 2027-2032.
92 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- Biodynamic
2023 Domaine Pernot Pere et Fils Gevrey-Chambertin Les Jeunes Rois

Burgundy, FRANCE
$215. 00
Bottle
$2580.00 Dozen

ABV: 13.5%

Closure: Cork

Domaine Pernot Pere et Fils is rising producer in the Côte de Nuits, historically rooted in the village of Brochon, just north of Gevrey-Chambertin. The estate, formally established in 1900, is now led by the ambitious fourth-generation winemaker, Pascal Pernot. Since taking over in 2018, Pascal has quickly elevated the domaine's reputation by championing a philosophy of vineyard purity, working hard to progress the vineyards to a sustainable viticulture while slowly implementing aspects of biodynamics. A key point of difference is his commitment to early picking to ensure the wines retain freshness and natural acidity, providing structural elegance and longevity. Fermentations are carried out with indigenous yeasts, and the elevage is handled judiciously with a mix of traditional barrels and larger demi-muids.
Other Reviews....
Pascal pulled out half after 2023 so as to be able to replant in a better organised fashion. All destemmed, and aged in wood from the forest of Jupille. Deep dark purple. The nose has a little stewed plum, Rich sultry fruit, very dark raspberry, but opens out a little more at the back. Quite a powerful expression. Black cherries to finish, though not overdone. In the end, the juicier of the two single vineyard wines. Drink from 2028-2033.
91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2020 Domaine Pierre Boisson Monthelie Rouge

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 13%

Closure: Cork

Previously released under the Domaine Boisson-Vadot label, wines from their holdings are now made and presented under the labels of Bernard Boisson's children; his son Pierre Boisson and daughter Anne Boisson. While the two children vinify separately, they share the same cellar in Meursault, and produce wines that are more similar than they are different. Vine age is impressive, with many plots over 60 years old, and no herbicides or fertilisers used. Wines are fermented wild in barrel, thereafter raised in oak for 19-22 months, with no more than 30% new oak used predominantly for the top cuvées.
Red wines represent around 25% of production of the domaine and the Boissons are every bit as serious about their reds as their whites. All the Pinot Noir is 100% destemmed, with traditional, minimal intervention vinification. They undergo a cold soak before the gradual onset of alcoholic fermentation. The end of the vatting is deliberately drawn out by keeping the temperature down, to allow a process more akin to infusion than extraction. The family want the wines to be pure, fragrant, eminently drinkable.
Fruit for this Monthelie Rouge has an average vine age of 40 years sourced from three different parcels, Les Plantes, Les Longenes, and Les Sous Court. Vinification includes a 5 hours cold maceration before fermentaiton in stainless steel, before being pressed to barrel for 18 months in oak, 20% of which are new.

Delivery Information
2020 Domaine Pierre Boisson Auxey-Duresses Premier Cru Rouge

Burgundy, FRANCE
$210. 00
Bottle
$2520.00 Dozen

ABV: 13.5%

Closure: Cork

Previously released under the Domaine Boisson-Vadot label, wines from their holdings are now made and presented under the labels of Bernard Boisson's children; his son Pierre Boisson and daughter Anne Boisson. While the two children vinify separately, they share the same cellar in Meursault, and produce wines that are more similar than they are different. Vine age is impressive, with many plots over 60 years old, and no herbicides or fertilisers used. Wines are fermented wild in barrel, thereafter raised in oak for 19-22 months, with no more than 30% new oak used predominantly for the top cuvées.
Red wines represent around 25% of production of the domaine and the Boissons are every bit as serious about their reds as their whites. All the Pinot Noir is 100% destemmed, with traditional, minimal intervention vinification. They undergo a cold soak before the gradual onset of alcoholic fermentation. The end of the vatting is deliberately drawn out by keeping the temperature down, to allow a process more akin to infusion than extraction. The family want the wines to be pure, fragrant, eminently drinkable.
Pierre Boisson forms this Auxey-Duresses from two premier cru parcels in Le Bretterin and Le Reugne with an average vine age of 40 years. Vinification includes a five-day cold soak followed by fermentation in stainless-steel vats with pumpovers and pigeage. The wine is settled over 10 days before being run to barrel for 18 months maturation in oak, 20% of which are new. Bottled by gravity, unfined and unfiltered.

Delivery Information
2021 Domaine Pierre-Vincent Girardin Vosne-Romanee Les Suchots Premier Cru

Burgundy, FRANCE
$880. 00
Bottle
$10560.00 Dozen

ABV: 12.5%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
Les Suchots is the largest premier cru in Vosne-Romanee, situated between the grand crus of Echezeaux on one side, and Romanee-Saint-Vivant and Richebourg on the other. Soils here are richer than the other premier cru plots further up the slope, and produces wines with excellent perfume and character.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
2021 Domaine Pierre-Vincent Girardin Pommard Les Grands Epenots Premier Cru

Burgundy, FRANCE
$370. 00
Bottle
$4440.00 Dozen

ABV: 12.5%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
Along with Rugiens, Les Grands Epenots is considered the best Premier Cru in Pommard and the soil here is slightly richer than Petits Epenots, with high levels of iron. Average vine age in these plots is over 50 years old, and the wine is fermented with 100% whole cluster before aging in barrel (30% new) for 12 months plus four months in stainless steel.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
2021 Domaine Pierre-Vincent Girardin Vosne-Romanee La Colombiere

Burgundy, FRANCE
$399. 00
Bottle
$4788.00 Dozen

ABV: 13%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
La Colombière is a hamlet situated within the commune of Vosne-Romanée. This vineyard is positioned just east of the village area that borders the Grand Cru vineyard Romanée St-Vivant. The soil in La Colombière resembles the clay and limestone found in other village-level vineyards to the east of the town, like Clos du Château, but it contains significantly fewer rocks.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
2021 Domaine Pierre-Vincent Girardin Vosne-Romanee

Burgundy, FRANCE
$335. 00
Bottle
$4020.00 Dozen

ABV: 13.5%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
2020 Domaine Pierre-Vincent Girardin Pommard Les Grands Epenots Premier Cru

Burgundy, FRANCE
$330. 00
Bottle
$3960.00 Dozen

ABV: 13.5%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
Along with Rugiens, Les Grands Epenots is considered the best Premier Cru in Pommard and the soil here is slightly richer than Petits Epenots, with high levels of iron. Average vine age in these plots is over 50 years old, and the wine is fermented with 100% whole cluster before aging in barrel (30% new) for 12 months plus four months in stainless steel.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
2020 Domaine Pierre-Vincent Girardin Beaune Les Greves Rouge Premier Cru

Burgundy, FRANCE
$250. 00
Bottle
$3000.00 Dozen

ABV: 13.35%

Closure: Cork

Pierre Vincent Girardin is making big waves in Burgundy with the hype surrounding him already at fever pitch. All this and Pierre is still only in his early 20's with just a handful of vintages under his belt. Part of the excitement stems from the vineyard sources at his disposal, but also from the distinct style exhibited so clearly in these initial vintages of his wines. Of course it helps that his father is Vincent Girardin, and following the sale of his namesake Domaine in 2011 bequeathed Pierre 4.5 hectares of prime vineyards, and helped set up a brand new winery where evidently no expense has been spared on the latest presses, fermentation tanks and larger-format barrels from Tonnellerie François Frères.
Stylistically Pierre has taken a different approach than that of his father's wines, preferring a lighter touch than the rich and oaky style of years gone by. The white wines are finer-boned and more reductive, and his are reds delicate and fruit-driven, with a minimum of extraction and plenty of stem retention.
Please note: due to the winery packaging, we often receive these wines from the distributor with marks on the front label. These are usually minor, however they are unavoidable.

Delivery Information
- 96
2019 Domaine Racines La Rinconada Vineyard Pinot Noir

Santa Barbara, California, UNITED STATES
$225. 00
Bottle
$2700.00 Dozen

ABV: 13%

Closure: Cork

Neighboring the Sanford & Benedict Vineyard, this plot consists of mostly deep, rocky soils. The original cuttings were brought down by Richard Sanford - a winemaking pioneer in the Santa Ynez area - down from Mt. Eden in Northern California in the '70s.
Other Reviews....
The 2019 Pinot Noir La Rinconada Vineyard is a heady, dazzling wine. The 100% whole clusters lend striking aromatic top notes that soar out of the glass. Sweet red cherry, sage, rose petal, blood orange and lavender give this beguiling, layered Pinot tons of complexity. Savory, wild and constantly changing in the glass, the Rinconada has so much to offer. This brilliant, captivating Pinot from Racines has so much to offer. Drink: 2024-2039.
96 points
Antonio Galloni - Vinous

Delivery Information
- 94
2019 Domaine Racines Sanford & Benedict Vineyard Pinot Noir

Santa Barbara, California, UNITED STATES
$225. 00
Bottle
$2700.00 Dozen

ABV: 13%

Closure: Cork

This parcel in the Sanford & Benedict Vineyard comes from the oldest plantings in the Sta. Rita Hills, dating back to 1971. These vines are found on a gently north-facing slope with thin soils consisting of shale and sedimentary quarts.
Other Reviews....
The 2019 Pinot Noir Sanford & Benedict is a powerful, brooding wine. The high percentage of stems (75%) undoubtedly adds savory intensity, but it also masks some site character. The 2019 is a gorgeous wine, but it is also austere and not an especially typical expression of this site. I hope to have a chance to taste it in a decade. Drink: 2024-2039.
94 points
Antonio Galloni - Vinous

Delivery Information
- 92
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Vaucrains Premier Cru

Burgundy, FRANCE
$490. 00
Bottle
$5880.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Les Vaucrains is located further up the slope from Les Saint-Georges and Les Cailles, and completes the trio of standout vineyards in Nuit-Saint-Georges. It's also the most powerful and concentrated wine in the range, and is shown after Les Saint-Georges when tasting at the Domaine. Chevillon's plot is on the lower portion of the vineyard, granting is some more depth of fruit than some other producers of Les Vaucrains.
Other Reviews....
A slightly more deeply pitched nose combines notes of spice, red and dark currant, plum and plenty of humus-inflected forest floor character. The sleek and almost painfully intense larger-bodied flavors possess exquisite detail as well as focused power that really builds as the solidly complex and lingering finish sits on the palate. As one would expect in the 2021 vintage, this doesn't have its usual volume, but the balance is impeccable. Highly recommended. Drink through 2036+.
92-95 points
Allen Meadows - Burghound
The 2021 Nuits-Saint-Georges 1er Cru Les Vaucrains unwinds to reveal aromas of dark berries and cherries mingled with notions of baking chocolate, forest floor and spices. Medium to full-bodied, rich and concentrated, it's a powerful, structured wine that's broader-shouldered than the more suave, elegant Cailles and Les Saint-Georges, but which is also exceptionally characterful.
92-94 points
William Kelley - Wine Advocate (Feb 01, 2023)
The deepest core in the purple colour and the sturdiest most upright bouquet. This is not about sensuality but there is a youthful majesty that is most appealing, a fresh finish, even a saline touch. Everything perfectly in place for a great bottle in the medium term, and maybe longer. Drink from 2029-2038.
94-96 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 92
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Cailles Premier Cru

Burgundy, FRANCE
$490. 00
Bottle
$5880.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Along with Les Vaucrains and the eponymous Les Saint-Georges vineyard, Les Cailles is one of the most highly regarded parcels in Nuits-Saint-Georges. Bordering Les Saint-Georges, Les Cailles produces wines which often rival those of its neighbour, and while they may not display the outright power they are perhaps more refined here.
Other Reviews....
Classic ruby color. As is often the case chez Chevillon, this is the most elegant wine in the range with its spicy, ultra-fresh and restrained nose that mixes both red and dark pinot fruit, violet and sandalwood. The equally restrained, cool and intense middleweight flavors are notably finer with superb detail and ample minerality on the moderately austere, balanced and strikingly lengthy finish that is shaped by fine-grained tannins. This is at once stylish and very classy. Drink through 2033+.
92-95 points
Allen Meadows - Burghound
The 2021 Nuits-Saint-Georges 1er Cru Les Cailles wafts from the glass with aromas of sweet red berries and plums mingled with rose petals, spices and orange zest. Medium to full-bodied, seamless and elegant, it's an ample, suave, sensual wine with lively acids and beautifully refined tannins.
92-94 points
William Kelley - Wine Advocate (Feb 01, 2023)
Rather a classy nose albeit also showing a little touch of recent oak. Medium purple. Firmer tannins but surrounded by the dark raspberry fruit. This will harmonise. It is not the most demonstrative wine in the cellar, but all is there. Drink from 2027-2033.
91-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Pruliers Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
The slope in Les Pruliers is moderate though steep towards the top of the vineyard. Despite the slope there is still a good proportion of gravel here, and can lead to wines with generous fruit weight and presence. Chevillon produces a deep and firm example of Les Pruliers that can often rival Les Vaucrains for the most powerful wine in the portfolio.
Other Reviews....
A darker fruit profile presents notes of plum, dark currant and plenty of earth and game wisps. There is both fine power and richness to the big-bodied if less refined flavors that display fine length on the robust and moderately rustic finale. This isn't as dense as it usually is but even so, there is no lack of size and weight. Patience again suggested as this is definitely built to repay extended keeping. Drink through 2033+.
91-93 points
Allen Meadows - Burghound
Scents of red berries, dark chocolate, orange zest, sweet spices and loamy soil preface the 2021 Nuits-Saint-Georges 1er Cru Les Pruliers, a medium to full-bodied, lively and concentrated wine that's built around sweet, powdery tannins, and which concludes with a mouthwatering finish. The Pruliers often needs a lot of time, but this 2021 looks set to be unusually approachable, even if it also has the substance and structure to age.
91-93 points
William Kelley - Wine Advocate (Feb 01, 2023)
A full bright purple. I love this nose. On the lifted side of plums, nothing heavy here, and with a sumptuous raspberry seedless feel on the palate, the fruit runs easily, fluidly to the finish, fine tannins, no overt oakiness. Drink from 2027-2033.
92-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Perrieres Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
As a synonym for quarry, it's no surprise to hear Les Perrieres sits above a working limestone marble quarry. A mid-slope site, Perrieres produces a fine and aromatic Burgundy, deep in colour yet light and silky on the palate.
Other Reviews....
Elegant, pure and airy aromas are comprised by mostly red berries with background hints of crushed fennel, forest floor and anise. The intensely mineral-driven and strikingly well-delineated medium weight flavors possess a wonderful underlying tension that adds a real sense of lift to the moderately austere and beautifully long finish that is akin to having a small pebble in the mouth. Excellent. Drink through 2033+.
91-94 points
Allen Meadows - Burghound
The 2021 Nuits-Saint-Georges 1er Cru Les Perrières is beautiful, unwinding in the glass with aromas of sweet red berries, orange zest, peonies and raw cocoa. Medium to full-bodied, bright and vibrant, it's a pure, precise, mineral wine that lives up to its climat's name.
91-93 points
William Kelley - Wine Advocate (Feb 01, 2023)
The most hit by the frost. Just 4 barrels made. A sound concentrated deep red purple. the bouquet shows a bit of wood but mostly a dense raspberry fruit. There is an extra little kick of concentration behind, still with the wood alongside but this should harmonise as the fruit overtakes the coconut. Drink from 2027-2033.
90-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 90
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Chaignots Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Soils in Les Chaignots are more alluvial than in other areas of the village, with more chalk and gravel and very little clay. The site has a gentle slope with good drainage, and the vines here grow deep to access water and nutrients. Located at the northern end of Nuits, wines from Les Chaignots display intense floral aromatics with fruity nuances and great concentration.
Other Reviews....
As is usually the case, the expressive nose is quite spicy, indeed blind this could aromatically pass for a Vosne with its pretty plum, dark berry and exotic tea scents. The rich and quite generous yet refined and pure medium-bodied flavors exude a subtle minerality on the bitter pit fruit-inflected finale. Lovely and understated. Drink through 2029+.
90-93 points
Allen Meadows - Burghound
The 2021 Nuits-Saint-Georges 1er Cru Les Chaignots is very pretty, bursting with aromas of red berries, coniferous forest floor, peonies and spices. Medium to full-bodied, layered and concentrated, with lively acids and beautifully refined tannins, it will offer a broad drinking window.
90-93 points
William Kelley - Wine Advocate (Feb 01, 2023)
A sound reliable purple, a plump and really rather gorgeous nose, more fruit than flowers, but properly juicy, balanced by correct acidity and very long. I would not want the fruit to taste any riper, but it is lovely as it is. Drink from 2026-2031.
91-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 90
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Roncieres Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Les Roncieres is a steep vineyard with poor, pale soils covered with white stones and gravelly shale. The early-ripening site produces wines which can show a slight wild edge to them, bramble fruit with a linear structure; quintessential Nuits-Saint-Georges.
Other Reviews....
An exuberantly fresh nose freely offers up a combination of various dark berries, newly turned earth and plenty of sauvage character. The rich, generous and punchy flavors possess a bit more volume on the tightly wound and impressively long finish. This overtly mineral-driven effort is a combination of refinement and focused power. Patience absolutely advised. Drink through 2033+.
91-94 points
Allen Meadows - Burghound
Scents of sweet blackberries, licorice, dark chocolate and loamy soil introduce the 2021 Nuits-Saint-Georges 1er Cru Roncières, a medium to full-bodied, rich and fleshy wine, with powdery tannins that assert themselves on the expansive finish.
90-92 points
William Kelley - Wine Advocate (Feb 01, 2023)
Medium depth of purple, lighter rim. Interesting complex red berry notes, with good fruit-oak integration. Actually, more oak comes up behind. Softer and smoother than Bousselots. Drink from 2026-2032.
90-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 90
2021 Domaine Robert Chevillon Nuits-Saint-Georges Les Bousselots Premier Cru

Burgundy, FRANCE
$325. 00
Bottle
$3900.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Situated on the lower slopes at the northern end of Nuits village, Les Bousselots often produces softer and more approachable reds than is seen with the other premier cru Nuits-Saint-Georges vineyards. While the soil here is deep, Chevillon's plot contains old vines that retain good acidity and structure to support the richer flavours.
Other Reviews....
Here a more restrained nose is aromatically similar to the Chaignots if not quite as spicy. There is more power and punch to the intensely saline-suffused middleweight flavors that also conclude in a moderately austere bitter pit fruit-inflected finish. Bousselots always requires at least mid-term cellaring to show its best and the 2021 version will be no exception. Recommended. Drink through 2031+.
91-93 points
Allen Meadows - Burghound
The 2021 Nuits-Saint-Georges 1er Cru Les Bousselots offers up aromas of sweet red fruits, blackberries, spices, rose petals and bergamot, followed by a medium to full-bodied, lively and impressively concentrated palate that's a touch more muscular than the sensual Chaignots.
90-93 points
William Kelley - Wine Advocate (Feb 01, 2023)
A fine glowing purple, the nose is strict yet with intensity, very promising. Plenty of punch, this is really quite concentrated, yet still with a liveliness. Will take some time but then will deliver a fine Nuits-St-Georges. Drink from 2026-2032.
91-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 89
2021 Domaine Robert Chevillon Nuits-Saint-Georges Vieilles Vignes

Burgundy, FRANCE
$235. 00
Bottle
$2820.00 Dozen

ABV: 13%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Chevillon source their village Nuits-Saint-Georges across a range of sites, mostly from La Charmotte and Au Chouillet, along with smaller parcels in the lieux-dits of Aux Saints Jacques, Les Charmois, Les Maladières, Les Chaliots and Les Brûlées. This is an attractive and supple Nuits village with great concentration for the level.
Other Reviews....
A more deeply pitched nose offers up its notes of various dark berries, cool earth and a hint of crushed fennel. The rich, delicious and more voluminous medium weight flavors possess notably better depth and persistence if also more evident rusticity. This is a very good Nuits villages and worth considering. Drink through 2027+.
89-91 points
Allen Meadows - Burghound
Aromas of red berries, orange zest and rose petals introduce the 2021 Nuits-Saint-Georges Vieilles Vignes, a medium-bodied, fleshy and perfumed wine with melting tannins and a saline finish. It's an especially charming, fragrant rendition of this perennially reliable cuvée.
89-91 points
William Kelley - Wine Advocate (Feb 01, 2023)
Mid crimson, deeper in the middle. Quite a rustic dark fruited nose. A cheerful darkish red fruit on the palate, some tannins, medium length. Doesn’t feel like a cool damp year, but nor quite with the joie de vivre of the finest vintages. Quite persistent. Drink from 2025-2029.
88-90 points
Jasper Morris MW - Inside Burgundy

Delivery Information
2021 Domaine Robert Chevillon Bourgogne

Burgundy, FRANCE
$135. 00
Bottle
$1620.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Chevillon Bourgogne Pinot Noir is the perfect introduction to this wonderful Domaine, sourced from two lieux-dits near the village of Nuits-Saint-Georges; Les Maladières and Petit Chaliot.
Other Reviews....
Moderate reduction is sufficient to suppress the underlying fruit though there is both good freshness and verve to the rich, generously proportioned and solidly concentrated middleweight flavors that deliver much better depth and persistence than is typical for the genre plus it will age. This could easily pass for a villages Nuits. Drink through 2025+.
87-89 points
Allen Meadows - Burghound

Delivery Information
2021 Domaine Robert Chevillon Bourgogne Passetoutgrain

Burgundy, FRANCE
$86. 99
Bottle
$1043.88 Dozen

ABV: 12.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Chevillon Bourgogne Passetoutgrain is a deep and fruity blend of two thirds Gamay and one third Pinot Noir, sourced from three lieux-dits near the village of Nuits-Saint-Georges; Champs d'Argent, Croix blanche, and Petit Chaliot.

Delivery Information
- 93
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Cailles Premier Cru

Burgundy, FRANCE
$490. 00
Bottle
$5880.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Along with Les Vaucrains and the eponymous Les Saint-Georges vineyard, Les Cailles is one of the most highly regarded parcels in Nuits-Saint-Georges. Bordering Les Saint-Georges, Les Cailles produces wines which often rival those of its neighbour, and while they may not display the outright power they are perhaps more refined here.
Other Reviews....
Moderate wood sets off spicy and very ripe aromas of various dark berries that are not quite as fresh though they are nicely layered. The exceptionally rich medium-bodied flavors possess fine intensity as well as good concentration, indeed the sappy dry extract buffers the equally firm and robust finale. The Chevillon Les Cailles is normally a wine of refinement and grace but the 2020 version is much more robust and powerful than usual. Drink through 2038+.
90-93 points
Allen Meadows - Burghound
Deep and seamless, the 2020 Nuits-Saint-Georges 1er Cru Les Cailles mingles aromas of cherry and berry fruit with hints of rose petals, orange rind, sweet spices and raw cocoa. Medium to full-bodied, suave and velvety, with terrific concentration, fine tannins and lively acids, it's the most elegant wine in the range.
93-95 points
William Kelley - Wine Advocate (Jan 21, 2022)
Rich dark purple, black fruit, a little bit heated, then a rich bright dark fruit on the palate with a slightly fresher finish. This may well make it through, and the fruit shows the class of this excellent vineyard. Judgement a little bit reserved for now, but there may well be a greater upside here.
90-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 92
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Pruliers Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
The slope in Les Pruliers is moderate though steep towards the top of the vineyard. Despite the slope there is still a good proportion of gravel here, and can lead to wines with generous fruit weight and presence. Chevillon produces a deep and firm example of Les Pruliers that can often rival Les Vaucrains for the most powerful wine in the portfolio.
Other Reviews....
A markedly sauvage-inflected nose is comprised by notes of newly turned earth, red and black currant and a whiff of underbrush. The intense and detailed big-bodied flavors exude a subtle salinity on the complex, serious and moderately austere finish that is shaped by palate coating tannins. I would recommend not touching a bottle of this for at least 10 years as it's very much built-to-age. Drink through 2038+.
91-94 points
Allen Meadows - Burghound
The 2020 Nuits-Saint-Georges 1er Cru Les Pruliers is showing especially well, soaring from the glass with notes of raspberries, cherries, sweet spices, raw cocoa and orange rind. Medium to full-bodied, bright and vibrant, with lively acids and a deep core of concentrated fruit, it's framed by ripe, powdery tannins and concludes with a long, penetrating finish.
92-94 points
William Kelley - Wine Advocate (Jan 21, 2022)
Just as dark in colour but there is more life in the nose, dark fruits but still more in the red register than black. Just spent a mite longer in the oven than is ideal. Ripe bright cheerful cherry notes and a long aftertaste. Enough juice here for this to work.
91-94 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 92
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Perrieres Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 14.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
As a synonym for quarry, it's no surprise to hear Les Perrieres sits above a working limestone marble quarry. A mid-slope site, Perrieres produces a fine and aromatic Burgundy, deep in colour yet light and silky on the palate.
Other Reviews....
Coulis-like aromas include those of plum, black cherry, soft spice and cool earth nuances. The rich but exceptionally punchy medium weight flavors are not quite as refined but they're more powerful while exhibiting excellent length on the overtly austere and rustic finale. Drink through 2037+.
90-93 points
Allen Meadows - Burghound
The 2020 Nuits-Saint-Georges 1er Cru Les Perrières opens in the glass with aromas of wild berries, black cherries and sweet spices. Medium to full-bodied, deep and layered, it combines elevated ripeness with vibrant acids, concluding with a long, intensely mineral finish.
92-94 points
William Kelley - Wine Advocate (Jan 21, 2022)

Delivery Information
- 91
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Chaignots Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Soils in Les Chaignots are more alluvial than in other areas of the village, with more chalk and gravel and very little clay. The site has a gentle slope with good drainage, and the vines here grow deep to access water and nutrients. Located at the northern end of Nuits, wines from Les Chaignots display intense floral aromatics with fruity nuances and great concentration.
Other Reviews....
A vague touch of wood is present on the ripe and exuberantly fresh aromas of poached plum, dark currant and anise. The sleeker and more mineral-driven medium weight flavors possess a lovely sense of underlying tension, all wrapped in a compact, firm and built-to-age finale. This is also excellent and stylistically, it is a mix of Nuits and Vosne. Drink through 2032+.
91-93 points
Allen Meadows - Burghound
Wafting from the glass with notions of cassis, dark chocolate, plums, spices and peonies, the 2020 Nuits-Saint-Georges 1er Cru Les Chaignots is medium to full-bodied, velvety and enveloping, with a rich core of concentrated fruit, lively acids and a penetrating finish.
91-93 points
William Kelley - Wine Advocate (Jan 21, 2022)
Intense black colour with a purple rim. Overwrought cherries. On the palate there is enough wealth of fruit to work more successfully than the village wine, with a slight youthful bitterness at the back. Roasted plums along with some black berry fruit.
89-91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Roncieres Premier Cru

Burgundy, FRANCE
$360. 00
Bottle
$4320.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Les Roncieres is a steep vineyard with poor, pale soils covered with white stones and gravelly shale. The early-ripening site produces wines which can show a slight wild edge to them, bramble fruit with a linear structure; quintessential Nuits-Saint-Georges.
Other Reviews....
Pungent aromas of reduction and wood serve as a pungent introduction to the sleek, intense and velvet-textured middle weight flavors that are at once powerful yet refined before terminating in a strikingly long, balanced and complex finale. This youthfully austere effort is terrific and is potentially one of the best examples of this wine Chevillon has ever made. Drink through 2035+.
92-94 points
Allen Meadows - Burghound
Offering up aromas of dark berries, cherries, warm spices, woodsmoke and petals, Chevillon's 2020 Nuits-Saint-Georges 1er Cru Roncières is medium to full-bodied, ample and concentrated, with an enveloping core of fruit, ripe, powdery tannins and lively balancing acids.
91-93 points
William Kelley - Wine Advocate (Jan 21, 2022)
There was a later malolactic here and there is still a touch of reduction thereafter. Dark black colour with purple rim. Definitely a reductive nose. The fruit pulls out very nicely behind with raspberry and strawberry, the tannins are barely toughened by either hail or reduction. Long finish.
91-93 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 91
2020 Domaine Robert Chevillon Nuits-Saint-Georges Les Bousselots Premier Cru

Burgundy, FRANCE
$325. 00
Bottle
$3900.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Situated on the lower slopes at the northern end of Nuits village, Les Bousselots often produces softer and more approachable reds than is seen with the other premier cru Nuits-Saint-Georges vineyards. While the soil here is deep, Chevillon's plot contains old vines that retain good acidity and structure to support the richer flavours.
Other Reviews....
Here the less expressive nose is not as spicy but actually more complex with its array of poached plum, black raspberry, smoke, earth and underbrush. The delicious, vibrant and beautifully delineated medium-bodied flavors that are shaped by bright acidity on the firm, serious and youthfully austere finish that is even firmer. This is a classic Bousselots that will require extended patience. Drink through 2035+.
91-93 points
Allen Meadows - Burghound
Notes of cassis, smoky berry fruit, spices and rich soil tones introduce the 2020 Nuits-Saint-Georges 1er Cru Les Bousselots, a medium to full-bodied, bright and concentrated wine that's a touch more structured and muscular than the Chaignots.
91-93 points
William Kelley - Wine Advocate (Jan 21, 2022)
Rich concentrated dark black centre with a purple rim. Inkily concentrated. I like the flavours afterwards, bilberries and red fruits, but the concentration needs to dial down which it presumably will with extra elevage – which Bertrand is hoping to extend as late as possible.
89-91 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 89
2020 Domaine Robert Chevillon Nuits-Saint-Georges Vieilles Vignes

Burgundy, FRANCE
$235. 00
Bottle
$2820.00 Dozen

ABV: 13%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Chevillon source their village Nuits-Saint-Georges across a range of sites, mostly from La Charmotte and Au Chouillet, along with smaller parcels in the lieux-dits of Aux Saints Jacques, Les Charmois, Les Maladières, Les Chaliots and Les Brûlées. This is an attractive and supple Nuits village with great concentration for the level.
Other Reviews....
Dark berry fruit coulis is laced with notes of earth and spice. The delicious middle weight flavors possess excellent punch before culminating in a sleek, intense and only mildly rustic finale. This is an excellent Nuits villages and very much worth your attention. Drink through 2028+.
89-92 points
Allen Meadows - Burghound
The 2020 Nuits-Saint-Georges Vieilles Vignes is structured and concentrated, bursting with aromas of dark berries, plums, rose petals and sweet soil tones. Medium to full-bodied, deep and lively, it's well worth seeking out, but it will require more patience than its 2019 predecessor.
89-91 points
William Kelley - Wine Advocate (Jan 21, 2022)

Delivery Information
2020 Domaine Robert Chevillon Bourgogne

Burgundy, FRANCE
$135. 00
Bottle
$1620.00 Dozen

ABV: 13.5%

Closure: Cork

There's no doubt that if Domaine Robert Chevillon were based in Vosne-Romanee or Chambolle-Musigny, their wines would be next to impossible to find and sell for exorbitant prices. That they are found in Nuits-Saint-Georges, a village with no grand cru sites, has allowed these wines to fly under the radar for many consumers. That said, these are some of the most accomplished wines of Burgundy, and best of all continually produce wines that seemingly ignore any challenges a vintage might throw their way to achieve results seen only at very few of the finest addresses across the Cote.
Now under the stewardship of Robert Chevillon's sons Bertrand and Denis, these passionate pair of vignerons are tireless in their pursuit of the finest expression of Pinot Noir possible. After meticulous care in the vineyards across the year, grapes are hand harvested, sorted and de-stemmed before receiving a cold maceration in vats for 5-6 days and natural fermentation lasting 2-3 weeks. Maturation lasts from 15 to 18 months in a mix of 30% new and 70% second use barrels.
Chevillon Bourgogne Pinot Noir is the perfect introduction to this wonderful Domaine, sourced from two lieux-dits near the village of Nuits-Saint-Georges; Les Maladières and Petit Chaliot.

Delivery Information
- 92
2020 Domaine Robert Groffier Chambolle-Musigny Les Hauts-Doix Premier Cru

Burgundy, FRANCE
$540. 00
Bottle
$6480.00 Dozen

ABV: 13.5%

Closure: Cork

Despite owning plots in prime Grand Cru vineyards such as Bonnes-Mares and Chambertin Clos-des-Bèze, Domaine Robert Groffier still fly relatively under the radar. Guided now by Robert's son Serge and grandson Nicolas, the team are considered one of the finest in Burgundy. The domaine consists of almost 8 ha of fine vineyards, including 1 ha of Bonnes Mares, almost 0.5 ha of Chambertin Clos-des-Bèze and a full 1 ha of Chambolle-Musigny Les Amoureuses, the biggest single owner of this vineyard. Winemaking is flexible dependant on the season, however new oak use is minimal, and the wines are only racked once at the end of the élevage.
Other Reviews....
From 70-year old vines that provided 50% whole bunch, matured in 25% new oak, the 2020 Chambolle-Musigny Les Hauts Doix 1er Cru has a ripe and quite generous bouquet with plump red cherries and crushed strawberry scents, a touch of undergrowth emerging with time. The palate is medium-bodied with supple tannins, fine acidity, taut and fresh with a little more restaint on the finish compared to the aromatics. Lovely, quite endearing red fruit here. Excellent. Drink 2026-2048.
92-94 points
Neal Martin - Vinous
The second vineyard to be picked, 50% whole bunch vinification, with 25% new wood. This is a draining sandy soil which gets direct sun only in the morning, so not hot but dry. 12.8% alcohol. A dense dark black purple. For the moment the whole bunches speak quite loudly. Dark fruit, rather exciting, shows the oak a bit, not all together but there is a lot of wine here. When this does come together it will be rather impressive.
92-95 points
Jasper Morris MW - Inside Burgundy

Delivery Information
- 96
2020 Domaine Robert Groffier Bonnes-Mares Grand Cru

Burgundy, FRANCE
$1749. 00
Bottle
$20988.00 Dozen

ABV: 13.5%

Closure: Cork

Despite owning plots in prime Grand Cru vineyards such as Bonnes-Mares and Chambertin Clos-des-Bèze, Domaine Robert Groffier still fly relatively under the radar. Guided now by Robert's son Serge and grandson Nicolas, the team are considered one of the finest in Burgundy. The domaine consists of almost 8 ha of fine vineyards, including 1 ha of Bonnes Mares, almost 0.5 ha of Chambertin Clos-des-Bèze and a full 1 ha of Chambolle-Musigny Les Amoureuses, the biggest single owner of this vineyard. Winemaking is flexible dependant on the season, however new oak use is minimal, and the wines are only racked once at the end of the élevage.
Other Reviews....
The 2020 Bonnes-Mares Grand Cru comes from 80-year old vines: 100% whole bunch with one-third new oak. This takes time to unfold on the nose when often this cuvée is quite medium. The aromatics say: Hold your horses. Then it unfurls to reveal slightly tertiary black fruit, tobacco and crushed limestone, almost flinty aromas. The palate is medium-bodied with filigree tannins. Silky texture, poised acidity, this might be the most elegant and refined Bonnes-Mares that Nicolas Groffier has produced. I confess, I could not resist swallowing my tasting measure. This is one of Nicolas Groffier's finest achievements to date. Drink 2025-2060.
96-98 points
Neal Martin - Vinous
80 year old vines, 100% whole bunch vinification, one third new wood,13.2% alcohol, the first vines to be picked. Rich deep crimson colour. The bouquet suggests power but the detail must wait. A very rich ripe ball of fruit in the mouth, succulent, more a white soil style of Bonnes Mares. Very complete, with just a fraction of torrefaction to add character at the end.
94-96 points
Jasper Morris MW - Inside Burgundy

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An obsession with a fickle varietal.

Once you experience it, you never forget it. For some wine lovers, Pinot Noir becomes an obsession. While promising one of world's greatest wine experiences, it can also deliver some of the most disappointing. What is it about Pinot that makes it so frustratingly variable? There are known quality factors which offer encouragement to winemakers. Micro-climates have been observed to play an important part in a successful matrix, particularly the diurnal temperature range. Pinot Noir is a little like Riesling, in the sense that it requires warm, but not overly hot days and cool nights to fully develop its maximum flavour potential. Sunshine hours, rainfall, time and rate of precipitation are all important. Countering this is the fact that the same clone will not respond to differences in micro-climate in the same way. Older vines make better wines. Creative and adaptive viticultural management and winemaking are essential.

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Pinot Noir

An obsession with a fickle varietal.

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