2980 products

Pinot Noir

While we continue to expand our collection of Burgundies, more and more new-world winemakers are coming to terms with this challenging variety. Australians have identified Geelong, the Yarra Valley and the Mornington Peninsula in Victoria as suited to premium Pinot Noir. More recently, Tasmania has shot up the ranks. Mount Mary, Farr Rising and Tolpuddle are names to seek out. New Zealand is also producing some compelling, full bodied wines. Look for regions like Martinborough, Marlborough and Central Otago.

2980 products

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- 91
- Special Order Product – Delayed Dispatch
2022 Kellybrook Single Vineyard Siwa Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

A very bunchy style of Pinot Noir.
Fermented with 100% whole bunch fruit. Dark red core with black toned edges and a transparent red hue. Intense dark cherry and strawberry aromas infused with prominent clove notes sail out of the glass. Some dried herb, smoked meat and spicy rhubarb scents are also evident. Supple and light in it’s feel, the palate features cherry and rhubarb flavours over a dried clove laced back drop of earth, smoked meats and bramble. Silky smooth tannins with a finish that’s both savoury and spicy.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 92
- 93
- Special Order Product – Delayed Dispatch
2023 Kellybrook Edenesque Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

A supple, nicely fleshed Pinot of medium length.
Semi translucent red to dark red colour with black toned edges and a light red hue. Attractive scents of violet, red cherry, strawberry and anise blossom from the glass followed by some brambly cedar, forest floor and spice notes. Delicious dark cherry and strawberry fruits make a supple entrance with notions of dried herbs, forest floor and brambly cedar elements following through on the nicely fleshed, mid length finish.
Drink over the next 2-3 years.
Alc. 13%
Other Reviews…..
A blend of fruit from the home block at Wonga Park and two different sites in Gladysdale. A light, bright crimson. Composed, with aromas of lightly poached red fruits, rose petals and delicate spice. The light- to medium-bodied palate is finely tuned. Finishes with silky smooth tannins that you barely notice. Not a blockbuster. Very nicely done.
93 Points
Philip Rich – James Halliday’s Australian Wine Companion

Delivery Information
- 94
2017 Kellybrook Willowlake Vineyard Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Minimum 12 bottles

Cellar: 4 - 5 Years (2022-2023)

ABV: 13.2%

Closure: Stelvin

Translucent bright light red colour with a light crimson hue. Nosing reveals fragrant red cherry and strawberry aromas tinged with a hint of sour cherry, some gamey notes, forest floor, spicy cedar and dried herbs. Light and elegant, delicious ripe cherry, strawberry and cranberry flavours fill the mouth with elements of forest floor, fresh herbs and spicy cedar also evident. Finishes with bright acidity and very polished tannins. Long red cherry, strawberry, cranberry, subtle forest floor, fresh herb and spicy cedar aftertaste.
Drink over the next 4-5 years.
Alc. 13.2%

Delivery Information
- 93
2017 Kellybrook Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$26. 99
Bottle
$323.88 Dozen

Minimum 12 bottles

Cellar: 3 - 4 Years (2021-2022)

ABV: 13%

Closure: Stelvin

Matured in 18% new French oak barriques. Semi translucent bright red colour with a light crimson hue. Fragrant scents of violets, ripe red cherries and cranberries are followed by faint hints of smoky anise, forest floor and spicy cedar. Light with a fresh elegant feel the palate has flavours of red cherries and winter strawberries over some subtle stalky forest floor characters and spicy cedar. Vibrant acidity gives the fruit a crunchy like feel. Fine grained tannins with an aftertaste of spicy red cherries, winter strawberries, forest floor and subtle stalky cedar.
Cellar 3-4 years.
Alc. 13%

Delivery Information
- 96
2019 Kelvedon Estate Block 5 Pinot Noir

Tasmania, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 4 Years (2024-2028)

ABV: 13.9%

Closure: Stelvin

Deep dark red core with black toned edges and a red hue. Black cherry, plum and anise aromas jump out of the glass followed by some strawberry, clove, dried herb, brambly forest floor like characters and spicy cedar notes. Rich and fleshy textured the palate is engulfed with dark to black cherry, anise and strawberry flavours. Plenty of spice, toasty cedar and forest floor elements lie beneath. Polished yet underlyingly sturdy tannins. Excellent power concluding long, supple and spicy.
Drink over the next 3-4 years.
Alc. 13.9%

Delivery Information
- 96
2018 Kelvedon Estate Block 5 Pinot Noir

Tasmania, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 6 Years (2023-2029)

ABV: 13.9%

Closure: Stelvin

Slightly cloudy red to dark red colour with a light red hue. Intoxicating the olfactory senses are perfumed like aromas of violets, red to dark cherries, wild herbs, hints of rhubarb, forest floor and spicy cedar. Light in weight but powerful, the savoury palate is decorated with red cherry, rhubarb and winter strawberry fruits which overlay some smoky cedar, wild herb, forest floor and spice characters. Fresh acidity is complimented by a fine yet chalky tannin structure. Finishes long, energetic and elegant.
Drink over the next 5-6 years.
Alc. 13.9%

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- 96
2022 Kelvedon Estate Pinot Noir

Tasmania, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 8 Years (2023-2031)

ABV: 13.9%

Closure: Stelvin

Kelvedon Estate has been in the Cotton Family’s hands since 1829. Over 12,000 acres in size, it is one of the largest land holdings on the east coast of Tasmania. In the mid-nineties Jack Cotton’s friend Ed Carr, winemaker at Arras, noticed a section of the property would be perfect for Chardonnay and Pinot Noir, which led to the family to diversify into viticulture in 1998. Today the bulk of the fruit is sold to Accolade which they use in the production of Arras sparklings and Eileen Hardy Chardonnay.
Featuring terrific fruit intensity, a supple textural feel and tremendous power, this is yet another superb Pinot Noir from Kelvedon Estate.
Deep dark red core with black shaded edges and a vibrant crimson red hue. Soaring out of the glass with a perfumed like intensity are aromas of violets, red to dark cherries and strawberries which are complimented by hints of anise, forest floor, fresh herbs and delicate spicy cedar. Featuring terrific fruit intensity, a supple textural feel and tremendous power, delicious red to dark cherry, strawberry and subtle anise flavours unfurl across what is a very expansive palate. Forest floor, subtle dried herb and spicy cedar characters ensue. Very polished tannins finishing long and super sleek.
Drink over the next 6-8 years.
Alc. 13.9%

Delivery Information
- 97
2020 Kelvedon Estate Pinot Noir

Tasmania, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 6 Years (2023-2029)

ABV: 13.5%

Closure: Stelvin

Kelvedon Estate has been in the Cotton Family’s hands since 1829. Over 12,000 acres in size, it is one of the largest land holdings on the east coast of Tasmania. In the mid-nineties Jack Cotton’s friend Ed Carr, winemaker at Arras, noticed a section of the property would be perfect for Chardonnay and Pinot Noir, which led to the family to diversify into viticulture in 1998. Today the bulk of the fruit is sold to Accolade which they use in the production of Arras sparklings and Eileen Hardy Chardonnay.
Expansive, supple and layered with seductive fruit, this superb Tassie Pinot is totally irresistible.
Semi translucent bright red colour with black tinged edges and a light red hue. Distinguished, alluring and possessing a perfumed like intensity, violet, red cherry, strawberry and rhubarb scents sail out of the glass, further complexed by traces of anise, forest floor and spicy cedar notes. The palate showcases the varieties classic power without weight trait with moreish flavours of red to dark cherries, strawberries and anise fanning out like a peacocks tail. Expansive and supple in its mouth feel notions of forest floor, dried herbs and spicy cedar lie across the back half. Silky smooth tannins, exceptional length and an uber delicious finish make for irresistible drinking.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 96
2019 Kelvedon Estate Pinot Noir

Tasmania, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 8 Years (2023-2031)

ABV: 13.9%

Closure: Stelvin

Kelvedon Estate has been in the Cotton Family’s hands since 1829. Over 12,000 acres in size, it is one of the largest land holdings on the east coast of Tasmania. In the mid-nineties Jack Cotton’s friend Ed Carr, winemaker at Arras, noticed a section of the property would be perfect for Chardonnay and Pinot Noir, which led to the family to diversify into viticulture in 1998. Today the bulk of the fruit is sold to Accolade which they use in the production of Arras sparklings and Eileen Hardy Chardonnay.
Semi translucent dark red colour with black shaded edges and a light red hue. Perfumed violet like scents intermix with red to dark cherries, strawberries, hints of anise and forest floor. Infusions of fresh herbs, light meaty notes and spicy cedar ensue. The palate is charged with rich dark cherry and strawberry fruits which are delivered with an expansive power wave of flavour. Adding further complexity are notions of rhubarb, subtle anise, forest floor, infusions of fresh herbs and spicy cedar. Supple in its mouth feel and possessing polished tannins it concludes very long and moreish.
Drink over the next 6-8 years.
Alc. 13.9%

Delivery Information
- 95
2018 Kelvedon Estate Pinot Noir

Tasmania, AUSTRALIA
$37. 99
Bottle
$455.88 Dozen

Cellar: Drink now - 6 Years (2020-2026)

ABV: 13.9%

Closure: Stelvin

Semi translucent bright red colour with black tinged edges and a light crimson red hue. Alluring aromas of violets, dark cherries and anise show terrific potency. Strawberry, forest floor and spicy cedar notes ensue. Light in body yet possessing superb drive, the palate is engulfed with ripe dark cherry and strawberry fruits which are matched to anise, vanillin cedar, forest floor and spicy dried herbs. Bright acidity and refined tannins provide structure. Concludes long and polished.
Drink over the next 5-6 years.
Alc. 13.9%

Delivery Information
- 96
2017 Kelvedon Estate Pinot Noir

Tasmania, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: 5 - 6 Years (2024-2025)

ABV: 13.9%

Closure: Stelvin

Kelvedon Estate has been in the Cotton Family’s hands since 1829. Over 12,000 acres in size, it is one of the largest land holdings on the east coast of Tasmania. In the mid-nineties Jack Cotton’s friend Ed Carr, winemaker at Arras, noticed a section of the property would be perfect for Chardonnay and Pinot Noir, which led to the family to diversify into viticulture in 1998. Today the bulk of the fruit is sold to Accolade which they use in the production of Arras sparklings and Eileen Hardy Chardonnay.

Rich, powerful and supple yet light on its feet.

Deep dark red colour with black tinged edges and a bright dark red hue. Sailing out of the glass are perfumed aromatics of violets, ripe cherries, plums and strawberries with subtle infusions of anise, forest floor and spicy cedar also evident. Blessed with richness and power yet light on its feet and supple in its feel the palate dishes up delicious flavours of lightly spiced red to dark cherries, strawberries, traces of anise, forest floor, well integrated cedar and subtle infusions of fresh herbs. Dry vibrant finish with velvet smooth tannins and a long juicy aftertaste.
Cellar 5-6 years.
Alc. 13.9%

Delivery Information
- 93
2016 Killara Estate Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2018-2022)

ABV: 13%

Closure: Stelvin

Semi translucent dark red core with a light red hue. Ripe dark cherry and strawberry scents emanate from the glass with a touch of anise, lightly dusted vanillin cedar, forest floor and spice notes also evident. Delicious dark cherry and ripe strawberry flavours supplely caress the palate underpinned by a touch of anise, earthy vanillin cedar and spice. Velvety tannins. Good power and richness with a medium to long finish of ripe dark cherries, strawberries, subtle anise, earthy forest floor and spicy vanillin cedar.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2020 Kim Crawford Pinot Noir

Marlborough, NEW ZEALAND
$22. 99
Bottle
$275.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2024-2027)

ABV: 13%

Closure: Stelvin

Dark red core with black tinged edges and a light red hue. Lifted ripe cherry and strawberry aromas combine with hints of anise, earth and spicy dried herbs. Light in body the palate has a savoury flavour profile of cherries and strawberries over earth, vanillin cedar and spice. Polished tannins with an elegant, moderately powered finish.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 93
2019 Koehler-Ruprecht Pinot Noir Kabinett Trocken

Pfalz, GERMANY
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 6 Years (2022-2028)

ABV: 12.5%

Closure: Cork

Dark red in colour with black shaded edges and a light red hue. Nosing reveals a combination of red cherry, strawberry and gentle clove notes followed by forest floor, sappy cedar and delicate stalk notes. Light and energetic the palate features and elegant flavour profile of red and sour cherries, rhubarb, earth, stalk and infusions of fresh herbs. Fine grained tannins with lively acidity providing a subtle tang to the savoury aftertaste.
Drink over the next 5-6 years.
Alc. 12.5%

Delivery Information
- 93
2016 Koehler-Ruprecht Pinot Noir Kabinett Trocken

Pfalz, GERMANY
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 4 Years (2019-2023)

ABV: 13%

Closure: Cork

Deep dark red colour with black tinged edges and a dark red hue. Pronounced ripe red to dark cherry, dark plum and anise aromas rise from the glass trailed by light scorched earth, dried herbs and spice. Medium bodied the palate has a core of ripe dark cherry and plum fruit which is underpinned by dried herbs, forest floor, spice and a dash of sour cherries. Very well integrated tannins have a polished feel and together with nicely balanced acidity form the framework. Finishes with a savoury aftertaste.
Drink over the next 3-4 years.
Alc. 13%

Other Reviews….
Starts off in stainless steel then goes to oak barrel. Man, I like good German pinot noir. Something bony and direct about it, but pleasure giving nonetheless. Pfalz does a good job when at the apex. K Ruprecht sits in that zone. Just add saumagen.
Strong and vivacious bouquet of ripe cherries, tomato leaf, faint clove, lots of floral character. Crisp acidity and crunchy tannins, juicy cherry juice, pomegranate touches, just delightful with a mix of sweet and pleasingly sour flavours jostling. Touches all the pleasure zones and describes itself in fine wine paradigms. A coup! Drink 2019-2024.
93 points
Mike Bennie – The Wine Front

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- 91
2014 Konrad Pinot Noir

Marlborough, NEW ZEALAND
$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: 2 - 3 Years (2020-2021)

ABV: 13.5%

Closure: Stelvin

Aged in old and new French oak barriques. Deep dark red colour with black tinged edges and a dark red hue. Aromas of ripe black cherries, dark plums and anise sit over toasty vanillin oak and spice. Medium bodied the palate is filled with ripe black cherries and anise which are starting to dry out on the finish. Underscoring the fruit is toasty vanillin oak and spicy dried herbs. Relatively supple mouthfeel with slightly dryish fine grained tannins. Concludes with an aftertaste of black cherries, dried cherries, anise, dried herbs and spicy vanillin oak.
Cellar 2-3 years.
Alc. 13.5%

Delivery Information
- 94
- Reduced
2023 Kooyong Single Vineyard Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
Reduced from $56.99
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 6 Years (2024-2030)

ABV: 13.5%

Closure: Stelvin

Semi translucent red to dark red colour with black toned edges and a vibrant red hue. Wonderfully fragrant out of the glass aromas of violet, red to dark cherry, strawberry and subtle rhubarb meld with notions of fresh herbs, forest floor and spicy cedar. Light in body and quite supple in its feel, savoury red cherry and strawberry fruits are featured over a spicy cedar, forest floor, subtle dried herb and spice back drop. Fine grained tannins concluding medium to long with a sense of refinement.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 93
2023 Kooyong Massale Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2024-2030)

ABV: 13%

Closure: Stelvin

Semi translucent red to dark red colour with black shaded edges and a vibrant light red hue. Perfumed aromas of violets, dark cherries and anise sail out of the glass followed by some strawberries, brambly dried herbs, forest floor and spice. Delicious cherry and strawberry fruits are layered across the palate with a supple feel. Sitting underneath are notions of anise, forest floor, dried herbs and spice. Velvet smooth tannins with fresh acidity lending energy to the spicy red fruited finish that shows good length.
Drink over the next 5-6 years.
Alc. 13%

Delivery Information
- 93
2022 Kooyong Estate Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 6 Years (2023-2029)

ABV: 13%

Closure: Stelvin

Semi translucent red to dark red colour with a light crimson red hue. Lifted red cherry and winter strawberry aromas intermix with some rhubarb, forest floor, dried herb and spicy cedar notes. Light and savoury, delicious red cherry, rhubarb and winter strawberry fruits are scattered across the palate with some forest floor, brambly dried herb characters and spice lying underneath. Finishes with good freshness, refined tannins and an elegant red fruited aftertaste.
Drink over the next 5-6 years.
Alc. 13%

Delivery Information
- 94
2021 Kooyong Estate Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$49. 99
Bottle
$599.88 Dozen

Semi translucent red colour with a very light crimson red hue. A delightful combination of red cherry, winter strawberry and subtle violet scents are complimented by forest floor, dried herbs and plenty of spice. Light, elegant and deceptively long the savoury palate is layered with red cherry, winter strawberry and faint rhubarb flavours. Adding complexity are notions of forest floor, dried herbs and spicy cedar. Energetic acidity and a refined tannin structure lead into a long spicy red fruited conclusion.
Drink over the next 5-6 years.
Alc. 13%

Delivery Information
- 92
2016 Koyama Liaison Pinot Noir

North Canterbury, NEW ZEALAND
$39. 99
Bottle
$479.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2021-2025)

ABV: 14%

Closure: Stelvin

Deep dark red colour with a dark red hue. Ripe black cherry, dark plum and anise aromas are trailed by dried herb, earth and spice notes. Rich and ripe the palate is filled with dark plum, anise and dark to black cherry flavours. Lying underneath is toasty oak, earth and spicy dried herbs. Slightly dryish finish, the tannins taking on a grainy feel with a spicy medium length aftertaste.
Drink over the next 3-4 years.
Alc. 14%

Delivery Information
- 94
- Limit One per customer
2023 Kusuda Pinot Noir

Martinborough, NEW ZEALAND
$199. 00
Bottle
$2388.00 Dozen

ABV: 12%

Closure: Cork

Hiro Kusuda was born in Tokyo where he worked as a lawyer before a stint in Australia. Along the way his love affair with wine and winemaking grew, and eventually he set off to complete his studies at Geisenheim in Germany before moving to Martinborough in New Zealand to make hand crafted Pinot Noir. Kusuda is known for attention to detail, to the point that each berry is picked individually at harvest by his Japanese friends that fly out each year to assist. Naturally this precision comes at a cost, in particular the miniscule volumes produced, and as such stocks are extremely limited.
Limit 1 bottle per person.
Other Reviews....
This was a light and fresh vintage in Martinborough, with plenty of aromas of green-top strawberries and citrus leaves, a medium to light body and fresh acidity. Sweet fruit flavors with hints of softness at the center. Lovely texture. Complex, subtle and graceful. Pristine for the vintage. Drink now.
94 points
JamesSuckling.com

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2018 Kusuda Pinot Noir

Martinborough, NEW ZEALAND
$160. 00
Bottle
$1920.00 Dozen

ABV: 13%

Closure: Cork

Hiro Kusuda was born in Tokyo where he worked as a lawyer before a stint in Australia. Along the way his love affair with wine and winemaking grew, and eventually he set off to complete his studies at Geisenheim in Germany before moving to Martinborough in New Zealand to make hand crafted Pinot Noir. Kusuda is known for attention to detail, to the point that each berry is picked individually at harvest by his Japanese friends that fly out each year to assist. Naturally this precision comes at a cost, in particular the miniscule volumes produced, and as such stocks are extremely limited.

Other Reviews....
The relatively pale colour of this pinot noir might trick you into thinking it’s a light wine but don’t be deceived, it has extraordinary power and length. A wine that’s all about purity and subtlety. Cherry, fresh herbs and subtle spices. Reserve judgement until it has at least a few year’s bottle age.
96 points
Bob Campbell MW - The Real Review

Delivery Information
- 89
2018 Kyberd Hills Brigadier Vineyard Pinot Noir

Mornington Peninsula, Victoria, AUSTRALIA
$44. 99
Bottle
$539.88 Dozen

Cellar: Drink now - 1 Years (2024-2025)

ABV: 13.5%

Closure: Stelvin

Translucent red to brick red tinged colour. Brambly cherry and rhubarb scents mix with dried herb, forest floor and spicy cedar notes. Light and supple across the palate with spicy cherry and brambly rhubarb flavours to the fore. Dried herb and forest floor elements sit in the background. Polished tannins and bright acidity with a touch of amaro like bitterness to the finish.
Drink over the next year.
Alc. 13.5%

Delivery Information
- 93
2020 Kylie Minogue Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2021-2025)

ABV: 13.5%

Closure: Stelvin

Semi translucent dark red colour with a light red hue. Spicy dark cherry and strawberry aromas show good lift mixing with smoky dried herbs, dried meats and forest floor along the way. The very savoury palate serves up a combination of cherry and strawberry fruits infused with dried herbs over forest floor and a spicy cedar background. Finely grained, well integrated tannins with a persistent finish.
Drink over the next 3-4 years.
Alc. 13.5%

Delivery Information
- 94
- 95
- 94
- Special Order Product – Delayed Dispatch
2023 Kyneton Ridge Reserve Pinot Noir

Macedon Ranges, Victoria, AUSTRALIA
$42. 99
Bottle
$515.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

Perfumed aromatics with delicious, supplely textured red fruits and a medium to long finish.
Dark red in colour with black tinged edges and a red to dark red hue. Perfumed nose with aromas of violet, red to dark cherry, strawberry and subtle anise sailing through the olfactory senses followed by fresh herb, spicy vanillin cedar and faint brambly forest floor like notes. Supple mid palate feel with delicious red cherry and winter strawberry fruits intermeshed with infusions of fresh herbs, forest floor and spicy cedar. Fresh underlying acidity and fine grained tannins with an amply fruited medium to long finish.
Drink over the next 5-6 years.
Alc. 13.5%
Other Reviews…..
Boasts the lifted aromatic cool climate qualities of Macedon Ranges Pinot Noir with some oomph. Harmony reigns on the bouquet in chocolate and spice, black cherry and plum, five spice and aniseed. Runs generous and long with supple tannins allowing a good build-up across the palate of delicious, juicy red fruits, plum and spice with a pinch of dried herbs. A good follow up to the ’22 highlighting the estate’s rounded, soft hearted, fruit-filled Pinot Noir winemaking ethos. And like the ’22, has enough in reserve for the cellar as well as for earlier enjoyment. Based on a barrel selection from what was, according to general consensus, a terrific vintage with plenty of finesse on display in the region’s Pinot. Drink 2024-2030.
94 Points
Jeni Port – WinePilot.com

There’s a lovely exuberance to this with its florals and spice, cherries and raspberries with a whiff of cedary oak, mint and raspberry leaf, too. A more restrained style and it’s lovely as a result. Mid-weighted, the palate drenched in sweet fruit, and supple tannins show a silkiness to the finish. Drink by 2031.
95 points
Jane Faulkner - James Halliday's Australian Wine Companion

Delivery Information
- 91
2022 L&C Poitout Vindemiola Bourgogne Pinot Noir

Burgundy, FRANCE
$49. 99
Bottle
$599.88 Dozen

Cellar: Drink now - 4 Years (2024-2028)

ABV: 13%

Closure: Diam Cork

Semi translucent red colour with black toned edges and a light red hue. Greeting the nostrils is a mix of sour to red cherries infused with fresh herbs followed by some winter strawberry, earth and spice notes. Light and energetic the palate features fruity red cherry and winter strawberry flavours over a dash of sour cherries, fresh herbs, earth and spice. Bright crunchy like acidity and fine grained tannins with a savoury red fruited finish.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 92
2019 La Boheme Interlude Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2021-2024)

ABV: 13.5%

Closure: Stelvin

Semi translucent dark red colour with black tinged edges and a red hue. Violet laced aromas of red cherries and winter strawberries meld into dried herb, forest floor and spicy cedar notes. Light in body fresh red cherry and strawberry fruits overlay an elegant back drop of forest floor, dried herbs and spicy cedar. Slightly dryish finish with bright acidity, fine grained tannins and a spicy aftertaste.
Drink over the next 2-3 years.
Alc. 13.5%

Delivery Information
- 88
2019 La Closerie des Lys Pinot Noir

Pays d'Oc, FRANCE
$26. 99
Bottle
$323.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2021-2024)

ABV: 13%

Closure: Stelvin

Dark red in colour with black tinged edges and a bright red hue. Ripe cherry and winter strawberry aromas mix with anise, earth and spice notes. Light and earthy, ripe red cherry and strawberry fruits mix dried herbs, dusty cedar and spice. Slightly dryish but fine grained tannins finishing with modest length.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 94
2018 La Crema Monterey Pinot Noir

California, UNITED STATES
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 5 Years (2020-2025)

ABV: 13.5%

Closure: Stelvin

Established in 1979 the family owned and operated winery La Crema focuses on cool climate appellations in California. This Pinot Noir was matured in French oak, 19% new, for a period of 8.5 months.
Bright dark red colour with black tinged edges and a light red hue. Intensely scented, the nose offers up aromas of violets, dark cherries, ripe strawberries and anise followed by some forest floor and light spicy cedar notes. Bold and richly fruited, the palate is supplely kissed with dark cherry, ripe strawberry, plum and anise flavours. Toasty vanillin oak and spice sit in the background. Very smooth with silky tannins, excellent power and a long delicious dark fruited aftertaste.
Drink over the next 4-5 years.
Alc. 13.5%

Delivery Information
- 94
2017 La Crema Monterey Pinot Noir

California, UNITED STATES
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 5 Years (2020-2025)

ABV: 13.5%

Closure: Diam Cork

Established in 1979 the family owned and operated winery La Crema focuses on cool climate appellations in California. This Pinot Noir was matured in French oak, 17% new, for a period of 9 months.

Semi translucent dark red core with black tinged edges and a light red hue. Fragrant ripe red to dark cherry and strawberry scents infused with hints of violets meld into anise, forest floor and spicy cedar notes. Delicious rich dark cherry and strawberry fruits glide across the supplely textured palate underscored by elements of anise, forest floor and spicy lightly toasted oak. Exceptionally smooth tannins with excellent power right through to the long silky finish.
Drink over the next 4-5 years.
Alc. 13.5%

Other Reviews....
Medium-full red-purple colour with a complex, perfumed bouquet which boasts lovely varietal character and lots of nuances, black cherry and mixed spices among them. Tannins are fine and measured, adding to structure and length. Lovely wine.
92 Points
Huon Hooke

Delivery Information
- 91
2015 La Manufacture Bourgogne Cotes d'Auxerre Pinot Noir

Burgundy, FRANCE
$46. 99
Bottle
$563.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2018-2022)

ABV: 12.5%

Closure: Diam Cork

Semi translucent dark red colour with a light red hue. Lifted red cherry and red currant aromas are subtlety laced with hints of scorched earth, spicy cedar and delicate fresh herb infusions. Light in body the palate has flavours of red cherries and red currant which sit over subtle forest floor, cedar and spicy herbs. Bright dry finish with finely grained tannins. Aftertaste of red cherries, red currants, earthy dried herbs and spicy cedar. A light, fresh, easy going Bourgogne to drink over the next 3-4 years.
Alc. 12.5%

Delivery Information
- 90
2022 La Perriere La Petite Perriere Pinot Noir

FRANCE
$21. 99
Bottle
$263.88 Dozen

Cellar: Drink now - 4 Years (2023-2027)

ABV: 13%

Closure: Stelvin

Dark red in colour with black shaded edges and a bright red hue. Aromas of cherry, winter strawberry and dusty earth mix with fresh herb and spicy cedar notes. Savoury sour to red cherry and winter strawberry fruits carry light body weight across the palate with some dusty earth, fresh herb and spicy cedar characters also evident. Fine grained tannins finishing slightly dryish and elegant.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 91
2021 La Perriere La Petite Perriere Pinot Noir

Vin de France, FRANCE
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 3 Years (2023-2026)

ABV: 13%

Closure: Stelvin

Dark red in colour with black shaded edges and a light red hue. Spicy dark cherry and strawberry aromas are complimented by some rhubarb, vanilla and earthy dried herb like notes. Light in body ripe red cherry and winter strawberry fruits drive the palate with some forest floor, subtle vanillin spice and dried herb elements lying underneath. Fine grained tannins finishing with good freshness and a savoury red fruited aftertaste.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 89
2019 La Perriere La Petite Perriere Pinot Noir

FRANCE
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 3 Years (2021-2024)

ABV: 13%

Closure: Stelvin

Deep dark red colour with black tinged edges and a dark red hue. Aromas of morello cherries and strawberries gently infused with dried clove are followed by inky earth like notes and spice. Light to medium bodied ripe cherry and strawberry fruits show some flesh with spicy dried clove and earth elements lying underneath. Polished tannin structure with a spicy aftertaste.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 89
2020 La Petite Perriere Pinot Noir

Vin de France, FRANCE
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 3 Years (2021-2024)

ABV: 13%

Closure: Stelvin

Dark red in colour with black tinged edges and a purple red hue. Fragrant raspberry, violet and strawberry scents mix with fresh herb and light earth notes. Elegant and fruity the palate sports cherry and strawberry flavours over an earthy back drop that also includes infusions of fresh herbs. Dry spicy finish with fine grained tannins and a brightly fruited aftertaste.
Drink over the next 3 years.
Alc. 13%

Delivery Information
- 92
2018 La Villa Pinot Noir

Tasmania, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 5 Years (2020-2025)

ABV: 14.5%

Closure: Stelvin

Semi translucent bright dark red colour with a light red hue. Fragrant violet, cherry and winter strawberry scents flow out of the glass intermingling with forest floor, stalky cedar and spice along the way. Savoury red cherry and winter strawberry fruits have a spicy edge. Supple mouthfeel with elements of earth, cedar and dried herbs also evident. Bright finish with slippery tannins and a spicy red fruited aftertaste.
Drink over the next 4-5 years.
Alc. 14.5%

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2024 Lambrook Seed Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$23. 99
Bottle
$287.88 Dozen

Minimum 6 bottles

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13%

Closure: Stelvin

Fragrantly scented with an elegant palate that’s savoury and spicy.
Semi translucent red to dark red core with black toned edges and a light red hue. Fragrant violet, rhubarb and red cherry scents infused with dried clove emanate from the glass followed by forest floor and spicy cedar notes. Savoury and spicy the palate features red cherry and rhubarb flavours over brambly forest floor and clove characters. Fine grained tannins with an elegant mid length finish.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 93
2019 Lambrook Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: 5 - 6 Years (2025-2026)

ABV: 13.5%

Closure: Stelvin

Semi translucent dark red colour with black tinged edges and a bright light red hue. Perfumed like scents of violets, dark cherries, strawberries and subtle anise show excellent lift. Forest floor, fresh herb and spicy cedar notes ensue. Light in body the palate is decorated with succulent like dark cherry and strawberry fruits which are interwoven with traces of anise, lightly toasted cedar, forest floor and spice. Youthful fresh acidity and fine grained tannins provide structure. Concludes with a bright mid length aftertaste.
Cellar 5-6 years.
Alc. 13.5%

Delivery Information
- 94
2017 Lambrook Pinot Noir

Adelaide Hills, South Australia, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2018-2021)

ABV: 13.5%

Closure: Stelvin

Semi translucent dark red colour with a very light red hue. Fragrant violet scents are tied to ripe cherry and strawberry aromatics with spicy cedar, meaty forest floor like characters and dried herbs following on. Light to medium weight with a very round supple mouthfeel the palate serves up a savoury flavour profile of ripe cherries and spicy strawberries over vanillin cedar, meaty forest floor characters and subtle dried herbs. Silky smooth tannins finishing with a lick of bright acidity and a medium to long aftertaste.
Drink over the next 2-3 years.
Alc. 13.5%

Delivery Information
- 93
2021 Lark Hill Regional Pinot Noir

Canberra, Australian Capital Territory, AUSTRALIA
$26. 99
Bottle
$323.88 Dozen

Cellar: Drink now - 3 Years (2021-2024)

ABV: 12.5%

Closure: Stelvin

Twenty five percent carbonic macerated and whole bunch fermented. Semi translucent bright red colour with a light crimson hue. A delightful mix of red cherries, raspberries and strawberries infused with fresh herbs greets the olfactory senses. A discreet hint of spicy earth is also evident. Fresh and juicy the palate has an intense yet simple flavour profile of ripe cherries and raspberries which sits over subtle rhubarb, dried herbs and spice. Silky feel to the tannins concluding long with a youthful vibrancy to the delicious red fruits.
Drink over the next 2-3 years.
Alc. 12.5%

Delivery Information
- 93
2018 Lark Hill Vineyard Pinot Noir

Canberra, Australian Capital Territory, AUSTRALIA
$54. 99
Bottle
$659.88 Dozen

Cellar: 5 - 6 Years (2026-2027)

ABV: 13%

Closure: Stelvin

Aged in a mix of new and seasoned French oak. Deep dark red black tinged colour with a dark red hue. Elevated black cherry and anise aromas mix with toasty oak, dried herbs and spice. Medium bodied and sternly built, black cherry and anise flavours are carried by a firm framework of tannins which lends a muscular feel. Toasty oak, earth and spicy dried herb elements lie underneath. Lively acidity with a grainy medium length aftertaste that has some lingering black olive characters to it.
Cellar 5-6 years.
Alc. 13%

Delivery Information
- 89
2018 Lark Hill Canberra Region Pinot Noir

Canberra, Australian Capital Territory, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: 3 - 4 Years (2023-2024)

ABV: 13%

Closure: Stelvin

Matured in 3-5 year old French oak for 12 months. Dark red core with black tinged edges and a red hue. Spicy dark cherry and ripe strawberry scents mingle with subtle dried herb and earth notes. Light in body and short on power the palate has flavours of dark cherries over dried herbs, earth and spicy tobacco. Slightly dryish tannins lead into a savoury but modest aftertaste.
Cellar 3-4 years.
Alc. 13%

Delivery Information
2023 Laurent Roumier Chambolle-Musigny Les Charmes Premier Cru

Burgundy, FRANCE
$550. 00
Bottle
$6600.00 Dozen

ABV: 13.5%

Closure: Cork

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle-Musigny. His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent mostly de-stems giving wines that show excellent depth of colour and which are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.
The vines are on average 35 years old, and they are farmed traditionally and naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand. In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grand crus and the premier crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.
Les Charmes is located just below the village almost exactly half way between the two Grand Crus of Chambolle-Musigny, Bonnes Mares and Musigny. It's also very close to the Les Amoureuses premier cru vineyard, which explains which this is always one of the most highly favoured sites in the commune.

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2020 Laurent Roumier Bourgogne Hautes-Cotes-de-Nuits Rouge

Burgundy, FRANCE
$115. 00
Bottle
$1380.00 Dozen

ABV: 13.5%

Closure: Cork

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle-Musigny. His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent mostly de-stems giving wines that show excellent depth of colour and which are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.
The vines are on average 35 years old, and they are farmed traditionally and naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand. In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grand crus and the premier crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.
Bourgogne Hautes-Cotes-de-Nuits comes from the La Poirelotte parcel of vines planted from 1970s through to 2000 located higher above Chambolle village vineyards. No new oak is used for this wine.

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2020 Laurent Roumier Chambolle-Musigny

Burgundy, FRANCE
$255. 00
Bottle
$3060.00 Dozen

ABV: 13%

Closure: Cork

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle-Musigny. His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent mostly de-stems giving wines that show excellent depth of colour and which are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.
The vines are on average 35 years old, and they are farmed traditionally and naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand. In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grand crus and the premier crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.
Laurent's Chambolle-Musigny comes from five parcels of vines planted between the 1960s and 1990s with an average age of 35 years old. Chambolle-Musigny gets its reputation for perfume and elegance and this is textbook Chambolle yet also with admirable intensity and generosity.

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2020 Laurent Roumier Chambolle-Musigny Les Charmes Premier Cru

Burgundy, FRANCE
$460. 00
Bottle
$5520.00 Dozen

ABV: 14%

Closure: Cork

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle-Musigny. His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent mostly de-stems giving wines that show excellent depth of colour and which are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.
The vines are on average 35 years old, and they are farmed traditionally and naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand. In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grand crus and the premier crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.
Les Charmes is located just below the village almost exactly half way between the two Grand Crus of Chambolle-Musigny, Bonnes Mares and Musigny. It's also very close to the Les Amoureuses premier cru vineyard, which explains which this is always one of the most highly favoured sites in the commune.

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2020 Laurent Roumier Clos Vougeot Grand Cru

Burgundy, FRANCE
$580. 00
Bottle
$6960.00 Dozen

ABV: 14.5%

Closure: Cork

Laurent Roumier is the grandson of the legendary Georges Roumier and his holdings originate from that grand old estate with more recent additions of 6 hectares in the Hautes Cotes de Nuits being purchased in the 1990s and further purchases in Chambolle-Musigny. His father Alain was the cellar master for Comte de Vogue for nearly 3 decades before taking his portion of the family vineyards to farm for his own family. Wines here appear stylistically very similar to those of Georges with even the same barrels and oak used as his cousins though one notable difference is that Laurent mostly de-stems giving wines that show excellent depth of colour and which are more immediately perfumed and accessible in their youth while still having ample depth and structure to age classically.
The vines are on average 35 years old, and they are farmed traditionally and naturally, with neither fertilizer nor herbicide. Green harvests are carried out in the summer when necessary. All of the vines are harvested by hand. In the cellar, the work is carried out with the same level of precision. The grapes are entirely destemmed the vinified in concrete vats. Alcoholic fermentation lasts around 15 days, with pumping over and punching down every day, and the temperature is checked every day. When it comes to pressing, the team decants the wines for 12 hours in vats and then barrels (50% of which are new for the grand crus and the premier crus, 30% for the villages and 10% for the Bourgogne Hautes-cotes-de-nuits). The elevage lasts 15 to 18 months, with the barrels (mostly Tonnelerie Rousseau) being topped up once a week and racked two or three times during the entire period of elevage.
Laurent Roumier has a superb holding of just over half a hectare of vines which was replanted in 1975 and is located in the lieu dit of Grand Maupertuis in the higher part of Clos Vougeot bordering on to Grands Echezeaux, not far from Musigny. This parcel was worked en metayage by Georges Roumier from the 1950’s and was transferred to Laurent Roumier from the 1997 vintage. This is a remarkably rich deep and stylish wine that would put some notable Musigny’s to shame.

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An obsession with a fickle varietal.

Once you experience it, you never forget it. For some wine lovers, Pinot Noir becomes an obsession. While promising one of world's greatest wine experiences, it can also deliver some of the most disappointing. What is it about Pinot that makes it so frustratingly variable? There are known quality factors which offer encouragement to winemakers. Micro-climates have been observed to play an important part in a successful matrix, particularly the diurnal temperature range. Pinot Noir is a little like Riesling, in the sense that it requires warm, but not overly hot days and cool nights to fully develop its maximum flavour potential. Sunshine hours, rainfall, time and rate of precipitation are all important. Countering this is the fact that the same clone will not respond to differences in micro-climate in the same way. Older vines make better wines. Creative and adaptive viticultural management and winemaking are essential. Buy Pinot Noir online. Any questions about our products or shipping? Please feel free to get in touch by calling us directly on 1800 069 295 or by emailing [email protected] and we’ll get back to you as soon as possible. Browse and buy Pinot Noir online, spend more than $200 and you'll qualify for free delivery to most of Australia.

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