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- 93
2022 Cellier Saint Benoit Arbois Pupillin Courbes Raies Pinot Noir

Jura, FRANCE
$240. 00
Bottle
$2880.00 Dozen

ABV: 13%

Closure: Cork

There’s something quietly thrilling about the wines of Cellier Saint Benoit. Based in Arbois Pupillin, Benjamin Benoit’s domaine is still young by any standard, yet the clarity and character of his wines place them firmly among the Jura’s most compelling new voices. After time spent with Charles Lachaux, Amélie Berthaut, and Nicolas Faure in Burgundy, Benoit returned home earlier than planned in 2019 following the sudden passing of his father. That year marked his first vintage, and by 2020, he had full control of the domaine — bringing with him a clear and focused vision rooted in both tradition and precision.
Rather than blending parcels, Benoit vinifies and bottles his lieux-dits separately, giving each site its own voice. The 6.25 hectares of vines — planted to Chardonnay, Savagnin, Ploussard, Trousseau, and Pinot Noir — are farmed with care, and the cellar work is firmly low-intervention. Inspired by the techniques of Pierre Overnoy, Benoit works with minimal inputs: careful destemming of Ploussard by hand, whole-cluster ferments for Trousseau and Pinot Noir, gentle pressing of whole bunches for the whites, and aging in neutral oak. The use of sulphur is minimal, and in some cuvées, absent altogether. The result is a suite of wines that feel clear-eyed and precise, yet still vibrant and soulful — wines that make you stop and pay attention.
They’re not inexpensive, but they are important. As the Jura continues to evolve and mature, Benoit’s wines feel like a glimpse of where things are headed, a signpost for the future of Arbois Pupillin, honouring the region’s heritage but elevated by a new generation’s clarity of purpose.
Sourced from 0.5 ha of Pinot Noir planted on the fossil-rich calcaire à gryphées soils of the Courbes Raies vineyard in Pupillin. The site is west-facing, and the vines—planted by Benjamin Benoit’s father and grandfather—range from the mid-1980s back to approximately 1959. The fruit is vinified as 100% whole bunches in large Grenier tronconic vats, then aged in a mix of 228-litre barrels and 600-litre demi-muids. The site, soils, and older vine material contribute to a structured and mineral style of Jura Pinot Noir, shaped by Burgundian influences in both viticulture and élevage.
Other Reviews....
The 2022 Pinot Noir Arbois Pupillin Courbes Raies unwinds with a distinctively floral perfume as rose petal and violets rise from the glass. Ripe red cherry and spicy nuances add more layers. Medium-bodied and polished, the juicy 2022 delights the taster with uplifting freshness. Round and complete, it walks off the stage with an elegant finish. Drink 2024-2032.
93 points
Nicolas Greinacher - Vinous

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- 93
2022 Cellier Saint Benoit Arbois Pupillin La Marcette Chardonnay

Jura, FRANCE
$220. 00
Bottle
$2640.00 Dozen

ABV: 15%

Closure: Cork

Benjamin Benoit is fast becoming one of the Jura’s most exciting voices. Working in Pupillin with traditional methods and minimal sulphur, his site-specific wines offer a precise, elegant expression of Jura terroir. Cellier Saint Benoit sets a new standard for quality in the region.
This Chardonnay is grown on Triassic marl soils in the south of Pupillin at 335 metres altitude, on a plateau above Les Charots. The 0.5 ha vineyard is home to 65–70-year-old vines planted by Benjamin’s grandfather. La Marcette ripens earlier than neighbouring sites due to its exposure and elevation, producing concentrated fruit with lower yields. The wine is whole cluster pressed and aged in neutral oak barrels. The resulting expression is broad-shouldered yet structured, shaped by its sunny disposition and deep-rooted vine age.
Other Reviews....
The 2022 Chardonnay Arbois Pupillin La Marcette unfurls with white peach, blossom, green apple and a tropical slice of melon. Medium- to full-bodied and generously concentrated, the 2022 boasts remarkable intensity. A solid backbone of acidity helps to retain vivid freshness. Already drinking superbly at this early stage, this will gain more complexity with a few more years in a cool cellar. Drink 2024-2028.
93 points
Nicolas Greinacher - Vinous

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- 94
2022 Cellier Saint Benoit Arbois Pupillin Viandris Chardonnay

Jura, FRANCE
$280. 00
Bottle
$3360.00 Dozen

ABV: 14.5%

Closure: Cork

Benjamin Benoit is fast becoming one of the Jura’s most exciting voices. Working in Pupillin with traditional methods and minimal sulphur, his site-specific wines offer a precise, elegant expression of Jura terroir. Cellier Saint Benoit sets a new standard for quality in the region.
Sourced from the high-elevation (368m), west-facing slope of Viandris, where Chardonnay vines—planted by Benjamin’s grandfather around 1960—grow in intensely limestone-rich soils. The site yields naturally low quantities of concentrated fruit. Whole cluster pressed and aged in neutral oak, this Chardonnay is structured by its site’s mineral-driven profile and old vine depth. A hallmark expression of high-altitude, limestone-grown Jura Chardonnay.
Other Reviews....
The terrific 2022 Chardonnay Arbois Pupillin Viandris opens with dried honeysuckle, chamomile, lemon peel and ripe yellow apple. Flinty characteristics, wet stones and pears add more layers. The flintiness becomes more pronounced on the energetic palate, delivering a powerful punch with its elevated flavor concentration, all superbly balanced by a vibrant core of acidity. Every single one of the 1,022 total bottles produced is worth the chase. Drink 2024-2033.
94 points
Nicolas Greinacher - Vinous

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- 93
2022 Cellier Saint Benoit Arbois Pupillin Les Plantees Savagnin Nature

Jura, FRANCE
$260. 00
Bottle
$3120.00 Dozen

ABV: 14.5%

Closure: Cork

Benjamin Benoit is fast becoming one of the Jura’s most exciting voices. Working in Pupillin with traditional methods and minimal sulphur, his site-specific wines offer a precise, elegant expression of Jura terroir. Cellier Saint Benoit sets a new standard for quality in the region.
From a 0.28 ha parcel of northwest-facing vines on steep (30%) slopes of classic blue marl at higher elevation than Chambines. The 70-year-old Savagnin vines were planted by previous generations and are now farmed for a topped-up, non-oxidative (ouillé) style. The wine was whole cluster pressed, fermented, and aged on lees in a single old 228-litre barrel, then bottled unfiltered. The blue marl soils contribute intensity and salinity, resulting in a complex, site-expressive wine.
Other Reviews....
The 2022 Savagnin Arbois Pupillin Naturé Les Plantées checks in at 14.5% alcohol. Swirling the glass unlocks fragrant lemon peel, yellow apple, chamomile and wet stone, plus a touch of pear. On the palate, the full-bodied 2022 packs elevated flavor concentration, flawlessly balanced by the wine’s vibrant acidity. Concluding with a sapid finish, the 2022 deserves a round of applause. Drink 2024-2030.
93 points
Nicolas Greinacher - Vinous

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2014 Cellier Saint Benoit Vin Jaune (620ml)

Jura, FRANCE
$525. 00
Bottle
$6300.00 Dozen

ABV: 15.5%

Closure: Cork

Benjamin Benoit is fast becoming one of the Jura’s most exciting voices. Working in Pupillin with traditional methods and minimal sulphur, his site-specific wines offer a precise, elegant expression of Jura terroir. Cellier Saint Benoit sets a new standard for quality in the region.
Sourced from Savagnin vines primarily in Les Chambines, on marl soils typical of the Jura. The wine was a barrel selection with preference given to the most restrained and tightly wound example, considered best suited for extended sous voile maturation. Aged for over nine years in a single cask stored in the domaine’s custom attic (rather than humid cellars), allowing the veil of flor to develop under more oxidative and dynamic conditions. This longer aging exceeds the legal minimum of six years, encouraging greater salinity and tertiary development. Bottled unfiltered from a single cask.

Delivery Information
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- 87
2022 Samuel Billaud Bourgogne d'Or Chardonnay

Chablis, FRANCE
$76. 99
Bottle
$923.88 Dozen

ABV: 12.5%

Closure: Cork

While the origins of this domaine date back to Charles-Louis-Noel Billaud in 1815, it's the current generation winemaker Samuel Billaud that has made waves with the exceptional quality of his wines produced since the creation of this project in 2009. Following the sale of the family business Domaine Billaud-Simon to Faiveley in 2014, Samuel received further prized parcels of land and now makes wines from five of the grand cru vineyards, and five of the top premier cru vineyards. The wines are vinified in a mixture of stainless steel and large old wood barrels, the latter mainly for the premier and grand cru wines.
Other Reviews....
A ripe and nicely fresh nose combines notes of mostly citrus and white orchard fruit. There is both solid volume and energy to the delicious middleweight flavors that conclude in a refreshing, nicely dry and zesty finish where a touch of spritz slowly appears. This offers good quality for its level. Drink through 2024+.
87 points
Allen Meadows - Burghound
The 2022 Bourgogne Chardonnay is the usual blend of Auxerrois and Mâconnais must, and it has turned out nicely, delivering aromas of pears, apples, white flowers and fresh bread, followed by a medium-bodied, ample and fleshy palate that's pure and charming, nodding more to the south than the north this year. Drink 2023-2030.
87 points
William Kelley - Wine Advocate (Sep 08, 2023)
The 2022 Bourgogne d'Or, a blend between Mâcon Nord and Auxerrois, has a fragrant nose with hints of melted butter and yellow flowers and a touch of vanilla pod in the background. The palate is well-balanced with a pleasant "bite" on the entry, fresh and tangy, with a hint of marmalade on the finish. Drink 2023-2027.
87 points
Neal Martin - Vinous
This is a 6,000 bottle cuvée, bottled a month ago, the usual blend of half Mâconnais and half Auxerrois. A clear pale colour, with a fresh vinous nose, some melon character, no more than medium bodied, yet with a fresh finish. Drink from 2023-2024.
86 points
Jasper Morris MW - Inside Burgundy
Attractive wine with quite a bit of colour, good acidity and apple fruit character. 50% of the grapes from north of Mâcon, 50% Chablis from Auxerre. Drink 2024-2027.
89 points
Andy Howard MW - Decanter

Delivery Information
- 92
- 89
- 88
2022 Samuel Billaud Petit Chablis

Chablis, FRANCE
$84. 99
Bottle
$1019.88 Dozen

ABV: 12.5%

Closure: Cork

While the origins of this domaine date back to Charles-Louis-Noel Billaud in 1815, it's the current generation winemaker Samuel Billaud that has made waves with the exceptional quality of his wines produced since the creation of this project in 2009. Following the sale of the family business Domaine Billaud-Simon to Faiveley in 2014, Samuel received further prized parcels of land and now makes wines from five of the grand cru vineyards, and five of the top premier cru vineyards. The wines are vinified in a mixture of stainless steel and large old wood barrels, the latter mainly for the premier and grand cru wines.
Other Reviews....
There is plenty of classic Chablis typicity to the ripe yet cool and fresh aromas of lemon-lime and iodine. The racy and attractively textured flavors exude evident minerality and particularly so on the focused, linear and youthfully austere finale. This is also very good for its level and worth considering. Drink through 2027+.
88-91 points
Allen Meadows - Burghound
A strong effort from this over-performing cuvée, derived from vines planted in 1976, Billaud's 2022 Petit Chablis is a medium to full-bodied, suave and charming wine evocative of sweet citrus fruit, white flowers, green apple and beeswax. Drink 2023-2032.
88 points
William Kelley - Wine Advocate (Sep 08, 2023)
The 2022 Petit Chablis Sur Les Clos has a crisp nose, stricter than the 2023 and perhaps with a touch more horsepower. The palate is well balanced with a fine bead of acidity, a little more depth than the 2023, smooth and harmonious towards the finish. Lovely. Drink 2024-2028.
89 points
Neal Martin - Vinous
Pale lemon colour. Who would have thought this was merely a Petit Chablis when you put the glass to your nose? Quite fleshy now with a few months bottle age, but delivering a delicious full-bodied Petit Chablis. Drink from 2023-2024.
90 points
Jasper Morris MW - Inside Burgundy
Super-precise and yet with plenty of complexity for a Petit Chablis. Apple fruit flavours, great acidity and also lots to enjoy already. A very fine example. The vines, situated above the forest of Les Clos, were planted in 1976 by Samuel's father. Drink 2024-2027.
92 points
Andy Howard MW - Decanter

Delivery Information
- 92
- 88
- 89
2023 Samuel Billaud Chablis Les Grands Terroirs

Chablis, FRANCE
$96. 99
Bottle
$1163.88 Dozen

ABV: 12.5%

Closure: Cork

While the origins of this domaine date back to Charles-Louis-Noel Billaud in 1815, it's the current generation winemaker Samuel Billaud that has made waves with the exceptional quality of his wines produced since the creation of this project in 2009. Following the sale of the family business Domaine Billaud-Simon to Faiveley in 2014, Samuel received further prized parcels of land and now makes wines from five of the grand cru vineyards, and five of the top premier cru vineyards. The wines are vinified in a mixture of stainless steel and large old wood barrels, the latter mainly for the premier and grand cru wines.
Other Reviews....
Moderate reduction pushes the underlying fruit to the background today. On the palate there is excellent volume to the vibrant and equally stony medium weight flavors that also conclude in a chiseled, bone-dry and sneaky long finale. This is a potentially outstanding villages and worth your interest. Drink through 2027+.
89-92 points
Allen Meadows - Burghound
Samuel Billaud’s 2023 Chablis Village is sourced from three plots, two on the left bank and one on the right bank. Opening in the glass with notes of tangerine zest, bread and beeswax, this wine is medium to full-bodied, rather tightly wound and laden with tangy acidity and concludes with a long, saline finish. It is vinified entirely in steel. Drink 2025 - 2034.
89 points
Kristaps Karklins - Wine Advocate (Mar 07, 2025)
From Les Pargues, Les Cartes and Chapelot-Bas, the 2023 Chablis Grands Terroirs has a refreshing, quite minerally bouquet with hints of potpourri behind the citrus fruit. The palate is well balanced with a saline entry, and tightening in the middle. A steely, bitter lemon finish. Drink over 3-4 years. Drink 2025-2030.
88-90 points
Neal Martin - Vinous
A blend of Samuel’s three excellent terroirs, Les Pargues, Cartes-Fontenottes, and Bas de Chapelot. Pale colour. A very classic nose, not too pungently marine, with a depth of fruit, clean clear cut white fruit with a real crispness to finish. The lees work is exemplary. Drink from 2025-2028.
90-92 points
Jasper Morris MW - Inside Burgundy
There is a great purity to the aromas of nectarine and lemon peel in the delicious village Chablis from Samuel Billaud. It's lively and fresh, with a tension that carries the wine to a lingering finish. The grapes are from three parcels: two on the left bank – Pargues (near Préhy) and the back side of the Montmains slope – and on the right bank, vines at the base of Montée de Tonnerre. They represent 5ha in total; 2ha domaine and 3ha purchased fruit. Drink 2024-2035.
92 points
Charles Curtis MW - Decanter

Delivery Information
- 95
- 93
2022 Samuel Billaud Sechet Vieilles Vignes Chablis Premier Cru

Chablis, FRANCE
$199. 00
Bottle
$2388.00 Dozen

ABV: 13%

Closure: Cork

While the origins of this domaine date back to Charles-Louis-Noel Billaud in 1815, it's the current generation winemaker Samuel Billaud that has made waves with the exceptional quality of his wines produced since the creation of this project in 2009. Following the sale of the family business Domaine Billaud-Simon to Faiveley in 2014, Samuel received further prized parcels of land and now makes wines from five of the grand cru vineyards, and five of the top premier cru vineyards. The wines are vinified in a mixture of stainless steel and large old wood barrels, the latter mainly for the premier and grand cru wines.
Other Reviews....
The cool and reticent nose reluctantly but clearly confirms that this could be from nowhere else but Chablis, particularly with the prominent quinine influence on the aromas of lemon confit. The dense, palate soaking and powerful yet refined flavors deliver stunningly good length on the super-sleek and impeccably well-balanced finale. This is terrific and it's not often that Séchet can best a fine Montée de Tonnerre but in 2022, it appears to have done so. Note that at least moderate patience will be necessary and overall, if you can find it, buy it. Drink through 2030+.
93 points
Allen Meadows - Burghound
The 2022 Chablis Les Séchets 1er Cru has a potent lime, lemon zest and oyster shell scented bouquet that has plenty of vigor. The palate is very well balanced with a sapid entry, and fine weight. It is the most compact of Billaud's Premier Crus and will therefore require more time in bottle. It will be worth the wait though. Drink 2027-2045.
93 points
Neal Martin - Vinous
A perfect mid lemon expression, the nose is sublime with dancing stones, and such a dynamic freshness. Wonderful finesse with its pure and balanced fruit throughout, extends so far on the back of the palate and treads with such a light touch. Drink from 2028-2038.
95 points
Jasper Morris MW - Inside Burgundy
A special bottling from vines more than 90 years old: a vineyard marked by a high proportion of stones and old rootstock. Although it ages as well as Montée de Tonnerre, Billaud's Séchet will finish in a different place. Matured only in stainless steel for 18 months on lees with one racking, it's really very classy and long. A great combination of pear fruit, touch of sunny peach on the palate with abundant minerality to finish. Drink 2025 - 2031.
95 points
Andy Howard MW - Decanter

Delivery Information
- Organic
2020 Francois Rousset-Martin Gravieres Chardonnay

Jura, FRANCE
$180. 00
Bottle
$2160.00 Dozen

ABV: 12.5%

Closure: Cork

Francois Rousset is producing some of the most captivating wines in the Jura right now. Launching his winery in 2006 in the Chateau Chalon appellation, Francois labels his wines as Cotes du Jura since he makes them in a non-oxidative ouillé or topped-up style. Vinified by parcel, the farming is organic-certified with little to no sulphur and bottled unfined and unfiltered.

Delivery Information
- Organic
2020 Francois Rousset-Martin Perrieres Savagnin

Jura, FRANCE
$230. 00
Bottle
$2760.00 Dozen

ABV: 13.5%

Closure: Cork

Francois Rousset is producing some of the most captivating wines in the Jura right now. Launching his winery in 2006 in the Chateau Chalon appellation, Francois labels his wines as Cotes du Jura since he makes them in a non-oxidative ouillé or topped-up style. Vinified by parcel, the farming is organic-certified with little to no sulphur and bottled unfined and unfiltered.

Delivery Information
- 94
- 96
- Organic
2020 Francois Rousset-Martin Cuvee du Proffeseur Savagnin

Jura, FRANCE
$230. 00
Bottle
$2760.00 Dozen

ABV: 12.5%

Closure: Cork

Francois Rousset is producing some of the most captivating wines in the Jura right now. Launching his winery in 2006 in the Chateau Chalon appellation, Francois labels his wines as Cotes du Jura since he makes them in a non-oxidative ouillé or topped-up style. Vinified by parcel, the farming is organic-certified with little to no sulphur and bottled unfined and unfiltered.
Other Reviews....
The 2020 Savagnin Cuvée du Professeur is slightly different, as it matured in a 4,500-liter Alsatian foudre from Zind-Humbrecht with full lees and no bâtonnage. The wine comes from one of the best terroirs in Château Chalon, Sous-Roche, a very iconic place where you also have a picturesque view of the rock. It's very clean and elegant, with some spiciness (it gets into the wine, no matter how often you top up, François told me), a little curry, licorice and aromatic herbs. It has a moderate 12.5% alcohol, with great freshness and a very tasty, salty finish. Superb again. 6,000 bottles were filled in January 2024. Drink 2024-2034.
96 points
Luis Gutiérrez - Wine Advocate (Aug 09, 2024)
The complex 2020 Savagnin Côtes du Jura Cuvée du Professeur unwinds with prominent notes of saffron, dried chamomile, ripe pear, yellow apple and a touch of jasmine. Powerful and concentrated, the 2020 is a transparent reflection of the warm vintage, but the steely acidity cuts through like a scalpel, flawlessly preserving freshness. Focused, persistent and saline on the finish, the 2020 is simply awesome. Drink 2024-2035.
94 points
Nicolas Greinacher - Vinous

Delivery Information
- 93
- 93
- Organic
2022 Francois Rousset-Martin Cuvee 909 Pinot Noir

Jura, FRANCE
$160. 00
Bottle
$1920.00 Dozen

ABV: 13.5%

Closure: Cork

Francois Rousset is producing some of the most captivating wines in the Jura right now. Launching his winery in 2006 in the Chateau Chalon appellation, Francois labels his wines as Cotes du Jura since he makes them in a non-oxidative ouillé or topped-up style. Vinified by parcel, the farming is organic-certified with little to no sulphur and bottled unfined and unfiltered.
Other Reviews....
The 2022 Pinot Noir Cuvée 909 is not the same profile as the 2021, as the years were very different. It's the domaine Pinot Noir and comes from Pinot Droit vines planted in 1998 in the lieu-dit En Beuzard in the neighboring village of Ménetru-le-Vignoble on limestone soils that are not that different from those in Burgundy. It was produced with an old style of winemaking (destemmed) but without using any added sulfur. It fermented with 50% full clusters and matured in a pièce (600 liters) that had been used for Trousseau before for around 18 months. It's a little riper, despite having the same alcohol on the label (13.5%), and there's a touch of meat, iron and earth. It has a medium-bodied to full-bodied palate with grainy tannins and good balance. 5,000 bottles were filled in November 2023. Drink 2024-2029.
93 points
Luis Gutiérrez - Wine Advocate (Aug 09, 2024)
The 2022 Pinot Noir Côtes du Jura Cuvée 909 hails from vines planted in 1998. Ripe red fruit jumps out of the glass and mingles with crushed violets and spicy undertones. Medium- to full-bodied and remarkably polished, the 2022 is deliciously juicy yet also downright serious. Bright and fruit-driven on the finish, the Cuvée 909 is a contender for the finest Jura Pinot of the vintage. Drink 2024-2028.
93 points
Nicolas Greinacher - Vinous

Delivery Information
- 93
2021 Isodi Chianti Classico

Tuscany, ITALY
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 14.5%

Closure: Cork

A well fleshed, mid weighted Chianti with rustic tannins lending a grippy feel across the long finish.
Totally opaque black dark red colour with a dark red hue. Elevated blackcurrant aromas mix with some liquorice, earth, vanillin cedar and spice notes. Rich red to black currant fruits flood the mid weighted palate, their well fleshed feel counterpointed by a rustic tannin structure. Some red cherry, earth and spicy dried herb elements ensue. Bright acidity with the tannins extending their grip right through the long finish.
Drink over the next 3-4 years.
Alc. 14.5%

Delivery Information
- 94
2022 The Willows Vineyard G Seven Grenache

Barossa Valley, South Australia, AUSTRALIA
$36. 99
Bottle
$443.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.6%

Closure: Stelvin

Juicy, amply powered Grenache that’s light on it’s feet.
Deep dark red black tinged colour with a bright purple red hue. Wafting from the glass are intense red to dark raspberry, liquorice and cherry scents which are trailed by hints of spearmint and subtle peppered earth notes. Juicy dark raspberry, cherry and red liquorice fruits carry ample power across a palate which is light on its feet. Vanillin spice, delicate earth and pepper elements lie underneath. Sturdy yet quite polished tannins finishing fresh, succulent and peppery.
Drink over the next 5-6 years.
Alc. 14.6%

Delivery Information
- 93
- Biodynamic
2023 Tenuta Marsiliana Vermentino

Tuscany, ITALY
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12%

Closure: Diam Cork

Concentrated and textural with lively lime and green apple fruits underscored by crunchy saline laced acidity.
Brilliant pale straw colour with a watery hue. Lifted aromas of lime and green apple skin mix with some guava, fresh herb and stony mineral notes. Lively lime and green apple fruits are underscored by crunchy acidity with some pear, wet slate, Mediterranean herb infusions and a saline mineral like character extending across the back half. Excellent concentration and textural volume with an energized saline laced finish.
Drink over the next year.
Alc. 12%

Delivery Information
- 93
2024 AA Badenhorst Secateurs Chenin Blanc

Swartland, SOUTH AFRICA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

Luscious and texturally enveloping with crisp acidity lending energy to the long fruity finish.
Brilliant pale straw colour with subtle highlights of green around the edges and a watery hue. Pear, lime and red apple scents are trailed by some delicate honeysuckle and mineral notes. Luscious pear, red apple and honeysuckle flavours carry a silken like feel across the palate with subtle lime and mineral elements the undercard. Crisp acidity lending energy to the long fruity and texturally enveloping finish.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 95
2022 Mount Langi Ghiran Cliff Edge Shiraz

Grampians, Victoria, AUSTRALIA
$32. 99
Bottle
$395.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.8%

Closure: Stelvin

Rich and weighty this is a lush, fuller bodied Cliff Edge.
Established in 1969, Mount Langi Ghiran is a cornerstone of Australian cool climate winemaking, best known for its iconic Langi Shiraz. Nestled in Victoria’s Grampians and named for the yellow-tailed black cockatoo, the site has a rich viticultural history dating back to the late 1800s. The modern era began with the Fratin family, who replanted the vineyard with a vision of recreating a slice of Veneto in Australia. Their efforts laid the foundation for the legendary Old Block Shiraz. A pivotal moment came with the arrival of Trevor Mast in the 1980s, whose foresight in cool climate Shiraz helped elevate the estate to international acclaim. In 2002, the Rathbone family acquired Mount Langi Ghiran, expanding their premium wine portfolio. Today, under Chief Winemaker Adam Louder—who began his journey at Langi under Mast—the estate continues to produce elegant, expressive wines with a commitment to quality and innovation, upholding a proud legacy while looking firmly to the future.
Midnight black heart with a dark red black tinged hue. Pronounced aromas of blackberry, liquorice and dark plum engulf the nostrils followed by some vanillin cedar, subtle scorched earth and peppered fennel notes. Rich and weighty this is a lush, fuller bodied Cliff Edge that features cascading waves of dark plum, liquorice and blackberry fruit. Notions of vanillin cedar, smoked meats and peppered earth the undercard. Sumptuous and well fleshed it boasts excellent power and a sturdy yet velvet like tannin structure. The long succulent finish laced with blackpepper.
Drink over the next 5-6 years.
Alc. 14.8%

Delivery Information
- 96
2022 Spinifex Bete Noir Shiraz

Barossa, South Australia, AUSTRALIA
$39. 99
Bottle
$479.88 Dozen

Cellar: Drink now - 8 Years (2025-2033)

ABV: 14.5%

Closure: Stelvin

An amply powered yet refined Barossa Shiraz that finishes long, savoury and peppery.
Bete Noir is a blend of old-vine Shiraz from the Barossa and Eden valleys, specifically, six different parcels from the sub-regions of Moppa, High Eden, Light Pass and the Eastern Foothills. Soils vary across the sites, from thin, skeletal sandy loams in the loftier plots to the classic sand-over-red-clay in the Moppa and Light Pass regions. Vineyard age ranges between 25 and 110 years, with “45 years being a fair average across the blend”, Schell reckons.
The proportion of whole clusters varied from “everything to nothing” depending on the vineyard, with roughly 35% in the final blend. Maturation occurred in 35% new French barrels―ranging in capacity from 225-litre to 4500-litre―for 20 months before fining without filtration.
Impenetrable pitch black heart with a deep dark red black tinged hue. Soaring out of the glass are liquorice, dark plum, black cherry and blueberry scents complimented by smoky vanillin cedar, fennel, dried clove and peppered dried meat notes. Rich and succulently fruited, the medium to full bodied palate is layered with black cherry and liquorice flavours which are framed by a sturdy yet nicely integrated tannin structure. Lending complexity across the back half are dark plum, fennel, subtlety smoked vanillin cedar and peppered meat elements. Amply powered yet refined in its feel it finishes long, savoury and peppery.
Drink over the next 6-8 years.
Alc. 14.5%

Delivery Information
- 97
- 97
- 97
- 97
2022 Leeuwin Estate Art Series Chardonnay

Margaret River, Western Australia, AUSTRALIA
$149. 99
Bottle
$1799.88 Dozen

Cellar: Drink now - 10 Years (2025-2035)

ABV: 14%

Closure: Stelvin

Rich and enveloping yet remarkably fresh this is one of Australia’s most iconic Chardonnay’s.
Barrel fermented in new French oak barriques with regular lees stirring and matured in the same barrels for a period of 11 months. Brilliant pale straw colour with a greenish tint to the edges and a watery hue. Engulfing the olfactory senses are intense aromas of white peach, pear and nectarine which meld into a dried honey, subtle citrusy crème brulee, delicate cashew and gun flint infused back drop. Rich and layered yet remarkably fresh, enveloping the palate are mouth filling white peach, pear, nectarine and dried honey flavours. Lending further complexity are delicate biscuity oak, almond, citrus, crème brulee and flint elements. Beautifully shaped and refined, it boasts superb power and volume finishing long, texturally full and energetic.
Drink over the next 8-10 years.
Alc. 14%
Other Reviews….
If you were sitting quietly in a corner, contemplating the vicissitudes of life, and a glass of this exceptional chardonnay came your way, well, all would be very well indeed. And you’d perk up. It’s a wine that tends to be scintillating in youth, driven by all manner of citrus flavours – lemon, pink grapefruit with a dash of lime but also a mille-feuille of leesy lusciousness, oak spices and a moreish savouriness. It seems powerful and explosive with its acidity, drive and energy yet manages to remain classy and complex. Drink by 2032.
97 Points
Jane Faulkner – James Halliday’s Australian Wine Companion
The 2022 season was warm and low-yielding, particularly for Chardonnay, and many of the wines produced in the region this season can be typified by their nuttiness and a distinct chamomile tea/white flower character. Here, the 2022 Art Series Chardonnay is showing both of those characters, neatly wedged into the authoritative profile of Leeuwin Art Series Chardonnay. Today, for perhaps the first time ever in seeing these wines on release, I note that the oak is a key player in the drinking experience—as ever, seamlessly matched to the fruit and an important part of the wine's style and evident here today. There are toasted nuts, yellow fruits, exotic spices and an open fan of acidity/phenolics through the finish. This 2022 will prove to be a powerful and statuesque player in the wider footprint of Art Series Chardonnays. It's one to collect, but for drinking in the short/immediate term, decanting is recommended. Sealed under screw cap. Drink 2030-2047.
97 Points
Erin Larkin – Robert Parker’s The Wine Advocate

This iconic Australian Chardonnay never allows standards to drop and this is yet another stellar effort from the great Chardonnay production line. A shimmering pale lemon, we have notes of spices, lemon curd, ginger, pink grapefruit, lemongrass, florals, peaches, nectarines, jasmine and stone fruits. There is a whiff of smoky oak as well and integration is proceeding well. There is complete balance here, with focus and energy. The wine is still very young and it will certainly be better if you can wait for two or three years before opening. Then enjoy it for a further ten to fifteen years. Juicy, with a supple texture and a long and lingering finish, along which the intensity is maintained for the full journey. A cracker. Drink 2025-2040.
97 points
Ken Gargett - WinePilot.com

Delivery Information
- Nick's Import
Tomintoul Tarn Single Malt Scotch Whisky (1000ml)

Speyside, Highlands, SCOTLAND
$109. 99
Bottle
$1319.88 Dozen

ABV: 40%

High in the Cairngorms, small mountain lochs called tarns have developed due to glacial movement. The name comes from the old Norse word “tjorn” meaning pond, and some of these spring water lochs have existed for over 10,000 years, since the last ice age. Many tarns are surrounded by ancient peat. It is this peat influence that shapes the smoky, sweet and earthy character of Tomintoul Tarn. The whisky is reportedly a step up in intensity from most of the other distillery expressions. The one-litre bottle means there's more to enjoy. 40% Alc./Vol.
Notes from the producers... Nose: Peat forward with whiffs of campfire smoke and burnt heather that open up into aromas of honey and orchard fruits. Palate: Smoky and sweet with layers of peat smoke, boiled sweets, vanilla pod and hints of soft liquorice. Finish: A nice balance of fireplace soot and vanilla cake that leaves a long sweet and smoky linger.

Delivery Information
Dutch Rules Coffee Liqueur (700ml)

Melbourne, Victoria, AUSTRALIA
$54. 99
Bottle
$659.88 Dozen

ABV: 16%

Dutch Rules Distilling Co., founded in 2022, started out producing clear spirits like vodka and gin but is now branching out. Their latest line is a coffee liqueur. Known for exploring the relationship between modern spirits and their traditional origins, the liqueur uses high-quality roasted coffee beans, balancing deep espresso flavours with subtle chocolate, caramel and vanilla notes. Enjoy it sipped neat, mixed in cocktails or added to desserts. 16% Alc./Vol.

Delivery Information
- Nick's Import
Aberfeldy Exceptional Cask Series 19 Year Old Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$299. 00
Bottle
$3588.00 Dozen

ABV: 43%

Dewars, (owners of Aberfeldy) continue their move into the 'limited edition' market with a nineteen year old release of 2256 bottles. Labelled under the 'Exceptional Cask Series', this particular batch was finished in an oloroso sherry cask then reduced down to 43% Alc./Vol. Which begs a question, if it was an exceptional cask - why the finishing? Official notes describe vibrant passionfruit flavours balanced against more savoury notes, concluding with a flash of frangipane. 43% Alc./Vol.

Delivery Information
- Reduced
That Boutique-y Whisky Company Highland Park 17 Year Old Single Malt Scotch Whisky (500ml) - Batch 11

Orkney Islands, SCOTLAND
Reduced from $199.99
$159. 99
Bottle
$1919.88 Dozen

ABV: 55.5%

Another instalment from That Boutique-y Whisky Company, bottled for its End of the World series, which serves as a chilling reminder of what could befall humanity. The label features the iconic Doomsday Clock, a visual representation of impending doom, counting down to the final moments. With a magnifying glass at hand, you may be able to identify the provenance of the liquid - a 17-year-old Highland Park, a ticking time bomb of flavour and complexity. Brace yourselves for an unparalleled journey through time and taste as this dram emerges from the depths of a hogshead, only to be plunged into the embrace of a Pedro Ximenez sherry barrel. Prepare to confront the existential angst of a world on the brink, savouring every drop as if it were the last before the final toll of the apocalyptic bell. Batch 11 is a release of 480 bottles at 55.5% Alc./Vol. Non chill filtered.
Notes from the bottlers... Nose: Delicately sweet notes of candied citrus and pineapple join plump sultanas and vanilla, while woody smoke and pebbly minerality drift beneath. Palate: Silky layers of caramel and fresh, juicy fruit with generous helpings of vanilla cream and charred heather. Finish: Delicate, floral peat lingers for the finish, with creamy custard and spiced fruits in tow.

Delivery Information
- Reduced
That Boutique-y Whisky Company 18 Year Old Peated Highland Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
Reduced from $250.00
$179. 99
Bottle
$2159.88 Dozen

ABV: 45.8%

That Boutique-y Whisky Company has been in the indie bottling biz for over a decade, and it's safe to say, they know their stuff when it comes to stalking a prize whisky. Besides a swathe of limited edition single malts and grains that come in 500ml bottles, they're also offering a "core" range (a chance to enjoy some of these treasures on repeat) and in 700ml size bottles.
This edition is a peated malt from the Scottish Highlands, matured for 18 years in a host of bourbon, oloroso and Pedro Ximénez casks and bottled at a generous 45.8% ABV without chill filtration. Awarded a Gold Medal at the 2024 International Spirits Challenge.
Notes from the bottlers... Nose: Big bold notes of oak and robust, meaty peat are joined by waves of peach and apricot, grilled pineapple, and toasted vanilla. Palate: Sooty smoke and charred herbs lead, followed by soft stone fruits and blanched almonds while mellow old oak nestles beneath. Finish: There's a touch of meaty biltong in the depths, backed by herbaceous peat smoke and caramelised sugar.

Delivery Information
- 96
2021 The Willows Vineyard Shiraz

Barossa Valley, South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14.5%

Closure: Stelvin

Seven generations of the Scholz family have been farming The Willows property since 1845. Their estate Shiraz is sourced from 2 to 3 different blocks with the vine age varying from 20 to 55 years old. Maturation took place in 80% French and 20% American oak hogsheads for a period of 24 months.
A palate staining showcase of Barossa’s trademark opulence and power.
Dense pitch black heart with an equally deep dark red black hue. Intense dark plum, liquorice and blackberry scents intermix with some toasty vanillin oak, subtle earthy mocha and spice notes. Rich and voluptuous, palate staining dark plum, liquorice and blackberry fruits are delivered with terrific power and concentration. Notions of dark chocolate, vanillin oak, subtle earth and spice elements lurk beneath. Thick and dense it boasts silky smooth tannins and a very long conclusion that’s pure opulence.
Drink over the next 5-6 years.
Alc. 14.5%

Delivery Information
- 95
- 95
2023 The Willows Vineyard G Seven Mataro

Barossa Valley, South Australia, AUSTRALIA
$34. 99
Bottle
$419.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

Rich and fleshy with succulent blue to dark fruits.
From a single block planted in 1970 with 25% whole bunch inclusion and maturation in seasoned French oak for a period of 8 months.
Midnight black core with a dark red black tinged hue. Pronounced dark plum, liquorice and blueberry scents flood the nostrils with some dried herb, subtle smoked meat and spicy earth notes also chiming in. Rich and fleshy, the mid weighted palate sports juicy dark plum, blueberry and liquorice fruits. Concentrated yet possessing an underlying freshness, dried herb, subtle scorched earth and spice elements sit in the background. Polished yet sturdily constructed tannins with a long, succulent blue to dark fruited finish.
Drink over the next 5-6 years.
Alc. 14%
Other Reviews…..
Sourced from a single block of Light Pass mataro. Pure, ripe plum, blueberry and red forest-berry fruits held in the dust of exotic spice, liminal mataro garrigue and notes of roasting meats. Floral tones abound too … violets, frangipani and something vaguely musky that I can't put my finger on. Impressive fruit purity and ripeness on the palate, packed with wild spice and dried citrus tones, tannins like little puffy clouds and a finish that has a distinct meaty facet. Me gusta! Drink by 2035.
95 Points
Dave Brookes – James Halliday’s Australian Wine Companion

Delivery Information
- 92
High West Barrel Select PX Sherry Finish Straight Whiskey (750ml) - Whiskey Hunt Australia Selection

Park City, Utah, UNITED STATES
$159. 99
Bottle
$1919.88 Dozen

ABV: 49.6%

Single malt Scotch drinkers will be familiar with this increasingly popular finishing that adds notes of dates, honey and chocolate to whisky: Pedro Ximenez (aka sweet sherry) is now catching on in America, and Whisky Hunt have landed a very nice example. Blended from 8-10 year old sourced whiskeys (both corn heavy), the combination spent its last ten months in an x-sherry barrel. It still tastes like Bourbon, but not quite as you know it. For a start, the nose is thicker, deeper and more layered than most bourbons - closer to a single malt - with dates and caramel over fresher mandarine peel and orange spice cake. The palate mirrors the aromas in a viscous entry; dates and light honey build, followed by drier notes of cinnamon and white pepper. Although the finish is less pronounced, it’s also more nuanced as cocoa and a little bitter peel enter to cap things off. This is well structured - the sherry adding depth and just a little extra sweetness, while the woody and spicy notes you expect from American whiskey remain intact. 156 bottles have been imported at 49.6% Alc./Vol. Tasted from a 30ml sample.
Notes from the importers... Nose: Aromas of apple, cacao nibs and maple syrup offer a sweet and balanced nose. Palate: Flavourful on the palate, with cherry woodsmoke, dates, baking spices and notes of black tea. Finish: Cherry, spices, dark chocolate. Derived Mashbill: 70% corn, 16% wheat, 14% malted barley (TN Whiskey from Tennessee Distilling); and 75% corn, 21% rye, 4% malted barley (from MGP).

Delivery Information
- 95
2023 Domaine Chantemerle Fourchaume Chablis Premier Cru

Chablis, FRANCE
$69. 99
Bottle
$839.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 12.5%

Closure: Diam Cork

It’s no big secret that the prices of Burgundy have skyrocketed in recent years and whilst the wines from Chablis haven’t risen quite as steeply it’s becoming increasingly difficult to even locate sub $50 Petit Chablis. So a $60 Premier Cru Chablis that delivers exceptional quality is indeed a rare find these days.
Francis Boudin is the third-generation vigneron at Chantemerle and the estate firmly falls in the traditional mould - he despises oak. As the story goes, his grandfather was a cooper and with so much exposure to oak during his formative years he banished it from the family cellars opting for concrete and steel alone.
Old vine material is the key to the estate’s success. While many in the region during the 1970's were re-planting vineyards to high-yielding material the Boudins were planting with naturally low-yielding vines. Along with careful vineyard management, an informed but gentle touch in the winery and judicious lees work to bring out flesh and texture, Boudin produces supple wines, that speak of place clearly layered with Chablis' prized minerality.
A beautifully shaped and intensely flavoured Premier Cru Chablis that delivers phenomenal value.
Brilliant pale straw colour with subtle flecks of green to the edges and a watery hue. Enticing pear and lime scents jump out of the glass intermixing with wet stone, faint dried honey, oyster shell and mineral notes along the way. Beautifully shaped with a river stone like feel and intensely flavoured, the palate features pear, lime and green apple fruits which seamlessly intermesh with wet slate, oyster shell and minerally saline like elements. Agile acidity lends freshness to a long, supple finish that’s highly moreish.
Drink over the next 4-5 years.
Alc. 12.5%

Delivery Information
- 98
- 95
2022 Yarra Yering Underhill Shiraz

Yarra Valley, Victoria, AUSTRALIA
$130. 00
Bottle
$1560.00 Dozen

ABV: 13.5%

Closure: Stelvin

Yarra Yering remains one of Australia’s most revered wineries, seamlessly blending tradition with modern excellence. Under the guidance of winemaker Sarah Crowe, the estate continues to craft elegant, age-worthy wines that showcase the finesse of the Yarra Valley.
Underhill Shiraz is sourced from a single block planted in 1973. 50% of the grapes are fermented and matured in a 3500L upright oak cask containing 20% whole bunches, with the remainder fermented in open-top fermenters. Maturation lasts 12 months, 50% in the 3500L cask and 50% in French oak puncheons, 10% of which were new.
Other Reviews....
From a shiraz vineyard planted in 1973 adjacent to Yarra Yering. A vivid crimson purple colour, a mix of whole-bunch and berry fermentation and maturation in large format French oak. This is a glorious shiraz, bursting with life and what will surely be a 40-year life span, so perfectly framed and balanced are its black cherry and blackberry fruit duo, tannins obediently bending the knee to the fruit. Drink 2024-2062.
98 points
James Halliday - James Halliday's Wine Companion
Underhill is a single block of shiraz on the western side of this heralded Yarra Valley estate. This block was planted in 1973. I’ve slowly been working my way through a fantastic vertical tasting of Underhill Shiraz (1989-2021) held at the estate in 2023, with notes going – here. This 2022 release was not at that tasting; I have it on the bench in front of me now.
This wine is more complex than your average bear. It clearly has some stalk influence, and it clearly presents an array of smoky, woodsy, peppery characters, as well as flashes of mescal and Campari-like herb notes. The fruit is ripe, deep, fresh and meaty at once, with ultra-long chains of grainy, smoky tannin drawing through. We’re talking red berried fruits with a darkness in their centre. This ripe, juicy Yarra Valley Shiraz has its savoury side in a firm embrace. It’s quite herbal, quite smoky, and quite tannic, all in a positive way. It has a bit of dare to it. In time, it will flourish. Drink 2028 - 2035+.
95 points
Campbell Mattinson - The Wine Front

Delivery Information
- 92
- Special Order Product – Delayed Dispatch
2024 Craigie Knowe White Label Pinot Noir

Tasmania, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 5 Years (2025-2030)

ABV: 12.8%

Closure: Stelvin

A light, juicy red fruited Pinot with a savoury finish.
Dark red core with black toned edges and a bright purple red hue. Fragrant violet, red to dark cherry and strawberry scents blossom out of the glass trailed by some plum, hints of anise, forest floor and dried herb notes. Light in weight, the palate features juicy red to dark cherry, strawberry and red plum fruits over an inky earth, fresh herb and spice back drop. Faintly chalky tannins with bright acidity lending a fresh feel to the savoury red fruited finish.
Drink over the next 4-5 years.
Alc. 12.8%

Delivery Information
- 95
2023 Yalumba The Tri-Centenary Ancestor Vine Grenache

Barossa, South Australia, AUSTRALIA
$76. 99
Bottle
$923.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

A super juicy, silky textured Grenache that’s bursting at the seams with flavour.
This single vineyard Grenache has been crafted from grapes sourced from a two acre block in the Yalumba Tri-Centenary vineyard. Located in the heart of the Barossa Valley, this block comprises 820 gnarly old bush vines that were planted in 1889.
Translucent ruby red colour with a very light red tinged hue. Wafting through the nostrils are intense raspberry jube, ripe cherry, red liquorice and plum juice aromas followed by some confectionary and vanillin spice notes. Super juicy, the incredibly moreish palate is bursting with raspberry jube, ripe cherry and red liquorice fruits. Notions of plum, vanillin confectionary and spice follow on. Luscious in it’s feel with silky tannins and outstanding power, it finishes long, fresh and super succulent.
Drink over the next 5-6 years.
Alc. 14%

Delivery Information
- 93
- 92
Taittinger Prestige Rose Champagne

Champagne, FRANCE
$160. 00
Bottle
$1920.00 Dozen

ABV: 12.5%

Closure: Diam Cork

Vivid raspberry and strawberry fruits sculptured by crisp, chalk tinged acidity.
An exuberant mousse forms over a salmon pink coloured base that has a very fine and persistent bead flowing through it. Delicate strawberry, raspberry and yeast lees aromas are trailed by some peach and light toast notes. On the palate vivid raspberry and strawberry fruits are sculptured by crisp, chalk tinged acidity. Some blood orange and yeast lees elements lie in the background. Stimulatingly fruity yet dry finish.
Alc. 12.5%
Other Reviews…..
The NV Champagne Prestige Brut Rosé is 30% Chardonnay, about 20% Meunier, and the rest Pinot Noir, with 12-15% still red wine added from Pinot Noir and the base vintage from 2018. It pours a deep pink color and offers aromas of ripe red cherry, fresh flowers, and blood orange. Full-bodied and juicy all the way through, it is ripe with loads of wild berry fruit and has a long and slightly warming finish. It would be suitable as a wine to end the night or as a juicy aperitif. Drink 2024-2034. 9 grams per liter dosage.
92 Points
Audrey Frick - JebDunnuck.com

Delivery Information
- 94
- 92
- Special Order Product – Delayed Dispatch
- Biodynamic
- Organic
Leclerc Briant Reserve Brut Champagne

Champagne, FRANCE
$125. 00
Bottle
$1500.00 Dozen

ABV: 12%

Closure: Diam Cork

A rich and expansive Champagne with racy acidity generating a mouth watering conclusion.
A blend of 40% Pinot Noir, 40% Pinot Meunier and 20% Chardonnay. A buoyant mousse forms over a pale straw pale gold tinged base that has a steady bead flowing through it. Aromas of baked bread, strawberry and yeast lees fill the nostrils followed by hints of pear and subtle oily cashew like notes. Rich and expansive the palate features pear, subtle strawberry and baked bread flavours over an oily cashew, toast and yeast lees back drop. Fullish feel with racy acidity and a long mouth watering conclusion.
Alc. 12%
Other Reviews…..
Based on the 2020 vintage and pouring a bright straw hue, the NV Champagne Brut Reserve is fresh and lifted with breezy and savory aromas of seashell and fresh pear. Floral and fruity on the palate, with medium body and a juicy feel, it has a clean, chalky texture and a mouthwatering, light almond finish with a hint of umami. Made from all organic grapes, it has a dosage of 4.5 grams per liter and was disgorged March 2024.
92 Points
Audrey Frick - JebDunnuck.com

Delivery Information
- 94
- Special Order Product – Delayed Dispatch
2023 Tenafeate Creek Wines Basket Press Shiraz

South Australia, AUSTRALIA
$29. 99
Bottle
$359.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 8 Years (2025-2033)

ABV: 15%

Closure: Stelvin

Rich, luscious fruit framed muscular tannins and bright acidity.
Impenetrable inky black heart with a very deep dark purple black hue. Intense blackberry, dark plum and liquorice aromas fill the nostrils followed by some toasty vanillin cedar and peppered earth notes. Rich luscious blackberry, liquorice, plum and blueberry fruits are backed by muscular tannins and bright acidity. Spicy vanillin cedar and subtle peppered earth elements lie underneath. Amply fleshed yet inky in its feel, it has a vibrantly robust finish.
Drink over the next 6-8 years.
Alc. 15%

Delivery Information
- 89
- 93
- Special Order Product – Delayed Dispatch
2023 Small Victories Vermentino

Riverland, South Australia, AUSTRALIA
$27. 99
Bottle
$335.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 1 Years (2025-2026)

ABV: 11.5%

Closure: Stelvin

Light and racy with zippy acidity and a dry energised finish.
Brilliant water like core with greenish tinged edges. The nose pops with aromas of grapefruit, citrus, fresh herbs and flinty minerals. Light and racy the palate has a refreshing flavour profile of grapefruit, green pear and lime fruits over a mineral infused back drop. Zippy acidity with a dry energised finish.
Drink over the next year.
Alc. 11.5%
Other Reviews…..
Mouthfeel, persistence, freshness; Vermentino seems to embrace these words and create a unique, food-friendly style of wine. The fruit here is from the Ricca Terra Farms vineyard in the Riverland. Loving the botanical elements on the nose from this vintage, it grabs your attention from the get-go with hints of elderflower, juniper, chamomile tea with some juicier nectarine and oyster shell notes. This transitions nicely to the palate which is medium bodied but bursting with white peach notes, honeydew melon, sea spray, white almond and juicy lime keeping the wine in balance. Moreish and vibrant in the mouth, I’m tucking into some salty elements here – charcuterie and cheese board with some fried white anchovies to help elevate the wine even more.
93 Points
Matt Dunne – WinePilot.com

Delivery Information
- 93
- 92
2021 Jim Barry Cover Drive Cabernet Sauvignon

South Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 14%

Closure: Stelvin

An elegant yet well fleshed Cabernet with a dryish, dusty red fruited finish.
Made from a blend of Coonawarra and Clare Valley fruit. Dense midnight black heart with a deep dark red black tinged hue. The nose is flooded with red to black currant and mulberry aromas which are complimented by some cedary tobacco, dusty earth, black olive and bay leaf notes. Rich blackcurrant and ripe mulberry fruits carry ample flesh yet are elegant in their feel, backed by a sturdy tannin structure. Dusty earth, black olive, cedary tobacco and bay leaf infusions lie underneath. Dryish, dusty red fruited finish.
Drink over the next 5-6 years.
Alc. 14%
Other Reviews…..
Concentrated blackcurrant and plum aromas rush from the glass, followed by toastier, oak-derived ones like cedar and mocha. It's a big, powerful wine with sculpted tannins and pert acidity. The oak is present but not overwhelming. Pop this in a decanter if drinking any time soon, but should open and settle over the next decade.
92 Points
WineEnthuiast.com

Delivery Information
- 93
- Special Order Product – Delayed Dispatch
2024 Lobethal Road Sauvignon Blanc

Adelaide Hills, South Australia, AUSTRALIA
$24. 99
Bottle
$299.88 Dozen

Minimum 12 bottles

Cellar: Drink now (2025)

ABV: 12.2%

Closure: Stelvin

Scrumptious, intensely flavoured Sauvignon Blanc.
Brilliant water like core with a faint greenish tinge to the surrounding edges. Intense passionfruit and herbaceous gooseberry aromas jump from the glass trailed by hints of lime and grassy asparagus notes. Concentrated passionfruit, lime and gooseberry flavours fill the mouth with some subtle herbaceous grassy elements lingering through the back half. Crisp acidity concluding long and scrumptious.
Drink now.
Alc. 12.2%

Delivery Information
- 93
2024 Pedestal Chardonnay

Margaret River, Western Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Cellar: Drink now - 4 Years (2025-2029)

ABV: 13%

Closure: Stelvin

A fleshy textured, fresh mid weighted Chardonnay.
Fermented and matured in French oak for a period of 8 months. Brilliant pale straw colour with subtle highlights of green around the edges and a watery hue. Aromas of white peach and pear fill the nostrils with hints of dried honey, biscuity nougat and faint gun flint also evident. Fleshy textured and fresh, the mid weighted palate features white peach and pear fruit over a biscuity oak, citrus and gun flint infused back drop. Brisk acidity with a refined mid length finish.
Drink over the next 3-4 years.
Alc. 13%

Delivery Information
- 93
2023 Kilikanoon Killerman's Run Grenache Shiraz Mataro

Clare Valley, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen

Cellar: Drink now - 5 Years (2025-2030)

ABV: 14.5%

Closure: Stelvin

A rich, lush medium bodied GSM blend.
Matured in seasoned French oak hogsheads for 12 months. Deep dark red core with black toned edges and a red to dark red hue. Expressive scents of dark raspberry, liquorice and dark cherry mix scorched earth and peppered dried herb notes. Rich and lush, the medium bodied palate is awash with juicy dark raspberry, liquorice and dark cherry fruits. Scorched earth, vanillin spice and pepper elements ensue. Polished tannins with a long, fleshy dark fruited conclusion.
Drink over the next 4-5 years.
Alc. 14.5%

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2022 Kellybrook Single Vineyard Siwa Pinot Noir

Yarra Valley, Victoria, AUSTRALIA
$59. 99
Bottle
$719.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

A very bunchy style of Pinot Noir.
Fermented with 100% whole bunch fruit. Dark red core with black toned edges and a transparent red hue. Intense dark cherry and strawberry aromas infused with prominent clove notes sail out of the glass. Some dried herb, smoked meat and spicy rhubarb scents are also evident. Supple and light in it’s feel, the palate features cherry and rhubarb flavours over a dried clove laced back drop of earth, smoked meats and bramble. Silky smooth tannins with a finish that’s both savoury and spicy.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 94
2022 Smith & Hooper Cabernet Sauvignon Merlot

Wrattonbully, South Australia, AUSTRALIA
$21. 99
Bottle
$263.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.5%

Closure: Stelvin

A medium to full bodied blend well endowed with rich red to black fruits backed by a solid structure.
Inky black heart with a vibrant dark red black tinged hue. Elevating their way out of the glass are blackcurrant and mulberry scents infused with black olive, cigar box, earth and spicy dried herb notes. Medium to full in body, the palate is well endowed with rich red to black currant and mulberry fruits which overlay a cedary tobacco, dried herb, subtle earthy black olive and bay leaf back drop. Fine, slightly grainy tannins provide a solid structure. Nicely fleshed it has a medium to long finish infused with spicy bay leaf.
Drink over the next 5-6 years.
Alc. 13.5%

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2023 Talis Pinot Grigio

Friuli, ITALY
$19. 99
Bottle
$239.88 Dozen

Minimum 6 bottles

Cellar: Drink now - 1 Years (2025-2026)

ABV: 12.5%

Closure: Stelvin

A light, brisk Pinot Grigio.
Brilliant pale straw colour with a watery hue. Lifted ripe pear and apple aromas mix with hints of honeysuckle, quince and spicy musk. Pear, citrus and lime fruits are spread across the light, brisk palate with some green apple and stony mineral elements lingering through the back half. Crisp acidity with a long mouth watering conclusion.
Drink over the next year.
Alc. 12.5%

Delivery Information
- 94
2023 Vinelea Chardonnay

Beechworth, Victoria, AUSTRALIA
$44. 99
Bottle
$539.88 Dozen

Cellar: Drink now - 6 Years (2025-2031)

ABV: 13.4%

Closure: Diam Cork

Old school Chardonnay that’s big on flavour and texture.
Winemaker Stuart Smith produces an old traditional style of Chardonnay that’s big on flavour and texture. The fruit is picked in several parcels across several weeks to ensure optimum physiological and organoleptic ripeness. In order to impart additional textural richness the wine was lees stirred and underwent 100% malolactic fermentation. Barrels were racked at the end of the first year, the wine then returned to barrel for an additional 6 months for aging. 40% new French oak is used.
Brilliant pale straw colour with yellow straw tinged edges and a watery hue. Filling the nostrils are ripe peach, honeycomb and crème brulee scents followed by hints of butterscotch, bacon fat and spicy nougat. Rich, full and creamy textured with mouth coating flavours of ripe peach, honeycomb, crème brulee and subtle butterscotch underpinned by fresh acidity. Some gentle bacon fat, cashew and spicy nougat elements ensue. Concludes long, ripe and well rounded yet brisk in its feel.
Drink over the next 5-6 years.
Alc. 13.4%

Delivery Information
- 90
- Special Order Product – Delayed Dispatch
2022 Ross Hill Jack Shiraz

Orange, New South Wales, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 3 Years (2025-2028)

ABV: 13%

Closure: Stelvin

Elegant, light to medium bodied Shiraz with a moderately concentrated flavour profile.
Deep black dark purple colour with a dark purple hue. Red to dark plum and liquorice aromas mix with toasty oak, earth and peppered meat notes. The elegant, light to medium bodied palate has a moderately concentrated flavour profile of red plums, red liquorice, earth, subtle toasty oak and peppered meats. Fine grained tannins with fresh acidity and a light savoury aftertaste.
Drink over the next 2-3 years.
Alc. 13%

Delivery Information
- 93
- Organic
2023 Famille Gueguen Petit Chablis

Chablis, FRANCE
$59. 99
Bottle
$719.88 Dozen

Concentrated and shapely with a long flinty mineral laced finish.
Domaine Gueguen is based in the hamlet of Préhy, just 7 km southwest of Chablis. Céline Brocard Gueguen and her husband Frédéric farm 36 hectares of prime real estate across the Chablis region, a cadre of Kimmeridgian and Portlandian-rich plots —home to organically managed, mature and low-yielding vines.
Brilliant pale straw to straw colour with a watery hue. Aromas of pear and lime intermix with oyster shell, wet slate and mineral notes. Concentrated and shapely the palate features fresh pear and lime fruits over a wet slate and mineral flint back drop. Brisk acidity with a long flinty mineral laced finish that shows ample flesh and textural volume.
Drink over the next 2-3 years.
Alc. 12.5%

Delivery Information
- 92
- 92
- Special Order Product – Delayed Dispatch
2021 Dowie Doole DD Shiraz Grenache

McLaren Vale, South Australia, AUSTRALIA
$26. 99
Bottle
$323.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 4 Years (2025-2029)

ABV: 14.2%

Closure: Stelvin

Plump and juicy with sturdy tannins imparting a gentle chewy feel onto the generously endowed finish.
A blend of 82% Shiraz and 18% Grenache aged in barrel (15% new) for a period of 3 years. Pitch black heart with a dark red hue. Lifted dark plum and liquorice aromas mix with some scorched earth and peppered dried herb notes. Plump and juicy the palate features rich black raspberry, liquorice and black cherry fruits over a vanillin spice, leather and peppered earth back drop. A sturdy tannin structure imparts a gently chewy feel onto the generously endowed mid length finish.
Drink over the next 3-4 years.
Alc. 14.2%
Other Reviews….
A blend of fruit from two estate vineyards in McLaren Vale, the split is Shiraz 82%, with Grenache making up the remaining 18%. The wine spent three years maturing in French oak, 15% of which was new. A dark maroon, this is plush, ripe, generous, soft and approachable. In other words, a guaranteed crowd pleaser. This is a wine full of flavour, we have notes of chocolate, dried herbs, blackcurrants, beefstock and tobacco leaves. Good focus here, this is a wine of medium length and fine balance. Sleek tannins making for very attractive drinking now and over the next five to eight years. Drink 2024-2032.
92 Points
Ken Gargett – WinePilot.com

Delivery Information
- 91
- Special Order Product – Delayed Dispatch
2023 Vinaceous Shakre Chardonnay

Margaret River, Western Australia, AUSTRALIA
$22. 99
Bottle
$275.88 Dozen

Minimum 12 bottles

Cellar: Drink now - 2 Years (2025-2027)

ABV: 12.5%

Closure: Stelvin

Ripe, textural mid weighted Chardonnay.
Brilliant pale straw colour with subtle flecks of green around the edges and a watery hue. Peach, apricot and citrus aromas are interwoven with hints of bees wax and spice. Fruity peach, apricot and bees wax flavours carry a ripe fleshy textural feel across the mid weighted palate. Lively acidity with a dash of vanilla spice lingering through the gently creamed finish.
Drink over the next 1-2 years.
Alc. 12.5%

Delivery Information

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