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2019 Caroline Morey Chassagne Montrachet Les Caillerets Premier Cru

Burgundy, FRANCE
$399. 00
Bottle
$4788.00 Dozen

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
Once again there is plenty of citrus influence on the layered aromas of spiced pear, apple, white peach and just sliced fennel. The more refined and slightly more voluminous flavors possess a really lovely sense of underlying tension as well as an abundance of minerality on the lingering and balanced finale that isn't quite as dry or youthfully austere. Good stuff and worth considering. Drink 2029+.
91-93 points
Allen Meadows - Burghound

The first to be picked and still 14.1%, though as this note demonstrates, this Caillerets can easily handle that degree of ripeness. There is more green in the colour blend this time. This starts discreetly, then builds brilliantly on the palate, the acidity is really well integrated, seamless and vibrant. Really delicious graceful wine with a light cream touch at the finish.
94-96 points
Jasper Morris - Inside Burgundy

Delivery Information
2019 Caroline Morey Chassagne Montrachet Les Vergers Premier Cru

Burgundy, FRANCE
$320. 00
Bottle
$3840.00 Dozen

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
Once again there is enough sulfur to overshadow the underlying fruit that clearly seems ripe. There is very good density to the delicious and vibrant medium-bodied flavors that flash focused power on the bone-dry finish that is shaped by lemon-tinged acidity. There is a hint of warmth but it's sufficiently subtle to materially impair the balance. Drink 2026+.
90-92 points
Allen Meadows - Burghound

Old vines, a few from the 1930s and the rest 1960s. Glowing pale lemon and lime. The nose is quite reticent with a touch of reduction. There’s good depth here, with an agreeable energy though lighter acid. The flesh starts to build at the back of the palate.
91-93 points
Jasper Morris - Inside Burgundy

Delivery Information
2019 Caroline Morey Chassagne Montrachet Les Champs Gains Premier Cru

Burgundy, FRANCE
$270. 00
Bottle
$3240.00 Dozen

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
A deft application of wood sets off the ripe and appealingly spicy nose that displays mostly white peach and hints of orange peel. The sleek, delicious and well-detailed middle weight flavors are caressing but punchy on the very dry and youthfully austere finale. This should benefit from a few years of keeping to unwind and ultimately reward 6 to 10 years. Drink 2026+.
90-92 points
Allen Meadows - Burghound

The wine has fallen clear so the weight of fruit and alcohol shows more. This is very substantial, almost too fleshy, though happily with the usual good acidity. Younger vines may have suffered a bit more.
89-92 points
Jasper Morris - Inside Burgundy

Delivery Information
2019 Caroline Morey Chassagne Montrachet Chambrees

Burgundy, FRANCE
$215. 00
Bottle
$2580.00 Dozen

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
Hints of matchstick and petrol add a bit of breadth to the pretty aromas of essence of pear, apple and soft lemon rind nuances. The supple, round and delicious flavors possess fine intensity on the dry and clean finish. This could use better depth, but it may well develop it if allowed a few years of keeping first. Drink 2024+.
88-91 points
Allen Meadows - Burghound

A blend from three vineyards. Paler colour. This has a leaner fresher style here, which has done very well in 2019, backed by good acidity. A nicely balanced Chassagne-Montrachet, which can be approached soon.
88-91 points
Jasper Morris - Inside Burgundy

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2019 Caroline Morey Beaune Les Greves Blanc Premier Cru

Burgundy, FRANCE
$155. 00
Bottle
$1860.00 Dozen

ABV: 13.5%

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
Part of this classic red wine vineyard was replanted to white in 1999. Light lime touch. Toasty, actually this is an interesting bouquet even though I am against chardonnay in this vineyard. Thick ripe texture with some smoke. First to be picked and even so leading to a generous fleshy finish, with relatively low acidity.
89-91 points
Jasper Morris - Inside Burgundy

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2019 Caroline Morey Santenay Les Corniers Blanc

Burgundy, FRANCE
$110. 00
Bottle
$1320.00 Dozen

ABV: 14.2%

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Other Reviews....
Planted in 1989 along with the red. Racked before harvest to tank. Pale yellow. Very intense fruit on the palate, with an almost fierce acidity. Makes quite a statement.
87-89 points
Jasper Morris - Inside Burgundy

Delivery Information
2018 Caroline Morey Chassagne Montrachet Les Vergers Premier Cru

Burgundy, FRANCE
$280. 00
Bottle
$3360.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
In contrast to the prior wines, here there is enough sulfur to dominate the underlying fruit. Otherwise there is good richness to the relatively full-bodied flavors that possess good if not special mid-palate concentration, all wrapped in a clean, very dry and youthfully austere finale. Lovely.
90-92 points
Allen Meadows - Burghound

Old vines of 50+ years. A little bit of colour, with quite a severe nose but suggesting flesh beneath. A little bit of white fruit, softer and less compelling than Champs Gains.
89-92 points
Jasper Morris - Inside Burgundy

Delivery Information
2018 Caroline Morey Santenay Les Corniers Blanc

Burgundy, FRANCE
$99. 99
Bottle
$1199.88 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
There is a hint of phenolic character to the citrusy mineral reduction-suffused nose. I like the volume and mid-palate fat of the plump and succulent medium weight flavors that conclude in a lemon-tinged finale. This isn't elegant but it is delicious and refreshing.
87-90 points
Allen Meadows - Burghound

Delivery Information
2018 Caroline Morey Chassagne Montrachet Les Champs Gains Premier Cru

Burgundy, FRANCE
$210. 00
Bottle
$2520.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
This is aromatically quite similar to the Chambrées with the addition of a hint of citrus zest. The sleeker and more intense medium weight flavors are not necessarily any more voluminous or dense though they are finer and particularly so on the lemon-tinged finish.
89-92 points
Allen Meadows - Burghound

From 10 year old vines. Pale lemon colour, with very little nose. But the palate is impressive once again with a density of white fruit, then quite prominent acidity. The balance of flesh and freshness works very well.
91-93 points
Jasper Morris - Inside Burgundy

Delivery Information
2018 Caroline Morey Chassagne Montrachet Chambrees

Burgundy, FRANCE
$170. 00
Bottle
$2040.00 Dozen

ABV: 13%

Closure: Cork

Other Reviews....
Reticent aromas are comprised by notes of white flowers, orchard fruit and subtle application of wood. There is a bit more weight and volume to the vibrant and sappy middle weight flavors that possess slightly better depth and persistence. This is a very good Chassagne villages and worth checking out.
88-91 points
Allen Meadows - Burghound

The name of the cuvée denotes its three origins, Bergerie, Masures and Chênes. Pale colour with a light lemon tint. Attractive light perfume on the nose then a wealth of crystalline white fruit on the plate with surprising depth to it. Very successful with excellent weight.
89-91 points
Jasper Morris - Inside Burgundy

Delivery Information
2018 Caroline Morey Chassagne Montrachet Les Caillerets Premier Cru

Burgundy, FRANCE
$299. 00
Bottle
$3588.00 Dozen

ABV: 13.5%

Closure: Cork

Other Reviews....
Once again sulfur overshadows the fruit rendering the nose impossible to assess. By contrast there is good freshness to the finer if slightly less concentrated flavors that possess a refined texture along with plenty of minerality on the sneaky long and austere finale. This too should repay extended keeping as it will almost certainly add body and depth with time in bottle.
90-93 points
Allen Meadows - Burghound

Caroline’s holding is in the centre of the vineyard, with rows running from top to bottom. Lovely primrose colour here. A touch of sulphur currently inhibits the nose. Excellent intensity with stone licking minerality, and a huge volume of concentrated fruit to soak it up. Very fine.
92-96 points
Jasper Morris - Inside Burgundy

Delivery Information
2017 Caroline Morey Beaune Greves Blanc Premier Cru

Burgundy, FRANCE
$140. 00
Bottle
$1680.00 Dozen

ABV: 13%

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey.In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Delivery Information
2017 Caroline Morey Chassagne Montrachet Blanc Les Chambrees

Burgundy, FRANCE
$170. 00
Bottle
$2040.00 Dozen

ABV: 13.5%

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Delivery Information
2017 Caroline Morey Santenay Les Corniers Blanc

Burgundy, AUSTRALIA
$99. 99
Bottle
$1199.88 Dozen

ABV: 13.5%

Closure: Cork

Caroline Morey comes from a long line of vignerons based in the Cotes de Beaune and is also married to Pierre-Yves Colin-Morey. In 2014 Caroline took her share of some family vineyards from her father Jean-Marc and created her own domaine based in Chassagne-Montrachet, working out of brand new cellars built for Caroline and her husband.

For her first vintage in 2014 she had small holdings in Chassagne-Montrachet for both red and white together with small holdings in Santenay and Hautes Cotes de Beaune totaling just 2.4 hectares. With more vineyards added both from family and acquisitions in the last few years, the total is now 7 hectares in total for Caroline with roughly half for red and half for whites.

Delivery Information
- 97
2019 Catena Zapata Angelica Zapata Chardonnay Alta

Valle de Uco, ARGENTINA
$59. 99
Bottle
$719.88 Dozen

Cellar: Drink now - 8 Years (2023-2031)

ABV: 14%

Closure: Cork

From one of Argentina’s most famous Estates this single vineyard wine is a faithful expression of Mendoza's highest altitude microclimate where warm, sunny days and cool nights allow the chardonnay grapes grown at the foot of the Cordón del Plata mountain range to achieve excellent balance and maturity. Aged in French oak (40% new) for a period of 14 months.
Brilliant pale straw colour with a watery hue. Intense white peach and ripe pear aromas carry a distinct dried honey overlay with notes of citrus, green apple, nougat, faint cashew, slate and mineral ensuing. Rich, expansive and powerful but not heavy this wine possesses a Grand Cru Chablis like character. Concentrated white peach and pear fruits combine with dried honey, subtle cashew and nougat over a wet slate and oyster shell back drop. Exceptional length with vibrant acidity lending an energetic feel to the very long, refined and mineral infused conclusion.
Drink over the next 6-8 years.
Alc. 14%

Delivery Information
- 95
2013 Charteris The Astral Vineyard Chardonnay

Central Otago, NEW ZEALAND
$49. 99
Bottle
$599.88 Dozen

Cellar: 4 - 5 Years (2020-2021)

ABV: 13.5%

Closure: Stelvin

Brilliant very pale straw colour with greenish tinged edges and a watery hue. Lifted top notes of white peach, ripe nectarine and lemon butter are followed by some dried honey, nougat and spice. Rich, ripe white peach and nectarine flavours dominate the palate over dried honey, lemon butter and a touch of nougat. Creamy textural feel with a dry fresh finish. Long white peach, dried honey, nougat and spice aftertaste.
Cellar 4-5 years.
Alc 13.5%

Other Reviews….
Matured in two French puncheons (one new) and three French barriques. It has a complex, faintly funky, bouquet ex 100% mlf (essential to reduce acidity) and repeated lees stirring. Despite this, it is remarkably fine and tight, possibly protected with all movements in the cellar by gravity. These are high spirited wines, and need a gentle hand to calm them. Drink by 2033.
95 points
James Halliday – Australian Wine Companion

Delivery Information
- 94
2011 Chateau de Beaucastel Chateauneuf du Pape Blanc

Chateauneuf du Pape, Southern Rhone, FRANCE
$150. 00
Bottle
$1800.00 Dozen

ABV: 14%

Closure: Cork

Other Reviews....
One of my favorite vintages for this cuvee, the 2011 Chateauneuf du Pape Blanc never fails to impress. Revealing a medium-gold color, it has gorgeous richness and depth in its honeyed stone fruits, peach, buttered-citrus and salty minerality. Voluptuous, full-bodied and decadently textured, it has both freshness and focus, both of which come through on the finish. I'd drink bottles over the coming 2-3 years, or hold off for a decade.
94 points
Jeb Dunnuck - Wine Advocate - Special Report (Sep 2015)

Delivery Information
- Nick's Import
2015 Chateau Brown Blanc Pre-Arrival Offer

Pessac Leognan, Bordeaux, FRANCE
$54. 99
Bottle
$659.88 Dozen

Other reviews...
The 2015 Brown Blanc has a lively, showy bouquet with lime cordial and freshly squeezed grapefruit scents that are neatly entwined with the new oak. The palate is fresh and crisp on the entry, tropical tones of nectarine, Clementine and peach rending this almost drinkable now. It is well balanced and displays fine length, a white Pessac that should give great pleasure over the next 12-15 years.
91-93 points
Neal Martin - eRobertParker.com #224 (Apr 2016)

This takes a rich approach, with shortbread, salted butter and lemon curd notes, showing plenty of zip from gooseberry and verbena details. The long finish has some pizzazz.
91-94 points
J.M. - Wine Spectator

Lemon peel with rich apricot crunch, from 65% Sauvignon Blanc and 35% Semillon. Good weight of clean fruit with touches of spark - just a touch too soft to really grip through the palate. Still an extremely pretty wine.
90 points
Decanter

A tangy white with sliced apple, lemon and pear aromas and flavors. Medium to full body, lovely phenolic tension and a bright finish.
91-92 points
James Suckling

Conditions of Pre-Arrival Offer:

1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and stock availability will be subject to final confirmation.
4. The wines are being shipped in refrigerated containers and are due to arrive in late 2018.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

Delivery Information
- Nick's Import
2015 Chateau Carbonnieux Blanc Pre-Arrival Offer

Pessac Leognan, Bordeaux, FRANCE
$64. 99
Bottle
$779.88 Dozen

Other Reviews...
The 2015 Carbonnieux Blanc is a blend of 75% Sauvignon Blanc and 25% Semillon. It has a tightly wound grapefruit, white peach and citrus scented bouquet that slowly unfurls in the glass. Given a couple of minutes, it attains impressive harmony and focus. The palate is well defined on the entry, very crisp and pure, seguing into a saline finish that lingers nicely in the mouth. This is a very well-crafted Carbonnieux Blanc with class and poise.
90-92 points
Neal Martin - eRobertParker.com #224 (Apr 2016)

A broad, juicy style, with anise, yellow apple and white peach notes that are open and inviting, backed by light brioche and candied citrus hints. Has some zip, but more flattering in style overall.
89-92 points
J.M. - Wine Spectator

Great definition, this has soft white flowers with a graphite kick on the finish. Floral aromatics add a lift - this is one of the fresher whites of the vintage.
92 points
Decanter

A fruity and attractive white with pear and green mango aromas and flavors. Full body. Flavorful.
92-93 points
James Suckling

There is a beautiful straight line of crispness in this wine. It cuts right through the wood and ripe yellow fruits to leave a wine with great clarity.
93-95 points
Wine Enthusiast

Deceptively medium in body, the 2015 Carbonnieux is laced with expressive grapefruit, lemon peel and white flowers. The crisp, bright finish is quite appealing, as is the wine's overall balance.
88-90 points
Antonio Galloni

Conditions of Pre-Arrival Offer:

1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and stock availability will be subject to final confirmation.
4. The wines are being shipped in refrigerated containers and are due to arrive in late 2018.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

Delivery Information
- Nick's Import
2014 Chateau Carbonnieux Blanc

Pessac Leognan, Bordeaux, FRANCE
$74. 99
Bottle
$899.88 Dozen

Other Reviews...
The Château Carbonnieux Blanc 2014 has a pretty nose in the making: precise apple blossom and blackcurrant leaf aromas that gently waft from the glass. The palate is crisp on the entry, the acidity not as shrill as some of its peers, thus rendering it a more "languid" Pessac-Léognan. There is already a very elegant, gravelly finish that lingers in the mouth-a very promising Carbonnieux Blanc that may merit a higher score after bottling. Drink 2018 - 2032.
90-92 points
Neal Martin eRobertParker.com # 218 (Apr 2015)

An herb-driven style, with thyme, chive and white asparagus notes racing along, flecked with lime zest through the finish. A tasty wine in the making.-
89-92 points
J.M. - Wine Spectator

They always major on precision aromatics at this château, can really feel those knife-edge freshly sliced citrus flavours, touches of lime blossom, clean and fresh. A touch lean in the mid palate again, seems a characteristic of the vintage, 12.8%abv, 75% Sauvignon Blanc, 25% Semillon, ph3.25. Quite an early harvest, even the Semillon was brought in by September 19, and just 20% new oak.
17.5/20pts (91/100pts)
Decanter

Lots of sliced apple and pear character with a full body, fresh fruits and a tangy finish. Shows such balance and beauty already.
91-92 points
James Suckling

Delivery Information
- Nick's Import
2014 Chateau Couhins Blanc

Graves, Bordeaux, FRANCE
$59. 99
Bottle
$719.88 Dozen

Other Reviews...
From a zippy blend of 85% Sauvignon Blanc and 15% Sauvignon Gris. Expect technical, precision winemaking from this property, which in 2014 included skin maceration to naturally lower the acidity. Consultant here is Valérie Lavigne, who works alongside Denis Dubourdieu at the ISVV and is a specialist in white wines - so great care is taken to work on the aromatics of the grapes, from a cold soak at 5°C to ensure aromas are extracted without bitterness, and restrained use of 20% new oak, that is used alongside 60% stainless steel and 20% large wooden vats - all to avoid damaging the citrus, cut grass and stone fruit aromas of the Sauvignon. Certainly there is great potential on display here with fresh acidity but clean fruit definition and an attractive mid-palate weight. As with the reds, great potential at this property.
17.75/20pts (92/100pts)
Decanter

Delivery Information
- 92
- Nick's Import
2020 Chateau Coutet (375ml)

Barsac, Bordeaux, FRANCE
$49. 99
Bottle
$599.88 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.
Other Reviews....
Aline Baly kindly furnished me with background information on the 2020 Coutet. "The first sorting occurred on September 16 and 17 to harvest the botrytis resulting from the thunderstorms of August 15," she told me. "The second and third passeage were organized quickly, as the climatic conditions were becoming unfavorable. The teams were ready to harvest within the hour, as soon as a weather window emerged. This second phase of harvest finally took place on September 23 before a thunderstorm that resulted in a cumulative rainfall of 38mm. Then the harvest continued September 29 and 30 before 77mm of precipitation. A new passeage was initiated, initially, on October 8 and 9, but 140mm of rain accumulated since the first sort strongly impacted concentration levels, encouraging us to be patient until October 12. We resumed the harvest under normal conditions until October 22 but with a very capricious forecast. A fifth and sixth sort followed one another, and the harvest ended on October 26.” Coutet has a very perfumed and more floral bouquet compared to, say, the de Fargues that happens to precede it, aromas of dandelion and apricot mingling with saffron and light chamomile. The palate is well balanced, very pure and lightly spiced, displaying a tang of marmalade and quince toward a finish that is marked by Coutet’s trademark acidic bite. Quintessentially Coutet, this should give 25–30 years of drinking pleasure.
92-94 points
Neal Martin - Vinous
Lemon meringue pie, honeysuckle, candied pineapple, orange blossoms, flowers and spice create an enthralling perfume. Sweet, yet zesty, rich and racy with a shot of cinnamon and honey-slathered yellow tropical fruits and vanilla that linger. This decadent sweet treat works because of its balancing acidity that keeps everything fresh and vibrant.
94-96 points
Jeff Leve - The Wine Cellar Insider
Bright, yellow gold colour, with citrus, apricot, pineapple and a ton of mango fruits on the palate. Silky texture with spikes of lime juice bringing pep and definition. Saffron and white pepper add even more lift through the finish, this is excellent and easy to recommend.
94 points
Jane Anson - Decanter
Full bottle all of 1,405 g. 95% Semillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield.
Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking.
17+/20 points
Jancis Robinson MW

Delivery Information
- 92
- Nick's Import
2020 Chateau Coutet

Barsac, Bordeaux, FRANCE
$99. 99
Bottle
$1199.88 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.
Other Reviews....
Aline Baly kindly furnished me with background information on the 2020 Coutet. "The first sorting occurred on September 16 and 17 to harvest the botrytis resulting from the thunderstorms of August 15," she told me. "The second and third passeage were organized quickly, as the climatic conditions were becoming unfavorable. The teams were ready to harvest within the hour, as soon as a weather window emerged. This second phase of harvest finally took place on September 23 before a thunderstorm that resulted in a cumulative rainfall of 38mm. Then the harvest continued September 29 and 30 before 77mm of precipitation. A new passeage was initiated, initially, on October 8 and 9, but 140mm of rain accumulated since the first sort strongly impacted concentration levels, encouraging us to be patient until October 12. We resumed the harvest under normal conditions until October 22 but with a very capricious forecast. A fifth and sixth sort followed one another, and the harvest ended on October 26.” Coutet has a very perfumed and more floral bouquet compared to, say, the de Fargues that happens to precede it, aromas of dandelion and apricot mingling with saffron and light chamomile. The palate is well balanced, very pure and lightly spiced, displaying a tang of marmalade and quince toward a finish that is marked by Coutet’s trademark acidic bite. Quintessentially Coutet, this should give 25–30 years of drinking pleasure.
92-94 points
Neal Martin - Vinous
Lemon meringue pie, honeysuckle, candied pineapple, orange blossoms, flowers and spice create an enthralling perfume. Sweet, yet zesty, rich and racy with a shot of cinnamon and honey-slathered yellow tropical fruits and vanilla that linger. This decadent sweet treat works because of its balancing acidity that keeps everything fresh and vibrant.
94-96 points
Jeff Leve - The Wine Cellar Insider
Bright, yellow gold colour, with citrus, apricot, pineapple and a ton of mango fruits on the palate. Silky texture with spikes of lime juice bringing pep and definition. Saffron and white pepper add even more lift through the finish, this is excellent and easy to recommend.
94 points
Jane Anson - Decanter
Full bottle all of 1,405 g. 95% Semillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield.
Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking.
17+/20 points
Jancis Robinson MW

Delivery Information
- 94
- 95
- Nick's Import
2019 Chateau Coutet (375ml) Pre-Arrival Offer

Barsac, Bordeaux, FRANCE
$43. 99
Bottle
$527.88 Dozen

Closure: Cork
Other Reviews....
The pale lemon-gold colored 2019 Coutet is a thrill ride from the get-go, exploding from the glass with fantastically intense scents of tangerine peel, lime blossoms and lemon marmalade over a core of pineapple upside-down cake, candied ginger, ripe apricots and clover honey plus suggestions of chanterelles and musk perfume. The palate is equally electric and exhilarating, prancing around the palate with a whole myriad of candied citrus, stone fruit and citrus flavors, charged by a racy backbone of acidity, finishing beautifully textured and with an epically long firework display of minerals. Apart from all that, it is pretty darn delicious.
95-97+ points
Lisa Perrotti-Brown - Wine Advocate (July 2020)

A sweet, dense and rich white with oily character. Full and layered. Extremely long. Spicy. Very dense.
94-95 points
James Suckling

Orange blossoms, honey, cinnamon spice, creme brulee, pineapple and candied apricots create the perfume. On the palate, the wine pops with honey-drenched pineapple, mango and orange marmalade. As sweet as this is, there is ample freshness to keep everything lifted.
92-94 points
Jeff Leve - Wine Cellar Insider

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2022.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- 94
- 95
- 92
- Nick's Import
2017 Chateau Coutet

Barsac, Bordeaux, FRANCE
$99. 99
Bottle
$1199.88 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.

Other Reviews....
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.
95-97 points
Lisa Perrotti-Brown - Wine Advocate #236 (April 2018)

Bright pineapple and white peach flavors rush forth, with a zip of tangerine running through the creamy finish. Shows lots of honeysuckle accents on the finish. Youthfully tight, but delivers wonderful length.—J.M.
92-95 points
Wine Spectator

This wine shows great balance and poised elegance. Its botrytis fruit gives it rich intensity, with a ripe orange-marmalade flavor and layers of tight acidity. This will be a wine for serious aging and not ready to drink before 2024.
95-97 points
Wine Enthusiast

The 2017 Coutet, which was tasted both as a final blend and directly from several different lots in barrel, has a very well defined bouquet with pure wild honey and orange blossom aromas that gain intensity with aeration. The palate is crisp and fresh, underpinned by Coutet’s trademark acidic drive that counterbalances the intense honeyed fruit laced with orange zest and white peach. Superb.
94-96 points
Neal Martin - Vinous

The 2017 Coutet is very, very good. Nuanced and beautifully textured, throughout, the 2017 has quite a bit to offer. Silky contours add finesse to the orange peel, apricot jam, mint and spice flavors. Above all else, Coutet offers terrific depth while remaining light on its feet.
91-94 points
Antonio Galloni - Vinous

Another rocking sweet wine is the 2017 Château Coutet. This big, full-bodied, opulent beauty has serious notes of orange blossom, buttered citrus, and honey, yet also shows the more pure, precise, and elegant style of the vintage on the palate. The cool, overcast summer allowed good ripeness while preserving the purity of fruit and the whites (and dessert wines) from this vintage are beautiful!
93-95 points
Jeb Dunnuck

Delivery Information
- 94
- 95
- 92
- Nick's Import
2017 Chateau Coutet (375ml) Pre-Arrival Offer

Barsac, Bordeaux, FRANCE
$44. 99
Bottle
$539.88 Dozen

Closure: Cork
One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.

Other Reviews....
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.
95-97 points
Lisa Perrotti-Brown - Wine Advocate #236 (April 2018)

Bright pineapple and white peach flavors rush forth, with a zip of tangerine running through the creamy finish. Shows lots of honeysuckle accents on the finish. Youthfully tight, but delivers wonderful length.—J.M.
92-95 points
Wine Spectator

This wine shows great balance and poised elegance. Its botrytis fruit gives it rich intensity, with a ripe orange-marmalade flavor and layers of tight acidity. This will be a wine for serious aging and not ready to drink before 2024.
95-97 points
Wine Enthusiast

The 2017 Coutet, which was tasted both as a final blend and directly from several different lots in barrel, has a very well defined bouquet with pure wild honey and orange blossom aromas that gain intensity with aeration. The palate is crisp and fresh, underpinned by Coutet’s trademark acidic drive that counterbalances the intense honeyed fruit laced with orange zest and white peach. Superb.
94-96 points
Neal Martin - Vinous

The 2017 Coutet is very, very good. Nuanced and beautifully textured, throughout, the 2017 has quite a bit to offer. Silky contours add finesse to the orange peel, apricot jam, mint and spice flavors. Above all else, Coutet offers terrific depth while remaining light on its feet.
91-94 points
Antonio Galloni - Vinous

Another rocking sweet wine is the 2017 Château Coutet. This big, full-bodied, opulent beauty has serious notes of orange blossom, buttered citrus, and honey, yet also shows the more pure, precise, and elegant style of the vintage on the palate. The cool, overcast summer allowed good ripeness while preserving the purity of fruit and the whites (and dessert wines) from this vintage are beautiful!
93-95 points
Jeb Dunnuck

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being shipped in refrigerated containers and are due to arrive in late 2020.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- 94
- 95
- 92
- Nick's Import
2017 Chateau Coutet Magnum (1500ml)

Barsac, Bordeaux, FRANCE
$199. 00
Bottle
$2388.00 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.

Other Reviews....
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.
95-97 points
Lisa Perrotti-Brown - Wine Advocate #236 (April 2018)

Bright pineapple and white peach flavors rush forth, with a zip of tangerine running through the creamy finish. Shows lots of honeysuckle accents on the finish. Youthfully tight, but delivers wonderful length.—J.M.
92-95 points
Wine Spectator

This wine shows great balance and poised elegance. Its botrytis fruit gives it rich intensity, with a ripe orange-marmalade flavor and layers of tight acidity. This will be a wine for serious aging and not ready to drink before 2024.
95-97 points
Wine Enthusiast

The 2017 Coutet, which was tasted both as a final blend and directly from several different lots in barrel, has a very well defined bouquet with pure wild honey and orange blossom aromas that gain intensity with aeration. The palate is crisp and fresh, underpinned by Coutet’s trademark acidic drive that counterbalances the intense honeyed fruit laced with orange zest and white peach. Superb.
94-96 points
Neal Martin - Vinous

The 2017 Coutet is very, very good. Nuanced and beautifully textured, throughout, the 2017 has quite a bit to offer. Silky contours add finesse to the orange peel, apricot jam, mint and spice flavors. Above all else, Coutet offers terrific depth while remaining light on its feet.
91-94 points
Antonio Galloni - Vinous

Another rocking sweet wine is the 2017 Château Coutet. This big, full-bodied, opulent beauty has serious notes of orange blossom, buttered citrus, and honey, yet also shows the more pure, precise, and elegant style of the vintage on the palate. The cool, overcast summer allowed good ripeness while preserving the purity of fruit and the whites (and dessert wines) from this vintage are beautiful!
93-95 points
Jeb Dunnuck

Delivery Information
- 94
- 92
- Nick's Import
2016 Chateau Coutet (375ml)

Barsac, Bordeaux, FRANCE
$42. 99
Bottle
$515.88 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.

Other Reviews....
Plump, with a mouthful of tangerine, peach and clementine notes laced with a ginger thread. A twinge of bitter orange adds cut on the finish.-J.M.
92-95 points
Wine Spectator

Oily and dense with lots of sliced-cooked-pineapple, honey and light spice character. Full body and a long and spicy finish. Lasts a long time on the palate.
94-95 points
James Suckling

This wine is dense, mingling spicy nutmeg along with superb ripe honey and marmalade flavors. With its balanced acidity and opulence, it is going to be a great wine.
95-97 points
Wine Enthusiast

Delivery Information
- 91
- 90
- Nick's Import
2018 Chateau Coutet

Barsac, Bordeaux, FRANCE
$120. 00
Bottle
$1440.00 Dozen

Closure: Cork

Other Reviews....
Lush, creamy and overt, with almond, ginger cream and maple notes draped over a dried apricot core. Displays good oomph but needs to stretch out a bit.
90-93 points
James Molesworth - Wine Spectator

Pleasant center palate to this young Barsac. Medium-bodied and very sweet, but lacks a bit of botrytis for me.
91-92 points
James Suckling

This wine's ripeness is intense, just hinting at an impressive future. The dry core of botrytis balances the honey and the spice, along with fresh lemon curd. This is likely to be a very fine wine.
95-97 points
Wine Enthusiast

Delivery Information
- 94
- 92
- Nick's Import
2016 Chateau Coutet

Barsac, Bordeaux, FRANCE
$84. 99
Bottle
$1019.88 Dozen

Closure: Cork

One of the superstars of Barsac, the wines are typically noted for their elegance and style rather than weight and richness. At 38.5 hectares in size, Coutet is one of the largest vineyards in the region, with plantings consisting of 75 % Semillon, 23% Sauvignon Blanc and 2% Muscadelle. Fermentation takes place in barrel of which 50% are new with further ageing in oak for 18 months.

Other Reviews....
Plump, with a mouthful of tangerine, peach and clementine notes laced with a ginger thread. A twinge of bitter orange adds cut on the finish.-J.M.
92-95 points
Wine Spectator

Oily and dense with lots of sliced-cooked-pineapple, honey and light spice character. Full body and a long and spicy finish. Lasts a long time on the palate.
94-95 points
James Suckling

This wine is dense, mingling spicy nutmeg along with superb ripe honey and marmalade flavors. With its balanced acidity and opulence, it is going to be a great wine.
95-97 points
Wine Enthusiast

Delivery Information
- 99
- 99
- 98
- Nick's Import
2016 Chateau d'Yquem

Sauternes, Bordeaux, FRANCE
$999. 00
Bottle
$11988.00 Dozen

ABV: 14.2%

Closure: Cork

Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle.
Other Reviews....
Containing 135 grams per liter of residual sugar, the pale lemon-gold colored 2016 d'Yquem leaps from the glass with honeyed apricots, pineapple, green mango, crushed rocks, candied ginger, coriander seed and citrus peel with hints of orange blossom. The palate is very tightly wound, vibrant and refreshing with layer upon layer of minerals and spices, finishing with epic poise and persistence.
98+ points
Lisa Perrotti-Brown - Wine Advocate (March 2019)
A very classic Yquem. Breathtakingly wide spectrum of floral honey, exotic fruit (passion fruit, mango and pineapple), caramel and marzipan aromas. But none of this is a jot too much. In fact, the wine is extremely precise and finely nuanced. Wonderful freshness and textural complexity, in spite of the considerable concentration and extravagance. Very suave and sensual finish that goes on and on. Drink or hold.
99 points
James Suckling (Jan 2019)
The 2016 Chateau D’Yquem is pure magic and dessert wines don’t get much better. Offering a pale gold color as well as a blockbuster bouquet of honeyed tangerines, tart apricots, liquid rocks, white flowers, and honeysuckle, it hits the palate with full-bodied richness, an opulent texture, vibrant acidity, and again, an incredible sense of minerality, despite having no shortage of sweetness or richness. The 2016 is a classic blend of 75% Sémillon and 25% Sauvignon that hit 14.2% alcohol with 135 grams of residual sugar. It’s already complex and approachable yet will keep for 3-4 decades.
99 points
Jeb Dunnuck (June 2019)

Delivery Information
- 95
- 97
- 97
- Nick's Import
2005 Chateau d'Yquem

Sauternes, Bordeaux, FRANCE
$799. 00
Bottle
$9588.00 Dozen

Closure: Cork

Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle.
Other Reviews....
The pale to medium lemon-gold colored 2005 d'Yquem opens with a provocative, mineral and earth-tinged nose of chalk dust, wet pebbles and dried wild mushrooms over a core of warm apricots, green mango, honeyed toast, ginger and pink grapefruit plus wafts of honeycomb, orange blossoms and saffron. The palate confirms the wine is still a little closed and shut down, offering achingly gorgeous glimpses at the tightly wound, intricate layers structured with a racy acid line and wonderfully creamy texture, finishing incredibly long and perfumed. This decadent flavor bomb still needs a good five to seven years in bottle before it is set to go off, but oh what a spectacle it will give then!
97 points
Lisa Perrotti-Brown - Wine Advocate (Aug 2019)
What an incredible nose of flowers, honey, spices such as clove, and sandalwood. With time, decadent aromas of apple tart and crumble develop. Full and very round on the palate, this is medium sweet with a velvety texture. Flavors of honey, apple and pear tart appear on the long finish. This is so beautiful, hard not to drink now but will greatly improve with more time. 140 grams of RS.
95 points
James Suckling
This has a deliciously pure feel, with juicy, inviting green plum, ginger, heather, creamed pineapple and Jonagold apple flavors all melded together and gliding through the lengthy finish, which echoes with lilting flowers and dried citrus notes. Best from 2015 through 2045. 12,000 cases made.
97 points
James Molesworth - Wine Spectator
Buttery, lush, sweet, ripe and overripe pineapple, apricot and orange rind coated with honey and vanilla beans are found on the nose and palate. Rich, full-bodied, luscious and sweet, the blazing jolt of acidity keeps the wine up and the taster interested. Like all vintages of Yquem, the wine takes several decades to achieve full maturity. And also like all the best vintages of d'Yquem, it's just delicious to enjoy in its youth.
97 points
Jeff Leve - The Wine Cellar Insider (Nov 2018)

Delivery Information
- 100
- 100
- 100
- Nick's Import
2001 Chateau d'Yquem (375ml)

Sauternes, Bordeaux, FRANCE
$799. 00
Bottle
$9588.00 Dozen

Closure: Cork

Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle.
Other Reviews....
I have had the very good fortune to taste the 2001 d'Yquem perhaps a dozen times since its release and have never been less than absolutely floored by its combination of poise, purity, precision and layer upon intricate, jaw-dropping layer of flavor nuances. It is among a very small clutch of incredible wines that crash through the 100-point ceiling and rocket beyond the stratosphere! A testament to that magic that can be created when an uncommonly great vintage for Sauternes brings out the best of an extraordinary vineyard and is skillfully, sensitively crafted, the 2001 is a true wine rarity that must be tried to be believed.
Pale to medium lemon-gold, the nose is simply WOW—an absolute show-stopper, delivering vibrant, youthful lime cordial, pink grapefruit and lemon meringue pie scents followed up by suggestions of chamomile tea, saffron, cassis and nutmeg plus wafts of marzipan, crushed rocks and beeswax. The palate is beyond-belief intense, offering a myriad of decadent citrus fruit preserves and earthy/mineral-inspired nuances, instilling incredible depth, all punctuated by profound freshness and finishing epically long and exquisitely delicious. The alcohol this vintage is 13.6%, while the residual sugar is a whopping 150 grams per liter, beautifully balanced by a total acidity of 4.5 grams per liter of H2SO4. Obviously, the longer readers are willing to cellar this, the more they will get of that ethereal tertiary complexity/experience. This said, for those who love great Sauternes in its youthful/primary flushes, even at this very early stage in its evolution, the multifaceted 2001 d'Yquem will not disappoint.
100 points
Lisa Perrotti-Brown - Wine Advocate (Aug 2019)
What a pure wine, with honey, caramel, cooked apple, bon bon, and pear tart. Dried apricots and peaches develop with time in the glass. What a palate, it is very sweet and rich at the impact, but then it’s dense and opulent like a Grand Cru Burgundy, think Montrachet. Apples, honey, and pineapples with hints of mango on the palate. This is an incredible wine, a real dream, a legend. 150 grams of RS.
100 points
James Suckling
The greatest young Yquem I have ever tasted from bottle. Yellow, with a golden hue and an almost green tint. Intense aromas of botrytis, spices and blanched almonds follow through to honey, maple syrup, dried apricot and pineapple. Full-bodied, sweet, thick and powerful, with layers of fruit and a bright, lively finish. Coats the palate yet remains exciting. So balanced and refined, showing the pedigree that only this Sauternes estate can deliver. Best after 2012. 10,000 cases made.
100 points
Wine Spectator

Delivery Information
- 97
- 98
- Nick's Import
2018 Chateau d'Yquem (375ml) Pre-Arrival Offer

Sauternes, Bordeaux, FRANCE
$350. 00
Bottle
$4200.00 Dozen

Closure: Cork
Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle. 2018 was such a year, and through hard work and diligence the team were able to recover from the August hail storm and delayed onset of botrytis, holding out until the last weeks of October to harvest grapes with great concentration. As an added bonus, for the first time since they left the en-primeur system following the 2010 vintage, the property have offered reduced pricing which makes this 2018 vintage compelling buying.

Other Reviews....
The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks really begin, letting off a whole array of honeysuckle, candied ginger, dried pineapple, lemon pastilles, chalk dust and sea spray scents, followed by a savory undercurrent of shaved almonds, allspice and baking bread. The palate is an exercise in polish and poise, featuring the most gorgeously creamy texture and bright, sparkling freshness, framing all the densely laden tropical and citrus fruit layers, finishing with a powerful BANG of profound floral and spice perfume. It is wonderfully sweet, yes, but that—paradoxically for a "sweet wine"—is almost beside the point.
98 points
Lisa Perrotti-Brown - Wine Advocate (Oct 2020)

An extremely polished and refined d’Yquem with lightly cooked peaches and mangos and an overlay of vanilla and cream with some lemon meringue. Orange peel, too. What is striking is the texture, which is creamy and so fine. The tannins give the wine energy and beauty. The finish is extremely long and impressive. So clean and refined. Not heavy at all, but vivid and clean as crystal. Goes on for minutes. Elegance with stature is a good description. Drinkable now, but better in 2023 and onwards.
97 points
James Suckling

Average temperatures 2.7°C over average, combined with 20% of the normal rainfall from mid August to the end of July made makes this a naturally rich, lowyielding vintage (40% less than average, not helped by a hail storm in July), with a gloriously gourmet 145g/ha residual sugar, and a pH level of 3.95. As ever with Yquem, patience was the key, taking in the grapes slowly but surely over 17 days harvest that extended well into October. The results in the glass are intense and glossy, full of satin-textured apricot and white peach flavours. There are exotic fruits of pineapple and mango but winemaker Sandrine Garbay has kept a focus on fresher flavours of lime zest and citrus that balance out the natural richness and concentration. Pretty closed right now, but there is power and balance here, an excellent Yquem. Drinking Window 2022 - 2050.
97 points
Jane Anson - Decanter

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in April 2021.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- Nick's Import
2019 Y (Ygrec) d'Yquem Pre-Arrival Offer

Sauternes, Bordeaux, FRANCE
$280. 00
Bottle
$3360.00 Dozen

Closure: Cork
Y d'Yquem (Ygrec) is the rare, dry wine from Chateau d'Yquem. Historically Y was made in the years when the season didn't allow for sufficient accumulation of botrytis, but since 2004 the decision was made to make the wine each vintage. Differing from the sweet wine, Y is composed of predominantly Sauvignon Blanc (75%) with the balance Semillon, harvested early in the season, before being matured in barrel (one third new) for approximately ten months. The 2019 wine was harvested relatively early after a wet spring and hot summer accelerated growth, but the team were able to pick perfectly healthy grapes that balanced richness and freshness.

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in April 2021.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- 97
- 98
- Nick's Import
2018 Chateau d'Yquem Pre-Arrival Offer

Sauternes, Bordeaux, FRANCE
$699. 00
Bottle
$8388.00 Dozen

Closure: Cork
Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle. 2018 was such a year, and through hard work and diligence the team were able to recover from the August hail storm and delayed onset of botrytis, holding out until the last weeks of October to harvest grapes with great concentration. As an added bonus, for the first time since they left the en-primeur system following the 2010 vintage, the property have offered reduced pricing which makes this 2018 vintage compelling buying.

Other Reviews....
The 2018 d'Yquem is all lime cordial, grapefruit oil and mandarin peel to begin. With a little coaxing, the fireworks really begin, letting off a whole array of honeysuckle, candied ginger, dried pineapple, lemon pastilles, chalk dust and sea spray scents, followed by a savory undercurrent of shaved almonds, allspice and baking bread. The palate is an exercise in polish and poise, featuring the most gorgeously creamy texture and bright, sparkling freshness, framing all the densely laden tropical and citrus fruit layers, finishing with a powerful BANG of profound floral and spice perfume. It is wonderfully sweet, yes, but that—paradoxically for a "sweet wine"—is almost beside the point.
98 points
Lisa Perrotti-Brown - Wine Advocate (Oct 2020)

An extremely polished and refined d’Yquem with lightly cooked peaches and mangos and an overlay of vanilla and cream with some lemon meringue. Orange peel, too. What is striking is the texture, which is creamy and so fine. The tannins give the wine energy and beauty. The finish is extremely long and impressive. So clean and refined. Not heavy at all, but vivid and clean as crystal. Goes on for minutes. Elegance with stature is a good description. Drinkable now, but better in 2023 and onwards.
97 points
James Suckling

Average temperatures 2.7°C over average, combined with 20% of the normal rainfall from mid August to the end of July made makes this a naturally rich, lowyielding vintage (40% less than average, not helped by a hail storm in July), with a gloriously gourmet 145g/ha residual sugar, and a pH level of 3.95. As ever with Yquem, patience was the key, taking in the grapes slowly but surely over 17 days harvest that extended well into October. The results in the glass are intense and glossy, full of satin-textured apricot and white peach flavours. There are exotic fruits of pineapple and mango but winemaker Sandrine Garbay has kept a focus on fresher flavours of lime zest and citrus that balance out the natural richness and concentration. Pretty closed right now, but there is power and balance here, an excellent Yquem. Drinking Window 2022 - 2050.
97 points
Jane Anson - Decanter

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in April 2021.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- 95
- 98
- 97
- Nick's Import
2017 Chateau d'Yquem (375ml)

Sauternes, Bordeaux, FRANCE
$499. 00
Bottle
$5988.00 Dozen

ABV: 14%

Closure: Cork

The early part of winter was cold and very dry. Warmer temperatures and rain returned in February and the weather in March led to a quick start to vegetative growth. The most significant event of spring 2017 occurred in late April when frost struck to a degree that had not been seen since 1991. Miraculously, temperatures did not go below the freezing point at Château d'Yquem so the vines were spared an impact.
To add insult to injury, the summer of 2017 was the 4th hottest since 1897 which meant the growing season was a good month ahead of average, an advance that reached a peak on about the 20th of June. This meant records were broken again when picking began earlier than ever before, on the 16th of August, and both grape varieties managed to uniformly ripen in late August and in perfect condition.

In summary, 2017 was a brilliant year with total botrytis and tremendous concentration that called for very specific sorting techniques to stay within the parameters defined by Chateau Yquem.

2017 is a very great success, worthy of the finest vintages ending in "7".

Other Reviews....
There was no frost at d’Yquem in 2017, and botrytis was very regular and even this vintage. The nose opens with very pure notes of freshly sliced oranges, yuzu and lemon barley water with hints of white pepper, fresh ginger and lime cordial. The incredibly rich, unctuous sweetness (148 grams per liter of residual sugar) is beautifully marbled with bright, vivacious citrus fruit and spice flavors, while lifted by well-knit freshness, and it finishes with epic length and great depth.
97-99 Points
Lisa Perrotti-Brown - Wine Advocate

The 2017 Yquem, which was not affected by frost, was picked in two tries from 26 to 29 September and 5 to 10 October. There is 148gm/L residual sugar and a 3.8 pH, alcohol coming in at 13.9°. The early September rain prompted homogenous pourriture noble and this was followed by a warm period that meant that concentration came rapidly. They focused on the best parts of the property, discarding 30% of the parcels. It has a very harmonious bouquet with white peaches, orange sorbet, white flowers and a touch of crushed stone. It has an “airy” nose that gathers pace with aeration. The palate is very fresh in the mouth with slightly less weight and concentration than the 2015 tasted alongside. There are subtle spicy veins interwoven through the final third with hints of freshly shaved ginger that add another dimension towards the finish. This might not be up there with the top tier of Yquem’s over the last century, however, it is clearly a very well-crafted and complex Sauternes that will last many years.
95-97 Points
Neal martin - Vinous

The tannins and phenolic tension are very impressive to this. Dried-lemon undertones and burning botrytis. Full-to medium-bodied, linear and racy. Beautiful fruit and intensity. Such clarity. Extreme but wonderful style.
98-99 Points
Jamessuckling.com

Delivery Information
- 95
- 98
- 97
- Nick's Import
2017 Chateau d'Yquem

Sauternes, Bordeaux, FRANCE
$899. 00
Bottle
$10788.00 Dozen

ABV: 14%

Closure: Cork

The early part of winter was cold and very dry. Warmer temperatures and rain returned in February and the weather in March led to a quick start to vegetative growth. The most significant event of spring 2017 occurred in late April when frost struck to a degree that had not been seen since 1991. Miraculously, temperatures did not go below the freezing point at Château d'Yquem so the vines were spared an impact.
To add insult to injury, the summer of 2017 was the 4th hottest since 1897 which meant the growing season was a good month ahead of average, an advance that reached a peak on about the 20th of June. This meant records were broken again when picking began earlier than ever before, on the 16th of August, and both grape varieties managed to uniformly ripen in late August and in perfect condition.

In summary, 2017 was a brilliant year with total botrytis and tremendous concentration that called for very specific sorting techniques to stay within the parameters defined by Chateau Yquem.

2017 is a very great success, worthy of the finest vintages ending in "7".

Other Reviews....
There was no frost at d’Yquem in 2017, and botrytis was very regular and even this vintage. The nose opens with very pure notes of freshly sliced oranges, yuzu and lemon barley water with hints of white pepper, fresh ginger and lime cordial. The incredibly rich, unctuous sweetness (148 grams per liter of residual sugar) is beautifully marbled with bright, vivacious citrus fruit and spice flavors, while lifted by well-knit freshness, and it finishes with epic length and great depth.
97-99 Points
Lisa Perrotti-Brown - Wine Advocate

The 2017 Yquem, which was not affected by frost, was picked in two tries from 26 to 29 September and 5 to 10 October. There is 148gm/L residual sugar and a 3.8 pH, alcohol coming in at 13.9°. The early September rain prompted homogenous pourriture noble and this was followed by a warm period that meant that concentration came rapidly. They focused on the best parts of the property, discarding 30% of the parcels. It has a very harmonious bouquet with white peaches, orange sorbet, white flowers and a touch of crushed stone. It has an “airy” nose that gathers pace with aeration. The palate is very fresh in the mouth with slightly less weight and concentration than the 2015 tasted alongside. There are subtle spicy veins interwoven through the final third with hints of freshly shaved ginger that add another dimension towards the finish. This might not be up there with the top tier of Yquem’s over the last century, however, it is clearly a very well-crafted and complex Sauternes that will last many years.
95-97 Points
Neal martin - Vinous

The tannins and phenolic tension are very impressive to this. Dried-lemon undertones and burning botrytis. Full-to medium-bodied, linear and racy. Beautiful fruit and intensity. Such clarity. Extreme but wonderful style.
98-99 Points
Jamessuckling.com

Delivery Information
- 95
- Nick's Import
1998 Chateau d'Yquem (375ml)

Sauternes, Bordeaux, FRANCE
$399. 00
Bottle
$4788.00 Dozen

Closure: Cork

Superlatives are often not enough when it comes to describing Chateau d'Yquem. Standing alone as the only Premier Cru Superieur ranked sauternes property, Chateau d'Yquem is situated in the epicentre of prime sweet wine production in France. Their unique position, and wealth of soil profiles, allows d'Yquem to produce wines of enormous complexity with consistent accumulation of botrytis often in years when others struggle.

Other Reviews....
Pale gold colored, the 1998 d'Yquem features a flamboyant, rock-star nose of allspice, candied ginger, honeycomb and crème brûlée with a core of preserved lemons, mandarin peel and musk perfume plus a waft of potpourri. Beautifully balanced in the mouth, with seamless freshness lifting the decadent sweetness (134.4 grams per liter of residual sugar), it culminates with fantastically persistent layers of exotic spices.
95 points
Lisa Perrotti-Brown - Wine Advocate (June 2018)

Delivery Information
- Nick's Import
2015 Y (Ygrec) d'Yquem

Sauternes, Bordeaux, FRANCE
$299. 00
Bottle
$3588.00 Dozen

Closure: Cork

Note from the vineyard:
A benchmark in Y’s history and the perfect reflection of a precise, complete vintage. Grape varieties: 75% Sauvignon Blanc – 25% Sémillon.

Other Reviews....
No, not a 2016, but since it is the vintage currently for sale, then I will publish my review of the 2015 Ygrec here. The Sauvignon Blanc (75% of the blend) was picked quickly from 25-27 August this year, the Sémillon on 3 and 4 September. It has six grams per liter of residual sugar and the pH, a sizzling 3.20. It has an intriguing bouquet of melted wax, white flowers and hints of sea spray, that marine influence becoming quite strong with aeration. The palate is fresh on the entry with fresh ginger and lemongrass, lively in the mouth with shades of orange rind and sour lemon towards the persistent finish. I would afford this several years in bottle and I suspect you will end up with a very distinctive dry Bordeaux from the most famous Sauternes estate.
92 points
Neal Martin - Wine Advocate #230 (Apr 2017)

Delivery Information
- 95
2020 Chateau de Chamirey Mercurey Blanc La Mission Premier Cru

Burgundy, FRANCE
$120. 00
Bottle
$1440.00 Dozen

Cellar: Drink now - 5 Years (2023-2028)

ABV: 13.5%

Closure: Cork

Matured in 228 litre Burgundian barrels, 15% of which were new, for a period of 14 months. Bright pale straw to straw colour with a watery hue. Lifted peach, honeycomb and apricot scents are expelled from the glass followed by some crème brulee, bacon fat and butterscotch notes. Rich seductive ripe peach, apricot and honeycomb flavours show good textural volume in the mouth. Notions of crème brulee, roasted cashew and spice ensue. Finishes dry with good freshness lending a refined feel to the long cream tinged conclusion.
Drink over the next 4-5 years.
Alc. 13.5%

Delivery Information
- 94
2016 Chateau de Chamirey Mercurey Blanc

Burgundy, FRANCE
$64. 99
Bottle
$779.88 Dozen

Cellar: Drink now - 3 Years (2019-2022)

ABV: 12.5%

Closure: Cork

Brilliant pale straw to straw colour with a glimmer of green around the outskirts and a watery hue. The nose shows ample intensity with lifted aromatics of ripe peach, nectarine and dried honey followed by citrusy nougat, light hazelnut and spice notes. Rich with a well rounded creamy like mouthfeel the palate features generous peach, citrus and dried honey flavours over wet stone and subtlety spiced dried nut nuances. Finishes dry with sufficient acidity and a medium to long aftertaste.
Drink over the next 2-3 years.
Alc. 12.5%

Delivery Information
- Nick's Import
2014 Chateau de Chantegrive Cuvee Caroline Blanc

Graves, Bordeaux, FRANCE
$44. 99
Bottle
$539.88 Dozen

Other Reviews...
The Château de Chantegrive "Caroline" 2014 has a primal, pineapple and lime cordial-scented nose that possesses fine intensity. The palate is fresh and vibrant with good acidity on the entry, flattening out a little on the finish, but delivering acceptable length. Good. But I have a sneaking suspicion that it could have been even better. Drink 2016 - 2024.
87-89 points
Neal Martin eRobertParker.com # 218 (Apr 2015)

I like the density of fruit in this young wine with dried pineapple and honey character. It shows lots of potential to grow and improve. Special cuvée of this estate.
92-93 points
James Suckling

Delivery Information
- 94
- 92
- Nick's Import
2018 Chateau de Fieuzal Blanc Pre-Arrival Offer

Pessac Leognan, Bordeaux, FRANCE
$120. 00
Bottle
$1440.00 Dozen

Closure: Cork
Other Reviews....
The de Fieuzal 2018 Blanc bursts from the glass with gregarious green mango, guava and fresh limes scents followed by green apples and pineapple plus a waft of honeysuckle. Medium-bodied, the palate is packed with topical and citrus layers, with a satiny texture and bold freshness, finishing savory.
92-94 points
Lisa Perrotti-Brown - Wine Advocate

Serious density and tension to this with a full body, fruity center palate and a tight, focused finish.
94-95 points
James Suckling

Always a classic, this wine shows great potential for aging. It has a steely edge to the ripe white fruits and zesty acidity which adds intensity.
94-96 points
Wine Enthusiast

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being shipped in refrigerated containers and are due to arrive in late 2021.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- Nick's Import
2014 Chateau de Fieuzal Blanc

Pessac Leognan, Bordeaux, FRANCE
$105. 00
Bottle
$1260.00 Dozen

Other Reviews...
The Château de Fieuzal Blanc 2014 has an attractive nose: lime mixed with citrus fruit and touches of grilled walnut coming through with aeration. The palate is quite shrill on the entry with attacking lime and citrus scents. The acidity is quite strong here, but there is plenty of fruit and a lovely sense of tension on the finish. This is an excellent Pessac-Léognan from this rejuvenated estate. Drink 2017 - 2030.
91-93 points
Neal Martin eRobertParker.com # 218 (Apr 2015)

Pippin apple, green melon rind and green plum notes mix with hints of tarragon and lime. Offers a fresh feel through the finish.
89-92 points
J.M. - Wine Spectator

Contemporary in style, gentle vanilla bean toasting, gourmet without straying over into sweet. Lower feeling pf acidity than some. Nice lemon curd finish, from regular lees stirring. Low temperature vinification at below 20°C. Hubert de Boüard is consultant here. 60% Sauvignon Blanc, 40% Semillon.
17.5/20pts (91/100pts)
Decanter

Wow. Lots of lilac and honeysuckle with sliced apples and lemon character. Some minerals. Full body, tightly-knit, long and intense. Excited to see how this develops.
92-93 points
James Suckling

Delivery Information
- 91
- Nick's Import
2019 Chateau de Malle Pre-Arrival Offer

Sauternes, Bordeaux, FRANCE
$79. 99
Bottle
$959.88 Dozen

Closure: Cork
Other Reviews....
Thick and layered with lots of ripe fruit and fresh crushed grapes. Full-bodied and medium-sweet. Spicy and layered.
91-92 points
James Suckling

Conditions of Pre Arrival Offer:
1. There is no minimum order unless stated.
2. All wines are 750ml unless indicated otherwise.
3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2022.
5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
6. Errors and omissions excepted.
7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
Delivery Information
- 94
2008 Chateau de Puligny Montrachet Meursault 1er Cru Les Perrieres

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

Cellar: 1 - 2 Years (2016-2017)

ABV: 13%

Closure: Cork

Bright deep straw colour with a golden tinge around the edges and a pale straw hue. Nosing offers up scents of ripe pears interlaced with dried honey, oiliness, roasted almond, toast and spice. Full bodied and richly textured the palate delivers flavours of honeyed pears, toast and almonds over some biscuity nuttiness and spice. The acidity is still holding up but the wine will need drinking sooner rather than later. Broad expansive mouthfeel with an aftertaste of dried honey, ripe pear, almond, toast and spice.
Drink over the next 1-2 years.
Alc 13%

Delivery Information
- 91
- 92
2014 Chateau de Puligny-Montrachet Puligny-Montrachet Les Chalumeaux Premier Cru

Burgundy, FRANCE
$180. 00
Bottle
$2160.00 Dozen

Closure: Cork

Other Reviews....
The 2014 Puligny Montrachet 1er Cru les Chalumeaux has a very expressive, wet limestone, sea spray and flint-scented bouquet that opens with confidence. The palate is fresh and vibrant on the entry, rounded in the mouth but kept in check by the keen line of acidity. This is very refined and yet voluminous with lingering passion fruit and white peach notes on the sustained aftertaste. Excellent.
92-94 points
Neal Martin - Robert Parker Wine Advocate #222 (Dec 2015)

Firm reduction renders the nose unreadable. On the plus side there is a beguiling sense of energy to the stony and beautifully delineated and ultra-saline flavors that conclude in a strikingly persistent and solidly complex finale. This isn't quite as refined as the Garenne but this is still very pretty.
91-93 points
Allen Meadows - burghound.com

Bright yellow. Sexy stone fruits and spices on the very subtle nose, complicated by a note of flint. Very much alive on the palate, with its alluring sweetness nicely brightened by lemon zest acidity. The rising finish conveys excellent intensity and thrust. Still very young.
91+ points
Stephen Tanzer - vinous.com

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