477 products

Sweet White Wines

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    • Nick's Import
    2016 Chateau Suduiraut
    Sauternes, Bordeaux, FRANCE
    $150. 00
    Bottle
    $1800.00 Dozen
    ABV: 13.8%
    Closure: Cork

    Chateau Suduiraut are among the leading estates in Sauternes, with a history dating back to the 15th century. Over that time the property has expanded to now encompass 200 hectares with 92 hectares under vine, including prime vineyard parcels in the most elevated area of Sauternes alongside Chateau d'Yquem. The team at Suduiraut are passionate and uncompromising in their commitment to quality, ensuring only the finest grapes are selected over multiple passes in the vineyard, before expert vinification and a strict selection at final blending.

    2016 is comprised of a blend of 94% Semillon and 6% Sauvignon Blanc, aged in 50% in new barrels and 50% from one year old barrels for 18 months before bottling.

    Other Reviews....
    The pale lemon-gold colored 2016 Suduiraut features vibrant lime blossom, candied peel, white peaches, guava and exotic spice notes on the nose with nuances of marzipan and crème brûlée. Rich, layered and powerful in the mouth, it has a gorgeous creamy texture, lovely vibrancy and a long, spicy finish. Drink 2021 - 2049.
    95+ points
    Lisa Perrotti-Brown - Wine Advocate (Mar 2019)

    The 2016 Suduiraut is fabulous. Crème brȗlée, passion fruit, tangerine peel and exotic floral notes all race out of the glass. I marvel at how Suduiraut can deliver so much flavor intensity and yet remain so gracious and classy. The 140 grams of residual sugar are very well integrated. This is such a gorgeous wine. Drink 2024-2046.
    97 points
    Antonio Galloni - Vinous (Dec 2018)

    A very concentrated Sauternes with a cornucopia of dried papaya, pineapple and mango, plus candied orange and tropical flowers that bowl you over. Although it stays in the background, there’s great acidity in this wine that keeps it very straight and clean, in spite of the luscious extravagance. Bright, citrusy finish. Drink or hold.
    95 points
    James Suckling (Jan 2019)

    As to the Sauternes, the 2016 Château Suduiraut boasts a medium gold color and a fresh, clean, beautifully perfumed bouquet of orange blossom, honeyed pineapple, and flowers, with notable botrytis, which can be lacking in a number of Sauternes in 2016. With moderate acidity, a fleshy, full-bodied texture, and loads of fruits, it’s geared more toward drinking over the coming 10-15 years than any over-the-top cellaring. Drink 2019 - 2034.
    95 points
    Jeb Dunnuck (Feb 2019)

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    • Nick's Import
    2010 Chateau Suduiraut
    Sauternes, Bordeaux, FRANCE
    $150. 00
    Bottle
    $1800.00 Dozen
    ABV: 14%
    Closure: Cork

    Chateau Suduiraut are among the leading estates in Sauternes, with a history dating back to the 15th century. Over that time the property has expanded to now encompass 200 hectares with 92 hectares under vine, including prime vineyard parcels in the most elevated area of Sauternes alongside Chateau d'Yquem. The team at Suduiraut are passionate and uncompromising in their commitment to quality, ensuring only the finest grapes are selected over multiple passes in the vineyard, before expert vinification and a strict selection at final blending.

    2010 is comprised of a blend of 90% Semillon and 10% Sauvignon Blanc, aged in 50% in new barrels and 50% from one year old barrels for 20 months before bottling.

    Other Reviews....
    The 2010 Suduiraut, picked from 22 September until 9 November in five tries through the vineyard, has a drop-dead gorgeous bouquet that is delineated and detailed. There are copious scents of dried honey, apricot, white peach and just a hint of melted candle wax. The palate is very well balanced with great depth. It boasts layers of rich botrytised fruit, you can feel the weight here but not the heaviness thanks to that killer line of acidity. This 2010 has long been one of the finest Sauternes of the vintage and continues to amaze. Fabulous, even if not quite up there with the imperious 2009. 13.8% alcohol, 145gm/L residual sugar. Tasted at the Suduiraut vertical at the château. Drink 2020-2065.
    96 points
    Neal Martin - Vinous (April 2018)

    Expressive fruity nose in this top Sauternes with ripe orange, apricot and pineapple. Candied orange peel, white peach and orange blossom. This Sauternes is elegant and with wonderfully balanced sweetness on the palate. Good structure and length. Vibrant acidity and lots of spice in the excellent finish. Excellent. Drink or hold.
    95 points
    James Suckling (Feb 2013)

    So young, and oh so good. With all its layers of fat, sweet, ripe and over ripe tropical fruit, apricot, nectarine, flowers, vanilla, nuts and spice, it's impossible not want a second glass. Especially after tasting its rich, concentrated layers of honey drenched fruits. There is ample freshness in the fruit that keeps this up on its feet and on your palate. Drink now, enjoy it a decade or lay it down for your kids. This is another outstanding vintage for Suduiraut that is not quite as good as the 2011, but it's close.
    96 points
    Jeff Leve - The Wine Cellar Insider (Aug 2014)

    Tropical fruit flavours on the nose, caremelised pineapple with bright candied lemon alongside wonderfully sweet floral notes and a hint of burnt edges running through the wine from start to finish. This has a really characterful flavour with orange marmalade and a touch of enjoyable bitterness on the finish giving depth and roundness. Strong and robust, definitely a wine to enjoy with food be it sweet or savoury. A blend of 90% Semillon and 10% Sauvignon Blanc, aged 50% in new barrels, 50% from barrels of one vintage for 20 months. Drinking Window 2021 - 2048.
    95 points
    Georgina Hindle - Decanter (April 2021)

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    • Nick's Import
    2016 Chateau Suduiraut (375ml)
    Sauternes, Bordeaux, FRANCE
    $74. 99
    Bottle
    $899.88 Dozen
    ABV: 13.8%
    Closure: Cork

    Chateau Suduiraut are among the leading estates in Sauternes, with a history dating back to the 15th century. Over that time the property has expanded to now encompass 200 hectares with 92 hectares under vine, including prime vineyard parcels in the most elevated area of Sauternes alongside Chateau d'Yquem. The team at Suduiraut are passionate and uncompromising in their commitment to quality, ensuring only the finest grapes are selected over multiple passes in the vineyard, before expert vinification and a strict selection at final blending.

    2016 is comprised of a blend of 94% Semillon and 6% Sauvignon Blanc, aged in 50% in new barrels and 50% from one year old barrels for 18 months before bottling.

    Other Reviews....
    The pale lemon-gold colored 2016 Suduiraut features vibrant lime blossom, candied peel, white peaches, guava and exotic spice notes on the nose with nuances of marzipan and crème brûlée. Rich, layered and powerful in the mouth, it has a gorgeous creamy texture, lovely vibrancy and a long, spicy finish. Drink 2021 - 2049.
    95+ points
    Lisa Perrotti-Brown - Wine Advocate (Mar 2019)

    The 2016 Suduiraut is fabulous. Crème brȗlée, passion fruit, tangerine peel and exotic floral notes all race out of the glass. I marvel at how Suduiraut can deliver so much flavor intensity and yet remain so gracious and classy. The 140 grams of residual sugar are very well integrated. This is such a gorgeous wine. Drink 2024-2046.
    97 points
    Antonio Galloni - Vinous (Dec 2018)

    A very concentrated Sauternes with a cornucopia of dried papaya, pineapple and mango, plus candied orange and tropical flowers that bowl you over. Although it stays in the background, there’s great acidity in this wine that keeps it very straight and clean, in spite of the luscious extravagance. Bright, citrusy finish. Drink or hold.
    95 points
    James Suckling (Jan 2019)

    As to the Sauternes, the 2016 Château Suduiraut boasts a medium gold color and a fresh, clean, beautifully perfumed bouquet of orange blossom, honeyed pineapple, and flowers, with notable botrytis, which can be lacking in a number of Sauternes in 2016. With moderate acidity, a fleshy, full-bodied texture, and loads of fruits, it’s geared more toward drinking over the coming 10-15 years than any over-the-top cellaring. Drink 2019 - 2034.
    95 points
    Jeb Dunnuck (Feb 2019)

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    • Nick's Import
    2022 Clos Haut Peyraguey (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $46. 99
    Bottle
    $563.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2022 Clos Haut-Peyraguey is laced with scents of tangerine oil, mint, white flowers and ripe green pear. Creamy and unctuous, but not at all heavy, the 2022 is showing beautifully today. All the elements are so well balanced in this classy, understated Sauternes from Bernard Magrez. Yields were just 9 hectoliters per hectare. Tasted two times. Drink 2025-2042.
    93-96 points
    Antonio Galloni - Vinous

    This young Sauternes shows botrytis spice with dried mushroom and stone character. Light honey. Medium body. Dried fruit and a sweet finish. Spicy at the end with dried mushroom. 80% semillon and 20% sauvignon blanc.
    94-95 points
    James Suckling

    Pineapples, mango, vanilla, orange blossom, spice, and apricots work together to create the attention seeking perfume. On the palate, the wine is viscous, sweet, and intense. You find a wealth of honey-coated pineapples, apricots, mangos, marzipan, vanilla, and spice that are as creamy, and unctuous, as they are fresh, and vibrant. The wine blends 80% Semillon with 20% Sauvignon Blanc. Drink from 2025-2047.
    94-96 points
    Jeff Leve - The Wine Cellar Insider

    Conditions of Pre Arrival Offer:
    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Payment is due at the time of ordering to secure stocks.
    4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2025.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

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    • 94
    • Nick's Import
    2022 Clos Haut Peyraguey Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $93. 99
    Bottle
    $1127.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2022 Clos Haut-Peyraguey is laced with scents of tangerine oil, mint, white flowers and ripe green pear. Creamy and unctuous, but not at all heavy, the 2022 is showing beautifully today. All the elements are so well balanced in this classy, understated Sauternes from Bernard Magrez. Yields were just 9 hectoliters per hectare. Tasted two times. Drink 2025-2042.
    93-96 points
    Antonio Galloni - Vinous

    This young Sauternes shows botrytis spice with dried mushroom and stone character. Light honey. Medium body. Dried fruit and a sweet finish. Spicy at the end with dried mushroom. 80% semillon and 20% sauvignon blanc.
    94-95 points
    James Suckling

    Pineapples, mango, vanilla, orange blossom, spice, and apricots work together to create the attention seeking perfume. On the palate, the wine is viscous, sweet, and intense. You find a wealth of honey-coated pineapples, apricots, mangos, marzipan, vanilla, and spice that are as creamy, and unctuous, as they are fresh, and vibrant. The wine blends 80% Semillon with 20% Sauvignon Blanc. Drink from 2025-2047.
    94-96 points
    Jeff Leve - The Wine Cellar Insider

    Conditions of Pre Arrival Offer:
    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Payment is due at the time of ordering to secure stocks.
    4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2025.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

    • 96
    2020 De Bortoli Noble One Botrytis Semillon (375ml)
    Riverina, New South Wales, AUSTRALIA
    $32. 99
    Bottle
    $395.88 Dozen
    ABV: 13.5%
    Closure: Stelvin

    Other Reviews...
    Score awarded by the Halliday tasting panel at the annual Awards judging. Shanteh Wale writes: Peach flesh, perfectly ripe mangoes, tangerine and persimmon. Orange blossom, lemon oil and brandy snaps. Exuberant in fresh fruit and, despite its utter luscious sweetness, still maintains very persistent acidity to carry the flavours long. A grip of ruby grapefruit pith, vanilla bean oak and sugared almonds on the finish. Beautiful now, sensational with decades in the cellar. Drink by 2046.
    96 points
    James Halliday’s Australian Wine Companion

    • 93
    2019 De Bortoli Noble One Botrytis Semillon (375ml)
    Riverina, New South Wales, AUSTRALIA
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 10%
    Closure: Stelvin

    Other Reviews….
    A legendary Australian wine that showcases botrytic fruit, oodles of sweetness and a great capacity for ageing in the bottle. The best this country can do. Lightweight. Yet, of an uncanny intensity. Canned peach, grape spice, tangerine chutney, pineapple chunk, dried mango and citrus verbena. The finish is cloying. This needs age to embed savouriness and further complexity to mitigate it. Have faith. Drink by 2040.
    93 Points
    Ned Goodwin – James Halliday’s Australian Wine Companion

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    2018 Domaine Belargus Quarts Quarts de Chaumes Grand Cru (375ml)
    Loire Valley, FRANCE
    $175. 00
    Bottle
    $2100.00 Dozen
    ABV: 11%
    Closure: Cork

    Domaine Belargus is the realisation of a dream by former Parisian investor Ivan Massonnat. While it was his love and respect for Burgundy that ignited his passion for wine, his family connection to Chinon opened his eyes to the potential of Chenin Blanc from the great terroirs of the Loire Valley. A chance encounter with retiring vigneron Jo Pithon lead the pair to meet at the foot of the legendary Coteau des Treilles vineyard one frosty morning, and the fate of each was sealed. Further acquisitions followed, including one quarter of Les Quarts in the historic heart of the Quarts-de-Chaume appellation, along with sites across the river in Savennières. This new estate is 100% dedicated to Chenin Blanc and celebrates the grape's versatility regarding terroirs and wine style. Ivan has installed a young team, and together they are currently converting to biodynamics, with a single-plot approach inspired by Ivan's first love: Burgundy.

    Adapting their approach each vintage, the various plots are harvested at their optimum maturity at incredibly low yields of around 25 hectolitres per hectare. Fermentation occurs in barrel using indigenous yeasts, and can last from less than a month to more than a year, depending on each plot and the vintage characteristics. This is one of the most exciting new ventures in France today, and should appease lovers of high quality, terroir specific wines.

    "Les Quarts" is the original plot that gave its name to the Quarts-de-Chaume appellation. The magic of the Quarts-de-Chaume terroir is the sunny hillside facing south, exposed to the morning mists of the Layon river and ventilated by constant winds resulting in a botrytis of rare concentration. The schists in the subsoil give this cuvée a vertical structure and an elegant freshness.

    Other Reviews....
    "Les Quarts is the original plot that gave its name to the Quarts-de-Chaume appellation," reminds Ivan Massonnat, spiritus rector of Domaine Belargus. The Quarts-de-Chaume terroir—a sunny, south-facing hillside on schists, exposed to the morning mists of the Layon River and ventilated by constant winds—results in "a botrytis of rare concentration," says Massonnat, as the 2018 Quarts-de-Chaume Grand Cru Liquoreux Les Quarts demonstrates impressively. Amber-orange colored, the nose is deep, intense and concentrated, very complex and elegant, with spicy and balsamic apricot notes, nougat and porcini aromas as well as flinty-mineral notes and associations of crispy ham hock. Round, smooth and sweet but with great finesse and elegance, this is a rich yet almost weightless and perfectly balanced liquoreux from the central Les Quarts plot of the QDC appellation that develops a vertical, highly stimulating and filigreed structure that leads to a long, crisp and frisky piquancy and salty finesse that makes this grand cru wine extremely digestible, even at this very early stage. Belargus's 2018 Les Quarts pairs richness and sweetness with crystalline finesse and elegance in an unrivaled way. A fabulous, irresistible grand cru! 11% alcohol. Tasted in June 2021. Drink 2021 - 2100.
    99 points
    Stephan Reinhardt - Wine Advocate (July 2021)

    South-facing plot on pudding-stone bedrock. More gingerbread than Les Rouères, Les Quarts displays right from the first whiff all its power and complexity. Density and energy join forces for a full, unctuous wine with significant ageing potential. Superb. Drinking Window 2030 - 2060.
    95 points
    Yohan Castaing - Decanter

    One of two cuvées currently made available in this appellation, this comes from 3.08 hectares of vines planted on schist with a south-facing slope of 10% to 20%. The team filled several barrels ranging from new to a few years old, and this is a sample from a new barrel. The nose is simply huge and well-toasted, loaded with scented vanillin lactones, carrying rich scents of dried fruits especially dried fig. I find the same character on the palate, the oak showing quite strongly, but it soon opens up to release the fruit as it fills out on the palate. It presents seams of dried fruits, dried figs, dates and raisins, with a soft and slightly chalky phenolic backbone, and the requisite acidity. I think there is fine potential here but it is a bit difficult to predict from this limited oak-dominated sample.
    94-96 points
    Chris Kissack - Winedoctor

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    • 98
    • Nick's Import
    2020 Kracher Trockenbeerenauslese No. 4 Grande Cuvee Nouvelle Vague (375ml)
    Burgenland, AUSTRIA
    $99. 99
    Bottle
    $1199.88 Dozen
    Cellar: Drink now - 10 Years (2024-2034)
    ABV: 10%
    Closure: Cork

    Hailing from the shores of Lake Neusiedl in Austria, the third-generation Kracher family produces here high-quality sweet wines, making the most of the surrounding microclimate, particularly favourable to the development of botrytis. The pinnacle of their production falls under the Kracher Collection, created in 1995 to showcase wines made with different grape varieties and sweetness levels at different stages of botrytis development.

    Bright pale gold straw coloured core with gold tinged edges. Engulfing the olfactory senses are intoxicating aromas of honeyed peach and apricot which are trailed by some marmalade, toffee apple and subtle spicy lime notes. Viscous, terrifically intense and lusciously textured, a decadent sweetness on the palate is counterpointed by fresh acidity with honey drenched peach and apricot fruits melding into a back drop pineapple, marmalade and spice. Superb power finishing extraordinarily long and rich.
    Drink over the next 8-10 years.
    Alc. 10%

    Other Reviews…..
    The 2020 Trockenbeerenauslese No. 4 Grande Cuvée Nouvelle Vague is based on 70% Welschriesling (vinified in large oak casks) and 30% Chardonnay (aged in barriques) and opens with an intense and concentrated bouquet with spicy quince aromas, lemon chutney, candied lemons, ripe and lush apricots and pineapples, hints of nougat, caramel and salt. It is very deep and complex but also refined, fresh and very elegant! Round, intense and highly refined on the palate, this is a saline and elegant, seemingly weightless Grande Cuvée that develops a spectacularly long and intense finish with salts and concentrated fruits such as melons, apricots, lemons, quinces and grapefruit. The aftertaste is intense and very long but of great finesse and elegance. This is a gorgeous wine, indeed, that is stunning a day after the opening and will need about a decade or more to gain even more complexity. 10% stated alcohol. Natural cork. Drink 2030-2055.
    98 points
    Stephan Reinhardt – Robert Parker’s The Wine Advocate

    The second release on the Place de Bordeaux, and a stunning wine from Gerhard Kracher in 2020. Beautifully honeyed caramel, lemon, peach and apricot notes on the nose, candied, dried and fresh with salted caramel and biscuit aromas too. Freshness straight away, a scintillating acidity that lifts the expression instantly and gives energy, life and focus. This is sweet no doubt, and you feel the richness in the weight and texture, but it also has this amazing salty, minerality underneath not only giving nuance and complexity but offsetting the sugary, ginger, cinnamon, pineapple and pear mid palate. A wonderfully compelling wine, with so much crystalline purity and ease about it. Defined, focussed, interesting and perfectly balanced. I absolutely adore it! 210g residual sugar. 7.6g/l acidity. Chardonnay fermented in barriques and Welschriesling in large wooden barrels for 30 months. Drink: 2023-2050.
    98 points
    Georgina Hindle - Decanter

    The 2020 Grande Cuvée TBA No. 4 Nouvelle Vague Kollektion is a blend of Chardonnay and Welschriesling. Smooth toffee and caramel come with a note of lemon and banana sliced into a butterscotch sauce. The palate has candied white currant, sultana and clear, bright blossom honey spiced with lemon juice. This is caramelized sweetness but comes on light feet, on little tiptoes of acidity that then explode into fullest flavor. The sultana and lemon aftertaste is endless, with some of the finest rum raisin ice cream notions. (Luscious) Drink 2023-2050.
    97 points
    Anne Krebiehl – Vinous

    What a complex nose of candied ginger, apricot conserve, dried mango, quince and vanilla. It’s balanced and complete, with very well integrated lemony acidity, spice and sweet, dried fruit. There’s a lot of structure behind the richness that gives it fantastic ageing potential. A cuvee of chardonnay and welschriesling fermented and matured in new oak casks, the chardonnay in barriques and the welschriesling in Slavonian barrels. Drink or hold.
    97 points
    JamesSuckling.com

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    • 95
    Kracher Trockenbeerenauslese Noble Reserve Non-Vintage (187ml)
    Burgenland, AUSTRIA
    $37. 99
    Bottle
    $455.88 Dozen
    ABV: 11%
    Closure: Stelvin

    Other Reviews....
    Lots of honey and toast, but also a ton of dried fruit and lively acidity that lifts this powerful, sweet mouthful. Plenty of caramel and spices at the bold, long finish. Drink now.
    94 Points
    JamesSuckling.com

    Apple and passion fruit are the aromatic top notes, hovering above a nose of honey and musk. Notes of honey, caramel and maple syrup seem to unite on the palate, guided and framed by the sharpest, most luminous acidity. Extremes are at work here, revealing both utter sweetness and utter acidity. Dazzling all of the senses, this wine leaves a rich aftertaste.
    95 Points
    Anne Krebiehl MW - Wine Enthusiast Magazine

    • 95
    2016 Oremus (Vega Sicilia) Tokaji Aszu 5 Puttonyos (500ml)
    Tokaji, HUNGARY
    $190. 00
    Bottle
    $2280.00 Dozen
    ABV: 11.5%
    Closure: Cork

    Tokaji Aszú is a noble sweet wine made by blending dried and noble rotten berries to a dry base wine. Taste and quality of the Aszú mainly depend on the number of hods (puttonyos) filled with dry berries (25 kilograms each), which are added to a cask (Gönc type, 136 liters) of dry base wine. Consequently, the proportion between aszú berries and dry base wine is about 1:1 for a 6 puttonyos Aszú. Aszú Eszencia is made with the same process, and is a classification above 6 puttonyos where the ratio of noble dry berries to wine is more akin to 7-10 puttonyos. This is not to be confused with Tokaji Essencia which is a fermentation of just the free run juice of the dried noble berries as they rest in the vat.

    Other Reviews....
    A gorgeous, gossamer-weight sweetie, creamy in texture yet beautifully balanced by vivid, mouthwatering acidity. Flavors of tangerine and mango explode on the palate, accented by rich hints of toffee and roasted hazelnut and fragrant notes of jasmine, lemon oil, black tea leaf and pickled ginger. Reveals a briny tang of iodine that cleans the lasting finish. Furmint, Hárslevelü, Zéta and Sárga Muskotály. Drink now through 2036.
    95 points
    Alison Napjus - Wine Spectator

    • 92
    2016 Oremus (Vega Sicilia) Tokaji Aszu 3 Puttonyos (500ml)
    Tokaji, HUNGARY
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 12%
    Closure: Cork

    Tokaji Aszú is a noble sweet wine made by blending dried and noble rotten berries to a dry base wine. Taste and quality of the Aszú mainly depend on the number of hods (puttonyos) filled with dry berries (25 kilograms each), which are added to a cask (Gönc type, 136 liters) of dry base wine. Consequently, the proportion between aszú berries and dry base wine is about 1:1 for a 6 puttonyos Aszú. Aszú Eszencia is made with the same process, and is a classification above 6 puttonyos where the ratio of noble dry berries to wine is more akin to 7-10 puttonyos. This is not to be confused with Tokaji Essencia which is a fermentation of just the free run juice of the dried noble berries as they rest in the vat.

    Other Reviews....
    Fine and creamy, with a mouthwatering spine of acidity that carries flavors of apricot tart, tangerine and butterscotch underscored by a tangy streak of salinity. Furmint, Hárslevelü, Zéta and Sárga Muskotály. Drink now through 2030.
    92 points
    Alison Napjus - Wine Spectator

    • 91
    2022 Pizzini Sparkling Moscato
    King Valley, Victoria, AUSTRALIA
    $21. 99
    Bottle
    $263.88 Dozen
    ABV: 6%
    Closure: Crown Seal

    Other Reviews....
    A sweet, low-alcohol sparkling that rocks! Plenty of zippy, bubbly action here that brings moscato's naturally exuberant fresh grape, melon, pear and honeysuckle vitality to life. It's not too sweet either which allows the fruit to shine. Doesn't mind a serious chilling. Drink 2023 - 2027.
    91 Points
    Jeni Port - Halliday's Australian Wine Companion

    • 97
    2015 Schloss Lieser Niederberg Helden Riesling Auslese Goldkapsel (375ml)
    Mosel, GERMANY
    $99. 99
    Bottle
    $1199.88 Dozen
    ABV: 7.5%
    Closure: Cork

    Other Reviews....
    The 2015 (Lieser) Niederberg Helden Riesling Auslese –Goldkapsel– (AP 14) is very intense and fine at the same time, with smoky and lemony flavors, a remarkable concentration and a perfume-like flavor of grapefruits. This wine is pure, piquant and concentrated, highly finessed, fresh and light on the palate. This is an intense, lush and elegant Auslese with a delicate and endlessly salty finish that reveals a very attractive grip and huge aging potential. With 7% alcohol and just a bit of botrytis.
    97+ points
    Stephan Reinhardt - Wine Advocate (Apr 2017)

    • Nick's Import
    2014 Chateau Caillou 375ml
    Sauternes, Bordeaux, FRANCE
    $33. 99
    Bottle
    $407.88 Dozen

    Other Reviews...
    The Château Caillou 2014 is 100% Sémillon and contains 120 grams per liter residual sugar. It has a slightly conservative nose: nothing faulty here but just lacking the breeding of a classed growth. The palate is better with good tension and energy, a little pinched perhaps with a very linear, citrus fresh, almond and pineapple-driven finish. If the aromatics improve by the time of bottling it will deserve a higher score, but I will remain conservative in judgment for now. Drink 2017 - 2030
    86-88 points
    Neal Martin eRobertParker.com # 218 (Apr 2015)

    Orchard fruit, honey and mango. Lovely 100% Semillon wine of impeccable balance (only 120 g/l RS). One of the best young Caillou's in memory.
    17.25/20pts (90+/100pts)
    Decanter

    • 90
    • Nick's Import
    2011 Carmes de Rieussec
    Sauternes, Bordeaux, FRANCE
    $49. 99
    Bottle
    $599.88 Dozen
    Closure: Cork

    Other Reviews....
    Bold, with ginger, creamed peach, warm piecrust, quince and creamed pear notes all bolted together and wrapped with a flattering, warm tarte Tatin hint. Delivers more oomph than cut. For fans of the broader, fuller style. Drink now through 2021.
    90 points
    James Molesworth - Wine Spectator

    • 96
    • Nick's Import
    2009 Carmes de Rieussec (375ml)
    Sauternes, Bordeaux, FRANCE
    $33. 99
    Bottle
    $407.88 Dozen
    Cellar: Drink now - 8 Years (2011-2019)
    ABV: 13.5%
    Closure: Cork

    Sauternes & Cadillac Direct Imports.

    Sauternais in Bordeaux is the most iconic of a handful of regions in the world where wine production is centered around botrytis cinerea, the fungus responsible for the heavily concentrated nectars that are turned into the golden wines of Bordeaux. These 'vins liquoreux' or 'stickies' represent one of the most remarkable collisions of history, geography, climate, art and science in the world of wine. Their origins in France are unclear, bouncing between hard facts and legends. The first specific reference to botrytis and wine in the area per se dates back to 1716, when Lamoignon de Courson, the Governor of Guyenne (wider Bordeaux region), wrote that one should harvest only grapes that are almost pourries or rotten.

    Barsac and Sauternes had probably been singled out before then, thanks to their peculiar geology and geography. Gravels deposited over calcareous, marly and sandy clay substrates were ripped from the Pyrenees and the Central Massif and carried by the Garonne river and several of its affluents. The river had shifted over many different beds, east and west, during the quaternary era. Successive deposits created a complex structure of terraces with different orientations, layers of gravels, and minerals of various natures.

    Noble rot eventuates in most vintages in Sauternes, subject to some exceptional and fortuitous circumstances. This is how it happens: The warm Garonne flowing at the foot of these terraces is met in several places by smaller streams that get cooler as they flow through the Landes forrest. Where these flows meet the resulting effect is early morning fogs, a kind of "Turkish bath" for the grapes, and the perfect media for the onset and the development of the botrytis fungus. Paradoxically, healthy grapes are essential for 'Noble Rot'. But this descriptor is also a little misleading. Rot does not refer to the decomposition of dead grape cells, but rather to an external mummification of the grape. Botrytis is a parasite that attacks the grape's skins, but doesn't destroy their flesh. Instead, the grapes attain a uniform porosity that when combined with late morning breezes and sunny afternoons promotes the loss of up to 50% of the grape's moisture. During these freak conditions not only are flavours concentrated but new flavours actually begin to form - in particular the decadent honeyed, citrus, apricot, peach and caramel notes, and sometimes even iodine.

    Being a natural phenomena, uniform botrytis is not easily achieved. This is why vignerons must frequently employ specially trained teams at harvest who pick grapes over tries successives (several passes). In some estates, grapes are literally harvested one berry at a time. Yields are understandably minuscule (the traditional reference is that a single vine should produce a bottle of wine. At Rieussec, for example, a single vine will be lucky to yield one glass). The desired transformations in the grapes are accompanied by increased glycerol and glucans (the latter being unfermentable sugars - incredibly difficult to deal with in the winery). It's the glycerol that provides the luscious, satiny mouthfeel of classic Sauternes. It too can be the cause of 'problem children' ferments if not managed with a high degree of vinicultural intuition. The challenges do not stop there. Juice that's loaded with sugar and enzymes has a high spoilage potential, not to mention the sticky difficulties that 'stickies' add to almost all winery processes. This is no wine for beginners, but when successful, the magical characteristics that make Sauternais so unique are retained making for some of the world's most unforgettable wine experiences.

    At close to half its regular import price, the value here is nothing short of remarkable.

    Chateau Rieussec, Lafite Rothschild’s Sauternes enterprise has a second label, 'Carmes de Rieussec' named after the monks of the Carmes de Langon, the original owners of the estate. The monks were disbanded during the Revolution after which the property was transferred to private hands. Carmes de Rieussec is subjected to the same rigour in the vineyard and winery as the Premier Cru, with barrels deemed to lack the intensity of the grand vin sorted after 18 months and given to the citrus accented Carmes cuvee. It is worth noting that this is a voluntary move, and not strictly an act of declassification - as such the Carmes de Rieussec could be labelled as a Premier Cru.

    Tasting Note:Brilliant golden colour with pale gold hue. The nose shows excellent intensity with lifted scents of ripe peach, apricot and honey followed by some tropical fruit and spice notes. Thick, luscious and very concentrated the palate boasts superb richness with mouthfilling flavours of honey, ripe peach and tropical fruits followed by some honeycomb and spice. Clean finish. Outstanding length with very long luscious and rich aftertaste of honey, ripe peach and tropical fruits along with a touch of spice.
    Drink over the next 5-8 years (2011-2019).
    Alc 13.5%

    Sauternes & Cadillac: How to get the most out of them.
    Count Lur Saluces of the world famous Sauternes producer, Château d'Yquem, once said drinking his family's wine with a dessert is a disaster. "It should be consumed with Rocquefort cheese, foie gras or even roast chicken", he said, "but never with a dessert". The reason is that desserts can often have a sugar content greater than 20% while sweet wines are seldom greater than 10%. Very sweet foods can overbalance the perception of a wine's sweetness, making the wine taste thin and somewhat acidic or sour. Despite this single proviso, the versatility of Sauternes wines should not be underestimated and an entire three course meal can easily be created around Sauternes wines alone, with the results being some of the most stunning wine and food matching sensations one is likely to experience.

    There are traditional combinations like freshly cracked walnuts and soft fruits, however one might not consider much more adventurous alternatives unless you visited Sauternes itself and spent some time with the locals. There, roast duck or rough barbeque lamb chops marinated in Sauternes make for a spectacular match, as do ewe's milk cheese, a quiche or pan fried trout. However, perhaps the most surprising match, and a favourite of Comte Lur Saluces, is crayfish and Sauternes. The combination is nothing short of sublime. Should any of the above ingredients be unavailable or simply beyond budget, Australian chef and food writer, Gail Thomas, has a simple, inexpensive alternative. "I've found when we've served d'Yquem, usually put with foie gras, blue cheese, lobster and fresh pear, which are supposedly 'the matches' , the pear wins out every time!" Whatever you choose, always remember, when serving these wines, they should be only slightly chilled. Just taking the edge off is enough.

     Click here to learn more about Sauternes

    • 89
    • 85
    • Nick's Import
    2016 Carmes de Rieussec (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $21. 99
    Bottle
    $263.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2016 Carmes de Rieussec is a blend of 57% Semillon and 43% Sauvignon Blanc. It has an attractive bouquet with simple honey and yellow flower aromas tinged with vanilla pod. The palate is simple and quite linear, maybe missing some botrytis and viscosity towards the finish. Not bad, but I have encountered better Carmes de Rieussec in the past and the 2015 is much better.
    85-87 points
    Neal Martin eRobertParker.com #230 (Apr 2017)

    A fresh and clean Sauternes with dried apples and peaches. Medium body. Off-dry. Pretty.
    89-90 points
    James Suckling


    Conditions of Pre Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
    4. The wines are being shipped in refrigerated containers and are due to arrive in late 2019.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
    • Nick's Import
    2015 Carmes de Rieussec (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $21. 99
    Bottle
    $263.88 Dozen

    Other reviews...
    The 2015 Carmes de Rieussec is a blend of 87% Semillon, 7% Sauvignon Blanc and 6% Muscadelle. It has a gorgeous lemon curd, honeysuckle and vanilla-scented bouquet that transcends what you consider to be a deuxième vin. The palate is very well balanced with a crisp line of acidity, very harmonious with fine weight and tension. This is a delightful Sauternes from the Rieussec team that should drink early, but clearly has the substance to age.
    90-92 points
    Neal Martin eRobertParker.com #224 (Apr 2016)


    A bright and fruity with spicy, earth, dried fruit and pineapple aromas and flavors. Full and medium sweet. Wonderful finish. Second wine? This is almost too good.
    92-93 points
    James Suckling


    The 2015 Carmes de Rieussec, the second wine from Rieussec, is delightful in this vintage. Orange peel, coconut and a host of tropical fruits are nicely delineated in this moderately sweet, refreshing Sauternes. Silky, perfumed and beautifully layered throughout, the Carmes is an ideal dessert wine for readers who find Sauternes too heavy or sweet. The Carmes is simple, uncomplicated and a real pleasure to taste. That's all there is to it.
    90-93 points
    Antonio Galloni
     

    Conditions of Pre-Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and stock availability will be subject to final confirmation.
    4. The wines are being shipped in refrigerated containers and are due to arrive in late 2018.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

    • 95
    2007 Carmes de Rieussec (375ml)
    Sauternes, Bordeaux, FRANCE
    $39. 99
    Bottle
    $479.88 Dozen
    Cellar: Drink now - 6 Years (2011-2017)
    ABV: 13.5%
    Closure: Cork

    Bright deep straw colour with pale gold hue. The nose delivers strong botrytis character with aromas of honeycomb, ripe apricot and spiced honey with some dried raisin end notes. Luscious mouthfeel with very concentrated flavours of honeyed apricot, tropical fruits, marmalade and spice with a clean dry finish. Excellent length with long aftertaste of honeyed apricot, marmalade and spice. Tasted against the 2005 Le Tetre, this wine displayed an extra degree of richness and mouthfeel.
    Drink over the next 5-6 years (2011-2017).
    Alc 13.5%

    2008 Carmes de Rieussec Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $29. 99
    Bottle
    $359.88 Dozen
    Closure: Cork

    Chateau Rieussec, Lafite Rothschild’s Sauternes enterprise has a second label, 'Carmes de Rieussec' named after the monks of the Carmes de Langon, the original owners of the estate. The monks were disbanded during the Revolution after which the property was transferred to private hands. Carmes de Rieussec is subjected to the same rigour in the vineyard and winery as the Premier Cru, with barrels deemed to lack the intensity of the grand vin sorted after 18 months and given to the citrus accented Carmes cuvee. It is worth noting that this is a voluntary move, and not strictly an act of declassification - as such the Carmes de Rieussec could be labelled as a Premier Cru.

    No Tasting notes available.
    • Nick's Import
    2014 Carmes de Rieussec
    Sauternes, Bordeaux, FRANCE
    $56. 99
    Bottle
    $683.88 Dozen

    Other Reviews...
    Plump and open, with hazelnut and crème brûlée flavors, framed with pleasant pineapple and peach chutney notes. Tasted non-blind.
    88-91 points
    J.M - Wine Spectator

    This is really excellent for the second wine of Rieussec. Spices, dried pineapple and dried mushrooms. Full, sweet and intense. Excellent.
    92-93 points
    James Suckling

    The Carmes de Rieussec 2014 is a blend of 92% Semillon and 4% each of Muscadelle and Sauvignon Blanc. It has a very pure and honeyed bouquet that demonstrates superb intensity. The palate is unctuous on the entry with a touch of ginger, plenty of botrytised fruit but just missing the persistence on the finish that cuts away a little swiftly, just as the wine is getting into its stride. Still, this should be a capable deuxième vin.
    88-90 Points
    Neal Martin - The Wine Advocate #218 April 2015

    • 84
    2004 Carmes de Rieussec (375ml)
    Sauternes, Bordeaux, FRANCE
    $32. 99
    Bottle
    $395.88 Dozen
    Cellar: 2 - 3 Years (2009-2010)
    ABV: 14%
    Closure: Cork

    A light Sauternes – bright, deep straw colour with pale straw hue. There is nothing from the colour to indicate a luscious style Sauternes. The nose is quite subdued with delicate apricot, confectionary and light honey notes evident. On the palate, light caramel and honey flavours emerge. There is a hint of light toffee, followed by some spice on the back palate. Clean acid finish. Aftertaste of honey, caramel and spice.
    Cellar: 2-3 years (2009-2010)
    Alc/Vol: 14.0%

    • 88
    • 88
    • Nick's Import
    2012 Carmes de Rieussec
    Sauternes, Bordeaux, FRANCE
    $39. 99
    Bottle
    $479.88 Dozen
    Closure: Cork

    Being owned by Domaines Barons de Rothschild (of Lafite fame) has been a boon for Chateau Rieussec. Since taking over the property in 1984, the planted vineyard area has increased from nearly 40 hectares to roughly 90 hectares today. Investment has also been made in the cellars, and the winemaking team are now better placed to work with the multiple small lots stemming from various parcels and picking runs through the vineyard. Across the various plots the plantings are broken down as 90% Semillon, 7% Sauvignon Blanc, and 3% Muscadelle, and the wines are aged in roughly 50% new French oak. The chateau also produce a second wine called Carmes de Rieussec, which is subjected to the same rigour in the vineyard and winery as the first wine, however the emphasis with Carmes is more on beautiful aromatics and citrus flavours. Barrels showing more of these traits are selected to be bottled as Carmes de Rieussec after 18 months of elevage.

    2012 challenged all the winemakers in Sauternes, and while the uneven year did not allow for the first wine of Chateau Rieussec to be produced, the best available grapes were used to produce a pleasant, fruity, floral Carmes de Rieussec.

    Other Reviews....
    This is a pretty, fresh white with light sweetness and brightness. Medium body and good fruit. As the winemaker said at Rieusssec: ‘It’s a good quality wine to show what we can do in a difficult year’. Second wine of Rieussec. First wine not made in 2012.
    88 points
    James Suckling (Feb 2015)

    Plump and open, offering green plum, nectarine and coconut notes, with a round, easy feel through the plantain-tinged finish. Tasted non-blind.
    88-91 points
    James Molesworth - Wine Spectator (Mar 2013)

    • Nick's Import
    2014 Carmes de Rieussec (375ml)
    Sauternes, Bordeaux, FRANCE
    $29. 99
    Bottle
    $359.88 Dozen
    Other Reviews...
    Plump and open, with hazelnut and crème brûlée flavors, framed with pleasant pineapple and peach chutney notes. Tasted non-blind.
    88-91 points
    J.M - Wine Spectator

    This is really excellent for the second wine of Rieussec. Spices, dried pineapple and dried mushrooms. Full, sweet and intense. Excellent.
    92-93 points
    James Suckling

    The Carmes de Rieussec 2014 is a blend of 92% Semillon and 4% each of Muscadelle and Sauvignon Blanc. It has a very pure and honeyed bouquet that demonstrates superb intensity. The palate is unctuous on the entry with a touch of ginger, plenty of botrytised fruit but just missing the persistence on the finish that cuts away a little swiftly, just as the wine is getting into its stride. Still, this should be a capable deuxième vin.
    88-90 Points
    Neal Martin - The Wine Advocate #218 April 2015

    1988 Chateau Rieussec
    Sauternes, Bordeaux, FRANCE
    $199. 99
    Bottle
    $2399.88 Dozen
    Closure: Cork
    Other reviews... The 1988 remains a very backward wine. Full-bodied and powerful, extremely rich and dense, it may be the least evolved 1988. The nose offers enticing coconut, orange, vanilla, and honeyed scents. The flavors are highly extracted. The wine's acidity and youthfulness suggest this wine needs another 5-10 years of cellaring. It should keep for 30 years. Last tasted 11/94.
    Drink: 2000 - 2025 93 points - Robert Parker, www.erobertparker.com
    • Nick's Import
    2013 Chateau Bastor Lamontagne 375ml
    FRANCE
    $29. 99
    Bottle
    $359.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2013 Bastor-Lamontagne has a fresh, vibrant bouquet with scents of pineapple, citrus peel and apple, perhaps a little light and more malic than expected, yet fresh and focused. The palate is expressive and harmonious. There is impressive tension here, the acidity cutting straight though the lightly honeyed fruit, and it finishes in some style, with a long spicy aftertaste. This Sauternes has good potential.
    90-92 points
    Neal Martin - Wine Advocate #212 (Apr 2014)

    • Nick's Import
    2013 Chateau Bastor Lamontagne Pre-Arrival Offer
    FRANCE
    $44. 99
    Bottle
    $539.88 Dozen
    Closure: Cork

    Please note the conditions of this offer are as follows:

    1. there is no minimum order unless stated
    2. all wines are 750ml unless indicated otherwise
    3. once received, all orders will be confirmed with suppliers and then an invoice issued -payment will be due on receipt of this invoice
    4. the wines are due to arrive in late 2016
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine
    6. errors and omissions excepted
    7. delivery charges apply to any order under $200 in value- these can be found at http://www.nicks.com.au/australian-freight

    • 92
    • 93
    • Nick's Import
    2023 Chateau Bastor-Lamontagne (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $35. 99
    Bottle
    $431.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2023 Bastor-Lamontagne is terrific. In fact, this is one of the best vintages I have tasted. Passion fruit, pineapple, tangerine peel and mint are all beautifully lifted. Bastor-Lamontagne is always on the lighter, more airy side of Sauternes. The 2023 offers plenty of that finesse, but with a bit more mid-palate creaminess than in recent years. This is very fine effort. Drink 2026-2043.
    92-94 points
    Antonio Galloni - Vinous

    Medium-sweet with a subtle spiciness. Lots of dried fruit with a floral and lemongrass undertone. Honeysuckle. Hints of lemon and dried apple. Excellent balance and finesse. 80% semillon and 20% sauvignon blanc.
    93-94 points
    James Suckling

    Conditions of Pre Arrival Offer:
    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Payment is due at the time of ordering to secure stocks.
    4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2026.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

    • 90
    • 90
    • Nick's Import
    2020 Chateau Bastor-Lamontagne (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $25. 99
    Bottle
    $311.88 Dozen
    Closure: Cork

    Other Reviews....
    The 2020 Bastor-Lamontagne is airy, gracious and quite attractive. Gentle hints of tangerine oil, marzipan, mint and yellow flowers open effortlessly in the glass. As always, Bastor-Lamontagne is a floral, perfumed Sauternes of midweight structure and plenty of charm. Tasted two times.
    90-92 points
    Antonio Galloni - Vinous

    A fresh, refined Sauternes with sliced-pear, apple and mango character. It’s medium-bodied with a crisp, delicate finish. From organically grown grapes.
    90-91 points
    James Suckling

    White peach, flowers, orange rind, creme brulee and green apple jam for the nose. On the palate the wine is sweet, fresh and clearly on the orange tropical side of the style range with loads of honey coated mango, apricot and tangerine in the sweet finish.
    90-92 points
    Jeff Leve - The Wine Cellar Insider

    Pear drop edging on the nose; this is a little confected. Get the sweetness but not the grip, although an attractive bitter orange note develops with time in the glass. Organic. A yield of 8hl/ha. 12 months ageing in barrels.
    90 points
    Jane Anson - Decanter

    Conditions of Pre Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
    4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2023.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
    • 89
    • 87
    • 90
    • Nick's Import
    2014 Chateau Bastor-Lamontagne
    Sauternes, Bordeaux, FRANCE
    $47. 99
    Bottle
    $575.88 Dozen
    ABV: 13.5%
    Closure: Cork

    Other Reviews....
    The 2014 Bastor-Lamontagne has a delightful, quite pure bouquet with wild honey, creme fraiche and white flower scents that are well defined. The palate is well balanced with quince and lychee on the entry, slightly low acidity with toffee apple notes towards the finish that suggest it will mature quicker than its peers. This represents decent early drinking Sauternes. Tasted blind at the annual Southwold tasting.
    89 points
    Neal Martin - Vinous

    The Château Bastor-Lamontagne 2014, which was bought by the Cathiards of Smith Haut Lafitte and the Moulin family last year, is noticeably paler in color than its peers. The nose is lighter than others, but there are attractive lemon curd and custard cream scents to enjoy. The palate is fresh and lively on the entry with orange zest and honeyed tones, somewhat airy for the 2014 vintage, but with satisfying poise on the elegant finish. This constitutes one of the best Sauternes from this estate that I have tasted in recent years.
    90-92 points
    Wine Advocate

    Lots of dried fruit and candied apples. Full body, medium sweetness and a juicy finish. Lacks some botrytis.
    87-88 points
    James Suckling

    • 87
    • 90
    • Nick's Import
    2018 Chateau Bastor-Lamontagne (375ml)
    Sauternes, Bordeaux, FRANCE
    $29. 99
    Bottle
    $359.88 Dozen
    Closure: Cork

    Other Reviews....
    Bright, fresher in feel than most, but also a bit lighter overall, with friendly apricot, peach and tangerine flavors, backed by an acacia note on the finish.
    90-93 points
    James Molesworth - Wine Spectator

    Lacks a bit of noble rot. Medium body with medium sweetness for a Sauternes and a fruity finish.
    87-88 points
    James Suckling

    • 88
    • 89
    • 88
    • Nick's Import
    2016 Chateau Bastor-Lamontagne Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $43. 99
    Bottle
    $527.88 Dozen
    Closure: Cork

    Other Reviews....
    Rather forward, with a fruity mix of tinned pineapple, glazed peach and apricot juice notes. Open-knit feel through the finish.-J.M.
    88-91 points
    Wine Spectator

    This is wonderfully fresh, not in fact that rich but beautifully fragrant and complex wine. In the second tasting, a fresh ginger aspect is more evident. I can really see the improvement in this estate since the Cathiard's winemaking team have come on board, bringing acidity, tension and purity. 80% Sémillon and 20% Sauvignon Blanc.
    93 points
    Decanter

    Pretty density but not that rich on the palate. Medium body, sweet fruit and a medium finish.
    89-90 points
    James Suckling

    This wine has sweetness and a honeyed character, but it is the rich botrytized fruit that allows it to have depth and density. The ample acidity lends balance to the palate and refreshment to the finish.
    91-93 points
    Wine Enthusiast

    Orchard fruit, lemon confit and white flowers are all nicely lifted in the 2016 Bastor-Lamontagne. Gracious and airy in style, as it usually is, the 2016 Bastor is one of the more delicate Sauternes readers will come across in 2016.
    88-91 points
    Vinous

    Conditions of Pre Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
    4. The wines are being shipped in refrigerated containers and are due to arrive in late 2019.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.
    • Nick's Import
    2015 Chateau Bastor-Lamontagne
    Sauternes, Bordeaux, FRANCE
    $49. 99
    Bottle
    $599.88 Dozen

    Other Reviews...
    The 2015 Bastor-Lamontagne has a pure, honeyed, acacia-tinged bouquet that soars from the glass. The palate is well balanced with a sensual, honeyed texture, well-judged acidity and a smooth, quite concentrated finish. This is one of the best wines that I have tasted from the estate in recent years. Chapeau!
    91-93 points
    Neal Martin - eRobertParker.com #224 (Apr 2016)
     

    Unlike some other 2015s, this Sauternes shows absolutely no bitterness; it's rich round and sweet, with hints of marmalade botrytis. More dense and pure than some recent vintages. About 90% Semillon with 10% Sauvignons Blanc and Gris, but it doesn't have the terroir to give the richness of other properties. Still, a delicious wine, from grapes picked over five tries, but mainly made from the fruit of the second and third passes.
    91 points
    Decanter
     

    Pretty Bastor with dried lemon, orange and spice character. Dried mushrooms too. Full body, medium sweet and a phenolic tension.
    92-93 points
    James Suckling
     

    This wine is ripe, with rich orange-marmalade flavors that are happily cut by bright acidity. It is a beautifully generous wine, with a sharp squirt of lemon at the end.
    90-92 points
    Wine Enthusiast
     

    The 2015 Bastor-Lamontagne is delicate and light on its feet. Lemon confit, chamomile, almonds and mint underpin this airy, refreshing Sauternes. I very much like the sense of understatement and precision here. Readers should expect a feminine, light to medium-bodied style.
    89-92 points
    Antonio Galloni
     

    • 88
    • 89
    • 88
    • Nick's Import
    2016 Chateau Bastor-Lamontagne (375ml)
    Sauternes, Bordeaux, FRANCE
    $24. 99
    Bottle
    $299.88 Dozen
    Closure: Cork

    Other Reviews....
    Rather forward, with a fruity mix of tinned pineapple, glazed peach and apricot juice notes. Open-knit feel through the finish.-J.M.
    88-91 points
    Wine Spectator

    This is wonderfully fresh, not in fact that rich but beautifully fragrant and complex wine. In the second tasting, a fresh ginger aspect is more evident. I can really see the improvement in this estate since the Cathiard's winemaking team have come on board, bringing acidity, tension and purity. 80% Sémillon and 20% Sauvignon Blanc.
    93 points
    Decanter

    Pretty density but not that rich on the palate. Medium body, sweet fruit and a medium finish.
    89-90 points
    James Suckling

    This wine has sweetness and a honeyed character, but it is the rich botrytized fruit that allows it to have depth and density. The ample acidity lends balance to the palate and refreshment to the finish.
    91-93 points
    Wine Enthusiast

    Orchard fruit, lemon confit and white flowers are all nicely lifted in the 2016 Bastor-Lamontagne. Gracious and airy in style, as it usually is, the 2016 Bastor is one of the more delicate Sauternes readers will come across in 2016.
    88-91 points
    Vinous

    2011 Chateau Broustet 2nd Grand Cru Classe 375ml Pre-Arrival Offer
    Barsac, Bordeaux, FRANCE
    $22. 99
    Bottle
    $275.88 Dozen
    Closure: Cork
    Other Reviews….

    Neal Martin Wine Advocate #200 Apr 2012 (87-89) Drink: 2013 - 2025.
    The 2011 Broustet is rather subdued on the nose with light honey and grapefruit aromas. The palate is medium-bodied with a crisp, orange rind-tinged entry and a harmonious mid-palate. It is very taut, like many Barsacs in 2011, but there is impressive focus and tension, while the finish offers satisfying length and minerality.

    Conditions of Pre Arrival Offer: 1. All wines are 750ml unless indicated otherwise. 2. As stocks are extremely limited all orders will be confirmed as available before payment is processed. 3. The wines are due to arrive in late 2014. 4. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 5. Errors and omissions excepted. 6. Delivery charges apply to any order under $200 in value- these can be found here: www.nicks.com.au/index.aspx?link_id=70.440

    See other Bordeaux Pre-Arrival offers.... Vintage 2009, Vintage 2010

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    2010 Chateau Broustet Pre-Arrival Offer
    Barsac, Bordeaux, FRANCE
    $33. 99
    Bottle
    $407.88 Dozen
    Closure: Cork

    It’s a little closed on the nose but the palate shows a lovely liveliness. Notes of mandarines and apricots on the palate. Round and tense. Medium sweet.
    Score: 90-91
    James Suckling

    Conditions of Pre Arrival Offer: 1. there is no minimum order of any one wine unless stated. 2. all wines are 750ml unless indicated otherwise. 3. once received, all orders will be confirmed with suppliers and then processed. 4. the wines are due to arrive in late 2013. 5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 6. errors and omissions excepted. 7. delivery charges apply to any order under $200 in value- these can be found by Clicking here.

    Click here to see all available 2010 Bordeaux Pre - Arrival offers.

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    2010 Chateau Broustet Pre-Arrival Offer
    Barsac, Bordeaux, FRANCE
    $17. 99
    Bottle
    $215.88 Dozen
    Closure: Cork

    It’s a little closed on the nose but the palate shows a lovely liveliness. Notes of mandarines and apricots on the palate. Round and tense. Medium sweet.
    Score: 90-91
    James Suckling

    Conditions of Pre Arrival Offer: 1. there is no minimum order of any one wine unless stated. 2. all wines are 750ml unless indicated otherwise. 3. once received, all orders will be confirmed with suppliers and then processed. 4. the wines are due to arrive in late 2013. 5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 6. errors and omissions excepted. 7. delivery charges apply to any order under $200 in value- these can be found by Clicking here.

    Click here to see all available 2010 Bordeaux Pre - Arrival offers.

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    Click here to learn more about the appellations of Bordeaux. Click here for a map of the appellations of Bordeaux
    2010 Chateau Caillou 2nd Grand Cru Classe 375ml Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $23. 99
    Bottle
    $287.88 Dozen
    Closure: Cork

    Pale, very aromatic and fresh, very refined with splendidly integrated sugar, wonderful quality of fruit, so pure, by far the best Caillou in more than 20 years.
    Decanter:18/20

    Conditions of Pre Arrival Offer: 1. there is no minimum order of any one wine unless stated. 2. all wines are 750ml unless indicated otherwise. 3. once received, all orders will be confirmed with suppliers and then processed. 4. the wines are due to arrive in late 2013. 5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 6. errors and omissions excepted. 7. delivery charges apply to any order under $200 in value- these can be found by Clicking here.

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    2011 Chateau Caillou 2nd Grand Cru Classe 375ml
    Barsac, Bordeaux, FRANCE
    $24. 99
    Bottle
    $299.88 Dozen
    Closure: Cork
    Other Reviews….

    Neal Martin Wine Advocate #200 Apr 2012 (90-92) Drink: 2013 - 2030.
    The 2011 Caillou has a light nose of lime cordial and freshly cut Satsumas, and it grows in stature with aeration to reveal subtle tropical notes. The palate is medium-bodied with a viscous entry that is cut through by a silver thread of acidity, rendering the residual sugar barely perceptible. It is extremely taut and focused with a very precise finish. This Barsac second growth has good potential and should drink well over twenty years.

    Wine Spectator : 93-96.
    Remarkably knit and defined already, with bright, mouthwatering peach, apricot, persimmon and piecrust flavors. Long and pure. A beautiful wine. Good to see this estate back in the action. It made a terrific 2001, but has been quiet lately.

    James Suckling 92-93.
    A wine with dried oranges and spices with hints of lemon. Full body, with medium sweetness and a spicy finish. Intense botrytis character on the finish.

    Conditions of Pre Arrival Offer: 1. All wines are 750ml unless indicated otherwise. 2. As stocks are extremely limited all orders will be confirmed as available before payment is processed. 3. The wines are due to arrive in late 2014. 4. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 5. Errors and omissions excepted. 6. Delivery charges apply to any order under $200 in value- these can be found here: www.nicks.com.au/index.aspx?link_id=70.440

    See other Bordeaux Pre-Arrival offers.... Vintage 2009, Vintage 2010

    Click here to learn more about the appellations of Bordeaux.
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    • 92
    • 90
    • 93
    2011 Chateau Caillou 2nd Grand Cru Classe
    Barsac, Bordeaux, FRANCE
    $69. 99
    Bottle
    $839.88 Dozen
    Closure: Cork

    Other Reviews….
    The 2011 Caillou has a light nose of lime cordial and freshly cut Satsumas, and it grows in stature with aeration to reveal subtle tropical notes. The palate is medium-bodied with a viscous entry that is cut through by a silver thread of acidity, rendering the residual sugar barely perceptible. It is extremely taut and focused with a very precise finish. This Barsac second growth has good potential and should drink well over twenty years. Drink: 2013 - 2030
    90-92
    Neal Martin Wine Advocate #200 Apr 2012

    Remarkably knit and defined already, with bright, mouthwatering peach, apricot, persimmon and piecrust flavors. Long and pure. A beautiful wine. Good to see this estate back in the action. It made a terrific 2001, but has been quiet lately.
    93-96
    Wine Spectator

    A wine with dried oranges and spices with hints of lemon. Full body, with medium sweetness and a spicy finish. Intense botrytis character on the finish.
    92-93
    James Suckling

    2010 Chateau Caillou 2nd Grand Cru Classe Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $46. 99
    Bottle
    $563.88 Dozen
    Closure: Cork

    Pale, very aromatic and fresh, very refined with splendidly integrated sugar, wonderful quality of fruit, so pure, by far the best Caillou in more than 20 years.
    Decanter:18/20

    Conditions of Pre Arrival Offer: 1. there is no minimum order of any one wine unless stated. 2. all wines are 750ml unless indicated otherwise. 3. once received, all orders will be confirmed with suppliers and then processed. 4. the wines are due to arrive in late 2013. 5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 6. errors and omissions excepted. 7. delivery charges apply to any order under $200 in value- these can be found by Clicking here.

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    • Nick's Import
    2014 Chateau Caillou
    Sauternes, Bordeaux, FRANCE
    $65. 99
    Bottle
    $791.88 Dozen

    Other Reviews...
    The Château Caillou 2014 is 100% Sémillon and contains 120 grams per liter residual sugar. It has a slightly conservative nose: nothing faulty here but just lacking the breeding of a classed growth. The palate is better with good tension and energy, a little pinched perhaps with a very linear, citrus fresh, almond and pineapple-driven finish. If the aromatics improve by the time of bottling it will deserve a higher score, but I will remain conservative in judgment for now. Drink 2017 - 2030
    86-88 points
    Neal Martin eRobertParker.com # 218 (Apr 2015)

    Orchard fruit, honey and mango. Lovely 100% Semillon wine of impeccable balance (only 120 g/l RS). One of the best young Caillou's in memory.
    17.25/20pts (90+/100pts)
    Decanter

    • 86
    • 89
    • Nick's Import
    2016 Chateau Cantegril Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $39. 99
    Bottle
    $479.88 Dozen
    Closure: Cork

    Other Reviews....
    This has a lively ginger note adding energy to the mix of singed almond, creamed peach and warm piecrust flavors. Solid.-J.M.
    89-92 points
    Wine Spectator

    The 2016 Cantegril offers good up-front appeal in its orange peel, tropical fruit and lightly honeyed flavors, but then loses some of its persistence on the mid-palate and finish. As it is, the 2016 is very good, but it could be better, perhaps meaningfully so.
    86-89 points
    Vinous

    Conditions of Pre Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
    4. The wines are being shipped in refrigerated containers and are due to arrive in late 2019.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

     

    • 86
    • 89
    • Nick's Import
    2016 Chateau Cantegril (375ml) Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $19. 99
    Bottle
    $239.88 Dozen
    Closure: Cork

    Other Reviews....
    This has a lively ginger note adding energy to the mix of singed almond, creamed peach and warm piecrust flavors. Solid.-J.M.
    89-92 points
    Wine Spectator

    The 2016 Cantegril offers good up-front appeal in its orange peel, tropical fruit and lightly honeyed flavors, but then loses some of its persistence on the mid-palate and finish. As it is, the 2016 is very good, but it could be better, perhaps meaningfully so.
    86-89 points
    Vinous

    Conditions of Pre Arrival Offer:

    1. There is no minimum order unless stated.
    2. All wines are 750ml unless indicated otherwise.
    3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
    4. The wines are being shipped in refrigerated containers and are due to arrive in late 2019.
    5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
    6. Errors and omissions excepted.
    7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.

     

    • 90
    • Nick's Import
    2015 Chateau Cantegril
    Barsac, Bordeaux, FRANCE
    $46. 99
    Bottle
    $563.88 Dozen

    Other Reviews...
    A bright, floral-edged style, with honeysuckle and heather notes up front, followed by tasty pineapple, peach and apricot flavors. Shows good energy overall.
    90-93 points
    J.M. - Wine Spectator

    Intense grilled pineapple, crystallised ginger and fresh citrus aromas. Rich, dense and tactile flavours of mango and papaya, with orange marmalade nuances. Lovely wine. Same soil as Doisy-Daëne, but a little lower in altitude and in refinement. Is this the best Cantegril ever?
    90 points
    Decanter 

    2010 Chateau Cantegril Pre-Arrival Offer
    Sauternes, Bordeaux, FRANCE
    $36. 99
    Bottle
    $443.88 Dozen
    Closure: Cork

    The 2010 Chateau Cantegril has a pure nose with lifted scents of lemon curd and honey. The palate has a lively entry with racy acidity, and despite its linear finish, it exhibits admirable tension and poise, and seems to blossom with touches of brioche and vanilla with continued aeration. This is a lovely Cantegril.
    Score: 90-93
    Neal Martin – The Wine Advocate # 194 May 2011

    Conditions of Pre Arrival Offer: 1. there is no minimum order of any one wine unless stated. 2. all wines are 750ml unless indicated otherwise. 3. once received, all orders will be confirmed with suppliers and then processed. 4. the wines are due to arrive in late 2013. 5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine. 6. errors and omissions excepted. 7. delivery charges apply to any order under $200 in value- these can be found by Clicking here.

    Click here to see all available 2010 Bordeaux Pre - Arrival offers.

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    Click here to learn more about the appellations of Bordeaux. Click here for a map of the appellations of Bordeaux
    • Nick's Import
    2015 Chateau Cantegril (375ml)
    Barsac, Bordeaux, FRANCE
    $24. 99
    Bottle
    $299.88 Dozen

    Other Reviews...
    A bright, floral-edged style, with honeysuckle and heather notes up front, followed by tasty pineapple, peach and apricot flavors. Shows good energy overall.
    90-93 points
    J.M. - Wine Spectator

    Intense grilled pineapple, crystallised ginger and fresh citrus aromas. Rich, dense and tactile flavours of mango and papaya, with orange marmalade nuances. Lovely wine. Same soil as Doisy-Daëne, but a little lower in altitude and in refinement. Is this the best Cantegril ever?
    90 points
    Decanter 

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