Ukiyo Japanese Blossom Gin (700ml)

A gin created from a base of locally grown rice, distilled into a traditional shochu spirit then re-distilled with juniper, citrus, cherry blossom and native botanicals. The end product is distinguished by its subtle blossom aroma, reminiscent of the natural scents found in Kagoshima's mountains and coastline. Look for notes of juniper, cherry blossom, orange, parma violet, coriander and woody spice. 40% Alc./Vol.