Gabriel Boudier Creme de Violette (Violet) Liqueur (700ml)

Floral, fragrant and sweet, Crème de Violette is typically made by macerating violet flowers in a neutral spirit or brandy base. Enjoyed neat by purists and sometimes added to a G&T, the most famous - and loved - Crème de Violette based cocktail is the Aviation. It can also be paired with dry white wines or Crémants de Bourgogne, where it adds a floral, colourful touch. In cuisine, it's ideal as a coulis, finding its place in desserts, where it divinely coats mousses and sorbets. 18% Alc./Vol.

Other reviews... We recommend Gabriel Boudier’s sophisticated take on the liqueur: jam-packed with rich natural flavours and floral notes, it’s part of the brand’s ‘Bartender Range’. Its excellent quality, amethyst colour and well-balanced sweetness makes it the top choice for cocktail connoisseurs. - thecuriousdrinker.com