2023 Gut Oggau Cecilia

Gut Oggau is a leading natural wine producer based in Burgenland, Austria, celebrated for its expressive, biodynamically farmed wines. Established in 2007, husband and wife Stephanie and Eduard Tscheppe-Eselböck took over one of the oldest estates in the region, with the manor’s oldest walls dating back to the 17th century. Certified biodynamic by Demeter, the estate focuses on indigenous grape varieties and minimal intervention, crafting wines without added SO₂ to let the vineyard speak clearly. Each wine is represented by a fictional family member on the label, reflecting the wine’s unique personality and story. The result is a compelling range that combines tradition, sustainability, and vibrant, soulful drinking.
Cecilia is one of the newest members of the Gut Oggau family—a distinctive rosé born from a 1.4-hectare Gemischter Satz vineyard, lovingly revived by Eduard and Stephanie Tscheppe. Two-thirds of the grapes are directly pressed, while the rest undergo a short maceration before spontaneous fermentation in large wooden vats and maturation in 1500L barrels. Bottled unfined, unfiltered, and without sulphur, it’s pure, bright, and energetic—a dry, idiosyncratic rosé that feels both versatile and refreshingly different.
Alc. 12%