2023 Envinate Albahra Garnacha Tintorrera

Envínate, which literally translates as “Wine Yourself,” is the project of four young passionate winemakers: Roberto Santana (based in the Canaries), Jose Martinez (Almansa), Laura Ramos (Murcia) and Alfonso Torrente (Ribeira Sacra). The four met while studying oenology in Alicante in 2005 and formed a collective based on a shared philosophy of wine and a desire to explore the ancient, Atlantic influenced terroirs of western Spain.

In 2008, the group bought their first vineyard in Ribeira Sacra, then took control of vineyards on the north side of Tenerife, and followed with a single patch of Tinta Amarela in Extremadura. Finally, in 2012, the group began working with a site in Almansa, where Jose lives and works, planted to Garnacha Tintorera. In each region, they work old, previously abandoned vineyards, but importantly for a project with such spread, one of the team lives full time in each location, working the vineyards year round.

Other Reviews....
After the Chingao bottling, there is a creamy and spicy whiff in the 2023 Albahra, which makes it feel more mainstream. It's juicy and aromatic and has a medium-bodied palate, contained ripeness, 13% alcohol and good balance, with some fine-grained tannins. Last year, they introduced some white Pardilla grapes in the blend that seem to have given it freshness and a kick in the palate, which is Mediterranean, with good freshness and a balanced mouthfeel. 67,000 bottles and 600 magnums produced. It was bottled in June 2024. Drink 2025-2030.
94 points
Luis Gutiérrez - Wine Advocate (Jan 10, 2025)

This shows really lovely aromas of violets, stones and dried herbs. The palate is juicy, with succulent blue fruit flavors. Precise and savory. Amazing value. Drink now.
94 points
JamesSuckling.com