2022 De Bortoli PHI Freemans Bridge Grenache Amphora

Juicy red to dark fruits with an energetic feel and slightly muscular tannins.

Fermented and matured in Amphora clay pots for a period of 8 months. Semi translucent red to dark red colour with black toned edges and a light red hue. Fragrant red to dark raspberry, red cherry and red liquorice scents intermix with some dried herb, subtle smoked meat and peppered earth notes. Juicy ripe raspberry and cherry fruits swamp the mouth with red liquorice, scorched earth and peppered dried herb elements extending across the back half. Fresh acidity and slightly muscular tannins provide structure. Long energetic, pepper infused finish.
Drink over the next 5-6 years.
Alc. 14.5%

Other Reviews…..
De Bortoli have been using amphora for some years now and here is a perfect example of what it can do with a wine. It was very much a handcrafted wine and was fermented and then matured in amphora clay pots for about 8 months. Something happens in this process which impacts the wine and gentle rose petals, and subtle earthy notes of Grenache. The palate is so seamlessly integrated with fine tannins, allowing the fruit to roll effortlessly towards a long, focused finish. We love this style of wine. Drink 2025-2033.
96 Points
Ray Jordan – WinePilot.com