2019 Querciabella Mongrana
Founded in 1974, Querciabella have received widespread critical acclaim for its wines which are located throughout Tuscany’s Chianti Classico and Maremma areas. The first vintage of Mongrana was produced in 2005 with fruit sourced from a range of vineyards located in the Tuscan coastal region of Maremma. All of the vineyards have been biodynamically grown since inception.
A blend of 50% Sangiovese, 25% Merlot and 25% Cabernet Sauvignon the wine is matured in a mixture of stainless steel tanks and cement. Deep dark red black colour with a bright dark red hue. The nose is canvased with a delightful bouquet of red currant and red cherry fruits gently infused with rose petals, subtle tobacco and light dusty earth. Mid weighted the highly savoury palate is layered with red currant and red cherry fruits which have a fresh feel. Dusty earth, dried herbs and delicate spicy tobacco characters ensue. Well integrated lively acidity with finely grained tannins and a long elegant red fruit driven aftertaste. Certified organic.
Drink over the next 4-5 years.
This is soft and juicy with a lovely, velvety texture and plenty of berry and currant flavors. Hints of chocolate, too. It’s medium-to full-bodied with serious structure and a flavorful finish. Sangiovese, cabernet sauvignon and merlot. From organically grown grapes. Vegan. Drink from 2023.