2018 Frankland Estate Cabernet Sauvignon

Certified organic. Exceptionally dense inky black colour with a very deep dark red black hue. Pronounced ripe blackcurrant aromas infused with black olive intermix with cedary tobacco characters, dusty earth and spicy bay leaf. Rich blackcurrant and mulberry fruits have a mid weighted feel over a back drop of bay leaf, earthy tobacco characters, black olive and spicy cedar. Sturdy yet finely grained tannins with a medium to long aftertaste that has a lingering dusty earth and dried herb element to it.
Cellar 5-6 years.
Alc. 14.5%