2017 Domaine William Fevre Bougros Cote de Bouguerots Chablis Grand Cru

Cote Bouguerots lies at the bottom of the slopes of the Grand Cru, Bougros, where the vineyard drops sharply towards the banks of the Serein. This is an unofficial, but clearly distinct sub-climat, with whiter soils and steeper slopes than the rest of Bougros. Domaine William Fevre are well known for producing Cote Bouguerots wines from the grapes grown here.

Other Reviews....
Aromas of crushed stones and oyster shell here with a fresh, lemon and yellow-grapefruit edge. The palate has a very taut and composed feel with really assertive acidity, combined with such juicy and fleshy fruit. The result is long and delicious! Drink or hold.
94 points
James Suckling

The 2017 Chablis Bougros Côte Bouquerots Grand Cru, picked around 23hl/ha, has a detailed bouquet with Granny Smith, grass clipping, white flower and orange pith scents that are very well defined and seem to gain intensity with aeration. The palate is very well balanced with a fine bead of acidity, a little fatter and weightier than the regular Bougros with quite an intense, saline finish. Excellent.
92-94 points
Vinous

A deft touch of wood can be found on the cool and equally pure aromas of various citrus, spiced pear and oyster shell hints. There is fine density and punch to the brooding and powerful large-scaled flavors that brim with minerality on the tightly coiled bitter lemon-inflected finish where the wood telegraphed by the nose resurfaces.
91-94 points
Allen Meadows - Burghound

Tasted from bottle, the 2017 Chablis Grand Cru Bougros Côte Bouguerots is already quite open and expressive, bursting with aromas of fresh peaches, oatmeal and dried white flowers, with little trace of the reduction it showed from barrel. On the palate, the wine is medium to full-bodied, satiny but incisive, displaying good concentration and an impressive spine of tangy acidity, which lends superb cut and drive to the chalky finish.
93 points
The Wine Advocate