2009 Chateau La Tour Blanche

Chateau La Tour Blanche takes its name from the founder of the estate, Jean Saint Marc du Latourblanche, and is one of the most respected producers in Sauternes. The 40 hectares of vines used for their grand vin are planted in one large parcel with a prime location close to the Ceron river, and the soils are a mix of gravel, clay, sand, and limestone. Planted here is a combination of 83% Semillon, 12% Sauvignon Blanc, and an unusually high proportion of Muscadelle at 5%. The Semillon is aged in 35% new, French oak barrels for 16 to 18 months, while the Sauvignon Blanc and the Muscadelle are aged for 16-18 months in stainless steel vats before blending and bottling.

Other Reviews....
Pale gold colored, the 2009 la Tour Blanche gives up bold, youthful tropical fruit notes of green mango and passion fruit with touches of candied citrus and honeysuckle plus savory wafts of toasted almonds and baking bread. The palate is an exercise in poise and elegance with beguiling vibrancy and freshness, finishing long and mineral laced. Drink 2019 - 2042.
96 points
Lisa Perrotti-Brown - Wine Advocate (Mar 2019)

Impressive density of fruity here with caramel, dried lemons, apricots and honey. Full yet reserved and beautiful. Wonderful length. One of the Sauternes of the vintage. Better in 2016.
96 points
James Suckling (May 2013)