1974 Dalmore 32 Year Old Cask Strength Single Malt Scotch Whisky (700ml)

1974 Dalmore 32 Year Old Cask Strength Single Malt Scotch Whisky (700ml)

Highlands, SCOTLAND
$10999. 00
Bottle
$131988.00 Dozen
ABV: 52%

"An excellent, punchy and rather heavily sherried Dalmore for long winter evenings." - whiskyfun.com

Note: Product has come from a private collection and as such has some minor scuffing/scratches/handling marks. Actual product shown.

A natural strength Dalmore distilled over 50 years ago! Originally limited to 780 bottles of pure enjoyment and exclusive to the French retailer, LMDW (La Maison du Whisky). Obviously now very rare. 52 % Alc./Vol. Non-chill-filtered.

Other reviews... Colour: deep amber. Nose: ah, this is a ‘different’ kind of sherry it seems. Lots of notes of old wine (not just sherry, also burgundy), walnut liqueur, orange liqueur, cigar tobacco, shoe polish… And then Irish coffee, old books, both old attic and wine cellar… Quite some smoke at that, cloves, nutmeg, hints of Chinese anise… And something like lovage, soy sauce, mocha… Now the more classical old rum and raisins, old cognac, whiffs of menthol, old leather… Quite stunning, with a very long development and something really ‘old fashioned’, like an Agatha Christie novel. Mouth: bold, oily, creamy and maybe a tad drying and tannic at first sip. Whether that comes from the sherry or from the wood, I don’t know. The first descriptor I can come up with is over infused rosehip tea (err…) Okay, let’s make that strong black tea. Then lots of raisins (rather Smyrna or Corinth than sultanas), bitter chocolate, coffee, liquorice, Chinese sweet and sour sauce, blackcurrant liqueur, kumquats… Rather simpler than on the nose I’d say but still very good. Gets quite spicy after that (pepper, cloves, dried ginger), especially at the rather long, slightly drying but otherwise fairly balanced finish. An excellent, punchy and rather heavily sherried Dalmore for long winter evenings. 89 points - whiskyfun.com

Other reviews... Very dignified, long aftertaste, everything fits. Sweet orange jam on fresh nut cake determines the finish, before the malt becomes drier with a fine hint of aromatic smoke and some lime and then gradually fades away. Barely noticeable oak bitterness. Great, very classic original bottling... - whiskybase.com

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