Latest Sorrenberg Chardonnay and Sauvignon Blanc Semillon

Sorrenberg is a 3-hectare vineyard in Beechworth, owned by Barry and Jan Morey. Surrounded by forest and bordered by Stony Creek, the site’s cool climate, granitic soil, and northern aspect provide ideal conditions for viticulture, ensuring full ripeness even for late-ripening varieties. Established in 1985, the vineyard focuses on Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, and Gamay, with smaller amounts of other varieties for their blends. The wines are crafted on-site using traditional methods, including fermentation in French barriques, with close attention to quality. Certified biodynamic since 2008, Sorrenberg emphasizes sustainable farming and low production to maintain exceptional standards.