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Galliano Vanilla Liqueur (700ml)
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- ABV 30%
Unmistakable in its unique long tapered bottle, Galliano liqueur is named after Major Giuseppe Galliano, a member of the Italian Expeditionary Corps in the Italian-Abyssinian conflict of 1895-6, as a tribute to his heroic stand at the fort of Enda Jesus where he held out for forty four days before being ordered to surrender.
Galliano was traditionally made at Salara, fifteen miles north of Milan, however, recently other countries have begun producing it under license. Forty herbs, roots, flowers and other botanicals, including key ingredients like vanilla and anise comprise the recipe. Seven infusions, seven distillations, two blending satges and a six month marrying period are involved in the production. Galliano is standard stock for any serious bar around the world.
Tasting Note: Vibrant, electric yellow with a faint, greenish hue. Rich anisette cookie, candied citrus peel, vanilla bean, and herb aromas. A round, silky entry leads to a lightly sweet medium-bodied palate with delicate star anise, vanilla cake frosting, and peppery herbs. Finishes with a long palate cleansing fade. Beautifully balanced with great texture and flavor. 30% alc/vol.
International Review of Spirits Award: Gold Medal
RATED: 92 points (Exceptional)
Tasting note sourced from tastings.com
Classic Cocktail: The Harvey Wallbanger
A Californian surfer named Harvey, bought Galliano to 'club prominence' when, after losing an important surfing competition, drank too much of his favourite drink - a screwdriver with added Galliano. He left the bar bouncing off the walls, and the "Harvey Wallbanger" was born.
A small float of Galliano Original
10 ml Orange Juice
Method: In a tall glass generously filled with ice, add vodka and orange juice. Stir Well. Float the Galliano on top. Garnish with an orange slice. Serve with straws.