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2014 Chateau de Fieuzal
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The Château de Fieuzal Rouge 2014 is a blend of 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc. I have enjoyed what consultant Hubert de Bouard has brought this Pessac-Léognan in recent years, the nose full with blackberry and warm gravel scents that are nicely defined, with well-integrated, new oak. The palate is medium-bodied with a pleasing roundness and depth on the entry. There is good structure here, just the right amount of sappy black fruit on the generous finish to urge another sip. This has good potential after bottling. Drink 2018 - 2035.
Neal Martin eRobertParker.com # 218 (Apr 2015)
A lightly singed cedar note runs amid the red currant and cherry fruit. Offers a fresh, open finish. This usually fills out a bit more with the élevage.
J.M. - Wine Spectator
Closed black cherry fruits on the nose, very little generosity on display at this stage although there is a subdued sense of power, clear tannic hold. They purposely reduced their extraction time at Fiuezal this year, but the house style is still evident - firm and big, successful within that style, less lift than at some other Pessac estates, but the dark bristling fruit is obvious and there is excellent potential for ageing. 65% Cabernet Sauvignon, 25% Merlot, 10% Cabernet Franc.
A red with attractive currant and berry character. Medium body, firm tannins and fresh acidity. Builds on the palate with a chewy finish. Shows potential.