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2004 Taltarni Rose
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- ABV 14%
- Closure: Cork
This translucent mauve, damask pink rose was made using the Saignee technique, where gently crushed grapes are bled of free run juices over a 4-12 hour period, picking up only a little colour. Aroma of raspberry, confectionary, spice and cherry. The palate displays a hint of residual sweetness with flavours of ripe plum, stewed fruit juices, raspberry and spice. Soft acid finish. Aftertaste of spice, liquorice, raspberry and ripe plum.
ALC/VOL 14%RATING: 87/100VALUE: XXX/5