2003 Lamonts Quartet

This wine is made from a blend of Chenin Blanc, Verdelho, Chardonnay and Semillon. Pale straw colour with subtle green hue. The nose is a kaleidoscope of aromas, as expected from the blend. Grassy notes are followed by tropical fruit and ripe pineapple flavours. Moderate length with grassy tropical fruit flavours emerging. Soft acid finish with grassy tropical fruit aftertaste.
Cellar 1-2 years (2004-2005)
Alc/Vol: 13.4%

RATING: 89/100

VALUE: XXXX/5