2002 Moss Wood Margaret River Semillon

Notes sourced from Moss Wood.

The 2002 Moss Wood Semillon is more full bodied, more powerful and more deeply flavoured than in most years. It has intriguing granny smith apple, fig and lemon citrus aromas; dried herb, new-mown hay, lemon citrus and apple flavours; incredible richness and concentration with crisp tangy acidity. This is a complex, harmonious and mouth-filling white with a lively, creamy texture and a zingy dry finish of good length.While most will enjoy it in its first flush of youth as an exuberant, vibrant accompaniment to food, Moss Wood Semillons from the best years have shown that they can be transformed by careful cellaring for ten years or more into a complex, mellow and satisfying drink.