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- Cellar 2 - 3 years (2005-2006)
- ABV 13.5%
- Closure: Cork
This wine has been made by Lindsay McCall of Paringa Estate. Bright straw colour. The nose is impressive with excellent lift, displaying notes of melon and nectarine with a hint of cashew and butterscotch followed by a yeast lees background. Clean acid finish followed by an aftertaste of yeast lees, butterscotch and hazelnut.
Cellar 2-3 years (2004-2005)
Alc/Vol: 13.5%
RATING: 91/100
VALUE: XXX/5