1996 Wynns Coonawarra Estate Shiraz

Tasting notes sourced from Southcorp Wines.

The Coonawarra climate is predominantly maritime with dry, cool summers that ripen almost all grape varieties to perfection. The terra rossa soil of Coonawarra is the most famous viticultural strip in Australia and if there is one producer whose name is synonymous with that of Coonawarra it is Wynns Coonawarra Estate.1996 was an outstanding year in Coonawarra resulting in intensely flavoured reds. Made from 100% Shiraz this wine was matured in new and used American and French oak for 12 months. Youthful bright cherry red colour. The nose displays aromas of black pepper and mulberry with hints of charry oak in the background. The palate is soft with raspberry, toasty oak and persistent spicy peppery flavours. Long lingering finish. This wine is drinking well now or can be cellared for a further 3-5 years. 12.5% Alcohol Volume.