Babo Prosecco DOC
Made from 100% Glera grapes from a young vineyard in Friuli's San Martino al Tagliamento, a village that has only recently been granted Prosecco status.
A fluffy white mousse holds well over a watery base that shows subtle flecks of green around the outskirts and an exceptionally fine bead flows with good persistence. Pear and apple aromas mix with sherbet and citrus. Satiny and fresh in its feel, red apple and pear fruits are to the fore with lemon sherbet and talc characters lying underneath. Finishes dry and crisp with a refreshing aftertaste.