2024 Mount Langi Ghiran Billi Billi Shiraz

Medium bodied and well fleshed, charry vanillin oak flavours dominate.

Matured for 12 months in oak (15% new). Deep dark red black colour with a red to dark red hue. Charred meat aromas overlay liquorice, black cherry, clove and peppered earth notes. Medium bodied and well fleshed, charry vanillin oak flavours dominate over black cherry, liquorice, scorched earth and peppered meat elements. Polished tannins with a gently chewy, charry oak infused finish.
Drink over the next 2-3 years.
Alc. 13.7%

Other Reviews…..
Sourced from cooler vineyard sites across the Grampians and Victoria, Billi Billi combines a plushness and smooth-running mouthfeel with a lively, peppery spiciness. It's all about the fruit: ripe black cherry and plum partnered to dark roasted spices, allspice and black pepper. A most welcoming shiraz at a welcoming price. Drink by 2030.
92 Points
Jeni Port - James Halliday’s Australian Wine Companion

Here is a quintessential cool-climate Shiraz from the Grampians region in Victoria. It’s fragrant, highly scented, and slightly spicy—everything you want from this style. Dig into the palate and deeper, darker black fruits emerge, presenting with richness and good fruit concentration. It floats and extends effortlessly to a long finish. A beautiful wine for current drinking, but a little cellaring certainly wouldn’t do it any harm. Drink 2025-2031.
93 Points
Ray Jordan – WinePilot.com