2023 Langmeil Valley Floor Shiraz

A rich, chocolatey Barossa Shiraz that carries an opulent texture.

Fruit for the Valley Floor Shiraz was sourced from the Barossa (95%) and Eden (5%) Valleys with vines aged between 10 to 142 years old and yields of 1.5 to 3.5 tonnes per acre. Maturation took place in a combination of 13% new American oak and 87% seasoned American and French oak hogsheads for a period of 24 months.
Dense pitch black colour with a deep dark red black tinged hue. Wafting out of the glass with impressive intensity are heady scents of dark plum, liquorice and dark chocolate followed by vanillin oak, earthy mocha and spice notes. Rich, plush and seductive, the palate is layered with opulent dark plum, blackberry and dark chocolate fruits. Vanillin oak, earthy mocha and spice elements lie underneath. Velvet smooth tannins with a long, lavishly textured finish.
Drink over the next 5-6 years.
Alc. 14.5%