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  • Nick's Import

2020 Chateau Angelus Pre-Arrival Offer

Saint Emilion, Bordeaux, FRANCE
$750. 00 Bottle
$9000.00 Dozen
Closure: Cork

As with a lot of properties in Saint-Emilion, Chateau Angelus has had its share of struggles in the mid-late 1900s, but after taking over from his father in 1988 Hubert de Bouard quickly turned around the property, to the point where it was upgraded to Premier Cru Classe A in 2012. The 27 hectare vineyard used for Chateau Angelus is planted to 50% Merlot, 47% Cabernet Franc, and 3% Cabernet Sauvignon. Maturation takes place in 100% new French oak for 18-24 months.

Other Reviews....
The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest cake, ripe plums, violets and molten licorice, followed by wafts of underbrush, raspberry leaves and graphite, plus a hint of clove oil. The medium to full-bodied palate already offers beautiful balance and expression at this nascent stage, featuring bright, crunchy red and black fruits with remarkable energy and tension. Its amazingly plush, silken texture carries all these shimmering flavors to a very long and fragrant finish. This jaw-dropping expression of 2020 is simply stunning.
The blend this year is 40% Cabernet Franc and 60% Merlot, due to be aged 18-22 months in French oak barriques, 100% new, and two new foudres. The wine has pH of 3.65 pH and an alcohol of 14.5%.
98-100 points
Lisa Perrotti-Brown - Wine Advocate (May 2021)

The 2020 Angélus is shaping up to be tremendous. Bright and punchy, with terrific energy, the 2020 is more linear and focused than any recent vintages I can remember tasting. Crushed red berry fruit, iron, smoke, mint, chalk and dried herbs all build in the glass. In 2020, Angélus is less flashy than it can be. That is a very good thing, for those who can wait. Harvest took place between September 18 to 30. One of the major evolutions here in recent years has been the use of foudres to age the Cabernet Franc. Half of the Franc is now raised in large format oak, and that seems to bringing added freshness to the Grand Vin.
96-98 points
Antonio Galloni - Vinous

This is wonderfully refined and balanced with such pretty depth. Full-bodied and so polished and pure. Subtle at first, then it takes off and keeps coming. Sophisticated. 60% merlot and 40% cabernet franc.
98-99 points
James Suckling

I loved the 2020 Château Angélus, which has the fresh, pure, incredible style favored by the estate today yet still has beautiful concentration and depth. Lots of ripe black cherries, mulberries, and cassis as well as violets, white flowers, tobacco, and dark chocolate define the bouquet, and it's medium to full-bodied, with a seamless, incredibly elegant mouthfeel, flawless tannins, and a great finish. While I don't think it's going to match the magical 2018, it's not far off and is unquestionably a gorgeous wine.
95-97+ points
Jeb Dunnuck

Dark in color, the wine explodes with blackberry liqueur, plums, smoke, licorice, Asian spice, cherry blossoms, violets and truffles. The wine is full-bodied, rich, dense and intense, with layers of opulent, cashmere textured fruits. As good as that is, it's the mid-palate and finish, with its non-stop waves of silky, sensuous fruits that build, expands and intensifies, leaving you with a beautiful purity of fruit-infused with spicy chocolate. The endnotes linger for close to 60 seconds. Give this a decade or so of age and it should be a mind-blowing tasting experience. The wine blends 60% Merlot with 40% Cabernet Franc,14.5% ABV, 3.65 pH. The wine is aging in 100% new, French oak, however, 40% of the Cabernet Franc is aged in foudres, allowing the oak to almost finish integrating into the wine on release. Harvesting took place, September 12-September 30.
98-100 points
Jeff Leve - The Wine Cellar Insider

Supple damson fruits, I love the aromatics on this and the striking fruits. Silky in texture, balanced and elegant, there are big tannins that slowly but surely creep up on you through the palate. This is a sleek, poised, and confidently-constructed Angélus, with depth to the olive, chocolate, cassis body and a crushed mint leaf kiss on the finish. As often with this vintage it is not an exuberant hug, it is more about discreet power and gorgeous stealing-up of flavours and textures giving depth and subtle power. 3.62pH, aged in large sized oak cass and oak barrels. A yield of 37hl/ha.
97 points
Jane Anson - Decanter

60% Merlot, 40% Cabernet Franc. Cask sample.
Deep purple-black colour. As in 2019 the power inherent but an extra edge of refinement. Ripe but aromatically engaging with floral, dark-fruit and chocolate notes. Beautiful texture with depth of fruit and the tannins velvety and fresh providing solid structure and drive on the finish. Classic Angélus with a little more precision and polish.
18/20 points
James Lawther MW - jancisrobinson.com

Conditions of Pre Arrival Offer:

  1. There is no minimum order unless stated.
  2. All wines are 750ml unless indicated otherwise.
  3. Once received, all orders will be confirmed with suppliers and then an invoice issued - payment will be due on receipt of this invoice.
  4. The wines are being collected and shipped in refrigerated containers and are due to arrive in late 2023.
  5. Nicks Wine Merchants reserve the right to pass on any changes in Government duties and taxes and delivery charges from the date of order to the date of final delivery of the wine.
  6. Errors and omissions excepted.
  7. Delivery charges may apply - these can be determined by visiting the Freight Rates page.