
- Museum Release
1994 Best's Great Western Thomson Family Shiraz - Museum Release
Please note: this back vintage wine has been professionally cellared in ideal conditions at Nicks for many years, and we have tasted and approved the quality of the stock offered. However, due to the age and natural bottle variation of older wines, we cannot guarantee that every bottle will be perfect and we are unable to offer refunds or replacements for bottles that may show faults or variation. Although we doubt there will be faults - please purchase with this in mind.
The Thomson Family Shiraz is produced from Henry Best’s original 1867 Shiraz plantings, and is only produced in exceptional years with yields typically at less than two tonnes per acre.
Tasting Note (Tasted Late 1996): The colour is dense crimson. The nose is not about to yield its array of aromas in a youthful rush. You have to wait a while and quietly the aromas emerge. Ripe plums, blackberry, confectionary with subtle notes of cedar and liquorice - black pepper aromas are absent. The palate slowly rolls out its flavours building up to an unexpected crescendo of totally encompassing black pepper. Plum, liquorice all sorts, confectionary and spice all form forward palate flavours, but the blackpeppers sneak up in a similar way in that mountain pepper berries sneak up on the palate. The harmony is perfect - the tannins are silky smooth, the aftertaste lingering long in the palate like a repetitive chord from Vivaldi - it just stays and stays. This is a sublime shiraz - Unique, an experience not to be forgone. It is the living expression of an age that drove the 20th century and gave it its momentum. Only 350 cases were produced - We need say no more!
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