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2006 Taltarni Pyrenees Cabernet Sauvignon
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- Cellar 3 - 4 years (2012-2013)
- ABV 14%
- Closure: Cork
Produced from a blend of 89% Cabernet Sauvignon, 7% Merlot, and 4% Petit Verdot, the wine was matured in French oak for 24 months. Opaque black crimson red colour with dark crimson hue. Perfumed aromas of ripe blackcurrant, chocolate, violets, cedar and spice. Medium to full bodied with flavours of blackcurrant, cedar and spice with a firm slightly chalky tannin structure. Aftertaste of blackcurrant, spice and cedar.
Cellar 3-4 years (2012-2013)