38 products

Prosecco

Because it's relatively inexpensive, food-friendly and always refreshing, Prosecco has enjoyed significant growth - Nicks Wine Merchants continue to import and stock a selection of various Prosecco styles. If you can't find what you're looking for here, give us a call on 1800 069 295 and we'll try to track it down.
    • 91
    Babo Prosecco DOC
    Friuli, ITALY
    $27. 99
    Bottle
    $335.88 Dozen
    ABV: 11.5%
    Closure: Cork

    Made from 100% Glera grapes from a young vineyard in Friuli's San Martino al Tagliamento, a village that has only recently been granted Prosecco status.

    A fluffy white mousse holds well over a watery base that shows subtle flecks of green around the outskirts and an exceptionally fine bead flows with good persistence. Pear and apple aromas mix with sherbet and citrus. Satiny and fresh in its feel, red apple and pear fruits are to the fore with lemon sherbet and talc characters lying underneath. Finishes dry and crisp with a refreshing aftertaste.
    Alc. 11.5%

    • 91
    Bellussi Valdobbiadene Prosecco Superiore
    Valdobbiadene, ITALY
    $27. 99
    Bottle
    $335.88 Dozen
    ABV: 11%
    Closure: Cork

    Good white creamy mousse with pale straw base wine colour. Very fine bead showing good persistence. Delicate aromas of citrus, grapefruit and biscuit. Flavoursome palate of citrus, grapefruit, biscuit and light sherbet followed by a dry crisp finish. Lacking some complexity. Aftertaste of citrus, grapefruit, toast and sherbet.
    Drink now (2011).
    Alc 11.0%

    • 90
    Bianca Vigna Prosecco
    San Pietro di Feletto, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11%
    Closure: Cork

    This Prosecco pours with a good white frothy mousse showing good hold. Very pale straw base wine colour with exceptionally fine bead showing good persistence. Aromas of citrus are followed by some pear and very light toast notes. On the palate flavours of pear and citrus with some brioche on the back palate. Clean crisp dry finish. Aftertaste of pear, citrus and brioche.
    Drink now.
    Alc 11%

    • 91
    Borgo Molino Valdobbiadene Prosecco Superiore DOCG
    Valdobbiadene, ITALY
    $27. 99
    Bottle
    $335.88 Dozen
    Cellar: Drink now (2022)
    ABV: 11.5%
    Closure: Cork

    A fluffy mousse dissipates to reveal a very pale straw coloured base that has a steady stream of bubbles flowing through it. Pear and red apple scents are married to some sherbet, citrus and subtle baked fruit notes. Delicious pear and apple fruits drive the palate with notions of lemon sherbet and a light breadiness also evident. Light, airy feel finishing dry with crisp acidity and a stimulating aftertaste.
    Drink now.
    Alc. 11.5%

    • 92
    Ca di Alte Prosecco
    Veneto, ITALY
    $21. 99
    Bottle
    $263.88 Dozen
    Cellar: Drink now (2017)
    ABV: 11.5%
    Closure: Diam Cork

    Frothy white mousse showing good hold. Very pale straw coloured base wine threaded by a very fine and steady stream of tiny bubbles. Fresh ripe red apple and pear aromas emanate from the glass followed by hints of lemon sherbet and a subtle baked note. Light and airy as well as quite fruity, flavours of ripe pears and red apples are to the fore with a background of subtle lemon sherbet. Dry refreshing finish with crisp acidity and an aftertaste of ripe pears, baked apples and subtle lemon sherbet.
    Drink now.
    Alc. 11.5%

    • 89
    Cester Camillo Rose Cuvee Extra Dry
    ITALY
    $26. 99
    Bottle
    $323.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2018)
    ABV: 11%
    Closure: Cork

    A fine mousse quickly dissipates revealing a pale salmon coloured base that has a delicate stream of bubbles. Subdued nose with subtle peach and apple aromas melding into some toast. Fruity peach, ripe apple, strawberry and mango flavours intermix with a dash of citrus. Finishes dry with vibrant acidity. Aftertaste of peaches, strawberries, mango and subtle toast. A simple, fruity sparkling.
    Drink now.
    Alc. 11%

    • 91
    • Special Order Product – Delayed Dispatch
    • Organic
    2022 De Stefani Redentore Prosecco DOC
    Veneto, ITALY
    $32. 99
    Bottle
    $395.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now - 3 Years (2023-2026)
    ABV: 11%
    Closure: Diam Cork

    A lacy mouse slowly dissipates to reveal a pale straw coloured base that has pale gold tinged edges and a very fine, persistent bead flowing through it. Aromas of pear and green apple mix with baked bread and citrus notes. Delicious pear and green apple fruits have a racy feel across the palate with some lemon sherbet and delicate quince elements also chiming in. Dry vivid finish with crisp acidity leading into a highly refreshing chalk tinged conclusion.
    Drink over the next 2-3 years.
    Alc. 11%

    • 91
    Furlan Treviso Extra Dry Prosecco
    Treviso, ITALY
    $37. 99
    Bottle
    $455.88 Dozen
    Cellar: 2 - 3 Years (2017-2018)
    ABV: 11%
    Closure: Stelvin
    Pours well with a creamy white mousse showing good hold. Once dissipated it reveals a very pale straw base wine colour with a profuse and exceptionally fine bead. Nosing reveals pear and citrus scents intermixed with some baked bread characters and apple. The palate features ripe pear and baked apple flavours over some citrus and light toast. Clean crisp, dry and refreshing finish. Aftertaste of ripe pear, apple and baked bread.
    Drink over the next 2-3 years.
    Alc 11%
    • 92
    2022 La Gioiosa Asolo Prosecco Superiore DOCG
    Veneto, ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now - 3 Years (2023-2026)
    ABV: 11%
    Closure: Diam Cork

    A fluffy white mousse holds well over a very pale straw coloured base that has a fine bead flowing through it. Attractive pear and ripe apple aromas mix with hints of sherbet and quince. Mouth filling flavours of pear and apple carry a soft airy feel with subtle lemon sherbet and chalk characters lingering underneath. Finishes dry with refreshingly crisp acidity and a smooth fruity aftertaste.
    Drink over the next 2-3 years.
    Alc. 11%

    • 93
    Nino Franco Rustico Prosecco
    Valdobbiadene, ITALY
    $39. 99
    Bottle
    $479.88 Dozen
    ABV: 11%
    Closure: Diam Cork

    A fluffy mousse sits well over a pale straw coloured base that has a nimble flow of bubbles coursing through it. On the nose pear and red apple aromas mix with some bready notes, hints of sherbet and quince. Airy in its feel delicious pear and apple fruits caress the palate with a gentle creaminess. Notions of quince and delicate sherbet lurk underneath. Finishes dry with crisp acidity and a refreshing yet soft, lacy aftertaste.
    Alc. 11%

    Other Reviews....
    This lovely sparkler never disappoints. It's fragrant, with delicate scents of white spring flowers and white stone fruits while the dry, refreshing palate offers ripe pear, apple and white peach alongside a hint of fennel seed. An elegant perlage and fresh acidity provide the backdrop.
    94 points
    Wine Enthusiast

    • 89
    Villa Jolanda Prosecco Extra Dry
    Veneto, ITALY
    $19. 99
    Bottle
    $239.88 Dozen
    ABV: 11.5%
    Closure: Cork

    White creamy mousse showing good hold with pale straw base wine colour. Very fine bead showing excellent persistence. Delicate aromas of grapefruit, lees and citrus. Creamy palate texture with flavours of citrus, lees and cashew. Clean dry finish with aftertaste of cashew and yeast lees.
    Drink now.
    Alc 11.5%

    • 91
    Abati Regali Prosecco Brut
    ITALY
    $19. 99
    Bottle
    $239.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2015)
    ABV: 11%
    Closure: Cork
    Pours with a white frothy mousse that shows reasonably good hold. Very pale straw base wine colour with a very fine bead that shows excellent persistence. Aromas of citrus and pear are followed by hints of toasted bread and baked apple. Light, moderately creamy and relatively flavoursome the palate has pear and baked apple characters over a touch of baked bread and citrus. Clean crisp dry finish. Aftertaste of pears, baked apples, baked bread and citrus.
    Drink now.
    Alc 11%
    2015 Allegrini Corte Giara Dry Prosecco
    Treviso, ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    ABV: 11%
    Closure: Cork
    A dry Prosecco from one of the best known producers of Italian sparkling.

    Enjoyed as an aperitif wine and popularised as a key ingredient in cocktails like the "Bellini" and the "Spritz", Italian Prosecco offers an aromatic, crisp and affordable sparkling wine experience. Its subtle flavours of pear, white peach, and honeycomb are best appreciated in the wine's youth.

    No tasting notes available.
    • 92
    2019 Babo Prosecco Rose DOC
    Friuli, ITALY
    $26. 99
    Bottle
    $323.88 Dozen
    Cellar: Drink now (2022)
    ABV: 11.5%
    Closure: Cork

    This is 89% Glera and 11% Pinot Noir blend from vineyards on the alluvial soils of San Martino al Tagliamento near Pordenone in Fruili. Winemaker Justin Bubb crafts his Prosecco rosé in the regionally traditional Charmat method and leaves the blend on lees to build further complexity.
    Pours well with a frothy white mousse that sits over a salmon pink tinged base that has a steady bead flowing through it. A fragrant mix of strawberry and citrus scents rise out of the glass with notes of baked pear and subtle sherbet also evident. Nicely fruited and refreshing the palate has flavours of winter strawberries and pear over citrus and faint bready elements. Smooth mid palate feel with mouth watering acidity and a tasty finish.
    Drink now.
    Alc. 11.5%

    Other Reviews….
    While we have been able to enjoy Australian-made prosecco rose for a couple of years, the home of the grape – Italy – approved production only last year. The wait, it must be said, has been worth it.
    BABO is claiming bragging rights as one of the first prosecco roses to be available in Australia and, what’s more, that it has been made to suit Australian tastes in that it is a brut style (ie. less than 12 grams of sugar/litre).
    To label a wine Prosecco rose D.O.C., producers are obliged to follow a number of rules, the most important relating to the grapes. The only grapes permitted are glera (originally called prosecco) and between 10-15% of the red pinot nero (pinot noir) grape which provides the blush. I like the concept of a vintage prosecco rose, it not only gives extra cred to prosecco and the house style but ensures a potentially longer ageing – and therefore drinking – period. The clear bottle is marketing gold. The wine’s pretty pale, dusty pink blush will walk off the shelves once drinkers catch an eye full.  It’s reassuringly classy to look at. Ditto the taste.This is a delicate sparkling with a pulsating bubble, intense mousse and the lifted scent of musk, nougat, strawberry and red berries. Juicy to taste with a light, fruit tingle sweetness amid the musk-confection, red fruits and nougat. So fine it almost melts in the mouth with a brisk, fine-edged acidity. And it’s well-priced. 
    Molto bene!
    93 points
    Jeni Port – Winepilot.com

    • 91
    2020 Bandini Prosecco Rose DOC
    Veneto, ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    Cellar: Drink now (2022)
    ABV: 11.5%
    Closure: Cork

    Bandini are a new specialist Prosecco producer based in Valdobbiadene. Made in an extra dry style this Prosecco has all the classic freshness and vibrancy one expects from the wines of the region. A nicely balanced mousse sits over a very pale salmon pink coloured base with a nibble stream of tiny bubbles rising to the surface. Delicate pear and strawberry scents mix with light yeasty notes and blood orange. Vibrant peach and strawberry fruits are underpinned by tangy citrus and subtle sherbet characters. Finishes dry with crisp acidity and a stimulating aftertaste.
    Drink now.
    Alc. 11.5%

    • 92
    2017 Canella Valdobbiadene Prosecco Superiore DOCG Millesimato Brut
    Veneto, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2020)
    ABV: 11%
    Closure: Cork
    Re-tasted on 17/01/2020

    A fine plentiful mousse sits over a very pale straw coloured base that has an exceptionally fine bead coursing through it. Aromas of lightly spiced red apple and baked pear are married to subtle honeysuckle and faint citrusy sherbet like notes. Delicious ripe pear and baked apple flavours meld into notions of honeysuckle and citrus. Smooth airy feel finishing dry with mouth watering acidity and a stimulating aftertaste.
    Drink now.
    Alc. 11%

    A lacy white mousse dissipates to reveal a very pale straw coloured base with a very fine persistent bead. Aromas of ripe red apples intermix with subtle honey, pear and sherbet. The palate has a light airy feel and plentiful fruit finishing dry with racy acidity and an aftertaste of red apples, pears, faint honeyed characters and lemon sherbet.
    Drink now.
    Alc. 11%
    • 90
    Carpene Malvolti Prosecco Di Conegliano Extra Dry
    Congliano, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: 2 - 3 Years (2009-2010)
    ABV: 11%
    Closure: Cork

    This Prosecco is labelled Extra Dry but is not as dry as sparkling wines with zero dosage. Moderate creamy mousse, with fine bead of medium persistence. Bright straw colour base wine. On the nose light lemon notes are evident followed by a touch of biscuit. Creamy palate texture. There is a hint of unripe peach and biscuit flavours on the palate. Good length. Clean finish. Aftertaste of biscuit and light peach. Cellar 2-3 years (2009-2010) Alc/Vol: 11%

    • 92
    2016 Col Vetoraz Extra Dry Prosecco
    Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11.5%
    Closure: Cork

    Impressive creamy white mousse, showing very good hold. Very fine bead, showing excellent persistence. Pale straw colour base wine. Delicate biscuit and yeast lees on the nose with a touch of dry hay as an end note. Creamy palate texture – showing flavours of light peach and cream followed by a hint of baked apple. Clean acid finish. An excellent example of the style.
    Cellar 1-2 years 
    Alc/Vol: 11.5%

    • 91
    Farina Prosecco D.O.C. Extra Dry
    Veneto, ITALY
    $23. 99
    Bottle
    $287.88 Dozen
    Cellar: Drink now - 2 Years (2021-2023)
    ABV: 11.5%
    Closure: Cork

    A buoyant lacy white mousse subsides to reveal a pale straw coloured base that has a steady bead coursing through it. Pear and baked apple aromas mix with citrus and subtle quince. Pear, red apple and citrus fruits have an easy, smooth feel and show good intensity over a baked quince back drop. Finishes dry, crisp and flavoursome.
    Drink over the next 2 years.
    Alc. 11.5%

    • Nick's Import
    Fratelli Saraceni Volare Sparkling
    ITALY
    $24. 99
    Bottle
    $299.88 Dozen
    ABV: 7%

    Volare, created from Pinot Grigio and an added hint of sweet pink grapefruit is a rich, fruity, full bodied style, and will sit fantastically well with light meats, seafood, cheese, as a chic aperitif or even as a “toast” style drink.
    Straw, yellow colour with pink reflections. The nose is fruity and inviting with intense scents of sweet pink grapefruit. Refreshing and delicately sweet palate. Try it with spicy food or with desserts like apple pie and ice cream, lemon merangue or cheese cake.
    Serve chilled.
    7% alc

    • Nick's Import
    Fratelli Saraceni S Prosecco Treviso DOC Extra Dry
    Treviso, ITALY
    $21. 99
    Bottle
    $263.88 Dozen
    ABV: 11%

    An Extra Dry Prosecco, characterized by fruity and floral bouquet with a versatile, gentle and very pleasing bead. Excellent as an aperitif, it is a sparkling wine perfect also for all occasions.
    Serving Suggestions: Seafood, shellfish, light pastas, salads, vegetables and appetizers.
    Serve chilled.
    11% alcohol.

    PLEASE NOTE – WE ARE CURRENTLY EXPERIENCING DIFFICULTIES SOURCING MORE STOCK OF THESE WINES. AT PRESENT WE DO NOT HAVE AN ETA ON WHEN MORE WILL ARRIVE. PLEASE ACCEPT OUR APOLOGIES FOR ANY INCONVENIENCE.  

    • Nick's Import
    Fratelli Saraceni S Perle Spumante Rosso Merlot
    ITALY
    $21. 99
    Bottle
    $263.88 Dozen
    ABV: 11%

    With a vibrant purple colour, Perlè is an Italian Sparkling Merlot with notes of blackberry, chocolate, cherry and sweet fruit with a clean and refreshing acidity. It opens up on the palate into a powerfully fruity and dry but apparently sweet taste with a touch of tannin on the finish.
    Serving Suggestion: As aperitif or excellent with fish dishes, light starters, traditional Italian hams and cured meats, dishes made with balsamic vinegar and tuna steak.
    Serve chilled.
    11% alcohol.

    • Nick's Import
    Fratelli Saraceni Blumond Sparkling
    ITALY
    $24. 99
    Bottle
    $299.88 Dozen
    ABV: 7%
    Blumond: the eye-popping neon blue Sparkling Sensation, finally available in Australia!

    Blumond - a mix of blue curacao, peach and prosecco – is the world’s first blue wine. Having had considerable success in China and the United States (much to the chagrin of traditional Italian winemakers), it's now available in Australia! Despite being disparaged in his homeland, Matteo Saraceni, a member of the family behind Fratelli Saraceni, comments "Anglo-Saxon drinkers are more open to innovation and particular twists than Italians, they like to experiment. They love celebrating key events and have a soft spot for wedding concept."

    Produced from the Glera grapes, the same variety used to make Prosecco, after secondary fermentation according to the Charmat method, a hint of sweet peach flavouring is added to create a distinctively fruity taste.

    Pours a luminous aqua blue colour with a very fine bead that shows good persistence. Gentle peach, tropical fruit, citrus-confectionary and cough syrup like notes emerge on the nose. Fresh and vibrant the palate has fruity flavours of peaches, sweet grapey characters and tropical fruits. Refreshing finish with lively acidity and an aftertaste of sweet grapey flavours and tropical fruits. The girls will love it!
    Serve chilled. 7% alc

    • Nick's Import
    Fratelli Saraceni Splendia Sparkling
    ITALY
    $24. 99
    Bottle
    $299.88 Dozen
    ABV: 7%

    An Italian sweet sparkling wine made from Merlot grapes with an added hint of natural strawberry infusions. Bright light strawberry colour with a gentle but consistent bead. Distinct strawberry bubble gum and ripe red cherry aromas are followed by sweet plummy confectionary notes. Fruity fresh strawberry bubble like flavours dominate the palate followed by plum juice and musk stick with a dollop of residual sugar present on the refreshing finish. Aftertaste of sweet strawberries, plum juice and musk stick. A light, delicate and fruity alternative to usuals sparkling wines. Perfect to have with dessert or after dinner. It also makes for a great aperitif, making it ideal for many occasions. 

    Serve chilled.
    7% alc

    • 89
    Freeman Prosecco
    Hilltops, New South Wales, AUSTRALIA
    $23. 99
    Bottle
    $287.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2017)
    ABV: 11.5%
    Closure: Cork

    A frothy mousse shows good hold to eventually reveal a pale straw base wine colour with a very fine and persistent bead. Pear and apple aromas are overlaid by lemon sherbet with faint mineral end notes. Light and fresh with vibrant acidity the palate has flavours of pears intermixed with lemon sherbet followed by a subtle chalky minerality on the crisp finish. Aftertaste of pears, lemon sherbet and mineral.
    Drink now.
    Alc 11.5%

    • 93
    2016 Furlan Conegliano Valdobbiadene Millesimato Prosecco Superiore
    Veneto, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now (2017)
    ABV: 11.5%
    Closure: Cork

    From the Conegliano Valdobbiadene zone. Pours nicely with a creamy white mousse that dissipates to reveal a pale straw coloured base wine with a slight tinge of gold to the edges. A very finely threaded bead shows excellent persistence. Attractively scented nose with red apple and pear aromas intermingling with hints of baked bread followed by some citrus and a trace of sherbet. Refreshing flavours of red apples, pears and citrus fill the mouth underpinned by traces of baked characters and light sherbet. Dry fresh finish with crisp acidity and a light airy mouthfeel. Aftertaste of juicy red apples, pears, citrus and light sherbet overtones.
    Drink now.
    Alc. 11.5%

    2013 Furlan Prosecco Superiore Valdobbiadene Conegliano Millesimato DOCG
    Conegliano Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11.5%
    Closure: Cork

    Made in the Veneto region in Northeast Italy from the Prosecco grape variety, this sparkling wine is presently being discovered by more and more Australian winelovers, no doubt thanks in part to its ubiquitous presence in many Italian restaurants (Prosecco is a particularly good accompaniment with Italian antipasto, though it also works well with vegetable soups or soft cheeses). The wine comes in two styles - 'frizzante' (slightly sparkling) and 'spumante' (fully sparkling), both of which are typically dry, light-bodied and softer than Champagne, with floral, stone fruit and almond-like flavours. This is an impressive example of 'spumante' Prosecco.

     



     Click here to learn more about Italian Wines.

    • 93
    2018 Furlan Conegliano Valdobbiadene Millesimato Prosecco Superiore
    Veneto, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11.5%
    Closure: Cork

    From the Conegliano Valdobbiadene zone. A good frothy mousse sits over a pale straw coloured base that’s delicately threaded by a steady stream of tiny bubbles that impart a light airy feel. Aromas of pear intermix with baked apple, hints of citrus, dried honey and subtle toast. Very flavoursome the palate is decorated with ripe pear and baked apple characters which are underpinned by citrus and traces of toast. Clean dry finish with a medium to long pear, baked apple, citrus and light toast aftertaste.
    Drink now.
    Alc. 11.5%

    • 92
    2012 Furlan Prosecco Superiore Valdobbiadene Conegliano Millesimato DOCG
    Conegliano Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: 2 - 3 Years (2010-2011)
    ABV: 11.5%
    Closure: Cork

    Made in the Veneto region in Northeast Italy from the Prosecco grape variety, this sparkling wine is presently being discovered by more and more Australian winelovers, no doubt thanks in part to its ubiquitous presence in many Italian restaurants (Prosecco is a particularly good accompaniment with Italian antipasto, though it also works well with vegetable soups or soft cheeses). The wine comes in two styles - 'frizzante' (slightly sparkling) and 'spumante' (fully sparkling), both of which are typically dry, light-bodied and softer than Champagne, with floral, stone fruit and almond-like flavours. This is an impressive example of 'spumante' Prosecco.

    Excellent creamy white mousse, with good holding capacity. Fine bead with very good persistence. Pale straw colour base wine. Delicate top note of confectionary and lemon. Delicate creamy palate, with flavours of citrus and confectionary. Clean finish. Aftertaste of citrus and confectionary. Extremely refreshing! Cellar 2-3 years. 11.5% Alc/Vol.



     Click here to learn more about Italian Wines.

    2014 Furlan Prosecco Superiore Valdobbiadene Conegliano Millesimato DOCG
    Conegliano Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11.5%
    Closure: Cork

    Made in the Veneto region in Northeast Italy from the Prosecco grape variety, this sparkling wine is presently being discovered by more and more Australian winelovers, no doubt thanks in part to its ubiquitous presence in many Italian restaurants (Prosecco is a particularly good accompaniment with Italian antipasto, though it also works well with vegetable soups or soft cheeses). The wine comes in two styles - 'frizzante' (slightly sparkling) and 'spumante' (fully sparkling), both of which are typically dry, light-bodied and softer than Champagne, with floral, stone fruit and almond-like flavours. This is an impressive example of 'spumante' Prosecco.

     



     Click here to learn more about Italian Wines.

    2015 Furlan Prosecco Superiore Valdobbiadene Conegliano Millesimato DOCG
    Conegliano Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    ABV: 11.5%
    Closure: Cork
    Made in the Veneto region in Northeast Italy from the Prosecco grape variety, this sparkling wine is presently being discovered by more and more Australian winelovers, no doubt thanks in part to its ubiquitous presence in many Italian restaurants (Prosecco is a particularly good accompaniment with Italian antipasto, though it also works well with vegetable soups or soft cheeses). The wine comes in two main styles - 'frizzante' (slightly sparkling) and 'spumante' (fully sparkling), both of which are typically dry, light-bodied and softer than Champagne, with floral, stone fruit and almond-like flavours. This is an impressive example of 'spumante' Prosecco.
    • 93
    2019 Furlan Conegliano Valdobbiadene Millesimato Prosecco Superiore
    Veneto, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Cellar: Drink now - 3 Years (2021-2024)
    ABV: 11.5%
    Closure: Cork
    Pours with an exuberant mousse that holds well over a very pale straw coloured base that has a very fine stream of tiny bubbles flowing through it. Pear and apple aromas marry into bready notes followed by some citrus and light sherbet. Delicious ripe apple and pear fruits have a cream tinged feel with some citrus and bready characters lying underneath. Dry crisp finish with a racy aftertaste of ample length.
    Drink over the next 2-3 years.
    Alc. 11.5%
    • 91
    2017 Isola Augusta Prosecco Millesimato Brut
    Veneto, ITALY
    $26. 99
    Bottle
    $323.88 Dozen
    Minimum 12 bottles
    Cellar: Drink now (2020)
    ABV: 11.5%
    Closure: Cork
    A nicely balanced mousse dissipates to reveal a pale straw coloured base which is finely threaded by a persistent bead. Lifted aromas of ripe peach and tropical fruits mix with baked apple and subtle spicy quince like notes. Soft, mildly creamy feel with fresh peach and juicy apple fruits filling the mouth over a back drop of quince and light baked characters. Crisp dry finish with a pillowy, medium length aftertaste.
    Drink now.
    Alc. 11.5%
    • 91
    La Gioiosa et Amorosa Valdobbiadene Prosecco Superiore DOCG
    Treviso, ITALY
    $24. 99
    Bottle
    $299.88 Dozen
    Cellar: Drink now (2018)
    ABV: 11%
    Closure: Cork
    A heady white mousse shows good hold over a very pale straw green tinged base wine with a very fine bead showing good persistence. Lifted pear and green to red apple aromas intermix with citrusy sherbet like notes and a faint whiff of baked fruits. Delicious red apple and ripe pear flavours fill the mouth underscored by traces of dried honey and citrus. Satiny feel finishing dry and crisp with a medium length aftertaste.
    Drink now.
    Alc. 11%
    2016 Pizzini Prosecco
    King Valley, Victoria, AUSTRALIA
    $19. 99
    Bottle
    $239.88 Dozen
    ABV: 11.5%
    Closure: Crown Seal
    Notes from the producer:...Expect aromas of yeast and melon. As the wine opens up in the glass the nose smacks of citrus blossom, fresh lime, Wisteria flower and green apples. It is refreshingly fizzy with gentle, lemony acidity. 11.5% Alc./Vol.
    • 91
    Riunite Prosecco Extra Dry
    Treviso, ITALY
    $16. 99
    Bottle
    $203.88 Dozen
    Cellar: Drink now (2018)
    ABV: 11%
    Closure: Cork

    A light frothy mousse dissipates to leave a pale straw coloured base that possesses a very fine bead that shows good persistence. Aromas of citrus, green apple and pear are overlaid by light bread dough notes and hints of sherbet. Creamy like in its mouthfeel the palate possesses refreshing flavours of pears, baked apple, citrus and traces of sherbet. Finishes dry and crisp with an aftertaste of pears, baked apple and subtle lemon sherbet.
    Drink now.
    Alc. 11%

    • 90
    2013 Salatin Prosecco Superiore Brut
    Valdobbiadene, ITALY
    $29. 99
    Bottle
    $359.88 Dozen
    Minimum 12 bottles
    Cellar: 2 - 3 Years (2017-2018)
    ABV: 11%
    Closure: Diam Cork
    Pours with a good frothy white mousse and a very pale straw base wine colour. Exceptionally fine bead that shows very good persistence. Citrus and pear top notes are followed by some light sherbet and mineral. On the palate pear and apple flavours are moulded into a moderately creamy texture with some citrus and light sherbet following. Clean crisp dry finish with an aftertaste of pear, apple, sherbet and citrus.
    Drink over the next 2-3 years.
    Alc 11%
    • 91
    Ziro Prosecco
    ITALY
    $22. 99
    Bottle
    $275.88 Dozen
    Minimum 12 bottles
    Cellar: 1 - 2 Years (2019-2020)
    ABV: 11%
    Closure: Cork
    A buoyant frothy mousse sits well over a pale straw coloured base that’s finely threaded by a steady stream of tiny bubbles. Pear and apple aromas lead into some subtle baked characters and citrus. Delicately creamy with a fresh crisp finish the palate is dominated by ripe apple and pear flavours which meld into some tropical fruits, light baked characters and citrus. Concludes with a medium length aftertaste.
    Drink over the next 1-2 years.
    Alc. 11%

Buy Prosecco online for Your Next Celebration.

Enjoyed as an aperitif wine and popularised as a key ingredient in cocktails like the "Bellini" and the "Spritz", Italian Prosecco offers an aromatic, crisp and affordable sparkling wine experience. Its subtle flavours of pear, white peach, and honeycomb are best appreciated in the wine's youth. Styles can be spumante ("sparkling"), frizzante ("semi-sparkling"), or tranquillo ("still"), depending on the perlage.

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Nine provinces spanning Italy's Veneto and Friuli Venezia Giulia regions produce Prosecco using grape varieties like Glera (primarily), Verdiso, Bianchetta Trevigiana, Perera, Chardonnay, Pinot Bianco, Pinot Grigio and others besides.

Prosecco Superiore DOCG comes in two varieties: Prosecco Conegliano Valdobbiadene Superiore DOCG, which can only be made in the Treviso province of Veneto on the hills between the towns of Conegliano and Valdobbiadene (north of Treviso), and the smaller Asolo Prosecco Superiore DOCG, produced near the town of Asolo. Prosecco from these regions can be made Methode Champenoise (i.e. as Champagne is). The rest is made in the “charmat” method, AKA the “tank method", a simpler, faster process so named after its inventor: The still wine is run into a sealed tank, given its dose of yeasts and yeast food, and when fermentation is partly complete, the wine is run into strong bottles under pressure. Because it's relatively inexpensive, food-friendly and always refreshing, Prosecco has enjoyed significant growth - Nicks Wine Merchants continue to import and stock a selection of various Prosecco styles.