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Peg Leg Porker 12 Year Old Tennessee Straight Bourbon Whiskey (750ml)

Tennessee, UNITED STATES
$299. 00
Bottle
$3588.00 Dozen

One bottle only to sell.

Carey Bringle is the proprietor of the Peg Leg Porker BBQ restaurant in Nashville. In between competitive grills, Bringle spends his time sourcing high-end whiskeys which he runs through an extra filtration using hickory charcoal to contribute added flavour and colour. These are marketed under a quirky label featuring a three legged pig (Bingle lost his leg to cancer as a young man). His grandfather was friends with Lem and Hap Motlow of Jack Daniels, and their whiskey was a standard at family events, hence the strong association with Tennessee whiskey.

Bringle's 12 year old follows a NAS and an 8 year old but is even more limited - just over 800 bottles, so it's all the more surprising that a small quanity has made its way to Australia. Made from a mash bill of 84% corn, 8% rye, and 8% malted barley, the label itself will be a talking point in any Bourbon collection. Flavourwise, it's been appropriately described as the ultimate BBQ whiskey. 46.35% Alc./Vol.