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2013 Mahi Pinot Gris
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- Cellar 2 - 3 years (2016-2017)
- ABV 13.5%
- Closure: Stelvin
A portion of this wine was barrel fermented in older French oak to provide the wine with greater weight and texture. Brilliant pale straw colour with watery hue. Nosing reveals ripe pear and musk top notes followed by some lychee and spice showing good intensity. The palate boasts mouthfilling flavours of ripe pear, lychee, musk and spice with textural qualities that are nicely balanced against some fresh acidity. Clean medium dry finish with medium to long aftertaste of pear, lychee and spice.
Drink over the next 2-3 years.