STORE CLOSED FOR WALK IN BROWSING.
ONLINE, PHONE & PICK UP ORDERS ONLY.
Spend $200 & get free delivery to most of Australia
Click here for all Australian freight rates
- DUE TO HIGH PARCEL VOLUMES SOME AREAS MAY EXPERIENCE LONGER THAN NORMAL DELIVERY TIMES.
- Click & Collect is available (typical turnaround is 1-3 hours).
Minor label and/or packaging scuff is impossible to avoid in every instance. We request that customers have realistic expectations in this regard.
Click here to read our Terms & Conditions.
There are currently no reviews for this product.
2009 Barratt The Bonython Piccadilly Valley Pinot Noir
Subscribe to stock alerts
Please enter your email address to receive stock alerts for this product:
- Cellar Drink Now - 5 years (2012-2017)
- ABV 13.5%
- Closure: Screw Cap
Semi translucent dark red colour with light brick red hue. Perfumed aromas of violets dark cherries, dark plum, meaty cedar and spice. Light to medium weight the palate possesses good richness with flavours of ripe dark cherry, plum, earthy cedar and spice. Good power wave with silky tannins. Supple mouthfeel. Long ripe dark cherry, plum, gamey cedar and spice aftertaste.
Drink over next 4-5 years (2012-2017).
Alc 13.5%
Other Reviews….
Medium depth red-purple; not filtered; 100% from the Bonython Vineyard planted in 1997; spice, dark cherry and some forest aromas lead into a light-bodied but well-balanced and surprisingly long palate. The move to screwcap is to be applauded, particularly for wines such as these Barratt Pinot Noirs that rely so much on elegance. Drink by 2016.
93 points
James Halliday – Australian Wine Companion