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2006 Charles Sturt University Chardonnay
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- ABV 14.3%
- Closure: Screw Cap
Bright pale straw colour with pale straw hue. Top note of yeast lees followed by biscuit and barrel ferment character. End notes of spice and tropical fruit. On the palate light lees, tropical fruit and peach flavours over a spicy background. Soft acid finish. Aftertaste of spice and peach. A commercial wine.