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2004 Bishops Rock Sauvignon Blanc
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- ABV 12.7%
- Closure: Screw Cap
Produced on the Freycinet Coast of Tasmania by Bob and Annie Browning. Bright pale straw colour with water like hue. Grassy, herbaceous top notes followed by unripe gooseberry and green tea end notes. The palate flavours are lean, with green, unripe gooseberry flavours. Crisp acid backbone. Aftertaste of unripe gooseberry and green tea. A green, unripe style.